Hoofbeats Restaurant in Christchurch City Menu

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Served from 6.30am to 10.30am with orange juice, with bottomless tea and filter coffee
Continental $13.00
- cereals, fruit salad, yogurt, toast and spreads. We only use free range farm eggs
English Breakfast $18.50
- hash browns, sausages, bacon, eggs your way, grilled tomato, toast and spreads
Mince on Toast $18.50
- savoury mince served on toast topped with two poached eggs
Eggs Benedict $18.00
Omelette (3 eggs) $18.00
- your choice of fillings (2) tomato, ham, bacon, onion, mushroom, cheese, with hash browns, toast and spreads
extra filling $2.00

Soup Of The Day $10.00
- see daily specials board
-add hot garlic bread (1 serve $4.5, 2 serves $7.5)
Salt and Pepper Squid $12.00
- calamari dusted in a seasoned cornflour mix and lightly fried with lemon aioli
Seasoned Wedges $11.00
- topped with sour cream and chilli sauce
-with extra cheese and bacon $14.50
Shrimp Cocktail $15.00
- served on a bed of lettuce with a spicy seafood sauce
Vegetarian Quiche $15.00
- chef’s own speciality served with salad or coleslaw and fries
Nachos (vegetarian option available) $15.00
- spiced infused beef and kidney bean mix, corn chips, cheese, salsa with sour cream and chilli
Bacon and Mushrooms $15.00
- served on a garlic-toasted roll with salad or coleslaw and fries
Crumbed Beef Schnitzel $16.00
- served with salad or coleslaw and fries
Bangers and Mash $16.00
- 2 pork sausages on savoury chive mash with a rich red wine and onion gravy
Marinated Chicken Skewers $16.00
- 3 marinated chicken kebabs on a bed of dressed salad with fries
Hoofbeats Burger $16.50
- beef or crumbed chicken with bacon, egg, cheese, pineapple, beetroot, lettuce, mayo, tomato and BBQ sauce served with fries
Caesar Salad $17.00
Smoked Chicken Salad $19.00
- sliced chicken breast with mesclun and iceberg, tomato, cucumber, red onion and croutons topped with a Caesar dressing
Hot Beef Salad $19.00
- beef cooked to your liking with mesclun and iceberg, tomato, cucumber, red onion and croutons topped with a Caesar dressing

Children under 10 years old. Meals followed by an ice-cream sundae with a choice of topping – chocolate, caramel, banana or strawberry
Kids Roast $12.00
- beef, chicken, lamb or pork
Fish Bites (6) and Chips $10.00
Hot Dogs (3) and Chips $10.00
Chicken Nuggets (6) and Chips $10.00
Spaghetti and Meatballs $10.00
- in homemade tomato sauce with cheese
Chicken or Beer Slider $10.00
- with coleslaw and chips
Beef Taco $10.00
- beef mince, tomato, cheese with sour cream and chips
Pork Spare Ribs (4) $14.00
- served with a sweet smoky BBQ sauce with chips

All main meals (except 'pasta of the day', and 'roasts') are served with a choice of vegetables, green salad or coleslaw & fries
Roast – Chicken, Beef or Pork $19.50
- roasts are served with seasonal vegetables
Roast – Lamb, Large ‘mixed roast’ $21.50
- roasts are served with seasonal vegetables
Senior Citizens Roast – Chicken, Beef or Pork $15.50
- roasts are served with seasonal vegetables
Senior Citizens Roast – Lamb $16.50
- roasts are served with seasonal vegetables
Dory Fillets $19.50
- lightly crumbed served with tartare sauce
Chicken Schnitzel $22.00
- lightly crumbed served with cranberry sauce
Pork Spare Ribs (9) $23.50
- served with a sweet smoky BBQ sauce
Seafood Platter $24.00
- chef’s selection of scallops, mussels, crab-sticks, calamari rings, dory fillet and prawn cutlets
Pork Belly $26.00
- oven baked pork belly, savoury chive mash with a rich cider and peppercorn sauce
Porterhouse Steak $27.00
- 300g served with your choice of sauce – mushroom, pepper or garlic
Chicken Bacon Wrap $27.00
- chicken breast wrapped in streaky bacon stuffed with cream cheese and basil pesto
Ribeye Mignon Steak $31.50
- 250g garnished with grilled bacon and mushroom sauce
Fish Of The Day POD
- see daily specials board
Pasta Of The Day POD
- see daily specials board

