Hong Kong Takeaways in Gisborne Menu

Aloo gobhi $13.90
- Potatoes cauliflower florets cooked together, garnished with ginger and fresh coriander with ginger & coriander
Aloo mattar $13.90
- Potatoes and peas cooked together in a subtle, spicy gravy
Wedges $5.00
Curry + naan + drink $12.90
Seekh kebab $12.90
- Minced lamb flavoured with exotic spices, skewered and finished in clay oven
Palak chicken $16.90
- Boneless chicken cooked a special blend of spices & creamy spinach
Chicken balti $16.90
- Succulent chicken pieces in a medium spicy sauce with green pepper and tomatoes
Chicken do piaza $16.90
- Boneless Chicken cooked with roasted cumin, sliced onions & other dry spices

Wedges $8.50
- Seasoned and served with sour cream.
Warm Scallop, Prawn & Bacon Salad $20.00
- Seared scallops and prawns seared with bacon settled on fresh garden salad topped with aioli.
Rivers Mixed Grill $22.00
- Minute steak, jumbo sausage, bacon, hash brown, 2 eggs, grilled tomato topped with mushrooms and onions.
Mini Hotdogs with chips $10.00
Fresh Fish Crumbed Goujons $10.00
- With fries and small salad.
Kid’s Pasta $10.00
- Bacon, chicken and cheese with a creamy base.
Kids Platter (2-3 children) $23.00
- Garlic bread, chicken tenders, mini hotdogs, crumbed fish, mini pizza, wedges, chips and lashings of sauce.
The Rivers Burger $15.50
- Prime beef patty, bacon, cheese & salad greens, served on freshly toasted bun served with chunky fries.

Chief'S Chicken Nibbles $16
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Lone Star Artisan Loaf (DFO) $10
- A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
-Twelve $37
Deputy Dog $12,5
- Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
Nipper'S Fish & Chips $12,5
- Lightly battered fish, flash fried crisp and golden.
-six $19
Banoffee Pie $12
- Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
Kiwi Pavlova (GFO) $12
- Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.

Nachos $16.00
- Your choice of beef, bean or a combination of both topped with salsa, melted cheese and sour cream >>
Garlic & parsley $4.00
Sticky Pork Ribs
- Marinated in our special BBQ sauce and served with spicy wedges.
All Day Breakfast $19.50
- Grilled bacon and tomato, sausage, hash brown, field mushroom and fried eggs on toast.
Beef Schnitzel $21.00
- Lightly crumbed beef schnitzel, with salad, chips and rich brown gravy.
** May contain small bones
Fish Pie** $18.50
- Poached smoked hoki, salmon & dory in a parsley cream sauce topped with potato and cheddar gratin, served with salad.
Diane sauce $5.00

or with Salmon $15.00
Zest Mini Breakfast $18.00
- Bacon, Sausage, Tomato & fried Eggs on Wholegrain Toast. >>
Vege Breakfast $17.50
- Potato Cakes on a bed of fresh Rocket & Poached Eggs & Zesty Hollandaise. >>
Eggs Benedict $16.50
- Bacon, or Salmon on a toasted English Muffin, wilted Spinach & a Zesty Hollandaise. >>
Omelette $18.00
- choice of 3 fillings. >>
Bacon & Eggs on Wholegrain Toast (Any Style). $15.00
Zest Big Breakfast $21.00
- Bacon, Sausage, Tomato, Mushrooms, Hashbrown, fried Eggs on Wholegrain Toast. >>
Creamy Mushrooms & fresh Thyme on Wholegrain Toast. $16.50

Salmon rice ball - takikomigohan $3.00
- Available from wednesday to friday
Seafood & chicken combination S$7.3/L$10.2
Miso soup $2.00
Karaage chicken pack $6.20
- Available from 10 am,deep fried in a ginger & garlic marinate
Karaage chicken mayo $3.20
Teriyaki chicken $11.10
Smoked salmon & avocado S$7.3/L$10.2
Karaage chicken $11.10

LAMB SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
BHUNA LASOONI MURGH $10.00
- stir fried chicken with pronounced garlic flavor
LAMB VINDALOO $10.00
- Goan specialty slightly soured with natural vinegar and spices
BEEF SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
SOUTH INDIAN STYLE MADRAS CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
BOMBAY ALOO $10.00
- dry stir fried potatoes with coriander and tumeric
LAMB KORMA $10.00
- lamb pieces cooked with a cashew and almond gravy
CHICKEN KORMA $10.00
- mild flavored from the royal houses of India with a cashew and almonds gravy

Eggs on toasted ciabatta $10.00
- scrambled,poached or fried + add any sides bacon/mushroom/avocado/tomato/sausage/halloumi($4.00)
Today's cakes (see front counter) POA
Organic muesli $13.00
- with LSA, greek yoghurt,poached rhubarb & chia pudding
House - smoked beef $13.00
- cheddar,gherkin & wholegrain mustard.
Pork & prawn dumplings $21.00
- with shaved cabbage,chilli soy sauce & pickled cucumber.
Ploughman's sharing plate $35.00
- with pastrami,camemnert,fried halloumi,marinated olives,pickled onion,gherkins,beetroot chutney,smoked butter & toasted ciabatta.
Rancheros eggs $19.00
- in tomato ,refried beans ,capsicum,chorizo & chilli with toast.
See blackboard for today's specials POA

