Address
99 Victoria Street, Christchurch, 8013, New Zealand
Home in Christchurch Menu
Are you the owner? Manage this listing for free.
MAINS- Caribbean Blackened Fish Tacos $20 L / $13 S
- El Toro Taco (Beef And Bean) $18 L / $13 S
- El Pollo Loco Taco (Chicken Fajita Style) $17 L / $13 S
- El Mojo Taco (Cuban Mojo Pork) $18 L / $13 S
- The Baja Taco (Prawn To Be Wild) $22 L / $15 S
- The Black Eyed Peas Taco (Vegetarian) $17 L / $13 S
- Mojo Pork Nachos $17 L / $13 S
SNACKS AND DESSERTS- Guacamole, Salsa & Homemade Chips $16 L / $10 S
- Refried Beans, Cheese & Chilli Quesadilla $8
- Ceviche Tostadas $15
- Corn On The Cobb (Mex Bbq) $6
- Savoury Churros With Queso Sauce $8
- Spanish Churros (GF) With Choc Or Caramel Dipping Sauce $10 L / $6 S
Nearby Sample Menus
- Streaky bacon, kransky sausages, (3) $6
- Icecream & jelly $2
- Bacon & scrambled eggs on toast $8
-
Eggs Benedict $24
- with streaky bacon, served on homemade english muffins with poached eggs and hollandaise
- Pancakes, (2), served with maple syrup and banana $8
- Apple & popcorn $2
-
The Naan $16.5
- herb naan, cream cheese, spinach & tomato compote with your choice of either bacon or mushrooms
- Poached egg with supergrain soldiers $6
- Chicken nuggets $8.00 /dozen
- Fried mussels $1.20 each / $9.90doz
- Boiled rice $3.50
- Vegetarian fried rice / Vegetarian fried noodles $7.00
- Prawn fried rice / Prawn fried noodle $12.00
- Crab stick $1.50
- Chcken egg foo young / Beef egg foo young / Roast pork egg foo young $12.00
- Chicken chow mein (gravy) / Chicken vegetables on fried rice $11.00
-
Tom Kha Soup $10.00
- chicken served with rice
- (A) Chicken, Beef or Pork $17.00
- (D) Prawns $20.00
-
Garlic & Black Pepper (served with rice)
- Steamed vegetables topping with stir fried garlic & black pepper sauce
- (C) Crispy Pork $20.00
- (C) Crispy Pork $20.00
-
Peanut Sauce (served with rice)
- Stir fried vegetables in our homemade peanut sauce
-
Pad Thai (our style) Guaranteed Different
- Our style Pad Thai sauce
-
Sambal Squid on Rice $10.50
- Stir fried squid with vegetables in shrimp paste chilli sauce served with rice
- Beef Fried Rice $9.00
-
Chicken and Vegetables $11.00
- stir fried in your choice of sauce
-
Hot & Sour Pork Leg $10.50
- Pork leg pieces cooked in hot and sour soup with tofu and a boiled egg served with rice
- Vegetarian Fried Noodle $9.50
-
Hokkien Mee (Fried Hokkien Noodle) $9.50
- Egg noodles simmered with prawn, chicken, pork and Chinese vegetables in oyster sauce
- Vegetarian Fried Rice $9.00
- Seafood Fried Rice $11.00
- Served on rice with miso soup
-
Ten don $13.90
- Deep fried prawns and tempura veges
- Plain udon $8.90
- Served on rice with miso soup
-
Unagi don $18.90
- Fresh water eel
- Tempura prawn udon $11.90
- Chicken curry $12.90
- Teriyaki / Katsu / Karaage chicken don $12.90
- Crown Mushroom with Veggy $12 Reg / $18 Lge
- Goreng Pisang (Crispy Fried Banana) $3.50
- Mexican Cube $12 Reg / $18 Lge
- Beijing Stewed Roast $12 Reg / $18 Lge
- Vegetarian Kebabs $4.50
- Rice Vermicelli Soup $10 Reg / $15 Lge
- Fresh Veggy with Abalone Mushroom $11 Reg / $16.50 Lge
-
Claypot Noodle
- Crispy rolls with veggy and noodle in claypot
- Add Small Fries to Any Sandwich $3.90
- Toast & Mrs. Hucks Preserves $6.90
