Hong Kong Takeaways in Gisborne Menu

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Hong Kong Takeaways in Gisborne has no menu available, but can choose from many other options such as Ora King Salmon or Soup of the Day from Marina Restaurant. Jolly Stockman Hotel offers many options including (available from 9AM – 12:00 PM) and Bacon and Eggs. Bollywood Stars Indian Restaurant includes a wide range like Alloo matter or Curry + naan + drink. LIVE OYSTERS and TWO FOR ONE TAPAS ON FRIDAY & SATURDAY (excluding oysters) from . Soho offers The Wharf Bar & Grill and Available Saturday 9am-11:30am / All day Sunday.

Nearby Sample Menus

Warm Scallop, Prawn & Bacon Salad $20.00
- Seared scallops and prawns seared with bacon settled on fresh garden salad topped with aioli.
Wedges $8.50
- Seasoned and served with sour cream.
The Rivers Burger $15.50
- Prime beef patty, bacon, cheese & salad greens, served on freshly toasted bun served with chunky fries.
Scotch Fillet $28.00
- Served with your choice of two sides: Chunky Fries / Scalloped Potato / Garden Salad / Fresh Sautéed Vegetables / Creamy Mash. Top it off with your choice of: Mushroom Sauce / Garlic Butter / Green Pepper Sauce (sauces available with all steaks)
Greek Salad $14.00
- Iceberg Lettuce, feta cheese, kalamata olives, red onions, tomatoes, cucumbers with our balsamic vinaigrette.
Chicken Calypso $20.00
- Tender chicken breast coated in golden crumbs, baked, topped with a tangy mango sauce, fries and salad.
Rivers Chicken Sandwich $15.50
- Generous portion tender chicken breast caught between our freshly toasted ciabatta, garden salad, guacamole, tasty dressing served with chunky fries.
Kids Platter (2-3 children) $23.00
- Garlic bread, chicken tenders, mini hotdogs, crumbed fish, mini pizza, wedges, chips and lashings of sauce.

-Add buffalo chips And Lone Star coleslaw $5
Prawn Star Gf $19
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Lone Star Artisan Loaf (DFO) $10
- A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
San Ouentin Squid $17
- Crispy salt and pepper calamari, served with citrus aioli.
-Six $19
Nipper'S Fish & Chips $12,5
- Lightly battered fish, flash fried crisp and golden.
- Serves 3-4
Jalapeños GF DF $3

Charred Carrots (GF) (V) $18.00
- Manuka, dates, macadamia, feta
Market Fish $P.O.A
- Gnocchi, lemon, sorrel, burnt butter, seaweed
Kingfish (GF) $18.00
- Coconut, green chilli, kaffir lime
Green Salad With Mustard Vinaigrette $8.00
Tarakihi Tacos $19.00
- Red cabbage, chipotle & salsa verde
Smoked Mussel Casareccia $25.00
- Chorizo, chilli & pangratatto
Peanut Butter Parfait (GF) $16.00
- Chocolate, caramel, brittle
Roasted Beetroot Salad (GF) $23.00
- Quinoa, feta, hazelnuts

Pepper $4.00
Breakers Burger $17.00
- Grilled beef pattie, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo.
300g Scotch Fillet* $32.00
Garlic & parsley $4.00
N Z Lamb Shank $28.00
- Braised lamb shank with a rosemary & mint gravy, buttered potato mash, steamed seasonal vegetables and cheese sauce.
key pokey ice cream, butterscotch sauce and whipped cream. $12.00
Add Dips (2) $3.50
Double the shank $12.00

Peter Pan Cake (V) $8.00 / $11.00 / $14.00
- Nutella, orange segment, dusted with icing sugar
Mushroom or Pepper Sauce $6.00
Pepper Sauce $6.00
Egg $2.00
Hollandaise $2.00
Sausage $4.00
Frank Sparks Tart (V) $15.00
- Caramelised onion & goats cheese tartlet, hijacked with roast capsicum& rocket salad
250g Ramblin Ribeye $35.00
- Rustled up & chargrilled to your liking with a rustic vegetable salad & baked potato dressed in sour cream & chives

Chicken Biryani $16.99
- Chicken cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
Aloo Mattar $14.50
- Potato & peas cooked together in onion & tomato based gravy
Sweet Mango Chutney $3.00
Beef Saagwala $16.50
- Beef marinated in yoghurt and spices and delicately cooked in spinach
Peshawari Naan $4.00
- Sweet style bread, filled with Almonds, Coconut & Raisins
Samosa (2 Pcs) $6.00
- Cumin Seed flavoured home made pastry, stuffed with a mixture of lightly spiced potato and green peas. Served with our renowned Tamarind Chutney
Malai Kofta $14.50
- Mashed potatoes and lightly spiced cottage cheese balls lightly done until golden brown, in a coconut sauce
Paneer Tikka Masala $14.50
- Homemade cottage cheese cooked together with a medium spiced masala sauce

