Hung's Vietnamese Chinese in Christchurch Menu

Hung's Vietnamese Chinese in Christchurch has no menu available, but can choose from many other options such as Traditional French onion Soup or Escargots from St Germain. Sasuke offers many options including Meat and Tendon. Cafe 101 includes a wide range like Sausage Roll or Savouries. Prawn Toast and Chicken Satay from . Thai Delight Restaurant offers Black Betty Cafe and Toast.

Nearby Sample Menus

  • Seafood Fried Egg Noodle $14.00
  • Sate Seafood & Vege on Rice $14.00
  • Ice Cream Sundae $4.50
  • Special Vietnamese Seafood - Mayo Fried Spring Rolls (4 rolls) $8.50
  • Vegetable Omelet $12 Med/$20 Lg
  • BBQ Pork Omelet $12 Med/$20 Lg
  • Hello Vietnam Special Salad $16.00
  • BBQ Pork & Mix Vege on Rice $12.00
  • 3e Eggs Benedict Crepe $16.00
    • 2 free-range eggs, baby spinach, caramelised onions, hollandaise sauce & bacon
  • Lemon & Sugar $7.00
  • Pic's Peanut Butter & Jam $9.00
  • Extra Cheese $2.00
  • 3e Saumon $15.00
    • Smoked salmon, cream cheese, baby spinach, red onions, capers, hollandaise & a squeeze of lemon
  • Butter & Sugar $7.00
  • 3e Cranberry Chick $13.00
    • Free-range chicken breast, caramelised onions, cranberry & brie
  • Whipped Cream $1.00
  • Chicken Fried Noodles $7.50
  • Sweet 'N' Sour Pork $7.50
  • Sweet 'N' Sour Pork $11.50
  • Chicken Pineapple on Rice $10.50
  • Steak Fried Noodles $7.50
  • Steak Fried Rice $7.50
  • Roast Pork Chow Mein $10.00
  • Prawn Satay $12.00
  • ONION RINGS $12.00
    • with SP BBQ Sauce.
  • CHIPS $12.00
    • with cheese and bacon.
  • CHEERIOS $5.00
    • with tom sauce.
  • BODGIEBURGER $15.00
    • Beef, cheese, lettuce, chutney, mayo, beetroot and egg.
  • FALAFELBURGER $15.00
    • Falafel, cheese, lettuce, Smash Palace Pickle and mayo.
  • Gluten Free buns. $2.00
  • BBQ BACONBURGER $15.00
    • Beef, bacon, cheese, onion rings, mayo and SP BBQ Sauce.
  • DUMPLINGS $10.00 / $18.00
    • Nepalese dumplings vegan or chicken half/dozen.
  • Vegetable roll $5.80/$9.90
    • cabbage, avocado, cucumber, carrot, mayo, inari (4P/8P)
  • Crumbed prawn 1P $2.20
  • Miso ramen $14.50
    • miso flavor
  • Niku udon $13.50
  • Half & half sushi 8P $10.00
  • Vegetarian curry $13.50
  • Kakiage udon $12.00
  • Aji-tama (egg) $2.00
  • Bhatura is a wonderfully soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Bhatura is a speciality from the Punjab and is enjoyed on the street corners at any time of the day. Two pieces of bhatura breads served with chole (chickpea), lamb or chicken.
  • Fish Malabari $17.00
  • Lamb Bhuna $16.00
  • Chicken Biryani $15.00
  • Vegetable Biryani $12.00
  • Chicken Tikka Masala $15.00
  • Mango Chicken $15.00
  • Chole Bhatura $12.00
  • 10. Ginger Dish
    • served with rice, stir fried with chef’s selected vegetables & fresh ginger
  • Chicken $10.50
  • 11.Homemade Peanut Sauce
    • Served with rice , stir fried with chef’s selected vegetables
  • Plain Fried Egg Noodles $9
    • with egg
  • Combination Meat $16.50
  • Combination Meat $16.50
  • Black Tiger Prawns (7 pieces) $18
  • Cashew Nuts added to your order $3
  • Tandoori Chicken $10.00/$18.00
    • Chicken marinated overnight and traditionally cooked in Tandoor (Half/Full)
  • Lamb Korma/Nawami $15.50
    • Cooked in creamy sauce onion, capsicum, fry cashew nut and spices
  • Paddi Dal (Dal Makhani) $14.00
    • Black lentils and kidney beans coked well and finished with seasoning
  • Chicken/Lamb Biryani $14.00
    • Basmati rice chicken or lamb cooked in herbs and spices
  • Chicken Tikka (6 Pcs) $9.99
    • Boneless chicken marinated overnight and traditionally cooked in Tandoor
  • Chicken/Lamb Pasanda $14.99
    • Cooked in fresh cream, youghurt mixed ground cashew and spices and mint
  • Lamb Rogan Josh $15.50
    • A spicy lamb curry with onions, tomato, coriander and dash of aniseed
  • Aloo Gobhi $12.99
    • Potatoes and cauliflower cooked with onion, tomato herbs and spices
  • Chicken nuggets & chips $9
  • Fries $6
  • Fish n Chips $15
    • battered Hoki fillet with fries, salad garnish, tartar sauce
  • Lambs Fry and Bacon $16
    • served on top of mash smothered in gravy just like mumma's
  • Chicken Tenderloins $16
    • served with salad garnish, fries & sweet chilli sauce
  • upgrade to large coffee $1
  • Club Sandwich $15
    • deluxe ham, lettuce, tomato, cheese & mayonnaise with fries
  • French Toast $16
    • served with bacon, grilled banana maple syrup & ice cream
  • Talbot Mixed Grill $35.00
    • Not for the faint hearted! 250g ribeye, 2 eggs, homemade onion rings, bacon, sausage, tomato served with a generous amount of fries We suggest a handle of Speight's to seal the deal
