Hoofbeats Restaurant in Christchurch City Menu

BREAKFAST BREAKFAST
  • Served from 6.30am to 10.30am with orange juice, with bottomless tea and filter coffee
  • Continental $13.00
    • cereals, fruit salad, yogurt, toast and spreads. We only use free range farm eggs
  • English Breakfast $18.50
    • hash browns, sausages, bacon, eggs your way, grilled tomato, toast and spreads
  • Mince on Toast $18.50
    • savoury mince served on toast topped with two poached eggs
  • Eggs Benedict $18.00
  • Omelette (3 eggs) $18.00
    • your choice of fillings (2) tomato, ham, bacon, onion, mushroom, cheese, with hash browns, toast and spreads
  • extra filling $2.00
LIGHT MEALS AND ENTREES LIGHT MEALS AND ENTREES
  • Soup Of The Day $10.00
    • see daily specials board
  • -add hot garlic bread (1 serve $4.5, 2 serves $7.5)
  • Salt and Pepper Squid $12.00
    • calamari dusted in a seasoned cornflour mix and lightly fried with lemon aioli
  • Seasoned Wedges $11.00
    • topped with sour cream and chilli sauce
  • -with extra cheese and bacon $14.50
  • Shrimp Cocktail $15.00
    • served on a bed of lettuce with a spicy seafood sauce
  • Vegetarian Quiche $15.00
    • chef’s own speciality served with salad or coleslaw and fries
  • Nachos (vegetarian option available) $15.00
    • spiced infused beef and kidney bean mix, corn chips, cheese, salsa with sour cream and chilli
  • Bacon and Mushrooms $15.00
    • served on a garlic-toasted roll with salad or coleslaw and fries
  • Crumbed Beef Schnitzel $16.00
    • served with salad or coleslaw and fries
  • Bangers and Mash $16.00
    • 2 pork sausages on savoury chive mash with a rich red wine and onion gravy
  • Marinated Chicken Skewers $16.00
    • 3 marinated chicken kebabs on a bed of dressed salad with fries
  • Hoofbeats Burger $16.50
    • beef or crumbed chicken with bacon, egg, cheese, pineapple, beetroot, lettuce, mayo, tomato and BBQ sauce served with fries
  • Caesar Salad $17.00
  • Smoked Chicken Salad $19.00
    • sliced chicken breast with mesclun and iceberg, tomato, cucumber, red onion and croutons topped with a Caesar dressing
  • Hot Beef Salad $19.00
    • beef cooked to your liking with mesclun and iceberg, tomato, cucumber, red onion and croutons topped with a Caesar dressing
KIDS MENU KIDS MENU
  • Children under 10 years old. Meals followed by an ice-cream sundae with a choice of topping – chocolate, caramel, banana or strawberry
  • Kids Roast $12.00
    • beef, chicken, lamb or pork
  • Fish Bites (6) and Chips $10.00
  • Hot Dogs (3) and Chips $10.00
  • Chicken Nuggets (6) and Chips $10.00
  • Spaghetti and Meatballs $10.00
    • in homemade tomato sauce with cheese
  • Chicken or Beer Slider $10.00
    • with coleslaw and chips
  • Beef Taco $10.00
    • beef mince, tomato, cheese with sour cream and chips
  • Pork Spare Ribs (4) $14.00
    • served with a sweet smoky BBQ sauce with chips
MAIN MEALS MAIN MEALS
  • All main meals (except 'pasta of the day', and 'roasts') are served with a choice of vegetables, green salad or coleslaw & fries
  • Roast – Chicken, Beef or Pork $19.50
    • roasts are served with seasonal vegetables
  • Roast – Lamb, Large ‘mixed roast’ $21.50
    • roasts are served with seasonal vegetables
  • Senior Citizens Roast – Chicken, Beef or Pork $15.50
    • roasts are served with seasonal vegetables
  • Senior Citizens Roast – Lamb $16.50
    • roasts are served with seasonal vegetables
  • Dory Fillets $19.50
    • lightly crumbed served with tartare sauce
  • Chicken Schnitzel $22.00
    • lightly crumbed served with cranberry sauce
  • Pork Spare Ribs (9) $23.50