Bowl Of Fries $6.00
Battered Onion Rings $6.00
Mushrooms $5.50
Salad – small bowl $5.50
Salad – large bowl $8.50
Vegetables $8.00
Potato Mash $6.00

Cheesecake $10.50
- served with fruit salad, ice-cream and cream
Ice-Cream Sundae $10.50
- your choice of topping – chocolate, caramel, banana or strawberry and cream
Pavlova $10.50
- served with fruit salad, ice-cream and cream
Dessert Of The Day $10.50
- see daily specials board

Available in the public (sports) bar only
Roast of the Day – Beef, Chicken or Pork $19.50
- served with roast potatoes, seasonal vegetables & gravy
Lamb or Large Mixed Roast $21.50
Bowl of Fries $6.00
Bowl of Roasties with Gravy $8.00
Soup of the Day $10.00
- served with a hot roll
Toasted Sandwich & Fries $9.00
- thick cut white bread with your choice of up to three fillings; cheese, onion, ham, bacon, egg, tomato, pineapple, mushroom
- extra filling $1.00
BLT & Fries $10.00
- a classic NZ favourite
Hot Roast Beef Sandwich $10.00
- thick cut white bread, red onion, tomato relish & horseradish sauce served with fries
Seasoned Wedges with Sour Cream & Chilli Sauce $11.00
-with bacon & extra cheese $14.50
Hot Roast Pork Roll $13.00
- crusty white roll with coleslaw, gravy & apple sauce served with fries
Bacon & Mushrooms $14.00
- served on a toasted garlic roll with fries & salad
Nachos (vegetarian option available) $14.00
- spiced infused beef & kidney bean mix, corn chips, cheese, salsa with sour cream & chilli
Bangers & Mash $15.00
- two pork sausages on a savoury chive mash topped with a rich red wine & onion gravy
Hoofbeats Burger $15.00
- beef or crumbed chicken with bacon, egg, cheese, pineapple, beetroot, lettuce, mayo, tomato & BBQ sauce served with fries
All Day Breakfast $17.50
- bacon, eggs, sausages, hash browns, tomato & toast
Mince on Toast $17.50
- savoury mince served on toast topped with two poached eggs
Open Steak Sandwich $18.00
- sourdough base, 200g rump, fried egg, lettuce, mayo, tomato and BBQ sauce served with beer battered onion rings & fries
Smoked Chicken Salad $18.00
- sliced chicken breast with mesclun & iceberg, tomato, cucumber, red onion & croutons topped with a Caesar dressing
Fish & Chips $19.50
- crumbed dory (2 pieces) served with fries & salad
Poterhouse Steak $25.00
- 300g served with fries & salad and your choice of sauce - garlic, mushroom or pepper
Platter – Small $25.00
- (fried) four each chicken nuggets, fish bites, samosas, spring rolls, onion rings, salt & pepper squid, wedges & fries, with BBQ, sweet chilli & tartare sauce
Platter – Large $35.00
- (fried) six of the "Small Platter" with larger portions of wedges & fries

Nearby Sample Menus

Tom Yum Prawn $17.00
Thai Yellow Curry, $18.00
- chicken, beef or pork
Marinated Pork Ribs $10.00
Yum $18.00
- chicken or beef with veges
Combination Meats in Phad Thai $18.00
- with bean sprouts, crushed nuts and noodles
Phad Mee $13.00
- (Stir-fried rice vermicelli with soy sauce)
Cashew Nuts $17.00
Nam Tok Beef Noodle Soup $13.00