- - Before 9.00am $5.00
-
Granola $12.90
- Mrs. Hucks Granola with homemade Blueberry Yogurt Whole Milled Oats, Sunflower, Pumpkin & Flax seeds, Hazelnuts, Dried Fruit
-
Additions: $3.90
- Avocado / Bacon / Ham / Tomato / Mushroom / Egg
-
Salmon Nicoise $19.90
- Ora King Salmon, New Potato, Green Beans, Cherry Tomato, Olives, Boiled Egg, Cos Lettuce
- Bacon Buttie
- Ham Sandwich, Potato Chips & Pickles $9.90
-
Satay noodle soup $13.00
- beef or chicken with thick rice noodles and bean sprouts
- Chicken, beef or pork fried rice with cashew nuts $18.00
-
Supreme satay (beef or chicken) $14.50
- grilled marinated satay stir-fry with vegetables on a bed of steamed rice
-
Seafood chew kua teaw $16.00
- stir-fried rice noodles and vegetables with fresh squid, scallops, shrimp and seafood salad with gravy
-
Sampan house chew kua teaw (beef, pork or chicken) $15.00
- stir-fry fresh vegetables and rice noodles with gravy
-
Chicken noodle soup $12.00
- rice noodles cooked with bean sprouts and chicken pieces
- Seafood tofu pot (with black bean sauce - extra $0.50) $17.50
- Stewed beef in chinese vegetables $17.00
-
Crispy Chicken $18.50
- winnie's crispy battered chicken on a bed of mixed lettuce tossed with cherry tomatoes, red onion, cucumber and drizzled with garlic mayonnaise
-
Vegetarian Harvest $18.00
- capsicum, broccoli, tomato, feta, sundried tomato, mushrooms, pumpkin seeds, cashew nuts and basil pesto
-
Wedges or Fries $8.00
- with garlic and home-made tomato sauce
-
Souvlaki-Chicken or Lamb $17.50 / $27.00 / $33.00
- peanut satay base, sundried tomatoes, onions topped with lettuce, tomato, garlic, red onion and yoghurt (Small / Medium / Large / Half & half +$3)
-
Caesar $17.00
- crisp cos lettuce, shaved parmesan, crispy bacon and croutons, served with the famous winnie's caesar dressing
-
Veggie Mama $18.00 / $21.00
- caramelised onions with balsamic vinegar and feta, topped with shaved parmesan and rocket (Medium / Large)
-
Greek $12.50
- fresh mixed lettuce, cherry tomatoes, olives, feta, red onion and cucumber, served with a balsamic vinaigrette
-
Oriental Express $17.50 / $27.00 / $33.00
- tender beef marinated in soy and ginger sauce, carrots, red capsicum, celery, red onions, coriander and garlic topped with spring onion curls and toasted sesame seeds (Small / Medium / Large / Half & half +$3)
- Vegetable Kadhai (Med) $12.90
- Chutneys and Pickles $2.90
- Chicken Jaffrani Briyani (Med) $13.90
- Garlic Naan $3.50
- Lamb Tikka (5pcs) $8.50
- Murg malai Tikka (5pcs) $8.50
- Chicken Vindaloo (Hot) $13.90
- Lamb Jaffrani Biryani (Med) $14.90
- Plus Fried Eggs $1
- Deluxe Cheese Toastie $8
- Rump Steak, Roast Veg Chutney, Grilled Cheese $10
- Smoked Chicken Sage / Onion Relish $10
- Pulled Pork, Grilled Cheese, Red Pepper Relish $10
-
Kransky and Egg Roll $8
- Fried or Scrambled
- Best Bacon Buttie $8
- Haast Whitebait Fritter $8
-
Small Souvlaki $8
- All small souvlaki served with half size of hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
- - Combo: Souvlaki of your choice + fries + can of drink $19.50
-
Deluxe $17
- Deluxe served with Grilled capsicum, onion, mushroom, served on a flat pita bread with T-House's sauce and mozzarella cheese in a pizza
