India Today Bistro & Tandoor in Tauranga Menu

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Onion Bhaji $7.50
- Sliced onions stirred through chickpea batter and flash fried
Vegetable Samosa $7.50
- Triangular pastry filled with potatoes and peas, succulently flavoured with spices
Mixed Pakora $8.00
- Thinly sliced potato, onion, silverbeet and cauliflower, mixed in a chickpea batter and flash fried
Aloo Chat $9.99
- Grilled croquettes made with potato, red onion and various spices, served with yoghurt, cucumber and Tamarind
Desi Fish $11.99
- Fresh fish marinated with garlic and chickpea batter
India Today Prawns $14.00
- Prawns, stepped in egg batter, flash fried in vegetable oil and served amidst a green salad
Grilled Scallops $15.00
- Grilled with tandoori spice and a mint and coriander sauce
Mixed Platter for Two Full$20.90
- A selection of various entrees for two served on a hot sizzled plate (samosa, pakora, chicken tikka and seekh kebab)
Chicken Tikka Half $10.90 Full $19.90
- Juicy morcels of boneless chicken marinated in spices overnight and slow roasted in the tandoor
Seekh Kebab Half $10.90 Full $19.90
- Skewered lamb infused with spices and cooked over the tandoor
Tandoori Chicken Half $12.90 Full $23.90
- Chicken (with bone) marinated in yoghurt and spices cooked in tandoor. Served on a hot sizzling plate with white sauce
Grilled Meat Platter $20.99
- A selection of meals marinated in yoghurt and spices with sliced onions and capsicums
Maharaja Banquet (per person) $35.00
- Entree: Samosa, seekh kebab, chicken tikka and pakora served with tamarind and mint sauce. Main: Butter chicken, rogan josh (lamb), navratan korma (veg), served with naan (x2) and rice
Vegetarian Banquet (per person) $30.00
- Entree: Vegetable samosa, onion bhaji, pakora and Aloo chat. Main: Mix vegetable, Daal Makhani, Vege Lababdar served with naan (x2) and rice
Papadum Platter $8.99
- Papadams served with a mango chutney, pickle and chopped onion, cucumber and tomato salad

Chicken Salad $20.99
- Chunky pieces of chicken missed with cheese and garden fresh salad in a delicious Caesar dressing, serve3d with garlic bread
Bombay Aloo $13.99
- Potato cubes cooked with roasted cumin seeds, turmeric and herbs, finished with coriander and ginger
Individual Side Dish $2.99
- Raita, mint chutney, mango chutney, pickles and tamarind sauce
Garden Salad $9.99
Fries $4.99

Plain Rice $3.99
Cumin Rice $7.50
Pulaw Rice $7.50
- Yellow fried rice cooked with cashews and fried onion

Naan $4.50
- Plain flour bread baked in tandoor, garnished with butter
Roti $4.50
- Hand rolled bread made from wholemeal flour, garnished with butter
Garlic Naan $4.50
Cheese Naan $5.00
Cheese and Garlic Naan $5.50
Kashmiri Naan $6.50
- Special naan from Kashmir. Plain flour bread stuffed with dry fruits
Keema Naan $6.50
- Plain flour bread stuffed with lamb mince and coriander
Potato Kulcha $6.50
- Naan bread stuffed with potato and peas

Daal Fry $17.99
- Lentils cooked with onion, garlic, tomato and herbs, fried in pan. Goes well with pickles (recommended by chefs)
Daal Makhani $17.99
- Lentils stewed on a slow fire overnight, garnished with ginger and corianer
Vege Lababdar $19.99
- Fresh seasonal vegetables cooked in ginger and garlic, finished with a creamy tomato flavoured sauce with sliced capsicum and onions
Egg Plant Subzi $18.99
- Roasted egg plant cooked with potatoes, ginger, garlic and red onion. Garnished with fresh coriander
Aloo Gobhi $18.99
- Potatoes and cauliflower florets cooked together with red onion, turmeric, herbs and spices. Goes well with raita (recommended by chefs)
Chana Masala $18.99
- Boiled chickpeas cooked with onion, potatoes, coriander and mix spice. Goes well with mango chutney
Navratan Korma $18.99
- Fresh mixed vegetables cooked in a cashew nut and yoghurt sauce
Saag - Aloo or Paneer $18.99
- A laid back and lightly spiced puree of spinach with your choice of potato or cottage cheese
Malai Kofta $18.99
- Mashed potatoes and cottage cheese deep fried and cooked in a rich gravy

