iMaxx Cafe & Bistro in Auckland City Menu

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Eggs on toast $7.50
- Recipe served on your liking on fresh toasted bread, homemade
Pancakes $8.99
- Served with plain banana, maple & melted butter
2 Eggs any style $8.99
- Served on toast with roasted potato, tomato and chef salad
Egg kuri $9.99
- Scrambled egg with onion, green chilli, ginger, coriander, and turmeric served on toast with chef garden salad
French toast $11.99
Omelette $11.99
- Your choice prepared with 2 eggs, touch of cream served with roast potato and chef's garden salad
Masala omelette $14.99
- 3 Eggs with onion green chillies, ginger, tomato and turmeric served with toast and chef's garden salad
Mushroom on toast $14.99
- Creamy balsamic & herb mushroom
Imaxx omelette $15.99
- 3 Eggs omelette with mushroom pepper, bacon, ham, served with roast potato and chef's garden salad
Eggs overseas $17.99
- Fried fish 2 eggs any style served with roast potato and chef's garden salad
Salmon chives & kumara cups $18.50
- Chives, feta & kumara mash, laid in smoked salmon, sauteed spinach, poached egg & hollandaise sauce
Imaxx breakie $21.99
- 2 Eggs of any style served with bacon, ham, roast potato and baked beans and chef garden salad

Served with salad and aioli
Grilled chicken $16.99
- Spinach mushroom with 2 cheese ( grated mozzarella and parmesan)
Ham mushroom $16.99
- Spinach with 2 chees. (Grated mozzarella and parmesan)
Tex mex $16.99
- Grilled cottage cheese, onion with 2 cheese (grated mozzarella and parmesan)
Vegetable dream $16.99
- Mushroom spinach, red onion, broccoli with 2 cheese (grated mozzarella and parmesan)
Fish & chips $18.00
- Fish of the day with tartare & garden salad
Chicken or beef burger $18.00
- Grilled chicken or steak with salad, salsa caramelized onion, aioli, relish & hot chips
Caesar salad $18.50
- Imaxx take on a classic caesar salad
-With chicken $4.00
Moroccan chicken $19.00
- Chicken breast in a creamy moroccan spiced sauce served on a baked tomato, rice and a green salad
Thai green curry $19.00
- Chicken cooked in a spiced coconut sauce, served on basmati rice
Lamb shank $21.00
- Served with mash potato, peas and a rich brown gravy
Pork spare ribs $21.00
- Marinated in soy and honey sauce, served with mashed potato and a green salad
Rump steak
- 200gm rump served with chips and salad served with mushrooms and garlic sauce

Served with chef's garden salad and roasted potato
Florentina benedict $12.99
- 2 Eggs poached spinach grated mozzarella cheese served with our classic hollandaise sauce
Classic benedict $13.99
- 2 Eggs poached, black forest ham grated mozzarella with our classic hollandaise sauce
Smoked salmon benedict $15.99
- 2 eggs poached smoked salmon grated mozzarella cheese with our classic hollandaise sauce
Crispy calamari $15.99
- Deep fried marinated squid served with homemade tartar sauce and fried salad

Only for kids
Bow of fries $5.00
- Served with tomato sauce and aioli
Potato wedges $9.50
- With bacon, cheese, bbq sauce and sour cream
Road runner (chicken nuggets) $10.00
Mini burger & chips $10.50
- Beef/chicken
Kids fish & chips $12.00
- Fish of the day
Sandwich & side dishes $12.00
- Vegetable sandwich grilled cutter cheese
B.L.T $12.00
- Bacon, lettuce and slices of tomatoes with pesto and aioli

