Hook Line & Sinker in Auckland Menu

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Garlic bread $6.50
Sauteed prawns with sweet chili mayo / raw fish marinated in coconut cream $15.00
Mussels half shell with roast garlic broth / sauteed squid with basil mayo $14.00
Seared scallops with saffron mayo $17.00
Oysters half dozen natural with balsamic or tempura with aioli $16.00
Battered snapper with fries and salad $20.00
Prawn and scallop salad $22.00
Marinated chicken salad $19.00
Seafood pasta / pan- fried or grilled snapper with salad and chips $24.00
Seafood platter $28.00
- Prawns, mussels, oysters, fish, squid, and scallop
Burger and fries $15.00

● fish
Snapper $9.00
Tarakihi / gurnard $8.00
Hoki $6.00
●hot food
Tarakihi burger with fries / snapper burger with fries / salmon burger with fries $15.00
●salads
Ceviche / coleslaw / green $8.50
●seafood
Tiger prawn $3.00 each
Squid box $9.50
Scallop $3.50 each
Oyster $2.50 each
Mussel $2.00
●coatings
Tempura
Beer batter
Panko
Gluten free batter $2.00
●sides
Kumara chips / fries / wedges $5.00
●sauces
- Basil mayo, tomato aioli, sweet chili mayo, tartare sauce, garlic aioli, tomato sauce
Dine in table services $2.00

Nearby Sample Menus

-Pork Shumai / Beef Shumai / Lamb Shao-Mai / Shao-Mai with Three Fresh Delicacies / Prawn Dumpling with Pork $14.00
Braised Sliced Lamb in Hot Spicy Sauce / Braised Beef with Mushroom / Braised Pork Ribs with French Beans / Braised Chicken with Mushroom $18.00
●Chicken (20 pcs)
Mixed Meats Fried Rice $14.00
Pig's Foot $4.00
Sautéed Shredded Pork in Spicy Garlic Sauce / Sautéed Sliced Pork with Cabbage in Chili Sauce / Sautéed Sliced Pork, Eggs and Black Fungus $15.00
Quick Fried Pig's Kidney / Sautée Pig's Kidney / Fried Pig's Kidney with Cumin / Quick Fried Pork Tripe $16.00
Fried Chicken Gizzards with Cumin / Fried Chicken Hearts and Cumin / Fried Chicken Gizzards and Hearts with Cumin $16.00

Lamb Shoulder $16
- Wild Rice Pilaf, Smoked Garlic, Heirloom Tomato, Mint Jelly, Artichoke Puree
Tomatoes $4
Bircher Muesli $14
- Raglan Coconut Yoghurt, Lsa, Chia and Vanilla Poached Stone Fruit
Chuffed Reuben $12.5 / $7
- Corned Beef, Pickles, Sauerkraut, Provolone, Mustard Aioli
Smoked Pork Cheek $19
- Apple and Fennel Slaw, Gremolata, Sourdough
Smoked Feta $4
Toast $2
Pickled Zucchini, Marinated Feta, Olive Crumb, Macerated Heirloom Cherry Tomatoes $16

King Salmon $14.0
- Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
Cream Cheese $2
Peanut Butter $5.0
- Crunchy & a lick of butter
Swiss Melt $6.0
- Grilled Swiss cheese. + Marmite 7.0
Free Range Bacon $5
Tuna Melt $12.0
- Tuna, mayo, jalapenos, lemon zest with grilled tasty cheddar
Koko $5.0
- House chocolate hazelnut spread
McClures Pickles $2

Extra:
Noodles $8.50
Combination Meat $12.50
Steak $11.50
Combination Meat $12.50
Egg $9.50
Crab Stick $1.40
Squid $12.50

Garlic & herb grilled bread $8.50
Cafe Platter (for 2) $32.00
- artisan bread, fresh dips, and spreads, marinated olives, cured meats, grilled chicken skewers >>
Chicken fillet schnitzel $22.50
- with a parsley & garlic crust cooked in organic coconut oil, with a salad of baked kumara, kale and toasted almonds, tahini yogurt sauce (GF)
Vegetable noodle $22.50
- pork and kimchi stir fry, freshly made vegetable noodles tossed with fried pork, broccoli, onions, and kimchi, with fresh cilantro (GF)
Burger Chicken, roasted garlic, feta and spinach $20.00
- with fresh tomato, crisp iceberg lettuce, red onion, and tzatziki sauce on our freshly baked olive and rosemary burger bun with hand cut fries
Kale salad with parmesan, almonds and a garlic and lemon dressing $9.00
Eggs Florentine $19.50
- served on hot buttered focaccia with baby spinach and whole grain mustard hollandaise; choose from bacon, smoked salmon, or sautéed mushrooms
Salad Lyonnaise $19.00
- fries salad greens with bacon, garlic croutons, free range egg and a lemon anchovy dressing(add grilled chicken 23.5)

with home made Pork Sausage $13.00
Wholemeal Pie
- Your choice of
Extra $2.50
- Your choice of: Crispy Bacon, Fresh or Roast Tomato, Spinach, Field Mushrooms, Potato Gratin
Vegetarian Cooked Breakfast $13.00
- 2 free range fried Eggs, Mushroom, Spinach, Roast Tomato, Potato Gratin
Gnocchi $12.00
- Poato Gnocchi served with Pancetta, Smoked Mozzarella & Baby Spinach
Cooked Breakfast
- 2 free range fried Eggs, Bacon, Tomato, Potato gratin
Lemon Ricotta Almond Croissant (weekend special) $4.50
Smoked Salmon & Spinach $16.50