Rogan Josh $20.99
- Diced lamb cooked in traditional North Indian style with onion gravy
Saag Lamb or Chicken $20.99
- A laid back and lightly spiced puree of spinach with with lamb or chicken
Beef or Chicken Vindaloo $20.99
- Spicy curry straight from the beaches of Goa, cooked in hot vindaloo sauce. Goes well with raita (recommended by chefs)
Beef or Chicken Madras $19.99
- Delicious curry garnished and prepared with coconut sauce in South Indian style
Lamb or Chicken Do Piaza $20.99
- Boneless lamb or chicken cooked with red onions, capsicum and whole spices
Goat Curry $19.99
- A North Indian favourite - this traditional goat curry is cooked on the slow fire with seven spices and finished with coriander and red onion garnish
Mango Chicken $19.99
- Boneless chicken cooked with cashew nut sauce and mango syrup
Chefs Special $21.99
- Roasted beef cooked with cumin, ginger, garlic and coriander, finished with Indian Whiskey and egg white
Chicken Tikka Masala $20.99
- Succulent tender chicken pieces cooked in a spicy sauce with green peppers and diced onions, garnished with fresh coriander
Lamb Nawabi $20.99
- Sauteed lamb with onions and tomatoes, garnished and flavoured with cashew nuts and onions
Butter Chicken $19.99
- Tender pieces of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce and garnished with almonds
Chicken or Beef Korma $19.99
- Boneless pieces of chicken or beef cooked in cashew nut and yoghurt sauce, garnished with cashew nuts (chef special)
Jalfrezee Chicken $20.99
- Tender pieces of boneless chicken, half cooked in tandoor and finished with sliced capsicum, onion and spices. Garnished with fresh coriander and ginger
Chicken Lababdar $20.99
- Tender pieces of boneless chicken with ginger and garlic, half cooked in the tandoor and finished with a creamy tomato flavoured sauce with sliced capsicum and onions
Biryani Chicken or Lamb $20.99 Veg $19.99
- Traditional Muglia delicacy of rice with spices and delicately layered with cooked vegetables or meat served with yoghurt sauce

Prawn or Fish Madras $22.99
- Prawn or fish cooked in onion sauce and finished with coconut sauce
Prawn or Fish Curry $22.99
- Fish fillets or prawn cooked in a fine tomato paste and curry sauce
Butter Prawn or Fish $22.99
- Prawns or fish cooked in creamy tomato flavoured sauce
Kadhi Prawn or Fish $23.99
- Boneless pieces of fish or prawns cooked in a spicy sauce with green peppers and sliced onion
Butter Scallops $24.99
- Scallops cooked in creamy tomato flavoured sauce, garnished with sliced almonds

Nearby Sample Menus

Chicken vindaloo $16.00
- Boneless chicken cooked with great spice and brown onion gravy in a hot vindaloo sauce. Very popular dish from goa
Lamb saagwala $17.00
- Lamb cooked with lightly spiced herbs and fresh spinach puree.
Mutter paneer $14.00
- Cottage cheese and peas cooked in chief special gravy.
Butter paneer $14.00
- Homemade cottage cheese cooked in butter sauce.
Tandoori chicken
Lemon honey chicken $17.00
- Chicken cooked in grinded cashew nuts, tomatoes, onion creamy gravy, finished with honey and lemon flavour in kiwi style.
Lamb madras $16.00
- Delicious medium hot lamb curry prepared in coconut gravy and very popular dish from south india.
Saag aloo $14.00
- Potatoes cooked in fresh spinach puree.

