Iconic - Restaurant Club Bar in Christchurch City Menu -

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Iconic - Restaurant Club Bar in Christchurch City has no menu available, but can choose from many other options such as Valid from 9:00am to 11:30am TUESDAY TO FRIDAY or GF Hash Benny from Stellar Restaurant & Bar. BASE Woodfired Pizza offers many options including Tomizza and Sgt. Peppers. Sala Thai Restaurant includes a wide range like Thai Satay or Gai Yang Lek. Toasted Bagel and Croissant from . Brigittes Restaurant and Bar offers Halswell Fish and Chips and Chicken with Mushroom Chow Mein.

Nearby Sample Menus

AGLIO E PEPERONCINO $19.00
- tomato, garlic, chilli, mozzarella
NAPOLITANA $19.00
- tomato, anchovies, capers, mozzarella
PUMPKIN & GOAT CHEESE PASTILLA $14.00
- moroccan pastry with harissa preserved lemon & mint relish
INSALATA DEL GIORNO
- see blackboard
CLASSIC PEACH & PROSCIUTTO SALAD $21.00
- with gorgonzola & peach dressing
RAGU DELLA CASA $25.00
- beef & pork bolognese with pasta or gnocchi
PEPERONATA $19.00
- tomato, red peppers, onions, capers, mozzarella
CHORIZO RED PEPPER & TOMATO $14.00
- with potato croquetas

Grilled Meat Balls on Kebab (4 sticks) $10.00
Deep Fried Mini Spring Rolls
Chicken with Lemongrass Chilli
Prawns Mushroom Soup S $7.00 / L $12.00
Fresh Vietnamese Spring Roll
Beef with Mixed Vegetables
Steamed Rice S $2.50 / L $6.00
Sweet and Sour Pork with Vegetables

Sweet Corn Bun $3.50
Baked BBQ Pork Bun $3.00
Prawn Fried Noodle $10.00
Preserved Egg & Pork Porridge $5.00
Salted Fish & Chicken Fried Rice $10.00
Spicy Jelly Fish $8.00
Roast Duck Noodle Soup $10.00
Roast Duck on Rice $10.00

Chicken $15.00
- Mesclun, chicken, bacon & brie salad
Bailies Big Breakfast $19.00
- 2 poached eggs w/ bacon, roast tomato, mushrooms, Irish breakfast sausages, hash browns & toast
Seared Chicken Breast $25.00
- Chicken breast with potato salad, corn cob & jus
Crispy Skin Salmon $24.00
- Served on a beetroot & feta salad
Veggie $15.00
- Lentil & chickpea pattie w/ raita, lettuce & tomato relish (contains peanuts)
Marinated Calamari $13.00
- Zesty pieces of calamari, served with a green salad, aioli & lemon
Ask wait staff for today's desserts
Spinach $3.00

-banana, crispy bacon and maple syru $18.00
Oddfellow’s classic free range chicken and avocado burger on ciabatta $17.50
Daily Kitchen specials See board
Grilled haloumi / bacon / Akaroa salmon $5.00
Portobello mushrooms on ciabatta with fresh thyme and lemon $14.50
Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
-Classic Emmental, ham, pineapple $9.50
- Cheddar, red onion and fresh basil $9.50

Yum Nure (Thai Beef Salad) $18.00
- Sliced grilled medium rare beef cooked with onion, herbs and thai seasoning.
Yum Talay (seafood Salad) $19.00
- A mild dressing of Thai herbs enhanced with lime juice combined with prawns, mussels ,squid and scallops.
Pork Spare Ribs $8.50
- Deep fried pork ribs cooked with sweet and salty sauce
Gang Dang (Red Curry) N/A
- Coconut cream with red curry paste, basil ,bamboo shoots, and long bean
Vegetable with organic Tofu $15.00
Pad Krateum Prik Thai (Garlic and cracked Pepper) N/A
- Thailand's version of the eer- popular garlic flavoured dish.
Laab Chicken (Spicy chicken salad) $17.00
- Mince chicken mixed in lime juice , red onion, ground sticky rice, Thai herbs, topped with mint leaves
Gang Garee Gai 9chicken Yellow Curry) N/A
- A Yellow coconut cream curry combining tender chicken and potato delicately spiced.

