Hometown Kitchen in Auckland Menu

Hometown Kitchen in Auckland has no menu available, but can choose from many other options such as Platter of Chutneys or Dahi Puri from Sangeet Indian Cuisine. Doon Masala Fine Indian Cuisine offers many options including Vegetable samosa and Onion bhaji. Beach Pizza includes a wide range like Pepperoni or Hawaiian. Smoked beef fried rice and Chicken kebabas from . Shaolin Kung Fu Noodle offers Grumpy's and Fish (Of the day).

Nearby Sample Menus

  • Mix Veg. Pakoras $5.00
    • Fresh vegetables smothered in chick pea batter and deep fried
  • Lamb Biryani $15.00
    • Tender lamb cooked with spice, herb and basmati rice flavored with saffron
  • Mt Everest Special Curry $16.00
    • Dice of beef cooked in a traditional secret recipe
  • Bombay Aloo $12.50
    • Dry blend of potatoes cooked in spices and cumin seeds
  • Papadum (5 pcs.) $3.00
  • All curries served with rice
  • Tandoori Chicken
    • Tender whole chicken marinated with yogurt fresh herbs, spices, ginger and garlic cooked in the tandoor then serve with salad
  • Mt Everest Special Chef Dish Lamb $16.00
    • A secret recipe in a hot flavor
  • Yangzhou (shrimp + BBQ Pork) $11.00
  • Hot Dog $2.00
  • BBQ Pork Noodle $9.50
  • Battered Sausage $1.80
  • 5 x Squid Rings
  • 4 x Chicken Nuggets
  • 5 x Potato Fritters
  • Chicken + Cashew Nut + Veges + Rice $11.00
  • Sausages $1.20
  • Chips (min) $2.20
  • Combination Meat $11.00
  • Cheese $3.20
  • Hamburger $2.50
  • Bacon $3.80
  • Fish $2.20
    • Tarakihi or Carmerd
  • Combination Meat $11.00
  • Veg Fried Rice $15.90
  • Rogan Josh $20.90
    • A Kashmiri delicacy robust with flavors of varied spices
  • Noor Jahani Butta (Lamb Burra Kabab) $16.90
    • marinated lamb chops cooked in tandoor
  • Lamb Madras $20.90
    • fery lamb curry with the flavors of south India
  • Goat Curry $20.90
    • goat pieces on the bone cooked to perfection with flavorful spices
  • Delhi Style Aloo Chaat $7.90
    • a dish of fried diced potatoes spiced with chilli, curnin, chaat masala and chutney
  • Gosht Biryani $18.90
    • basmati rice & lamb pieces slow cooked on dum in a sealed pot
  • Veg Manchurian $16.90
    • deep fried vegetable boils in a soya sauce gravy
  • Today's sashimi $22.90
    • Small ( 15pcs)
  • Yakitori $7.90
  • Teriyaki salmon $12.90
  • Shrimp vegetable tempura $4.90
  • Chicken teriyaki salad $11.90
  • Dynamite roll $13.90
  • Vegetarian box $21.90
  • Sukiyaki soup * $19.90
  • Beef Satay $28.00
  • Combination Fried Noodles $30.00
  • Sauteed Scallop $38.00
  • Minced and Beancurd with XO Sauce $28.00
  • Shark's Fin Soup with Crab Meat $20.00
  • - 3 Courses (Soup with Duck's Bone and Vegetable) $78.00
  • Lamb with Black Bean Sauce $26.00
  • Deep Fried Bean Curd with Salt and Pepper $22.00
  • Green lipped mussel $6.50
  • Potato fritter $1.00
  • Flounder % 1/2 chips $9.00
  • Oyster $2.20
  • Squid ring $1.00
  • Prawn twister (not g/f) $1.80
  • -3) 1 sausage, 1 hot dog, 1 potato fritter, 1 crabstick n g/f, 1/2 chips $8.00
  • Kids meal a $6.00
    • 3 mini hot dogs & 1/2 chips
  • Pork Belly 300 grams $26.90
    • Served with apple sauce mashed potatoes and salad
  • Sausage x3 and Gravy $17.90
    • Served with mash potatoes and peas
  • Mushroom Sauce $2.90
  • Beef Gravy $2.90
  • Creamy Chicken Fettuccine (150 grams of pasta) / Creamy Bacon Fettuccine (150 grams of pasta) $9.90
  • Hot Chocolate Cake and Ice Cream $8.90
  • Approx 400 grams of lamb shanks marinated in red wine $24.90
    • Served with gravy mashed or roast potatoes and peas
  • Cheesecake $6.50
    • With Ice Cream $7.50