Mussels, Squid Rings $0.80
Mushrooms $2.50
Sliced Beef with Curry Sauce on Fried Rice $14.50
Sausages $2.20
Curry Pork on Rice $11.00
Pan Fried Steak (veg) $12.50
Chips-Scoop $2.40
Spring Rolls $2.90

Giant $6.30
Wonton $0.60
Donut-Chocolate $2.20
Donut-Jam $2.20
Donut-Plain $2.20
Fish $2.50
Extras $1.00
Potato-Fritter $0.60

Fish $2.40
Lemon Chicken $12.50
Fork and Cashew Nut $13.50
Spring Roll/Curry Rice $2.50
Extra Meat $4.50
Whoppa $6.50
Roast Pork Mushroom on Fried Rice $11.00
1 Chicken and Chips $15.00

Tray Fried Rice $6.00
Prawn Curried Rice $11.00
Seafood Combination (Prawns, scallops, Mussels, Seafood stick) $12.00
Black Bean Sauce with Chicken $12.00
½ Chicken $8.00
Bami Goreng (Noodle) $10.50
3 in 1 (Special A) $11.50
Beetroot $3.90

Bacon, Egg and Cheese N/A
Three Pepper Chicken N/A
Honey Mustard N/A
Turkey & Ham N/A
Yoghurt N/A
Turkey N/A
Thousand Island N/A
BBQ N/A

Steak Fried Rice $11.00
Chicken Black Bean Sauce $12.50
Plain $3.50
Pineapple $2.50
Sweet Sour Won Tons (Dozen) $9.00
Chicken Cashew Nuts on Rice $13.00
Chicken Chow Mein $11.00
Extra for Meat or Bacon $1.30

Ribs $9.00
- Chargrilled courgette, bell pepper, mushroom, caramelised onions & spinach
Mushrooms $6.00
Add your own options:
Lamb’s Fry & Bacon Stack $17.90
- Pan seared lamb’s liver stacked with bacon on a rich mushroom sauce, served with creamy mash
Merrin Caesar salad $18.90
- Seasonal lettuce, bacon, boiled egg, croutons and a creamy dressing, anchovies optional
Garlic Bread $8.20
- Cobb style loaf, baked and loaded with garlic butter, ideal for sharing
Canterbury Lamb short loin $36.50
- Grilled to m/r over duck fat roasted potatoes, seasonal green vegetables, smoked salt and drizzled with d’ulivo grove olive oil

Large $14.50
Triple $13.50
Chicken
Triple $13.50
Small $8.00
Mozzarella Cheese $2.00
Lamb
Beef

SUPERDEAL $19.95
- 2 fish fillets, 2 hot dogs.2 meat patties, 2 hash browns, 2 corn on cob, 2 pineapple rings, 2 chicken nuggets & 2 scoops of chips
CHOCOLATE JAM WRAP $3.10
ITALIANO $9.99
- olives capsicum pepperoni salami & tomato
MEAT LOVERS $9.99
- salami ham bacon cheese & BBQ sauce
CHICKEN FRIED RICE OR PORK BEEF OR SEAFOOD $9.80
CHIPS 1/2 SCOOP $1.80
CRAB BITES 5 FOR $2.60
MEXICAN $9.99
- hot salami, gherkins and chilli

Phad Khing
- Ginger stir fried seasonal vegetables and your choice of meat
Yellow Curry
- Yellow curry paste, onions, coconut cream in a thick curry with potato and a choice of meat.
Hormok
- seafood special. Combination of mussels, squid, fish, and prawns steamed wife coconut cream and red curry paste, wrapped in tin foil parcel.
Tofu Special
- Stir fried tofu in oyster sauce with fresh seasonal vegetables and bean sprouts.
Phad Thai
- Stir fried egg noodles wife vegetables, crushed peanuts,bean sprouts and coriander garnish. Served with your choice of meat.
Pla Raad Prik
- Stir fried fish fillet wife your choice of whiskey or chilli sauce.
Gaeng Phed Ped Yang
- red chilli paste curry, with coconut cream, bamboo shoots and fresh vegetables.
Steamed Mussels
- with Thai spices, fresh basil, chilli and served wife a garlic sauce.

