Home in Christchurch Menu

MAINS MAINS
  • Caribbean Blackened Fish Tacos $20 L / $13 S
  • El Toro Taco (Beef And Bean) $18 L / $13 S
  • El Pollo Loco Taco (Chicken Fajita Style) $17 L / $13 S
  • El Mojo Taco (Cuban Mojo Pork) $18 L / $13 S
  • The Baja Taco (Prawn To Be Wild) $22 L / $15 S
  • The Black Eyed Peas Taco (Vegetarian) $17 L / $13 S
  • Mojo Pork Nachos $17 L / $13 S
SNACKS AND DESSERTS SNACKS AND DESSERTS
  • Guacamole, Salsa & Homemade Chips $16 L / $10 S
  • Refried Beans, Cheese & Chilli Quesadilla $8
  • Ceviche Tostadas $15
  • Corn On The Cobb (Mex Bbq) $6
  • Savoury Churros With Queso Sauce $8
  • Spanish Churros (GF) With Choc Or Caramel Dipping Sauce $10 L / $6 S

Nearby Sample Menus

  • House Hung Dry Aged Charcuterie $28
    • Condiments
  • Specially Cuts-Butchers Block
  • Chicken Liver Parfait $15
    • Fig, Pistachio, Crostini
  • Artisan Stone-Baked Sourdough $9
    • culture butter
  • Cod Lettuce $12
    • Pea Shoots, Radish, Buttermilk Dressing
  • Manuka Smoked Egg $21.5
    • Onion Veloute, Bacon, Truffle, Mushroom
  • Firstlight Grass Fed Wagyu MarbleScore 7-9
  • Smoked Hollandaise $3
  • Luciano’s Bruschetta $14
    • Toasted ciabatta with garden greens and Basil pesto, tomato & feta
  • Kids Tostada $12
    • A crispy tortilla with house made tomato relish, roasted tomato, cheese and a fried egg
  • Add Bacon $4
  • Pumpkin-Kumara Stack $18
    • Pumpkin and kumara cakes served with wilted garlic spinach, grilled broccolini, halloumi and our house made beetroot hummus and finished with toasted seeds and a balsamic reduction
  • Garlic Spinach $3
  • Toasted Bagel $10
    • A seeded mixed grain bagel served with any two of the following: salmon or bacon, and avocado (seasonal), cream cheese, pesto, beetroot hummus, tomato or jam
  • Toast & Spreads $6
    • Your choice of sourdough or multigrain served with any two of the following: peanut butter, marmite, vegemite, marmalade, apricot jam or raspberry jam
  • Bacon & Egg $8
    • One free range egg, scrambled, poached or fried, served with streaky bacon and your choice of toasted sourdough or multigrain
  • Ouinoa falafel wrap with hummus, smoked yogurt, cucumber, lettuce and tomato salsa $9.00
  • Waffles with hazelnut caramel, poached pears, berries, cream and toasted hazelnuts $19.00
  • Corn fritters with poached eggs, avocado creme, chili and soft herbs $19.00
  • Puhoi Old Barn Brie with lavosh dried pear, pickled red onion and olives $14.00
  • Kids 'fish and chips' with sustainable snapper, fries, salad and Watties sauce $9.00
  • Avocado with ricotta, mint, chilli seeds, pistachio black bean salsa and poached egg on rye $15.00
  • Fresh fruit salad with granola $8.00
  • Free range Chicken and almond pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
  • Mushroom or Egg $1.5
  • Cheese $2
  • Hottie $9.90
    • This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your tastebuds can handle.
  • Energy Drinks $5
  • Big Bird $14.90
    • This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so its been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
  • Squawk Dawg $8.90
    • This one is named after the guy who came up with most of these burgers. Its got a Beef Pattie, Salad, Aioli and Velvet Relish.
  • Juices $5
  • Mini Animal Rights $9.90
    • 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
  • Moroccan meatball with tomato and oregano sauce $18.00
  • Spiced North African roll with salad (2 pieces) and charmoulla sauce $10.00
  • Pan-seared garlic King Prawns with lemon and harissa $15.00
  • Smoked Barley Salad with Tahini sauce Med $7.50 Large $10.00
  • Pil Pli marinated Chicken strip, battered and served with chilli jam $12.00
