India Garden in Otago Menu

India Garden in Otago has no menu available, but can choose from many other options such as PSDB Wonton or Porkie Coriander Dumpling from Pot Sticker Dumpling Bar. Beach House Cafe/Bar offers many options including Bread and Seafood Chowder. Sailz Cafe and Restaurant includes a wide range like Porridge - creamy rolled oats or Muesli w yoghurt & fruit. Lemon Tart and Chocolate Cake from . Clink Restaurant & Bar offers Vudu Cafe and please order at the counter 7.30am – 4.00pm.

Nearby Sample Menus

Fergburger (sample menu)
  • Southern Swine $ 12.50
    • Prime New Zealand beef, American streaky bacon, lettuce, tomato, red onion, avocado, aioli & tomato relish.
  • Bombay Chicken $ 12.90
    • Grilled chicken tenderloins marinated in a chilli, ginger & coriander yoghurt with cucumber raita, lettuce, tomato, red onion & mango chutney.
  • The Codfather $ 14.50
    • Fresh Blue Cod, beer battered with Ferg's dill tartare, lettuce, tomato, red onion & aioli.
  • Sweet Julie $ 12.90
    • Grilled chicken tenderloins marinated in a ginger soy sauce dressed with sweet chilli, lettuce, tomato, red onion & aioli.
  • Chief Wiggum $ 14.50
    • Slow roasted New Zealand pork belly, lettuce, tomato, red onion, hash brown, with aioli and delicious apricot seeded mustard.
  • Little Lamby $ 12.50
    • Prime New Zealand lamb, mint jelly, lettuce, tomato, red onion, aioli & tomato relish.
  • Bun Laden $ 12.50
    • Falafel patties dressed with lemon yoghurt and chipotle chilli sauce, lettuce, tomato, red onion, cucumber, avocado & aioli.
  • Large aioli $ 2.00
No.7 Balmac (sample menu)
  • Greek style slow-braised boned Cardrona lamb shank, spiced eggplant, green olive, anchovy & halzelnut tapenade $37.00
  • Smashed avocado salsa, wheat grain toast, balmac garden spinach, balsamic $17.00
  • No.7 Balmac Kitchen Platter $27.00 / $42.00 / $68.00
  • - Balmac Garden Spinach + $5.00
  • Balmac Garden Leaves $8.00
  • Manuka smoked salmon, zucchini kusundi, dahl bhaji, coriander $19.00
  • Ciabatta, extra virgin olive oil, unsalted butter $9.50
  • Granola, strained yoghurt, stewed & roasted fruit $14.00
Tokyo Garden (sample menu)
  • Vegetarian Tempura $6.50
    • 6 mixed vegetable slices
  • Squid Tempura $7.50
    • 5 Squid Slices
  • Mixed Starter Platter $18.00
    • 5 agegyoza, 5 spring rolls, 5 squid rings, 4 Thai prawns
  • Sushi Bento $24.00
    • Served with sushi rolls and nigiri
  • Unagi (marinated eel)
  • - 6 Pieces $8.00
  • Yakiniku Pork Don $12.00
    • grilled and marinated pork onion
  • Karaage Chicken Bento $22.00
The Last Post Pub Restaurant (sample menu)
  • TANDOORI KEBABS $22.00
    • Your choice of tandoori lamb or chicken kebabs served on warm flat breads with yoghurt drizzle, cucumberribbons and topped with mesculin
  • w/ bacon add $4.00
  • NEPTUNES $25.00
    • A seafood selection of scallops, mussels, prawns, fish, squid rings, aioli, tartare sauce with salad
  • Add fries & aioli $6.00
  • Large $12.00
  • With cheese $9.50
  • Senior citizen $16.50
  • VEGETARIAN CREPES $20.00
    • Roasted pumpkin, spinach, feta and caramelised onion filled crepes drizzled with hollandaise sauce and balsamic drizzle, mesculin and curried nuts
Formosa Delight (sample menu)
  • Soup $ 11.80
    • with noodles or plain rice
  • Summer Noodle(Medium/Large) $ 9.80/$ 13.80
  • Add $ 3.00
    • for chicken
