Iconic - Restaurant Club Bar in Christchurch City Menu -

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Iconic - Restaurant Club Bar in Christchurch City has no menu available, but can choose from many other options such as Valid from 9:00am to 11:30am TUESDAY TO FRIDAY or GF Hash Benny from Stellar Restaurant & Bar. BASE Woodfired Pizza offers many options including Tomizza and Sgt. Peppers. Sala Thai Restaurant includes a wide range like Thai Satay or Gai Yang Lek. Toasted Bagel and Croissant from . Brigittes Restaurant and Bar offers Halswell Fish and Chips and Chicken with Mushroom Chow Mein.

Nearby Sample Menus

CAPRICCIOSA $20.00
- tomato, ham, mushrooms, artichokes, olives, mozzarella
MARGHERITA $20.00
- tomato, basil, buffalo mozzarella
FUNGHI $20.00
- mushrooms, porcini, truffle oil, mozzarella
PROSCIUTTO E FUNGHI $20.00
- tomato, mushrooms, prosciutto, mozzarella
MARINATED OLIVES $12.00
- with Italian crackers
HOUSE MADE FOCACCIA $14.00
- with olive oil, balsamic & pesto
MARINARA $18.00
- tomato, garlic, parsley, no mozzarella
ORTOLANA $19.00
- tomato, artichokes, red peppers, mushrooms, onion, mozzarella

Garlic Bread $8.00
- Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
B.L.T. $18.50
- Toasted ciabatta bun, filled with crispy bacon, fresh tomato and lettuce and garnished with our lime and basil mayo and relish. With salad.
Soup (offered seasonally) $11.00
- Please check the blackboard for the day's flavours. Served with crusty bread.
Café Corn Fritters $18.50
- A delicious mix of corn, zucchini, basil, coriander, ginger and garlic. Served with créme fraiche and relish. With salad. Add bacon - $21.00.
Eggs Benedict $18.00
- Two poached free range eggs, on grilled ciabatta, with crispy bacon - smothered in hollandaise sauce.
Open Sammie $22.00
- Our well known concoction of toasted Italian bread, layered with hummus, sliced tomato, lettuce, roasted vegetables, grilled chicken tenderloins and bacon. And topped with our 'pink' mayo.
CCB (Chicken, Cranberry and Brie Filo) $18.00
- A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
Steak Sandwich $27.50
- Marinated ribeye, with rocket, melted smoked cheese, sliced tomato, caramelised onion jam and grilled bread.

S=small / L= Large
S=small / L= Large
(Minimum 8 People) $30.00 Per Person
Prawn Fried Rice S $14.00 / L $26.00
Scallop- with vegetables $24.00
Tofu with Tomato & Chilli S $17.50 / L $30.00
Spicy Grilled Chicken (Vietnamese style) S $17.50 / L $30.00
Deep Fried Mini Spring Rolls

Ask wait staff for today's desserts
Marinated Calamari $13.00
- Zesty pieces of calamari, served with a green salad, aioli & lemon
Home Made Garlic Bread $7.50
●Fish & Chips $15.00
- Beer battered fish, served w/ fries & a house dressed salad & tartare sauce
Wedges $5.00
Flat Breads & Dips $13.00
- Parmesan flat bread w/ hummus, pesto & tomato relish
Veggie Pasta $17.00
- Waitstaff will advise
Slow Cooked Pork Belly $25.50
- Pork belly on smashed potatoes & baby ginger carrots, w/ cider cream fraiche & jus

Steak Satay Sauce on Fried Rice $11.00
Jade Special Chow Mein $12.00
Steak $4.00
Prawn on Fried Rice $13.00
Chicken Curry on Fried Rice $9.80
Steak Oyster Sauce $11.00
Steak Chow Mein $9.80
Lemon Chicken $12.00

Chicken Patty $1.80
Hawaiian $4.90
Roast Pork Foo Young Egg $12.00
Extra Mushrooms $1.80
Extra Pineapple $1.80
Roast Pork with Mushrooms on Rice $11.00
Chicken with Cashew nuts on Rice $12.00
Cheese & Pineapple $4.70

Single $10.50
Double $12.50
Combo
Double $13.00
Single $7.30
Chicken, Pork, Beef pattie
Greek Salad $8.50
Double $13.00

Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
Roasted Vegetarian Curry $18.00
- Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
Classic Green Curry $18.00
- With rice
Tom-Yum Soup $18.00
- With rice
Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice

