Address
20
Hunger Monger in Napier Menu
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OUR COMBO OPTIONS-
Fish & Chips or steamed potatoes $12
- The classic combo; you can choose crumbed, tempura or beer battered; you can be healthy and have it grilled!
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Fish & Salad $12
- Choose your salad from the serve over cabinet; your fish can be grilled (so healthy); crumbed, tempura or beer battered
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Fish, chips & salad $18
- The "I can't decide" option for hungry peeps
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Fritter & salad $12
- Choose a fritter or fish cake from the cabinet with your salad. You're a low carb freak
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Raw fish & salad $15
- Our freshest sashimi with salad from the cabinet. Your insides love you
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Raw fish, grilled fish, salad $22
- Some cooked, some raw, you can choose different fish if you please.
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Two fish, two chips, salad $28
- You're extremely hungry or you're sharing. I bet you're sharing. Liar
IN THE RAW-
Sashimi selection of 3 $18
- Sashimi tasting plate with dipping sauces.
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Sashimi selection of 5 $25
- You really love raw fish. I'm with you on that one
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Ika Mata - Polynesian style raw fish $11
- Classic coconut and citrus based marinated white fish. Yum
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The 7 Day gravlax $12
- South Island Salmon cured for at least 7 days with a blend of secret 'erbs and spices
IN A BOWL-
Classic seafood chowder $10
- A gluten free (rice based) version of the tasty mix up that is chowder
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Bouillabaise & Rouille $10
- Who are these guys? Tomato based soup of fish and shellfish with an egg based mayo condiment
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Miso, udon & sashimi $12
- Miso broth with noodles, spring onion and slices of fresh fish. Stir in and enjoy
FROM THE SHELL-
9 Mussels, tomato, wine & herbs $12
- Mussels steamed open with tomato, wine and herbs
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9 Mussels, beer & ginger $12
- Mussels steamed open in beer with ginger, orange and coriander seeds
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Scallops (only in season folks) $18
- Seared fresh scallops with our own lemon dressing and a little salad
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Natural oysters, rock or Bluff (seasonal) $4
- Oysters as natural as they come, just with lemon. Sold each
CRISPY FRIED GOODNESS-
Prawns (3) $8
- Crispy tempura or crumbed
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White fish bites $8
- Crumbed or tempura fish bites - perfect for the kids
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Squid $8
- Strips of squid with soft batter coating. Delish
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Origin Earth Haloumi sticks $6
- Two sticks of haloumi cheese with a soft batter coating. For the kid in all of us
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Monger Chip butty $8
- Soft white bread, butter (real butter), hot chips and a dash of anchovy salt. No really, the anchovy salt works. Addictive
OTHER MONGER MORSELS-
Monkfish & Ham terrine $18
- A slice of cold pressed terrine with sauce Gribiche
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Trevally satay sticks $18
- Traditional satay sauce on chunks of fresh trevally with peanuts, lime and spring onion rice
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Spaghetti Vongole $22
- Classic dishes need no more - just clams, garlic, parsley with gluten free spaghetti
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Grilled Skate Wing $18
- with baby spinach, feta, baby beets and lemon dressing
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Crab omelette $18
- Free range eggs with crab, topped with rocket and Aquiferra lemon fennel oil
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Grilled Northland Mackerel $18
- Skordalia, parsley, cherry tomatoes, grilled lemon
Nearby Sample Menus
- Chicken Thigh $3.50
- Hash Brown $1.20
- Fresh Gurnard Crumbed $4.80
- Tomato $1.00
- Chicken Wing $1.50
- Cheese $5.50
- Mussel $1.20
- Steak & Egg $5.50
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Huckleberry Hound Dawg $11.00
- Frankie frankfurter in a bun with cheese.
