Address
17 Ohuanga Road, Corner Ohuanga Road, Turangi, Waikato, 3334, New Zealand
Hydro Eatery in New Zealand Menu
Are you the owner? Manage this listing for free.
Hydro Eatery in New Zealand has no menu available, but can choose from many other options such as Breakfast #1 or Breakfast #2 from Hollywood Bakery. Norfolk Bar offers many options including Omelette with 3 fillings of your choice and Omelette with 3 fillings of your choice. Tantalus Estate includes a wide range like Te matuku bay oysters or Warm olives. WARM BREAD and WOOD FIRED CHEESY GARLIC PIZZA BREAD from . JARKS CITYSIDE RESTAURANT & BAR offers Sugar Bun Lunch Bar and Bacon Egg.
Nearby Sample Menus
- Cheesy Garlic Bread $9.00
- Chicken wrap & fries
-
Pappardella Pasta $22.50
- Fresh pasta ribbons, Chicken, bacon, mushrooms, bokchoy, onions and tomatoes in a creamy whole grain mustard
-
Steak Vegetable and Kidney Pie $16.50
- Just like mum's; nice and hearty
- Kids steak strips & fries
-
Dublinder Irish Salad
- Chicken, mesculan, cucumber, pickled beets, red cabbage, parmesan cheese and a creamy mustard and tarragon vinegar
-
Spicy Chicken Pie $16.50
- Chicken baked in a spicy tomato sauce
-
Murphy's Bangers and Mash
- Traditional made Island Bay Butchery sausages accompanied with onion gravy, potato mash and peas
- Fried corn balls $7.5
- BBQ chicken $9.5
- Bang Bang chicken salad with broccolini, asparagus, cashew, chilli (spicy) $15.8
- Steam rice Free
- Spicy sausage with hot mustard (1) $5.5
-
Pot Sticker $12.5
- Pulled pork, chilli, ginger, garlic and soya (6)
- Soy, sesame and spring onion beef (4) $8.5
- Japanese fried chicken with red pepper puree $12.9
-
Chicken Dum Biryani $10.00
- Authentic hyderabadi chicken biryani cooked in dum style
-
Chicken 65 (Med Spicy) $10.00
- Boneless chicken cubes deep fried with batter or flour cooked with curry leaf yoghurt and pound spices
-
Chicken Sheek Kebab $10.00
- Chicken mince with exotic spices skewered and finished with BBQ in tandoor
-
Lamb Korma $12.00
- Tender lamb cooked with almond and cashew gravy
-
Prawns Dum Biryani $14.00
- Authentic hyderabadi prawns biryani cooked in dum style
-
Lamb Sheek Kebab $10.00
- Lamb mince marinated with chef spices and grilled in tandoor
- Special Family Pack (Chicken Mutton) $40.00
- Family Pack (Chicken, Mutton, Veg) $38.00
-
Assorted Tempura S $17 / L $29
- Light battered fresh vegetables and prawn served with authentic Takara dipping sauce
-
Agedashi-Tofu $12
- Lightly battered soft tofu served with dashi sauce, fresh seaweed and garden spring onions on top
-
Surf and Turf $32
- Quality beef steak, delicious king prawns and fresh vegetables served on a sizzling plate
-
Takoyaki $10
- Authentic Japanese seafood balls (cgunks of tender octupus in light battered egg dumplings)
- -Squid $10
-
Edamame $7
- Boiled and Salted Japanese original beans
-
Age-Ebi $7
- Lightly battered authentic Japanese mini prawns
-
Yose nabe $30
- Takara seafood pot served on a charcoal fire grill
- Mussel Batter $0.90
- 6 Wonton $4.50
-
Kids Pack $5.00
- 3 chicken nuggets, 3 squid rings, 1/4 chips
- Stuffed Mushroom $2.20
- Shrimp $12.50
- Chicken Nibble each $1.20
- Fish $2.80
-
Pack A $15.00
- 2 fish, 2 hot dogs, 5 potato fritter, chips
-
Gourmet sandwiches $7.90
