Address
20
Hunger Monger in Napier Menu
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OUR COMBO OPTIONS-
Fish & Chips or steamed potatoes $12
- The classic combo; you can choose crumbed, tempura or beer battered; you can be healthy and have it grilled!
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Fish & Salad $12
- Choose your salad from the serve over cabinet; your fish can be grilled (so healthy); crumbed, tempura or beer battered
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Fish, chips & salad $18
- The "I can't decide" option for hungry peeps
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Fritter & salad $12
- Choose a fritter or fish cake from the cabinet with your salad. You're a low carb freak
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Raw fish & salad $15
- Our freshest sashimi with salad from the cabinet. Your insides love you
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Raw fish, grilled fish, salad $22
- Some cooked, some raw, you can choose different fish if you please.
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Two fish, two chips, salad $28
- You're extremely hungry or you're sharing. I bet you're sharing. Liar
IN THE RAW-
Sashimi selection of 3 $18
- Sashimi tasting plate with dipping sauces.
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Sashimi selection of 5 $25
- You really love raw fish. I'm with you on that one
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Ika Mata - Polynesian style raw fish $11
- Classic coconut and citrus based marinated white fish. Yum
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The 7 Day gravlax $12
- South Island Salmon cured for at least 7 days with a blend of secret 'erbs and spices
IN A BOWL-
Classic seafood chowder $10
- A gluten free (rice based) version of the tasty mix up that is chowder
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Bouillabaise & Rouille $10
- Who are these guys? Tomato based soup of fish and shellfish with an egg based mayo condiment
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Miso, udon & sashimi $12
- Miso broth with noodles, spring onion and slices of fresh fish. Stir in and enjoy
FROM THE SHELL-
9 Mussels, tomato, wine & herbs $12
- Mussels steamed open with tomato, wine and herbs
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9 Mussels, beer & ginger $12
- Mussels steamed open in beer with ginger, orange and coriander seeds
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Scallops (only in season folks) $18
- Seared fresh scallops with our own lemon dressing and a little salad
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Natural oysters, rock or Bluff (seasonal) $4
- Oysters as natural as they come, just with lemon. Sold each
CRISPY FRIED GOODNESS-
Prawns (3) $8
- Crispy tempura or crumbed
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White fish bites $8
- Crumbed or tempura fish bites - perfect for the kids
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Squid $8
- Strips of squid with soft batter coating. Delish
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Origin Earth Haloumi sticks $6
- Two sticks of haloumi cheese with a soft batter coating. For the kid in all of us
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Monger Chip butty $8
- Soft white bread, butter (real butter), hot chips and a dash of anchovy salt. No really, the anchovy salt works. Addictive
OTHER MONGER MORSELS-
Monkfish & Ham terrine $18
- A slice of cold pressed terrine with sauce Gribiche
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Trevally satay sticks $18
- Traditional satay sauce on chunks of fresh trevally with peanuts, lime and spring onion rice
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Spaghetti Vongole $22
- Classic dishes need no more - just clams, garlic, parsley with gluten free spaghetti
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Grilled Skate Wing $18
- with baby spinach, feta, baby beets and lemon dressing
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Crab omelette $18
- Free range eggs with crab, topped with rocket and Aquiferra lemon fennel oil
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Grilled Northland Mackerel $18
- Skordalia, parsley, cherry tomatoes, grilled lemon
Nearby Sample Menus
- Trevally carpaccio, pickled carrot, dill, mustard sorbet $14
- Cured venison tartar, sour cherries, Kriek granite, radish $17
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Green eggs and ham $20
- brined pork fillet, 62° duck egg, ham consomme, spinach
- Coconut mousse, passion fruit, kafir lime, white chocolate, hazelnut praline $10
- Jacket potato, truffle oil mousse $7.5
- Gazpacho consomme, powdered goats milk $3.5
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The Issac Hayes $6
- chocolate ganache, choux, salted caramel
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Ain't no thang like a chicken wing $4.5
- fried, smoky crumb, aioli
- Wakanui Blue Sirloin Steak, Cassava Fries, Thai Pickled Papaya & Coconut Salad, Tamarind Chilli Caramel $26
- Kimchi Guacamole, Dumpling Wrapper Chips $10
- Add An Extra Dip + 2 $2
- Cornflakes / Cocoa Pops / Weet Bix With Milk $7.5
- Add Your Choice Of Liqueur +5 $5
- Grilled Octopus, Chimichurri, Crunchy Tortilla, Sour Cream, Cherry Tomato Salsa, Parsley $16
- Seared Scallops, Tofu & Herb Sauce, Green Apple, Macadamia, Basil $16
- Ham, Caramelised Onion & Cheddar Omelette $17
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Comanche Chicken Salad $26.00
- Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
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Cajun Chicken $30 Medium / $35 Classic
- Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapenos. Served with chilli rice and Lone Star coleslaw.
