iMaxx Cafe & Bistro in Auckland City Menu

BREAKFAST LUNCH MENU BREAKFAST LUNCH MENU
  • Eggs on toast $7.50
    • Recipe served on your liking on fresh toasted bread, homemade
  • Pancakes $8.99
    • Served with plain banana, maple & melted butter
  • 2 Eggs any style $8.99
    • Served on toast with roasted potato, tomato and chef salad
  • Egg kuri $9.99
    • Scrambled egg with onion, green chilli, ginger, coriander, and turmeric served on toast with chef garden salad
  • French toast $11.99
  • Omelette $11.99
    • Your choice prepared with 2 eggs, touch of cream served with roast potato and chef's garden salad
  • Masala omelette $14.99
    • 3 Eggs with onion green chillies, ginger, tomato and turmeric served with toast and chef's garden salad
  • Mushroom on toast $14.99
    • Creamy balsamic & herb mushroom
  • Imaxx omelette $15.99
    • 3 Eggs omelette with mushroom pepper, bacon, ham, served with roast potato and chef's garden salad
  • Eggs overseas $17.99
    • Fried fish 2 eggs any style served with roast potato and chef's garden salad
  • Salmon chives & kumara cups $18.50
    • Chives, feta & kumara mash, laid in smoked salmon, sauteed spinach, poached egg & hollandaise sauce
  • Imaxx breakie $21.99
    • 2 Eggs of any style served with bacon, ham, roast potato and baked beans and chef garden salad
IMAXX CREPES & BRETONNES IMAXX CREPES & BRETONNES
  • Served with salad and aioli
  • Grilled chicken $16.99
    • Spinach mushroom with 2 cheese ( grated mozzarella and parmesan)
  • Ham mushroom $16.99
    • Spinach with 2 chees. (Grated mozzarella and parmesan)
  • Tex mex $16.99
    • Grilled cottage cheese, onion with 2 cheese (grated mozzarella and parmesan)
  • Vegetable dream $16.99
    • Mushroom spinach, red onion, broccoli with 2 cheese (grated mozzarella and parmesan)
  • Fish & chips $18.00
    • Fish of the day with tartare & garden salad
  • Chicken or beef burger $18.00
    • Grilled chicken or steak with salad, salsa caramelized onion, aioli, relish & hot chips
  • Caesar salad $18.50
    • Imaxx take on a classic caesar salad
  • -With chicken $4.00
  • Moroccan chicken $19.00
    • Chicken breast in a creamy moroccan spiced sauce served on a baked tomato, rice and a green salad
  • Thai green curry $19.00
    • Chicken cooked in a spiced coconut sauce, served on basmati rice
  • Lamb shank $21.00
    • Served with mash potato, peas and a rich brown gravy
  • Pork spare ribs $21.00
    • Marinated in soy and honey sauce, served with mashed potato and a green salad
  • Rump steak
    • 200gm rump served with chips and salad served with mushrooms and garlic sauce
SIGNATURE IMAXX SIGNATURE IMAXX
  • Served with chef's garden salad and roasted potato
  • Florentina benedict $12.99
    • 2 Eggs poached spinach grated mozzarella cheese served with our classic hollandaise sauce
  • Classic benedict $13.99
    • 2 Eggs poached, black forest ham grated mozzarella with our classic hollandaise sauce
  • Smoked salmon benedict $15.99
    • 2 eggs poached smoked salmon grated mozzarella cheese with our classic hollandaise sauce
  • Crispy calamari $15.99
    • Deep fried marinated squid served with homemade tartar sauce and fried salad
KIDS MENU KIDS MENU
  • Only for kids
  • Bow of fries $5.00
    • Served with tomato sauce and aioli
  • Potato wedges $9.50
    • With bacon, cheese, bbq sauce and sour cream
  • Road runner (chicken nuggets) $10.00
  • Mini burger & chips $10.50
    • Beef/chicken
  • Kids fish & chips $12.00
    • Fish of the day
  • Sandwich & side dishes $12.00
    • Vegetable sandwich grilled cutter cheese
  • B.L.T $12.00
    • Bacon, lettuce and slices of tomatoes with pesto and aioli