Nearby Sample Menus

SLOW COOKED CHILLI PRAWNS ON RICE $20.00
MALAYSIA STYLE TOM YUM $20.00
- Tangy lemony medium hot sour soup with prawns, fish ball, squid and button mushroom
CURRY FISH $40.00+
- KK most famous homemade red curry base sauce cook with the whole snapper and garnished with beans, eggplant, tofu and chunky tomatoes (depends on the size)
GARLIC KANG KONG (seasonal) $22.00
- Water spinach stirs fry with garlic sauce and dried shrimps
LING COLLARS VERMICELLI SOUP $15(Regular)/$22(Large)
KAM HEONG SQUID $24.00
- (KK special char-grilled flavour with a hint of curry spice and oyster sauce combination serve on the squids)
SAMBAL CHICKEN(Boneless) $22.00
- Marinated deep fry chicken cooks with Malaysia style medium hot chilli paste and garnish with white onion, spring onion and tomatoes
BUTTER CHICKEN (Boneless) $22.00
- Nuts brown flavour milk curdle and the combination of fresh bird eyes chilli, curry leaves with silky eggs yolk; serve on the marinated fried chicken

Moorish Eggs $19
- baked with meatballs. tomato, onion and olive oil topped with fresh corriander, hot Turkish bread
Toasted Muesli $11.5
- with Greek yoghurt, berries and banana
Slow-Roasted tomatoes $11.5
- with hummus and crusty grilled bread
Side Salad $7
Roasted Chicken $29.9
- on a spinach and red pepper risotto with citrus dressing, topped with rocket & parmesan
Chicken Liver Pate $17
- with brandied sultana compote and crispy toasts
Garlic Mushrooms & Sizzled Chorizo Sausage $15
- with parsley, lemon juice and wood fired bread
Fish Dish Morocco $29.9
- market fish grilled in Moroccan chermoula herbs, served with lemony couscous, vine tomatoes, salad and aioli

Curry Roll (Homemade) $2.80
Won Ton (Home Made) $0.80
Meats $4.00
Steak Burger $5.00
Lemon Sauce Fish $13.50
American Hot Dog $4.50
Mussel Fritter(Home Made) $2.80
Combination Meat Veges $14.90

Seafood Cha-Han $12.00
- Japanese fried rice with seafood
Ajitama (1Xseaoned Boiled Egg) $2.00
Chashu Don $12.00
- Sliced and diced homemade roast pork on rice
Moyashi Ramen $12.00
- Soy based noodle with bean sprouts
Chashu $7.00
- Homemade roasted pork plate
Jigoku Chashu Ramen $15.00
- Spicy chilli flavoured noodle with veggies and homemade roasted pork
Kimuchi (Korean Pickles) $3.00
(Served with steamed rice)

NUTELLA $7.50
SALMON, SPINACH AND COTTAGE CHEESE (add a fried egg $1.00) $15.50
NUTELLA AND BANANA $8.50
JAM $7.50
- ask staff for available flavours)
3 CHEESE, APPLE AND WALNUT $14.50
APPLE AND CINNAMON $8.50
CHICKEN, COURGETTE AND CHEESE $13.50
HAM & CHEESE $10.50
- with tomato or mushroom.

Veggie Delite N/A
Bacon, Egg and Cheese N/A
Steak, Egg and Cheese N/A
Sweet Chilli N/A
Chicken Teriyaki N/A
M&M N/A
Tuna N/A
Mayo N/A

Mac & Cheese $12.00
- Chorizo, Crumble
Crispy Chicken Sliders $15.00
- Aioli & Smoky Bbq Sauce
Seared Asian Beef Salad $21.00
- Anise & Black Vinegar, Mango, Snow Pea Tendrils, Chilli, Coriander, Daikon, Noodles
Lamb Koftas $14.00
- Smoked Yoghurt Raita & House Made Chunky Tomato Sauce
Vege Burger, Portobello Mushroom, Edam Cheese, House Pickled Red Onion, Lettuce $17.00
Gluten Free Buns Available $3.00
- Add
Buttermilk Chicken Strips $14.00
- Smoky Bbq Sauce
Market Fish Tacos (2) $14.00
- Lettuce, Carrot, Coriander, Chilli Sauce, Lime Mayo

