iMaxx Cafe & Bistro in Auckland City Menu

BREAKFAST LUNCH MENU BREAKFAST LUNCH MENU
  • Eggs on toast $7.50
    • Recipe served on your liking on fresh toasted bread, homemade
  • Pancakes $8.99
    • Served with plain banana, maple & melted butter
  • 2 Eggs any style $8.99
    • Served on toast with roasted potato, tomato and chef salad
  • Egg kuri $9.99
    • Scrambled egg with onion, green chilli, ginger, coriander, and turmeric served on toast with chef garden salad
  • French toast $11.99
  • Omelette $11.99
    • Your choice prepared with 2 eggs, touch of cream served with roast potato and chef's garden salad
  • Masala omelette $14.99
    • 3 Eggs with onion green chillies, ginger, tomato and turmeric served with toast and chef's garden salad
  • Mushroom on toast $14.99
    • Creamy balsamic & herb mushroom
  • Imaxx omelette $15.99
    • 3 Eggs omelette with mushroom pepper, bacon, ham, served with roast potato and chef's garden salad
  • Eggs overseas $17.99
    • Fried fish 2 eggs any style served with roast potato and chef's garden salad
  • Salmon chives & kumara cups $18.50
    • Chives, feta & kumara mash, laid in smoked salmon, sauteed spinach, poached egg & hollandaise sauce
  • Imaxx breakie $21.99
    • 2 Eggs of any style served with bacon, ham, roast potato and baked beans and chef garden salad
IMAXX CREPES & BRETONNES IMAXX CREPES & BRETONNES
  • Served with salad and aioli
  • Grilled chicken $16.99
    • Spinach mushroom with 2 cheese ( grated mozzarella and parmesan)
  • Ham mushroom $16.99
    • Spinach with 2 chees. (Grated mozzarella and parmesan)
  • Tex mex $16.99
    • Grilled cottage cheese, onion with 2 cheese (grated mozzarella and parmesan)
  • Vegetable dream $16.99
    • Mushroom spinach, red onion, broccoli with 2 cheese (grated mozzarella and parmesan)
  • Fish & chips $18.00
    • Fish of the day with tartare & garden salad
  • Chicken or beef burger $18.00
    • Grilled chicken or steak with salad, salsa caramelized onion, aioli, relish & hot chips
  • Caesar salad $18.50
    • Imaxx take on a classic caesar salad
  • -With chicken $4.00
  • Moroccan chicken $19.00
    • Chicken breast in a creamy moroccan spiced sauce served on a baked tomato, rice and a green salad
  • Thai green curry $19.00
    • Chicken cooked in a spiced coconut sauce, served on basmati rice
  • Lamb shank $21.00
    • Served with mash potato, peas and a rich brown gravy
  • Pork spare ribs $21.00
    • Marinated in soy and honey sauce, served with mashed potato and a green salad
  • Rump steak
    • 200gm rump served with chips and salad served with mushrooms and garlic sauce
SIGNATURE IMAXX SIGNATURE IMAXX
  • Served with chef's garden salad and roasted potato
  • Florentina benedict $12.99
    • 2 Eggs poached spinach grated mozzarella cheese served with our classic hollandaise sauce
  • Classic benedict $13.99
    • 2 Eggs poached, black forest ham grated mozzarella with our classic hollandaise sauce
  • Smoked salmon benedict $15.99
    • 2 eggs poached smoked salmon grated mozzarella cheese with our classic hollandaise sauce
  • Crispy calamari $15.99
    • Deep fried marinated squid served with homemade tartar sauce and fried salad
KIDS MENU KIDS MENU
  • Only for kids
  • Bow of fries $5.00
    • Served with tomato sauce and aioli
  • Potato wedges $9.50
    • With bacon, cheese, bbq sauce and sour cream
  • Road runner (chicken nuggets) $10.00
  • Mini burger & chips $10.50
    • Beef/chicken
  • Kids fish & chips $12.00
    • Fish of the day
  • Sandwich & side dishes $12.00
    • Vegetable sandwich grilled cutter cheese
  • B.L.T $12.00
    • Bacon, lettuce and slices of tomatoes with pesto and aioli

