Address
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Hunger Monger in Napier Menu
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OUR COMBO OPTIONS-
Fish & Chips or steamed potatoes $12
- The classic combo; you can choose crumbed, tempura or beer battered; you can be healthy and have it grilled!
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Fish & Salad $12
- Choose your salad from the serve over cabinet; your fish can be grilled (so healthy); crumbed, tempura or beer battered
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Fish, chips & salad $18
- The "I can't decide" option for hungry peeps
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Fritter & salad $12
- Choose a fritter or fish cake from the cabinet with your salad. You're a low carb freak
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Raw fish & salad $15
- Our freshest sashimi with salad from the cabinet. Your insides love you
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Raw fish, grilled fish, salad $22
- Some cooked, some raw, you can choose different fish if you please.
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Two fish, two chips, salad $28
- You're extremely hungry or you're sharing. I bet you're sharing. Liar
IN THE RAW-
Sashimi selection of 3 $18
- Sashimi tasting plate with dipping sauces.
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Sashimi selection of 5 $25
- You really love raw fish. I'm with you on that one
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Ika Mata - Polynesian style raw fish $11
- Classic coconut and citrus based marinated white fish. Yum
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The 7 Day gravlax $12
- South Island Salmon cured for at least 7 days with a blend of secret 'erbs and spices
IN A BOWL-
Classic seafood chowder $10
- A gluten free (rice based) version of the tasty mix up that is chowder
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Bouillabaise & Rouille $10
- Who are these guys? Tomato based soup of fish and shellfish with an egg based mayo condiment
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Miso, udon & sashimi $12
- Miso broth with noodles, spring onion and slices of fresh fish. Stir in and enjoy
FROM THE SHELL-
9 Mussels, tomato, wine & herbs $12
- Mussels steamed open with tomato, wine and herbs
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9 Mussels, beer & ginger $12
- Mussels steamed open in beer with ginger, orange and coriander seeds
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Scallops (only in season folks) $18
- Seared fresh scallops with our own lemon dressing and a little salad
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Natural oysters, rock or Bluff (seasonal) $4
- Oysters as natural as they come, just with lemon. Sold each
CRISPY FRIED GOODNESS-
Prawns (3) $8
- Crispy tempura or crumbed
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White fish bites $8
- Crumbed or tempura fish bites - perfect for the kids
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Squid $8
- Strips of squid with soft batter coating. Delish
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Origin Earth Haloumi sticks $6
- Two sticks of haloumi cheese with a soft batter coating. For the kid in all of us
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Monger Chip butty $8
- Soft white bread, butter (real butter), hot chips and a dash of anchovy salt. No really, the anchovy salt works. Addictive
OTHER MONGER MORSELS-
Monkfish & Ham terrine $18
- A slice of cold pressed terrine with sauce Gribiche
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Trevally satay sticks $18
- Traditional satay sauce on chunks of fresh trevally with peanuts, lime and spring onion rice
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Spaghetti Vongole $22
- Classic dishes need no more - just clams, garlic, parsley with gluten free spaghetti
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Grilled Skate Wing $18
- with baby spinach, feta, baby beets and lemon dressing
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Crab omelette $18
- Free range eggs with crab, topped with rocket and Aquiferra lemon fennel oil
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Grilled Northland Mackerel $18
- Skordalia, parsley, cherry tomatoes, grilled lemon
Nearby Sample Menus
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Pork Belly Salad
- grilled pork belly over a seasonal salad including tomatoes & brie, with a raspberry balsamic reduction
- Tortilla Wraps all filled with salad mix & served with a basket of our rustic fries (upgrade to wedges/curly fries or waffle potatoes for $2.00)
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The Seafood Chowder Super Bowl
- a main size bowl of our famous thick creamy veloute with fish, scallops, shrimps & mussels
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Station Ribs (entree size) (add basket of Station rustic fries $4.00)
- cajun pork ribs in our own special Station rib sauce
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Bacon & Eggs (check out the extras list to make your favourite breakfast)
- grilled bacon served with eggs & toast
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Iron Station
- baked leg ham, salami/pepperoni, chorizo & bacon, with bbq sauce
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Chicken Nuggets
- 5x battered nuggets with tomato sauce & Station rustic fries
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Mussel Fritters (add Station rustic fries $4.00)
- stack of fritters served with chilli aioli, salad & lemon wedges
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Belgian waffle stack $8.00
- With berry coulis, maple syrup, and cream or ice cream
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●Silver fern steaks
- All steaks are basted in garlic butter and served with chips & salad, and your choice of sauce-mushroom, cheese or pepper
- Gluten free desserts available on request
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Cheese and bacon chips $8.00
- Cheddar cheese sauce and crispy bacon, need we say more?
