Hong Kong Takeaways in Gisborne Menu

Mix veg $13.90
- Seasonal vegetables cooked with onion & ginger gravy
Peas pulao $5.00
Vegetable korma $13.90
- Fresh mixed vegetables cooked in cashew nuts with creamy gravy
Alloo matter $9.90
Steamed rice $3.00
Beef vindaloo $16.90
- Spicy beef curry straight from exotic beaches of Goa
Lamb lahori $16.90
- Diced Lamb cooked in traditional North Indian Style along with Potatoes
Chick – pea curry $13.90
- Chick – pea cooked in a subtle spices

Longhorn Cheesecake $12
- Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
Lone Star Coleslaw GF DF $5
Mushrooms GF DFO $3
Cajun Chicken Gf (DF) medium $30 / classic $35
- Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapeños. Served with chilli rice and Lone Star coleslaw.
Spiders $4
- Any fizzy drink with a scoop of vanilla ice cream.
Chips $9
- Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream.
A Fist Full Of Pizza (Quesadilla)Tm (V) $18
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
San Ouentin Squid $17
- Crispy salt and pepper calamari, served with citrus aioli.

Margherita $9.00
- The most important pizza on the menu, tomato sauce, mozzarella...simple, classic
Pepperoni & chilli $17.00
- This has it all, pepperoni, chilli, olives & peppers
Salmon & capers $18.00
- Lemon zest, red onion and kalamata olives
Garlic bread $7.00
- Pizza shaped with lots of garlic oil and mozzarella
Calzone $12.00
- A folded pizza with chilli beef goodness
Anchovy & capers $16.00
- A staple in italy...close your eyes and pretend
Ham & pineapple $13.00
- You know how this one goes
Pepperoni $12.00
- The margherita with pepperoni

Bread, olive oil, balsamic smoked butter $12.00
Garlic bread $10.00
Seasonal vegetables walnuts and parmesan $10.00
Sesame beef spring rolls horseradish yoghurt & shaved cabbage $12.00
Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
Pork belly parsnip puree, baby carrots and pickled fennel $38.00
Snapper ravioli brioche crumb and chardonnay cream $17.00

Eggs Benedict $15.50
- W bacon & hash browns
East Coast Kahuna Burger $15.50
''Surf & Station'' $27.50
- 250gm Scotch Fillet Steak topped w scallops & prawns in a tropical Cream..... yum!! Served w green salad & fries
Garlic Bread $6.00
Works Wedges W cheese & bacon, sour cream & relish $13.50
BBQ Beef Nacho's $13.50
- W sour cream & relish
Big Coast Brekky $20.00
- Sausages, bacon, eggs (any style), hash browns, tomato & toast
Open Chicken Sandwich or Wrap $12.50
- W blue cheese

Vege Breakfast $17.50
- Potato Cakes on a bed of fresh Rocket & Poached Eggs & Zesty Hollandaise. >>
Toasted Bagel & fresh Tomato, Rocket & Cream Cheese with Bacon $14.50
Creamy Mushrooms & fresh Thyme on Wholegrain Toast. $16.50
Breakfast BLT $14.50
- Bacon, Lettuce & Tomato in a zesty Aioli & Tomato Chutney. >>
Pancakes served with Bacon, fresh Banana, Maple and Berry Coulis. $16.50
Bacon & Eggs on Wholegrain Toast (Any Style). $15.00
Zest Mini Breakfast $18.00
- Bacon, Sausage, Tomato & fried Eggs on Wholegrain Toast. >>
FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM

Three Scoops Homemade Sorbet $12.50
Cheese Plate
- Served with homemade bread & quince paste
- 2 courses $28.00
Ora King Salmon $18.00
- Confit style with goat cheese crumbled, avocado mousse, beetroot coulis
- Comte $24.50
- Cow's milk washed rind firm cheese from the Franche-Comte region in the East of France.
Soup of the Day $16.00
- With Marina bread
Chef Special $15.00
New Season Asparagus $17.00
- Soft boiled free range egg, crispy bacon, croutons

SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
Pavlova with summer fruits and kiwifruit coulis $14.00
Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50
Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
Creme brulee with chocolate and mascarpone filled brandy snap $14.00
Roasted seasonal vegetable $6.50
Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00

Hot Chips $7.00
- Bowl of hot potato chips, served with tomato and aioli sauce.
Greek salad $16.00
- Greek salad made with tomatoes, sliced cucumbers, onion, feta cheese, olives, seasoned with salt and oregano and dressed with olive oil.
Shrimp and Avocado Cocktail $14.00
- Shrimp served on a bed of ice berg lettuce topped with thousand island dressing and avocado.
Wontons (6pcs / 9pcs) $10.00 / $12.00
- Duck wontons served with hoisin sauce (9pcs) 12.00
Banana Split $6.00
Mousse $9.00
- White and chocolate black forest mousse served with ice-cream. Cheese cake 9.00
Fish of the day $32.00
- Ask your server for fish of the day.
Mini Hotdog & chips $8

Eggs (any style), chicken, hash browns, avocado, baked beans, bacon, sausages, mushroom, ham each $3
Eggs on toast $11.00
-cream cheese & jam $8.50
Garlic bread $6.00
Margherita $13.50
Spicy potato wedges $8.50
Smoked salmon, spinach & cream cheese $16.50
Thai beef salad $16.50

Fish And Chips $14.50
- With Salad
Burgers - Fish $13.50
- Battred With Cheese, Tartare Sauce, Salad And Fries
Burgers - Beef $13.50
- With Bacon, Cheese, Salad And Fries
Beef Nachos $15.50
- Corn Chips Topped With Mexican Beef And Beans Sour Cream And Sweet Chilli Sauce
Dessert Of The Day $8.50
No 3. Fish And Squid (5) With Salad And Fries $19.50
No 2. Fish And Mussels (5) With Salad And Fries $19.50
Minute Steak $14.50
- With Salad, Egg And Fries

Lamb Rump $29.5
- Marinated in garlic & rosemary resting on a Confit Kumara Rosti w/ buttered spinach, honey glazed carrots & slow roast tomato bathed in a port wine reduction
3 Egg Omelette $19.5
- Tomato, onion & mozzarella w/ bacon, toast & hollandaise sauce
Bacon wrapped scallops w/ zingy margarita dressing & micro salad $18.5
Greek Salad $11.0
Beer Battered Fish And Chips $29.5
- Local catch of the day w/ crispy beer batter, garden salad, chunky fries & house made tartar sauces
hash browns $4.0
Nicks Grill $22.0
- Bacon, pork & sage sausages, grilled tomato, creamy mushrooms, hash browns, toasted focaccia & eggs your way
Vegetarian Grill $21.0
- Toasted focaccia, creamy mushrooms, grilled tomato, hash browns, flamed spinach & onions, haloumi w/ eggs your way

Nearby Sample Menus