    • served with a sweet smoky BBQ sauce
  • Seafood Platter $24.00
    • chef’s selection of scallops, mussels, crab-sticks, calamari rings, dory fillet and prawn cutlets
  • Pork Belly $26.00
    • oven baked pork belly, savoury chive mash with a rich cider and peppercorn sauce
  • Porterhouse Steak $27.00
    • 300g served with your choice of sauce – mushroom, pepper or garlic
  • Chicken Bacon Wrap $27.00
    • chicken breast wrapped in streaky bacon stuffed with cream cheese and basil pesto
  • Ribeye Mignon Steak $31.50
    • 250g garnished with grilled bacon and mushroom sauce
  • Fish Of The Day POD
    • see daily specials board
  • Pasta Of The Day POD
    • see daily specials board
SIDE DISHES SIDE DISHES
  • Bowl Of Fries $6.00
  • Battered Onion Rings $6.00
  • Mushrooms $5.50
  • Salad – small bowl $5.50
  • Salad – large bowl $8.50
  • Vegetables $8.00
  • Potato Mash $6.00
DESSERTS DESSERTS
  • Cheesecake $10.50
    • served with fruit salad, ice-cream and cream
  • Ice-Cream Sundae $10.50
    • your choice of topping – chocolate, caramel, banana or strawberry and cream
  • Pavlova $10.50
    • served with fruit salad, ice-cream and cream
  • Dessert Of The Day $10.50
    • see daily specials board
SPORTS BAR MENU SPORTS BAR MENU
  • Available in the public (sports) bar only
  • Roast of the Day – Beef, Chicken or Pork $19.50
    • served with roast potatoes, seasonal vegetables & gravy
  • Lamb or Large Mixed Roast $21.50
  • Bowl of Fries $6.00
  • Bowl of Roasties with Gravy $8.00
  • Soup of the Day $10.00
    • served with a hot roll
  • Toasted Sandwich & Fries $9.00
    • thick cut white bread with your choice of up to three fillings; cheese, onion, ham, bacon, egg, tomato, pineapple, mushroom
  • - extra filling $1.00
  • BLT & Fries $10.00
    • a classic NZ favourite
  • Hot Roast Beef Sandwich $10.00
    • thick cut white bread, red onion, tomato relish & horseradish sauce served with fries
  • Seasoned Wedges with Sour Cream & Chilli Sauce $11.00
  • -with bacon & extra cheese $14.50
  • Hot Roast Pork Roll $13.00
    • crusty white roll with coleslaw, gravy & apple sauce served with fries
  • Bacon & Mushrooms $14.00
    • served on a toasted garlic roll with fries & salad
  • Nachos (vegetarian option available) $14.00
    • spiced infused beef & kidney bean mix, corn chips, cheese, salsa with sour cream & chilli
  • Bangers & Mash $15.00
    • two pork sausages on a savoury chive mash topped with a rich red wine & onion gravy
  • Hoofbeats Burger $15.00
    • beef or crumbed chicken with bacon, egg, cheese, pineapple, beetroot, lettuce, mayo, tomato & BBQ sauce served with fries
  • All Day Breakfast $17.50
    • bacon, eggs, sausages, hash browns, tomato & toast
  • Mince on Toast $17.50
    • savoury mince served on toast topped with two poached eggs
  • Open Steak Sandwich $18.00
    • sourdough base, 200g rump, fried egg, lettuce, mayo, tomato and BBQ sauce served with beer battered onion rings & fries
  • Smoked Chicken Salad $18.00
    • sliced chicken breast with mesclun & iceberg, tomato, cucumber, red onion & croutons topped with a Caesar dressing
  • Fish & Chips $19.50
    • crumbed dory (2 pieces) served with fries & salad
  • Poterhouse Steak $25.00
    • 300g served with fries & salad and your choice of sauce - garlic, mushroom or pepper
  • Platter – Small $25.00
    • (fried) four each chicken nuggets, fish bites, samosas, spring rolls, onion rings, salt & pepper squid, wedges & fries, with BBQ, sweet chilli & tartare sauce
  • Platter – Large $35.00
    • (fried) six of the "Small Platter" with larger portions of wedges & fries

