Hong Kong Takeaways in Gisborne Menu

Side of Chips $4.00
Prawn Cocktail $13.00
- Large tiger prawns on shredded lettuce with our own special dressing.
Kid’s Pasta $10.00
- Bacon, chicken and cheese with a creamy base.
450 gram T-Bone $33.00
- Served with sautéed mushrooms and onions, chunky fries and a garden salad.
Kids Platter (2-3 children) $23.00
- Garlic bread, chicken tenders, mini hotdogs, crumbed fish, mini pizza, wedges, chips and lashings of sauce.
Sautéed Veges $5.00
Lil One’s Hamburger $10.00
- Bun, cheese, pattie and sauce served with fries.
Bangers & Mash $17.00
- Chunky sausages on creamy mash, peas and onion gravy.

Seasonal Vegetables GF DFO $6
Johnny Cash Stashtm medium $32 / classic $37
- Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes. Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
Stir Crazy Sirloin (GFO) (DF) $34
- 250gram premium-aged sirloin, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
Drinksfree!
- First fizzy drink, juice or glass of milk (excludes all bottled products).
A Fist Full Of Pizza (Quesadilla)Tm (V) $18
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
Green Salad GFO DFO $6
Gerhard Burger $25
- NZ grass-fed Wagyu beef pattie, onion jam, swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager.
Lone Star Coleslaw GF DF $5

Local Cheese Selection $10.25
- Lavosh, house relish & dried fruits
Salt & Pepper Calamari $19.00
- Pickled cucumber & sriracha mayo
Roasted Duck Breast (GF) $35.00
- Parsnip, red cabbage, dark chocolate
Grilled Broccolini, Feta & Almonds (GF) $12.00
Marlborough Sounds Salmon (GF) $32.00
- Sweetcorn, citrus & creme fraiche
Roasted Pear $16.00
- Oats, hazelnuts, manuka honey
Served Daily 11:30Am To 2:30Pm
Green Salad With Mustard Vinaigrette (GF) $8.00

Scallop O Hara $26.00
- Flash fried scallops & prawns w/ a selection of rogue vegetables & asian style sauce sizzling on a hot skillet with lemongrass rice
You’re an Egg Benny Boy $18.00
- Poached eggs, crispy bacon, seasonal greens, hollandaise, served with thick cut sourdough
James Miller Mussels $16.00
- Steamed in sambuca & put away in a tomato & basil sauce served with bread-sticks
The Outlaw $22.00
- Sirloin steak hijacked & served medium rare w/ cheese, sauteed onions & beef jus riding on homemade toasted bread with rough cut fries
Stuff Her (Smaller Portion Size) $19.00
- Crisp bacon, eggs, sausage, roast tomato, seasonal greens, roast mushroom, kumara rosti, served with housemade bread
Mushroom sauce $6.00
Cherokee Chowder $16.00
- A selection of seafood rounded up & poached in a creamy tomato chowder served with garlic bread
250g Ramblin Ribeye $35.00
- Rustled up & chargrilled to your liking with a rustic vegetable salad & baked potato dressed in sour cream & chives

Seasonal vegetables walnuts and parmesan $10.00
Bread, olive oil, balsamic smoked butter $12.00
Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
Duck Vietnamese pancake cashew butter $17.00
Snapper ravioli brioche crumb and chardonnay cream $17.00
Pork belly parsnip puree, baby carrots and pickled fennel $38.00

''Crispy Skinned Salmon'' $22.50
- Served on a bed of passion fruit slaw w tempura prawns
Fish Burger $15.50
Warmed Bread & Assorted Dips $12.50
Big Coast Brekky $20.00
- Sausages, bacon, eggs (any style), hash browns, tomato & toast
East Coast Kahuna Burger $15.50
Creamy Fettuccini $18.50
- W chicken, mushrooms & bacon or W garlic prawns w lemon
BBQ Beef Nacho's $13.50
- W sour cream & relish
''Tarakihi'' $25.50
- Pan-Fried or Battered w fries & green salad

Zest Big Breakfast $21.00
- Bacon, Sausage, Tomato, Mushrooms, Hashbrown, fried Eggs on Wholegrain Toast. >>
Creamy Mushrooms & fresh Thyme on Wholegrain Toast. $16.50
Pancakes served with Bacon, fresh Banana, Maple and Berry Coulis. $16.50
Breakfast Bap $16.00
- Bacon, Egg, Sausage & Hashbrown in a toasted Bap & Tomato Chutney. >>
Toasted Bagel & fresh Tomato, Rocket & Cream Cheese with Bacon $14.50
Eggs Benedict $16.50
- Bacon, or Salmon on a toasted English Muffin, wilted Spinach & a Zesty Hollandaise. >>
Breakfast BLT $14.50
- Bacon, Lettuce & Tomato in a zesty Aioli & Tomato Chutney. >>
Omelette $18.00
- choice of 3 fillings. >>

