Iconic - Restaurant Club Bar in Christchurch City Menu

Iconic - Restaurant Club Bar in Christchurch City has no menu available, but can choose from many other options such as Valid from 9:00am to 11:30am TUESDAY TO FRIDAY or GF Hash Benny from Stellar Restaurant & Bar. BASE Woodfired Pizza offers many options including Tomizza and Sgt. Peppers. Sala Thai Restaurant includes a wide range like Thai Satay or Gai Yang Lek. Toasted Bagel and Croissant from . Brigittes Restaurant and Bar offers Halswell Fish and Chips and Chicken with Mushroom Chow Mein.

Nearby Sample Menus

  • Lamb & Kumara N/A
  • Chicken & Satay N/A
  • Beef Chilli N/A
  • Potato Top N/A
  • Steak & Mushroom N/A
  • Peppered Steak N/A
  • Chicken N/A
  • Beef, Bacon & Beer N/A
  • Crab Stick $2.00
  • Crumbed Extra $0.60
  • Kumara Chips $3.00
  • Double Chocolate Donut $2.20
  • Bacon & Egg $4.80
  • Pineapple Ring $2.00
  • Spicy Chips/wedges $3.00
  • Kiwi $6.00
  • Chicken mushroom soup $7.00
    • sup ga nam
  • Fish curry and lemongrass with tomato Medium $18.50 Large $26
    • ca cari
  • Medium $14.50
  • Chicken vege and cashew nuts Medium $16.00 Large $26
    • ga bong cai hat dieu
  • Pork and tofu with mushroom Medium $15.50 Large $25
    • heo xao dau hu nam
  • Prawn and pork fresh spring rolls (3 pieces) $7.80
    • goi cuon tom thit
  • Bokchoy with garlic $10.50
    • cai xao
  • Buttered king prawns with onion rings Medium $18.00 Large $27
    • tom chien bo
  • Fish $2.30
  • Bacon & Mushroom $3.50
  • Beetroot $4.00
  • Double Meat $4.50
  • Garlic Chips $3.80
  • 2 Hot Dogs
  • $18.00
  • Fish Burger $4.50
  • ​Angus Beef Fillet $38.50
    • Angus Fillet, dauphinoise potatoes, roasted field mushroom, grilled cherry tomatoes, red wine jus
  • Merrin St Chicken $29.50
    • Grilled slices of breast fillet, Stacked over potato gratin, crispy bacon, onion and mustard relish with a marsala cream reduction
  • French toast $15.50
    • Served with bacon, banana & maple syrup
  • Lamb’s Fry & Bacon Stack $17.90
    • Pan seared lamb’s liver stacked with bacon on a rich mushroom sauce, served with creamy mash
  • - Cream cheese and sweet chilli $8.90
  • Served until midday
  • Curry and a Pint $25.00
    • Chef’s latest creation served on rice with a poppadom, cucumber and yoghurt raita
  • Add your own options:
  • Toast & Spreads $7.50
  • Gangsta $22.50
    • Housemade walnut + parmesan sausages, tomato, mushroom, spinach and hash w/ poached eggs, hollandaise and wholegrain toast
  • - + Eggs or Hash $21.50
  • Eggs on Toast $10.50
  • Museli w/ Fresh Fruit. berries & yoghurt $11.00
  • Bless Up Vegan (GF Optional) $22.50
    • Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
  • Harvest (GF or Vegan available) $21.50
    • Spinach, mushroom, tomato, seasonal veges & hash with poached eggs + hollandaise + wholegrain toast
  • ● Bagel w/ cream cheese + pesto or butter + jam $9.00
  • Meat Patties $2.10
  • Fried Mushrooms $1.20 each
  • Tomato $3.90
  • Cheese $3.90
  • Chicken & Cheese Patties $2.20
  • Chicken Nibbles (1/2 dozen) $4.50
  • Chicken $4.90
  • Potato Fritters (2) $1.50
  • -Hot smoked Akaroa salmon, baby spinach, red onions, capers $12.70
  • Your Toasty (GF/DF) $12.00
    • Choose your fillings as many as you like
  • Warm Salad (GF/DF) $17.50
    • Roast veg mix, streaky bacon, rocket and feta cheese with mixed nuts and seeds Add chicken $4
  • -Add cheese $3.00
  • Homemade Chicken Goujons $13.50
    • Served with fries and tomato sauce
  • Berries Pancakes $8.70
    • Served with berry compost, Nutella and whipped cream
  • -Add cheese $2.00
  • Fish Bites $13.50
    • Served with fries and tartare
  • Satay Chicken $6.50
    • Marinated chicken satay with peanut sauce
  • Toong-Tong (Money Bags) $6.50