Nearby Sample Menus

  • Medium Combo (20pcs) $30.00
  • Moto Special Course Menu (For 2 people) $ 60.00
    • Salad, Yakko, Harumaki, Chicken Karage, Sushi, Sashimi,Chicken Teriyaki, Vegetable Tempura, Udon
  • Fish Tempura (4pcs) $6.50
  • Rainbow Roll
    • (with Sal, Avo, Eel, Tuna, White Fish)
  • Sashimi & Tempura $ 18.50
    • (9 Sashimi + 6 Tempura)
  • Beef Box $ 16.50
    • (Beef, Sushi, Salad, Tempura)
  • White Fish Roll $11.00
  • Special Combo (50pcs) $63.00
  • Chicken $11.00
  • Wonton & noodle $9.00
  • Ginger beef on rice $12.00
  • Pork $11.00
  • Hawaiian $3.80
  • Pineapple $1.50
  • Combination meats $13.00
  • Combination fried rice chicken chow mein sweet & sour pork 12x wonton $40.00
  • Cumin Chilli Meaty Lamb Bone On Rice $15.5
  • Preserved Egg And Beef Rice Porridge (Or Chicken) $12
  • Pork Slice $1.5
  • Taiwan Fried Chicken $12
  • Hot Curry Chicken On Rice $14.5
  • Stir - Fried Rice - All Fried Rice Can Add Cashew Nuts For $3 $12.5
  • Stir- Fried Noodle With Chicken $12.5
  • Egg Foo Yung With Chicken And Beef $16.8
  • Mussel $1.70
  • Crumbed Prawn $1.50
  • Tomato $4.00
  • Ham $4.50
  • Hot Dog $3.00
  • Bacon $4.60
  • Chicken $5.70
  • Oyster $2.00
  • White Chip Macadamia N/A
  • Onion N/A
  • Italian Herbs & Cheese N/A
  • Herb & Garlic Toasties N/A
  • Veggie Patty N/A
  • Beetroot N/A
  • Roasted Garlic N/A
  • Italian B.M.T N/A
  • 3. BRACCIO DI FERRO $25.50
    • Mozzarella, Spinach, Spicy Chorizo, Parmigiano
  • Buffalo Mozzarella $4.00
  • 5. CAPO $24.50
    • 4 Cheese, Speck, Fresh Rocket
  • 9. GAMBERI $24.50
    • Mozzarella, Chilli, Lemon, Prawns, Zucchini, Red Onion, Fresh Rocket
  • 13. PARMESE $26.50
    • Mozzarella, Prosciutto di Parma, Fresh Rocket, Parmigiano
  • 8. CHORIZO $22.50
    • Mozzarella, Spicy Chorizo, Red Onion
  • 18. VEGETARIANA $25.50
    • Mozzarella, Mushrooms, Eggplant, Zucchini, Spinach, Peppers, Basil
  • PROFITEROLES $10.00
    • Ice Cream Filled Pastry Puffs covered in Chocolate with Gelato
  • Buffalo Haloumi, Roast Vege & Herb $18
  • Side Salad $6
  • Butter Milk Fried Chicken with Verona Barbecue Sauce $12
  • Kai Moaija Boil Up, Chilli, Tomato, Prawn, Mussels, Calamari & Market Fish $15
  • Fries $6
  • House Bread & Dips $7
  • Seasonal Fish
    • see waiter
  • Baby Cos, Parmesan, Tomato & Anchovy Salad $11
  • BLT - Free-farmed bacon, salad greens, tomato and aioli on toasted focaccia bread $12.80
  • Cajun chicken sandwich - With brie, tomato, avocado, mixed greens and aioli, stacked into toasted focaccia bread $16.00
  • Pumpkin and ricotta ravioli - With spinach, sweet basil, crumbled feta and basil pesto $16.80
  • Pan-fried haloumi salad - Squeaky pan-fried haloumi cheese, kalamata olives, capsicum. cucumber, tomato and mixed greens, drizzled with a tangy lemon dressing $14.50
  • Hot porridge - Organic rolled oats topped with almonds and raisins, served with brown sugar and milk $9.50
  • Corn fritter stack - Served with mixed greens, avocado salsa and your choice of free-farmed bacon or grilled tomatoes Free-farmed bacon: 15.80, Grilled tomatoes: $14.50
  • Sparkling - Deutz Marlborough Cuvee - New Zealand's premiere methode traditionelle. Elegant and crisp 750ml: $50.00
  • Mince on toast - Savoury organic beef mince served with a poached free-range egg on toasted organic ciabatta bread $13.80
  • Masala Papadam $2.95
    • papadam with fresh veges, spices, herbs & fresh lemon juice
  • Rogan Josh $15.95
    • lamb cooked w south indian chillis, ginger, fennel & spices
  • Butter Paneer or Butter Tofu Curry $16.95
  • Gongura Chicken $18.95
    • gongura a tropical sour leaf cooked w aromatic spices
  • Chicken Uthappam $19.95
    • marinated chicken with south indian spices on uthappam, w potato onion curry
  • Rava Dosa with Lamb Koorma (20 minutes) $22.95
    • rava dosa served w lamb korma
  • Vegetable Koorma $14.95
    • vegetables in a creamy cashew & coconut curry
  • Goat Masala $24.95
    • provincial style curry (w bone) cooked w spices & aromatics
