Hung's Vietnamese Chinese in Christchurch Menu

Hung's Vietnamese Chinese in Christchurch has no menu available, but can choose from many other options such as Traditional French onion Soup or Escargots from St Germain. Sasuke offers many options including Meat and Tendon. Cafe 101 includes a wide range like Sausage Roll or Savouries. Prawn Toast and Chicken Satay from . Thai Delight Restaurant offers Black Betty Cafe and Toast.

Nearby Sample Menus

  • Pulled Pork Burger $19.5
    • slow roasted pork shoulder, BBQ sauce, cabbage and pickles
  • O.G.H.Triple Layered Dip $11.5
    • tortilla crisps, refried beans, fresh tomato salsa and lime crema
  • Sideways Saturday $10.0
    • Cocktails
  • Grilled Chicken Burger $23.5
    • jerk marinated thigh, Caribbean slaw and a yoghurt dressing
  • Jamaican Chicken Salad $24.5
    • grilled jerk chicken, shredded cabbage, cucumber, fire roasted pineapple, spiced citrus dressing
  • Double Up Tuesday $20.0
    • Burger + Beer, Wine or Fanta
  • Fried Chicken Burger $23.5
    • crispy fried chicken, buffalo mayo, house pickle, ranch coleslaw
  • Fish Torpedo $21.5
    • battered market fish, calamari, shredded lettuce, lemon & caper tartare
  • Soup of the day $8.00
    • Your wait staff will advise of todays flavour
  • Seafood chowder $10.00
    • A selection of seafood bound in a creamy soup
  • Original ice cream sundae $12.00
    • Served with a choice of chocolate, caramel or raspberry topping with either nuts or hundreds and thousands
  • Eggs benedict $15.00
    • With a choice of bacon or salmon
  • Angus rib-eye steak $25.00
    • Prime rib-eye cooked the way you like with potato roasties and veges or salad and fries (add either garlic butter, pepper or mushroom sauce)
  • Garlic loaf $8.00
    • Served warm with garlic butter
  • Chicken and port wine pate $12.00
    • With chutney, wholegrain toast and crackers
  • Soup of the day $8.00
    • Your wait staff will advise of today's flavour
  • Side salad - / $6.90
  • Cheesecake - Ask your friendly server for today's cheesecake flavour and with cream or yoghurt $11.90
  • - Medium / Large
  • House made potato rosti $4.90
  • Chicken Cous Cous Salad Winter roast vegetables, mixed leaves, cous cous, honey mustard vinaigrette, chargrilled chicken, tzatiki and cucumber ribbons $24.90
  • Akaroa Salmon (GF) Smoked Akaroa salmon on house made potato rosti stack with a tomato, avocado and capsicum salsa. $25.90
  • Eggs Royale (GF*) Local free range eggs and cold smoked Akaroa salmon on toasted ciabatta, topped with our special recipe house made hollandaise. $19.90
  • Pine nut, pesto and parmesan $8.90
  • Cheddar Cheese $1.50
  • Assorted Desserts $4.50
  • Espetada (Portuguese Chicken Skewer) $15.90
    • Marinated thigh fillets skewered with fresh red capsicum and onion, flame-grilled to perfection, basted to your heart's desire, served over a regular side.
  • Espetada Grande $27.90
    • Go vertical with two Espetadas & one large side.
  • Old-style chips (Regular) $4.50
  • Potato Salad (Large) $6.50
  • Portuguese Veggie Paella $13.90
    • Grilled home-style veggie patty combined with veggie strips, tossed over our spicy rice.
  • Coleslaw (Regular) $4.50
  • BATTERED MUSHROOM $0.80
  • CRISPY WONTONS 6 for $4.90
    • with s/s sauce
