Hong Kong Chinese Takeaways in Waikato Menu

Chicken liver pate $14.00
- redcurrant glaze, wholegrain
Beer battered fries, garlic aioli V $8.00
BBQ pulled beef brisket burger $21.00
- smoked cheese, crispy onions, bread and butter pickles
RasPberry and white chocolate Brulee and shortbread GF $12.00
Vietnamese name jim slaw GF $8.00
Grilled field mushroom & halloumi, beetroot relish, watercress V $20.00
Corn Dogs $12.00
- pork belly, bbq sauce, crackling crumb TWO FOR
Chicken, chorizo, and mushroom hand cut pappardelle $20.00
- basil pesto sauce, parmesan, micro watercress

Garlic prawns Sml $10.99 / Lg $15.99
- Alfredo sauce with onion,prawns, fresh tomatoes, oregano, fresh garlic and mozzarella
Seafood deluxe Sml $10.99 / Lg $15.99
- Tomato sauce with onion, scallops, prawns, olives and mozzarella
Hawaiian Sml $7.99 / Lg $11.99
- Tomato sauce with ham, pineapple and mozzzarella
Vege favourite v Sml $10.99 / Lg $15.99
- Alfredo sauce with spinach, camembert cheese, onion, capsicum, mushroom, fresh tomato, pineapple, mozzarella, fresh garlic and lemon pepper
Mexican Sml $10.99 / Lg $15.99
- Tomato sauce with pepperoni, onion, capsicum, fresh tomatoes, beef, jalapenos, oregano and mozzarella
Triple cheese $4.99
Chicken wings $6.99
Gluten free $3.99

GF Buns Available Extra $2
1 Super Supreme
- whole milk mozzarella, smoked bacon, slow roasted ham, seasoned ground beef, fresh capsicum & juicy pineapple, olive, oregano, BBQ swirl, pepperoni and mushroom
4 Peri Peri Chicken
- Seasoned chicken, fresh capsicum and mushroom with sliced jalapenos on whole milk mozzarella topped with peri peri sauce
8 The GC Duke Burger $8.90
- Gourmet relish, mayo and cranberry sauce grilled chicken and grilled streaky bacon covered with iceberg lettuce, fresh tomato and onion
Extra Cheese/ Bacon $1
9 The Good Size GC Burger $7.90
- Cajun mayo, relish, iceberg lettuce, fresh tomato, beetroot and onion with falafel pattie
5 American
- Pepperoni, mushroom on whole mozzarella cheese
Extra Chicken Patty $3.50

Rocket, Roasted Pear, Walnut and Blue Cheese or try adding Smoked Chicken $18.00
Iced Chocolate 6.50
- Blended Chocolate, Milk, and Vanilla Ice with a dusting of Chocolate.
Moroccan Lamb and Pistachio Kofta (GF on request) $16.00
- Spiced minced lamb skewers served on mini wraps with salad and topped with yoghurt dressing.
Honey and Garlic Prawns (GF on request) $14.50
- Flash pan fried prawns served on a salad and topped with crispy noodles.
Toasted Bread with a Trio of Dips $10.00
- Toasted bread served with homemade hummus, dukkah oil and basil pesto. Try making a platter for sharing, add marinated feta, mixed olives, chorizo, stuffed peppadews andor blue cheese to your bread selection.
Toasted Sandwich $8.50
- Ham and cheese served with chips
Ham and Pineapple Pizza & Chips $8.50
Vege $15.00
- Basil Pesto, Spinach, Capsicum, Sun Dried Tomato, Mushroom, Feta and Aioli.

