Address
152 Thames St, Oamaru, Waitaki
India Garden in Otago Menu
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India Garden in Otago has no menu available, but can choose from many other options such as PSDB Wonton or Porkie Coriander Dumpling from Pot Sticker Dumpling Bar. Beach House Cafe/Bar offers many options including Bread and Seafood Chowder. Sailz Cafe and Restaurant includes a wide range like Porridge - creamy rolled oats or Muesli w yoghurt & fruit. Lemon Tart and Chocolate Cake from . Clink Restaurant & Bar offers Vudu Cafe and please order at the counter 7.30am – 4.00pm.
Nearby Sample Menus
-
Warm Vegetable Salad $16.95
- Roasted seasonal vegetables with grated cheese, tossed through a fresh garden salad, drizzled with an aioli dressing
- Bowl of fries $6.90
- Toast/Bread $2.00
- Aioli $2.00
- Mash instead of fries/potatoes $2.00
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Mixed Berry Parfait $9.95
- Served with vanilla ice cream, marshmallows & whipped cream
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Banoffee Pie $9.95
- A crunchy biscuit crust, layered with bananas & caramel, topped with whipped cream, sprinkled with chopped nuts, coconut & chocolate
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Grilled Chicken Sandwich $19.95
- Grilled chicken breast, bacon, brie cheese, lettuce, plum sauce & mayo in toasted brown bread, served with fries
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Kake udon soup
- Kake served with seaweed and spring onion
- Ginger fish don
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Prawn tempura
- 4 Pcs
- - + Tempura
-
Yasai bento
- Teriyaki tofu with rice, tempura, seaweed salad, edamame, tempura 3 pcs and sushi 2 pcs
- Salmon sashimi don
- Chicken curry
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Hikari bento
- Teriyaki chicken with rice, tempura, seaweed salad, salmon sashimi 2 pcs, tempura 3 pcs and sushi 2 pcs
- Potato Fritter $1.50
- Vegetarian Foor Yung Egg $7.50
- Crumbed Blue Cod $6.00
- (served with steam rice)
- Roast Pork Chow Mein $9.00
- 1.5 ltr. Drink
- Beef & Black Bean $10.00
- Chicken & Black Pepper $10.00
- Seafood Fried Rice $10.00
- Pork Ginger on Rice $9.00
- Blue Cod on Rice $10.00
- Steak Egg Foo Young $9.00
- Roast Pork Fried Noodle $10.00
- Combination Fried Rice $10.00
- Chinese Sausage Fried Rice $10.00
- Double Meat $3.00
- Prawn $11.00
- Onion Sausage $2.20
- Roast pork $10.00
- Chicken $10.00
- Fish $2.50
- Steak cashew nuts $13.00
- Wonton $10.00
- Chop Suey Patty $1.60
- Sweet mango chutney $3.00
-
Kashmiri naan $5.00
- Stuffed with mixed dry fruits, coconut and nuts
- Poppadom (4 pieces) $2.00
- Butter chicken $15.90
-
Lamb madras $15.90
- Boneless cubes of lamb cooked with traditional spices and coconut
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Aloo gobhi $15.50
- Fresh cauliflower and potatoes cooked with ginger, tomatoes and mild spices
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Chicken Afghani $15.90
- Barbecued chunks of chicken simmered in delicate cashew sauce
- Chicken/beef bhuna $15.90
- Warm marinated tomatoes $6.00
-
Pancakes $18.00
- Blueberry pancakes, maple syrup, vanilla mascarpon
- Our homemade sourdough bread, freshly baked every day, with Cairnmuir olive oil & macadamia dukkah $8.00
- Our homemade sourdough bread, freshly baked every day, with Cairnmuir olive oil & macadamia dukkah $8.00
- Grilled bruschetta of local wild mushrooms, thyme & feta $11.50
-
Toast $11.00
- White & wholemeal toast, butter, homemade jam
-
Yoghurt $15.00
- Natural yoghurt, honey, poached Cromwell berrie
-
Petit fours $11.00
- the day’s selection of macaroons and chocolate truffle
- Eggs Benedict with bacon served on ciabatta, topped with hollandaise sauce $18.00
- Duck salad with Asian influenced salad vegetables, iceberg lettuce, cashews and teriyaki dressing $22.00
- Castle made soup of the day served with a scone trap $11.00
- Fat chips with tomato sauce and aioli $7.00
- Grilled haloumi and tomato salad with spinach, Chorizo sausage, Kalamata olive and zesty citrus dressing $19.50
- Larnach Castle pie of the day served with fat chips and salad $16.00
- Crispy chicken pieces with fat chips and tomato sauce $10.50
- with bacon and cheese $12.00
- Seafood noodle soup $18.00
- Hunan chilli chicken $26.00
- Garlic prawns & vegetables $34.00
- Yuxiang eggplant $16.00
- Ginger beef with spring onion $26.00
- Prawn fried rice $25.00
- Selection of spring rolls & deep fried pork wontons, Chicken & sweet corn soup, sweet & sour pork, Ginger beef with spring onion, Steamed rice, Selection of ice cream $30.00
- Selection of ice cream $14.00
-
Mini Velvet Lady $10.90
- 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish.
