Illy EspressoBar NZ in Christchurch City Menu

Are you the owner? Manage this listing for free.

Illy EspressoBar NZ in Christchurch City has no menu available, but can choose from many other options such as Mousse de Maracujá or Tuesday to Sunday Dinner from 5:00pm from BBQ Brazil Churrasco. Jamaica Blue offers many options including Spinach, Fetta & Thyme Tart and Date, Coffee & Pecan Loaf. Ohoka Rd Fish Supply includes a wide range like Chips or Fish. Ham and Veggie Delite from . Subway offers Ground Floor Cafe and Classic Cesar.

Nearby Sample Menus

Fish Cakes (8) $5.00
Peanut Sauce Stir-fry & Rice $8.50
Choices of chicken, beef, pork,or prawn $11.00
Chicken Satays (4) $6.00
Cashew Nut Stir-fry & Rice $8.50
Basil and Chili Stir-fry & Rice $8.50
Garlic Stir-fry & Rice $8.50
Red Curry & Rice $8.50

Pie of the Day $18.00
- Please see our specials blackboard for today's flavours. With salad.
Sides $4.00 per serve
- Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.
Bacon and Eggs $16.00
- Two poached free range eggs on toast of your choice, grilled tomato and crispy bacon.
Chicken Liver Pãté $11.00 / $15.00
- Silky smooth pãté with pickles and bread. (for one or two)
Haloumi and Vegetable Cakes $18.00
- Delicious grated vegetables & herbs, grilled and served with beetroot relish.
Toasted Bagel $7.50
- Your choice of a delicious Vic's Bakery raisin or plain bagel, toasted, with: raspberry jam, butter and cream cheese / sliced tomato and cream cheese / sliced tomato and hummus
Eggs Benedict $18.00
- Two poached free range eggs, on grilled ciabatta, with crispy bacon - smothered in hollandaise sauce.
B.L.T. $18.50
- Toasted ciabatta bun, filled with crispy bacon, fresh tomato and lettuce and garnished with our lime and basil mayo and relish. With salad.

Flat Breads & Dips $13.00
- Parmesan flat bread w/ hummus, pesto & tomato relish
Garlic Bread $7.50
- Piping hot ciabatta
Marinated Calamari $13.00
- Zesty pieces of calamari, served with a green salad, aioli & lemon
Wedges $5.00
Club Sandwich $15.00
- Chicken w/ bacon, brie, tomato, aioli & lettuce served w/ fries
Lamb Souvlaki $15.00
- Fresh pita bread filled w/ lamb, salad, tzatziki, sweet chilli & hummus
Bailies Pate $12.50
- Freshly made pate, served with toasted ciabatta & pickled veges
Bailies Vegetarian Big Breakfast $19.00
- 2 poached eggs w/ beans, spinach, avocado, roast tomato, mushrooms, hash browns & toast

Curry & Rice Roll $2.50
Chicken Fried Rice $9.80
Prawn Satay Sauce on Fried Rice $13.00
Roast Pork Tomato & Egg on Rice $12.00
Steak Chow Mein $9.80
Mixed Vegetable Chow Mein $9.80
Sweet & Sour Prawns $13.00
Roast Pork Fried Rice $11.00

Lemon Chicken $14.00
Rice or Noodle base $2.00
Combination Chow Mein $14.00
Chicken Chop Suey $12.00
Steak Black Bean Sauce $12.50
Fish $5.00
Sweet and Sour Chicken $14.00
Pork Chop Suey $12.00

Beef with Cashew Nuts & Vegetables $18.00
Chicken with Black Bean Sauce $18.00
Deep Fried Garlic Pork Fillet $20.00
Pork with Cashew Nuts & Vegetables $18.00
Chicken chow mein Chicken Fried Noodles $14.00
XO sauce sizzling squid Sizzling Squidin XO Sauce $20.00
Pan Fried Chive Dumpling fried leeks $8.00
Curry Seafood Curry Seafood Small $22.00 / Medium $30.00

Corn Patties $2.10
Chicken $4.90
Curry Rolls $3.00
Vegetarian $3.90
Spring Rolls $3.00
Mushroom $3.90
Paua Patties $2.90
Hot Dog $2.10