- Baklava $3.00
- Wedge $4.50
- Kebab Skewer $5.00
- Fries $4.00
- Feta Cheese $2.00
-
Akaroa Sea Run Salmon G $29.80
- Skin fried 180g salmon fillet served over a Jamaican style coconut rundown. Sautéed seafood with aromatic spices, gourmet potatoes and peas in a coconut and seafood reduced sauce
-
Crispy Skin Groper Fillet [G] $37.00
- Pan seared groper served on a bed of ratatouille vegetables with smokey bacon, baby clams and a saffron cream sauce
-
Steamed Marlborough Mussel Bowl [G] $17.80/ $26.80
- Premium green lip mussels steamed in white wine cream with fresh herbs. Served with grilled pumpernickel bread to mop up the juices. (500g/ 1kg)
-
Bread Board $11.20/ $17.00
- Bully’s bread selection of olive focaccia, pumpernickel ciabatta & sundried tomato bread warmed over the char-grill. Served with our home dips, balsamic oil & dukah (Small/ To share)
- Avocado $2.00
-
Prawn Cutlet Linguine $28.50
- Pan-fried prawn cutlets with garlic, chilli, chorizo, pesto and peas tossed with linguine and rocket
-
Fresh Tuna Loin Nicoise [G] $29.50
- Lightly seared tuna loin to rare served on a nicoise salad of green beans, baby potatoes, olives, capers and tomatoes with soft egg and olive tapenade
-
Our Homemade Soup of the Day $12.00/ $15.50
- Served with garlic olive & herb bread (Regular serve/ Large serve)
- - Medium $18.00
- - Medium $17.50
-
Margherita
- Freshly sliced tomatoes, sauce and cheese topped with a sprinkle of sweet basil.
- - Small $10.00
-
BBQ Chicken
- Chicken, bacon, capsicum, onions, topped with Spag's special BBQ sauce.
-
Asparago
- Asparagus served with red onion and crumbled feta cheese.
- - Small $12.00
- - Large $29.50
-
Crushed Avocado $18.00
- Crushed Avocado on 5 grain multi toast w grilled tomatoes & chilli flakes.
-
Prawn Salad $21.00
- Tempura prawns with candied pecans, green apples, and salad greens finished off w blue cheese.
-
Kids Slider $10.00
- Mini Burger with beef Pattie, lettuce, mozzarella cheese & tomato sauce served with fries
- -Wilted Spinach $16.00
-
Seafood Bouillabaisse (GF) $18.50
- A selection of market fish, mussels, and prawns in a saffron tomato sauce finished w toasted ciabatta
-
Kid’s platter $10.00
- Fresh seasonal fruit with a ham & cheese toastie
-
Pork Belly (GF) (DF) $20.00
- Charsui Mar slowly cooked pork belly on salad greens & rice
- Salmon $6.90
Home
Phone
0210333614
Opened hours
Mon
11 AM to 8 PM
Tue
11 AM to 8 PM
Wed
11 AM to 8 PM
Thu
11 AM to 8 PM
Fri
11 AM to 8 PM
Sat
11 AM to 8 PM
Sun
11 AM to 8 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fusion , Health Food , International , Mediterranean , Street Food
Features
Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Takeout , Cheap Eats , Bar Not Available , Lunch , Kid Friendly , Seating , Shared Plates , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Dinner , Child-friendly , Outdoor Seating
99 Victoria Street, Christchurch, 8013, New Zealand
- Christchurch Fusion Menus
- Christchurch Health Food Menus
- Christchurch International Menus
- Christchurch Mediterranean Menus
- Christchurch Street Food Menus
- Canterbury Fusion Menus
- Canterbury Health Food Menus
- Canterbury International Menus
- Canterbury Mediterranean Menus
- Canterbury Street Food Menus