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Chips $9.00
- Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream. / Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
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Buenos Nachos $19.00
- Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
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Rockin' Ribeye $38.00
- 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. - Kiwi Joker - Add mushroom and free range eggs $5.00
- Seasonal Vegetables $6.00
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The Milky Bar Pud $12.00
- White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
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Cadillac Platter $140.00
- Serves 8-10 people - Tiger Prawn Cutlets - Sauteed prawns in chilli garlic butter. / Roast Pork Ribs - Served with apple sauce. / Memphis Mussels - Grilled with bacon and parmesan cheese, topped with berry vinaigrette. / San Quentin Squid - Crunchy salt and pepper squid with citrus aioli. / Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Beef Sirloin Skewers - Tender sirloin cubes skewered and drizzled with our Jack Daniel's cracked pepper sauce.
- Potato Fries $4.90
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California L $13.40 / S $11.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
- Halloumi $3.00
- Comes With Potato Fries & A Charlie'S Kids Drink
- Onion Rings $5.90
- Bacon $2.50
- All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
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The Greek L $12.9 / S $11.40
- Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
- Toast, smith's jam, marmite $8.50
- Smiths creamy mushrooms, toast, greens $14.50
- Roast vegetable, kale hash, poached egg, winter pesto $16.50
- BBQ pork, pickled cucumber, smith rolls $18.50
- Tempura fish, tartare sauce $14.00
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Hot and Sour Mussels $21.50
- House cured coriander pork belly, lime chilli broth
- Shoe String Fries $5.50
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Two Eggs as You Like $11.50
- Either sourdough or wholegrain toast
- Choice of 2 fillings
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Pavlova $8.00
- Kiwi favourite served with Ice Cream & Fruit Salad
- Sauce (Aioli/ Tartare) $1.00
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Seafood Selection $16.50
- Battered piece of gurnard, calamari ring, prawn twister, crumbed mussel with chips & salad
- Hot Chips
- Bacon, egg, ham, tomato, onion, cheese, pineapple
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Crumbed Scallops $19.50
- Served with a fresh garden salad chips
- Toasted Sandwich $4.50
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Vegetable biryani $14.00
- Basmati rice cooked with mixed vegetables, special spices and herbs.
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Butter paneer $15.00
- cubes of cottage cheese cooked in rich creamy tomato gravy.
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Dal makhani $14.00
- Black lentils & kidney beans cooked in tomato spice with butter and cream.
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Garlic naan $3.00
- Naan bread made with garlic and butter.
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Palak paneer $15.00
- Cottage cheese cooked with spinach and spices.
- Indian salad $6.00
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Goan fish curry $17.00
- Pieces of fi sh cooked in fi ne onion tomato and coconut gravy fi nish with lemon.
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Vegetable samosa $6.00
- Triangular pastry fi lled with potatoes, peas and herbs then fried golden brown.
