Address
17 Ohuanga Road, Corner Ohuanga Road, Turangi, Waikato, 3334, New Zealand
Hydro Eatery in New Zealand Menu
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Hydro Eatery in New Zealand has no menu available, but can choose from many other options such as Breakfast #1 or Breakfast #2 from Hollywood Bakery. Norfolk Bar offers many options including Omelette with 3 fillings of your choice and Omelette with 3 fillings of your choice. Tantalus Estate includes a wide range like Te matuku bay oysters or Warm olives. WARM BREAD and WOOD FIRED CHEESY GARLIC PIZZA BREAD from . JARKS CITYSIDE RESTAURANT & BAR offers Sugar Bun Lunch Bar and Bacon Egg.
Nearby Sample Menus
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Paneer Kadai (made to order) $16.00
- Paneer tempered with onion, tomato, capsicum and special spices served in kadai.
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Paradise Special Paneer Masala (made to order) $14.00
- Our Chef Speciality Cottage cheese, green pepper cooked in cashew and Saffron sauce, garnish with tomato and coriander.
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Harabhara Chicken (hot) $12.00
- Marinated chicken with fresh herbs with green herbs sauce.
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Chicken 65 (medium spicy) $12.00
- Cubes of chicken cooked in yogurt, curry leaf and Hand pound spices.
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Lamb Masala (medium spicy) $14.00
- Boneless lamb cooked with traditional style.
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Prawn Malai Curry $16.00
- Prawn cooked in creamy gravy.
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Chilly Chicken (hot) $12.00
- Tender pieces of Chicken cooked with Onion, Capsicum, Green Chilly, Chilly Sauce and Spring Onion.
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Vegetable Dum Biryani $10.00
- Authentic Hyderabadi veg biryani cooked In dum style.
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C $50.00
- 3 Spring Rolls, 6 Chicken Wings, Barbequed Pork Fried Rice, Chicken and Cashew Nuts, Curried Combination, Sweet and Sour Won Tons
- Curry Spring Roll $2.50
- Sweet Com (Chicken or Crab Meat) Soup $7.50
- Chicken $10.90
- Fillet Steak Oriental $15.90
- Seafood Supreme $15.90
- Savoury Fried Rice $8.90
- Prawn $13.90
- Large; $11.50
- Lamb / Chicken / Mixed meat;Marinated and grilled donner meat served on rice with hummus, tzatziki, tabbouleh, salad green, warm turkish bread and choice of three sauces
- Lamb / Chicken / Mixed meat;Marinated doner meat wrapped in a flat bread with lettuce, coleslaw, tabbouleh, onion and choice of three sauce
- Regular; $9.50
- -Falafel salad; $13.50
- Turkish delight box; $4.00
- -Garden salad;Served with salad green and tabbouleh $8.50
- Lamb / Chicken / Mixed meat;Marinated grilled donner meat served with hummus, tzatziki, tabbouleh, salad greens, red cabbage and choice of three sauces
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Beetroot Salad $15.90
- Beetroot chunks in a honey balsamic vinaigrette served on a bed of rocket leaves with fava bean dip feta & pecan nuts
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Chargrilled Vegetables $15.90
- hot sauteed vegetables served on fava bean dip French bread
- Fresh tomato $3.50
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Hummus $12.50
- a traditional Jewish chickpea dip
- Eggs and fried pastrami $16.50
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House Smoked Salmon $19.50
- a fillet of salmon, smoked in house served with a leafy salad with chargrilled vegetables served with a bagel
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Seasonal Fruit $10.90
- Fresh seasonal fruit served with Greek yoghurt & honey
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Mushroom on Toast $16.50
- soulteed mushrooms in a creamy balsamic sauce
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Sticks N/A
- Three of each beef and chicken skewers w onion rings
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Good home hand cut fries $9.00
- W aioli and gravy
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Margarita $19.00
- Fresh tomato, red onion and bocconcini w fresh basil and olive oil
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Chiken wings $16.00
- Hot and spicy w ranch dipper
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Lamb shank pie $23.00
- Braised lamb shank w feta and spring onion mash
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Meatfest $22.00
- Beef, bacon and chrizo w caramelised onion, BBQ sauce and aioli
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Fish $19.50
- Battered fish w chipotle mayo, slaw and sweet corn tomato salsa
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Prawn & bok choy risotto $23.00
- With green pea, parmesan, lemon, mascarpone
- Egg $1.00
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S 3 . Pad Priew Warn (Sweet And Sour ) N/A
- Thai Style Sweet And Sweet Sour Withvege
- Crab Stick $1.60
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No 1 $52.10
- 7 Fish, 3 Chips, 4 Sausage , 6 Wonton , 4 Potato Fritters , 6 Nuggets And 2 Pineapple Fritters
- Pineapple Fritter $1.70
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A 2 . Spring Roll (6 Pieces) $6.50
- Deep Fried Minced Chicken And Vegetables Served With Thai Sweet Chilli Sauce
- Cake $2.80
- Crumbed $3.30
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Rogan Josh Chicken $18.00
- A classic caramelized onion & tomato sauce curry
- Mixed Pickel $3.00
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Rogan Josh Lamb $18.00
- A classic caramelized onion & tomato sauce curry
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Lunch Special Combo $14.50
- Indian or thai curry served with rice & papadom's and choose of mango lassi or jaljeera lemon cool
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Mango Chicken $18.00
- Chicken pieces cooked with mango sauce & spices
- Soup of the day $10.00
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Vindaloo Lamb $18.00
- A Goan dish in our piquant vinegar based masala
- Roti $3.50
- Chunky Fries $5.00
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Moroccan Calamari $16.00
- crispy Moroccan spiced squid, green salad, aioli dip, served with fries
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Black Sticky Gluten Rice Porridge $11.00
- black sticky gluten rice, coconut milk, caramelized banana and lychee, seasonal fruit
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B.L.A.T $17.00
- toasted sour dough, streaky bacon, vine ripened tomato, smashed avocado, slaw spicy aioli, served with fries
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Chef’s Spicy Pulled Pork Sandwich $16.90
- slow roasted spicy & Smoky pork shoulder, green apple and cabbage coleslaw, spicy chipotle sauce, pickled cucumber, brioche bun, served with fries
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Fish N Chips $18.00
- battered snapper filets, green salad, aioli dip, pickled cucumber, served with fries
- With Smoked Chicken $16.50
- Smoked Salmon, Apple Slaw And Smashed Avocado $19.50
- Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini. $5.50
- Highlands toasted muesli w natural yoghurt, fresh fruit & honey. $9.00
- Eggs Benedict - poached eggs & bacon on toasted English muffins topped w hollandaise sauce. $14.50
- Creamy porridge w feijoa compote, yoghurt & brown sugar. $8.00
- Poached, fried or scrambled eggs on your choice of toast. $10.50
- Toasted bagel w cream cheese & jam. $8.50
- per filling - Ham, cheese, tomato, mushrooms, spinach. $1.00
- Please order at the counter.