Crumble Prawn (3 pcs) $5.50
- Crispy crumble deep fried prawn. Served with Japanese katsu sauce on top and mayonnaise
Pork Gyoza Dumpling $6.00
- Japanese style pork and cabbage dumplings. *Vegetarian option available
Edamame Soy Beans $4.00
- Japanese bes and healthy starter
Pork Chashu and Leek Paitan Ramen (Soy/Miso/Salt) $16.50
- Original paitan ramen with extra chashu pork and leek. 5 pc chashu pork, spring onion, bamboo shoots and flavoured leek
Mentai Ramen (Salt) $13.50
- Spicy seasoned cod roe topped on unami shio ramen japanese yuzu zest pepper end fresh and light flavour chashu pork, leek, spring onion, dried seaweed and spicy cod roe
Spring Onion / Sweet Corn / Extra Noodle / Bamboo Shoots $2.00
Original Paitan Ramen (Soy/Miso/Salt) $10.00
- Chashu pork, spring onion, bamboo shoots and leek
Special Ramen Combo (Soy, Salt or Miso) $13.00
- Any $10 ramen with choice of 3pcs dumpling or mini pork chashu donburi

Lamb Wellington $32.00
- w carrot puree,roast baby onions & mint jus.
Eggs benedict $18.00
- english muffin,ham off the bone,poached eggs and hollandaise.
Chicken breast wrapped in prosciutto $29.00
- w sun dried tomato & cashew nut,polenta cake & corn sauce(gf)
Bacon & chicken liver pate $16.00
- w caramelised onion & grilled bread.
Beef short rib $32.00
- w sticky maple &BBQ marinade & handcut chips (gf)
Fresh baked muffins sweet or savoury $4.00
- fresh from the oven at 11 am daily - until sold out.
Cauliflower panko crumbed $15.00
- curry aioli & hollandaise(v)
Confit duck leg $29.00/$35.00
- w marmalade glaze,macadamia & currant Israeli couscous(1 leg/2 legs)

Pita Pockets $9.50
- Enjoy a healthy pita with your choice of roast meat, base, salad and sauces
Pork, Beef, Lamb or Chcken $6.00
- with salad, gravy or sauce of your choice
Lamb $45.00
3 - 4 people $50.00
- 1 Large meat mix, 1 Large Peas & Carrots Mix, 1 Large Seasoned Salad, 1 Large Gravy, 16 Potatoes, 4 Kumara pieces, 4 Pumpkin pieces
Chicken $11.50/$14.50/$18.00
- Small/Medium/Large
Thigh $3.00
Shank $7.50
All meals come with roast potatoes, kumara, pumpkin, peas & carrots & our delicious homemade gravy N/A

Mains
- Butter Chicken, Beef Vindaloo, Rogan Josh & Navrattan Korma served with rice, naan and accompaniments
Chicken Jhalfrazi $20.50
- Boneless chicken pieces pan fried with fresh seasonal vegetables and strong aromatic spices
Gosht Do-Pyaza $20.50
- Tender lamb pieced cooked in yoghurt and mild spices tossed with onions
Butter Prawns $25.50
- King Prawns served in our own rich tomato and butter gravy
-Side dish Platter $9.00
Mixed Platter $20.50
- A selection of the above for two people, Samosas Pakora Murgh Tikka
-Mando Chutney $3.50
Beef Vindaloo $20.50
- Tender beef pieces prepared in freshly ground hot spices

5. Paneer Tikka $10.00
9. Chicken Tikka H $9.00 F $14.90
21. Chicken / Lamb / Beef Vindaloo $9.90 / $12.90
68. Chicken Tikka Salad $4.00
41. Venisan Curry $14.99
70. Gulab Jamun $4.00
30. Malai Kofta $9.00 / $12.90
12. French Rack of Lamb $12.00

