India Garden in Otago Menu

India Garden in Otago has no menu available, but can choose from many other options such as PSDB Wonton or Porkie Coriander Dumpling from Pot Sticker Dumpling Bar. Beach House Cafe/Bar offers many options including Bread and Seafood Chowder. Sailz Cafe and Restaurant includes a wide range like Porridge - creamy rolled oats or Muesli w yoghurt & fruit. Lemon Tart and Chocolate Cake from . Clink Restaurant & Bar offers Vudu Cafe and please order at the counter 7.30am – 4.00pm.

Nearby Sample Menus

  • Ebi prawn $3.50
  • Fish Teriyaki $12.00
  • Crispy Chicken and Avocado $8.00
  • Cucumber $4.50
  • Tempura $11.50
    • prawn and avocado
  • Inari Sushi 2 pcs $4.00
    • sweet tofu pockets filled with sushi rice
  • Mixed Seafood Furai $12.50
    • prawn fish squid in Japanese panko breadcrumbs
  • Katsudon $11.00
    • crumbed pork with onion and egg
  • Savannah Angus Beef Burger, Cheese, Tomato Sauce
  • 12pcs $18
  • Halp Chicke and Salad $20
  • Large $13
  • Selection of fresh daily salads Medium $9
  • Chipotel Buhhalo Wings s/w Ranch Dressing 6pcs $9
  • Kids Bites $7
  • Chocolate Housse Filled Vanilla Ice Cream Cone $6
  • Mashed Potato
  • Penne *(GF) E 15.50 / M 19.50
    • Tender pieces of beef slowly simmered in a tomato base sauce
  • - Seasonal Vegetables
  • 19. Meat Lovers
    • Tomato base, mozzarella, ham, hot salami, pork sausage and bacon pieces
  • 16. Mexicana
    • Tomato base, mozzarella, capsicum, hot salami and chilli
  • - L $19.90
  • T-Bone *(GF) $29.90
  • 3. Dessert
  • Mischief $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
  • Plain Wedges $5.00
    • Deep fried Potato Wedges served with a dip of your choice
  • Brimstone $18.50 / $9.00
    • Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
  • Raspberry Sorbet $5.00
    • Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
  • Sinister $18.50 / $9.00
    • Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
  • Feijoa Sorbet $5.00
    • Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
  • Sloth $16.00 / $8.00
    • Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
  • Chocolate Gelato $5.00
    • Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
  • French Toast $17.00
    • with vanilla mascarpone poached pears and maple syrup
  • Cheese Burger $24.00
    • 200g minced 90-day grain-fed Angus rump steak with smoked Havarti cheese
  • crayfish Meatballs $30.00
    • pappardelle, tomato & local saffron broth, marinated courgette
  • Beetroot Salad V $13.00/$24.00
    • pear candied walnuts and local blue cheese
  • Wild Venison Shepherd's Pie $30.00
    • pickled walnut salad
  • Beef Burger $22.00
    • 200g minced 90-day grain-fed Angus rump steak
  • Courgette Chips
    • in crispy polenta
  • venison Liver & Pinot Noir Pate $16.00
    • sourdough crisps. candied walnuts
  • CINNAMON PINWHEELS $5.50
  • WOK VEGETABLES $23
    • steamed jasmine rice + toasted cashew nuts $18 + chicken (GF) (DF)
  • MAPLE SALAD rimu smoked bacon, blue cheese, shaved pear, toasted walnuts + maple vinaigrette (GF) $18
  • BAGELS $6.5
    • Fix + Fogg peanut butter
  • NOVA BREAKFAST $24 (DF)
    • poached eggs, bacon, apple + pork sausage, slow roasted tomato, Nova hash, smoked tomato jalapeno jam + ciabatta
  • SLOW BRAISED BEEF CHEEKS confit garlic mash potato, roasted baby vegetables + lentil jus (GF) $33
  • ADD $3
    • hollandaise / gluten free bread
  • BREAKFAST BURRITO WRAP $18
    • spinach wrap, smoky beans, sour cream, avocado, rocket, scrambled egg, sweet corn + coriander salsa
  • Salmon Nigiri (2 pcs) $6.00
  • Vegetable Bento $26.00
    • Teriyaki tofu, vegetable tempura, inari sushi, goma wakame, steamed vegetables on sesame dressing, rice & miso soup
  • Sashimi $17.00
    • Salmon & Today's fish
  • Sexy Squid Legs "Geso" $6.50
    • Japanese deep-fried calamari. Bruno wants all legs to be sexy
  • Today's Fish Nigiri (2 pcs) $6.00
  • Prawn Star (Ebi Fry) $9.50
    • Panko-crumbed deep fried prawns, 3 pcs
  • Edamame (Absolutely Gluten Free) $6.50
    • Enjoy the pure natural taste of soybeans in the pod
  • Beef Yanagawa $16.00
    • Wagyu beef simmered in soy-dashi with egg cooked together