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Redneck Ribs $19 Six / $28 Nine
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
- Green Salad $6.00
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Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
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Chief's Chicken Nibbles $16.00
- Blanced in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
- Mushrooms $3.00
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Lone Star Artisan Loaf $10.00
- A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
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Rock the Boat $27 Medium / $32 Classic
- Fresh fillet of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
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DUKE CRUMBED SCALLOPS (main size) $32.00
- 10 duke scallops crumbed fresh to order, flash fried & served with duke fries, crisp salad & tartar sauce
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GRILLED CHICKEN TRIPLE CLUB SANDWICH (add egg $1.5) $22.00
- grilled chicken, bacon, avocado, lettuce & roasted tomato topped with Caesar sauce, served with a basket of duke fries
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HALLOUMI PAPPADELLE $22.00
- cucumber pappardelle served with grilled halloumi & avocado, finished with miso dressing
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JALAPENO POPPERS (perfect as they are)
- jalapenos filled with garlic infused cream cheese
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GOURMET CHICKEN DIANE (gf option available) $27.00
- char-grilled chicken breast topped with bacon, served with a classic diane sauce
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CHICKEN & PRAWN PAD THAI $26.00
- classic chicken & prawn pad Thai finished with fresh coriander
- BOWL OF COLESLAW $4.00
- JUG OF GARLIC SAUCE $3.00
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Golden crumbed mushrooms (GFA) $12.50
- Served with homemade tartare sauce
- -Add chocolate or cream for $1.00
- -Add pepper, mushroom or cheese sauce for $2.00
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Flame grilled pork spare ribs $20.00
- Half rack of ribs in our secret BBQ basting sauce
- Free range eggs used for all dishes
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Old fashioned chicken cheese burger $20.00
- Made with real chicken breast
- ●Fish
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Breakfast waffles $14.50
- Served with seasonal fresh fruits and berries, your choice between ice cream or cream, and accompanied by your choice of maple or apple syrup
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Chicken Satay $13.50
- Grilled marinated chicken served with peanut sauce
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Curry Puff $9.50
- Chicken patties (also Known as "Thai Pies")
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Salt & Pepper Squid $12.50
- Battered squid and salt & pepper served with plum sauce
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Mog Mum Tok $21.50
- Thai salad grill pork,dry chilli, fish sauce, lime juice and red onion, coriander and spring onions
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Choo Chee Goong $27.50
- The traditional crunchy king prawns on bed with broccoli and carrots served with red curry creamy sauce
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Roti Bread $4.00
- Roti Thai style flatbread served with peanut sauce
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Gaeng Panang Nuea $23.50
- Beef peanut curry with coconut cream, green beans, carrot and capsicum
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Thiki Tempura Prawns $14.50
- Tempura battered king prawns served with plum sauce
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Nasi Rames $27.00
- Vegetarian or Fish or Meat a Miniature Version of our famous Rijsttafel a Selection of Indonesian Specialities served around steamed rice all on one plate
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Lumpia $8.00
- Indonesian Spring roll with Chicken or Vegetarian filling s/w Kecap Chilli Sauce
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-Serundeng $30.00 Per Person
- Crisp Spiced Coconut with Peanuts
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-Kering Tempeh $30.00 Per Person
- Caramelized Tempe
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-Balado Teri Kacang $30.00 Per Person
- Crispy Fried Anchovy
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-Gado Gado $30.00 Per Person
- -Blanched Vegetable Salad
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-Sayur Lodeh $30.00 Per Person
- Vegetables in Curried Coconut Cream
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-Ruyak Manis $30.00 Per Person
- Spiced Fruit Salad
- Fresh vegetables (v, Gf) $7
- Beef & Guinness pie, made fresh with fries or salad $19.5
- Dark chocolate brownie, whipped cream, chocolate sauce & ice cream
- Roast baby Roma tomatoes, hand-pulled mozzarella and fresh basil (v)
- 125 gms steak with vegetables and fries
- Fish & chips with salad, tomato sauce
- Pizza bread, roast garlic, rosemary & parmesan (v) $10
- Fried Esk Valley pork sausages, potato mash, caramelised onions $19
- Vegetarian $6.90
- Beef Croquette (Kroket) $3.00
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Regular Chips $2.60 / $3.60
- Small / Scoop
- Frikandel DeLuxe (Speciaal) $4.90
- Coleslaw - Small $2.80
- Egg $7.10
- Corn Fritter $3.90
- Coleslaw - Large $5.50
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Toasted Bagel $14.00
- Filled with your choice of streaky bacon, smoked salmon, or ham with tomato, red onion & cream cheese