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Velvet Burger $10.90
- It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
-
Animal Rights $12.50
- We believe this is the most versatile vege burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
-
Big Brown $13.90
- This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
- Bacon $2.5
- Pineapple, Mango or Beetroot $1
- Juices $5
- Blue/Brie Cheese $3
- Straight Cut Fries $6.00
- Spicy Chicken Bites $9.00
- Curly Fries $7.00
-
Kiwi Berry $14.00
- Belgian waffle, kiwi fruit, mixed berry compote, blueberry drizzle with ice cream or yogurt
-
Chocolate Choc $14.00
- Belgian waffle, choc crinkles, ferrero rocher & choc drizzle with ice cream or yogurt
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Spicy Chicken Bites Waffle $17.00
- Belgian waffle (or toasted ciabatta) southern style chicken bites spiced with cayenne crispy bacon with side maple syrup & ketchup
- 11 pm Onwards
- -Mushrooms or wilted spinach $3.00
-
Omelette $10.50
- Ham cheese, tomato with salad
- Large cakes $5.80
- all available as takeaways
- Focaccia bread $1.50
- -sweet chilli sauce extra $1.50
- -1/2 meal $10.80
-
Breakfast $10.50
- Bacon, eggs, tomato and toast
- Cakes+slices $3.60
- Grilled silver fern reserve beef fillet, macaroni cheese, italian truffle paste, green beans & wine merchants sauce $43
- Selection of olives $8
- Trio of two chefs icecreams & sorbet, brandy snap $15.5
- French onion soup with croque monsieur $16.5
- Cauliflower gratin with blue cheese & fried breadcrumbs $8
- Twice baked goats curd souffle, salad of rocket, roasted pears & candied walnuts $18.5
- Vegetarian tasting plate $34
- Honey roasted carrots & tahini yoghurt $7
-
Bul Gogi $23.00
- Stir-fried marinated, thinly sliced beef with veges, served on hot plate. Soy sauce based mild taste
-
Shinaburo Dinner Box $27.00
- Kimchi (traditional chinese cabbage pickles), Fresh Salmon Sashimi, Dak Tyigim (Deep fried crispy chicken), Japchae (Stir fried potato noodles), Choice of Beef, Pork or Chicken stir-fry, Kimbab (Korean sushi rolls), Doinjanggook (Miso Soup)
-
Bibimbab $18.50
- The most well know Korean rice dish, in which Namul (various seasoned vegetables), fried egg, and one of your choice (stir fried beef mince or Tofu) are put on top of steamed rice, that are placed in stone-roasted bowl. Comes with Doinjanggook (Korean Miso Soup) and Kimchi (Korean representative pickles)
-
Dak Tyigim $21.00
- Deep fried marinated chicken served on plate. With Original Spicy mayo dipping sauce
-
Lunch Box $15.00
- Kimchi (Traditional chinese cabbage pickles), Dak Tyigim (Deep fried crispy chicken) with sauce, Choice of either Beef, Pork, or Chicken stir-fry, Rice, Also comes with Doinjanggook (Miso Soup)
-
Shinaburo Curry $13.50
- With Kimchi and your choice of either Dak Tyigim (fried chicken) or Don Kasu (Crispy fried pork)
-
Doinjanggook $3.00
- Korean style Miso Soup
-
Don Kasu $19.50
- Korean style breaded, deep-fried pork cutlet
-
Kids Toast $6.50
- Kids toast served with jam & peanut butter
-
Kids Basket $8.50
- Chicken chippies, fish bites & fries with good Ol’ kiwi tomato sauce
-
Eggs Benedict (GF*) $19.50
- A breakfast favourite - two poached free range eggs on toasted English muffins with fresh baby spinach, hollandaise sauce & your choice smoked salmon
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The Steak Burger (GF*) $18.00
- Tender steak served on a lightly toasted bun with lettuce, aioli, bbq sauce, tomato, caramelised onion, free range egg & beetroot relish.Served with fries.
-
Toasted BLT (GF*) $16.50
- Thick sliced farmhouse loaf filled with crispy bacon, sliced tomato, lettuce & aioli. Served with fries(Add avocado for $2.50)
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Pork Belly Salad (GF) $18.00
- Braised pork belly served with mixed greens, walnuts, apple, red onion, carrot & sprouts drizzled with a creamy aioli & balsamic dressing
-
Toasted Bagel $6.50
- Lightly toasted bagel with cream cheese & jam
-
Eggs Benedict (GF*) $17.50
- A breakfast favourite - two poached free range eggs on toasted English muffins with fresh baby spinach, hollandaise sauce & your choice of bacon
India Garden
Phone
034342358
Opened hours
Monday: Closed, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Indian
Features
Quick Bites
152 Thames St, Oamaru, Waitaki
- Otago Indian Menus