- Chicken Satay, Lettuce,Tomato and Cucumber / Chicken, Avocado and Tomato / Smoked Salmon, Lettuce,Red Onion and Cream Cheese
-
Cakes from $6.40
- Assorted Selection
-
Wafflebreakfast $12.90
- Waffles served with bacon and banana drizzled in maple syrup
-
Freshly made belgian waffle $5.90
- Drizzled in Belgian Milk Chocolate
-
Chicken Schnitzel burger $12.90
- Lemon Crumbed Chicken Schnitzel with Lettuce and Tomato. Add Bacon (2 rashers) $2.00. Add Avocado $2.00
-
Chocolate sundae $4.90 / $6.90
- 2 scoops (Small) / 3 scoops (Large)
-
B.L.T.(grilled bacon, lettuce and tomato) $10.90
- Served on lightly toasted Turkish bread
-
Soup $7.90 / $7.90
- Served with lightly toasted Turkish bread. Pumpkin / Tomato
-
District 5 Pork Short Ribs -Sunon Nunong(said "soon-noon") $15.00
- Spice rubbed, lemongrass, sesame crisp & house chilli jam
-
Tamarind King Prawns - Tom Sot Me $25.00
- King prawns cooked in our sweet tangy tamarind sauce, skewed grilled prawn cutlets, salad of the day with crushed peanuts & steamed rice
- Add an extra roll $4.00
-
Vietnam's National Beef Rice Noodle Soup -Pho Bo Sml $8.00/Reg $15.00
- Tender pieces of beef (medium), oxtail broth, soft rice noodles, herbs & lime
-
Soft Shell Crab Salad -Goi Cua (mild/medium/spicy) $24.00
- Lightly battered soft shell crab in sweet & tangy tamarind sauce with toasted coconut
-
Bang Bang Prawns - Tom Chien Corn(said "dom-cheen-gom) $13.00
- Juicy school prawns coated in young green rice, served with a coconut lemongrass dressing
-
Crispy Rice Flour Crepe - Banh Xeo $18.00
- Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of braised pork & prawns
-
Rice Flour Crepe Rolls - Banh Xeo Tom Cuon (said "ban-xeo-dom-koon") $8.00
- with prawn, mung bean, mustard leaf, sprouts, mint & nuoc mam sauce -Two per serve
-
Red Curry (spicy) $12.90
- chicken, beef or pork
- Most main meals come with your choice of : chicken,beef, pork or vegetarian at no extra charge.
- Stir Fried Mixed Vegetables with Tofu (v) $12.50
-
Chicken Mushrooms $12.90
- chicken, beef or pork
- Laab Duck $14.50
- Deep Fried Chicken with Ginger Rice $13.50
- Noodles
- Roast Duck on Rice $14.50
- Cogs of chips $5.50
-
Gouts of flame $14.00
- Pork belly, galley slaw, salad greens, pickled red onion apricot seeded mustard, hash brown
- Cogs of chips $5.50
-
Tactical corset $12.00
- Corn fritter, pumpkin hummus guacamole, galley slaw & salad greens
- Hot dog $3.00
-
Wind deflector $15.00
- Ribeye, pickled red onion cheese, bacon, galley slave & lettuce
-
Iron bird $12.00
- Seasoned chicken breast, galley siaw, salad greens and berries finished with a fruit salsa
-
Skull duggery $12.00
- Beef burger, bacon, cheese, galley slaw, salad greens finished off with bbq sauce & aioli
-
Thai Beef Salad $17.00
- Thinly sliced beef, cherry tomatoes, red onion and chilli tossed with leafy greens, with a zesty Thai dressing and topped with crispy noodles
-
Eggs Benedict Stack $17.50
- Bacon, hash browns, spinach, served with poached eggs topped with hollandaise sauce
-
Garlic Bread (V) $10.00
- Freshly baked loaf for two with whipped garlic herb butter
-
DC Burger $22.00
- Your choice of an Angus beef patty or crumbed chicken breast served with bacon, tomato, cheese, lettuce and house made chilli lime jam and beer battered onion rings on a toasted bun, served with fries and aioli