  • BANANA FRITTER $2.20
  • CORN NUGGETS 6 FOR $2.20
  • PINEAPPLE $4.30
  • CHOCOLATE DONUT $2.30
  • EGG $4.30
  • SEAFOOD STICK $2.00
  • Roast Pork Pineapple on Fried Rice $12.00
    • Sliced roast pork with seasonal vegetables and pineapple in gravy on fried rice
  • Pottle Fried Rice (with onions, peas and egg) / Pottle Fried Noodles (with onions, peas and oyster sauce) $5.00
  • Steak Mushrooms on Fried Rice $11.00
    • Sliced steak, seasonal vegetables and mushrooms in gravy on fried rice
  • Chicken Pineapple on Fried Rice $11.00
    • Sliced chicken with seasonal vegetables and pineapple gravy on fried rice
  • Bami Goring $11.50
    • Curried steak, chicken, roast pork, shredded cabbage etc with fried egg noodles
  • Chicken with Cashew Nuts $12.50
    • Sliced chicken, mushrooms with seasonal vegetables and cashew nuts in gravy
  • Steak Black Bean Sauce $11.50
    • Sliced steak, mushrooms with seasonal vegetables, garlic, ginger and black bean in gravy
  • Pork Fried Rice $9.50
    • Sliced pork, onions, peas, egg and fried rice
  • SCALLOPS $9 1/2 doz
  • CURRY ROLLS $3.20
  • BACON PATTIES $2.40
  • HALF CHICKEN $8.00
  • ONION SAUSAGES $2.40
  • FISH BITES 3 for $2.40
  • MINI SPRING ROLLS $6.00 doz
  • MUSSELS $4.80 1/2 doz
  • Black-Eyed Pea Falafel $10.00
    • Grated beetroot, slaw, feta cheese, ranch
  • Rib Mountain $38.00
    • Smoked and braised in our coffee rub, finished in a sticky BBQ sauce
  • Sauteed Green Beans & BBQ Kale $10.00
    • With remoulade, parmesan shavings, shallots
  • Shoestring Fries $8.00
    • With rosemary salt & truffle mayo
  • NY Cut Sirloin Steak $26.00
    • With red wine jus, served with shoestring fries
  • Slaw $8.00
    • With toasted peanuts, pepitas & cumin lime mayo
  • Strange's Poutine $12.00
    • Potato skins, dirty gravy, parmesan cheese, shallots
  • Pulled Pork Shoulder $12.00
    • BBQ sauce, jalapeño mustard, slaw, shallots
  • Fritters $23.50
    • corns, coriander & zucchini fritters, served with fresh garden salad, pico de gallo topped with sour cream and house made tomato & capsicum coulis
  • Vegetable salad $19.50
    • roasted pumpkin and red onion tossed through salad greens with house made lemon & herb infused white cheese, maple loaded almonds & vinaigrette
  • Free range omelette $23.00
    • 3 free range egg omelette with your choice of 3 fillings, served with a petite garden salad & creamy french dressing (filling option are bacon, onion, feta, mushrooms, tomato, spinach or olives)
  • The full pot $24.00
    • our famous big breakfast made with hash browns, streaky bacon, sausage, cowboy beans, slow roasted tomato, mushrooms & 2 free range eggs cooked "any style" served with toasted ciabatta
  • Creamy garlic mushrooms $21.00
    • mushrooms cooked in a creamy garlic & pesto butter sauce served on toasted ciabatta
  • Honey pot chicken & bacon salad $21.50
    • chicken & bacon pieces tossed through salad greens with tomato & red onion dressed in a creamy garlic aioli topped with a pocahed egg
  • Wedges $9.00
    • wedges served with sour cream & sweet chilli
  • Eggs & hollandaise - Florentine $17.50
    • wilted baby spinach with 2 free range poached eggs, toasted ciabatta & hollandaise
  • Spice Chicken Don
    • Karaage chicken with spicy sauce, salad & rice
