Hometown Kitchen in Auckland Menu

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Hometown Kitchen in Auckland has no menu available, but can choose from many other options such as Platter of Chutneys or Dahi Puri from Sangeet Indian Cuisine. Doon Masala Fine Indian Cuisine offers many options including Vegetable samosa and Onion bhaji. Beach Pizza includes a wide range like Pepperoni or Hawaiian. Smoked beef fried rice and Chicken kebabas from . Shaolin Kung Fu Noodle offers Grumpy's and Fish (Of the day).

Nearby Sample Menus

Steamed Free Range Chicken / Free Range Chicken with Chilli / Free Range Chicken with Spring Onion Half $25 / Whole $40
Salty Fish, Chicken & Tofu Casserole / Duck with Mushroom & Eggplant Casserole $23.00
Seasonal Vegetable in Soup / Seasonal Vegetable with Mushrooms $20.00
Black Bean Sauce Beef / Sauteed Beef with Pineapple / Sizzling Satay Beef / Beef with Seasonal Vegetable $25.00
Deep Fried Chicken
Egg Fried Rice $10.00
Roasted Duck Half $20 / Whole $38
Chicken Fake Shark Fin Soup / Crab Meat Fake Shark Fin Soup / Chicken Mushroom Soup / Chicken Sweet Corn Soup $6.00

Spinach $5.00
Crumbed cauliflower GF $4.50
Large Montrose Fries, special fry sauce GF $7.00
Veggie Platter $17.00
- spring rolls, dumplings, samosa dipping sauce
Smoked Salmon
- capers, feta, cream cheese, mozzarella
Benny Poached $21.00
- free range eggs on a toasted croissant, with spinach and hollandaise Mushroom (Bacon $21 Salmon $22) >>
Salt and Pepper Squid $18.50
- with fresh salad honey mustard dressing
Chocolate mousse 70% GF
- rich chocolate mousse, raspberry sorbet, biscotti wafers, roasted macadamia's popcorn rasberries

K1. Chicken Nuggets
A5. Fish
A1. Beef Steak
A29 Wedges Bacon & Cheese $ 9.90
French Roll $7.00
- pork, beef or lamb
A13. Pork Loin with Chips & Eggs $13.90
A31. Pork Ribs & Chips $10.50
A21.B.F.C.T $11.90

Fish on the Day Sashimi n/a
- 7 slices
Beef Steak n/a
- 180g sirloin with Taiko's original soy-based Japanese sauce
Beef Tataki Nigiri n/a
- (two pieces per plate)
Feta Rolls n/a
- Feta cheese and sundried tomato, rolled with avocado. (8pc)
Ebi-Fry n/a
- Hand crumbed large black tiger prawns. (4pc)
Agedashi Tofu with Vegetables n/a
- Fried silky tofu, with seasonal vegetables
Small Sashimi Platter n/a
- (approx 9 slices)
Geso Age n/a
- Crumbed squid tentacles

Stacked Pancake $8.50
- Grilled Banana, Bacon, Maple Syrup & Whipped Cream
Pork Rib Meal $8.00
- Grilled Pork Rib, Chips, Egg & Salad
Chicken & Chips $5.40
- 1 x Chicken Thigh & Regular Chips
Fish 'N' Chips $8.00
- Deep Fried Tempura Hoki Fillet, Chips, Egg & Salad
Kiwi Breakfast (Small) $9.50
- 1 x Bacon, 1 x Sausage, 1 x Egg, Mushrooms, Tomato & Chips, Baked Beans, 1 x Toast
Cheese Burger $6.50
- Beef Pattie, Cheese, Tomato, Lettuce & Chips
Steak Meal $15.00
- Grilled Sirloin, Onion, Chips, Egg & Salad, Steak Sauce + Seasoning on the Steak
Eggs Benedict $10.50
- 2 x Bacon, 2 x Poached Eggs with Hollandaise sauce on Toast or English Muffin

Fresh Fruit Salad $8
All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
Sudima Club Sandwich $20
- Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
(v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
Traditional Caprese Salad (g/h) $18
- Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.
-add chicken for an extra $4
Crusted Turkish Bread (v) $12
- Served with trio of dip grilled pepper, babaganoush & olive oil.

Gurnard $ 3.00
Sea dog $ 3.20
Lemon fish $ 10.50
Chicken $ 10.50
Cheese $ 2.30
Snapper (fresh) $ 4.50
Chicken roll $ 3.20
Prawn $ 12.90

Steamed/Fried Stuffed Tofu $15.80
Salted Steamed Crispy Skin Chicken (Half/Whole) $24.00/$40.00
Fried Squid With Loofah
Chicken Ball With Curry $15.80
Chicken Congee $6.50
Boiled Prawn $25.00
Squid With Spiced Salt $17.80
Fried squid $8.80

Battered Fresh Fish Goujons $9.5
- and shoestring foes (lemon popper on request)
Garlic Butter Bread (V) $7.5
Tomato $4
Grilled Yellow-Fin Tuna Steak (Gf) $24
- with salad and almond skordalia, coriander, chilli, onion with a mint and walnut relish
Oyster Bay Lamb Shoulder (Gf) $28
- slow cooked to perfection with marinated artichoke, broad beans, mint and a tarragon tzatziki
Vege Heaven Pizza $16
- mushroom, onion, spinach
Choose Platter For Two (V) $22
- warmed bread, crackers, honey, served with pear and apple
Mushrooms with garlic (GF, V) $8

Tandoori Chicken
- Grilled chicken, onion, capsicum, coriander, chaat masala and mozzarella cheese
3. 1 Thigh & Chips $5.00
5. 1 Piece Tandoori Fish & Chips $5.00
Meat Lovers
- Beef, chicken, sausage meat, mozzarella cheese and tomato basil sauce
Tomato, Basil, Garlic and Cheese $7.50
2. 3 Sausages & Chips $5.00
Snack Box
1. 13 Nibbles + $2 Chips $11.00

Se-eiw noodle
- Rice noodles with eggs and vegetables m dark soy sauce
Massaman beef curry
- braise beef with potatoes, onion, capsicum in mussaman curry in thai style
Keemao rice or noodle
- Rice or noodle stir fried with chilli, garlic, onion, vegetables and basil leaf
Yellow curry
- Thai yellow curry cooked with bamboo shoot, green beans, capsicum and coconut milk
Corn cake $6.50
- Deep fried corn cake served with thai sweet chilli sauce
Garlic and black pepper
- Stir fried choice meat or seafood with chilli, garlic and basil leaf
Pad thai
- Stir fried rice with eggs and vegetables
Green curry
- Green curry paste with bamboo shoot, capsicum, green beans and coconut milk

Mango kulfi $5.90
Tawa fish $14.90
- Succulent fish pieces stir fried with an exotic blend of spices with a hint of garlic and served with salad
Chilly Chicken $15.90
- Stir fried chicken and fresh veggies in a spicy chilli based sauce with spring onions and ginger. choice of paneer available
Saagwala
- A north indian favourite! a rich spinach based gravy infused with crushed whole indian spices. choice of paneer, chicken & lamb
Tikka
- Spice infused chicken/paneer/fish pieces straight from the tandoor to your table. choice of chicken/paneer or fish
Vindaloo
- Not for the faint hearted! goan style hot and tangy curry with a hint of vinegar. choice of chicken or lamb
Kadhai
- A classic medley of spices! cubes of meat/paneer cooked with ginger, garlic and an array of exotic indian spices finished in onion and coriander based gravy. choice of paneer, chicken & lamb
●Seafood favorites