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French toast $14.50
- Golden french toast served with seasonal berries, banana, fresh cream, bacon and maple syrup
- Garlic & herbs freshly baked baguette
- 2 Rashers of bacon / Mushroom sauce / Cheese sauce / Pepper sauce $4.00
- Chips $5.00
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Sticky Date Pudding $8.00
- Served with caramel sauce, cream & ice cream
- Large $4.50
- Garlic Butter $1.00
- Eggs (2) $3.00
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Chicken & Avocado Burger $15.00
- Freshly crumbed chicken breast served with chips
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Crumbed Scallops $9.00
- On a bed of lettuce
- Small $3.00
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Ice Cream Sundae $8.00
- Chocolate, caramel. passionfruit or strawberry
- Paua fritters - Served above mesculin salad topped with streaky bacon and herb aioli $19.90/34.90
- Fish of the Day - Chef's inspiration created fresh each day $29.90
- Fettuccine (Smoked Salmon, capers and spinach in a wine and cream reduduion) $21.90
- Nachos - With spicy salsa, ground beef, chilli beans and sour cream $15.90
- Eggs Benedict - Poached eggs on a toasted English muffin with grilled bacon and hollandaise $15.90
- New Zealand White Bait Fritters - Served with toasted bread above a mesclum salad finished with hollandaise $19.90/34.90
- The Whale Platter - Slection mussels, crumbed squid rings, fish bites, prawn twisters and fries finished with green salad $21.90
- Freshly baked bread platter servered with homemade dips $9.90/12.90
- Ham, cheese & pineapple pizza
- Beer batter gurnard burger, iceberg, cucumber, tartare & shoestrings $19.5
- “21 day” aged beef sirloin, portobello mushroom, onions rings, fries $29
- Macaroni with cheese sauce and bacon
- Beer battered shoestring fries with garlic mayo (v) $7.5
- Fresh vegetables (v, Gf) $7
- Green salad & dressing (v, Gf) $8
- Seafood chowder pie made thick & creamy with fresh salad or fries $19.5
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Kadai Lamb $16.50
- rich flavoured curry with crushed tomato capsicum & green chiilies in a thick masala sauce
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Prawn Chilli $17.00
- prawns marinated in egg, with capsicum, onion and soya sauce. - Indian style
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Hyderabadi Biryani $16.00
- chicken marinated in spices then cooked with rice
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Chicken Dhanshak $15.50
- boneless pieces of chicken with yellow lentils, chopped spinach & onion tomato gravy
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Lamb Do Piazza $16.50
- boneless pieces of lamb cooked with onion rings and tomato onion gravy
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Mixed Tandoori Platter for Two $18.00
- an assortment of appetising kebabs all enhanced by the aroma of the tandoor oven
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Goan Fish Curry $16.00
- fish cooked in coconut cream in goan style
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Vegetable Makhami $14.50
- mixed vegetable creamy tomato sauce with Indian gravy spices
- Chorizo, Hash Brown, Relish & A Fried Egg Buttie $7.00
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Open Steak Sandwich $16.00
- served with caramelised onion fried potatoes
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Orbit Breakfast $18.00
- poached eggs, bacon, tomato bubble & squeak, mushroom & toast
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Fries $4.00
- with aioli
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Salt & Pepper Squid $15.00
- with salad greens & salsa
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Smoked Chicken Sandwich $8.00
- with lettuce, carrot, cheese tomato & avocado on southern grain bread
- Bubble & Squeak $2.00
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Eggs on Toast $8.00
- cooked however you like
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Te Pania Bread Selection $14.00
- With vegetable purees and relish
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Slow Baked Wakanui Blue Long Ribs $42.00
- Red sauerkraut, English mustard, pommes frites and jus
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Salad of Heirloom Tomatoes $24.00
- Buffalo mozzarella, wild rocket, crisp jamon Serrano, balsamic glaze
- 90 gram portion $27.00
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Eggs Benedict $16.50
- On toasted English muffin, spinach, your choice of smoked salmon, streaky bacon or ham with two poached eggs, drizzled with hollandaise sauce
- Wakanui Blue New York Cut Sirloin $42.00
- Steamed Cavolo Nero, Flaked Roasted Almonds $8.00
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Te Pania Spatchcock Pot Pie $27.00
- Butternut pumpkin, cranberry, thyme and sage crisps
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Citrus cured salmon $18.00
- Potato rosti, baby spinach, lemon creme fraiche
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Cooked $15.90
- Scrambled, fried or proached eggs, roast tomato, crip bacon, Paolo's pork sausage, ciabatta or seed & spelt toast
- Paolo's pork sausage $4.20
- Roasted Tomato $3.10
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Pancakes $15.90
- Grilled banana, maple syrup, berry compote