Chinese 5 Spice Smoked Duck Breast $18.00
- Pickled vegetables, sweet & sour sauce
New Season Asparagus $17.00
- Soft boiled free range egg, crispy bacon, croutons
Pecan Pie $15.00
- Vanilla bean ice cream, pecan praline sauce
Chef Special $15.00
- 2 courses $28.00
Garlic Bread $10.00
Saute Calamari $24.00
- With garlic, parsley & garden salad
Fresh Strawberry Gateau $15.00
- Mascarpone creme, strawberry sorbet

Salmon rice ball - takikomigohan $3.00
- Available from wednesday to friday
Seafood & chicken combination S$7.3/L$10.2
Teriyaki salmon $14.50
Wakame salad(seaweed salad) $5.50
Farmer’s combination S$7.3/L$10.2
Teriyaki chicken & tuna mayo $3.20
Maki & nigiri sushi $6.50
Chicken curry & rice $8.50

-BLT- Bacon, lettuce & tomato, served with fries
-Fish, Fries & eggs
-Garlic Prawn Kebabs, salad & fries
-Gourmet fish stack & fries
-Battered pacific oysters, fries & salad
-Chicken, fries & salad
-Seafood Chowder & warm bun
Crumbed Calamari, salad & fries

Pork & prawn dumplings $21.00
- with shaved cabbage,chilli soy sauce & pickled cucumber.
Today's cakes (see front counter) POA
Rancheros eggs $19.00
- in tomato ,refried beans ,capsicum,chorizo & chilli with toast.
House - smoked beef $13.00
- cheddar,gherkin & wholegrain mustard.
Homemade crumpet $10.00
- with jam,cream cream cheese or honeycomb
Creme brulee with poached fruit. $13.00
Avocado and goats feta $12.00
- with lemon & olive oil.
Steamed Bao buns $19.00
- with slow - cooked char siu pork,fresh coriander,roasted peanuts & pickled onion.

Vines Autumn Trifle $14
Bushmere Antipasto Style Sharing Platters $55
Pork Belly $30
- Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
Waimata Blue Cheese $16
- With apricot compote, homemade crackers & fig jam
Steamed Fig Pudding $14
Focaccia & dips $12
Local Fresh Fillet of Fish $30
- Baked herb crust, potato & caper puree, green beans & lemon butter sauce
Karengo Eclair with Cured King Salmon $26
- Salmon mousse & avocado, salad greens, confit lemon salsa

Scotch Fillet Open Sandwich - Toasted Ciabatta, Salad, Brie, Streaky Bacon, Relish, Fries $21.5
Fish of the day $30.0
Eggs Benedict - Bacon , Spinach, Toasted Croissant, Hollandaise Sauce $18.5
Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
Mini Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $16.5
Greek Salad $8.0
Creamy Seafood Chowder - Loaded w/ Fresh seafood served w/ Toasted Bread $15.0
Fries $5.0

Cheesy Garlic bread $8.00
- Ciabatta bread topped with melted cheese and grilled
Banana Split $9.00
- Banana dipped in chocolate served with 3 flavours of ice-cream.
Beef Burger $18.00
- White house made beef pattie with caramelised onion and crumbed deep fried egg and aioli sauce.
Mini Hotdog & chips $8
Ice-cream Sundae (1 scoop / 2 scoop) $2.50 / $4.00
Trio of dips $5.00
- Sundried tomato, pesto and black olives. Select from above breads to compliment with dip.
Cheesy Garlic bread $8.00
- Ciabatta bread topped with melted cheese and grilled
Greek salad $16.00
- Greek salad made with tomatoes, sliced cucumbers, onion, feta cheese, olives, seasoned with salt and oregano and dressed with olive oil.

Seafood Basket $22.00
- 2 Scallops, 3 Prawns, 2 Squid rings, 2 Mussels, 1 Oyster, 3 Fish bites served with Salad &Fries
Kids Hot Dog & Chips $8.00
Sirloin Steak (Porterhouse) $27.00
- 250 gram Steak cooked to your preference, served with 2 Eggs, Freshly prepared Salad & Fries
Caesar Salad $17.00
- Salad Greens, Parmesan Cheese, Bacon, Garlic Croutons, Soft Poached Egg & Tomato
Chips, 2 eggs, bacon, sausage, mushrooms $3.00 each
Kumara chips, Mushroom Sauce $4.00 each
Kids Nuggets & Chips $8.00
Homemade Quiche $12.00
- served with a selection of daily prepared salads

Hong Kong Takeaways in Gisborne Menu

Nearby Sample Menus

Hong Kong Takeaways

Gisborne Region > Gisborne > Hong Kong Takeaways

Address

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435 Gladstone Rd, Gisborne, Gisborne

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