Nearby Sample Menus

  • Open breakfast burrito $17.90
    • With braised pork shoulder, black bean, quinoa,guacamole, salsa, parmesan cheese, chipotle mayonnaise & a poached egg vege and dairy free on request
  • - hummus $6.90
  • Blat bagel $17.90
    • With bacon, lettuce, avocado, tomato & aioli gluten free on request
  • ·eggs benedict $17.90
    • Poached eggs with hollandaise on toasted multigrain with bacon
  • - honeycomb, raspberry jam & butter $8.90
  • Black beans $5
  • Breakfast burger $18.90
    • With beef pattie, bacon crumb, fried egg, kraft cheese,maple mustard & chorizo hollandaise gluten free on request
  • 7 DAYS / 7AM- 3PM
  • Roast Pork Fried Rice $10.00
  • Chilli Chicken $7.00
  • Steak with Oyster Sauce $12.00
  • Cashew Nuts $3.50
  • Potato & Meat Patties $2.30
  • Steak $6.00
  • Battered Sausages $2.30
  • Halswell Fried Rice (Combination) $12.00
  • Sour Dough/ Grain / GF Bread
  • (GF bagel available)
  • Streaky bacon, Smoked salmon, Field mushroom, Pulled pork $4.50
  • SMOKED SALMON $14.50
    • Sliced smoked salmon, caper cream cheese, red onion and green salad
  • CREAMY MUSHROOM $18.00
    • Combination of Shiitake, brown field & button mushroom sauteed with light cream, served on blue cheese polenta with a poached egg, balsamic glaze (GF)
  • - With Bacon $19.50
  • Two Hash browns $21.50
  • BIG DOSE BREAKFAST $21.00
    • Eggs any style, streaky bacon, pork sausages, slow roasted tomato, field mushrooms, house made hash brown served with toast
  • Chicken With Chill Sauce $6.00
  • Pork Intestine with Soy Sauce $8.00
  • Steamed Bun $3.50
  • Pork with Pickled Cabbage Fried Rice Noddles $10.00
  • Yang Zhou Fried Rice $10.00
  • Singapore Fried Rice Noodle $10.00
  • Baked Custard Bun (pineapple Bun) $3.00
  • Dong Po Pork on Rice $12.00
  • - Add Cold Smoked Salmon $17.80
  • Joe's hash $4.00
  • Avocado (seasonal) $2.30
  • Sweetie $11.80
    • Streaky Bacon And A Free Range Egg In A Warmed Joe’S Roll
  • Jose burrito( vo) $16.80
    • Streaky Bacon, A Free Range Egg, Spinach, Baked Beans,Caramelised Onions Rolled In A Flour Tortilla, Served With Joe’S Hash
  • Large chips $9.50
  • Porridge(v) $10.80
    • With Chopped Nuts, Fruit And Brown Sugar
  • Gorgeous george (gf vo) $15.80
    • Joe’S Hash Topped With Streaky Bacon, Two Grilled Free Range Eggs And Hollandaise
  • Serving of Fried Mushrooms $3.50
  • -Roast of the day
  • Available from 11am - 5pm daily
  • -Soup of the day
  • Steak Special $22.50
    • Rump steak cooked to your liking served with coleslaw and fries and with your choice of garlic butter, mushroom or pepper sauce, Not to be used in conjunction with any other offer
  • Hot Apple Shortcake $8.90
    • Served with ice cream and cream.
  • Polly’s Pita Pockets $19.50
    • Pita bread with marinated chicken, lettuce, cucumber, tomato, capsicum and onion, sweet chilli sauce and O'Sheas aioli
  • Soup of the Day $14.90
    • Hearty home-made soup served with garlic bread. (Please see special board for todays soup)
  • - Cream cheese and sweet chilli $8.90
  • - Chargrilled courgette, bell pepper, mushroom, caramelised onions & spinach
  • Fries – Large served with aioli and tomato sauce $8.00
  • Side Salad $6.00
  • Spicy salami fettuccine $19.90
    • Spicy salami, olives and red onion bound in a rich Napoli sauce
  • Seafood Chowder $19.90
    • Thick and creamy chowder – full of seafood, with toasted grain loaf
  • West coast omelette $18.90
    • A three egg omelette filled with mushrooms, bacon, tomato, cheese and a slice of toast
  • Lamb’s Fry & Bacon Stack $17.90
    • Pan seared lamb’s liver stacked with bacon on a rich mushroom sauce, served with creamy mash
  • CEREAL $11.50
    • muesli with yoghurt and berries
  • Large $16.90
  • EGGS ON TOAST $14.00
    • three eggs poached, scrambled or fried on toast
  • EGGS BENEDICT $17.00
    • two English muffins, bacon, eggs and hollandaise sauce
  • TOASTED SANDWICH $7.50
    • with your choice of 3 fillings
  • BURGER $8.50
    • chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
  • FILLING CHOICES
    • ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
  • BIG BREAKFAST $19.90
    • eggs, bacon, tomato, hash browns, mushrooms, toast
  • Burger du jour (GF/Vegan available) $11.00
  • ● Sides
  • Bless Up Vegan (GF Optional) $22.50
    • Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
  • Harvest (GF or Vegan available) $21.50
    • Spinach, mushroom, tomato, seasonal veges & hash with poached eggs + hollandaise + wholegrain toast
  • Falafel Pattie $15.50
    • Served w/ chips
  • GF=Gluten Free