  • Kadai Paneer $13.99
    • Cottage cheese cooked in onion gravy with capsicum
  • Beef Vindaloo $13.99
    • From goa in red hot curry with potatoes and palm vinegar
  • Sweet Mango Chutney (Each) $2.00
  • Mint Chutney (Each) $2.00
  • Tamarind Sauce (Each) $2.00
  • Tandoori Chicken $10.00 / $16.00
    • Spring chicken marinated with yoghurt, ginger, garlic, spices and roasted in tandoor (Half/ Full)
  • Peshwari Naan $4.00
    • Stuffed with sultana, coconut and cottage cheese
  • Roti $2.50
    • Wholemeal bread from tandoor
  • S= Single D = Double
  • Salad / Vegetables / $5.00
  • Grilled Chicken Salad OR Thai Marinated Beef Salad $22.50
    • Honey roasted cashews, crispy noodles, tomato and cucumber with satay vinaigrette
  • -Add Eggs (each) $3.00
  • New Zealand Ham Steak $25.50
    • Prime Cut Ham served W pineapple salsa, grilled tomato, fried egg . Served w French fries & salad.
  • Crumbed Schnitzel $22.50
    • Served with Red Wine Gravy & Vegetables.
  • Toast $2.00
  • Grilled Blue Cod on Rice $21.00
    • Combined with a delicious Thai Red Curry. Mild / Medium / Hot
  • Kiwi lamb burger with fried egg, tomato, lettuce, and eggplant relish served with kumara fries $22.00
  • Grilled haloumi and tomato salad with spinach, Chorizo sausage, Kalamata olive and zesty citrus dressing $19.50
  • Kate’s ballroom light lunch plate Salmon and cucumber club finger sandwich Caramelized onion and brie tart Asparagus roll Mini scone with jam and cream $12.50
  • Beer battered blue cod with fat chips and salad $25.00
  • French toast with bacon, banana, maple syrup and cinnamon sugar $17.50
  • Duck salad with Asian influenced salad vegetables, iceberg lettuce, cashews and teriyaki dressing $22.00
  • Available All Day
  • Castle made soup of the day served with a scone trap $11.00
  • Whole Chilli Prawns $25 Large / $14 Small
  • Seafood Fried Noodle $15 Large / $11 Small
  • Garlic Prawns $6.00
  • Venison on Hot Plate $15 Large / $12 Small
  • Seafood Special $16 Large / $12 Small
  • Spicy Prawns on Rice $15 Large / $11 Small
  • Fried Tofu with Mushroom Chow Mein $13 Large / $9 Small
  • Deep Fried Squid $6.00
  • Chicken $14.50
  • Mix $13.50
  • Chicken $16.50
  • Chicken $11.5 / $9.5
  • Lamb $16.50
  • Chicken $13.50
  • Chicken
  • Lamb
  • Ice cream Sundae $5.00
    • Caramel, Chocolate or Strawberry Topping
  • Cereal & Preserves Or Yoghurt $9.00
  • Banana Boat $6.00
  • Fish Bites & Chips & Sauce $8.00
  • Omelette  [ cheese or mushrom ] $18.00
  • Mini Hot Dogs & Chips & Sauce $8.00
  • Deluxe Apple Crumble $10.00
    • served with ice cream & cream
  • Pancakes $17.00
    • served with bacon, banana & maple syrup
  • Sirloin Steak $29.50
  • Avocado Breakfast Toast $18.00
    • Fresh avocado spread over toasted multigrain bread, topped with poached eggs & green salad
  • Seafood Chowder $14.00
  • Chicken Pasta (DF) $19.50
    • Spaghetti pasta, feta, roquette & chicken in a sundried tomato & garlic confit topped with almond slithers.
  • Saturday & Sunday - 9.30am to 1pm
  • Fiordland Venison (GF) $32.50
    • Southern venison cooked medium rare and served with wilted spinach, white bean puree and a blackberry jus.
  • Mushroom Pate $13.50
  • -Add homemade hash browns $3.00
  • Poached Free Range Eggs $12.00
    • On toasted ciabatta bread & chive hollandaise
  • Toasted House-made 5 Seed Rye Sour Dough $13.50, $8.50
  • Slow Cooked Brisket Sandwich $22.50
    • Toasted focaccia, sweet pickles, tempura onion rings, apple and cabbage slaw, chipotle mayonnaise
  • Shoestring Fries $7.50
    • Rosemary salt, roasted garlic aioli
  • Caramelized Prawn & Cherry Tomato Risotto $19.50
    • Rocket, pinenuts & fresh lemon
  • Toasted Bagel
    • Smoked salmon, rocket, dill, cream cheese & capers $16.50
  • Grilled Garlic Ciabatta Bread $12.50
    • Spiced lentil dip, toasted seeds
  • Butter & Anathoth raspberyy jam
India Garden

India Garden

location

Address

152 Thames St, Oamaru, Waitaki

phone

Phone

034342358

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Quick Bites

Location
152 Thames St, Oamaru, Waitaki
Similar Restaurants based on Cuisines