-
Crumbed Mushrooms (V) $12.00
- Golden crumbed mushrooms stuffed with cream cheese and sweet chilli, served with a petit salad and a chilli and coriander dipping sauce
-
Shrimp Cocktail (GF) $12.50
- Traditional shrimp cocktail bound together with Thousand Island dressing served over shredded iceberg lettuce
-
Lemon and Coriander Calamari (GF) $12.00
- Calamari seasoned with lemon and coriander served with a petit salad and aioli
-
Teriyaki Beef Skewers $13.00
- Tender beef strips marinated in teriyaki sauce served with a petit salad
- Mixed Pickle / Mango Chutney $2.50
-
Malai Kofta $13.50
- Dumpling of cottage cheese and potatoes cooked in cashew gravy
-
Vegetable Platter $14.00
- platter consist of samosa, vegetable pakoda, spring rolls and onion bhaji. Served with tamarind sauce. Price is for two persons
-
Chilli Paneer $13.50
- Cubeb cottage cheese dipped in gram flour batter and fried then finished with fresh capsicum, onions with dash of hot chilli sauce
-
Chicken Madras $15.50
- Boneless chicken cooked in coconut gravy and tempered with mustrad seeds and currys leaves
-
Garlic Naan $3.50
- Plain flour bread garnished with garlic
-
Lamb/Beef Korma $16.50
- Diced meat pieces simmered in cashew gravy and garnished with almonds
-
Chicken Vindaloo $15.50
- boneless chicken cooked with hot vindaloo paste
-
Pad Krathium Rad Kao - $12.90
- Stir fried meat with garlic with rice [no vegetables]
- Extra meat/ Combination of meats (chicken, beef, pork) $4.90
- *** Additional of $2.00 for all Seafood meals ***
-
Gang KeoWan $14.90
- Green Curry with meat and vegetables and Thai herbs, served with rice
- Tom Yum Goong (Prawns) $12.90
- Do you like it with Chicken, Beef, Pork, Prawns, Seafood or Vegetarian?
-
Oyster sauce $12.90
- with meat and vegetables with rice
- Tom Yum Po-Tak (Seafood) $12.90
-
HASH BROWNS MEAL $13.00
- bacon, 2x eggs, 2x hashbrowns, sausage, salad & 600ml drink
- MED CHIPS $3.50
- PIECE OF CHICKEN & CHIPS $17.00
- BIG PIECE OF CHICKEN & CHIPS $9.00
- PIECE OF CHICKEN & CHIPS $9.00
- BIG PIECE OF CHICKEN & CHIPS $16.50
-
OMELETTE MEAL $14.00
- omlette chips, salad & 600ml drink or Keri juice
-
BAKED BEAN COMBO $12.00
- baked beans on toast with one egg & 600ml drink
-
Bread & Dips. $15.5
- Oliva oil balsamic + pesto of the day
- Chicken Nuggets & Fries $9
- Kids Fries, Tomato & Aioli $6
- Bowl Of Chips Aioli & Tomato Sauce $6.5
- Wedges With Sour Cream $10
- Pork Ribs Tapas Starter With Small Salad $15.5
-
Thai Platter For Two $25
- Prawn twister, spring rolls, vegetable samosas, chicken nibbles, pork ribs, thai beef & wedges with aioli & sweet chilli
- Calamars Salad Starter With Aioli (Gf) Available $16.5
- Kiwi Burger $ 4.80
- Ham Cheese Tomato toast $ 4.00
- Chicken $ Egg Burger $ 4.50
- Hawaiian Burger $ 4.00
- Fish & Egg Burger $ 4.50
- Massive Muffin $ 4.50
- Ham & Cheese Pineapple Toast $ 4.00
- Cheese & Egg Burger $ 4.50
Hydro Eatery
Phone
073866612
Opened hours
Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 6:30 AM – 4:00 PM, Sunday: 6:30 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Delivery , Mastercard , Visa , Wheelchair accessible , Business meetings , Breakfast , Waitstaff , Takeout , Groups , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Child-friendly , Outdoor Seating