Ilex Cafe in Christchurch Menu

SANDWICHES SANDWICHES
  • "The Ruben" sous vide beef with gruyere, sauerkraut, wholegrain mustard aioli, rye and soft greens $8.00
  • Chicken pretzel roll with garlic aioli, soft weens, cheese and cucumber $9.00
  • Triple smoked ham with Cheddar, relish, whole grain dijonnaiso and lettuce $7.00
  • Ouinoa falafel wrap with hummus, smoked yogurt, cucumber, lettuce and tomato salsa $9.00
BREAKFAST BREAKFAST
  • Fresh fruit salad with granola $8.00
  • Toasted muesli, yogurt and poached fruits $8.00
  • Chia seeds with almond milk, coconut, cranberries, granola, rhubarb pecans and almonds $9.00
  • Avocado with ricotta, mint, chilli seeds, pistachio black bean salsa and poached egg on rye $15.00
  • Cured local bacon, poached eggs, rosti, confit tomatoes, smoked Portobello, hollandaise and soft herbs $22.00
  • Corn fritters with poached eggs, avocado creme, chili and soft herbs $19.00
  • Brioche burger with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served With hash browns and relish $18.00
  • Waffles with hazelnut caramel, poached pears, berries, cream and toasted hazelnuts $19.00
PASTRY PASTRY
  • Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
  • Free range Chicken and almond pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
SMALL PLATES SMALL PLATES
  • French fries with garlic aioli $7.00
  • Salad greens, hazelnuts, currants and radish side salad $6.00
  • Seasonal soup of the day served with ciabatta $9.50
  • Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli $11.00
  • Puhoi Old Barn Brie with lavosh dried pear, pickled red onion and olives $14.00
  • Kids pack with mini ham and cheese roll, biscuit, dried fruit and juice $9.00
  • Kids 'fish and chips' with sustainable snapper, fries, salad and Watties sauce $9.00
MAINS MAINS
  • Hot smoked Akaroa salmon with house pickled beets, horseradish creme fraiche, avocado, chives, croute and soft herbs $22.00
  • Sous vide local chicken breast with harissa, pearl couscous salsa, lemon, pancetta and pickled red onion $21.00
  • Gritted Canterbury Steak sandwich with streaky bacon, onion jam, chimichurri, soft leafs. French fries and aioli $19.00
CABINET SELECTION CABINET SELECTION
  • We have an extensive selection of artisan desserts, salads and baked goods available in our chilled cabinets.