Curry Roll / Spring Roll $2.90
Extras $0.90 ea
Satay Prawns $12.00
Akaroa Cod $5.00
Prawn Fried Rice $11.50
Fish Bite $0.80 ea
Chicken and Cashew Nuts on Rice $12.00
Vegetable Fried Rice $9.50

PIZZA
- Made with locally sourced seasonal produce, organic where possible. Our gourmet vegetarian pizzas come with a tomato base and a blend of tasty cheeses. Vegan cheese, add $3.00. Gluten free bases in medium and large sizes available – add 2.50.
HALLOUMI BURGER
- Grilled halloumi cheese, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise. Served with salad and/or fries.
MASALA DOSA
- Our signature South Indian lentil and rice crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
NACHOS
- Refrito beans served with melted cheddar, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option – vegan cheese and vegan aioli are available.
VEGAN CHOCOLATE CAKE
- Our signature double-layered, chocolate iced, vegan chocolate cake.Add $1.00 for cream or yoghurt or $2.00 for vegan yoghurt .
ANTIPASTO PLATTER
- An appetising assortment of marinated olives, seasonal vegetables, sunflower seed parties, house dips and grilled pita bread. Vegan option.
BREAKFAST DOSA
- a dosa filled with caramelised banana and drizzled with honey
CURRY OF THE DAY
- served with basmati rice.Gluten free

Combination seafood fried rice (prawn, scallops and squid) $32.00
Kung pao chicken stir-fried with peanuts, dried chillies & Sichuan peppers $30.00
Dessert of the day $14.50
OPENING HOURS TUES - SUN Lunch 11.30am - 2.00pm Dinner 5.30pm - late
Stir-fried udon noodles with chicken & shiitake mushrooms $28.00
Wok-fried chicken with cashews and mushrooms $32.00
Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) $12.00
Stir-fried Shanghai noodles with roast duck & shiitake mushrooms $28.00

Prosecco Extra Dry – Italy Bottle $48.90
*CANNELLONI RICOTTA E SPINACHI - Oven baked pasta cylinder filled w ricotta, spinach, garlic, tomato, béchamel topped w mozzarella. 24.9
Fluffy Duck $14.50
Toblerone $15.50
Campari $8.00
Gentlemen Jack $10.50
*GARLIC PIZZA BREAD 5.9
Herradura Selection Sumrema $38.50

Breads and Spreads to Share $16.50
- Selection of Freshly Baked Breads (9 pieces), Trio of House Spreads
Beef Fillet $39.00
- 200g eye fillet, herb mashed potato, caramelized onions, cherry tomatoes, confit garlic, green beans, madeira jus
Dessert: Ice Cream Sundae $6.50
- Served with your choice of strawberry, caramel or chocolate sauce
Venison $38.00
- Roasted venison (served medium rare), fondant potatoes, braised red cabbage, celeriac puree, berry jus
Breads and Dips to Share $16.50
- Selection of freshly baked breads (9 pieces), trio of house dips
Brunch: Kids Breakfast $10.50
- Sausage, egg, bacon, toast
Creme Brulee $14.00
- Vanilla bean creme brulee, house-made shortbread, baileys ice cream
Dessert: Little Blue Penguin $5.00
- Scoop of vanilla ice cream on blue fizzy

Half Roll N/A
Inari N/A
Crispy Chicken Curry $12
- Crispy chicken with Japanese curry & fresh vegetable salad on rice
Chicken Ball N/A
Baby Tray N/A
Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice
Yakjundon Set $13
- Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
Teriyaki Chicken Set $13
- Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad

MINI PIZZA AND CHIPS $6.50
- served with tomato sauce
NACHOS $13.50
- beef or vegetarian nachos served with sour cream and salsa
BACON BUTTIE $9.00
- served on lightly toasted ciabatta crispy strips of bacon cheese onion and a tasty mix of garlic aioli and hickory sauce
MINI HOT DOGS AND CHIPS $6.50
- served with tomato sauce
FISH BITES AND CHIPS $6.50
- served with tomato sauce
CURRY CHIPS $10.00
- McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese
BURGERS AND CHIPS BEEF $16.00
- cheese bacon egg tomato beetroot and lettuce topped off with garlic aioli and smoked hickory sauce, served on lightly toasted burger bun with a side of fries and tomato sauce
WEDGES $11.00
- with cheese and bacon served with salsa and sour cream