  • Soup $ 14.80
    • Garlic chive pockets or kale pockets or six dumpling
  • Stewed Pork Belly(Small/Medium) $ 13.80/ $ 17.80
  • Organic Salad $ 14.80
    • with six dumplings
  • Special Dish of the Week (GF) $ 15.80
  • Pork or chicken Pocket $ 10.80
Sailz Cafe and Restaurant (sample menu)
  • Kids Big Brekky - egg, bacon, sausage &toast $9.50
  • Texan Chicken - Chicken, bacon, mushrooms, chilli sc Large: $24, Medium: $15
  • Sticky date pudding $10
  • Sailz Platter - A selection of breads, cheese, fresh & pickled products for 2 $26
  • Mussels - in the shell w creamy sauce & crusty bread $14
  • Neptunes - Fish, mussels, capers, salmon Large: $29, Medium: $18
  • Rhubarb & Apple Crumble...gluten free $10
  • Muesli w yoghurt & fruit $9
Bracken (sample menu)
  • Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $99
  • Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $79
  • Rack of Cardrona Lamb, Shoulder mince and Cheese, smoked celeriac and potato, beetroot puree, Cavelo nero $120
  • Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $79
  • Trio of Cheese, our chutney, apple, spent grain crackers $120
  • Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $99
  • Havoc Ham Hock, leek and potato terrine, warm rye, apple gel, chardonnay pickled cauliflower, capers $99
  • Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $120
Federal Diner (sample menu)
  • The Monk $19.00
    • Eggs Benedict with bacon & roasted tomato
  • (B) Jam & butter $4.50
  • Social Climber $13.00
    • Organic eggs fried or poached with roasted tomato on crusty bread - add free farmed streaky bacon $5.00
  • (A) Plain $4.00
  • Betty's Bacon Butty $10.00
    • Bacon, egg & relish
  • French fries with tomato chilli relish & aioli $9.00
  • Egg or bacon on toast (+ $3.00 for scrambled) $5.00
  • Beef burger & fries $14.00
The Craic Irish Bar (sample menu)
  • Irish Stew Pot Pie $24.50
    • Ramekin filled with a rich beef & Guinness stew topped with a puff pastry lid & served with a crisp garden salad or seasonal vegetables and beer battered fries.
  • Smoked Chicken & Cranberry Hearty Doorstop Sandwich $23.50
    • Smoked chicken, cranberry sauce & brie, with salad & mayo. Served with beer battered fries (add aioli $1.50).
  • Extra aioli small $1.50
  • Beer Battered Onion Rings $6.00
  • Fish & Chips $27.50
    • Fresh, local Blue Cod, pan fried or beer battered using Radler beer & served with a crisp garden salad & chunky beer battered fries, fresh lemon (add tartare sauce or aioli $1.50).
  • Eggs Benedict $19.00
    • 2 poached eggs served on toasted ciabatta with a chive hollandaise and your choice of/Bacon
  • Open Steak Sandwich $24.00
    • A medium rare steak topped with caramelised red onion marmalade & balsamic roasted tomatoes served on cumin scented Turkish bread & chunky beer battered fries (add aioli $1.50).
  • Lamb Shanks $23.50
    • Slow roasted lamb shanks in a tomato & barley gravy. Accompanied with kumara mash.One Shank
Burger King (sample menu)
  • DOUBLE CHEESEBURGER
    • Make room for our Double Cheeseburger, two signature flame-grilled beef patties topped with two slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal
  • TITLE FEAST
    • Enjoy a classic Whopper, Crispy Chicken burger with regular fries, a regular soft drink, three chicken nuggets and a limited edition 'Road to the Title' wristband all for just $15.00 – what a deal! Available for a very limited time at participating restaurants.
