Iconic - Restaurant Club Bar in Christchurch City Menu -

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Iconic - Restaurant Club Bar in Christchurch City has no menu available, but can choose from many other options such as Valid from 9:00am to 11:30am TUESDAY TO FRIDAY or GF Hash Benny from Stellar Restaurant & Bar. BASE Woodfired Pizza offers many options including Tomizza and Sgt. Peppers. Sala Thai Restaurant includes a wide range like Thai Satay or Gai Yang Lek. Toasted Bagel and Croissant from . Brigittes Restaurant and Bar offers Halswell Fish and Chips and Chicken with Mushroom Chow Mein.

Nearby Sample Menus

Wontons (6) $5.00
Ginger Stir-fry & Rice $8.50
Spring Rolls (8) $5.00
Green Curry & Rice $8.50
Pad Thai Noodle $8.50
Fried Rice $8.50
Chicken Curry Puffs (4) $6.00
Sweet and Sour & Rice $8.50

CHICKEN JALFREZEE $10.50
- Boneless Sliced Chicken cooked with Onion, Capsicum, Coconut Milk, Tomatoes and Spices
MASHROOM DO PAYAZA $9.99
- Mushroom Cooked With Diced Onion, Ginger, Garlic Tomato With Dry Roasted Spices And Cashew Nut Gravy.
MURG BIRYANI $10.50
- Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes Cooked With Rice & Chicken And Touched With Cashew Nut Gravy.
KADAI PANEER $9.99
- Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes, Homemade Cottage Cheese And Coriander.
LAMB VINDALOO $10.50
- Lamb cooked with onion, capsicum, vinegar, vindaloo paste and spices
CHICKEN MADRAS $10.50
- Boneless chicken cooked with onion, ginger, fenugreek and spices
MIXED VEGETABLES
VEGETABLE SAMOSA $6.50
- Deep Fried Triangular Pastry filled with Potatoes and Green Peas. Two pieces per portion.

Lamb ( Tender loin) $23.00
Beef (Eye Fillet) $23.00
Vegetable with organic Tofu $15.00
Pad See Ew N/A
- Stir fried flat rice noodle with sweet soy sauce, egg and vegetables
Wild Venison (Tender loin -organic) $25.00
Pad Drunken Noodle N/A
- Stiir fried flat rice noodle with fresh basil leaf, Thai herbs and vegetables
Yum Nure (Thai Beef Salad) $18.00
- Sliced grilled medium rare beef cooked with onion, herbs and thai seasoning.
Seafood (prawns, Mussels ,Squid and Scallops) $19.00

Steak Foo Young Egg $9.80
Roast Pork Fried Rice $11.00
Pottle Fried Noodles $5.00
Tomatoes $3.00
Curry & Rice Roll $2.50
1/2 Dozen Wontons $4.00
Mushroom $3.00
Pineapple $3.00

Vitello Al Marsala $37.00
- Veal scallopine with sliced field mushrooms & marsala wine sauce
Filetto Di Manzo (300g) $38.00
- Grilled fillet steak served with your choice of brandy & green peppercorn, mushroom - or - gorgonzola sauce
Carbonara Modo Mio $24.50
- Penne with pancetta, red onion, a little chilli in a traditional carbonara sauce
Bambini (kids) $17.00
- Cheese, ham, pineapple & pomodoro sauce - or - cheese, fresh basil & pomodoro sauce
Fettuccine Con Polpette $24.50
- Homemade Italian fettuccine pasta with chicken meatballs in a fresh tomato -or - basil pesto sauce
Cozze Pepate $16.00
- Mussels served in a garlic, white wine, cracked pepper & parsley broth with fresh ciabatta bread
Suppli $14.50
- Porcini mushrooms with arborio rice, proscuitto & served with aioli
Piatto Bruschetta $17.00
- Ask the staff for our trio of the day

● Burgers $25.90
Country Fried Chicken Tenders $15.90
- Marinated in secret spices, crusted and fried until golden brown. Served with aioli and ruano hot sauce
- Chargrilled courgette, bell pepper, mushroom, caramelised onions & spinach
Mini samosas spring rolls $6.00
Mushrooms $6.00
●Pasta
Roast vegetable stack $19.90
- Chargrilled vegetables layered between Mediterranean pancakes served on rich napoli sauce
West coast omelette $18.90
- A three egg omelette filled with mushrooms, bacon, tomato, cheese and a slice of toast

Mosaic Garden Salad $14.50
- Mixed greens, avocado, seasonal fruit drizzled with a citrus dressing
Crispy Calamari Salad $19.50
- Tender pieces of squid in a crispy salt and pepper coating. Served with Asian Noodle salad
Fries or Spicy Wedges $8.50
- Add bacon, cheese and spring onion topping $14.50
Eggs Plus (One / Two) $14.90 / $16.90
- Two eggs any style on buttered toast and a hash brown plus your choice of:
Curry of the Day $16.50
- Our staff will advise you of today's authentic flavour
Roast Vegetable, Mushroom and Feta Salad $16.50
- With a balsamic dressing, capsicum couli and roasted nuts
Pasta Carbonara $16.50
- Fresh cooked pasta tossed with bacon and mushroom sauce, finished with parmesan cheese
Gourmet Chicken or Beef Burger $14.90
- Add a side of fries, add $4.50