Grilled Chicken with Yuzu Pepper $10.00
Grilled Angus Ribeye $16.00
Buffalo Wings - 5pcs (Spicy) $8.50
Takoyaki (Octopus Ball)- 6pcs $7.00
Poached Egg $3.00
Miso Flavoured Salmon Tempura $6.50
Salmon and Avo $5.50
Slow Cooked Pork Belly $13.00

Noodles $2.00
Steak Fried Rice $9.80
Rice $2.00
Prawn Chow Mein $13.00
Prawn Foo Young Egg $13.00
Pineapple Ring $2.00
Steak Oyster Sauce $11.00
Sweet & Sour Prawns $13.00

Fries $4.00
Triple $13.50
Sauce $0.50
Triple $13.50
Small $8.00
Large $10.90
Triple $13.50
Kebab Skewer $5.00

SAUSAGE BIG $2.30
CHEESE $9.99
- mozzarella & mild cheese
KUMARA CHIPS $4.60
MANDU (Korean WONTONS) 10 for $4.00
ITALIANO $9.99
- olives capsicum pepperoni salami & tomato
PINEAPPLE RINGS 2 for $2.00
SPRING ROLL $2.60
MEAT & POTATO $2.20

Sausage $2.20
1/2 dozen Wontons $4.50
Cheese $4.50
100% Meat Pattie $2.20
Curry + Rice Roll $2.60
Plain $3.50
Extras $1.20
Crumbed Fish $2.60

Combination Fried Noodle $12.00
Griddle cooked Beans (Hot & Spicy) $16.00
Braised Sea Cucumber with Spring Onions $28.00
Seaweed Salad $6.00
Ma Po Tofu $14.00
Steamed Rice $2.50
Fried Rice with Vegetables $10.00
Sweet and spicy shredded Pork $14.00

Bacon wrapped new-Zealand scallops with chilli and lime salsa -
Mussel fritters Coriander, ginger, garlic and chili mussel fritters -
Coq au Vin A French favorite of corn fed chicken pieces marinated in red wine, braised with mushrooms, bacon and baby onions -
Sirloin Ciabatta Prime sirloin thinly sliced with Chumichurri sauce in ciabatta bread -
Here is a selection of what can be done from the truck: -
Escargots Vol-au-Vent Vol-au-vent of snails braised in a Burgundy style sauce served with sautéed spinach and fried garlic -
Escargot Snails cooked in their shells with garlic butter -
Moulin Rouge Pears poached in red wine served with chocolate sauce and French liquorice ice cream -

Prawn Vegetables & Peanut Sauce $20.00
Curry Puff (4) Vegetarian $8.00
Prawn Fried Noodles & Vegetables $20.00
Red or Green Prawn Curry & Vegetables $18.00
Thai Spring Rolls (5) Vegetarian $7.00
Stirfried Garlic & Pepper Pork $18.00
Red or Green Prawn Curry & Vegetables $20.00
Yum (Chicken, Pork or Beef) $18.00

Borani Spinach Dip $9.50
- Ground spinach, mixed with feta cheese, mixed herbs and spices. Served with a side of pita bread.
Carrot Kuku $22.00
- Traditional house carrot frittata served on a bed of rice, a trio of seasonal salads and sauces
Lokum $6.00
- 6 pieces of turkish delight
Persian Combination $35 Double
- Adana, chicken and beef shish served on a bed of rice accompanied by a seasonal salad and sauces
Wedges $10.50
- Served with sweet chilli and sour cream
P.K. Eggplant Dish $23.00
- Eggplants fried and served on a bed of rice, trio of salads and sauces
Flaming P.K Dip $9.50
- Ground sun-dried tomatoes, mixed with nuts, herbs, garlic, and roasted chilli flakes. Served with a side of pita bread.
Traditional House Falafel $22.00
- Ground Chickpea mixed with garlic, herbs and spices, served on a bed of rice and a trio of salads and sauces