Iconic - Restaurant Club Bar in Christchurch City Menu -

Mango Chicken $14.00
- Chicken cooked in a tomato base sauce, mixed with thick mango pulp & garnished with almonds & raisins
Shahi Paneer $13.00
- Home made cheese cooked in a creamy sauce with almond paste and spices
Fish or Prawn Masala $19.00
- Ling Fish or Tiger Prawns cooked with capsicum, spices, tomatoes & garnished with coriander
Anari Cosht $14.00
- Cuisine Magazine describes it as our chef's best dish - meat cooked with pomegranate, spices & coriander
Fish Tikka (5 pieces) $16.00
- Ling Fish marinated in spices, skewered with onions, capsicum & tomatoes baked in the tandoor
Roti $3.50
Vegetable Samosas (2 pieces) $8.00
- Pastry mixed with cumin seed, mashed potatoes, peas, garam masala - fried to a golden brown
Vegetable Biryani $17.00
- Rice mixed with an assortment of vegetables & spices garnished with coriander

The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt

Just Toast $5.50
- Your choice of spicy fruit/ multigrain/ white bread with butter and jam
Fish of the Day P.O.A
- Our staff will advise you of today's fish
Omelette $16.90, Extra: $2.00
- Served with either toast or a hash brown and your choice of three of the following:
Breakfast Burrito $16.90
- Scrambled eggs wrapped in a tortilla with cheese, beans, tomato, spicy salsa, sour cream and guacamole, served with hash brown
Roast Vegetable, Mushroom and Feta Salad $16.50
- With a balsamic dressing, capsicum couli and roasted nuts
Breads and Dips $10.50
- Warm bread selection served with a selection of homemade dips
Gourmet Chicken or Beef Burger $14.90
- Add a side of fries, add $4.50
Crumbed Camembert $12.50
- Served with grapes, crackers and spiced plum sauce

Spicy Chicken Cutlet Roll $ 5.00
Kaki Fried $ 12.00
- Deep fried bread crumbed oyster accompanied with wasabi sauce (3pcs)
Saki Maki $ 5.50
Gyoza (4pcs) $ 5.00
- Deepp fried pork and vegetable dumplings.
Kenzo $ 10.00
5pcs of Nigiri + 8pcs of Sashimi $ 19.00
- Comes with rice and miso soup.
Adamame $ 8.00
- Boiled green beans seasoned with a pinch of salt.
Okonomi Yaki $ 13.00
- Japanese savoury pancake consisting of pork, seafood, and vegetables.

Chicken Fried Rice $9.80
Cheese / Bacon / Double Meat $4.20
Potato Fritter $0.90
Pan Fried Prawns with Mushrooms $12.00
Lemon Chicken $11.80
Extras $0.90 ea
Corn Bacon Pattie / Cheese Onion Fritter / Donut $2.20
FOR 6 PEOPLE $55.00
- Dozen Fried Won Tons, Bar-B-Que Pork with Vegetables and Cashew Nuts, Satay Steak, Combination Fried Rice, Sweet and Sour Chicken

Satay Chicken Stick (5 stick) $9.00
Chilli basil noodles $13.00
Sweet & sour pork $13.00
Chicken in galanga & coconut cream soup $9.00
Extra rice $2.50
Fresh Spring Rolls (3pcs) $10.00
- salad & chicken filling with Mee-Mee dipping sauce
Spring Rolls (8pcs) $5.00
Chicken & cashew nuts $13.00
- with seasonal vegetables

Penfolds Bin 28 Kalimna Shiraz Bottle 70.90
Southern Comfort $8.50
Brandy Crusta $14.50
Tullamore Dew $8.50
Barolo DOCG Bottle $85.90
Moncellier Pinot Gris Bottle $55.90
Glenmorangie 10 Year Old $12.50
OSTRICHE PACIFICHE- Fresh Oysters served w balsamico vinaigrette & fresh lemon (as available) 2.9each

Aroha sparkling elderflower $4.8
- Rhubarb, Feijoa, Original
Toast $8.0
- Turkish or grain with fresh tomato single 5.0 double
Warmed Croissant $5.5
- with jam
Nutella shake $6.0
Mama Mitchelli’s muesli $10.5
- Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt
Mushrooms on toast $15.5
- Mushrooms fried in garlic butter, served on grain toast and topped with feta
Puttanesca pasta $14.0
- Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers
Salmon rosti $15.5
- Potato rosti with hot smoked salmon and dill mayo

Apple Tart $14
- apple tart served with whipped cream and ice cream
Beef Burger $21
- house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
Svickova $22.50
- delicious creamy sauce & beef served w. bread dumplings
Beef Rouladen w. Jasmine Rice (Spanelsky ptacek s Jasminovou ryzi) $23.50
- bacon, boiled egg, sausage and pickles wrapped in thinly sliced beef sirloin served w- jasmine rice
Caesar Salad $21
- add chicken
Tempura Shrimp $14
- juicy tempura shrimp loving w. seaweed & chili seasoning
Hot Cakes $16
- served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
Full Belly Breakfast $22
- bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread

Prawns Noodle Tom Yum Soup $13.00
Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $14.00
- Prawns
Tom Yum N/A
Pad Thai/Egg Noodles/Fried Rice $14.00
- Prawns
Thai Fish Cake (5) $8.50
Pad Thai/Egg Noodles/Fried Rice $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
Chicken Noodle Soup $10.00

Iconic - Restaurant Club Bar in Christchurch City Menu