iMaxx Cafe & Bistro in Auckland City Menu

Eggs on toast $7.50
- Recipe served on your liking on fresh toasted bread, homemade
Pancakes $8.99
- Served with plain banana, maple & melted butter
2 Eggs any style $8.99
- Served on toast with roasted potato, tomato and chef salad
Egg kuri $9.99
- Scrambled egg with onion, green chilli, ginger, coriander, and turmeric served on toast with chef garden salad
French toast $11.99
Omelette $11.99
- Your choice prepared with 2 eggs, touch of cream served with roast potato and chef's garden salad
Masala omelette $14.99
- 3 Eggs with onion green chillies, ginger, tomato and turmeric served with toast and chef's garden salad
Mushroom on toast $14.99
- Creamy balsamic & herb mushroom
Imaxx omelette $15.99
- 3 Eggs omelette with mushroom pepper, bacon, ham, served with roast potato and chef's garden salad
Eggs overseas $17.99
- Fried fish 2 eggs any style served with roast potato and chef's garden salad
Salmon chives & kumara cups $18.50
- Chives, feta & kumara mash, laid in smoked salmon, sauteed spinach, poached egg & hollandaise sauce
Imaxx breakie $21.99
- 2 Eggs of any style served with bacon, ham, roast potato and baked beans and chef garden salad

Nearby Sample Menus

Macchiato 3.2(Small) / 3.7(Medium)
Melba Mince house mince on grain toast with a poached egg / with manuka smoked bacon 15.7 14.3
Melba Cajun Chicken Sandwich open style with bacon, lettuce, avocado, onion marmalade and herbed mayo 17.5
Chef’s Creation please ask your waiter P.O.A
House Spirulina 5.3
Latte 4.5(Medium) / 5.0(Bowl)
Eggs any style on organic grain toast 9.5
Amstel Light 6.5

Hoy Jo $7.50
- Deep fried minced pork, crab and vegetables rolls oriental style served with plum sauce
-Chicken, Beef, Pork $9.50
B.B.Q Scallops $9.50
- Hot Plate. B.B.Q. Scallops on skewer with capsicum, onion, pineapple served with sweet chilli sauce
Thai Fried Rice
- Stir fried rice with egg and mixed vegetables
Aroy Mark $9.50
- Mixed Entrees. Special mixed entrees Oriental style served with sweet chili sauce
-Prawns $11.50
Curry Puff $7.50
- Minced chicken cooked with curry powder, onion, kumara, in puff pastry
-Chicken, Beef, Pork $9.50

Crispy Calamari $14.00
- Aioli, Lime
Seafood Chowder $18.00
- Ciabatta
Chocolate Truffles (3) $8.00
Affogato $18.00
- Vanilla Bean Ice Cream, Espresso, Your Choice Of Liqueur
Gluten Free Buns Available $3.00
- Add
Warm Flagship Pudding $13.00
- Caramel Sauce And Vanilla Bean Ice Cream - Ask Your Server For Today’S Flavour
Market Fish Market Price
- Fennel, Lemon Cream Fraîche, Peperonata Sauce
Garlic Bread $7.00

PHAD TON GRA TIAM $9.50
- stir fried with garlic, leeks, vegetables, pepper in light oyster sauce(mild) with chicken
PHAD PANK RUAM $9.50
- mix vegetables, stir fried mixed vegetables, tofu & cashew nuts with light oyster sauce
HOY YANG (hot plate) $8.50
- BBQ scallops served with salad & delicious Narmathong sauce
GANG GRA REE $9.50
- Thai yellow curry and coconut milk with potatoes and onions with chicken
PHAD MED MA MUANG $9.50
- stir fried with chilli paste, vegetables, spring onions & cashew nuts with chicken
PHAD PRIEW WAHN $9.50
- stir-fried with sweet and sour sauce, pineapple, cucumbers, baby corn, spring onions and tomatoes with chicken
PEEK GAI TORD $7.00
- deep fried marinated chicken wings served with sweet chilli sauce
GANG KEOW WAHN $11.00
- a popular Thai green curry, coconut milk with eggplants & bamboo shoots with prawns

BBQ Pork, Cashew Nuts 6 Veges $15.00
Prawn Foo Yung $10.00
Prawn, Pineapple & Veges $15.00
Prawn, Tomato & Veges $15.00
Chicken, Tomato 6 Veges $15.00
Steak, Pineapple 6 Veges $15.00
Chicken Burger $4.50
Half $7.50

Beetroot N/A
Sweet Chilli N/A
Steak, Egg and Cheese N/A
Cheddar N/A
Subway Seafood Sensation N/A
Turkey N/A
Cheesy Garlic Toasties N/A
Olives N/A

Vegetarian $4.00
Pork S $9.00/M $12.00/L $17.00
Chicken S $6.50/M $9.50/L $14.00
Kumara $0.70
Lamb $7.00
All meals come with Potatoes, Peas, Carrots, Pumpkin and Kumara N/A
Pork $6.00
Pork $5.00

