iMaxx Cafe & Bistro in Auckland City Menu

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Eggs on toast $7.50
- Recipe served on your liking on fresh toasted bread, homemade
Pancakes $8.99
- Served with plain banana, maple & melted butter
2 Eggs any style $8.99
- Served on toast with roasted potato, tomato and chef salad
Egg kuri $9.99
- Scrambled egg with onion, green chilli, ginger, coriander, and turmeric served on toast with chef garden salad
French toast $11.99
Omelette $11.99
- Your choice prepared with 2 eggs, touch of cream served with roast potato and chef's garden salad
Masala omelette $14.99
- 3 Eggs with onion green chillies, ginger, tomato and turmeric served with toast and chef's garden salad
Mushroom on toast $14.99
- Creamy balsamic & herb mushroom
Imaxx omelette $15.99
- 3 Eggs omelette with mushroom pepper, bacon, ham, served with roast potato and chef's garden salad
Eggs overseas $17.99
- Fried fish 2 eggs any style served with roast potato and chef's garden salad
Salmon chives & kumara cups $18.50
- Chives, feta & kumara mash, laid in smoked salmon, sauteed spinach, poached egg & hollandaise sauce
Imaxx breakie $21.99
- 2 Eggs of any style served with bacon, ham, roast potato and baked beans and chef garden salad

Served with salad and aioli
Grilled chicken $16.99
- Spinach mushroom with 2 cheese ( grated mozzarella and parmesan)
Ham mushroom $16.99
- Spinach with 2 chees. (Grated mozzarella and parmesan)
Tex mex $16.99
- Grilled cottage cheese, onion with 2 cheese (grated mozzarella and parmesan)
Vegetable dream $16.99
- Mushroom spinach, red onion, broccoli with 2 cheese (grated mozzarella and parmesan)
Fish & chips $18.00
- Fish of the day with tartare & garden salad
Chicken or beef burger $18.00
- Grilled chicken or steak with salad, salsa caramelized onion, aioli, relish & hot chips
Caesar salad $18.50
- Imaxx take on a classic caesar salad
-With chicken $4.00
Moroccan chicken $19.00
- Chicken breast in a creamy moroccan spiced sauce served on a baked tomato, rice and a green salad
Thai green curry $19.00
- Chicken cooked in a spiced coconut sauce, served on basmati rice
Lamb shank $21.00
- Served with mash potato, peas and a rich brown gravy
Pork spare ribs $21.00
- Marinated in soy and honey sauce, served with mashed potato and a green salad
Rump steak
- 200gm rump served with chips and salad served with mushrooms and garlic sauce

Served with chef's garden salad and roasted potato
Florentina benedict $12.99
- 2 Eggs poached spinach grated mozzarella cheese served with our classic hollandaise sauce
Classic benedict $13.99
- 2 Eggs poached, black forest ham grated mozzarella with our classic hollandaise sauce
Smoked salmon benedict $15.99
- 2 eggs poached smoked salmon grated mozzarella cheese with our classic hollandaise sauce
Crispy calamari $15.99
- Deep fried marinated squid served with homemade tartar sauce and fried salad

Only for kids
Bow of fries $5.00
- Served with tomato sauce and aioli
Potato wedges $9.50
- With bacon, cheese, bbq sauce and sour cream
Road runner (chicken nuggets) $10.00
Mini burger & chips $10.50
- Beef/chicken
Kids fish & chips $12.00
- Fish of the day
Sandwich & side dishes $12.00
- Vegetable sandwich grilled cutter cheese
B.L.T $12.00
- Bacon, lettuce and slices of tomatoes with pesto and aioli

Nearby Sample Menus

Pork $11.00
4x fish $6x chips 4x sausages 4x squid rings $24.00
Satay beef $12.00
Chicken $11.00
Chicken soft noodle $12.00
Egg $0.80
Doughnut $1.00
Egg $3.80

Nanny's Rewana Bread $2 each
- Traditionally made Rewana Bread using potato 'bug'
Hangi Meal $15
- Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
Watercress Salad $4
- Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
Nanny's Fried Bread $2 each
- Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
Toasted Sammies $10
- Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
Steamed Pudding $4.50
- Delicious hot Steamed Pudding served with custard & cream
Gourmet Hangi $22
- The same choices as the original Hangi meal including baby vegetables and watercress salad
Boil Up Meals $15
- Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth

Flagship Burgers N/A
- Served With Fries On A Sesame Bun
Chef’S Special: The Mariner $29.00
- Prawns, Calamari, Fish, Mussels, Tomato & Pernod Broth, Ciabatta
Curly Fries $8.00
- Tomato Sauce & Aioli
Garden Salad $8.00
Beef Sirloin $29.00
- Steak Cut Chips, Seasonal Greens Sauces: Mushroom Ragu Or Cracked Pepper Butter
Ika Mata $16.00
- Raw Fish Marinated In Coconut Cream & Lime Juice, Tomato Salsa, Coconut Chips
Flagship Sundae $12.00
- Vanilla Bean Ice Cream, Peach & Passion Curd, Whipped Cream, Chopped Nuts
Garlic Bread $7.00

Bacon $5.00
Hong Kong pork $13.90
Combination CM/CS $10.00/$12.90
Crab stick $1.50
Curry BBQ pork $12.90
Steak F/R $8.00/$10.90
Cheese $3.50
Ham $4.50

