Illy EspressoBar NZ in Christchurch City Menu

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Illy EspressoBar NZ in Christchurch City has no menu available, but can choose from many other options such as Mousse de Maracujá or Tuesday to Sunday Dinner from 5:00pm from BBQ Brazil Churrasco. Jamaica Blue offers many options including Spinach, Fetta & Thyme Tart and Date, Coffee & Pecan Loaf. Ohoka Rd Fish Supply includes a wide range like Chips or Fish. Ham and Veggie Delite from . Subway offers Ground Floor Cafe and Classic Cesar.

Nearby Sample Menus

BIANCA $18.00
- parmesan olive oil, mozzarella
INSALATA DEL GIORNO
- see blackboard
CONFIT DE CANARD $29.00
- duck leg confit with lentils, orange, red cabbage & french beans
SICILIANA $20.00
- tomato, spicy salami, onions, olives, mozzarella
COTTO $20.00
- tomato, prosciutto, mozzarella
MARGHERITA $20.00
- tomato, basil, buffalo mozzarella
RAGU DELLA CASA $25.00
- beef & pork bolognese with pasta or gnocchi
QUATTRO FORMAGGI $19.00
- parmezan, gorgonzoa, provolone, pecorino, mozzarella

Sliced Steak Tomatoes on Rice $11.50
Chicken Satay on Fried Rice $14.50
Curry Chicken on Rice $11.00
Sweet & Sour Fish $12.50
Sliced Steak Satay on Fried Rice $14.50
Pork & Cashew Nuts on Fried Rice $14.50
Fish $2.40
Sweet & Sour Pork on Fried Rice $14.50

Pan Fried Dumpling $5.00
Roast Duck Noodle Soup $10.00
Pork Tripe With Soy Sauce $8.00
Spicy Jelly Fish $8.00
Baked Custard Bun (pineapple Bun) $3.00
Coconut Jelly $3.00
B.B.Q Pork Fried Rice $10.00
Singapore Fried Rice Noodle $10.00

Pineapple Fritter $2.00
Mushrooms $3.00
Chicken Mushroom on Fried Rice $11.00
Chow Chow $4.20
Sweet and Sour Fish $10.00
Prawn and Seasonal Vegetables $17.00
Bacon and Egg $5.00
Nasi Goreng (Rice) $11.00

Pork $4.00
Sweet & Sour Wontons $10.00
Chicken & Sweet Corn Soup $5.00
Chicken Curry on Fried Rice $9.80
Steak Tomato on Fried Rice $12.00
Chicken Satay Sauce on Fried Rice $11.00
Tomatoes $3.00
Pottle Fried Rice $5.00

Beef Naan (minced beef) $5.00
Kashmiri Naan (raisin, coconut, nuts) $5.00
Pulao Rice $6.00
Garlic Naan $4.00
Jalfrezie $14.00
- Meat cooked in sweet tomato sauce with onions, capsicum, tomatoes and spices
Mix Platter $25.00
- 2 pieces of the above items served with salad
Mattar Paneer $13.00
- Homemade cheese cooked with fresh peas in a tomato based sauce
Served With Basmati Rice

Hot Apple Shortcake $8.90
- Served with ice cream and cream.
Mulligans Roast Meat Sandwich $19.50
- Hot roast meat with gravy, fried onions, lettuce and tomato, served on ciabatta bread and fries.
-Seafood special
Polly’s Pita Pockets $19.50
- Pita bread with marinated chicken, lettuce, cucumber, tomato, capsicum and onion, sweet chilli sauce and O'Sheas aioli
Childrens Combo
Chicken Nuggets
- with fries and coleslaw
Becky’s Brekkie Burger $16.90
- Ciabatta with hash brown,bacon and eggs with BBQ sauce.
Serving of Grilled Tomatoes $3.50

Curry Seafood Curry Seafood Small $22.00 / Medium $30.00
Sweet & Sour Pork $18.00
Hot and Spicy Beef $18.00
Fried stuffed lotus root cake Fried Lotus Root $20.00
Great spicy shrimp Spicy Prawns with Vegetables Small $22.00 / Medium $30.00
Steamed fresh sea Steamed Blue Cod (Whole) Current price POA
Chicken chow mein Chicken Fried Noodles $14.00
Sizzling Black Pepper Lamb Cutlet and Onion $28.00

Chicken single $9.00 / double $11.00
-Lamb & Falafel $11.00
-Beef & Lamb $11.00
Falafel $5.00
-Beef & Falafel $11.00
-Lamb single $9.00 / double $11.00
Turkish Delight $3.00
Baklava $2.50