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Sundae Es Krim $7.50
- Ice Cream Sundae with your choice of topping & fresh cream
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·Krupuk Bawang $30.00 Per Person
- Onion Flavoured crackers served with Homemade condiments Followed by
- Sambal Batjak – Hot
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-Sayur Lodeh $30.00 Per Person
- Vegetables in Curried Coconut Cream
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-Ruyak Manis $30.00 Per Person
- Spiced Fruit Salad
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Served with Nasi Putih $30.00 Per Person
- Steamed White Rice
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-Sayur Lodeh $30.00 Per Person
- Vegetables in Curried Coconut Cream
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·Krupuk Bawang $30.00 Per Person
- Onion Flavoured crackers served with Homemade condiments Followed by
- Sour cream, garlic mayo, sweet chilli (v) each $2
- Cinnamon doughnuts, topped with vanilla ice cream & chocolate sauce
- Our famous “Mac’s Gold” battered dory, fries, tartare & green salad $17
- Ice cream sundae with whipped cream and choice of caramel, chocolate or berry sauce (GF)
- Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes
- “21 day” aged beef sirloin, portobello mushroom, onions rings, fries $29
- Fish & chips with salad, tomato sauce
- Dark chocolate brownie, whipped cream, chocolate sauce & ice cream
- Vegetarian $6.90
- Hot Dog $2.90
- Bacon $7.10
- Vegetarian Spring Roll $3.30
- Potato Fritter / Hashbrown $1.60
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Snapper $6.90 / $7.90
- Battered / Crumbed
- Donut $2.50
- Coleslaw - Large $5.50
- Mexican Nachos $13.50
- Pasta of the day $16.90
- Creamy mushrooms $18.50
- Toasted Muesli $13.50
- Eggs Benedict $17.90
- Nachos $13.50
- Fish & Chips $8.00
- Devine Starter $18.00
- Hotcakes w bacon, banana, maple syrup & cream. $13.50
- Please order at the counter.
- Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini. $5.50
- Omelette $11.00
- Eggs Benedict - poached eggs & bacon on toasted English muffins topped w hollandaise sauce. $14.50
- Poached, fried or scrambled eggs on your choice of toast. $10.50
- per filling - Ham, cheese, tomato, mushrooms, spinach. $1.00
- or BLT. $11.50
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Baileys Tiramisu
- Kapiti mascarpone soft cheese mix with Baileys liqueur. Chocolate base Charlie style with espresso coffee chocolate sauce
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Steamed Green Lip Mussels $25.00
- poached prawn cutlets, spicy laksa, toasted garlic bread
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Confit of Duck $26.00
- slow roasted with 6 spices, brandied orange sauce, served with a shallot kumara tart
- Soup of the Day $14.00
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Grilled Fish of the Day $27.00
- topped with herb cheese crust, black rice risotto, beurre blanc
- English Tea & Green Tea $3.50
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Kiwi Fish n Chips $24.00
- a classic favourite, beer battered fish with steak fries served with green salad
- Chef Garlic Cheese Bread $5.00
- The Grand $22.00 - $32.00
- Simply Proscuitto $18.00 - $28.00
- Red, Green and White $12.00 - $16.00
- Fruits of the Sea $16.00 - $27.00
- Four Seasons $14.00 - $24.00
- Spicy Salami $12.00 - $19.00
- Dumpling 12 Pack Combo $16.00
- Dumpling 6 Pack $9.00
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Fish of the day
- Please ask your wait person for today's special
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Fishermans Catch $17.50
- Crumbed Scallops, prawn cutlets and squid rings
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Beef Pattie $16.00
- Lettuce tomato, beetroot, cheese, red onion, egg and mayonnaise
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Lunch Steak $17.50
- Prime scotch covered in pepper, mushroom or garlic gravy
- Two fillet $16.50
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Pork 200gram $22.50
- NZ fresh pork with apple sauce
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Garlic Bread $6.00 / $4.00
- Toasty bread with homemade garlic butter 4 pieces or 2
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Scallops $12.00
- Large crumbed juicy scallops with radiant roe served with tartare sauce
Hunger Monger
Phone
402377000
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Health Food , New Zealand , Seafood , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Seating , Highchairs Available , Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Child-friendly , Cash only