Omelette $10.00
- Three Egg Omelette Nled with Bacon, Cheese, Tomato & Side salad
Chicken Brie & Bacon Burger $16.00
- Chicken Pattie topped with Brie & Bacon with a side of Fries
Seafood Chowder $16.00
- Full of Fish, Shrimps, Mornoro, Mussels, Scallops & whole grilled Prawn
Mini Hotdogs or Chicken Nuggets $0.00
- with Fries
Seasoned Wedges $12.00
- Topped with grrilled Bacon, melted cheese, & heaps of sour cream
Hawaian $22.00
- Ham & Pineapple Pieces
Vegetarian $22.00
- Chefs choice of the day
Open Chicken Sauvalaki $16.00
- Marinayed sliced Chicken Breast with Tabouli, Hummus, Salad, Cheese & Tzatzki

LAMBS FRY $23.80
- Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.
CHICKEN BACON AND CASHEW SALAD $22.50
- Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
CHOCOLATE OVERLOAD
- A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
MAD COWS CHEESECAKE
- Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
CRISPY CHICKEN $14.80
- Crispy, tasty chicken marinated overnight in our chef’s special sauce. Finger licking good!
PORK BELLY $32.50
- Twice roasted belly, marinated in hoisin and. spice. Comes with roast potatoes, some chargrilled bok choy and a mango and peach chutney. Now the chefs pile this high, so I hope it's earthquake proof, or you could be missing some when you get it!
Foccacia MELT $24.50
- Now! want to take it off from the menu, but you guys said you wouldn’t vote for me to become the Mayor II did. Chicken with cream cheese, cranberry, mozzarella, Drizzled with honey basil pesto. Your choice of a side of chips or salad.
DUCK LEG $15.50
- Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.

Tomatoes $3.00
With free farmed bacon $14.50
French toast $18.50
- Free range bacon, fried banana and maple syrup
Bro brekkie $22.50
- Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
Pesto $2.00
Spinach $4.50
House beans $4.50
Veggie deluxe $18.50
- Fresh veggies, free range eggs, organic toast and hollandaise sauce.

Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
Satay Chicken $6.50
- Marinated chicken satay with peanut sauce
Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
Classic Green Curry $18.00
- With rice
Crispy Prawn Sticks $12.50
- Deep-fried crumbed prawns with home-made sweet and sour sauce
Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
Sweet n Sour Chicken $19.00
- Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
Mix Platter (for 1 / for 2) $10.00 / $20.00
- Fresh spring roll, spring roll, money bag and satay chicken

Mini Empanadas $16.50
- Filled with only cheese or add chicken or beef.
Flautas (GF) $14.00
- These popular crispy golden tortillas are tilled with your choice of chicken or potato and cheese served with fresh lettuce, sour cream and cheese on top.
Crema de Calabaza (V, GF) $10.50
- This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour o f chipotle sauce.
Mini Burrito $16.50
- Filled with rice, beans and cheese and your choice o f chicken or beef.
Churros $9.00
- Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel).
Tacos de Carnitas (GF) $26.00
- From the Michoacan region o f Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander.
Guacamole (V, GF) $13.50
- Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top mid delicious crunchy corn chips.
Fries $8.00
- Basket o f fries served with tomato sauce.

Cheese Rollup $3.00
Plain sausage $2.80
Cheese $4.90
Large $9.50
Medium $6.50
Salad small $4.50
Rolls standard $5.30
Savouries $2.10

Goan fish malabari $16.00
- Aromatic fish curry cooked with the coconut, capsicum, cream, tomato and spices
Chicken afghani $15.80
- Mildly marinated, tandoor roasted, and simmered in a delicate sauce with crushed cashews.
Dal punjabi $13.00
- 5 different lentils cooked together slowly with nicely tempered chilly
Pakora wedges (8pcs) $5.00
- Mildly spiced potatoe slices in a chick pea batter served with tamarind chutney
Mix veg $14.00
- Mix vegetables and cottage cheese cooked with fresh onions and tomato in thick gravy
Chicken naan $5.00
- Naan bread with the stuffing of chicken and spices
Tandoori prawns (8pcs) $16.00
- King prawns marinated aromatically with fresh herbs, spices and touch of garlic, cooked delicately in the tandoor
Lamb madras $16.30
- A dish from south of india.Lamb pieces cooked with the onion, garlic, ginger, green chillies and oriental spices

Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
- Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
Beer Battered Blue Cod $28
Extra vegetables & salad $6
Cajun Chicken Salad $17
- Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
Cajun Chicken & Bacon Salad $13.5
- Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
Fries $6
Kids Roast $8.5
- Comes with soft freeze ice cream in a cone
200g Eye Fillet Steak $38
- Cooked the way you like it