  • BUFFALO CHICKEN FRIES
    • The latest edition to the Chicken Fries family has arrived.....Buffalo Chicken Fries! Fries made of real chicken, with a crispy coating and Buffalo spice and Buffalo attitude. Only available for a limited time so you'll better hurry.
  • CHEESEBURGER
    • You can’'t go wrong with our Cheeseburger, a signature flame-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • ONION RINGS
    • Served hot and crispy, our golden Onion Rings are the perfect treat.
  • CHICKEN CAESAR TENDERCRISP
    • Take a delicious TENDERCRISP® fillet made with 100% NZ chicken breast, Heinz Seriously Good Caesar Dressing, tomato relish, premium lettuce, tomato, bacon and some more of that Seriously Good Dressing. Add a regular fries and regular soft drink to make it a value meal.
  • ANGRY ANGUS STEAKHOUSE
    • A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hungry.
  • BACON CHEESEBURGER
    • All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun
Gloria Bakery Dunedin (sample menu)
  • Pastry $4.90 per kg
  • Bacon & Egg (open) $1.95
  • Cheese, Corn & Capsicum $10.50 per doz
  • Mince $1.85
  • Steak & Mushroom $1.95
  • Mince $7.50 per doz
  • Cheese, Corn & Capsicum $7.50 per doz
  • Chocolate Sponge Sheet $25.00
Yakitori Daruma Japanese Sake Bar (sample menu)
  • SCALLOP $7.00
  • GIZZARD $6.00
  • CHICKEN KARAAGE $14.00
  • CHARSHU PORK RAMEN $18.00
  • MIXED SASHlMl $16.00
  • TERIYAKI PRAWN $6.00
  • SQUID $6.00
  • MIXED VEGETABLE $5.00
Queenies Dumplings (sample menu)
  • BBQ Pork on Rice
  • Chinese Braise Beed Noodle Soup
  • Sweet Corn Chicken Soup
  • Lamb
  • BBQ Pork Noodle Soup
  • Pork Bun
  • Wonton Noodle Soup
  • Wonton Soup
Hamills Restaurant & Bar (sample menu)
  • BBQ Chicken
    • Smoked chicken, red peppers and our tasty BBQ sauce
  • Kapiti Deluxe
    • Kapiti blue cheese, spinach, broccoli, pears, mushrooms and pinenuts.
  • Dan’s Delight
    • Roast pumpkin, asparagus, peppers, feta and rocket dressed with a touch of aioli
  • Midwest Spicy Beef
    • Slow cooked premium ground beef, avocado, salsa and sour cream. A cowboys dream
  • Pulled Pork
    • Slow cooked marinated pork, caramelised onions, spinach and apple sauce
  • -Large $29.00
  • Seafood Chowder $13
  • Xtra Aioli, Hollandaise, Sour Cream, Sweet Chili $0.5
Johnny Barr's (sample menu)
  • Small (280ml) $6.50
  • All Baguettes & Wraps are made to order, served toasted and extra delicious!
  • Seafood Chowder
    • Fisherman's blend of seafood and vegetables in a thick and creamy veloute
  • Toasted Bagel $6.50
    • Served with cream cheese
  • Breakfast Burrito $8.00
    • Two scrambled eggs & cheese in a tortilla wrap with salsa and sour cream
  • The Caesar $10.00
    • Cos lettuce, bacon, tomato, boiled egg, parmesan, croutons and our special Caesar dressing - Add chicken for $2.50
  • El Gringo $12.50
    • Your choice of chicken or beef w/ guacamole, salsa, sour cream, cheddar, tomato, lettuce, black beans & hot sauce (jalapenos optional)
  • - Add a side of bread $1.50
India Garden

India Garden

location

Address

152 Thames St, Oamaru, Waitaki

phone

Phone

034342358

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Quick Bites

Location
152 Thames St, Oamaru, Waitaki
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