Pavlova with summer fruits and kiwifruit coulis $14.00
Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50
Bowl of fries served with tomato sauce and roasted garlic aioli $8.50
Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00

Focaccia & dips $12
Balsamic Mushrooms $16
Vines Autumn Trifle $14
Kids Platter $10
- Ham & cheese toastie, snacks and treats
Garlic & Herb Focaccia $7
Home Smoked Lamb Rump $30
- Red Wine & mushroom braised lentils, kumara gnocchi, watercress & parmesan salad
Karengo Eclair with Cured King Salmon $26
- Salmon mousse & avocado, salad greens, confit lemon salsa
Pork Belly $30
- Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote

Banana Split $9.00
- Banana dipped in chocolate served with 3 flavours of ice-cream.
Trio of dips $5.00
- Sundried tomato, pesto and black olives. Select from above breads to compliment with dip.
Open Chicken Sandwich $18.50
- Chicken wrapped in bacon served with salad, melted brie cheese, fried and aioli sauce.
Chicken nuggets & chips $8
Roast Pork Belly $28.00
- Pork belly served with roast fennel and apple, complimented with scallops and polenta chips and red wine jus.
Crepes & ice-cream or Crepes with Nutella & ice-cream $7.00
Beef Scotch Fillet-300gm $34.00
- Cooked to your liking, Served with potato gratin, asparagus wrapped with bacon and sautéed tomatoes. Served with red wine jus or bacon mushroom sauce.
Sweet corn fritter $15.00
- White house sweet corn fritter stack with streaky bacon, avocado, sour cream and sweet chilli sauce.

Seafood Chowder $18.00
- delicious home style seafood chowder served with a fresh baked dinner roll
Mussel Fritters or Corn Fritters $15.00
- served with a selection of daily prepared salads
Wedges Works $16.50
- seasoned potato wedges served with Sour Cream, Salsa, Chilli Sauce, cheese and bacon
All Day Breakfast $18.00
- Bacon, Sausage, Tomato, Hash Brown, 2 Eggs & Toast
Fish Meal $21.00
- Freshly prepared, Tempura Battered Hoki, served with 2 Eggs, Fries, Salad and Tartare Sauce
Caesar Salad $17.00
- Salad Greens, Parmesan Cheese, Bacon, Garlic Croutons, Soft Poached Egg & Tomato
Uawa Burger $17.00
- 180 gram Beef Burger or Crumbed Chicken Breast, with Salad, Tomato, Beetroot, Honey Mustard & Tomato Relish, served with Fries
Kids Burger & Chips $8.00

SALAD $7.00
- Vinaigrette
APPLE CRUMBLE(NOT LIKE MUMS) $14.00
- De-constructed with oat & brown sugar crumble, cinnamon stewed apples, ice cream & custard
VEGETABLE PASTA $20 / $30
- Olive oil penne pasta with roasted beetroot, onions, wilted greens & feta cheese
LEMON CURD CHEESECAKE $14.00
- Lemon curd cheesecake served with a passionfruit ice cream
SOHO PLATTER $65.00
- Soho focaccia fresh & toasted, cheese, slow cooked lamb, mac & cheese balls, hummus, relish, ailoi, olive dukkah, crackers, grape, pickled vegetables
SALT & PEPPER SQUID $13.00
- Salt & pepper floured squid with aioli
SEAFOOD PLATTER $65.00
- Grilled garlic mussels, shrimp croquettes, panko crumbed fish, salt & pepper squid, smoked salmon, seared tuna, tiger prawns, live oysters, dips & bread
MAC & CHEESE BALLS $14.00
- Macaroni & cheese balls deep fried & served with paprika aioli

Plain Fried Rice $10.50
Sweet & Sour Fish $12.00
Pork & Veges $14.80
Satay Sauce Beef on white rice $17.00
Roast Pork $12.00
Black bean Squid Chow Mein $17.00
Nasi Goreng $17.00
- with meats veggies & rice
Vegetables $10.50

Taste of Spring $12.00
- polenta with roasted vegetables and haloumi
Soup of the Day $10.50
- served with organic garlic bread
Gourmet Panini $12.00
- with smoked chicken, salami, ham
Frittata $9.50
- with salad
Open Sandwiches $10.50
- with chicken / ham / salami
Frittata $5.00
- with cheese, herbs, spinach, courgettes & caramelized onions
Smoked Salmon Bagel $14.00
- with salad
Smoked Salmon Bagel $10.00

Hong Kong Takeaways in Gisborne Menu

Nearby Sample Menus

Hong Kong Takeaways

Gisborne Region > Gisborne > Hong Kong Takeaways

Address

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Opened hours

Price

Type

Service

Cuisine

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435 Gladstone Rd, Gisborne, Gisborne

Gisborne Restaurants

Gisborne Region Restaurants

Nearby restaurants

The Works

Just Thai Cuisine

Neighborhood Pizzeria

Captain Morgans

Ballance Street Bistro and Bar

China Palace Licensed Restaurant Takeaways

Friends Indian Takeaway

Kaiti Mall Fish Shop