Steak, Tomato & Veges $15.00
BBQ Pork foo yong $10.00
Prawn $10.00
BBQ Pork, Pineapple 6 Veges $15.00
Sweet and Sour Chicken $10.00
Steak 6 Egg Burger $5.50
Prawn Fried Rice $10.00
BBQ Pork, Cashew Nuts 6 Veges $15.00

Tostada (cold) $10.00
- Veges
Tostada (cold) $12.00
- Prawn
Enfri Jolada $15.00
- Chicken/ Vege
Enchilada $15.00
- Chicken/ Vege
Soft Tacos $15.00
- Beef/ Prawn/ Chicken
Tostada (cold) $15.00
- Beef
Guacamole $7.00
Bean Soup $9.00

Sweet Chili Fried ToFu $13.50
Fish Fillet with Superior Soya Sauce $18.00
Royal (Prawn, Chicken, BBQ Pork, Cashew Nuts) $9.00 /$13.00
Singapore (BBQ pork and Shrimp) Spicy) $9.00$/12.00
Combination Meat $10.00 /$14.00
Fish of the day(saba) $2.50
Curry Rice Roll(homemade) $2.00
Chicken Sweet Corn Soup $5.00/ $7.00

BBQ N/A
Aioli N/A
Capsicum N/A
Three Pepper Chicken N/A
Cheddar N/A
Hot Chilli N/A
Double Choc Chip N/A
Choc Chip N/A

icoco Breakfast $18.00
- W/eggs any style on toast, bacon, sausage, tomato, mushrooms, spinach & hash brown
Sausage $2.00
Mushrooms $4.00
Hash Brown $1.00
Kids Breakfast $10.50
- W/fried egg on toast, hash brown, sausage ft fries
C.L.A.T. $13.00
- W/chicken, lettuce, avocado & tomato on focaccia with homemade aioli
Bacon (2 pcs) $4.00
Grilled tomato $2.50

Kiwi Classic Fish n Chips $19.00
- battered fresh market fish, fresh salad, fries and tartare sauce
Wok Fried Vegetables $6.50
Raspberry Brulee $10.00
- crusted sugar top with berry compote
French Toast $14.50
- served with seared banana, bacon with berry compote
Sausages
Chunky Potato Wedges $10.50
- grilled bacon & cheese with sour cream
Thai Crispy Noodle Salad — choice of beef or chicken $18.00
- marinated strips of beef / chicken, with crispy noodle & oriental honey sesame dressing
Open Ciabatta Sandwich
- choice of steak/chicken

-Grilled Thyme and Lemon Chicken $18.50
-Grilled Garlic and Rosemary Sirloin Steak $20.50
-All Served With Hoisin, Vietnamese Or Sweet Chilli Dipping Sauce)
Benediction Omelette (GF) $17.50
- with your choice of 3 sides
Red Flannel Hash $17.50
- Potato, garlic sausage, tomato, with poached eggs on toast
-Canadian Cured Bacon $18.50
Poached Lemon Chicken Salad $17.00
- with croutons, cucumber, tomato and yoghurt/feta dressing
-House Cured Salmon $18.50

Side Salad, hummus, tabouleh, lentil, carrot and rice salads on a small platter $6
Chawarma, a toasted pita bun filled with spiced lamb from the spit and lettuce salad $9.50
daily selection of desserts $4.50
Black Olives, a dozen black Greek olives $4
Vegetarian, seven falafel patties deep-fried in canola oil $18
Falafel, a toasted pita pocket filled with salad, hummus, tabouleh, and four deep-fried falafel patties $9.50
Sis Kebab, cubes of skewered marinated lean lamb with onion, tomato and capsicum, served with hummus, tabouleh, lentil and rice salads $15/two skewers
Hummus and Pita, hummus served with toasted pita wedges $7.50