Steak & Cheese $5.00
Chicken Fu Yoong $11.90
Fish Cake $2.50
Honey Beef $13.90
Nasi Gorang $14.90
- meat veggie rice
Crab Stick $1.60
Potato Cheese Ball $2.50
Cheese $4.50

-French fried with tomato sauce $7.50
-Lahmacun, turkish street pizza, spiced mince, tomato salsa, rokect pesto $23.00
Menemen, turkish baked eggs, tomato sauce, capsicum, onion, pide $18.50
-Belly bacon $6.00
-Oysters $P.O.A
7AM - 3PM
Pavlova, with the usaul suspects $14.00
-Heirloom tomatoes on toast, muscatelm dill, coriander, mint, avocado, feta(V) $16.50

Soft goats cheese (V) $10.50
- With truffled honeycomb and fig rosemary toast
Spicy chorizo & parsnip crisp (GF) $8.00
- Spicy local chorizo sausage and parsnip crisp seasoned with crispy sage
Snapper cakes (GF) $12.00
- Market fresh snapper with asian herbs and spices served with chilli lime aioli
Wrapped prawns (GF) $10.50
- Prawns wrapped in spanish ham seasoned with smoked paprika salt and lemon
Venison meatballs $10.00
- Nz venison meatballs spiced and served with plum and red wine sauce
Herb & smoked provolone croquettes (V) $10.00
- Crispy crumbed croquettes of potato, basil and a duo of cheeses (mozzarella and smoked provolone)
Duck parfait $15.00
- Port glazed duck liver parfait with toast
Olivas mixtas (GF)(V) $9.00
- Mixed olives marinated in olive oil with crumbled feta

Seafood spicy ramen $11.50
-Chicken katsu set $16.50
Donburi
Ramen
Spicy chicken don $11.95
-Fish katsu set $15.50
Katsu set
Combo 1 $7.50
- 2pcs nigiri sushi, 4pcs rolled sushi, miso soup

Mussel $1.40
Tarakihi $5.00
Bacon Cheese Burger $5.50
Cheese $2.80
Hotdog $2.20
Cheese,Tomato, Onion $4.00
Ham, Cheese, Tomato, Onion $5.00
(4) 2 Spring Roll (Vege or Curry), 2 Sausage (plain), 1/2 Chips

Spicy wedges $5.00
Riba $22.00
- 2 hoki, 2 tarakihi, 1 hot dog, 1 chips
Salad $7.00
Curry rolls $2.50
White bait $8.00
Corn $4.00
Vegetarian pattie $4.00
Kumara $1.00

Buttermilk soaked southern fried chicken $19.00
- Lettuce, avocado, chipotle mayo
-With raclette $34.00
Manuka fired octopus (DF) $10.50
- With baby potatoes, chorizo, paprika
Manuka smoked pulled pork (DF) $19.00
- With tennessee whiskey sauce, crispy shallots, bread and butter pickled cabbage and red onion
Manuka carrots (DF) $9.00
- Orange gremolata, pistachio, burnt orange segments and a herb salad
Feeds 4
Beetroot salad (GF) $10.00
- Goat cheese, witloof, bacon and hazelnuts
Tabasco brined oyster po boy $24.00
- Breaded in cornmeal on a tender hoagie with lettuce, tomato, and homemade aioli

Roasted Vegetable Sandwich $18
- Grilled courgrette, red and green bell peppers, mushroom, eggplant and hash brown with freshly grated mozzarella cheese spread with salsa in a multigrain bread served with fries and green salad
Green Lip Mussels $9.5
- Steamed open mussels cooked with onion & garlic in a lemon cream sauce
Open Steak Sandwich $15
- Beef fillet steak peppered & grilled, with crumbed onion rings, fried egg and salad, drizzled with hollandaise & balsamic reduction served on ciabatta
Chicken or Tarakihi Greek Salad $19
- With feta cheese, organic tomato, cucumbers, red onions, olives, drizzled with olive oil and zesty lemon
Smoked Chicken, Bacon & Peach Salad $18
- Warm chicken & caramelised peach on mixed greens and crispy noodles tossed with avocado & smoked paprika vinaigrette
PS I Love You $14
- Amaretto, Drambole Comtreau, Monin lavender, double shot espresso
Roasted Veggie Salad $19
- Prawn or Smoked Salmon, with roasted seasonal vegetables, sundried tomato, walnuts and goat cheese on a bed of baby rocket
Royal Steak n Eggs Benedict $20
- Herb marinated Oven baked & grilled sirloin with spinach, thin diced tomatoes, chopped onions, poached eggs and Hollandaise Garnish with crispy Ham