Address
17 Ohuanga Road, Corner Ohuanga Road, Turangi, Waikato, 3334, New Zealand
Hydro Eatery in New Zealand Menu
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Hydro Eatery in New Zealand has no menu available, but can choose from many other options such as Breakfast #1 or Breakfast #2 from Hollywood Bakery. Norfolk Bar offers many options including Omelette with 3 fillings of your choice and Omelette with 3 fillings of your choice. Tantalus Estate includes a wide range like Te matuku bay oysters or Warm olives. WARM BREAD and WOOD FIRED CHEESY GARLIC PIZZA BREAD from . JARKS CITYSIDE RESTAURANT & BAR offers Sugar Bun Lunch Bar and Bacon Egg.
Nearby Sample Menus
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Beef Tataki $12.00
- Beef fillets served on the outside served with special sauce and salad
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Sukiyaki Pork $13.00
- stir fried udon with pork and sukiyaki sauce
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Sukiyaki Beef $13.50
- stir fried udon with beef and sukiyaki sauce
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Tonkatsu $15.00
- deep fried, breadcrumbed pork cutlet with the chef's sauce
- Vegetable
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Seafood Udon $10.00
- with assorted seafood
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Kushi Katsu $6.50
- 2 deep fried, breadcrumbed skewers chicken served with sauce
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Yakiniku Pork $13.00
- grilled and marinated pork and onion
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Cioccolata Sorpresa $13.80
- Chocolate pudding served warm with chocolate fudge sauce and cream.
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Pepperoni $14.50 S / $18..50 L
- Tomato, cheese, salami, capsicum, onion
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Cozze $18.00
- Fresh New Zealand mussels poached in napoletana sauce, with vodka and basil.
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Insalata Mista $9.50
- Fresh garden salad tossed with our olive oil and balsamic vinaigrette dressing. Best around!
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Budino di Datteri $13.80
- Sticky date pudding, served warmed with caramel whiskey sauce.
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Lasagne Casa Nostra $17.50 Entree / $25 Main
- Speciality of the house - layered hand made pasta
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Pizza Dolci (Recommended for 2 persons) $13.80
- Dessert pizza topped with seasonal fruits. Refer to blackboard for current choice and price.
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Pescatore $17.50 S / $25.50 L
- Tomato, cheese, king prawns, mussels, calamari, anchovies, pesto sauce
- Chicken & mushroom pide $10.00
- Turkish bread $4.50
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Turkish pepperoni $10.00
- Cheese, turkish pepperoni
- Feta & spinach pide $10.00
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Chicken $14.00
- Chicken, mushroom, red onion, capsicum
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Margarita $8.00
- Cheese, fresh tomato
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Turkey special $14.00
- Lamb, chicken, pepperoni, mushroom, onion, capsicum
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Chicken avocado $14.00
- Chicken, onion, avocado
- Thai Fried Rice (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
- Thai Tom Yum Noodle Soup( Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
- Fresh Spring Roll Chicken $5.00
- Stir Fried Meat With Satay Sauce (Selection Of Chicken, Pork Or Beef) $14.00
- Combination On Rice (Bbq Pork And Roasted Pork) $15.00
- Thai Stir Fried Chilli With Basil Leaves On Rice (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
- Soup Salad (Selection Of Chicken, Pork Or Beef) No Noodle And Rice $12.00
- Stir Fried Garlic And Pepper On Rice (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
- Breakfast Sausages (3) $2.50
- Extra Beer Battered Fries $8.50
- Toast (1) $2.20
- Tomatoes (2 halves) $2.50
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Bruschetta Stack $20.00
- Toasted bruschetta spread with caramelized onion chutney stacked with kumara, char grilled courgette, red peppers and toasted Haloumi cheese finished with stuffed mushrooms OR with crispy bacon $24.00
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Chocolate Temptation $13.50
- For chocolate lovers, a silkly chocolate tart with dreamy chocolate mousse and finished with hazelnut praline ice-cream
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Blue Cod $22.00 / $32.00
- Freshly crumbed Foveaux Straight Cod, served with salad, fries and our homemade Tartare sauce
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Lamb Cutlets $24.00
- Rolled in Dijon mustard and fresh herbs cooked to medium rare and sliced and resting on zesty couscous with greek salad and finished with fresh mint yoghurt dressing
- Chameleon soup $15.00
- Mushrooms $6.00
- Petits fours: macarons, house-made chocolates, truffles (Recommended match: Alpha domus late harvest semilon) $13.50
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O.M.G. over the moon triple cream briee $25.00/ $32.00
- made from high quality cow's milk it has a soft white rind with a firm centre. a delicate mushroomy and luscious buttery flavour (60g/ 120g)
- Waikanae crab w/ chilli, garlic, parsley, chives, angel hair pasta (All individual seasonal plates are portioned between starter and main sizes) $26.00
- 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
- Asparagus custard, goat's cheese, lettuce heart, strawberry, grilled focaccia $26.00
- 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
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Carne $35.00
- San Marzano tomato, mozzarella, chorizo, pork and fennel sausages, Parma ham, vine tomatoes, wild rocket and parmigiana
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Bufalina $26.00
- Buffalo mozzarella, vine tomatoes, basil and E.V.O.O
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Ham and Cheese $24.00
- San Marzano tomato, mozzarella and ham
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Tiramisu $15.00
- The most heavenly Italian desert, homemade with Savoiardi biscuits, mascarpone, cream and coffee, dusted with chocolate
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Quattro Formaggi $35.00
- San Marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
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Regina Margherita D.O.C $24.00
- San Marzano tomato, buffalo mozzarella, basil and E.V.O.O
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Marinara D.O.C $20.00
- San Marzano tomato, E.V.O.O, oregano and garlic
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Fungo $24.00
- San Marzano tomato, mozzarella, Portobello mushrooms and parmigiano
- add bacon $5.50
- add avo $4.50
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FRENCH TOAST $19.90
- bacon, caramelised banana & maple syrup
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SALT & PEPPER SQUID $19.50
- citrus salad & crispy French fries
- add bacon $5.50
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CORN FRITTERS $19.90
- bacon, grilled tomato, salsa, sour cream & salad
- sujuk sausage $6.50
- avocado $4.50
- Kids Spider: White or Black
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Jerk Chicken $14
- Hot Jamaican jerk spiced chicken on a chilled almond noodle mix dressed with coriander & sesame oil
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Pub Fries $10
- Served with tomato sauce
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Pork Belly $20.00
- Stuffed with apricot sage, onion & slow roasted. Served on potato mash & roasted vegetables with a warm apple sauce
- Please either order as a table & pay at the bar or set up credit card tab for your convenience.