Pad Thai $15
- Stir fried rice noodle with tamarind sauce, eggs, been sprout, ground pea nuts
Satay $15
Fish $3
Red Curry $17
- Thai red curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
Stir fried yellow curry $17
Prawns $3
Beef $3
Stir fried Chilli paste $17

Bacon $2.00
Jaffles-Gourmet Toasted Sandwich $10.00
Add lemon & poppy seed served w/ homemade lemon curd $10.00
Add garlicky ham & brie with cornichons
Salmon $4.00
Avocado $3.00
- Seasonal
The Smash $17.00
- Kumara & kale rosti w/ red onion, roasted red pepper, home made hummus, walnuts, chia & sunflower seeds served on salad greens
The Stack $17.00
- Potato & kumara roasters topped w/ roasted tomato & field mushroom, poached egg, bacon, spinach & hollandaise sauce

Chips $3.50
Mango Chicken $22.00
- Mango slices, chicken, cashew nuts, sweet chilli swirl
Italian Style $19.00
- Salami, capsicum, tomato, onion
Garlic Pizza Bread $6.00
- Made in-house
Porka $21.00
- Bacon, ham, salami, capsicum, pineapple
Seafood $18.00
- Shrimps, anchovies, seafood swirl
AJ's $19.00
- Salami, bacon, pineapple, tomato
Satay Chicken $23.00
- Chicken, mushroom, capsicum, onion, peanuts, satay swirl sauce

Chicken Tenders $5.00
Mushroom and Cheese Large $7.90
- Tomato sauce, mushroom, mozzarella
Classic Cheese $5.00
Combo E (Tuesday and Wednesday Only) $15.00
- 2 x Standard Pizza
Satay Chicken Large $10.90
- Tomato sauce, onion, capsicum, mushroom, chicken, mozzarella, satay swirl
Cheese Cake $4.00
Margerita $5.00
Soft Drinks 1.5 Ltr $4.00

Market Fish $38
- Explained by your wait staff
Treacle Cured Beef $18
- With red pepper sorbet, kogi bbq sauce, baby shiso
Chicken Soup $18
- French onion dumpling and gruyere gratin, truffle, parsnip
Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
- Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
Hot Smoked Salmon Salad $24
- With crisp baby cos, bagel chips, asparagus, radish, peppered cream cheese and ranch dressing
Hummingbird Bombe Alaska
- Duck island mascarpone ice cream and hummingbird cake encased in a raw sugar meringue
Roasted Pumpkin and Buffalo Ricotta Tortellini $17
- With cauliflower cream, cashew, leek, parmigiano reggiano
Grilled Octopus with Hokkaido Scallop and Chorizo $21
- Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction

Lamb/Goat Do Piaza
- Boneless lamb cooked in creamy onion Cashew nut gravy with Ginger, Garlic, capsicum and spices
Jalfrezi (Chicken/lamb/Goat)
- A delightfully flavoured curry with Spìced tomato sauce studded with, stir fried onions & peppers, Garnished with Fresh coriander
Mixed Pickle $2.50
Lachha Parantha $4.00
Vegetables Korma $14.00
- A mild Curry in delicious creamy and grounded cashew gravy
Seekh Kebab $12.00
- New Zealand Minced lamb marinated in exotic spices cooked in Tandoor
Paneer Butter Masala $14.50
- Cottage cheese cooked in creamy onion tomato flavoured sauce
Chicken $15

Pork & Thyme Meatballs with Spicy Sauce $7.5
Kune (Large 12″/Small 9″) $21/$13.5
- Spiced Pulled Pork and Mozzarella Crowned in Mizzoni’s Special Slaw with House Made Aioli
Mixed herbs
Rocket (Large 12″/Small 9″) $20/$13
- Caramelised Red Onion Jam with Chorizo and Mozzarella Crowned in Fresh Rocket
Garlic
Add Chorizo $3
Olive Oil
Caramelized Bread $13

Boston Cut Scotch Fillet $38.00
- 400g Thick cut scotch fillet – the perfect steak
Homemade Cheesecake $12.00
Pork Spare Ribs $15.00
- Marinated and slow cooked in a BBQ sauce
Garlic / Cheesy Bread $7.50
- Traditionally toasted with aioli or cheesy garlic
Steamed Mussel (GF) $15.00
- In a red coconut curry sauce
Venison (GF) $35.00
- New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus
Lamb Shoulder 600g (GF) $39.00
- A Grill@42 favourite, slow roasted, served with potato mash, seasonal greens, lamb jus & mint sauce >>
Prime Eye Fillet $36.00
- 200g as it says- prime eye

Nearby Sample Menus