  • Tuna
    • 10pcs
  • Tofu Salad
    • Fresh tofu, mixed salad & sesame sauce
  • Teriyaki Salmon Don
    • Teriyaki salmon, salad & rice
  • Katsu Don
    • Pork cutlet, salad & rice
  • Prawn Tempura
    • 6 prawns
  • Teriyaki Chicken Salad
  • Sashimi Combo
    • 15pcs
  • Bacon & egg pie $8.50
  • Fish 'n' chips $18.50
    • Beer battered gurnard with salad & fries
  • Tuatara lunch box $9.50
    • Ham sandwich, fruit, raisins, biscuit, drink from the kids drink selection
  • -small salad $5.00
  • Fresh baked scones and muffins $4.00
  • - large salad $8.00
  • Fresh made sandwiches $5.50
  • Seafood chowder $10.50
  • Beer Battered Blue Cod – Half or Full (GF) $19.50/ $29.00
    • Blue Cod Fillet in a Crunchy Beer Batter served with Salad, Chips, Tartare Sauce & a Lemon Wedge
  • Children’s Menus are available behind the counter
  • Onion Rings $5.50
  • Wedges $7.50
  • Pumpkin & Kumara Salad (V/GF) $17.00
    • Cumin & Coriander seasoned pieces of Roasted Pumpkin & Kumara on a Fresh Garden Salad with Pine Nuts, Beetroot & an Aioli Dressing
  • Garlic Bread ( V ) $7.50
    • Oven Baked Garlic Pistolettes
  • Also check out our specials board for daily specials
  • Soup of the Day(V/GF) $10.00
    • A perfect starter to warm you up; Soup is served with toasted Garlic Pistolettes
  • Mushroom Paneer Tikka $ 8.00
    • Mushrooms, slices of capsicum, cottage cheese and onions marinated in tandoori paste and cooked in tandoor.
  • Malai Kofta $18.00
    • Cottage Cheese & Potato dumplings served in rich gravy. One of the most popular Vegetarian dishes.
  • Beef Kadahi $19.00
    • Thick gravy with crushed tomatoes, capsicum and onions, prepared in Kadahi (iron wok)
  • Raita $4.00
    • Beaten yoghurt with hint of spices.
  • Saag Aloo $17.50
    • Potatoes with creamy spinach gravy
  • Stuffed Prantha $5.00
    • Naan stuffed with mashed vegetables.
  • Chicken Madras $19.00
    • A coconut based gravy. A curry full of flavorsome spices from South East coastal city of India-Madras.
  • Tandoori Roti $2.50
    • Unleavened wholemeal bread cooked in Tandoor
  • Roast Chicken Wraps, also GF $5.00
  • Thai Chicken Pie with side Salad $7.50
  • Soup (changes Daily) with fresh bread and butter $6.50
  • Assorted mixed daily Sandwiches $4.00
  • Sausage Rolls $2.80
  • Farmers Roll (Roast Beef, Dijonnaise, Spinach, Tomato) fresh or grilled $8.00
  • Sushi Runner ( Teriyaki Chicken, Tuna, Vegetarian,) Completely GF including Soy sauce $4.50
  • Home made German Brezel with Salmon and Cream Cheese $5.00
  • Mango Chicken $10.00
  • Green Pea & Potato Curry $7.00
  • Beef Vindaloo $10.00
  • Naan $1.50
  • Veg Cutlet $1.50
  • Large $13.50
  • BEEF VINDALOO $10.00
  • VEG. KORMA $7.00
Hung's Vietnamese Chinese

Hung's Vietnamese Chinese

location

Address

88 Wainoni Road, Wainoni, Christchurch, Canterbury, 8061, New Zealand

phone

Phone

033896872

email

Email

None

clock

Opened hours

4:30 PM to 8:30 PM (Mon), 11:30 AM to 2 PM, 4:30 PM to 8:30 PM (Tue-Sat), 4:30 PM to 9:30 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Chinese , Fast Food , Vietnamese

features

Features

Takeaway ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
88 Wainoni Road, Wainoni, Christchurch, Canterbury, 8061, New Zealand