Southern Style Braised Broccoli Leaf $7.00
- tahini sour cream, smoked ham hock, walnuts
Culprit Roast Duck $37.00
- hoisin sour cream, cucumber, plum sauce, peanuts, iceberg
Market Fish Autumn Style $35.00
- pan roast market fish, chestnut puree, autumn greens, Phil's mushrooms
Tagine Spiced Mutton Neck $32.00
- pita bread, couscous, date & tomato salad, yoghurt
Burnt Honey Yams, Mandarin $7.00
- roast & raw yam, whipped goat curd
Ugly Carrot $6.00
- pumpkin seed dukkah, smoked yoghurt, coriander
Chicken Liver Parfait $6.00/$12.00
- donuts, pinot noir syrup, chard
Carpetbag Fried Oyster - Each/Hlaf Doz $5.50/$30.00
- tempura local oyster, horseradish, Otello's bresaola

Toast (Ciabatta or seeded sourdough) $6.70
- served with butter, jam
Smashed avocado & feta $6.00
Frasers Classic $19.70
- Bacon benny
Cumin spiced baby carrots, sunflower seeds, golden raisins, crème Fraiche $8.00
Market Fish Ceviche $14.50
- Nam Jim, crispy shallots, cashews, micro herbs
Vine ripened tomatoes $ 9.90
- avocado & feta, cream cheese, basil
Ham Melt $10.80
- tamarillo relish, cream cheese, tomato & Havarti cheese
Crispy squid, chilli salt $17.00
- w/homemade smoked Paprika aioli, Asian slaw

Crispy squid $8.00
- with wasabi dipping sauce
Beetroot, goats cheese and lentil salad (V)(GF) $12.00
- Fresh beetroot with lentils and goats cheese with a balsamic dressing
-add bacon $3.00
We have specials on the regular, please check the giant mirror behind the bar if you're not blinded by the unbridled beauty of our delightful staff.
Lamb shank cassoulet $24.00
- Lamb shank with thyme, rosemary, bacon and red wine with a choice of kumara or creamy potato mash
Garlic and chilli prawns $14.00
- Butterflied tiger prawns seared with garlic and red chilli served with a charred pineapple and coriander salsa
-Add Cheese /Avocado/ fried egg/ bacon $3.00
Grilled chicken burger with fries and salad $19.00
- Marinated free range chicken breast, lettuce, rocket, red onion, tomato, coriander, avocado, ranch dressing, hot sauce (optional)

-Topped with Mango, Capsicum & Lime Salsa
Fresh Fruit and Yoghurt@ $13.50
- Seasonal fresh fruit, greek yoghurt and honey
Toasted Newmarket Bagel@ $9.95
- With rocket, pumpkin and caramelized onion.
-Mediterranean Vegetables, Olives & Feta
Salmon Kebabs(minimum order 6 units of one flavour)(K) $4.50
Sweet French Toast $16.50
- With fruit & berry compote, mascarpone cheese, banana fritter, streaky bacon and maple syrup
Sweet Platter $10 per person (minimum 5 people). $10.00
- This platter contains an assortment of bite sized sweets, biscuits, chocolate&cake.
Toast or Croissant@ $7.50
- With jam, marmalade and cream cheese.

Paneer Malai Methi $14.00
- Indian cottage cheese cooked with fenugreek in a cashew nut base.
Vegetable Biryani $13.50
- Vegetables cooked with basmati rice, coriander onions & spices.
Malai Kofta $13.50
- Succulent vegetable balls made with dried fruit, nuts & cheese simmered in cashew gravy.
Chicken/Lamb Tawa $16.50
- Boneless pieces of meat cooked with onions, tomatoes, ginger and coriander and made into dry curry
Tandoori Platter for 2 $21.50
- Sizzling platter served with lamb kebab, fish tikka, chicken tikka and tandoori prawns.
Any Indo- Chinese dishes can be made to order that are not on the menu. Please ask staff.
Sizzler Platter for Two $19.00
- Selection of 4 entrees (samosa, onion bhaji, chicken tikka, seekh kebab).
Aloo Gobi $13.50
- Potatoes and cauliflower cooked with mild spices.

SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
CHEF'S SELECTION, DAILY CHOICES $15/50gms
ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50

VEGIE $8.00
- vegetarian patty, spinach, tomato, lettuce, garlic mayo
DOUBLE BEEF $15.00
- double beef pattie double cheese, double bacon tomato lettuce onion, burger sauce
BATTERED SPICY PRAWNS $9.00
- w lemon mayo
SHOESTRING FRIES TOMATO $6.00
- w aioli sauce
CHICKEN CAMEMBERT $12.00
- tomato mozzarella chicken camember, spinach
CHILLI CHORIZO $12.00
- tomato, mozzarella, chorizo, ham, hot chilli
MARINATED OLIVES $6.00
SMOKED PAPRIKA CASHEWS $6.00