Hook Line & Sinker in Auckland Menu

FOOD MENU FOOD MENU
  • Garlic bread $6.50
  • Sauteed prawns with sweet chili mayo / raw fish marinated in coconut cream $15.00
  • Mussels half shell with roast garlic broth / sauteed squid with basil mayo $14.00
  • Seared scallops with saffron mayo $17.00
  • Oysters half dozen natural with balsamic or tempura with aioli $16.00
  • Battered snapper with fries and salad $20.00
  • Prawn and scallop salad $22.00
  • Marinated chicken salad $19.00
  • Seafood pasta / pan- fried or grilled snapper with salad and chips $24.00
  • Seafood platter $28.00
    • Prawns, mussels, oysters, fish, squid, and scallop
  • Burger and fries $15.00
TAKEAWAY MENU TAKEAWAY MENU
  • ● fish
  • Snapper $9.00
  • Tarakihi / gurnard $8.00
  • Hoki $6.00
  • ●hot food
  • Tarakihi burger with fries / snapper burger with fries / salmon burger with fries $15.00
  • ●salads
  • Ceviche / coleslaw / green $8.50
  • ●seafood
  • Tiger prawn $3.00 each
  • Squid box $9.50
  • Scallop $3.50 each
  • Oyster $2.50 each
  • Mussel $2.00
  • ●coatings
  • Tempura
  • Beer batter
  • Panko
  • Gluten free batter $2.00
  • ●sides
  • Kumara chips / fries / wedges $5.00
  • ●sauces
    • Basil mayo, tomato aioli, sweet chili mayo, tartare sauce, garlic aioli, tomato sauce
  • Dine in table services $2.00