  • Green shell Mussels marinated in green harissa, capers, shallots, preserved lemon $12.00
  • Salad of the day N/A
  • Sticky Date and Toffee Pudding $7.90
  • Chicken 'N' Gravy Buttie $19.50
    • roasted chicken in a soft brioche roll stuffed with crushed pumpkin, mashed peas, roasted onion & herbed stuffing. Served with warm homemade gravy on the side with fries
  • Tai Tapu Thai Pie $17.00
    • a delicious creamy red curry of lemongrass, ginger, coriander & winter vegetables. Finished with a crispy crumble & served with a refreshing salad on the side
  • The Store Cheese Rolls $12.00
    • six cheese rolls filled with our own special creamy cheese filling, served with homemade tomato sauce and gherkin aioli
  • Bacon $19.00
  • Ice Cream Sundaes $10.00
    • any day is a good day for an iconic kiwi sundae (pineapple lump / black doris plum / hot fudge / berry sherbet)
  • FRENCH TOAST $18.50
    • There's no better combination than french toast lightly flavoured with cinnamon, served with a summer berry compote, bacon, banana & maple syrup on the side
  • PEACH & STRAWBERRY CREPES $17.00
    • Crepes stuffed full with roasted peach, drizzled with a strawberry sauce then topped with a honeyed almond sprinkle. We put some maple syrup on the side for you to add (GF)
  • MAMMA MIA $16.50
    • Two gently poached egg served on toasted ciabatta, topped with roasted tomato, spinach, fresh basil & parmesan
  • Panang Curry
    • Meat cooked with coconut milk, long bean, capsicum and panang curry paste.
  • Pad Thai Noodle
    • Stir fried rice noodle with meat, egg, bean sprout, leek and Pad Thai sauce.
  • Pork Crackling $6.00
  • Hot and Spicy Noodle (Pad Khee Mow)
    • Stir fried rice noodle with chilli, onion, basil paste and season vegetables.
  • Peanut Sauce
    • Stir fried meat with peanut sauce and seasonal vegetables.
  • Pad Egg Noodles
    • Stir fried egg noodle with seasonal vegetables, egg, oyster sauce, sugar, ground pepper.
  • Pad Kra Praw
    • Stir fried meat with holy basil leaf, chilli, seasonal vegetables, garlic and Thai basil sauce.
  • Mild x; Medium XX; Kiwi Hot XXX; Thai Hot XXXX
  • Hawaiian $5.80
  • Cheese $4.00
  • Double Lamb $11.95
  • Spring Roll / Curry Roll $2.80
  • Bacon and Egg $5.00
  • Plain $3.20
  • Chicken $8.95
  • Falafel $7.95
  • Jalapeno Bites $12.00
    • a perfect blend of jalapenos and cream cheese encased in a golden panko-crumbed shell
  • Chicken Alfredo $18.00
    • smoked chicken, mushroom and red onion in a tangy cream tomato sauce with fettuccine
  • Gourmet Flat Bread $10.00
    • with sundried tomatoes, basil pesto, feta, nuts, cashews, pumpkin seeds, sweet chilli sauce, olives and herbs
  • Roly Poly $15.00
    • succulent Moroccan lamb rolled in a thin pizza dough fried until golden and topped with a fresh mint and a yoghurt sauce
  • Salmon Caper $17.50 / $27.00 / $33.00
    • Akaroa hot smoked salmon, capers, green capsicum, fennel, kalamata olives and cream cheese (Small / Medium / Large / Half & half +$3)
  • Thai Beef $18.50
    • seared and marinated beef with rocket, red onion, bamboo shoots, capsicum and cherry tomatoes
  • Moroccan Lamb $17.50 / $27.00 / $33.00
    • oven-baked lamb marinated in a Moroccan coconut sauce with red and green capsicums, red onion, garlic and coriander (Small / Medium / Large / Half & half +$3)
  • Scallop and Bacon $18.00
    • scallops and bacon tossed in a chilli and lime sauce and served with spaghetti
  • French Toast $16.80
    • French brioche toast served with bacon, caramelised banana and maple syrup
  • Lamb Shank $22.50
    • Served with Mash and Greens & Gravy
  • Smoked Salmon Salad $18.50
    • Green garden salad, topped with Smoked Salmon, lime ginger & coriander dressing & lemon wedges
