Hometown Kitchen in Auckland Menu

Hometown Kitchen in Auckland has no menu available, but can choose from many other options such as Platter of Chutneys or Dahi Puri from Sangeet Indian Cuisine. Doon Masala Fine Indian Cuisine offers many options including Vegetable samosa and Onion bhaji. Beach Pizza includes a wide range like Pepperoni or Hawaiian. Smoked beef fried rice and Chicken kebabas from . Shaolin Kung Fu Noodle offers Grumpy's and Fish (Of the day).

Nearby Sample Menus

  • CASHEW NUTS $3.00
  • CHICKEN WINGS 1/2 DOZ $7.00
  • FISH $3.50
  • CHICKEN $9.60
  • WONTON $9.50
  • BACON $4.00
  • CARTON OF SWEET SOUR SAUCE $2.50
  • SPRING ROLL (HOMEMADE) $1.90
  • Chicken salad
  • Combo deal add a 420ml & fries for $5.00
  • Vegetarian roll $6.90
  • Falafel kebab $9.90
  • Lamb kebab on rice
  • Garden salad $6.50
  • -Lrg $13.90
  • -Lrg $12.90
  • Pork Belly $18/36/ 54
    • Slow cooked pork belly, kumara, red onion, mozzarella & baby watercress
  • Beer Battered Pickles w /fresh limes and house made ranch dipping sauce. $88
  • Prawn cocktail Fresh prawns & avocado served in our house made Thousand island dressing $19.5
  • Sliders (2) Either beer battered fish w/slaw or angus beef & cheese w/slaw $15
  • Spincah & Mushroom $15/30/45
    • Spinach, Portbello Mushrooms, olives, mozzarella &feta
  • Fresh Oysters natural or battered $60
  • Twice cooked Hoisin& Ginger Soy Pork Belly Skewers $15
  • Chicken liver & Bacon Pate served w/grilled pide $18
  • Extra
  • Soup of the Day N/A
    • Please ask your wait staff for today's special
  • - Spanish chorizo, feta, spinach $19.50
  • Acai Bowl $14.50
    • Acai berry puree, banana, coconut yoghurt, black berries, toasted almond
  • - Poached or Fried $10.50
  • Salmon Rosti $20.00
    • Homemade kumara and veggie rosti, cured salmon, avocado, dill n capers cream fraiche, water cress
  • Big Breakfast $23.50
    • choice of eggs, bacon, mushroom, paleo beef sausage, kumara rosti, oven baked tomato, kumara sourdough
  • Smashed Avocado $18.00
    • Grilled ham, purple parsnip puree, baby spinach, heirloom tomatoes, edible flower, kumara sourdough
  • Toasted bagel preserves and cream cheese $7.50
  • Fettuccini carbonara $16.50
    • An italian classic fresh fetuccini, chicken, bacon,mushrooms, egg with creamy sauce finished with parmesan cheese
  • Chicken melt $16.50
    • Grilled marinated chicken, green salad, toasted focaccia, served with side rustic cut fries
  • The vege breakfast $16.00
    • Grilled halloumi, roasted mushrooms, tomatoes, eggs any style, wilted spinach and your choice of toast
  • B.L.T $14.00
    • Bacon, lettuce, tomatoes on toasted focaccia, aioli served with rustic cut fries
  • Gourmet beef burger $14.50
    • Homemade beef patties, cheese, aioli with fresh salad green, tomato and served with rustic cut fries
  • Mushroom, tomatoes, spinach $3.00
  • Kumara chips with aioli $7.50
  • Neua pad nummanhoi (mild) $15.90
    • Stir fried beef with oyster sauce, mushroom, broccoli and spring onion
  • Gae pad gratiam priktai (mild) $16.90
    • Stir fried lamb with garlic, courgettes and leak
  • Curry puff $7.50
    • Minced chicken with potatoes, onion and curry paste in puff pastry served with sweet Thai chilli sauce.
  • Waterfall beef ( cold dish ) $16.90
    • Grilled sliced beef with chilli., red onion, lemon, coriander and spring onion
  • Satay $8.50
    • Marinated chicken barbecued in bamboo skewers served with peanut sauce.
  • Gang dang pug $15.90
    • Mixed vegetables cooked in a red curry paste with coconut milk, tofu, cashew nuts,capsicum and basil
  • Rama gai (mild) $15.90
    • Stir fried chicken with vegetable, serve with satay sauce
  • Gai pad khing (mild) $15.90
    • Stir fried chicken with fresh ginger, mushroom and spring onion