Nearby Sample Menus

  • Wedges $6.00
    • w/ Sour cream and Sweet chilli sauce
  • Mince on Toast $16.90
    • with 2 poached eggs
  • Open Beef Burger and Chips $16.90
    • w/ Red onion relish
  • Big Breakfast $18.90
    • Potato rosti, salt roasted tomato, 2 eggs, bacon sausages, mushrooms and ciabatta toast
  • 2 Eggs $10.90
    • any style with toast
  • Bagels From $4.80
    • BLT, BLET, Salmon w cream cheese and capers, cream cheese and pesto
  • Pancakes $16.90
    • with berry compote, or grilled banana both served with maple syrup
  • Chips $6.00
    • w/ Aioli or tomato sauce
  • Iceberg Lettuce
  • Burger Pattie $ 4
    • Homemade with secret herbs
  • Takeaway Sauces $2
  • Popo
    • Lashings of streaky bacon, prime nz beef, lettuce, tomato, swiss cheese, honey mustard & tomato relish
  • Cheddar Cheese
  • Side salad $6
    • mesclun, tomato, cucumber, red onion bound with balsamic dressing
  • Cucumber
  • Roasted almonds
  • Golden French Toast $23.00
    • French toast piled with your choice of free range bacon or grilled haloumi, with caramelised banana in pure maple syrup, cacao nibs and lime & coconut creme.
  • Bread & Dips $16.50
    • Crusty warm breads with three house dips, whole roasted garlic and cashew, cacao and walnut butter. - Extra bread $6.00
  • - Add goats feta $7.00
  • Fries $12.50
    • Our famous hand cut fries. Choose you condiment: Cacao and sea salt ~ Cajun spice ~ Smoked paprika ~ Chocolate dip ~ Chilli sauce and sour cream.
  • The Chocolate Journey - Chocolate Lover's Sharing Platter $27.90
    • Journey through the evolution of chocolate with tastings from the cacao bean to the finest truffles.
  • Sticky Date Pudding
  • Raw Dessert $14.50
    • An avocado chocolate Torte on an almond base, sweetened with pure maple syrup. Chocolatey, rich, decadent and yes, raw! Served with coconut yoghurt and dry raspberry.
  • El Mariachi
    • Lemon Salt Tequila
  • Doughnut $2.00
  • Jam wrap $2.00
  • CALAMARI MEAL $18.00
    • calamari rings(12), chips, salad, tartare sauce, lemon
  • SALAD $6.00
    • greek salad coleslaw
  • Meat pattie $2.20
  • Chicken nugget $0.80
  • Oysters seasonal
  • PRAWN MEAL $19.50
    • garlic or tempura prawns (6), salad, chips, lemon
  • Beef, Chicken or Pork Lemon Grass on Vermicelli $12.00
  • Combination Meat With Vegetable on Rice. $12.00
  • Fried Spring Rolls & Grilled Pork on Vermicelli $12.00
  • King Prawn Sweet & Sour Sauce
  • Vietnamese Pancake $8.00
  • Chicken With Mushroom, Pepper, Onion, Coconut Cream
  • Medium $18.00
  • Medium $16.00
  • Palak Paneer $13.90
    • A healthy combination of cottage cheese, fresh spinach and a mixture of spices
  • Mango Chicken $14.90
    • Boneless chicken cooked in a subtle creamy and mango sauce
  • Potato Pakoras $5.00
    • Potato slices battered in mildly spiced chickpea flour & deep fried
  • Chicken Lollipop (6 pieces) $10.00
    • Spicy chicken nibbles marinated in chef's special sauce and deep fried
  • Chicken/Lamb/Beef Vindaloo $14.90
    • Boneless pieces of chicken or lamb or beef cooked with vinegar and ground spices
  • Paneer Pasanda $13.90
    • Homemade Indian cottage cheese with mint and dried fruits in a creamy cashew and onion gravy
  • Special for$6.00
    • 3 Plain Naans
  • Papadom (2 pieces) $1.00
    • Wafer thin spiced crisp bread
  • Teriyaki Salmon Bento Box $25.80
    • Grilled fresh salmon with teriyaki sauce
  • Teriyaki Chicken with rice $18.00
    • Grilled hold chiken thigh finished with teriyaki sauce served with salad
  • Vegetable Tempura with rice (V) $16.50
    • 5 different kinds of seasonal vegetable
  • Salmon Roll $12.00
    • 8pc
  • Seared Beef Nigiri $5.50
    • 2pcs
  • Salmon $16.50
    • 9 pcs
  • Fried Dumpling $8.00
    • 6 pcs
  • Tuna Nigiri $5.50
    • 2pcs
  • Roast Pork Chop Suey $12.00
  • Chicken Cashew Nuts on Rice $13.50
  • Pork Foo young $12.00
  • Bami Goring (Hot Noodles) $12.50
  • Cashew Nuts $4.00
  • Roast pork pineapple on rice $12.00
  • Pork Satay’ on Rice $12.00
  • Prawn Chop Suey $13.50
  • French Toast $16.50
    • sweet cinnamon breads with crispy bacon, boysenberry compote and maple syrup
  • Chef’s Special POA
    • check out our blackboard for today’s creation
  • Garlic Bread $8.00
    • garlic and golden ciabatta wedges
  • Margherita n/a
