Address
20
Hunger Monger in Napier Menu
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OUR COMBO OPTIONS-
Fish & Chips or steamed potatoes $12
- The classic combo; you can choose crumbed, tempura or beer battered; you can be healthy and have it grilled!
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Fish & Salad $12
- Choose your salad from the serve over cabinet; your fish can be grilled (so healthy); crumbed, tempura or beer battered
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Fish, chips & salad $18
- The "I can't decide" option for hungry peeps
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Fritter & salad $12
- Choose a fritter or fish cake from the cabinet with your salad. You're a low carb freak
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Raw fish & salad $15
- Our freshest sashimi with salad from the cabinet. Your insides love you
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Raw fish, grilled fish, salad $22
- Some cooked, some raw, you can choose different fish if you please.
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Two fish, two chips, salad $28
- You're extremely hungry or you're sharing. I bet you're sharing. Liar
IN THE RAW-
Sashimi selection of 3 $18
- Sashimi tasting plate with dipping sauces.
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Sashimi selection of 5 $25
- You really love raw fish. I'm with you on that one
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Ika Mata - Polynesian style raw fish $11
- Classic coconut and citrus based marinated white fish. Yum
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The 7 Day gravlax $12
- South Island Salmon cured for at least 7 days with a blend of secret 'erbs and spices
IN A BOWL-
Classic seafood chowder $10
- A gluten free (rice based) version of the tasty mix up that is chowder
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Bouillabaise & Rouille $10
- Who are these guys? Tomato based soup of fish and shellfish with an egg based mayo condiment
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Miso, udon & sashimi $12
- Miso broth with noodles, spring onion and slices of fresh fish. Stir in and enjoy
FROM THE SHELL-
9 Mussels, tomato, wine & herbs $12
- Mussels steamed open with tomato, wine and herbs
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9 Mussels, beer & ginger $12
- Mussels steamed open in beer with ginger, orange and coriander seeds
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Scallops (only in season folks) $18
- Seared fresh scallops with our own lemon dressing and a little salad
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Natural oysters, rock or Bluff (seasonal) $4
- Oysters as natural as they come, just with lemon. Sold each
CRISPY FRIED GOODNESS-
Prawns (3) $8
- Crispy tempura or crumbed
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White fish bites $8
- Crumbed or tempura fish bites - perfect for the kids
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Squid $8
- Strips of squid with soft batter coating. Delish
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Origin Earth Haloumi sticks $6
- Two sticks of haloumi cheese with a soft batter coating. For the kid in all of us
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Monger Chip butty $8
- Soft white bread, butter (real butter), hot chips and a dash of anchovy salt. No really, the anchovy salt works. Addictive
OTHER MONGER MORSELS-
Monkfish & Ham terrine $18
- A slice of cold pressed terrine with sauce Gribiche
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Trevally satay sticks $18
- Traditional satay sauce on chunks of fresh trevally with peanuts, lime and spring onion rice
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Spaghetti Vongole $22
- Classic dishes need no more - just clams, garlic, parsley with gluten free spaghetti
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Grilled Skate Wing $18
- with baby spinach, feta, baby beets and lemon dressing
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Crab omelette $18
- Free range eggs with crab, topped with rocket and Aquiferra lemon fennel oil
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Grilled Northland Mackerel $18
- Skordalia, parsley, cherry tomatoes, grilled lemon
Nearby Sample Menus
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Beef $19
- Large house made beef patty with streaky bacon our onion jam and smoked havarti cheese with mixed mesclun and tomato relish inside a toasted burger bun served with french fries and tomato sauce
- Roast Veges $6
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Fat Ass Platter (Serves 4-6 people) $55
- A selection of deep fried bite size nibbles, chips, wedges and sauces
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Loaded wedges $14
- Topped with cheese and bacon served hot with sour cream and sweet chilli sauce
- Mushroom $4
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Veggie Medley * $14
- Bite size vegetable nibbles with fries & sauce
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Satay Chicken Salad * $19
- Filter Room chicken served with Mesclun salad mix, crispy noodles and satay sauce
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Cheesy garlic bread $8
- Toasted ciabatta topped with garlic butter and parmesan cheese
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Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapenos. Blended and served hot with sour cream and oven-baked flour tortilla chips.