Garlic bread $10.00
Greek salad $10.00
Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00
Duck Vietnamese pancake cashew butter $17.00
Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
Roasted duck fondant kumara and rocket with yogurt dressing $45.00

East Coast Kahuna Burger $15.50
''Tarakihi'' $25.50
- Pan-Fried or Battered w fries & green salad
Eggs Benedict $15.50
- W bacon & hash browns
Wedges $9.50
- W sour cream
Fish Burger $15.50
''Surf & Station'' $27.50
- 250gm Scotch Fillet Steak topped w scallops & prawns in a tropical Cream..... yum!! Served w green salad & fries
Works Wedges W cheese & bacon, sour cream & relish $13.50
''Pacific Hoki'' $18.50
- Served in tempura batter w fries, salad & 1 egg

Ora King Salmon $18.00
- Confit style with goat cheese crumbled, avocado mousse, beetroot coulis
Duck & Mushroom Pate $14.00
- With homemade bread & garden salad
Pecan Pie $15.00
- Vanilla bean ice cream, pecan praline sauce
New Season Asparagus $17.00
- Soft boiled free range egg, crispy bacon, croutons
Chef Special $15.00
- 3 courses $35.00
Free Range Omelette $22.50
- Bacon & mozzarella or veggie with garden salad
Garlic Bread $10.00

Fries
Pavlova
Battered Fish
Sautéed Seasonal Vegetables
Sautéed Seasonal Vegetables
Sautéed Seasonal Vegetables
Asian Marinated Chicken Drum Sticks
Hot Roast Beef, Mustard & Gravy

Teriyaki chicken $11.10
Smoked salmon & creamed cheese S$7.3/L$10.2
Teriyaki chicken & tuna mayo $3.20
(5 piece / 8 piece)
Karaage chicken pack $6.20
- Available from 10 am,deep fried in a ginger & garlic marinate
Fresh salmon & avocado S$7.3/L$10.2
Chicken combination S$7.3/L$10.2
Farmer’s combination S$7.3/L$10.2

Pavlova with summer fruits and kiwifruit coulis $14.00
Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50
Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00
Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50
Creme brulee with chocolate and mascarpone filled brandy snap $14.00
Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50

Kids Platter $10
- Ham & cheese toastie, snacks and treats
Home Smoked Lamb Rump $30
- Red Wine & mushroom braised lentils, kumara gnocchi, watercress & parmesan salad
Balsamic Mushrooms $16
Karengo Eclair with Cured King Salmon $26
- Salmon mousse & avocado, salad greens, confit lemon salsa
Warm Home Smoked Chicken Breast $26
- Waldorf salad, apple, celery, walnuts, red grapes & iceberg, lemon tarragon mayonnaise
Vines Autumn Trifle $14
Local Fresh Fillet of Fish $30
- Baked herb crust, potato & caper puree, green beans & lemon butter sauce
Steamed Fig Pudding $14

SOHO CHOWDER $23 / $32
- Soho seafood chowder favourite, with mussels, shrimps, market fish & served with garlic bread
FISH GOUJONS $13.00
- Crumbed fish served with soho aioli & fresh lemon
SAGO PUDDING(GLUTEN FREE & VEGAN ) $13.00
- Sago flavoured with coconut cream & berries served with mango sorbet
SALT & PEPPER SQUID $13.00
- Salt & pepper floured squid with aioli
VEGETABLE PASTA $20 / $30
- Olive oil penne pasta with roasted beetroot, onions, wilted greens & feta cheese
WEDGES $10.00
- Sour cream & sweet chilli sauce
LAKSA PRAWNS $15.00
- Tiger Prawns in laksa sauce with udon noodles
FALAFEL SALAD (VEGAN & GLUTEN FREE) $22 / $30
- Hand made falafel served with roast vegetables, pumpkin seeds & pumpkin hummus

Chicken & Veges $14.80
Black Bean Sauce Squid Chow Mein $17.00
Roast Pork Fried Rice $12.00
Pork $12.00
Prawn $16.50
Steak & Tomatoes on white rice $17.00
Steak & pineapple Goreng $17.00
- with meats veggies & noodles
(cooked with egg onion peas bean sprouts)

Hong Kong Takeaways

Gisborne Region > Gisborne > Hong Kong Takeaways

Address

435 Gladstone Rd, Gisborne, Gisborne

Phone

068680938

Email

None

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM