Iconic - Restaurant Club Bar in Christchurch City Menu -

Are you the owner? Manage this listing for free.

Iconic - Restaurant Club Bar in Christchurch City has no menu available, but can choose from many other options such as Valid from 9:00am to 11:30am TUESDAY TO FRIDAY or GF Hash Benny from Stellar Restaurant & Bar. BASE Woodfired Pizza offers many options including Tomizza and Sgt. Peppers. Sala Thai Restaurant includes a wide range like Thai Satay or Gai Yang Lek. Toasted Bagel and Croissant from . Brigittes Restaurant and Bar offers Halswell Fish and Chips and Chicken with Mushroom Chow Mein.

Nearby Sample Menus

1 Chicken & Chips $16.00
Ginger Beef
Steak with Season Veges
Black Bean Steak
Chicken Tomatoes (on fried rice) $12.20
1/2 Doz Wonton with Sauce
Sausages $2.20
Roast Pork Tomatoes $12.00

Crab Sticks $1.80
Crumbed Deep Sea Cod $4.90
Pineapple Rings $4.10
Oysters dozen (Bluff) $29.00
Mini Spring Rolls $6.00
Curry Rolls $2.50
Hotdogs $2.20
Pineapple Rings $2.20

1/2 Dozen Wontons $3.00
Pork Pineapple on Rice $11.00
Steak Fried Rice $10.00
Yong Chow Fried Rice $12.00
Chicken Satay on Rice $11.00
Chicken Kebab $3.00
Pork and Cashew Nut $13.00
Black Bean Chicken $12.00

Calamari Fritti $17.50
- Squid rings dusted in semolina & fried, served with aioli & lemon rocket salad
Vitello Al Marsala $37.00
- Veal scallopine with sliced field mushrooms & marsala wine sauce
Reginella $27.00
- Pomodoro, buffalo mozzarella, basil & E.V.O.O
Spiedini Di Pollo $35.00
- Free range chicken breast with courgettes, capsicums on skewers in a hot arrabiata sauce served on crostini, mixed leaves & a squeeze of fresh lemon juice
Schiacciata $12.00
- Traditional Tuscan flat bread topped with fennel, anchovies & mozzarella cheese
Panzanella $17.00
Piselli $27.00
- Peas, ricotta, bocconcini, fresh mint, sea salt & ground pepper
Minestrone $13.00
- Seasonal vegetable soup with basil & grilled bread

Homemade Pies $4.00
Basket of wedges $6.20
Basket of Fries $4.80
Bakery Items $2.50
- Muffins
MIXED GRILL $17.50
- Sausages, bacon, lamb chop, egg, grilled tomato, onions, mushrooms and fries
Hot Dog $3.00
Seafood Basket & Fries $10.50
FISH FILLET AND FRIES $13.50
- Served with salad and fries

Vegetarian no meat $5.30
Mussels 1/2 doz $4.00
Sausage plain $2.00
Sole & Eggs $9.50
Eggs & steak $11.50
Cheese $4.30
Cheese onion $2.00
Paua Pattie $2.40

Fish Bites $2.30
Bacon & Egg $3.50
Double Meat $4.50
Cheese $4.00
Egg $4.00
Fish $2.30
4 Fish Bites
4 Potato Fritters

Fish Meal $10.00
Fillings $3.40
3 X $4.60 Burgers, 2 Scoops Chips, 2 Patties, 1 Hotdog, 1 Fish & 1.5Lilte budget drink $20.00
Mini Donuts 1/2 Doz $2.90
Fresh whole Crumbed Sole $5.00
Egg / Cheese / Pineapple / Onion / Tomato / Beetroot / Chow / Fish $4.60
1 Fish, 1 Hotdogs, 1 Scoops Chips, 2 Patties & 2 Crab Sticks $10.00
Fish $4.80

Tofu $2.00
Cooked fresh to order, follow steps 1-3
Penang
Prawn, Seafood or Combination $16.00
Vegetables $3.00
Beef Massaman Curry $14.00
Chicken, Beef or Pork $14.00
Cashew Nuts $3.00

Fish $4.40
Sweet Chilli Beef / Chicken Chow Mein / Thai Tom Yum / Prawns BBQ Pork Fried Rice $10.40
Pacific Oysters $1.50
Japanese Teriyaki / Beef Thai Sweet / Spicy Mambal Chicken / Vietnamese Beef / Green Curry / Roast BBQ Pork / Lemon Honey Chicken Noodles $10.40
Chicken Curried on Fried Rice $9.80
Vegetable Fried Noodles $9.50
Combination Fried Rice $11.50
Pork with Mushrooms on Fried Rice $10.80

Fajitas $24.50/ $ 40.00
- A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice o f chicken, beef or prawn* (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people.
Chicken $9.00
- Chicken nuggets served in a basket with fries.
Tostadas (GF) $25.50
- From Mexico City, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice o f Chicken, beef, vegetarian or prawns* (*available for $2 extra).
Tacos de Carnitas (GF) $26.00
- From the Michoacan region o f Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander.
Filete a la tampiqueña (GF) $29.00
- A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad.
Crema de Calabaza (V, GF) $10.50
- This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour o f chipotle sauce.
(12yrs and under only)
Empanada de Platano (V, GF) $9.50
- Hot, deep fried corn empanada stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce.

Bacon $2.50
Onion Rings $5.90
Sriracha Chili $1.00
Add
Potato Fries $4.90
Wisconsin Bbq $1.00
Coriander & Lime Mayo $1.00

Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with vegetables and peanut sauce
Thursday to Sunday 11.30am to 2.30pm
Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves
Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut
Pad See-Eiw (Chicken, Pork or Beef) $12.50
- Stir fried flat noodle with dark soy sauce and seasonal vegetables
Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables

Falafel Entree $11.50
- Ground chickpeas with garlic, herbs and spices. Served with a trio of sauces
Vegetarian Combination $25.00
- Chef's selection of three of the vegetarian dishes served on a bed of rice and a trio of salads and sauces
Chef's Finest Combination of Dips
- Chef's selection of the persian dips, Served with a side of pita bread. (4 dips for Two, 5 dips for Four)
Traditional House Falafel $22.00
- Ground Chickpea mixed with garlic, herbs and spices, served on a bed of rice and a trio of salads and sauces
P.K. Dolma Dish $22.00
- Vine leaves stuffed with rice and spices served on a bed of rice and a trio of salads and sauces
P.K. Kids Shish $12.50
- Beef, lamb, chicken, adana or doner served with a side of fries, trio of salads and sauces
Hummus Dip $9.00
- Ground chickpeas mixed with lemon juice, tahini and garlic. Served with a side of pita bread.
Persian Combination $35 Double
- Adana, chicken and beef shish served on a bed of rice accompanied by a seasonal salad and sauces