Hook Line & Sinker in Auckland Menu

Nearby Sample Menus

3. Beef Teriyaki Set $18.90
30. Unagi Teriyaki $20.90
- Grilled eel with Teriyaki sauce
3. Vegetable Roll $9.90
- Mixed vegetables roll
2. Narita Okonomi (Meat lover) $26.90
- (Sashimi, Sushi, Chicken skewers, Hamburg Don, Teriyaki Chicken & choice of Fish or Beef)
(include miso soup)
2. Pork Yakisoba $23.90
6. Ika Tempura $15.90
- (Female squid with sauce, 10pcs)
3. Eskimo Roll $15.90
- (Baked salmon with lobster sauce)

6x Squid Salt & Pepper / 6x Crumbed Prawn Cutlets $4.90
A1 $9.00
- 6 Chicken Nibbles, $3.00 Chips
Vegetables $10.50
Wonton / Chicken Nuggets $1.00
Vegetables $10.50
Bacon & Egg / Steak & Egg / Steak & Mushroom / Chicken & Mushroom $5.20
G $8.80
- 1 Fish, 1 Sausage, 1 Hot Dog, $2.00 Chips
Large Party Tray $60.00
- Combination Fried Rice, Chicken Chow Mein, Sweet & Sour Pork, Egg Fu Yong

Parmesan Croquettes $10
Confit Duck Leg $24
- Beetroot, Celery, Orange, Black Garlic, Almond, Mustard
Yellow Fin Tuna $25
- Avocado, Cucumber, Capers, Verjuice, Crispy rye, Parsley
Textures of Exotic Fruits $ 18
- Tonka Bean, Coconut, Black Sesame, Cilantro, Frozen Lychee
Cheese, Olive & Rosemary Crackers, Quince
Crème Brulèe $18
- Poached Plum, Crumble, Lavender, Pistachio, Raspberry
One Cheese(30g) $13
Three Cheeses $33

Chorizo con cebolla caramelizada y salsa de mostaza $7.50
- grilled chorizo, caramelised onion and mustard mayonnaise
Sepia a la plancha $14.00
- pan-fried cuttlefish, parsley, garlic oil
Tarta Santiago $10.50
- traditional ground almond tart, PX sherry, white chocolate and yogurt creme
Bolas de queso de cabra $14.00
- Four crumbed deep-fried goats cheese balls, runny honey, toasted almonds
Cheese platter $34.50
- all of our cheeses with matching accompaniments
Ensalada de quinoa y fruta fresca con salsa de yogurt a la menta $13.00
- salad of quinoa, apple, pear, fennel, pinenuts, minted yogurt dressing
Mejillones en escabeche con picada de pimientos y salsa pesto $7.50
- mussels "escabeche", capsicum dressing, pesto
Queso de cabra semi curado & ralladura de naranja escarchada $15.00
- semi-cured goat cheese from Navarra, with candied orange peel

Bacon Benedict $16.50
- w bacon, baby spinach & poached eggs on toasted English muffin and hollandaise sauce
Mushroom Benedict $16.50
- w mushrooms, caramelised onion, spinach & poached eggs on toasted English muffin and hollandaise sauce
French Toast $18.50
- with caramelised banana, maple syrup, whipped cream & bacon
Salt And Pepper Squid $21.50
- flash fried w spicy plum sauce & salad greens
Bacon Wedges $13.00
- w bacon, melted cheese and sour cream
Fish And Chips $25.50
- beer battered fresh fish w fries, salad greens & house tartare sauce
Caesar Salad $18.50
- w chicken, bacon or smoked salmon
B.E.T $16.50
- w bacon, poached eggs, grilled tomato & 5 grain toast

*French Toast & Berries $13
- With banana & maple syrup
*Vegetarian Big Breakfast $16
- eggs, spinach, tomato, hash brown, mushrooms, toast & relish
Big Breakfast $19.50
- Bacon, eggs, sausage, hash brown, mushrooms, tomato & relish
*Creamy Button Mushrooms $12
- with grilled tomato, toast & relish
Potato Wedges (Small/ Large) $5.50/$7.50
- with Sour Cream, spicy/lemon pepper or fresh herb
*Egg on Toast $9
- Poached, fried or scrambled with grilled tomato & relish
French Toast & Berries $15.50
- with banana & maple syrup
Thick Chips (Small/ Large) $5/$7

Broccolini and beets (F) $10.00
- With pumpkin seed, creamy puhoi goat cheese
Tabasco brined oyster po boy $24.00
- Breaded in cornmeal on a tender hoagie with lettuce, tomato, and homemade aioli
Staked mae and cheese (GF) $20.00
- Kapiti aged cheddar, slow cooked pulled pork and crispy streaky bacon
Dry-aged scotch confit (GF) $37.00
- With parmesan truffle chips
All served with crunchy fries
New zealand regional cheese selection MV
- Changes weekly (ask your server for details)
Charcuterie $115.00
- Salami coppa, prosciutto, spicy chorizo, bresaola, mortadella, preserved vegetables with apple mostarda toasted sourdough
Manuka carrots (DF) $9.00
- Orange gremolata, pistachio, burnt orange segments and a herb salad

QUARTER $5.00
PRAWN CUTLET $1.20
KIDDY BURGER $4.80
- No Salad
MINCE SAVOURY $1.50
WEDGES $3.90
BIG FAMILY COMBO ONLY $24.00
- 6 CHICKEN PIECES; 12 GOLDEN POTATOES; LARGE MASHED POTATO & GRAVY; 1.5 LITRE DRINK
LARGE $17.50
CHICKEN, VEGETABLE & BRIE $3.80

Halava $2.50
5 pakoras $2.50
-students $13.00
Samosa $3.00
Chick pea curry $3.00
-students $6.00
Curd steak $1.50
●Combo Meal $8.50
- Includes: basmati rice, dhal soup, veggie curry, pakora with chutney & halava dessert

Hook Line & Sinker