Fish of the Day $24.00
- Fish of the day with your choice of salad & chips coleslaw & chips or vegetables
Fries $7.00
BLT $18.00
- grilled bacon lettuce tomatoes on toasted bread
Buster Burger $15.00
- beef pattie, grilled onions, egg, bacon tomato, pineapple, cheese, lettuce, BBQ sauce & chips
Grilled Chicken Breast $22.00
- served on a bed of mashed potato with salad, drizzled with plum sauce
Chicken Burger $15.00
- Crumbed Chicken, lettuce, cheese, tomato, grilled onions with satay sauce & chips
Juicy 350g T-Bone $27.00
- served with your choice of salad, chips-coleslaw, chips or vegetables with mushroom, garlic or pepper sauce
Chicken Nuggets & chips

COMBINATION FRIED NOODLES $11.50
Plain Sausages $2.00
Spring Rolls $2.50
Plain $3.00
Potato Fritters 3 for $2.00
NASI GORENG (Rice) $11.50
STEAK BLACK BEAN SAUCE $11.50
PRAWN FRED RiCE $10.50

Fries $8.00
- Basket of fries served with tomato sauce
Cochinita Pibil $27.00
- This is a traditional Mexican slow roasted pork dish from the Yucatan Peninsula and of Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad
Quesadilla $16.50
- Filled with cheese and your choice of either chicken or beef
Queso Fundido $17.00
- Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom or bacon & mushroom. Served for two people or more
Tostadas $25.50
- From Mexico city, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice of chicken, beef, vegetarian or prawns (available for $2 extra)
Filete a Ia tampiquena $29.00
- A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad
Burrito (tex-mex) $24.50
- Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo
Caramel Flan $9.00
- A lusciously smooth, chilled, light Mexican caramel flan

Dragon Roll 8pcs jumbo $10.90
2pcs Inari
fresh salmon Double Avocado 8pcs reg/8pcs jumbo $8.70/$11.50
Fresh Salmon Supreme 8pcs reg/8pcs jumbo $7.90/$10.90
SNACK BOX $4.90/$6.20
- deluxe teriyaki chicken REG/JUMBO
4pcs Smoked Salmon & avocado
Teriyaki Chicken on rice with Mayo small/large $5.50/$8.80
Fresh Salmon & double Avocado 8pcs reg/8pcs jumbo $9.20/$12.00

Hoofbeats Restaurant

Canterbury > Christchurch City > Hoofbeats Restaurant

Address

118 Racecourse Road, Sockburn, Christchurch, Canterbury, 8042, New Zealand

Phone

033427150

Opened hours

Monday: 6:30 – 10:30 AM, 12:00 – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 6:30 – 10:30 AM, 12:00 – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 6:30 – 10:30 AM, 12:00 – 2:00 PM, 5:00 – 9:00 PM, Thursday: 6:30 – 10:30 AM, 12:00 – 2:00 PM, 5:00 – 9:00 PM, Friday: 6:30 – 10:30 AM, 12:00 – 2:00 PM, 5:00 – 9:00 PM, Saturday: 6:30 – 10:30 AM, 12:00 – 2:00 PM, 5:00 – 9:00 PM, Sunday: 6:30 – 10:30 AM, 12:00 – 2:00 PM, 5:00 – 9:00 PM

Price

$20 - $30

Type

None

Service

None

Cuisine

American , Australian , Bar , European , Finger Food , New Zealand , Pub Food

Features

Takeaway , Reservations , Breakfast , Cash , Nightlife , Lunch , Seating , No Takeaway , Cards accepted , Dinner , Outdoor Seating , Full Bar

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Hoofbeats Restaurant in Christchurch City Menu

Nearby Sample Menus

Hoofbeats Restaurant

Canterbury > Christchurch City > Hoofbeats Restaurant

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

118 Racecourse Road, Sockburn, Christchurch, Canterbury, 8042, New Zealand

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