  • Homemade Sticky Date Pudding $11.90
    • A lovingly made pudding smothered with caramel sauce, served with ice cream and whipped cream
  • Chicken & Mixed Herb Pâté $16.50
    • Pâté but not as you know it. Our light and tasty take served with breads
  • Seasonal vegetables $5.00
  • Kids Combo $10.00
    • Includes any kids meal, small soft drink and small sundae
  • Tasting Plate $23.00
    • Perfect to share. Garlic prawns and salt & pepper calamari served with a selection of dipping sauces
  • Prawn Cocktail $14.50
    • The ever famous entrée, served with lettuce, seafood dressing and lemon
  • Roast of the Day $19.00
    • Please ask what roast we have for you today
  • Carbonara $21.00
    • tagliatelle pasta, bacon, egg yolk thickened cream sauce
  • Chocolate Brulee $12.50
    • Baked chocolate custard, burnt caramel, date biscotti
  • Meat Lovers $17 medium / $23 large
    • chopped bacon, beef, salami, black olives, mozzarella, bbq sauce
  • Aglio e Ollo $16.00
    • garlic, chilli, parmesan tossed in virgin olive oil and linguini pasta
  • Wakanui Sirloin $58.00
    • Grain fed 250 gram Canterbury Plains sirloin, mushroom compote, diced potato and kumara, grenadine onion, Madeira jus
  • Chicken Aranchini $18.00
    • smoked chicken risotto balls, chunky mushroom and tarragon sauce
  • Cajun Chicken Bap $26.00
    • Cajun dusted chicken breast, red onion bap, tomato, grilled mozzarella, crushed avocado, lettuce, thick cut fries
  • Whitestone Cheese from Oamaru
    • served with crackers, celery sticks, grapes, house chutney
  • Karaage - Mustard Pa-Dak DF $17.50
    • Spring onion, Mustard sauce
  • Chicken Wings - Sweet Chilli DF $22.00
    • With choice of pickle or salad on side
  • Beef Tataki GF/A DF $17.00
    • Quick seared, thin sliced 'Silver Fern' beef fillet Mignon
  • Chicken Wings - Crispy GF/A DF $21.00
    • With choice of pickle or salad on side
  • Gyoza DF $10.00
    • Pork, Chive dumpling
  • Tempura V/A DF $17.00
    • Japanese battered fried prawn and vegetables, Tentsuyu dip
  • Agedashi Tofu V/A GF/A DF $9.50
    • Light fried tofu, Tentsuyu broth
  • Nabe - Seafood $45.00
    • Mussel, Prawn, Fish, Squid, Tsuyu broth
  • Murg Malai Tikka $12.50
    • Chicken in a marinade of finely crushed almonds, corianders, fresh ground spice & creamed yoghurt.
  • Chilli Chicken $15.50
    • Battered boneless cubes of chicken fried and saute in garlic with green peas and potato.
  • Lamb Palak $16.50
    • Boneless tender lamb cooked with spinach, fresh tomato, ginger, garlic & spices.
  • Zafrani Pulao $6.00
    • Basmati rice with nuts, raisins and saffron.
  • Prawn Masala $18.50
    • Prawns delicately cooked in thick onion sauce and ground spices with a touch of cashew nut.
  • Mixed Platter for Two $20.50
    • A combination of two pieces of samosa, vege pakora, seekh kebab, and chicken tikka, with mint yoghurt chutney.
  • Indian Heaven Sundae $7.00
    • Mixtures of assorted ice-creams, nuts, almonds, cashews and raisins topped with gulab jamun and garnished with chocolate sauce
  • Keema Naan $5.00
    • Bread stuffed with spiced lamb mince.
  • Prawn & Koroket $7.90
  • Nicy & Spicy $7.90
  • Sakura Bento $10.50
  • Platter/medium $35.00
  • Special Family Pack/Any Large Sushi 3 for $20.90
  • Platter/big $45.00
  • Salmon Nigiri $7.90
  • Nicy & Spicy $7.90
  • Eggs on Toast $7.00
    • Two eggs cooked to your liking on Wholegrain Toast from Good Honest Product Bakery
  • Stuffed Chicken Thighs $32.00
    • Herb and feta stuffed chicken thighs on a tomato, spinach and olive salad
  • Fries $7.00
    • with Aioli - with gravy $8.00
  • Devour Venison Leg $38.00
    • Spiced whiskey jus, mustard leaf salad, nuts, orange segments and smoked pumpkin
  • Mushroom $15.00
  • Open Omelette $17.00
    • Three egg omelette with mozzarella cheese. Bacon, tomato and spinach or Salmon, red onion and tomato or Mushroom, red onion, tomato and spinach
  • Chicken Burger $16.50
    • Crunchy chicken tendered, Bacon, tomato, lettuce, bri cheese, BBQ and chilli aioli served with fries
  • Highland Wedges $12.50
    • with bacon, cheese, sour cream & sweet chilli
Hung's Vietnamese Chinese

Hung's Vietnamese Chinese

location

Address

88 Wainoni Road, Wainoni, Christchurch, Canterbury, 8061, New Zealand

phone

Phone

033896872

email

Email

None

clock

Opened hours

4:30 PM to 8:30 PM (Mon), 11:30 AM to 2 PM, 4:30 PM to 8:30 PM (Tue-Sat), 4:30 PM to 9:30 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Chinese , Fast Food , Vietnamese

features

Features

Takeaway ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
88 Wainoni Road, Wainoni, Christchurch, Canterbury, 8061, New Zealand