  • Beef short ribs(GF)(DF) $24.00
    • Slow cooked beef rib, confit potatoes, spinach, onion jam, jus, watercress
  • Bun cha(DF)(GF) $20.00
    • Old fashion vietnamese BBQ, free range pork cakes served with rice noodles, greensm coriander, mint, bean sprouts, pickled carrot and lime chili dressing
  • -eggs / avocado / toast / wilted spinach / vine tomato $4.50
  • Black truffle scarmble $18.00
    • Blistered tomatoes, green seeds, chutney, sumac labnehm sourdough
  • Bircher (GF)(DF)(V) $14.00
    • Compressed nectarines, toasted almonf flakes, chias seeds, french fruits
  • Free range eggs on toast $11.00
    • Poached / fried / scrambled +$1
  • Piknic energy bowl $20.50
    • Tosted pumpernickels, garlic haloumi, smashed avocado, preserved beetroot, rocket, smoked salmon, italian glaze, poached egg and chia seeds
  • Eggs benedict(VO) $18.50
    • Nutmeg wilted spinach with / ham off the bone or mushroom or streaky bacon or asparagus / finished with a rich lemon hollandaise sauce, served on toasted organic soft bap
  • Blue cheese & mince $4.50
  • Eggs benedict
    • With spinach, poached eggs & homemade hollandaise
  • Butter chicken $5.50
  • All soups come with ciabatta toast
  • Mini mexican pie $4.50
  • Corn fritters $14.50
    • With crispy bacon and salad
  • -Cream cheese & berry jam $6.50
  • Chips $5.00
  • Ham Burger $4.00
  • B $6.50
    • Egg burger, chips, can of drink
  • Bonanza Burger $8.50
  • Fish-Hoki $3.80
  • Fresh Gurnard $5.50
  • Potato Fritters $0.60
  • Steak Burger / Bacon Burger $5.30
  • Bread Butter $0.30
  • Special $5.80
  • Pork $9.00
  • BBQ Pork $10.00
  • Combination $10.00
  • Pineapple Fritter $1.00
  • Steak $4.50
  • Hawaiian $3.50
  • Prawn $12.00
  • 5. Chef's Choice $20 ~ $50
  • L $80.00
  • 2. Beef Youngyang Tang $15.00
    • Beef soup & cabbage with boiled rice
  • 3. Special Shin $25.00
  • 5. Sobaujang Guk $15.00
    • Beef neck bone soup with white boiled rice (beef neck meat, cabbage, beansprout veg.)
  • L $70.00
  • 6. Yook Gae Jang $13.00
    • Spicy beef soup with boiled rice
  • 6. Cheap Side Dish $10.00
  • Chicken Katsu Don $13.50
    • chicken katsu with vegetable on rice
  • Spicy Ramen $11.00
    • spicy ramen with vegetable and egg
  • Teriyaki Salmon Don $14.50
    • teriyaki salmon with vegetable on rice
  • unagi Grilled Eel
  • Unagi Don Eel $15.00
    • grilled eel vegetable on rice
  • Spicy pork Don $13.50
    • spicy marinade pork with vegetable on rice
  • Mesclun Salad $11.00
  • Tofu Salad $13.00
  • Poached Eggs ‘Florentine’
  • Bircher Muesli
  • Risotto
  • Blake Street Pasta of the Day
  • Kiwi Breakfast
  • Cinnamon Brioche
  • Toasted Lox Bagel
  • Our popular range of breakfasts for any taste
  • Sausage roll $1.50
  • Steak & cheese pie $3.50
  • Pork kumara creamy mushroom pie $4.00
  • Bacon & egg pie $3.50
  • Family box $22.00
    • 4*thigh, 4*drumstick, 1*large chips
  • Double happy $3.00
  • Salay chicken pie $3.50
  • Butter chicken pie $3.50
  • Cold rice noodles (V) $7.50
    • sweet and sour sauce with peanut butter.
  • Sour and hot rice noodles (V) $6.50
    • chinese hand made sauce with soup noodles.
  • -add an egg $1.00
  • -add beef or pork $10.00
  • -add pork $10.00
  • Beef rice noodles (V) $10.00
    • stew beef noodle soup with vegetables
  • -add extra veges $1.00
  • -add beef or pork $10.00
Hometown Kitchen

Hometown Kitchen

location

Address

2/129 Oteha Valley Road, Auckland, Auckland, 0632, New Zealand

phone

Phone

094763396

email

Email

None

clock

Opened hours

Mon 11 AM to 9 PM Tue 11 AM to 9 PM Wed 11 AM to 9 PM Thu 11 AM to 9 PM Fri 11 AM to 9 PM Sat 11 AM to 9 PM Sun 11 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
2/129 Oteha Valley Road, Auckland, Auckland, 0632, New Zealand
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