Illy EspressoBar NZ in Christchurch City Menu

Illy EspressoBar NZ in Christchurch City has no menu available, but can choose from many other options such as Mousse de Maracujá or Tuesday to Sunday Dinner from 5:00pm from BBQ Brazil Churrasco. Jamaica Blue offers many options including Spinach, Fetta & Thyme Tart and Date, Coffee & Pecan Loaf. Ohoka Rd Fish Supply includes a wide range like Chips or Fish. Ham and Veggie Delite from . Subway offers Ground Floor Cafe and Classic Cesar.

Nearby Sample Menus

  • Tarakihi $5.00
  • Steak $6.00
  • Sausage $2.40
    • plain, onion, battered
  • Cheese $4.00
  • Potato Fritters $0.80
  • Groper $6.00
  • Corn Pattie $2.00
  • Giant $7.00
  • Pikelets ( vo)
  • Beef burger (gfo) $17.80
    • Beef Pattie, Streaky Bacon, Swiss Cheese, Caramelised Onions, Lettuce And Aioli With Chips
  • Fruit crumble( v) $10.80
    • Warm Rhubarb, Apple, Plum, Crispy Oats And Coconut With Natural Yoghurt Or Cream
  • Vege burger (gfo v) $17.80
    • House Made Kumara, Pea And Lentil Patty, With Green Tomato Relish, Lettuce, Onion, Tomato And Aioli With Chips
  • Muesli (v) $10.80
    • Toasted Macadamia, Cashew Nuts, Rolled Oats, Almonds And Coconut With Natural Yoghurt And Freshly Grated Apple.
  • Joe's caesar $17.00
    • Streaky Bacon, Shaved Parmesan, Garlic Croutons, Cos Lettuce And A Soft Free Range Egg With Joe’S Caesar Dressing (Anchovies Optional)
  • M1( v) $11.80
    • Mushrooms, A Free Range Egg And Rocket In A Warmed Joe’S Roll
  • Brat $12.80
    • Spicy Bratwurst Sausage With Caramelised Onions And Melted Cheese In A Warmed Joe’S Roll
  • -Roast of the day
  • Serving of Onion Rings $3.50
  • Available from 11am - 5pm daily
  • (All Children's meals are available for anyone under 12 years only)
  • Ice Cream Sundae $8.90
    • Your choice of chocolate, caramel, strawberry or passion fruit.
  • Childrens Combo
  • Newcastle Nachos (GF) $19.50
    • Vegetarian or chili beef and bean mix over corn chips and topped with cheese and sour cream.
  • Cooked Breakfast $21.90
    • Bacon, fried eggs, hash browns, real angus sausage, mushrooms, toast.
  • Chicken With Satay Sauce $14.90
  • Porkribs With Blake Bean Sauce $3.80
  • Rice & Sizzling Satay Squid N/A
  • Pork (Shao Mai) $3.80
  • Sweet Sour Prawns $18.90
  • Rice & Sizzling Satay Squid N/A
  • Rice & Sweet Sour Chicken N/A
  • Steamed Buns $3.80
  • Pork Belly $29.50
    • Crispy pork belly, resting on duck fat potatoes, summer vegetables and pear chutney
  • Canterbury Lamb short loin $36.50
    • Grilled to m/r over duck fat roasted potatoes, seasonal green vegetables, smoked salt and drizzled with d’ulivo grove olive oil
  • Salt & Pepper Calamari Rings $16.90
    • Crusted in salt & pepper, lemon zest, coriander with Aioli dipping sauce
  • Grilled tomato $5.00
  • Ice Cream Sundae $12.50
    • Served with real caramel, chocolate or berries
  • -add mushrooms $15.90
  • ​Monteith’s golden Battered Fish & Chips $28.90
    • Succulent Blue Cod, served with a green salad, golden fries and tartare sauce
  • ● Burgers $25.90
  • Lamb
  • Vegetarian Falafel
  • Double $12.50
  • Combo
  • Double $12.50
  • Vegetarian Falafel
  • Combo (choice of 2 fillings)
  • Double $12.50
  • Lamb Kebab $16.00
  • Egyptian Baked Potato $11.00
    • Served with rice, fresh doubLe cream, green salad and our dressing In a plastic box
  • French Fries $3.50
  • Green salad $6.50/$8.50
  • Lamb $8.50/$11.50/$14.50
  • Chicken Kebab $15.50
  • Open Souvlaki $15.00
    • your choice of meat served on a flat pita bread and a bed of salad to take away
  • Delux Open Souvlaki $17.00
    • Served with cheese, mushroom, green salad and our dressing in a pizza box
  • PORK CURRY ON FRIED RICE $11.00
  • PORK CHOW MEIN $11.00
  • SWEET & SOUR SAUCE $2.00
  • PINEAPPLE $4.00
  • PORK PINEAPPLE ON FRIED RICE $12.00
  • CHICKEN EGG FOO YOUNG $12.00
  • VEGETABLE EGG FOO YOUNG $11.00
  • CHICKEN CURRY ON FRIED RICE $11.00
  • SUN BURGER
    • A tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce. Served on a Turkish roll. The sunflower seed pattie is vegan. Vegan cheese and mayo are available by request.
  • SUN BURGER
    • A tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. Served with salad and/or fries. Vegan & gluten free options.
  • MASALA DOSA
    • Our signature South Indian lentil and rice crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
  • NORI WRAP
    • Spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in toasted nori. Vegan, gluten-free, raw option – raw nori available on request.
  • HALLOUMI BURGER
    • Grilled halloumi cheese, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise. Served with salad and/or fries.
  • NACHOS
    • Refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option.
  • PONDICHERRY DOSA
    • A lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. Served with dal and chutney. Vegan, gluten-free.
  • REFRITO WRAP
    • Refrito beans with melted Edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in a tortilla. Vegan option – vegan cheese and vegan aioli are available.
  • Cannelloni (v) $21.50
    • Spinach, mushroom and ricotta filled cannelloni, topped with a fresh tomato and basil sauce.
  • Ravioloni fritti entree/main $10.00/$22.00
    • Crispy fried three cheese and pesto ravioli. Topped with Parmesan and served with our house made tomato chutney.
  • Insalata Paesana $21.50
    • Warm Manuka smoked tomatoes, blue cheese, roasted kumara, avocado and smoky bacon with mixed salad greens and a walnut and raspberry vinaigrette.
  • Caesar salad $19.50
    • Our version of this classic with romaine lettuce, grilled pancetta, sundried tomatoes, anchovies, shaved parmesan, soft boiled egg and red onion with garlic croutons and anchovy dressing. With chicken breast add 5.00
  • Rocket, pear, blue cheese salad (v) $10.50
  • Wood Fired Flatbreads (v) $11.00
    • Garlic, rosemary and rock salt finished with parmesan
  • Chicken liver and brandy parfait $14.50
    • Served with port wine jelly, gherkins and chargrilled ciabatta.
  • Melanzane parmigiana (v) $24.50
    • Grilled eggplant layered with tomato, fresh basil and Clevedon Coast buffalo mozzarella and oven baked.
  • PRAWN FRED RiCE $10.50
  • COD Fillets $4.50
  • STEAK BLACK BEAN SAUCE $11.50
  • Jam Rap $2.00
  • Chips $2.20
  • Chicken Nuggets $6.50
  • STEAK CURRY ON RICE $10.50
  • Plain Sausages $2.00
  • Please ask staff about our gluten free options
  • Lamb Burger $21.50
    • Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
  • Hot Chips $7.50
    • With tomato sauce and aioli
  • Ground Beef Nachos $19.00
    • With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
  • -Add fries and tomato sauce $12.00
  • Warm Teriyaki Chicken & Orange Salad $20.00
    • Topped with toasted sesame seeds
  • Wedges Works $14.00
    • Bacon, grilled cheese, sweet chilli sauce and sour cream
  • Toasted Sandwich $8.00
    • With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
  • Beef Fried Rice & Vegetables $16.00
  • Chilli Chicken & Vegetables $16.00
  • Tom Yum Vegetable (Vegetarian) $9.00 / $27.00
  • Pork Fried Rice & Vegetables $16.00
  • Chicken Fried Rice & Vegetables $16.00
  • Stir fried Garlic & Pepper Mixed Seafood $20.00
  • Prawn Vegetables & Peanut Sauce $20.00
  • Yum (Chicken, Pork or Beef) $18.00
  • The Roast $13.5
    • Today's roast of the day (Please ask our staff)
  • Beer Battered Fish & Chips $13.5
    • with tartare & chopped salad
  • Fries $6
  • Beef Schnitzel $13.5
    • with friess, chopped salad & mushroom sauce
  • Sage & Confit Garlic Chicken Breast $28.5
  • Kids Roast $8.5
    • Comes with soft freeze ice cream in a cone
  • 200g Eye Fillet Steak $38
    • Cooked the way you like it
  • Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
    • Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
  • Larb Salad $19.50
    • Chicken beef or pork minced. Spicy meal, lots of onions chilli
  • Deep Fried Pork Pieces $10.00
    • in lemongrass
  • Oyster Sauce (Pad Nummun Hoy) $17.50
    • Stir fry with a mixture of vegetables in oyster sauce
  • Deep fried fish fillet $22.00
    • (Choo Chee Pla) Fish of the day fillets deep fried with spicy sauce
  • Prawns Peanut Sauce $22.00
    • (Satay Goong) Chefs special homemade sauce, vegetables & prawns
  • BBQ Beef Salad $19.50
    • Spicy salad with lots of onions
  • Pad Thai Prawns $22.00
    • Thick noodles fried, prawns, vegetables, carrot, peanuts on top
  • Prawn Salad $22.00
    • (Pla Goong) A mixture of vegetables, lemongrass chilli jam & prawns
Illy EspressoBar NZ

Illy EspressoBar NZ

location

Address

129 Riccarton Rd,, Riccarton, Christchurch, 8041, New Zealand

phone

Phone

+64 210 225 9798

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian

features

Features

Cash

Location
129 Riccarton Rd,, Riccarton, Christchurch, 8041, New Zealand
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