- Lamb Koftas, tabouli, tzatziki / Dukkah crusted chicken strips, sweet & spicy dipping sauce / Bruschetta, tomato salsa, ortiz anchovies, fried capers $15.00
- Porcini, corn & parmesan arancini with chilli jam / Prawn & vegetable tempura, ponzu sauce / Citrus & vodka cured salmon, shaved fennel, orange, palm sugar dressing $15.00
- Focaccia & ciabatta, evoo, dukkah $7.00
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Butter chicken 9"$13/12"$16/16"$20
- Butter chicken sauce, capsicum, chicken, onion, coriander
- Cheesy garlic bread $5.00
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Half pound $9.00
- 2 seasoned beef patties, cheese, lettuce & sauce
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Napoli (V) 9"$13/12"$16/16"$20
- Asparagus, sun dried tomato, capers, olives, parmesan
- -9 $14.00
- -16 $26.00
- Potato wedges $4.00
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Vegetarian (V) 9"$13/12"$16/16"$20
- Capsicum, onion, mushroom, olives, pineapple
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Ice Cream Sundae $8
- Chocolate, caramel, passionfruit or Strawberry
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Schnitzel & Chips $16.5
- Your choice of chicken or beef Served with garden salad & gravy
- Sauce (Aioli/Tartare) $1
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Garlic Bread $5
- Hot <£ crispy
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Porterhouse Steak $19.5
- Topped with garlic butter or pepper sauce Served with a fresh garden salad & chips Crumbed Scallops
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Cheesecake $8
- Chefs choice sewed with ice cream
- Tomato $3
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Shrimp Cocktail $8.5
- With our own seafood dressing
- Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00
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SMOKED SALMON $11.00
- on a sweet potato cake. with a spinach feta sauce (GF)
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VEG BENE (GF/V) $18.00
- two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
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SALMON BENE $18.00
- on toast with hollandaise sauce
- Slow cooked tangy tomato BEANS on toast, 2 eggs, bacon $17.00
- EGGS on toast (V) $10.00
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CHORIZO $17.00
- spinach, mushroom & cheese 3 egg omelette with salad
- Spinach / hollandaise, sauce $2.00
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Chicken Caesar Style Salad $19.50
- Grilled chicken breast with smoky bacon, mesclun, croutons, Parmesan, soft boiled egg, and homemade creamy Caesar dressing
- Kids Meal Boxes With lollipop & drink
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Pasta of the Day $18.50
- See our specials board for today’s pasta
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All Day Fisherman’s Breakfast $20.50
- Bacon, sausage, eggs your way, roast tomatoes, button mushrooms, hash browns, relish, buttery toast
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Avocado & Tomato on Toast $14.50
- Oven roasted tomato & avocado on toast with basil and olive oil
- Basket of Fries with Aioli $6.50
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Prime Beef Burger $19.50
- Prime beef patty, melted Swiss cheese, streaky bacon, beetroot relish, tomato and salad on a toasted sesame bun with a side of fries
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Eggs Benedict $17.50
- Poached eggs on toast with hollandaise and your choice of bacon or spinach
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Mini Seafood Medley $18.50
- An experience of scallops, prawns, mussels & catch of the day
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Sugar Loaf Challenge $28.50
- 400 grams prime steer beef with Jus Lie Sauce
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Scotch Fillet 300gram $30.00
- Quality Rib eye cooked on the grill & covered with mushroom, pepper or garlic sauce.
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Scallops $23.50
- Crumbed juicy scallops with radiant roe
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Eye Fillet $30.50
- Export quality prime fillet beef with Jus Lie sauce
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Seafood Medley $32.50
- An experience of scallops, prawns, mussels & catch of the day
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Fishermans Catch $17.50
- Crumbed Scallops, prawn cutlets and squid rings
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Shrimp Salad $14.00
- Peeled Thai shrimps, with our seafood sauce garnished with lettuce and lemon >>
- Roasted beetroot & feta $ 7
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Callebaut 42% dark chocolate cake $ 14
- with affogato ice cream (Gluten Free)
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Salad $ 15
- with warmed goats cheese crostini, walnuts & chives, raspberry vinaigrette
- Tempura vegetable of the day $ 7
- Classic French onion soup $ 10
- Coffee & almond creme brulee, french vanilla bean ice cream $ 14
- Warmed summer berry clafoutis $ 14
- Steamed seasonal vegetables $ 7
Hunger Monger
Phone
402377000
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Health Food , New Zealand , Seafood , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Seating , Highchairs Available , Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Child-friendly , Cash only