  • Creme Brulee $7.00
    • Rich Custard, Caramel top with Berry fruit & Whipped Cream
  • Steak Burger $21.00
    • Succulent grilled 150gm Ribeye steak served in Turkish Bun with lettuce, tomato, egg, beetroot, caramelised onion & brie cheese, served with steak fries
  • Ice Cream Sundae $6.00
    • Vanilla or Chocolate Ice Cream with Chocolate, Caramel or Strawberry Sauce
  • Eggs Florentine $16.80
    • Toasted focaccia topped with baby spinach, soft poached eggs and drizzled in hollandaise
  • Carrot Cake $6.90
    • With Yoghurt, Ice Cream or Whipped Cream
  • Mama Mitchell's muesli 10.50
    • Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt …
  • Breakfast bruschetta 12.50
    • Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil …
  • Eggs Benedict 17.50
    • with hot smoked salmon …
  • French toast 14.50
    • French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt …
  • Toast Turkish or grain 8.00
    • with fresh tomato /double
  • Hot smoked salmon … 6.50
  • Free-range smoky bacon, Rosti, Bratwurst … 5.00
  • Free range egg… 2.50
  • Thai Chilli beef $20
  • Lamb with cumin seeds on rice $15
  • Sweet and sour chicken on rice $15
  • Zhar Choi, sliced pork noodle soup $15
  • Satay beef on rice $15
  • Roasted Duck leg $26
  • Deep fried mini spring rolls 1 dozen $12
  • Beef and black bean sauce on rice $15
  • Berry Mousse
    • Homemade with white chocolate shards & whipped cream.
  • 500gm – $15.00
  • Vietnamese Beef Salad $15.50
    • Marinated beef rump strips, soft vermicelli noodles, spring onion, diced tomatoes and salad garnish. Tossed through a sweet chilli, mirin dressing.
  • Double Bacon Cheeseburger Pizza $20.00
    • Ground beef, rashers of bacon, mozzarella cheese on a bbq sauce base finished with garlic aioli
  • Cheesy Pesto Sticks $12.00
    • Baked Turkish bread topped with lashings of basil pesto and cheddar cheese.
  • All Meals $10
  • SALADS
  • *Extra charge of $8 for an extra shank.
  • Sashimi Salmon Don $ 15.00
    • Fresh salmon, onion, sesame seed, cucumber, avocado, wasabi, spring onion, green beans
  • Salmon Roll $ 15.00
    • Fresh salmon, avocado, cucumber, mayo
  • Chicken Roll $ 17.00
    • Teriyaki chicken, cucumber, avocado
  • • Prawn
  • King Dragon Roll $ 25.00
    • King prawns, eel, cucumber, avocado
  • Teriyaki Chicken Don $ 12.00
    • Teriyaki chicken, cucumber, shichimi, spring onion, sesame seed, mayo, egg
  • Soft Shell Crab Tempura Roll $ 22.00
    • spicy crab meat, pickled radish, avocado
  • Rainbow Roll $ 22.00
    • Two white fishes, tuna, salmon, eel, crab meat, cucumber, avocado
  • Family Pack $18.00
    • Includes 2 bags of chips and 4 sides as per above
  • Spring Roll $3.50
  • Italiano $15.50
    • Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
  • Very Vegetarian $15.50
    • Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
  • Chicken Nuggets $4.00
    • half dozen
  • The Fat Pig $11.00
    • Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
  • Hot dog $3.00
  • Chips $4.50
    • per bag
Home

Home

location

Address

99 Victoria Street, Christchurch, 8013, New Zealand

phone

Phone

0210333614

clock

Opened hours

Mon 11 AM to 8 PM Tue 11 AM to 8 PM Wed 11 AM to 8 PM Thu 11 AM to 8 PM Fri 11 AM to 8 PM Sat 11 AM to 8 PM Sun 11 AM to 8 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fusion , Health Food , International , Mediterranean , Street Food

features

Features

Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Lunch ,  Kid Friendly ,  Seating ,  Shared Plates ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Local cuisine ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
99 Victoria Street, Christchurch, 8013, New Zealand