iMaxx Cafe & Bistro in Auckland City Menu

BREAKFAST LUNCH MENU BREAKFAST LUNCH MENU
  • Eggs on toast $7.50
    • Recipe served on your liking on fresh toasted bread, homemade
  • Pancakes $8.99
    • Served with plain banana, maple & melted butter
  • 2 Eggs any style $8.99
    • Served on toast with roasted potato, tomato and chef salad
  • Egg kuri $9.99
    • Scrambled egg with onion, green chilli, ginger, coriander, and turmeric served on toast with chef garden salad
  • French toast $11.99
  • Omelette $11.99
    • Your choice prepared with 2 eggs, touch of cream served with roast potato and chef's garden salad
  • Masala omelette $14.99
    • 3 Eggs with onion green chillies, ginger, tomato and turmeric served with toast and chef's garden salad
  • Mushroom on toast $14.99
    • Creamy balsamic & herb mushroom
  • Imaxx omelette $15.99
    • 3 Eggs omelette with mushroom pepper, bacon, ham, served with roast potato and chef's garden salad
  • Eggs overseas $17.99
    • Fried fish 2 eggs any style served with roast potato and chef's garden salad
  • Salmon chives & kumara cups $18.50
    • Chives, feta & kumara mash, laid in smoked salmon, sauteed spinach, poached egg & hollandaise sauce
  • Imaxx breakie $21.99
    • 2 Eggs of any style served with bacon, ham, roast potato and baked beans and chef garden salad
IMAXX CREPES & BRETONNES IMAXX CREPES & BRETONNES
  • Served with salad and aioli
  • Grilled chicken $16.99
    • Spinach mushroom with 2 cheese ( grated mozzarella and parmesan)
  • Ham mushroom $16.99
    • Spinach with 2 chees. (Grated mozzarella and parmesan)
  • Tex mex $16.99
    • Grilled cottage cheese, onion with 2 cheese (grated mozzarella and parmesan)
  • Vegetable dream $16.99
    • Mushroom spinach, red onion, broccoli with 2 cheese (grated mozzarella and parmesan)
  • Fish & chips $18.00
    • Fish of the day with tartare & garden salad
  • Chicken or beef burger $18.00
    • Grilled chicken or steak with salad, salsa caramelized onion, aioli, relish & hot chips
  • Caesar salad $18.50
    • Imaxx take on a classic caesar salad
  • -With chicken $4.00
  • Moroccan chicken $19.00
    • Chicken breast in a creamy moroccan spiced sauce served on a baked tomato, rice and a green salad
  • Thai green curry $19.00
    • Chicken cooked in a spiced coconut sauce, served on basmati rice
  • Lamb shank $21.00
    • Served with mash potato, peas and a rich brown gravy
  • Pork spare ribs $21.00
    • Marinated in soy and honey sauce, served with mashed potato and a green salad
  • Rump steak
    • 200gm rump served with chips and salad served with mushrooms and garlic sauce
SIGNATURE IMAXX SIGNATURE IMAXX
  • Served with chef's garden salad and roasted potato
  • Florentina benedict $12.99
    • 2 Eggs poached spinach grated mozzarella cheese served with our classic hollandaise sauce
  • Classic benedict $13.99
    • 2 Eggs poached, black forest ham grated mozzarella with our classic hollandaise sauce
  • Smoked salmon benedict $15.99
    • 2 eggs poached smoked salmon grated mozzarella cheese with our classic hollandaise sauce
  • Crispy calamari $15.99
    • Deep fried marinated squid served with homemade tartar sauce and fried salad
KIDS MENU KIDS MENU
  • Only for kids
  • Bow of fries $5.00
    • Served with tomato sauce and aioli
  • Potato wedges $9.50
    • With bacon, cheese, bbq sauce and sour cream
  • Road runner (chicken nuggets) $10.00
  • Mini burger & chips $10.50
    • Beef/chicken
  • Kids fish & chips $12.00
    • Fish of the day
  • Sandwich & side dishes $12.00
    • Vegetable sandwich grilled cutter cheese
  • B.L.T $12.00
    • Bacon, lettuce and slices of tomatoes with pesto and aioli