    • Tomato, basil, olive oil, cracked pepper and our own hand pulled mozzarella
  • Foot $12.00
  • FOD $23.00
    • lightly speckled salt and spice dusted fillets, salad, fries and smoked paprika cream
  • Pastries $14.00
    • or warm croissant; champagne ham and smoked mozzarella
  • Pizzas n/a
    • all pizzas have our tomato base and mozzarella cheese
  • BBQ $0.40
  • 5 Pieces Of Chicken $13.50
  • -Regular Drink
  • Chicken Fillet $3.90
  • Regular Chips
  • -4 Pieces of Chicken
  • 10 Pieces of Chicken $26.50
  • Chicken Nuggets 6 Piece $4.40
  • Salmon Alfresco $18 Med / $21 Lge
    • Cold smoked salmon, fresh basil and thinly sliced potatoes.
  • Souvlaki - Chicken or Lamb
    • Peanut satay base, sundried tomatoes, onions topped with lettuce, tomato, garlic, red onion and yoghurt
  • Funghi Prosciutto $18 Med / $21 Lge
    • Mushroom, ham, olives, garlic and mozzarella
  • Hawaiian
    • Lashings of ham and pineapple done the Winnie's way.
  • Bread Fingers $10.00
    • Served with three Winnie's dips
  • Spicy Lamb
    • Seared lamb, marinated in fresh chillies, cajun spices and fresh lemon juice with jalapenos, fresh garlic, red onion and red capsicum. Served with a side of yoghurt. CAUTION... HOT!! (if your want it hotter, ask your wait-person)
  • Vegetali
    • Basil pesto, mushroom, broccoli, green beans, sundried tomatoes, roast pumpkin, kumara, feta, thyme, garlic, red onion and topped with garlic aïoli
  • Thai Honey Chicken
    • Seared chicken marinated in sweet chilli, honey, garlic and sesame seeds, with green beans, baby corn, red capsicum and red onion
  • Garlic Mussels Spaghetti $19.20
    • Mussels, onion, mushroom, cream, cheese and garnished with basil
  • Leek and Potato Soup VG $12.00
    • With two toast and butter/can be gluten free bread
  • Cajun Chicken Salad $19.80
    • Grilled chicken on gourmet salad with honey roasted cashew nuts. Can be gluten free
  • Chips Bowl $8.00
    • Served with tomato sauce and aioli sauce
  • Eggs w Bacon on Focaccia $15.00
  • -1. Bacon $20.00
  • Seafood Chowder $12.00
    • With shrimp, squid, and small mussel and mushroom
  • Pumpkin Soup $12.00
    • With bacon served with two toast and butter
  • 1 CHICKEN + 2x FRIES $19.50
  • AMERICAN HOT DOG $3.00
  • 1/4 CHICKEN + FRIES $7.30
  • BASIC CHICKEN $5.80
  • QUARTER CHICKEN $4.80
  • BBQ CHICKEN $6.80
  • WHOLE CHICKEN $14.50
  • 1/4 CHICKEN $9.30
  • Robbie’s Loaf $7.90
    • A crusted garlic loaf. A great warm up!
  • Popcorn Chicken $11.50
    • Bite sized pieces of tender chicken in our own secret recipe of herbs and spices! Served with Aioli and great for sharing.
  • Chicken & Bacon Stack $28.90
    • Generous stack of grilled chicken breast, bacon and roast vegetables served on a seasoned potato mash with a herbed white wine sauce.
  • The Scotsman $32.90
    • Our own signature dish, with a 350gram ribeye steak topped with caramelized onions, served with potato wedges, salad and a whisky sauce. For the brave!
  • Homestyle Breakfast $16.90
    • 2 eggs, hash browns, bacon and sausage, served with toasted bread.
  • Moroccan Chicken Wrap $18.90
    • A large tortilla wrap stuffed with salad, Moroccan seasoned chicken and Aioli, served with wedges and sour cream.
  • Cheesecake of the day N/A
    • Please ask us or check our blackboard for details of the chef’s special.
  • Beef Schnitzel & Mushroom Sauce $18.50
    • Our very popular golden crumbed beef schnitzel, smothered in a hearty mushroom sauce, with salad and fries.
  • Seafood Basket $12.50
  • Basket fries $4.50
    • w Tom sauce or aioli
  • Toasties $3.50
  • Nachos & Sour Cream $6.50
  • Chicken Nugget & fries $7.00
  • Wedges $7.00
    • Sour Cream, Sweet Chilli & Oil
  • Fish Bites & fries $7.00
Ilex Cafe

Ilex Cafe

location

Address

Armagh St, Christchurch Botanic Gardens, Christchurch, 3216, New Zealand

phone

Phone

39415556

clock

Opened hours

Mon 8:30 AM to 5 PM Tue 8:30 AM to 5 PM Wed 8:30 AM to 5 PM Thu 8:30 AM to 5 PM Fri 8:30 AM to 5 PM Sat 8:30 AM to 5 PM Sun 8:30 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , New Zealand

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Brunch ,  Child-friendly ,  Outdoor Seating

Location
Armagh St, Christchurch Botanic Gardens, Christchurch, 3216, New Zealand
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