  • -Bacon $17.50
  • -Add to your meal
  • Heirloom Beetroots, baby carrots, goats cheese, pomegranate vinaigrette with toasted hazelnuts (gf) (df) $19.50
  • -Five grain / sourdough / gluten free toast Poached / Fried $10.50
  • Maple & Almond Granola, puffed brown rice, almond milk mousse, roasted stone fruit $11.50
  • -Chorizo / Portobello mushrooms / crushed avocado $4.50
  • Yoghurt & passionfruit Panna Cotta, bircher crumble & kombucha soaked flax seeds $13.50
  • Fresh Pappadelle with Chicken, pumpkin, salsa verde and walnuts $20
  • Chicken Breast $22.00
    • bacon/camembert/prune/sundried tomato/linguini/creamy white wine sauce
  • Kids Sandwich $11.00
    • fresh bread/bacon/fries
  • Wedges $9.00
    • sour cream/sweet chilli sauce
  • French Breakfast $10.00
    • croissant/jam/butter/orange juice/tea or long black
  • Terrine Plate $13.00
    • terrine or chicken liver mousse/gherkins/olives/fresh baguette
  • Eggs Benedict $16.00
    • brioche/poached eggs/spinach/hollandaise sauce/hash brown
  • Pop Corn Chicken $10.00
    • chipotle mayo
  • Eggs on Toast $9.00
    • eggs any style/toast/butter
  • FRIED FISH BURGER $16.50
    • deep fried & a lime aioli
  • OPEN STEAK & FRIES $18.50
    • grilled rump with mushroom
  • CHICKEN SALAD $15.50
    • w homemade apricot sauce
  • CHEESE BURGER $14.50
  • B.L.A.T $14.50
    • bacon lettuce avocado and tomato
  • NACHOS $13.50
    • corn chips w/ beef mince melted cheese salsa & sour cream
  • THE CLASSIC BURGER $13.50
  • GRILLED CHICKEN BURGER $18.50
    • grilled chicken breast w/honey smoked bacon swiss cheese & a slice of avocado
  • Man O' War Waiheke Island Sauvignon Blanc Fresh and fragrant with mineral chalk characters, citrus notes and hints of tropical fruits. $9.50 / $43.00
  • Gai Aob Sub Pa Rod Stir fried tempura chicken with butter, onion, potatoes and pineapple. $20.90
  • Green Curry (Gaeng Keaw Wan) Green curry paste, chicken, beef or lamb with coconut milk and vegetables. $20.90
  • Poh Tak Stir fried mixed seafood with Thai spice ingredients and coconut milk. $26.90
  • Pad Kee Mao Stir fried rice noodles with chicken, beef or prawns, fresh chilli, basil and fresh vegetables -
  • Triplebank Awatere Valley Pinot Noir nose presents plums and dark berry fruits, overlaid with hints of toasty oak, violets and spice. The palate shows black cherry, blackberry and boysenberry flavours $11.50 / $52.00
  • ROTI $3.00
  • Drunken Noodles Jae Stir fried noodles with basil, fresh chillies, and vagetables $19.90
  • Panini with Salad $10.50
  • BLAT (BLT + Avocado) $5.50 / d.b $9
  • Chicken Green Curry / Chicken Satay / Teriyaki Chicken $12.50
  • Bacon, Egg on Toast $12.50
  • -Chicken, cheese, avocado
  • BLT (Bacon, Lettuce, Tomato) $5 / d.b $8
  • Bacon & Avocado $5.00
  • French Toast / Egg, Tomato, Mushroom on Toast $13.50
  • Bollinger half bottle $65.00
  • Caprese Buffalo mozzarella, tomato & basil dressed with Poderi Crisci olive oil $20.50
  • Poderi Crisci Acquavite 375ml $15.00 / $75.00
  • Poderi Martini Antonio & Viv 2010 Limoncello , Prosecco, Lemon Twist $16.00
  • Strudel con Fruitti di Bosco Apple & sultana strudel with summer berries & vanilla gelato $15.00
  • Poderi Crisci Rose 11 $9.50 / $45.00
  • San Pellegrino - Aranciato Limonata, Pompelmo, Chinotto or Aranciata Rosso $4.50
  • La Fiducia dello Chef: trust the Chef to prepare 4 courses for a minimum of 2 people, $110 menu including 4 100ml glass wine match per person -
iMaxx Cafe & Bistro

iMaxx Cafe & Bistro

location

Address

167 Parkhurst Road, Parakai, Parakai, Auckland, 0830, New Zealand

phone

Phone

+64 9-420 8800

email

Email

None

clock

Opened hours

10 AM to 3 PM, 5 PM to 9:30 PM (Mon-Fri), 7 AM to 10 PM (Sat-Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

Bar Not Available ,  Seating ,  No Takeaway ,  Dinner ,  Outdoor Seating

Location
167 Parkhurst Road, Parakai, Parakai, Auckland, 0830, New Zealand
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