Hung's Vietnamese Chinese in Christchurch Menu

Pork with Satay Sauce (Spicy) (reg/ med) $15.00/ $21.00
Vegetarian Chow Mein ( Reg/ Med ) $10.00/ $16.00
Sliced Beef with Black Bean Sauce (reg/ med) $15.00/ $21.00
Squid with Black Bean Sauce ( Reg/ Med ) $16.00/ $22.00
Tom Yam Noodle Soup (Spicy) (with Chicken or Prawn) $11.00
Fried Scallops with Broccoli ( Reg/ Med ) $21.00/ $27.00
Japanese Chilli Fish (Spicy) ( Reg/ Med ) $18.00/ $24.00
Chicken with Chilli Pepper (Spicy) (reg/ med) $15.00/ $21.00

Green Tea Tiramisu $10
Pan Fried Scallops & Roasted Garlic with Salad $18
Seared Scallop $12
Lotus Roots Chips $6
Sweet Omelette $6
Udon Noodle Soup $6
Tuna $9
Chawan Mushi $6
- steamed prawn in egg & dashi stock

Combination egg foo young $13.00
Chicken with cashew nuts $13.00
Beef with sweet and chili sauce $13.00
Vegetarian fried rice / Vegetarian fried noodles $7.00
Roast pork vegetable chow mein $11.00
Crispy skin chicken (half) with vege / Chicken with lemon sauce / Chicken spring onion with ginger / Chicken with chilli sauce $12.00
Fried mushroom $4.80/ 1/2dozen
Vegetarian Chow Mein $9.00

Roast Pork Pineapple on Rice $10.50
Prawn with Vegetables $12.00
12 Onion Rings $5.00
Spring Roll $2.50
Steak Chow Mein $10.00
Steak with Black Bean Sauce $11.00
Curry Steak on Rice $10.50
Chicken Pineapple on Rice $10.50

Tandoori Chicken Salad (GF AVAILABLE ON REQUEST) $21
- on fresh greens with red onion, tomato, sliced capsicum, mango dressing and a mint yoghurt topped with crispy noodles
Sautéed Chilli Prawn Spaghetti (V option available) $27
- tossed with garlic, fresh parmesan, citrus and fresh parsley
Chicken Nibbles $12
- marinated in your choice of Asian BBQ or Hot Buffalo, served with sesame seeds, blue cheese aioli & fresh celery
Garlic Bread $9
- slices of baguette with lashings of garlic butter
Homemade Cod Bites $12
- freshly crumbed cod bites served with tartare and tomato sauce
Cheesy Corn chips (GF, V) $12
- served with chipotle tomato salsa, sour cream and black bean dip
Classic Caesar $19 / $22 with chicken
- crisp cos lettuce, bacon, croutons, parmesan and a caesar dressing, topped with a poached egg (anchovies optional)
Berry and Kiwi Pavlova $12
- served with cream

Sous vide local chicken breast with harissa, pearl couscous salsa, lemon, pancetta and pickled red onion $21.00
Avocado with ricotta, mint, chilli seeds, pistachio black bean salsa and poached egg on rye $15.00
Salad greens, hazelnuts, currants and radish side salad $6.00
Fresh fruit salad with granola $8.00
Waffles with hazelnut caramel, poached pears, berries, cream and toasted hazelnuts $19.00
Free range Chicken and almond pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
"The Ruben" sous vide beef with gruyere, sauerkraut, wholegrain mustard aioli, rye and soft greens $8.00
Cured local bacon, poached eggs, rosti, confit tomatoes, smoked Portobello, hollandaise and soft herbs $22.00

Affogato $14.00
- Vanilla ice cream topped with a shot of hot espresso coffee and a shot of liqueur. From the following selection; Galliano Amaretto, Kahlua, Baileys, Cointreau or Yellow Galliano (vanilla liqueur)
Seafood Platter
- Fresh battered fish, mussels, prawn and chorizo kebab, scallops wrapped in bacon, salt and pepper calamari, cold smoked salmon, crackers and dips
Mashed Potato $4.00
Thai Beef Salad $24.00
- Fresh garden salad topped with sliced ribeye steak cooked medium rare drizzled with a chilli peanut dressing
Chicken Nuggets
- Today’s roast selection served with vegetables and roast potatoes
Ultimate Beef Burger $22.00
- Beef burger served on a ciabatta bun with lettuce, cheese beetroot, egg, tomato, beer battered onion rings and a side of fries
Trio of Ice Cream $10.00
- Check today’s ice cream selection with our staff
Grilled Chicken and Pear Salad $24.00
- A perfect summer salad of grilled chicken, poached pear accompanied by salad greens, candied walnuts and parmesan cheese

