Illy EspressoBar NZ in Christchurch City Menu

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Illy EspressoBar NZ in Christchurch City has no menu available, but can choose from many other options such as Mousse de Maracujá or Tuesday to Sunday Dinner from 5:00pm from BBQ Brazil Churrasco. Jamaica Blue offers many options including Spinach, Fetta & Thyme Tart and Date, Coffee & Pecan Loaf. Ohoka Rd Fish Supply includes a wide range like Chips or Fish. Ham and Veggie Delite from . Subway offers Ground Floor Cafe and Classic Cesar.

Nearby Sample Menus

Potato rosti $2.50
Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
Bacon $5.00
Tomato relish $1.50
Chilli scrambled eggs, shiitake mushrooms, house smoked lemon ricotta, purple radish, sour dough toast $19.50
Toast $2.00
Daily soup served with bread $12.00
Eggs your way on sour dough toast with tomato relish $9.50

chicken and salad wrap with chips $12.00
Cracked Pepper & Bourbon Pate $13.80
- Now what about this, we would be billionaires if we sold this on the streets of Kaiapoi... Comes with beetroot pesto, pickles and warm bread.
Cracked pepper and bourbon pate $12.50
- An old homemade favourite of ours. Bourbon & cracked pepper blended pate. Served with crusty bread, pickled cucumbers & beetroot pesto.
Pasta of the day $17.50
- What you get depends on the chef's mood and whichever way the wind’s blowing. Please ask the wait staff for today’s yummy concoction. It could have seafood or any other delectable things in it.
Famous Fritters $18.50
- Our legendary sundried tomato, sweet corn & kumara fritters on a pine nut and leaf salad with smoked salmon layered between the fritters and adorned with sweet corn and sour cream
Vanilla Brulee $11.00
- Yip this is another one of our famous desserts, our vanilla bean Brulee is made to perfection with berry compote, vanilla ice-cream and some kinda biscuit.
The original seafood chowder small9.50/big14.50
- Started here back in the dark ages, and has not been changed too much. Some folks travel for miles just to get a taste, & ya even get bread & butter to clean the massive bowl. Scrumptious!
Ye Good Ole Foccacia Melt $23.50
- Marinated chicken on toasted focaccia with cream cheese and cranberry. Finished with mozzarella and then oven baked. Comes with a salad, basil pesto & sour cream.

Mini Spring Rolls 12 dor $8.00
Sausage(plain or battered) $2.30
Oysters seasona
Vegetarian Burger $5.80
Queen Scallops 6 for $8.00
Chips $2.40
Dim Sum 3 for $2.30
Mussels 6 for $5.00

Family Pack $24.00
- 5 fish, 2 hotdogs, 2 meat patties, 2 scoops, 2 doughnuts or 2 Pineapple rings
Fish $4.50
pineapple $4.20
Chicken & cheese $5.50
Kendal Burger double meat bacon egg cheese pineapple $7.50
Corn Nuggets for 12 $8.00
Steak $5.20
Chow Chow $4.20

Onion Bhaji (4 pieces) $8.00
- Chopped onions rings mixed with chickpea flour & spices - fried to a crispy brown
Beef Naan (minced beef) $5.00
Vegetable Korma $13.00
- Mixed vegetables cooked in a spicy creamy sauce
Posht $14.00
- Meat cooked in a strong gravy spicy sauce, cream & poppy seeds
Kadai Paneer $13.00
- Homemade cheese cooked with tomatoes, capsicum, onions in a tomato based sauce
Tandoori Prawns $16.00
- Prawns marinated in a spicy yoghurt sauce, skewered with onions, capsicum & tomatoes grilled in the tandoor
Served With Mint Or Tamarind Chutney
Keema Naan (mince Iamb) $5.00

Yum
- A yum dish, cooked with spicy lemon sauce. Seasoned by fresh vegetables, cashew nuts & herbs
Black Tiger Prawns (7) $21.00
Sweet & Sour Sauce comes with rice
- This is naturally Thai cuisine, this is not a spicy dish, cooked with our chef's sweet & sour sauce
Fish Fillet $15.00
Black Tiger Prawn $22.00
Black Tiger Prawns (7) $21.00
Chicken, Beef or Pork $18.00
Chicken, Beef or Pork $19.00

Curry Rolls $2.40
Banana Fritter $1.80
Cheese & Onion $2.00
Jam Raps $2.00
Scallops 1/2 doz $9.00
Double Meat $4.50
Bacon & Egg $4.80
Chicken Nibbles 6 for $5.00

BATTERED SOLE $6.00
BEETROOT $4.00
CRUMBED TARAKIHI $5.90
CRUMBED COD (AKAROA COD) $5.70
BATTERED SCALLOPS $1.70
VEGETARIAN $4.40
CRAB STICKS $2.10
CHIPS $2.40

Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17

Vegetarian Spring Roll $3.00
Hawaiian $6.20
Double Meat $4.00
Fish $2.60
Chicken Kebabs $2.50
Crab Sticks $2.10
Chicken & Cheese Patties $2.20
Oysters (1/2 dozen) $14.50

CHICKEN FILLETS 5 FOR $7.80
SUPERDEAL $19.95
- 2 fish fillets, 2 hot dogs.2 meat patties, 2 hash browns, 2 corn on cob, 2 pineapple rings, 2 chicken nuggets & 2 scoops of chips
CHICKEN NUGGETS 6 FOR $4.80
CHIPS 1/2 SCOOP $1.80
COMBINATION FRIED NOODLES $12.80
SWEET & SOUR PORK $9.80/$11.80
WHOLE CHICKEN $17.00
SAUSAGE SMALL $1.90

KoftanKebab $15.50
Kofta minced beef $8.00/$11.00/$14.00
Chicken Kebab $15.50
Baklava $3.50
Beef Kebab $15.50
Green salad $6.50/$8.50
Open Souvlaki $15.00
- your choice of meat served on a flat pita bread and a bed of salad to take away
Wedges $4.00

Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
-With Salmon $17.50
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Breakfast Stack (Vegetarian) $16.00
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup

Sirloin Ciabatta Prime sirloin thinly sliced with Chumichurri sauce in ciabatta bread -
Escargots Vol-au-Vent Vol-au-vent of snails braised in a Burgundy style sauce served with sautéed spinach and fried garlic -
Saumon Au Pistou Fillet of Akaroa salmon served with a sweet basil pesto sauce sautéed asparagus and coriander rice timbale -
Te Matuku Bay Oysters with fried leeks julienne and Balsamico dressing -
Chocolate Marble Cheesecake Belgium white and dark chocolate cheesecake, served with an orange and Cointreau coulis -
Éclairs & choux a la crême-Choux pastry filled with French custard -
Le Canard à l’Orange – A Quacky Feast Moist & tender confit of duck slowly braised in a tangy jus, green bean log and potatoes Landaise -
Berry Smoothie Berries, banana, yogurt, honey and milk smoothie -