CARAMELISED PORK BELLY
- langoustine, carrots, pain d spices, almond
CRAYFISH CARBONARA
- pancetta, zucchini flowers, parsley, lemon
VANILLA PANNA COTTA
- apricots, white peaches, raspberry, lemon verbena
TEXTURED CHOCOLATE
- caramelised milk, hazelnut, malt powder, mandarin
AGED BEEF
- asparagus, morel butter, parsnip cream, truffle juice
CRISPY ROAST DUCK
- sweet spices, Asian greens, kumara, orange
LINE CAUGHT FISH
- pearl barley, sweet corn, crab, sprouting broccoli
SUMMER PAVLOVA
- strawberry, passionfruit, white chocolate, rosewater

CHICKEN $3.00
VEGETARIAN $4.50
EXTRAS $1.00
HAM $2.50
CHEESE $2.80
BACON $3.80
HAWAIIAN $3.10
MUSHROOM $2.80

Jones Nut, Seed and Grain Granola $14.50
- Cinnamon yoghurt, plum & star anise compote Our granola is made in house by our chefs with the best ingredients
Chef’s Special
- ask your server
Pulled Pork Burger $14.50
- slow cooked pork shoulder, hoisin, pickled carrot, cucumber, mint (Add House made chunky chip $6)
Jones Salt & Pepper Calamari $18.00
- Mesculin, radish, cherry tomatoes, herbs, sesame and ginger dressing, crispy shallots
Field mushrooms/vine tomatoes/avocado/spinach/hash browns $5.00
Jones Zucchini & Sweetcorn Fritters $17.00
- Halloumi, romesco, poached egg, leaves
Omelette served with sourdough GF $17.00
- Smoked ham, cherry tomatoes, mozzarella, basil
Buttermilk Pancakes $16.00
- poached rhubarb, crème anglaise, raspberry, salted caramel popcorn

Baco & Egg Burger $5.10
Plain $3.00
Chicken Mushroom Soup $8.50
Banana Fritter $1.60
Chicken $3.70
Prawn Cashew Nut & Veges $12.10
Steak $10.30
Combination $11.60

Smoked Fish Buttermilk Pancake $4.00
- sriracha mayo, grated egg, caper
Southern Style Braised Broccoli Leaf $7.00
- tahini sour cream, smoked ham hock, walnuts
Pamu Venison Carpaccio $9.00
- pickled west auckland shiitake, Mandy's horseradish mayo
Coffee Supreme Rubbed Flat Iron Steak $36.00
- green tomato & lime salsa, whipped goat curd, pickled Hokianga jalapeno
Duck & Pumpkin Tortellini $5.00
- duck bone broth, truffle oil
Culprit Roast Duck $37.00
- hoisin sour cream, cucumber, plum sauce, peanuts, iceberg
Roast Bone Marrow $12.00
- dill pickle gel, toast, shallot & caper salad
Ugly Carrot $6.00
- pumpkin seed dukkah, smoked yoghurt, coriander

Salmon Cream Cheese+ capers $9.00
Steak & Curry(Organic)
Extra Avo or tomato $3.00
Cheesy Vege
Smoked Fish
Sausage Rolls $3.50
Mini Mince Pie $1.50
Steak & Pepper(Organic)

Chicken & Cheese $3.50
Stuffed Sausage $2.50
Steak & Mushroom $3.00
Mince Savouries $1.00
Apricot Slice $2.00
Cheese Burger $3.50
Butter Chicken $3.00
Bacon Egg & cheese $3.00

Vege Hotdog $2.60
Chicken $6.60
Satay Chicken $9.00
- 120g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and satay sauce.
Pesto Chicken $9.00
- 120g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and yummy capsicum basil pesto sauce.
Hawaiian $4.30
Steak & Cheese $6.70
Fresh Snapper $6.00
Kumara Chips $5.00

Dessert - Thai Fruits Salad with Ice Cream, Jasmine Tea or Filter Coffee -
Laksa Curry noodles with chicken, prawns or fillet snapper with capsicum, onion and fresh vegetables -
Singha (Thailand) $8.50
Puk Ruam Pad Khing Stir fried vegetables with ginger and soya sauce $19.90
Villa Maria Reserve Gisborne Barrique Fermented Chardonnay Styled to capture the regional essence of Gisborne, the 2012 Barrique offers a complex medley of fresh stone fruit aromas with hints of tropi $10.50 / $48.00
Panang Curry Panang curry paste, chicken, beef, lamb or prawns cooked in coconut milk with chopped peanuts with a hint of lime leaves -
Heineken (Netherlands $8.00
Tom Kha Jae A delicious spicy coconut soup with mixed vegetables and mushrooms $8.90

Roastbeef & Cheese & Onion $6.50
Chicken & Avocado $5.00
Thai Salad (Chicken or beef) $10.50
-Ham, cheese, pineapple
Egg & Cheese & Tomato / Cream & Corn & Cheese & Onion $6.00
Dreamer's Special $19.50
- Bacon, Sausage, Tomato, Egg, Hashbrown
-Vegetarian
Eggs Benedict $13.50
- Vege or Bacon

Eggs Benedict $17.50
- with aioli & hollandaise - Bacon OR Ham
Omelette $18.50
- served with 5-Grain toast Spinach & feta OR Ham, cheddar & onion
Avocado OR Guacamole & fresh Tomato $9.50
Eggs any style $11.50
- on your choice of toast with aioli
Kids Eggs $8.50
- Poached, scrambled, fried or boiled
Bagel $7.50
- with cream cheese & jam
Chilli Poached Eggs $17.50
- 2 Eggs on 5 Grain toast with guacamole & chopped chilli
Smoked Salmon $6.00