Nearby Sample Menus

  • Prawn Cutlets $11.50
  • Cappuccino $4.00
  • Entrées - Warm -
  • Tea $4.00
  • Shrimps $11.50
  • Bread and dips $9.00
  • Salad Bar only $16.00
  • Espresso $4.00
  • Raad Na
    • Thick rice noodle in Thai gravy with vegetable
  • Tom Kha Chicken $7.50 / Prawns $8.50
    • Coconut soup with galangal, mushrooms and herbs
  • Spring Rolls $7.50
    • Thai style spring rolls filled with vermicelli and vegetables served with sweet chilli sauce
  • Mixed Vegetable
    • Stir fried mixed vegetables in light oyster sauce
  • Aroy Mark $9.50
    • Mixed Entrees. Special mixed entrees Oriental style served with sweet chili sauce
  • Pineapple Fried Rice
    • Stir fried rice with egg, pineapple, cashew nut and mixed vegetables
  • Chicken Satay $7.50
    • Grilled marinated chicken on skewer served with thick peanut sauce
  • Red Curry
    • Thai red curry in coconut milk with egg-plants, bamboo shoots and capsicum
  • Wedges with Sour Cream $4.50
  • 2 Fish, 2 Potato Fritters, 1 Chips $6.50
  • Sweet Sour Chicken $10.00
  • Cheese $2.40
  • 3 Chips, 2 Spring Rolls, 4 Potato Fritters, 4 Crab Stick, 2 Hot Dog, 5 Fish $23.00
  • Bacon $3.50
  • Tomato $2.00
  • Fish $4.00
  • Lamb Kebab $10.50
  • Felafel salad $9.50/$10.50
  • Mixed Salay $13.50
    • on Rice & Salad
  • Chicken Kebab $10.50
  • Hummus dip pita & salad $10.00
  • Felafel kebab $9.50
  • Chicken on Rice ( NO Salad ) $8.00
  • Lamb Curry $14.00
    • served with Rice and salad
  • -2 Snapper
  • -8 mussel
  • -Chips
  • -Chips
  • #17 $5.00
  • Bacon and egg $4.50
  • -$2 Chips
  • Fish $3.00
  • grilled squid, vietnamese salad, pickled veg, peanuts, coriander $20.50
  • eggs benedict with farm cove bacon or salmon rillettes or black pudding $19.50
  • porridge, medjool dates, dark mascarvado, cream $14.50
  • waikanae crab omelette, sambal, sweet soy, green onions $21.50
  • pan-fried chicken livers, mushroom, madeira cream, ciabatta with farm cove bacon $22.50
  • vanilla pancakes, salted caramel, mascarpone $16.50
  • warm chicken salad, sheep feta, cous cous, beetroot, pine nuts $21.50
  • marinated chicken, haloumi & pickled fennel $15.50
  • French Toast $16.00
    • W/bacon, maple syrup, fresh fruit, served with yoghurt
  • -add smoked salmon $15.00
  • Grilled tomato $2.50
  • -add bacon $14.50
  • Eggs on Toast $8.00
    • Eggs (scrambled, poached or fried) on white, brown or 5 grain toast
  • Homo-made Boot Burger $16.60
    • W/home-made beef patty, confit onion, salad ft hawaii sauce ft fries.
  • Roast Veggies Salad $14.00
    • Served on a bed of salad greens with roast veggies and topped with french dressing ft aioli w/olives, sun-dried tomatoes and feta or w/chicken or w/bacon
  • Bacon (2 pcs) $4.00
  • Mammoth $9.90
    • Like the sandwich this is our biggest burger available. Tender, juicy steak, bacon, egg, melted cheese and pineapple.
  • Want crumbed or grilled fish? extra $0.50each
  • Cajun Chicken $9.00
    • 120g of juicy, tender thigh chicken meat with garlic pepper seasoning, aioli and chunky salsa.
  • Chicken Nuggets (6) $3.80
  • Chicken $6.60
  • Hash Brown $1.20
  • Hawaiian $4.30
  • Squid Rings (6) $4.80
  • Mini Seafood Chowder w toasted ciabatta $9.00
  • Pulled pork $20.00
    • Slow roasted pork belly, jalapeño slaw, apple, aioli & salted crackling
  • Taste of the Land Large $65.0
    • Bitterballen, char-grilled Belgian sausage, spicy coated pieces of chicken breast, cured meats, pickles, brie & ciabatta bread w a selection of chutneys
  • Spinach, Bacon & Cheese (GF)
  • Taste of the Land Regular$50.00
    • Bitterballen, char-grilled Belgian sausage, spicy coated pieces of chicken breast, cured meats, pickles, brie & ciabatta bread w a selection of chutneys
  • Coconut Cream & Lemongrass Curry (GF)
  • Eye fillet $34.50
    • 200g NZ eye fillet cooked to your liking, served w hand cut agria potato, parsnip purée, Portobello mushroom & red wine jus (GF)
  • Caesar Salad $18.50
    • Cos lettuce, house made croutons, bacon bits, shaved parmesan cheese & a poached egg mixed w our house made anchovy Caesar dressing
  • French Onion Soup $12.00
    • croutons/melted cheese
  • Seafood Chowder/toast $15.00
  • Open Steak Sandwich $19.8.00