Nearby Sample Menus

  • Spicy Tandoori Bites $12.00
  • Vegetarian Slingshot
    • Tomato Base, Mayo(EGGS), Garlic, Onion, Pineapple, Ginger, Capsicum, Black Pepper, Peri-Peri Sauce, Makhani Sauce, Mozzarella
  • Meat Lovers
    • Tomato Base, Meat Slices, Mozzarella, Salami, Sausage, Meat Cubes, Barbeque Sauce
  • Small Pizza Meal $30.00
    • 2 X Small Pizzas 1 X Garlic Bread 1 X Drink 1.5L
  • Spicy Chicken Wings $12.00
  • Shanghai Chicken
    • (Indo-Chinese) Chicken, Garlic, Mozzarella, Onion, Capsicum, Spring Onion, Black Pepper & Manchurian Sauce.
  • Tiramisu $6.00
  • Potato Chips $4.50
  • Falafel salad
  • seasoned wedges & sour cream $5.00
  • Combo deal add a 420ml & fries for $5.00
  • Burger combo
    • 1 burger + 1 chips + 1 420ml coca cola
  • -Lrg $12.90
  • Garden salad $6.50
  • Hamburger $9.40
  • -Chicken $15.90
  • Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
    • This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
  • Chick ‘n’ Roll G FA 13.5
    • Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
  • Freedom Rangers (AKA Big Brekky)G FA 20.5
    • Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
  • Omelette Exhibit ‘A’G FA 18.0
    • Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
  • Carrot Risotto VG 18.5
    • This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
  • Grilled Polenta CakesGF, VGA, VG 16.5
    • Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
  • Omelette Exhibit ‘B’G FA 19.0
    • Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
  • Black Stack Burger 18.5
    • Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
  • Charcoal Chicken Feast $35.00
    • Whole charcoal chicken served with coleslaw, bread, chips and garlic dip
  • Shredded Chicken $13.00
    • served with salad, hummus & crispy pita
  • Whole Chicken $30.00
    • with chips, coleslaw, garlic dip and bread
  • Whole Chicken $20.00
  • 1/4 Chicken Marinated $12.00
    • with chips, coleslaw & garlic dip
  • Pita Bread $1.00
  • Lamb on Rice Combo $15.00
    • lamb on rice with your choice of drink (420ml)
  • Rice $4.00
  • -Main $13.00
  • Campbells Bay Lunch Box $21.90
  • -5pcs $8.00
  • ·Chicken & Avo Roll Sushi
  • Browns Bay Lunch Box $19.90
  • -Half $10.00
  • -Main $14.90
  • -Main $14.90
  • Glazed Beef Cheeks $34
    • truffle potato mash, baby carrots & beans
  • Crème Brulee $15
    • served with poached berries, berry coulis, vintage strawberry & cream ice cream
  • Massaman Chicken Curry $24
    • chicken poached in a mild vegetable, coriander, kaffir lime & coconut sauce served with jasmine rice, poppadom & cashews
  • Latitude Small Treats $18.5
    • indulge yourself in a sample of our chef’s favourite desserts
  • Harissa Lamb tenderloin skewers $19.5
    • tzatziki sauce
  • Seasonal Vegetables $8
    • steamed green vegetables with buerre noisette butter
  • Rack of Lamb $39
    • NZ Lamb, potato gratin, sage yorkshire pudding, greens, salsa verde, dried tomato & jus
  • Mussels ½ Doz NZ Green-lip $13
    • Bourbon & smoked tomato cream sauce, garlic baguette
  • -veg $14.00
  • Warm orange & lime tart $12.00
    • Served with berry coulis & whipped cream
  • Smoked fish remoulade $15.00
    • With lightly smoked fish, with a delicate remoulade mix bound with garlic aioli
  • The taj $24.00
    • Marinated chicken bits, red onion, capsicum tomato, & chicken tikka
  • Market fish - mp MP
    • Catch of the day, seasonal veg
  • Four $25.00
    • Ricotta, mozzarella, gorgonzola & parmesan
  • -chicken $16.00
  • Salad $12.00
    • Tossed in a light dressing with sliced onions, capers, olive, cherry tomatoes
  • Fettuccini 15
    • Pasta with bacon and mushrooms, in a white cream sauce
  • Pizza Bread Sm6-Lg11
    • Capriata’s traditional garlic pizza bread
  • Spaghetti Bolognese 13
    • The original beef mince pasta, in a classic tomato & garlic herb sauce
  • Pompeii Sm16-Lg23
    • Mushroom, caramelised onion, blue cheese, pine nuts
  • Vegetarian Sm14-Lg20
    • Mushroom, Spanish onion, olives, capsicum
  • Green Salad 7
    • Mixed lettuce, tomatoes, cucumber
  • Spaghetti Aglio Olio 13
    • Spaghetti with garlic, basil, chilli, and pine nuts, in a virgin olive oil
  • Calamari 13
    • Squid rings crispy fried, served with garlic aioli, and salad greens
  • Ultimate spicy chicken wings $3.50
  • Chicken heart $5.00/$6.00
  • Chicken gizzard $5.00/$6.00
  • Secret recipe chicken wings $3.50
  • Secret recipe bbq quail $12.00
  • Chicken skin $1.50
  • Crispy chicken bones $4.00
  • Orlean style chicken wings $3.50
  • Chicken Nibbles(1/2 Dozen) $5.00
  • Chicken Nibbles (1 Dozen) $9.50
  • Vege Noodles $8.50
  • 3 Fish / 2 Hot Dogs / 2 Spring Rolls / 3 Potato Fritters / $3 Chips $19 Pack
  • Moro Bar $3.00
  • Won Ton(1/2 D0Zen) $4.20
  • Seafood $15.50
  • Combination Vege Noodles $12.00
  • Beef Jalfrezie Curry $12.00
    • A tangy flavored meat dish with vegetables.
  • Mango Beef $12.00
  • Matar Paneer $12.00
    • Potatoes and peas cooked together in a subtly spiced gravy.
  • Dhal Makhani (Lentils) $10.00
    • Whole lentils simmered on a slow fire overnight with onions, garlic and ginger.
  • -Half $8.00
  • Mutton Curry $13.00
    • Very popular dish of nepal. Mutton with bone.
  • Saag Paneer $12.00
    • Homemade cottage cheese cooked in a mild puree of spinach and lightly spiced.
  • Mango Chicken $13.00
    • Chicken tikka cooked in a delicious mango flavored creamy sauce.
  • Hashbrown $2.00
  • Eggs on Toast $7.80
  • Muffin $2.50
  • Triple meat: Bacon, ham, sausage, Tomato Reg $12.80/Super $15.80
  • Kids bacon egg toast $6.80
    • Poached, fried or creamy scrambled egg on bread with bacon
  • Danish pastry $2.80
  • Salmon, capers, spinach, cream cheese Reg $12.80/Super $15.80
  • Vegetarian: Mushroom, olive, feta, red onion Reg $12.80/Super $15.80
  • Mackerel Pike $6
  • Sweet Corn $3
    • Per skewer
  • Cucumber Salad $6
  • Steamed Bread $2
    • Per skewer
  • Pork Liver Rice Pot $10
    • Per pot
  • Crispy Samosas $8
  • Pork Kidney Pot $10
    • Per pot
  • Golden Crispy Bun $6
  • Scotch fillet served with salad & chips $16
  • 4 Mini Hot Dogs with Chips $6
  • Toasted Sammies $5
    • Cheese / Bacon / Egg e.t.c
  • All kids meal with chips N/A
  • Toasted sandwich $5
    • Your choice of two fillings. Ham, cheese, onion, tomato, bacon, egg or sweetcorn (Extra fillings $1 each)
  • Fish & Chips with salad $10
  • Seafood Basket $12
    • Mixture of deep fried seafoods w chips
  • Burgers $6
    • Beef / Chicken / Fish / Vegeterian
  • Shanghai Pot-Au-Feu Soup with Bacon and Bamboo Shoots $28.80
  • Stir-Fried Beef Brisket with Eggplant in Soy Sauce $23.80
  • Mixed Seafood and meat Clay Pot $28.80
  • Braise Deep-Fried Pork Mince Meatball in Soy sauce (4 pic) $22.80
  • Needle Mushroom with Coriander in Spicy Sauce $10.80
  • Deep-Fried Pork Cube with pineapple in sweet-sour sauce $19.80
  • Poached Pork Kidneys in Hot Chili Oil in Pot $23.80
  • Stir-Fried Broccoli with Garlic Sauce $17.80
Hook Line & Sinker

Hook Line & Sinker

location

Address

55 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand

phone

Phone

64 9-521 3532

email

Email

None

clock

Opened hours

11 AM to 10 PM (Tue-Sun), Mon Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Burger , Fast Food , Fish & Chips , Seafood

features

Features

Takeaway ,  Wheelchair accessible ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
55 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand