Hook Line & Sinker in Auckland Menu

FOOD MENU FOOD MENU
  • Garlic bread $6.50
  • Sauteed prawns with sweet chili mayo / raw fish marinated in coconut cream $15.00
  • Mussels half shell with roast garlic broth / sauteed squid with basil mayo $14.00
  • Seared scallops with saffron mayo $17.00
  • Oysters half dozen natural with balsamic or tempura with aioli $16.00
  • Battered snapper with fries and salad $20.00
  • Prawn and scallop salad $22.00
  • Marinated chicken salad $19.00
  • Seafood pasta / pan- fried or grilled snapper with salad and chips $24.00
  • Seafood platter $28.00
    • Prawns, mussels, oysters, fish, squid, and scallop
  • Burger and fries $15.00
TAKEAWAY MENU TAKEAWAY MENU
  • ● fish
  • Snapper $9.00
  • Tarakihi / gurnard $8.00
  • Hoki $6.00
  • ●hot food
  • Tarakihi burger with fries / snapper burger with fries / salmon burger with fries $15.00
  • ●salads
  • Ceviche / coleslaw / green $8.50
  • ●seafood
  • Tiger prawn $3.00 each
  • Squid box $9.50
  • Scallop $3.50 each
  • Oyster $2.50 each
  • Mussel $2.00
  • ●coatings
  • Tempura
  • Beer batter
  • Panko
  • Gluten free batter $2.00
  • ●sides
  • Kumara chips / fries / wedges $5.00
  • ●sauces
    • Basil mayo, tomato aioli, sweet chili mayo, tartare sauce, garlic aioli, tomato sauce
  • Dine in table services $2.00

Nearby Sample Menus

  • Bistecca tagliata, grass fed Eye fillet, rocket, parmesan $47
  • Kingfish tail, prosciutto, sage $10 per 100g
  • Cavolo nero, garlic, chilli, anchovy $10
  • Lamb cutlets, summer beans, garlic, mint $47
  • Casarecce, pesto alla trapanese, cavolo nero, ricotta $22
  • House bread $3
  • Melina’s chocolate almond Torta, chantilly cream, drunken strawberries $15
  • Zuppa Inglese $15
  • Full $18.00
  • 3 Tandoori Chicken
    • Tender chicken marinated in yogurt n fresh spices cooked in clay oven.
  • 40 Paneer Bhurji $15.00
    • Grated paneer cooked with onion, garlic, ginger, tomato & aromatic spices
  • 33 Navrattan Korma $10.00
    • Fresh mixed vegetable and dry fruits cooked in cream
  • Half $12.00
  • 44 Methi Matar Malai $12.00
    • Fenugreek leaves, ginger garlic paste, spinacs, onion paste, tomato & cashew nuts
  • 65 Singapuri Fried Rice
    • Veg. Chicken, Prawns, Egg and Mix fry for customer choice
  • 63 Veg Monchurian (dry/gravy) $13.00
    • Soy sauce, salt, ginger, garlic, spices, mix vegetable
  • Bruschetta $15,00
    • Jambon, wild roquette, lemon and chill chevre, truffle oil
  • Eggs Benedict $19.50
    • With bacon or mushrooms or salmon w/ charred lemon hollandaise on hash beignets
  • -3 cheeses $30.00
  • -1 cheese $17.00
  • Big Breakfast $19.50
    • With bacon, sausage, mushrooms, hash beignet, bread, eggs any ways
  • Crème Brûlée / Tarte Frangipane $15.00
  • Les pâtes du chef $29.00
    • Fettuccini, leek, lime, comte ratatouille
  • Salade Fraîcheur $18.50
    • Tahitian prawn and squid salad, pineapple, rockmelon, coriander, saffron, chilli, cashew nuts
  • Marcher Muesli GF, VG, DF $13.50
  • Chick ‘n’ Roll GFA $13.50
    • Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
  • Omelette Exhibit ‘A’ GFA $18.00
  • Freedom Rangers (AKA Big Brekky) GFA $20.50
  • Sea, Sea, Land, Mouth $21.50
  • Kiwi Catch GFA $13.50
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
  • Beef Lemon Grass Vermicelli Noodles $18.50
  • So Frenchy, So Toast VGA $19.50
  • Sea dog $4.00
  • Steak & egg $4.30
  • Ham burger $3.20
  • Steak & oyster $6.80
  • Hot dogs $2.00
  • Sweet corn toasted
  • Curry & rice roll $2.00
  • Oysters $1.80
  • Lamb Spinach Feta - with salad $10.50 $7.00
  • Gnocchi alla Bolognese $12.00
    • w Ragu Sauce, Mozzarella & Parmesan
  • with Butter & Preserves $3.50
  • Smoked Salmon, Chicken Sausage or Lamb Sausage $3.00
  • Extra $2.50
    • Your choice of: Crispy Bacon, Fresh or Roast Tomato, Spinach, Field Mushrooms, Potato Gratin
  • with home made Lamb or Chicken Sausage $15.00
  • Chocolate Almond Croissant (weekend special) $4.50
  • Free range Eggs Omelette $9.50
    • Your choice of: Field Mushrooms & Taleggio Smoked Chicken, Spinach & Roast Tomato
  • Swedish Beef Meatballs(4) $16.50
    • NZ beef Swedish style, tasty balls in a rich creamy Swedish sauce nestled on a potato mash
  • House smoked salmon $6.00
  • House apple slaw $4.50
  • Toast 2 $4.00
  • Cheese Board $17.00
    • 2 types for one person
  • Veggie Platter $17.00
    • spring rolls, dumplings, samosa dipping sauce
  • Brioche Mozzarella Melt V $14.00
    • sundried tomatoes red onions, vine-ripened tomatoes, basil pesto olive oil and sprinkle with Thai basil
  • Salmon Fillet GF $37.00
    • house smoked with hickory on a sweet potato gratin, vine ripened tomatoes and balsamic glaze
  • Nabi udon & sashimi $19.00
  • Chicken bento $15.90
    • Teriyaki chicken, prawn and vegetable tempura, fresh salad, rolled sushi with rice and miso soup
  • Vegetable roll $1.00 to $3.00
    • From
  • Beef bulgogi $12.00
    • Seasoned beef with pan fried vegetables, served with rice and miso soup
  • Teriyaki salmon roll $1.00 to $3.00
    • From
  • Prawn tempura roll $1.00 to $3.00
    • From
  • Pork teriyaki $14.00
    • Deep fried pork with teriyaki sauce, served with rice, miso soup and fresh salad
  • Tuna roll $1.00 to $3.00
    • From
  • satay/souvlaki-plus $0.50
    • chicken/lamb/mix
  • kumara chips $4.50
  • margherita (VEG) $6.00
  • turkish delight $0.80
  • kathi(VEG) $10.00
  • wedges $4.50
  • classic supreme $10.00
  • lamb $8.5 / $12
  • Pork & shrimps & egg $13.00
  • Honey & lemon chicken $14.80
  • Deep fry wonton $5.80
  • Deep fried tofu w/ thai sweet chilli sauce $7.00
  • Snowy durian $7.00
  • Stewed beef tendon noodle soup $10.50
  • Steam vegetable $9.00
  • Crispy spicy tofu $14.80
  • Frank Roll $2.80
  • Steak and Cheese / Steak and Mushroom / Steak and Pepper $3.20
  • Butter Chicken Rice / B.B.Q Pork on Rice $7.00
  • Chicken Suimai / Chicken Dim Sim / Lasagne / Chicken Cordon Bleu $2.50
  • Hot Dog / Bacon & Egg Muffin / Bacon & Egg Toastie / Steak & Egg Toastie $3.50
  • 1 Piece Chicken Pack $5.40
  • Bacon and Egg Quiche / Chicken and Mushrooms Quiche / Double Happy $3.20
  • 2 Piece Chicken Pack $8.40
  • HAWAIIAN BACON $5.00
  • CHICKEN OR FISH $4.50
  • AMERICAN HOTDOG $4.50
  • BACON EGG $4.50
  • W MEAT EGG OR CHEESE $4.50
  • Battered Musel $1.00
  • pizza Stick $2.00
  • BEETROOT EGG OR CHEESE $4.50
  • Leg of lamb $18.00
    • Rosemary, oregano, olive oil
  • Three pig burger $18.00
    • Spit-roasted pork, pulled bacon hock, pork sausage, sauerkraut
  • Salmon mi-cuit $12.00
    • Horseradish chantilly, pickled zucchini, baguette crisps
  • Lamb cutlets $21.00
    • Garlic, rosemary, fresh lemon
  • Superfood salad $15.00
    • Shredded kale, roots, quinoa, seeds, walnuts, edamame, miso-lime dressing
  • Portuguese baked eggs $12.00
    • Spiced tomato sugo, house sausage, ricotta, crusty bread
  • Salt-pepper prawns $12.00
    • Szechuan flour, garlic, lime, chili, black-beans
  • Fresh cut fruit $10.00
    • Seasonal fruit, natural yoghurt, kamahi honey
  • Chicken satay roll
  • Curry spring roll
  • All sandwiches
  • Steak roll
  • Chicken & mushroom quiche
  • Wrap
  • Mince pie
  • Mince savoury
  • Pumpkin roll $7.80
  • Spicy teriyaki salmon $7.80
  • Crab
  • Chicken inari $2.20
  • Dinner bento sashimi+tempura+miso $23.00
  • Teriyaki chicken udon $13.50
  • Egg salmon/chicken katsu $7.90
  • Chicken/seafood $14.00
Hook Line & Sinker

Hook Line & Sinker

location

Address

55 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand

phone

Phone

64 9-521 3532

email

Email

None

clock

Opened hours

11 AM to 10 PM (Tue-Sun), Mon Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Burger , Fast Food , Fish & Chips , Seafood

features

Features

Takeaway ,  Wheelchair accessible ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
55 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand