iMaxx Cafe & Bistro in Auckland City Menu

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Eggs on toast $7.50
- Recipe served on your liking on fresh toasted bread, homemade
Pancakes $8.99
- Served with plain banana, maple & melted butter
2 Eggs any style $8.99
- Served on toast with roasted potato, tomato and chef salad
Egg kuri $9.99
- Scrambled egg with onion, green chilli, ginger, coriander, and turmeric served on toast with chef garden salad
French toast $11.99
Omelette $11.99
- Your choice prepared with 2 eggs, touch of cream served with roast potato and chef's garden salad
Masala omelette $14.99
- 3 Eggs with onion green chillies, ginger, tomato and turmeric served with toast and chef's garden salad
Mushroom on toast $14.99
- Creamy balsamic & herb mushroom
Imaxx omelette $15.99
- 3 Eggs omelette with mushroom pepper, bacon, ham, served with roast potato and chef's garden salad
Eggs overseas $17.99
- Fried fish 2 eggs any style served with roast potato and chef's garden salad
Salmon chives & kumara cups $18.50
- Chives, feta & kumara mash, laid in smoked salmon, sauteed spinach, poached egg & hollandaise sauce
Imaxx breakie $21.99
- 2 Eggs of any style served with bacon, ham, roast potato and baked beans and chef garden salad

Served with salad and aioli
Grilled chicken $16.99
- Spinach mushroom with 2 cheese ( grated mozzarella and parmesan)
Ham mushroom $16.99
- Spinach with 2 chees. (Grated mozzarella and parmesan)
Tex mex $16.99
- Grilled cottage cheese, onion with 2 cheese (grated mozzarella and parmesan)
Vegetable dream $16.99
- Mushroom spinach, red onion, broccoli with 2 cheese (grated mozzarella and parmesan)
Fish & chips $18.00
- Fish of the day with tartare & garden salad
Chicken or beef burger $18.00
- Grilled chicken or steak with salad, salsa caramelized onion, aioli, relish & hot chips
Caesar salad $18.50
- Imaxx take on a classic caesar salad
-With chicken $4.00
Moroccan chicken $19.00
- Chicken breast in a creamy moroccan spiced sauce served on a baked tomato, rice and a green salad
Thai green curry $19.00
- Chicken cooked in a spiced coconut sauce, served on basmati rice
Lamb shank $21.00
- Served with mash potato, peas and a rich brown gravy
Pork spare ribs $21.00
- Marinated in soy and honey sauce, served with mashed potato and a green salad
Rump steak
- 200gm rump served with chips and salad served with mushrooms and garlic sauce

Served with chef's garden salad and roasted potato
Florentina benedict $12.99
- 2 Eggs poached spinach grated mozzarella cheese served with our classic hollandaise sauce
Classic benedict $13.99
- 2 Eggs poached, black forest ham grated mozzarella with our classic hollandaise sauce
Smoked salmon benedict $15.99
- 2 eggs poached smoked salmon grated mozzarella cheese with our classic hollandaise sauce
Crispy calamari $15.99
- Deep fried marinated squid served with homemade tartar sauce and fried salad

Only for kids
Bow of fries $5.00
- Served with tomato sauce and aioli
Potato wedges $9.50
- With bacon, cheese, bbq sauce and sour cream
Road runner (chicken nuggets) $10.00
Mini burger & chips $10.50
- Beef/chicken
Kids fish & chips $12.00
- Fish of the day
Sandwich & side dishes $12.00
- Vegetable sandwich grilled cutter cheese
B.L.T $12.00
- Bacon, lettuce and slices of tomatoes with pesto and aioli

Nearby Sample Menus

Cheese Aloo Paratha $7.00
Cheese Masala Dosa $14.00
Vegetable Uttapam with Cheese $16.00
Samosa $150 (each)
Cheese Dahl Puri $10.00
Mysore Paak $30.00
Masala Dosa $11.00
Dahi Vada $8.00

F4 Grilled Oysters $16.00
J8 Kakuni (Pork Belly) $9.00
R17 Tomato Ramen $10.00
- mushroom soup
F10 Salmon Wing $7.00
S3 Gyoza (Grilled Dumpling) $6.00
- pork + shrimp
J5 Sweet & Sour Chicken $10.00
P6 Miso $25.00
H9 Calpico $4.00
- yogurt flavoured syrup

Meat $3.20
Steak Burger $6.60
- Grilled Strips Of Lean Beef, Fresh Salad , Fried Onion And Tomato Sauce
Other Extra $1.00
Kumara Fritter $1.20
Steak & Onion $4.70
Deep Fried Chocolate Oreo $0.50 Ea
Value Pack $8.90
- 2 Hoki (Battered) , $2.00 Chips And 2 Potato Fritters / Upgrade To Crumbed Hoki For $1.00
Chicken & Cheese $4.70

GOONG THONG $8.50
- deep fried marinated tiger prawns wrapped with egg noodles served with plum and chilli sauce
PHAD NAM MUN HOY(mild) $9.50
- stir fried with broccoli, mushrooms and cauliflower in light oyster sauce with chicken
PHAD PRIK SOD(hot) $9.50
- stir fried with fresh chilli, green beans and capsicum in light soy sauce with chicken
SATAY GAI $7.50
- skewers of grilled chicken topped with peanut sauce
POH PIA PHAK $6.50
- vegetarian spring rolls, deep fried mixed vegetables, vermicelli rolled in rice pastry and served with sweet chilli sauce
PHAD GRA PROW(hot) $11.00
- stir fried with fresh chilli, green beans, basil leaves and broccoli with prawns
PHAD TON GRA TIAM $11.00
- stir fried with garlic, leeks, vegetables, pepper in light oyster sauce(mild) with prawns
HOY YANG (hot plate) $8.50
- BBQ scallops served with salad & delicious Narmathong sauce

Egg Benedict $15.00
- w/ bacon or salmon, poached eggs, spinach, hollandaise sauce
Muesli Bowl $10.00
- w/ toasted muesli, your choice of milk, fresh seasonal fruit & yogurt
Side Salad +$3.00
French Toast $15.00
- on sourdough w/ bacon or salmon & fried banana
-w/ Toast & Bacon $15.00
available only instore
Toasted Sandwich
-w/ cheese & ham $7.50

Warm Chicken Salad, Crispy lettuce, apple and celery, topped with chicken, walnuts, blue cheese and lemon mayo. $17.50
Gourmet Fish Burger, Pan fried fish, crispy lettuce, tomato, between tangy lemon and caper tartare sauce, sprinkled with crispy seaweed herb, served with fries. $20
Fish of the Day, Ask our team for Chefs creation for today. $27.50
Deep Fried Camembert with plum sauce $13.50
Dows 10 year old Tawny Port $12
Shoestring fries served with sweet chilli & aioli $7
Warm Chocolate Brownie, With chocolate sauce and vanilla ice cream $9.50
Rum Banana Split, Banana served with gourmet ice cream, smothered in chocolate & caramel rum sauce. $9.50

Market Fish Kokoda $5.00
- hot sauce jelly, avocado, coconut cream
Ugly Carrot $6.00
- pumpkin seed dukkah, smoked yoghurt, coriander
Braised Pig Face $34.00
- bitter leaves, apple pickled swede, pork puff, pan sauce
Local Cheese Selection, Condiments $26.00
- blue monkey, old edam, bocconcini, quince jelly, wafers, beef fat & honey oat crackers
Duck & Pumpkin Tortellini $5.00
- duck bone broth, truffle oil
Roast Bone Marrow $12.00
- dill pickle gel, toast, shallot & caper salad
Waitakere Oxcart Winter Tomatoes & Chorizo Oil $6.00
- tomato pulp ice, Massimo's bocconcini, dried olive
Southern Style Braised Broccoli Leaf $7.00
- tahini sour cream, smoked ham hock, walnuts

Deep Fried Wonton $6.50
Squid Chow Mein $16.50
Beef Egg Fu Yoong $16.00
Singapore Style Rice Vermicelli $16.50
Nasi Goreng $15.00
Squid and Vegetables $16.50
-with Ginger and Pineapple on Rice $15.50
-with Ginger and Spring Onion on Rice $15.50

Fish & Chips $24.00
- Beer battered locally caught fish served w hand cut Agria potato chips, traditional mushy peas & housemade tartare sauce
Pulled pork $20.00
- Slow roasted pork belly, jalapeño slaw, apple, aioli & salted crackling
Coconut Cream & Lemongrass Curry (GF)
Salt & Pepper squid $21.00
- Tender marinated squid, crumbled in salt & pepper seasoning, served w garden salad & Frites w chunky homemade tartare sauce & sweet chilli
Deviled Eggs $20.00
- Spiced boiled egg, green beans, baby cos & salad cream
Spicy BBQ pork ribs $22.00
- 400g of slow cooked pork ribs, cooked in our secret Belgian beer sauce, served w frites
Market fish $29.50
- Pan seared market fish served w a creamy lobster, leek & pea risotto with citrus olive oil (GF)
Spinach, Bacon & Cheese (GF)

Won Ton $0.50
Special B $5.50
- 1 fish, 1 hotdog, 4 potato fitter, $1.50 chips
Combination Meat $13.00
Won ton soup $8.00
Fish n chips special $14.00
- 4 fish, 4 sausage, 4 potato fitter, $3.00 chips
Beef $11.00
BBQ Pork $11.00
Vegetable $9.50

The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
- with fresh tomato, avocado & pesto $10.50
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
smoked salmon $18.50

Coffee $3.00
All the mains are served with complementary rice.
Chicken & Vege Samosa (2 Pcs) $4.50
Bone-less $16.00
Vegetable Biriyani $12.50
Tandoori Prawn $18.00
Malai Kofta $13.50
Tea $3.00

Mexican Toasted $8.50
Egg & Cheese & Tomato / Cream & Corn & Cheese & Onion $6.00
Eggs Benedict $13.50
- Vege or Bacon
BLT (Bacon, Lettuce, Tomato) $5 / d.b $8
Bacon, Egg, Tomato, Avocado on Bagel $16.50
Bacon, Egg on Toast $12.50
Bacon, Egg, Tomato on Toast $14.50
-Ham, cheese, pineapple

- Glass / Bottle
Americano Gaspare Campari 1800 Vermouth ,Campari & Soda $16.00
Panna Still $5.00 / $10.00
Insalata di Olive A selection of olive & pickles from Poderi Crisci $9
Taglierino A choice of individual meat (50g) from our display cabinet $14.50
Poderi Crisci Pinot Grigio $10.50 / $52.00
Poderi Martini Antonio & Viv 2010 Limoncello , Prosecco, Lemon Twist $16.00
Pane & Oil Selection of Italian baked breads with 50ml of Poderi Crisci Olive oil, Leccino or Frantoio $9.50

Macs Gold Beer Battered Market Fish - w hand cut chips, “crabslaw”, preserved lemon $22
Lemon & Juniper Baked Salmon - w green salad, char grilled zucchini $26
Garlic Ciabatta - w sun ripe tomato pesto $11.5
Latte $4.5
Herbed Kumara Mash $6
Crispy Potato Skins - w spinach, mushrooms & gorgonzola $12.5
Sauteed Mushrooms $5
Espresso $4