- Buttered Mashed Potato $5.00
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Running Bear Salmon $35.00
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
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Longhorn Cheesecake $12.00
- Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
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Cadillac Platter $140.00
- Serves 8-10 people - Tiger Prawn Cutlets - Sauteed prawns in chilli garlic butter. / Roast Pork Ribs - Served with apple sauce. / Memphis Mussels - Grilled with bacon and parmesan cheese, topped with berry vinaigrette. / San Quentin Squid - Crunchy salt and pepper squid with citrus aioli. / Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Beef Sirloin Skewers - Tender sirloin cubes skewered and drizzled with our Jack Daniel's cracked pepper sauce.
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Lassoo of Hog $38.00
- 450grams of rolled pork loin with a prune, carrot and seeded mustard dressing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
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Creme Brulee $12.00
- Round off your dining experience with this classic dessert and its ever-changing flavours.
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San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with citrus aioli.
- Banana Fritter $2.50
- Kumara Chips $2.9 Punnet / $4.9 Scoop
- Spring / Curry / Veggie Roll $2.60
- Banana or Pineapple Fritter $7.50
- - Large $24.90
- Satay Burger $7.00
- - Standard $22.90
- Crab Stick $1.80
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Hot and Sour Mussels $21.50
- House cured coriander pork belly, lime chilli broth
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Smith's Smoked Salmon $21.50
- Potato and dill cakes, mascarpone, rocket
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Omelette $18.50
- House cured pork belly, bean shoots, peanuts, coriander
- Tempura fish, tartare sauce $14.00
- Organic raw energy muesli, Greek yoghurt, fresh fruit $12.50
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Farmer's Breakfast $25.00
- Eggs, bacon, sausage, roast tomato, hashbrown, toast
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Salad of Roasted Fennel $20.50
- Haloumi, barberries, parsley and preserved lemon
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Smith's Lunch Bowl $18.50
- Miso glazed salmon, avocado, brown rice, sea vegetables
- Quinoa Porridge with Pached Fruit and Yogurt $10.50
- Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
- Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
- Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
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Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
- Tempeh/Tofu Burger with Polenta Chips $15.00
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Risotto $15.00
- Flavour Changes Weekly
- Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
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Roti Bread $4.00
- Made here fresh
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Sunny's Spicy Chicken Wok $21.90
- A spicy fried rice with fresh vegetables served with a pickled vegetable salad
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Korean Beef Kalbi Chim $22.90
- With shitake mushrooms in a sesame and date reduction.
- Kids Battered Fsh n Chips $9.90
- Hot Fries $6.50
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Burger in a bowl $10.90
- the Same price. Your favourite burger, no bun extra lettuce
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Juicy Pork Spare Ribs $16.90
- Jack Daniels BBQ glaze
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Asian Greens $8.90
- with sesame oil & oyster sauce (D, V, G)
- Locally caught fresh fish & chips, beer battered, tartare & salad $26.00
- Beef rendang, fried curry leaves, steamed rice, crispy shallots $17.00
- Coconut poached chicken, cucumber, pickled ginger & peanut salad $24.00
- Single $17.00
- Double $25.00
- Lamb & cumin meatballs, humus, sheep milk feta, pickled beet $18.00
- Sesame & soy fried bok choy $9.00
- Fresh seasonal green salad, mustard dressing $9.00
- Opening hours lunch – 11am - 2pm (mon - sat) dinner – 4pm - late night (seven nights)
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Paneer pakora $10.00
- Pieces of cottage cheese coated in chickpea fl our and deep fried.
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Methi mutter malai $14.00
- Green Peas and Fenugreek Leaves in rich creamy gravy
- Raita $3.00
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Roti $2.50
- Bread with wholemeal flour
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Chole punjabi (chana masala) $14.00
- Chickpeas cooked in onion and spiced gravy.