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Chicken Parmigiana $20.00
- Breadcrumbed chicken breast topped with ham, cheese & Napoli sauce. Served with Pum slow & potato wedges
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BBQ Pork Ribs $20
- Tender slow cooked ribs coated in a sticky Bourbon BBQ sauce, served with pub slaw & potato wedges
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Salmon Fillet $20.00
- Seaweed wrapped salmon served on Asian style vegetables & wasabi mash with a chill & coriander glaze
- Free range bacon (3 slices) - $6.50
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Airspresso Eggs Benedict $19.90
- 2 of Annie’s free range eggs, poached & served with free range ham on Airspresso hash topped with hollandaise
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Greek Yogurt $12.90
- with seasonal fruit & our own granola -
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Side of fries $6.90
- with Mum's homemade tomato sauce -
- Avocado (seasonal) - $4.00
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Annie’s free range eggs 12.90
- any style & served on toasted sourdough -
- Airspresso hash cake - $4.00
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South Island Blue Cod $19.90
- in a crisp Steinlager Pure batter served with French fries & Airspresso tartare(Add an extra piece of Blue Cod + $7.90 )
- Preserved meat with celery $20.00
- Fish filet hot chili oil $38.00
- Black pepper lamb with veg in sizzling plate $18.00
- Stir- fried pork with eggs and fergus $16.00
- Shredded pork with chili on rice $11.00
- Pork luncheon meat & tripe in spicy soup $26.00
- Stir-fried pork liver with chili sauce on rice $11.00
- Fried rice/noodle with chicken & beef $14.00
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French toast $9.00
- served with Berry & Maple syrup
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Burger & Chips $14.90
- Gourmet Beef patty with egg, cheese, lettuce, onion & tomato served with crispy chips
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Nachos $12.50
- served with salsa, cheese, beans & sour cream served with mince
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Kids breakfast $10.00
- half portion of big breakfast
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Hot cakes $13.00
- 3 hot cakes served with bacon, banana & maple syrup
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BBs Steak $19.90
- 200g. Sirloin grilled to your liking served with mushroom, chips & garden salad
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Egg on toast $8.50
- 2 eggs in any style & toast
- Hot chips $5.00
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Hot cakes $15.90
- Served with either bacon and fresh fruit maple syrup and cream
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Chicken nuggets $8.50
- With battered chicken nuggets and aioli and chips
- Egg on toast $9.50
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New york bagel preserve $6.50
- With cream cheese, berry ham & marmalade
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Toast sandwiches $6.50
- Choice of three fillings, ham, tomato, mushroom, onion, cheese, pineapple
- -With bacon $13.00
- -with salmon $18.50
- Fries with house aioli $6.50
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Savoury Goats Cheese Cake $21.50
- with mixed fruit compote, walnut crumble and citrus dressing
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Bakery Selection For Two $15.00
- olive oil, balsamic, estate made dip & chutney
- Citrus dressing, boconcini and pumpkin seeds $8.00
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Selection Of Three Cheeses $19.00
- quince jelly, dried fruits, toasted nuts and crackers
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Vanilla Bavarois $17.00
- Served with fruit compote and biscotti
- Garden salad $8.00
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Antipasto For Two $45.00
- With venison tataki, fig compote, charcuterie meats, beetroot cured salmon, roast vegetables, olives, dips and warm breads
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Soup of the Day $14.00
- Chef's special, warm bread
- Roast beef dagwood $6.60
- Ham & egg pie $5.00
- Family steak & cheese pie $14.20
- Potato top savouries $2.60
- Family chicken, brie & spiced plum quiche $18.90
- Ham & asparagus quiche (SM) $5.20
- Family steak & mushroom pie $14.20
- Meat balls $1.80
Hydro Eatery
Phone
073866612
Opened hours
Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 6:30 AM – 4:00 PM, Sunday: 6:30 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Delivery , Mastercard , Visa , Wheelchair accessible , Business meetings , Breakfast , Waitstaff , Takeout , Groups , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Child-friendly , Outdoor Seating