CRACKED PEPPER & BOURBON PATE $14.80
- Now what about this, we would be billionaires if we sold this on the streets of victoria.... Comes with tomato jam, pickles n toasted bread.
Foccacia MELT $24.50
- Now! want to take it off from the menu, but you guys said you wouldn’t vote for me to become the Mayor II did. Chicken with cream cheese, cranberry, mozzarella, Drizzled with honey basil pesto. Your choice of a side of chips or salad.
CRISPY CHICKEN $14.80
- Crispy, tasty chicken marinated overnight in our chef’s special sauce. Finger licking good!
CHICKEN BACON AND CASHEW SALAD $22.50
- Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
DUCK LEG $15.50
- Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
KING SALMON & SCALLOP $31.50
- Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
PORK BELLY $32.50
- Twice roasted belly, marinated in hoisin and. spice. Comes with roast potatoes, some chargrilled bok choy and a mango and peach chutney. Now the chefs pile this high, so I hope it's earthquake proof, or you could be missing some when you get it!
CHOCOLATE OVERLOAD
- A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)

Bagels and spread $7.50
Pesto $2.00
Salmon $5.50
Beat street muesli $9.50
- Served with organic yoghurt and fruit.
Hash $4.50
Spinach $4.50
Free range eggs (your style)
Mushrooms $4.00

Spicy Satay $1.00
The Greek L $12.9 / S $11.40
- Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
Onion Rings $5.90
Sriracha Chili $1.00
Coriander & Lime Mayo $1.00
Cheddar $1.50
Upgrade
- Choose a side + dip and add a drink
Davey Jones L $11.9 / S $10.40
- Crumbed NZ dory w/ tangy coriander & lime mayo, salad & relish

Oven Baked Farmer Omelette $16.50
- 3-eggs omelette with courgette, capsicum red onion,bacon & toast
Eggs On Toast $10.50
- two eggs on sour dough bread any way you like it
Corn Fritters Vegetarian $16.50
- with avocado, baked tomato, sour cream, served with a side salad of your choice
Sautéed Mushrooms $16.50
- with two poached eggs on sourdough bread & house-made hollandaise
The Creamy Goat $12.50
- tomato, olive oil and a mild goat cheese piled on our whole-grain sour dough bread
French Toast Berry & Yoghurt $16.50
- dusted in cinnamon sugar with berry compote and yoghurt
Egg Benedict $17.50
- two poached eggs with bacon & house-made hollandaise on sour dough bread
Egg Montreal $18.90
- two poached eggs with house-cured salmon & house-made hollandaise on sour dough bread

Truffle Mash $7.00
Pancakes $13.50
- Fresh fluffy pancakes served with fruit salad, fresh yoghurt and passionfruit coulis
Truffled Scrambled Eggs $14.50
- Scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted Ciabatta
Crayfish Bisque $13.00
- Nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream. Served with toasted ciabatta
Creme Brulee Cheesecake $12.00
- Served with rhubarb compote and amaretto creme anglaise
Coleslaw $7.00
Macs Ginger Beef Battered Fish and Chips $26.00
- Southern ocean orange roughy, served with fries, coleslaw and chunky house made tartare sauce
Affagato $8.00
- Vanilla bean ice cream coated in espresso coffee. Add half a shot of Frangelico or Tia Maria for $4.00

Warmed Croissant $5.5
- with jam
Free-range smoky bacon, Rosti, Bratwurst $5.0
Supremo $19.5
- Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast
Eggs Benedict $16.5
- with spinach
Mitchelli’s speciale $16.5
- A tasty mix of chorizo, cannellini beans and tomato topped with a poached egg and drizzled with sage brown butter. Served with garlic yoghurt and crusty bread
French toast $14.5
- French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt
Nested eggs $15.5
- Two eggs nested amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes
Chia $5.5
- Orange, Passiionfruit & apple, Blueberry & Apple

Pastel de 3 Leches $9.50
- "Three milks cake" is a cake soaked in three different types of milk. This cake was seen in Mexico as early as the 19th century and it has become a popular dessert. We recommend you have this exquisite cake with a nice cup of coffee
Jalapeno Poppers $10.00
- Deep fried, cheese filled, crumbed jalapenos served with a fine mexican chipotle dipping sauce
Burrito (tex-mex) $24.50
- Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo
Fajitas $24.50 / $40.00
- A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice of chicken, beef or prawn (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people
Fish $9.00
- Mini fish bites served in a basket with fries
Chimichanga (tex-mex) $25.50
- A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo
Mini Burrito $16.50
- Filled with rice, beans and cheese and your choice of chicken or beef
Gringo Nachos (tex-mex) $24.00
- Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian

TERIYAKI CHICKEN ON RICE PLATTER $29.90
8pcs of Jumbo Teriyaki chicken
8pcs jumbo salmon
Teriyaki Chicken on rice with Mayo small/large $5.50/$8.80
FANCY PLATTER 1 $30.90
- 10pcs of salmon nigiri/4pcs salmon supreme/4pcs avocado & cucumber/4pcs salmon supreme & double avocado
SNACK BOX $4.90/$6.20
- deluxe teriyaki chicken REG/JUMBO
Tasty Tuna 8pcs reg/8pcs double avo $7.80/$8.20
4pcs Cucumber & pickle