9 Teriyaki
- Udon noodles with chicken, onion, bean sprouts, carrots, spring onion and bok choy in a Japanese Teriyaki sauce.
32 Honey Chicken Fried Rice
- Battered chicken in a honey sauce with wok tossed fried rice and vegetables.
21 Vegetarian Soy Noodles
- Egg noodles mixed with tofu, mushrooms and fresh vegetables in a dark soy sauce.
10 Seafood Mee Goreng
- Egg noodles with prawns, calamari, fish cakes, crab meat, tofu and fresh vegetables in an Indonesian style sauce.
12 Sambal Chicken
- Thin rice noodles with chicken and vegetables in a Malaysian Sambal sauce.
8 Hot Box
- Egg noodles with roast pork, chicken, beef and fresh vegetables in a Thai chili sauce.
7 Sweet Box
- Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in a special sweet sauce.
17 Honey Chicken Noodles
- Battered chicken in honey with wok tossed noodles and vegetables.

Biryani Chicken / Lamb / Beef
- Rice cooked with chicken or lamb or beef, herbs and spices. Served with raita
-Cheese Naan $4.50
- Plain flour bread stuffed with cheese
-L $16.99
-C $15.99
-C $15.99
- B $15.99
Curry Planet Banquet (min 2 people) $30.99 per person
- Includes platter for entree with mint and tamarind sauce and, for the main course: butter chicken, rogan josh, & navrattan, korma with naan & rice.
- B $15.99

Creamy Mushrooms $16.50
- Served With Free Range Bacon And Toast
Omlette Your Choice $15.50
- House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
Eggs On Toast $12.50
- Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
French Toast $14.50
- House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
Toast & Jam $5.50
- Toasted Ciabatta With House made Jam & Butter

Greer's Chicken Stack $20.90
- Marinated chicken thigh, portobello mushroom, focaccia bread, salad, avocado and sweet chilli aioli.
Camembert Filo $12.90
- Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.
Every month we have a choice of 3 special lunches for just $10.00 each. Please ask a member of staff for details or see the specials board on the bar.
Greer's Fried Chicken $12.90
- Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
Teriyaki Lamb $21.90
- Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
Chicken Fettuccine $23.90
- Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
Scallop Salad $24.90
- Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
-Loaded $9.90.

Just eggs $10.00
- Two eggs poached/ scrambled/fried on toasted organic sourdough or multigrain bread.
Pancakes $14.50
- Homemade buttermilk pancake with caramelised banana, berry compote, maple syrup and cream
Mushroom $3.00
Kransky sausage $4.00
Hash brown $2.00
-kids size $8.00
Bacon butty $9.00
- Crispy streaky bacon and BBQ sauce on soft buttered bread.
Eggs benedict $18.50
- Two poached eggs on a toast english muffin with spinach and housemade hollandaise sauce and your choice of streaky bacon or smoked salmon.

SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
FRIES $4.50
- served with tomato sauce
BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce

Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
Raita $3.50
Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00

- 4 pieces Avocado Nigiri
Budget Beauty $19.90
2PC. $4.60
- 8 pieces Teriyaki Chicken & Double Avocado
8PC. MAYO OR CHILLI $9.00
Tasty Tuna
8PC. JUMBO $11.70
LARGE $8.90

-Red pepper and sundried tomato
Doner Kebabs (includes hummus, iceberg, carrot and red cabbage)
Dolma Meze* $13
- Vegetarian stuffed dolma, served on home made hot tomato and basil passata with feta cheese and fresh basil leaves.
* Gluten free option available
Harissa Smoked Lamb Shoulder $21
-Olive tapanade
Selection of Four (great for 2 people) $17.50
Haloumi Meze* $16.50
- Pan fried haloumi and red peppers, served with olive tapenade, capers.