Nearby Sample Menus

  • Battered sausage $1.50
  • Vegetarian $4.80
  • -battered $3.90
  • Ham $2.40
  • American hot dog
  • Vegetarian (homemade) $2.20
  • 6 for $3.00
  • Chicken wing $1.80
  • Roti $1.99
  • Bhelpuri $5.99
  • Plain Dosa $7.99
  • Veg Noodles $6.99
  • Masala Dosa $8.99
  • Ras Malai (2 pcs.) $3.00
  • Veg. Puff $1.50
  • Kachori $1.50
  • BLACKBERRY BIRCHER $18.50
    • COCONUT YOGHURT, SPICED GRAPES, MAPLE OATS, WALNUTS, FRESH COCONUT / V
  • AGRIA POTATO HASH, ROMESCO / $8.50
  • PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00
  • CHARGRILLED COURGETTE $22.50
    • GREEN HARISSA, RED RICE, BEETROOT HUMMUS, GREEN APPLE, MACADAMIA NUT DUKKAH, SMOKED YOGHURT / GF / V*
  • CHOPPED AVOCADO, SEA SALT, OLIVE OIL / $5.00
  • FREE RANGE ORGANIC EGGS $15.00
    • SOURDOUGH, SPROUTS, SMOKED BUTTER, BABY KALE / GF*
  • AGRIA POTATO HASH $23.00
    • SOFT POACHED EGG, KALE, ROMESCO, CASHEW AIOLI, MUSHROOMS / GF / V*
  • CRISPY FRIED TARO, SMOKED PAPRIKA, CASHEW AIOLI, PRESERVED LEMON / $9.00
  • Roast Chicken H $8.50 W $16
  • Special Chicken Wings (3) $4.00
  • BBQ Pork Sparerib $18 KG
  • Double Happier Duck 1/4 $9 H $16 W $32
  • Poached (Steam) Chicken
  • Soya Chicken H $8.50 W $16
  • Roast Pork / BBQ Pork $30 KG
  • BBQ Pork & Roast Chicken / BBQ Pork & Soya Chicken $8.50
  • Wonton $0.60
  • Sweet Sour Fish $9.00
  • Mussel Fritter $2.50
  • Mussel $1.00
  • Steak $3.50
  • Cheese $3.50
  • 12 Wonton $6.00
  • 4 Prawns $5.00
  • Butter Plain Dosa $10.95
    • iconic south indian crêpe made from fermented rice & lentil batter
  • Mixed Platter $19.95
    • 2 dahi puri, 2 pani puri, 1 mirchi baji, 4 papadams & dips, chicken entree & lamb entree
  • Goat Masala $24.95
    • provincial style curry (w bone) cooked w spices & aromatics
  • Vege $17.95
  • Raitha $3.95
    • yoghurt, cucumber, tomato, mild spices
  • Rava Idli (2 Pcs) $9.95
    • steamed idli w nuts, lentils, veges & spices, served w potato onion curry
  • Chicken Uthappam $19.95
    • marinated chicken with south indian spices on uthappam, w potato onion curry
  • Ginger Chicken $13.95
    • a traditional tomato, onion base w fresh ginger
  • Medium $14.50
  • Slow roasted in garlic and red wine and served with traditional creamy mashed potatoes, peas, carrots and onion
  • Medium $11.50
  • Traditional Gravy, Apple, Mint Sauce, Horse Radish Cream, Full Grain Mustard, Mayonnaise, Sweet Chilli
  • Mashed Potato and Gravy $4.50 Small $6.50 Large
  • Medium $16.00
  • Medium $14.50
  • Pork
  • Roti bread $6.00
  • Drunken Noodle Vegetables $14.00
    • Stir fried noodle with vegetables, chilli garlic, tofu, egg and sweet basil
  • De GRAND Fried Rice (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
    • Stir fried rice with special homemade sauce
  • Corn Cake $8.50
    • Sweet corn fritters
  • Tom Yum Soup (Chicken / Prawns or Seafoods) $9.50 / $10.50
    • Spicy prawns soup with lime juice, mushrooms and Thai herbs
  • Larb Thai Salad (Chicken, Beef or Pork) $14.50
    • Finely chopped choice of meat cooked with lime juice, Thai herbs and chilli
  • De GRAND Vegetables Soup $9.00
    • Special clear flavoured soup with vermicelli, bean curd and vegetables
  • Money Bags $9.00
    • Minced chicken with water chestnut wrapped in pastry
  • Roast Beef N/A
  • Italian B.M.T N/A
  • Oven Roasted Chicken N/A
  • Turkey N/A
  • Choc Chip N/A
  • Lettuce N/A
  • Pork Riblet N/A
  • M&M N/A
  • Plain Udon $10.50
  • -Grab A Bowl Of Rice
  • Teriyaki Tofu Don $15.00
  • Seafood Udon $12.00
  • Soy Ramen $11.50
  • Any Hot Selection $3.50
  • Curry Chicken Katsu Don $15.50
  • Soy Vege Ramen $13.50
  • Jones Nut, Seed and Grain Granola $14.50
    • Cinnamon yoghurt, plum & star anise compote Our granola is made in house by our chefs with the best ingredients
  • Chef’s Special
    • ask your server
  • Jones Zucchini & Sweetcorn Fritters $17.00
    • Halloumi, romesco, poached egg, leaves
  • House cured salmon/Bacon/lamb sausage $6.00
  • Field mushrooms/vine tomatoes/avocado/spinach/hash browns $5.00
  • Buttermilk Pancakes $16.00
    • poached rhubarb, crème anglaise, raspberry, salted caramel popcorn
  • Pulled Pork Burger $14.50
    • slow cooked pork shoulder, hoisin, pickled carrot, cucumber, mint (Add House made chunky chip $6)
  • Soup of the Day $14.50
    • sourdough - ask your server
  • Vanilla-Vodka Cured Salmon pickled daikon, citrus ponzu, wakame 20
  • Trio of New Zealand Cheeses with pear caramel, crackers -
  • Barros Tawny 20YO Port $210 Bottle / $18 Glass
  • Smoked Fish Cakes watercress, pinenuts, apple remoulade -
  • Guiness Draught Ireland $12
  • Remy Martin XO $28
  • Te Awanga Syrah Hawkes Bay 11 $80 Bottle
  • O:TU Marlborough Awatere Valley 11 $62 Bottle / $13 Glass
  • Pasta of the Day
    • See our Chef's special board
  • - with fresh tomato, avocado & pesto $10.50
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • smoked salmon $18.50
  • vegetarian $15.50
  • -Satay with a peanut dipping sauce
  • Lamb Kebabs (minimum order 6 units of one flavour)(K) $4.50
  • Mini Hot-dog On A Stick and Fries@ $7.95
  • Mushroom Benne@ $18.95
    • With mushrooms & cress, on herbed potato cakes, with hollandaise sauc
  • Moning Tea & Afternoon Tea Platter: $9.50 per person (minimum 5 people).(K) $9.50
    • This platter contains an assortment of sweet & sovoury muffins & slices.
  • Seared Aged Eye Fillet/Fillet(K) $82.95/Kg
    • (purchase as a whole fillet [approx. 1.5-7-8 Portions] or a minimum of 6* 200gm (approx.) Protions per flavour)(k)
  • Roast Beff (K) $49.50/Kg
    • (purchase as a whole unit 2-3 kg or choose kg amount (approx)
  • -Citrus Chicken with Coriander, Chilli & Aioli
  • Nua daddiew $10.50
    • Country style fried beef strip. great with beer
  • Mellow Yellow $15
    • Yellow curry of market fish with coconut cream, potatoes and capsicum
  • Shoe String Fries $7.50
    • with aioli dip
  • Khao Pad Krapao $15
    • Minced chicken, chilli, garlic with jasmine rice and fried egg
  • Black tiger prawns $10.50
    • crusted with coconut lemongrass & kaffir lime zest (4pcs)
  • Plamuk Krathiem $12.00
    • fried squid with garlic and pepper
  • Sizzling hot $15
    • Sizzling strips of Angus beef with garlic, ginger and pepper sauce
  • Clevedon oyster (each) $3.00
    • Freshly Shucked
iMaxx Cafe & Bistro

iMaxx Cafe & Bistro

location

Address

167 Parkhurst Road, Parakai, Parakai, Auckland, 0830, New Zealand

phone

Phone

+64 9-420 8800

email

Email

None

clock

Opened hours

10 AM to 3 PM, 5 PM to 9:30 PM (Mon-Fri), 7 AM to 10 PM (Sat-Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

Bar Not Available ,  Seating ,  No Takeaway ,  Dinner ,  Outdoor Seating

Location
167 Parkhurst Road, Parakai, Parakai, Auckland, 0830, New Zealand
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