- 90 gram portion $27.00
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Salad of Heirloom Tomatoes $24.00
- Buffalo mozzarella, wild rocket, crisp jamon Serrano, balsamic glaze
- Selection of tea and espresso coffee to finish
- Paris Mash $8.00
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Butter Chicken $16.00
- Marinated in yogurt cooked in a curry sauce and served with rice
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French Toast $14.50
- Traditional French toast with bacon & maple syrup, or fresh fruit & cream
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Te Pania Classic Breakfast $22.00
- Hash-brown, your choice of fried, poached or scrambled eggs, bacon & beef or lamb sausages
- Chef's pasta of the day $22.00
- Porcini, corn & parmesan arancini with chilli jam / Prawn & vegetable tempura, ponzu sauce / Citrus & vodka cured salmon, shaved fennel, orange, palm sugar dressing $15.00
- Hash browns / M & H Baked Beans / Te Mata mushrooms $4.10
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Roasted free range pork belly $27.00
- With caramelised apple, celeriac remoulade, tamarind sauce
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Salt & pepper squid $20.00
- Julienne vegetables, mung beans, chilli, fried shallots, lime & palm sugar dressing
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Island Style $13.50
- Two poached eggs, tomato & pineapple salsa, fresh spinach, ciabatta or seed & spelt toast
- Tomato, hazelnut & bean salad $29.00
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Ras al hanout dusted lamb loin $29.00
- With caponata, potato & feta souffle
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Thai Chicken/Beef Wrap $10.90 Salad $12.90
- free-range poached chicken or grass-fed beef, field greens, carrot, red onion, crispy noodles dressing - freshpress thai
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Wild Child Wrap $10.90 Salad $12.90
- antioxidant salad mix, quinoa, black rice, coconut threads, cranberries, almonds, sunflower seeds, red cabbage dressing, maple tahini
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Raw Lean’n Green Wrap $10.90 Salad $12.90
- antioxidant salad mix, carrot, beetroot slaw, broccoli, feta, black sesame seeds, toasted protein mix, orange zest, charred corn, red cabbage dressing - freshpress sweet and spicy mango
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Nutra Blast Smoothie Half $7.00 Full $7.90
- blueberries, banana, oats, raw peanuts, lite milk, yoghurt, NZ honey optional
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Classic Caesar Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, bacon, free-range egg, parmesan, croutons dressing - caesar
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Paleo Active Greens Wrap $10.90 Salad $12.90
- antioxidant salad mix, raw beetroot, free-range egg, carrot, avocado, broccoli, toasted protein mix, red cabbage dressing - freshpress cashew broccoli pesto
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Modern Caesar Wrap $10.90 Salad $12.90
- free-range poached chicken, antioxidant salad ree-range egg, parmesan crisps dressing - caesar
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Early Bird Smoothie Half $8.50 Full $9.50
- mango, banana, NZ honey, pineapple, coconut milk, sunflower seeds, Clean Paleo pumpkin seeds, Native Vanilla Protein
- Chicken $7.50
- Egg $7.50
- Paua Fritter $4.30
- Steak & Onion $4.90
- Oyster $3.10
- Vegetarian $8.50
- Corn Fritter $2.40
- Steak $4.20
- Tomato $3
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Cheesecake $8
- Chefs choice sewed with ice cream
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Open Steak Sandwich $15
- with onion jam Sewed with chips & salads
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Beef & Cheese Burger $8
- Served with chips
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Sticky Date Pudding $8
- Sewed with caramel sauce, cream & ice cream
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Seafood Selection $16.5
- Battered piece of gurnard, calamari ring, prawn Twister, crumbed mussel with chips and salad
- Sausage $2.50
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Garlic Bread $5
- Hot <£ crispy
- Three Egg omelette, house smoked chorizo fennel ricotta, toasted sourdough bread $17.00
- Lager braised pork belly, Kawakawa polenta, apple chutney, crumbled herb crackle $26.00
- Meadow hay marinated lamb fillet, carrot kimchi, watercress $16.00
- Coconut quinoa porridge, Grated fruit salad, toasted almond $12.00
- Plated Grilled Fish of the day in spicy tomato water, pickled cucumber relish, wilted baby spinach $21.00
- Grilled cauliflower, Romanesco florets ciabatta gremolata $6.00
- Tempura Veg of the day with chips and green sauce $20.00
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Banana turnover muscovado walnut caramel $14.00
- with Bacon extra $6.00
- Fresh garden salad $ 7
- Cheese trio $ 17
- Garlic bread $ 8
- Borlotti bean cassoulet, chorizo, garlic bread $ 22
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Beef carpaccio $ 15
- with caper berries, Greek olives, red onion & fresh shaved parmesan
- Tempura vegetable of the day $ 7
- Grilled pork fillet, potato gratin,roasted veggies $ 27
- Coffee & almond creme brulee, french vanilla bean ice cream $ 14
Hunger Monger
Phone
402377000
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Health Food , New Zealand , Seafood , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Seating , Highchairs Available , Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Child-friendly , Cash only