    • fried egg/french caramelized onion/rocket/cheese/aioli/fries
  • Country Platter $24.00
    • ham/jamon serrano/salami/pate/gherkins/olive/salad camembert/fresh baguette
  • Tomato $4.00
  • Eiffel Breakfast $19.00
    • eggs anystyle/bacon/sausages/grilled tomato/mushroom/hash brown/toast
  • Wedges $9.00
    • sour cream/sweet chilli sauce
  • Pop Corn Chicken $10.00
    • chipotle mayo
  • CAJUN CHICKEN $17.50
    • bacon avocado, lettuce tomato & aioli
  • B.L.A.T $14.50
    • bacon lettuce avocado and tomato
  • OPEN STEAK & FRIES $18.50
    • grilled rump with mushroom
  • CHILLI LIME CHICKEN UDON NOODLES $16.50
    • w stir fried vegetable
  • MOROCCAN MEATBALL $15.50
    • lettuce, tomato fries
  • NACHOS $13.50
    • corn chips w/ beef mince melted cheese salsa & sour cream
  • THE CLASSIC BURGER $13.50
  • CHICKEN SALAD $15.50
    • w homemade apricot sauce
  • -Dill, Capers 6 Preserved Lemon
  • Toasted B.A.T. Bagel@ $10.95
    • With basil, avocado and tomato.
  • -Citrus Chicken with Coriander, Chilli & Aioli
  • Tortillas Roulades/Coktail Sanwiches(K): (minimum order of 8 units per flavour) $2.50 each
  • -Green Peppercorn encrusted w/Port & Peppercorn Sauce
  • per portion per person (here are just some of the choices available) (K) $5.00
  • -Basmati Rice Salad
  • Gluten Free Options-Polenta Cakes (minimum order 12 of one flavour)(K) $3.00 each
  • Larb Gai Spicy mince chicken with onion and spring onion $22.90
  • Goong O Cha Stir fried prawns with tamarind saurce and vegetables. $24.90
  • Kaeng Dang Jae Red curry paste with vegetables in coconut milk $19.90
  • Curry Puff A mixture of vegetables, wrapped in puff pastry $8.90
  • Hoi Ka Praw Stir fried scallops with vegetables, chilli and basil leaves. $25.90
  • Gai Med Stir fried chicken with chilli paste, cashew nuts and vegetables. $22.90
  • Hoegaarden (Belgium) $8.50
  • Gai Satay Skewered slices of marinated chicken with peanut sauce. $10.90
  • Warm chocolate brownie $7.50
    • Zarbo chocolate brownie served warm with your selection of a scoop of kapiti ice-cream.
  • Reuben sandwich $18.50
    • 250g of homemade pastrami, served with coleslaw and thousand island dressing, have this fresh or toasted topped off with fresh dill pickles.
  • Banana split $12.50
    • Made to order and served with 3 scoops of kapiti ice-cream freshly whipped cream and homemade chocolate sauce topped with nuts
  • Confit duck leg salad $21.50
    • Shreds of confit duck, cherry tomato, cucumbers, red onion, arugula, seasoned with zarbo’s special vinaigrette, topped with goats cheese and toasted nuts
  • Marinated lamb koftas $17.50
    • Served on a greek salad with cumin tzatziki.
  • Zarbo’s pasta fettucine $17.50
    • Freshly cooked fettucine, kalamata olives, garlic, cipollini shallots, and spicy chorizo, fresh basil finished with e.V.O and parmesan shreds.
  • -add any of these $2.50
    • Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
  • -add cheese $2.50
  • Sizzling hot $15
    • Sizzling strips of Angus beef with garlic, ginger and pepper sauce
  • Mellow Yellow $15
    • Yellow curry of market fish with coconut cream, potatoes and capsicum
  • Pot of Green lipped mussel $12.00
    • steamed with lemongrass, galangal, kaffir lime and coconut milk
  • Sen lek tom yum $15
    • Spicy soup with thin rice noodles and king prawns *national favourite* + kumara spring rolls (entree)
  • Black tiger prawns $10.50
    • crusted with coconut lemongrass & kaffir lime zest (4pcs)
  • Clevedon oyster (each) $3.00
    • Freshly Shucked
  • Khao Pad Krapao $15
    • Minced chicken, chilli, garlic with jasmine rice and fried egg
  • Plamuk Krathiem $12.00
    • fried squid with garlic and pepper
iMaxx Cafe & Bistro

iMaxx Cafe & Bistro

location

Address

167 Parkhurst Road, Parakai, Parakai, Auckland, 0830, New Zealand

phone

Phone

+64 9-420 8800

email

Email

None

clock

Opened hours

10 AM to 3 PM, 5 PM to 9:30 PM (Mon-Fri), 7 AM to 10 PM (Sat-Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

Bar Not Available ,  Seating ,  No Takeaway ,  Dinner ,  Outdoor Seating

Location
167 Parkhurst Road, Parakai, Parakai, Auckland, 0830, New Zealand
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