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Chef'S Fish Special PRICED DAILY
- Please ask your server about todays special.
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Fish Of The Day
- Please select the type of fish you like then the way you want it cooked. (All fish is subject to availability)
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Ballotine Of Chicken $32.00
- Boned leg of chicken with mushrooms and served with boulangere potatoes, steamed green vegetables, crispy chicken skin and a white wine, thyme sauce
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Ravioli Of Pork $26.50
- Pork, anchovy, thyme & parmesan ravioli served with a lemon beurre blanc sauce.
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Pan Fried $33.50
- Fish of your choice, served with parsnip mash, pea panacoita and pea shoots
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Venison Loin $39.50
- Served with asmoked garlic mash, balsamic roasted beets, black kale and a port jus .
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Lamb Rack $35.50
- Served with chateau potatoes. forest mushrooms, green beans and with a basil balsamic glaze
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Twice Cooked Pork Belly $29.50
- Served with braised savoy cabbage, apple potato mash, crispy crackling and black pudding sauce
- Soup of the Day Served with in house bread $11.00
- Smoked Salmon, Prawn & Tomato Salad Cold smoked salmon scattered over a tossed salad with juicy prawns, home grown cherry tomatoes with a red wine vinegar & Dijon emulsion $22.50
- Steak & Chips Ribeye steak served with a garlic, mushroom or green peppercorn sauce with steak fries & a tossed salad $27.50
- Fresh New Zealand Salmon Stewart Island salmon resting on a lentil cake & blanketed with a coriander & garlic hollandaise $31.00
- Passion Fruit Panna Cotta A softly set Italian custard delicately flavoured with passion fruit served with lemon shortbread biscuits (Only Gluten free without biscuit) $12.00
- Side of Salad $4.50
- Fish & Chips Fresh Lemon Sole fillet fried in a light batter served with steak fries & a tossed salad $23.50
- Bowl of Chips $4.50
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Aged beef sirloin
- served medium-rare with charred broccoli, buttered swede, anchovy and Parmesan (GF) Wine match: Babich Black Label Syrah
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New Zealand cheese plate
- a selection of local cheeses with seasonal accompaniments, apricot and saffron compote and crackers (GF available) Wine match – Cockburn’s Special Reserve Port
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Baked Cloudy Bay clams
- with shallot and parsley cream and garlic bread (GF available) Wine match – Vavasour Riesling
- or
- Wine match package available for $30 per person
- or
- Dinner tour lasts approximately 1.5 hours
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Summer berries
- with rock melon carpaccio, crystallised white chocolate, crème fraiche and basil (V, GF, VG & DFavailable) Wine match – Forrest Botrytised Riesling
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Fresh Half Shell Oyster(Half dozen/1 dozen) $18.00/$33.00
- Seasonal
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Spicy Pork $21.00
- Pan fried thinly slice pork and vege on teppan
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Yaki Prawn $24.00
- Prawn and vege stir fried in sweet chilli sauce on teppan
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Japanese Dinner Box $28.00
- Sushi, Sashimi, tempura, katsu(exclude beef),daily special, teriyaki of your choke(beef, fish or chicke)
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Sashimi
- Assorted sashimi (fresh raw fish slice)
- Chicken Teriyaki Sushi $11.00
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Chicken/Beef Udon $15.00
- Noodle soup with beef yakiniku or chicken teriyaki
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Seafood Combination $32.00
- Sizzled seafood:Prawn, scallop, mussel, squid and vege
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Manuka honey buffalo wings $12.00
- Served with a plum sauce
- Eggs each $1.5
- Drizzled with honey homemade vinaigrette
- -Bread and dips $10.50
- -Large $9.00
- Manuka honey dessert-chef´s specialty $8.00
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BBQ grilled pork spare ribs $12.00
- Served with a finger bowl
- Fish and chips $9.50
- Fish $5.00
- Bacon and Egg $4.50
- Plain $3.50
- Salmon $6.00
- Gurnard $4.00
- Chicken Satay $5.50
- Mushroom $4.00
- Double Meat $4.50
Hydro Eatery
Phone
073866612
Opened hours
Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 6:30 AM – 4:00 PM, Sunday: 6:30 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Delivery , Mastercard , Visa , Wheelchair accessible , Business meetings , Breakfast , Waitstaff , Takeout , Groups , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Child-friendly , Outdoor Seating