  • Fish & Chips
    • beer battered or pan fried market fresh fish served with fries & slaw
  • Classic Caesar $15
    • cos lettuce, croutons,bacon, shaved parmesan,poached egg & creamyCaesar dressing
  • Breads & Spreads $8.5
  • Arancini (V) $10
    • house made risotto bites with pumpkin & mozzarella
  • Sticky Pear & Date Pudding
    • salted caramel sauce & caramel ice cream
  • Crispy Duck $36
    • Asian style crispy roast duck with mandarin sauce, mustard mash & buttered greens
  • Garlic & Herb Bread $4
  • Bricklane Summer Chicken $29
    • free range chicken breast in sundried tomato, hazelnut, mint & chilli pesto with garlic mash & slender stem broccoli
  • Meat $3.00
  • Veg Deluxe
    • onion / capsicum / mushroom / tomatoes / pineapple / olives / jalapenos / sweet or chilli sauce (optional)
  • Saag Paneer
    • onion / tomatoes / cottage cheese / mustard and spinach curry [available in Manurewa and Papatoetoe stores only]
  • Cheese $3.00
  • Veggie & Sauce $1.00
  • Apricot Chicken
    • onion / chicken / capsicum / tomatoes / apricot sauce
  • Sticky Ribs $11.90
    • (Real pork ribs with BBQ sauce. Approx 500g.)
  • Beef / Bacon
    • onion / pepperoni / beef / bacon / bbq swirl
  • special $5.00
    • 1 fish + chips
  • -C. 2 fish + 2 sausages
  • -D. 2 fish + 4 potato fritters
  • -add chips $4.00
  • -B. 5 fish+ 2 sausages+ 6 mussels + $5.00 chips
  • -B. 8 mussels
  • special $15.00
    • -4 fish + 4 sausages
  • special $8.00
  • Fish Nuggets $7.00
  • Chicken Nuggets $6.00
  • On the side: Toast, sausages, eggs, tomatoes, mushroom, hash browns, salted herb potato, salmon, bacon, sauces (aioli, sour cream, etc)
  • Eggs Benedict $12.00
    • Poached eggs and bacon, on specialty bread of English muffins topped with hollandaise sauce
  • Soup of the Day $15.00
    • Served with toast
  • Big Breakfast $17.00
    • Bacon, eggs (any style), breakfast sausages, toasted speciality bread, salted herb potatoes, tomatoes mushrooms
  • BLT $12.50
    • Bacon, lettuce, tomato, with creamy aioli and tomato relish, on toasted bread specialty
  • Kids Pancake Stack $8.00
  • Bubble & Squeak
  • Homemade Burger with Chunky Fries
    • with garilc aioli, pickles and salad
  • Vege Bubble & Squeak
  • Pulled Pork
  • Beef Burger
  • Cinnamon Brioche
  • Creamy Mushrooms
  • Homemade Honey Toasted Muesli,
  • Ooseol-suyuk $40.00
    • (Beef Tongue)
  • Alongsatea-suyuk $30.00
    • (Special Shin)
  • Gamja-tang $15.00
    • (Pork Back-bone Stew in a Hot Pot)
  • Al-tang (R) $15 (L) $20
    • (Spicy Fish Roe Soup in a Hot Pot)
  • Chicken Katsu $15.00
    • (a Chicken Cutlet)
  • Sundubu $15.00
    • (Soft tofu stew)
  • Yukkyejang $15.00
    • (Hot spicy meat stew)
  • Bossam $70.00
  • - Large $6.50
  • Nandino Burger & Regular Side $10.90
    • Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
  • Double Breast Burger $15.90
    • With two Peri-Peri chicken breast fillets it's a definite two-hander!
  • 8 Churrasco BBQ Ribs $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • - Large $6.50
  • - Regular $4.50
  • Supremo Burger $12.90
    • Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
  • Chips
Hometown Kitchen

Hometown Kitchen

location

Address

2/129 Oteha Valley Road, Auckland, Auckland, 0632, New Zealand

phone

Phone

094763396

email

Email

None

clock

Opened hours

Mon 11 AM to 9 PM Tue 11 AM to 9 PM Wed 11 AM to 9 PM Thu 11 AM to 9 PM Fri 11 AM to 9 PM Sat 11 AM to 9 PM Sun 11 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
2/129 Oteha Valley Road, Auckland, Auckland, 0632, New Zealand
Similar Restaurants based on Cuisines