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Butter naan $3.00
- Naan bread made with butter and white sesame seeds.
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Chicken naan $4.50
- Naan bread stuff with chopped chicken and light spices.
- Egg $7.10
- Hot Dog $2.90
- Coleslaw - Large $5.50
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Mussel $1.90
- Price Each
- Mussel $4.90
- Frikandel $3.20
- Vegetarian Spring Roll $3.30
- Beef Croquette (Kroket) $3.00
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French Toast $14.50
- Traditional French toast with bacon & maple syrup, or fresh fruit & cream
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Te Pania Spatchcock Pot Pie $27.00
- Butternut pumpkin, cranberry, thyme and sage crisps
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Te Pania Classic Breakfast $22.00
- Hash-brown, your choice of fried, poached or scrambled eggs, bacon & beef or lamb sausages
- Complemented with caramelised golden shallots, porcini, mushrooms, dill pickles and truffle paste. Compound butter cafe de Paris - available with steak if desired
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Ovation Lamb Shanks $24.00
- "Navarin", carrot broth, Dutch carrots, turnip, green pea coulis
- 60 gram portion $21.00
- Dressed Winter Green Leaves with Crisp Baked Kale $8.00
- Wakanui Blue Rib 300gm $40.00
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Ice Cream Selection $15.00
- House Made Amaretto, Salted Caramel Ice Cream, Hokey Pokey, Meringue
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Fresh Steamed Green Lip Mussels $16.00
- in a Sauce of Tomato, Chorizo and Basil
- Asparagus with Crispy Bacon $9.00
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14 hr Cooked Lamb Shoulder $29.00
- With overnight Cooked Lambs Heart, Celeriac Puree and Parsnip Sponge
- Roasted Potatoes with Rosemary and Garlic Butter $9.00
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Confit Duck Leg $29.00
- with Pork and Duck Sausage and Cassoulet Style Beans
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Chicken Parfait $8.00
- With Sour Jelly and Croutes
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Handmade Gnocchi $16.00
- Filled with Caramelized Onion, Olives, Goats Cheese and Thyme
- Soba Noodle Salad $5.00
- Carnivore $15.00 - $26.00
- Simply Proscuitto $18.00 - $28.00
- Dumpling 6 Pack $9.00
- Spicy Salami $12.00 - $19.00
- Fruits of the Sea $16.00 - $27.00
- Red, Green and White $12.00 - $16.00
- The Grand $22.00 - $32.00
- Bacon, Mushroom, Avocado, Sausage, Hashbrown $4
- Eggs / Ciabatta - poached / scrambled / fried (V) $9
- Calssic Chicken Caesar salatd / cos /bacon / egg /parmesan / croutaons / anchoivies $16
- Breakfast Boost / toasted rye / poached eggs / mushrooms / spinach/ roasted tomato / cottage cheese / humans / relish / avocado $17
- extra - Fried egg / Pineapple $2
- 3 Egg Omelette / bacon / onion / tomato . cheese / spinach / toast (V / no bacon) $15
- Eggs Benedict / English Muffin / spinach / bacon / poached eggs / hollandaise With Salmon $3
- Ice Cream Sundae $5
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Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
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Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
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Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
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Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
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Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
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Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
- Butter grilled egg bread, tomato, basil, mozzarella $12.00
- Spiced Tomato bean ragout, crushed potatoes, native spinach, slow cooked egg, herb olive gremolata $17.00
- Seasonal vegetables, hazelnut, blue cheese snow $6.00
- Ciabatta filled with hazelnut falafel smoky eggplant baba ghanoush crushed mint peas $13.00
- Seared venison carpaccio, shaved sheep cheese, honey oat crisp, grape olive dressing $16.00
- Meadow hay marinated lamb fillet, carrot kimchi, watercress $16.00
- Tempura Veg of the day with chips and green sauce $20.00
- Pretzel bun filled with our homemade pastrami, sauerkraut mayonnaise $13.00
Hunger Monger
Phone
402377000
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Health Food , New Zealand , Seafood , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Seating , Highchairs Available , Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Child-friendly , Cash only