CHICKEN BACON AND CASHEW SALAD $22.50
- Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
PASTA OF THE DAY $24.50
- Depending on the way the winds blowing or whatever the chefs decide to feed ya!
FAMOUS FRITTERS $21.50
- our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
CRACKED PEPPER & BOURBON PATE $14.80
- Now what about this, we would be billionaires if we sold this on the streets of victoria.... Comes with tomato jam, pickles n toasted bread.
T-BONE $36.50
- Yup, the good old T-bone comes with tomatoes, buttered mushrooms, eggs, onion rings and a shit load of chips for you Former folk. or for the Farmer folk wife, we have a classier version. It comes with roasted baby potatoes, balsamic roasted tomatoes a cracked pepper and mushroom sauce and a baby salad too. Now don’t be thinking you can mix n match cause the chefs won’t do it!!!!
VENISON CARPACCIO $16.50
- Horseradish aioli shaved parmesan & pickled walnut.Melts in your mouth, mmm..
LAMB SHANK $26.50/double$32.50
- Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
CRISPY CHICKEN $14.80
- Crispy, tasty chicken marinated overnight in our chef’s special sauce. Finger licking good!

Doz Wontons $7.00
American Hot Dog $3.80
- Bun. Frankfurter, Chilli. Relish. Onion & Mustard
Sweet N Sour Pork $11.50
Wontons 1/2 Doz $4.20
Oysters 1 Doz $16.00
Double Meat $5.80
Fresh whole Crumbed Tarakihi $5.00
Crab Stick $0.80

Sausage / Hot Dog / Crab Stick / Pineapple Ring / Meat Pattie $2.20
Pork with Mushrooms on Fried Rice $10.80
Pacific Oysters $1.50
Extras $0.90 ea
Satay Sea Food $13.00
Chicken with Pineapple on Fried Rice $10.80
Steak Foo Young Egg $10.80
Roast Pork Chow Mein $10.50

HALLOUMI BURGER
- Grilled halloumi cheese, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise. Served with salad and/or fries.
GREEN POWER SMOOTHIE
- A great-tasting super blend of nutrient-rich greens, fruits, vegetables and berries with added probiotics, digestive enzymes and helpful herbs, extra vitamins, minerals, and antioxidants. Gluten free. Vegan.
SUN BURGER
- A tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. Served with salad and/or fries. Vegan & gluten free options.
KOORI
- A dish of creamy scrambled free-range eggs seasoned with the fresh Indian flavours of fresh chilli, coriander, ginger, tomato and garlic. Served with toasted house bread.
SUN BURGER
- A tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce. Served on a Turkish roll. The sunflower seed pattie is vegan. Vegan cheese and mayo are available by request.
HUMMING BURGER
- Our signature deluxe veggie-nut burger topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo.
DAL
- Blended red lentils mingled with mild spices gently simmered to perfection. Vegan option available, gluten-free.
GARDEN BURGER
- A tasty protein pattie inside a soft tortilla wrap with fresh salad, grated Edam cheese and mayo. Vegan cheese adds $2.50.

Vegetarian $5.00
Seaweed R $8 / L $20
- Lettuce, avocado, capsicum, cucumber and carrot
Chicken R $9 / L $12
Ramen R $8 / L $20
- Lettuce, avocado, capsicum, cucumber and carrot
Vegetarian Udon $9.00
Sweet Chilli (Medium Hot) R $8 / L $20
Marinated Beef (Bulgogi) $7.00
Bacon R $9 / L $12

Chana masala $13.00
- Chickpeas cooked with tomatoes, ginger, garlic and green chillies, garnished with onion rings
Lamb korma $16.30
- Lamb pieces cooked in a tandoor oven and served in cashew nut creamy sauce. Must try
Onion bhajees (6pcs) $5.00
- Crispy onion fritters, fresh herbs mixed with chick pea flour, deep fried serves well with the tamarind chutney
Chicken saag $15.80
- Chicken pieces cooked with spinach purée. And chef's added special herbs and spices
Mutton seekh kebab (6pcs) $11.00
- Minced mutton with indian herbs and spices cooked in tandoor on skewers. Serves well with the mint chutney
Raita $2.50
- Traditional indian side of yoghurt with diced cucumber and spices
Prawn jalfrezee $16.90
- Prawns cooked with the onion, capsicum and coconut cream with added spices
Malaikofta $13.00
- Delicate clusters of lightly fried cottage cheese, potatoes and nuts. Serves with nutty creamy sauce