    • Prawns, fish meat peas and corn filling with The Nook Sauce
  • Mix Platter (for 1 / for 2) $10.00 / $20.00
    • Fresh spring roll, spring roll, money bag and satay chicken
  • Pad Thai $18.00
    • Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
  • Crispy Prawn Sticks $12.50
    • Deep-fried crumbed prawns with home-made sweet and sour sauce
  • Sweet n Sour Chicken $19.00
    • Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
  • Beef Cheeks $22.00
    • Caramelised beef cheeks with sweet and sour red curry
  • Saang Ka Ya $8.50
    • Sweet sticky rice infused with coconut cream and topped with Thai custard
  • 8 People $22 per person
  • ● Menu 2
  • Cha Chay Deep Fried Vegetarian Spring Rolls x10 $8.00
  • -Honey Roast Pork
  • Ga Xao Trai Vai Chicken With Lychee / Ga Xao Hat Dieu Chicken Veg & Cashew / Ga Hap Bia Steam Chicken with Beer $15.00
  • Ha Cao Chien Deep Fried Dumpling x10 $8.00
  • Ga Xao Sa Ot Chicken Lemongrass & Chilli / Ga Xao Sate Satay Chicken $15.00
  • Goi Cuon Ga Tom Chicken & Prawn x4 $7.50
  • La Mare Verde $15.50
  • PROSCIUTTO E RUCOLA- Parma ham rolls w rocket & shaved parmiggiano, cracked pepper, toscana dressing. 16.9
  • SEAFOOD ANTIPASTO- Prawns,scallops, squid, mussels, smoked salmon, brean & lemon wedges. 29.9
  • All pizzas made w mozzarella cheese, home-made tomato salsa & oreganum -
  • LAMB CUTLETS- Oven baked w extra virgin olive oil rosemary & garlic, served over arborio risotto. 32.9
  • Rosso Di Casa-Red GL.7.90 / B.35.90
  • Stella $8.50
  • MARINATED FETA 6.9
  • SWEET & SOUR FISH $10.50
  • Seafood Sticks $1.80
  • Bacon $4.00
  • CHICKEN CURRY ON RICE $10.50
  • STEAK MUSHROOMS ON RICE $10.50
  • PRAWN & CASHEW NUTS $13.50
  • Seafood Fritters each $3.80
  • PINEAPPLE $2.80
  • Yum Nua $16.00
    • Spicy-hot salad with diced beef, peanuts, chilli, herbs & rice
  • Phad Thai Nua $15.00
    • Stir fried rice noodles, with egg, bean sprout, veges and peanuts
  • Crispy Chicken with Satay sauce and rice $20.00
  • Phad See Eew Tofu $14.00
    • Stir fried flat noodles with tofu and veges
  • Phad See Eew Nua $15.00
    • Stir fried flat noodles with eggs and veges
  • Phad Preoh Wan Gai $15.00
    • Mild sweet & sour chicken with veges, tomato sauce & rice
  • Phad Mu King $16.00
    • Stir fried ginger pork with vegetables and rice
  • Phad Phong Garee $20.00
    • Prawn Stir-fried curry paste powder with egg and vegetables and rice
  • Curry Puffs $9.00
    • Kumara & vegetables in a puff pastry
  • Combination Entree $15.00
    • 2 everything above
  • BBQ Beef Salad $19.50
    • Spicy salad with lots of onions
  • Garlic Prawns $22.00
    • (Pad Kratiem Prik Goong) Stir fry prawns & vegetables, strong flavours of garlic
  • Spicy Sweet Basil (Pad Kra Prow) $17.50
    • Flavours of basil & spicy garlic chilli sauce
  • Tom Yum Chicken $10.50
  • Drunken Noodles $17.50
    • Spicy basil flavour, light on vegetables, curly weed noodles
  • Spicy Fried Rice (Kao Pad Prik) $17.50
    • Spiced up fried rice, mixed vegetables, broccoli & tomato
  • Holy basil & Hot spices $17.00
  • Roast Duck Red Curry $25.00
  • Cashew Nuts $17.00
  • Seafood Thai salad $20.00
  • Tom Yum Gai $16.00
    • Chicken
  • Pla Saam Lod $20.00
    • Fried fish with 3 Flavored sauces
  • Pork $0.00
  • Priced from components
Iconic - Restaurant Club Bar

Iconic - Restaurant Club Bar

location

Address

236 High Street, Christchurch, 8011, New Zealand

phone

Phone

033659014

email

Email

None

clock

Opened hours

Mon: 10:00-23:00 Tue: 10:00-23:00 Wed: 10:00-23:00 Thu: 10:00-23:00 Fri: 10:00-03:00 Sat: 10:00-03:00 Sun: 10:00-23:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast

features

Features

Cash

Location
236 High Street, Christchurch, 8011, New Zealand
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