  • ● Bagel w/ cream cheese + pesto or butter + jam $9.00
  • -Sausages,hash, beans, 2 eggs $5.00 each
  • Rogan Josh - Spiced lamb curry simmered with tomato, and a dash of aniseed $16.50
  • Fish Masala - Subtle seafood curry with a tangy masala sauce $15.50
  • Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes $15.50, Lamb: $16.50
  • Kerala Fish - Tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices $15.50
  • Chicken Tikka Masala - Marinated pieces of chargrilled chicken breast with garlic, ginger and aromatic spices – ever popular $15.90
  • Naan - Traditional Indian leavened bread $2.50
  • Malai Kofta - Delicious clusters of lightly fried homemade cottage cheese, potato and nuts, served with a delicate cashew sauce $14.50
  • Chana Masala - Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings $14.50
  • Mini Hotdogs or Chicken Nuggets $0.00
    • with Fries
  • Seafood Chowder $16.00
    • Full of Fish, Shrimps, Mornoro, Mussels, Scallops & whole grilled Prawn
  • Beef Schntzel $16.00
    • Topped with Mushroom Sauce, two Eggs & Fries
  • Plain Wedges $10.00
    • Wedges served with sour Cream
  • Omelette $10.00
    • Three Egg Omelette Nled with Bacon, Cheese, Tomato & Side salad
  • Meat Lovers $23.00
    • The Chef's mix of Ham, Beef, Chicken, Salami and Pork, with Peppers & Red onions
  • Paltter $40.00
    • 6 x Fish Bites, Samosas, Spring Rolls, Chicken Nuggets, Squid Rings & Chips
  • Open Cajan Lamb on Clabatta $16
    • Sliced lamb with Cajun, Rub olsonTomato, Cucumber, Lettuce, a Mint & Yoghurt dressing on Toasted Ciobotto & Fries
  • Vegetables $3.00
  • Tom Yum
  • Pad Thai
  • Cooked fresh to order, follow steps 1-3
  • Beef Massaman Curry $14.00
  • Spring Roll $2.00
  • Fried Rice
  • Cashew Nuts
  • Corn Fritters Vegetarian $16.50
    • with avocado, baked tomato, sour cream, served with a side salad of your choice
  • Greens On Toast $12.50
    • a forest of greens over a bed of avocado, miso & our sour dough whole-grain bread
  • Big Breakfast $19.50
    • with bacon, sausage, slow roasted tomato, mushrooms, toast, fried potatoes and two eggs any way you like it
  • French Toast Bacon & Banana $16.50
    • served with crispy bacon, banana & maple syrup
  • Hot Chicken Sandwich $18.50
    • with chicken, seasonal salad, avocado, apricot sauce on sour dough bread
  • B.L.T.-Toast $16.50
    • with bacon, lettuce, tomato & house made sauce hollandaise
  • Homemade Toasted Muesli $10.80
    • served with fresh fruits, berry fruit compote, milk and yoghurt
  • Bagel $9.00
    • toasted Bagel with cream cheese and pesto
  • Fresh fruit skewers marinated with mint and rum -
  • Chocolate and Coffee Pyramid coated in Belgium milk chocolate -
  • Grand Croc-en-bouche (French Wedding Cake) A tower of choux pastries each filled with alternatively café, dark chocolate and Baileys patissière, drizzled with a crunchy caramel and served with strawbe -
  • Here is a selection of what can be done from the truck: -
  • Te Matuku Bay Oysters with fried leeks julienne and Balsamico dressing -
  • Pissaladière – caramelized onion and pesto mini pizzas -
  • Terakihi & Seafood Meli-Melo Fillet of terakihi served with a seafood medley creamy broth rice pilaf au saffron and braised bock chow -
  • Crème Brulée à la Vanille A silky custard like French classic topped with a crunchy toffee and fresh marinated berries -
  • Teriyaki Eel $15
    • Grilled eel with teriyaki sauce & fresh vegetable salad on rice
  • Teriyaki Chicken Set $13
    • Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
  • Half Roll N/A
  • Inari N/A
  • Rice Ball N/A
  • Chicken yaki udon $11
  • Beef yaki udon $11
  • Baby Stick N/A
Hoofbeats Restaurant

Hoofbeats Restaurant

location

Address

118 Racecourse Road, Sockburn, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033427150

clock

Opened hours

Monday: 6:30 – 10:30 AM, 12:00 – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 6:30 – 10:30 AM, 12:00 – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 6:30 – 10:30 AM, 12:00 – 2:00 PM, 5:00 – 9:00 PM, Thursday: 6:30 – 10:30 AM, 12:00 – 2:00 PM, 5:00 – 9:00 PM, Friday: 6:30 – 10:30 AM, 12:00 – 2:00 PM, 5:00 – 9:00 PM, Saturday: 6:30 – 10:30 AM, 12:00 – 2:00 PM, 5:00 – 9:00 PM, Sunday: 6:30 – 10:30 AM, 12:00 – 2:00 PM, 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Australian , Bar , European , Finger Food , New Zealand , Pub Food

features

Features

Takeaway ,  Reservations ,  Breakfast ,  Cash ,  Nightlife ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
118 Racecourse Road, Sockburn, Christchurch, Canterbury, 8042, New Zealand