Bacon & egg muffin $9.00
- English muffin lightly toasted with crisp bacon, fried egg and tomato relish
Hot cakes $12.00
- Mixed berries and cream or yoghurt, banana, chocolate sauce and ice cream
Warm chicken and bacon salad $20.00
- Sundried tomato, red onion, lettuce in our creamy aioli dressing topped with shaved parmesan and crisp croutons
Hotcakes $15.50
- Berry compote and fresh cream or yoghurt
Beer battered fish $21.00
- Served with chunky fries and salad
Chicken breast $23.50/$30.00
- Served with spicy plum sauce (1 side/2 sides)
Izone beast burger $24.50
- Homemade beef patties, bacon, lettuce, tomato, beetroot, onion relish, melted cheese on a toasted vienna bun
Chicken nuggets $14.50
- Served with fries, salad and tomato sauce

Omelette 3 $15.50
- eggs served with your choice of fillings
Homemade Hash Brown $18.50
- served with spinach & smoked salmon then topped with 2 poached eggs & hollandaise
- Or cream cheese, pesto, sun-dried tomato & black olives $7.50
Potato cake, Bread $2.50
with meal, Jam, Yogurt, Cream, Sauce or Chutney $1.00
Pancakes
- served with fruit or bacon, maple syrup or yogurt or cream
Smoked Chicken or Smoked Salmon or Ham Salad $18.00
x3 $17.50

Satay Chicken $22.00
Chicken nuggets $9 / 6E
Chrysanthemum & egg soup $14/ $19
Chicken fried rice $14.00
Lamb skewer $1.50
Fried sheep pot $19/$28
Preserved egg tofu $10.00
Soy mike $3.50

Kudamono moriawase $12.00
- seasonal fruits platter with ice cream
Oyako Donburi $12.00
- Tender chicken pieces in a Japanese Omelette served over rice with a miso soup
SHASHIMI SET $52.00
- otoshi, sashimi/tatsutage, 20 pcs sashimi, miso shiru, gohan, fruits & ice cream, tea/coffee
@tony’s combo $39.00
- white fish, salmon, mussels, 90g beef 100g chicken
Shika niku $34.00
- cervena venison 200g
Bento Box Set $24.00
- Comes with Sushi and Sashimi, Tempura, Teriyaki Chicken, Unagi Donburi, Pickes and Miso Soup
Ise-ebi POA
- 500g whole fresh crayfish $market (check availability)
Moriawase $19.00/ $32.00
- assorted seafood, chicken and seasonal vegetables tempura (entrée/main)

Garlic Loaf $9.50
- Served with homemade garlic & herb butter.
Steak Fries $8.50
- Served with tomato sauce & garlic aioli
Ultimate Pizza Lovers
- Salami, ground beef, tender chick pieces with grated cheese on a Italian sauced base topped with whiskey BBQ.
Bacon & Pea Alfredo Fettucine $18.50
- Crispy bacon bits, baby peas & tri colour fettuccine, mixed in traditional Alfredo sauce.
Banoffee Pie
- Buttery malt biscuit base with succulent banana caramel finished with fresh Chantilly cream.
BITS ‘N’ PIECES
Camembert & Chicken Melt
- Chargrilled chicken thigh & baked camembert cheese. Served on crisp toasted ciabatta bread topped with cranberry jelly.
FROM THE SEA

Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream
Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
Breads and House Dips n/a
Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce

BLT $7.00
- Bacon, lettuce, tomato, mayonnaise
Eggs benedict $16.00
- Salmon, bacon or mushrooms on toasted ciabatta with hollandaise sauce
Butter & jam $6.00
Crepes $16.00
- Served with berries, banana, cream & maple syrup
Big breakfast $18.00
- Bacon, eggs, hash browns, tomatoes, mushrooms, sausages & baked beans served on ciabatta
Happy hotcakes $6.00
- Two hotcakes with ice cream, cream & maple syrup
Fruit toast $8.00
- Two thick slices with jam & cream cheese
Junior big breakfast $8.00
- Bacon, egg, hash brown, toast with tomato sauce

Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00
Dark chocolate torte with Chantilly cream and berry compote $12.00
Fresh green garden salad $8.50
Banana and hazelnut parfait with vanilla mascarpone $11.00
Rhubarb crème brulee with amaretti biscuits and candied citrus $12.50
Steamed green lipped mussels with white wine, garlic & spring onion, served with garlic ciabatta and a side salad $24.00
5-Spiced Duck Salad $24.00
- with mixed greens, orange, cherry tomato, roasted cashews, chives, pickled ginger, cucumber and a plum dressing
Venison Salad $23.00
- raspberry tea-smoked venison with beets, glazed pear, radish, candied walnut & brie, & a raspberry vinaigrette

Hung's Vietnamese Chinese in Christchurch Menu

Nearby Sample Menus

Hung's Vietnamese Chinese

Canterbury > Christchurch > Hung's Vietnamese Chinese

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

88 Wainoni Road, Wainoni, Christchurch, Canterbury, 8061, New Zealand

Christchurch Restaurants

Canterbury Restaurants

Nearby restaurants

Little Sister Cafe

El Camino Grill

Dunsandel Tavern

Chateau On The Park - Garden Court Brasserie

Oak N Ferry

Kadett

Ilex Cafe

Aorangi Bakery