Indian Aroma in 800 Port Road Menu

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Indian Aroma in Waikato has no menu available, but can choose from many other options such as Ika Mata or Fresh Fish Parcels from Tairua Landing. Mad burger offers many options including Hawaiian Burger and Venison Burger. Dixie Brown's includes a wide range like Garlic Bread or Feta and Rosemary Bread. Cheese Slice and Any other slice from . Sal's offers Vilagrad Winery and Spit roast pork & lamb served with apple & mint & Vilagrad gravy..

Nearby Sample Menus

Brocollini - almonds - anchovy crumbs $8
Sous vide chicken breast - cauliflower – corn – gnocchi $25
Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
Anchovy toasts - green olives - anchovy cigar $10
Fromage blanc tortellini – date – pinenuts $17
Confit duck & cracked wheat salad - barberries - almond cream $20
Spiced nuts $6
Affogatto - espresso - ice cream - frangelico $13

Pancakes $8.90
Bacon / sausage / tomato / mushrooms $5.00
Omelette / ham & cheese $16.90
check the board @ the counter for today’s soup/chowder (in the cooler months only) n/a
Eggs benedict / salmon $9.90
Al brown swiss cheese / tomato $ 13.50
Eggs benedict / bacon $17.00
Wedges $7.50

Cheese & Garlic $4.50
-Half $11.99
Chicken Karahi (spicy) $14.99
- a traditional, spicy North Indian dish made with aromatic spices and capsicum
Tikka Masala $14.99
- marinated in yogurt and delicate spices, cooked on skewers in a traditional tandoor
Mutter Paneer (vegetarian) $14
- paneer pieces with peas, prepared in a mildly spiced, creamy sauce
Punjabi Style Curry $14.99
- succulent chicken/ lamb/ beef or fish prepared with fragrant spices and onion
Tandoori Platter (2 Persons) $19.99
- 2 pieces each of: tandoori chicken, seekh kebab, chicken tikka and tandoori prawns
Paratha Lacha $3.50
- layered flatbread made from wheatmeal flour

Classic toasted club sandwich $11.50
- double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
Chicken, mushroom and green pea fettuccine $17.50
UMU antipasto platter $22.50
- olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
Angus beef burger $13.50
- with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
UMU mussel platter $26.50
- smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
Fettuccine $16.50
- with tomato, caper and olive sauce
Oven baked beer battered fries $7.50
- with aioli or sour cream
Side salad $5.50

Soprano Bagel $13.90
- Our classic toasted bagel filled to the brim with ham, basil pesto, mozzarella & freshly roasted tomatoes or red peppers & avocado
Green Goddess $13.90
- Pesto, feta, spinach, roast red peppers, caramelised onion and mozzarella all on a rye sourdough
Union Jack $13.90
- Bacon, broccoli, caramelised onion and cheddar
- Bacon, Avocado and Tomato $12.00
Salads: $13.90 ea
- (Changing seasonally) - Quinoa, Roast Kumara, Red Pepper, Feta and Dukkah / Bulgar Wheat, Roast Beetroot, Yogurt and Cucumber / Brown Rice, Toasted Nuts, Edamame and Beans w’ Asian Dressing
Scones, Scrolls & Muffins $4.50
- Changing daily: Lemon & Blueberry, Date & Orange, Kumara, Cheese & Spring Onion, Cinnamon Brioche, Fresh Basil, Mozzarella & Tomato Brioche
Low Carb Plate $14.90
- Corned beef, spinach, grilled haloumi, boiled egg, seasonal vege
Slices $4.50 - $4.90
- Lemon Curd Bar, Triple Chocolate GF Brownie, GF Rail Trail Bar, Bliss Balls, Wholemeal ginger Slice, Peanut Caramel Slice

Sliders, ask your server what flavour they are today $18
Calamari, coriander and cashew pesto $14.50
Slow braised pork belly, pickled beetroot puree, wilted greens, jus $21
-Belgian chocolate custard, raspberry mascarpone, cranberry macadamia nut crumble $9
Mac'n'cheeni, panko crumbed macaroni and cheese, Gruyere, aged cheddar and mozzarella, spiced tomato ragu $17
Crispy potatoes, garlic aioli, fresh chives $9
-Two Choices $25
Lemongrass marinated free range corn fed chicken thigh, kale, cucumber and mango slaw, coconut and lime dressing $26.50

Nachos $13.50
- Beef and Tomato with Corn Chips and Sour Cream
Light All Day Breakfast $13.50
- Tomato, Sausage, Egg, Hashbrown, Toast, Mushroom, Bacon
Fish, Chips and Salad $14.90
- With Lemon Wedge and Battered Bread
Big All Day Breakfast $15.50
- Bacon, Tomato, Toast, 2 Sausages, 2 Eggs, Hashbrown, Mushroom
Open Steak Sandwich $15.90
- Grilled Scotch Fillet, Egg, Caramelized Onion, Mushroom, Tomato and Chips
Bacon and Eggs on Toast $11.90
- However you like - 2 Bacon, 2 Eggs and 2 Toast
French Toast $15.50
- Banana, Bacon, Maple Syrup with Berries and Cream
Panini $12.90
- Chicken or Bacon with Chutney and Salad

Bread Selection $13.00
- A selection of hot breads with house made dips
Add Fries $4.00
Potato Mash $6.50
Chicken Tacos $15.00
- Three soft tacos crispy chicken, slaw, paprika mayo and chilli jam
Coromandel Oysters $22.00 / $44.00
- 1/2 or 1 Doz - Battered with smoked paprika lime aioli and fresh lemon OR natural on salt ice with shallot raspberry vinegar and fresh lemon
Crispy Fried Chicken $15.00
- Crispy fried chicken pieces with fresh slaw and kimchi mayo
Carbonara Tagliatelle $17.00
- Streaky bacon, grilled chicken, mushrooms, cream and parmesan sauce
Add Fries $4.00

Combo F (Tuesday and Wednesday Only) $25.00
- 2 x Favourite Pizzas
Apricot Chicken Large $10.90
- Tomato sauce, onion, capsicum, pineapple, chicken, mozzarella, apricot swirl
Margerita $5.00
Classic Cheese $5.00
Combo E (Tuesday and Wednesday Only) $15.00
- 2 x Standard Pizza
Satay Chicken Large $10.90
- Tomato sauce, onion, capsicum, mushroom, chicken, mozzarella, satay swirl
Soft Drinks 1.5 Ltr $4.00
Garlic Bread $4.00

Summer caesar
- W/ all the classic caesar goodies plus fresh tomato & spring onion – you choose plain, smoked chicken or house cured salmon. Ps. Our caesar dressing is homemade too!
Fresh fish of the day $POA
Salmon bruschetta $16
- House cured orange vodka salmon slices w/ a dill cream cheese and crispy capers on toasted ciabatta.
Nuggets & curly fries $8.5
-lunch 150Gm tarakihi $17
O.M.G cheeseburger $26
- Streaky bacon wrapped around a housemade beef pattie wrapped around cheddar cheese hot off the grill with tomato relish, aioli and mesculin inside a fresh bun with chunky chips & crispy onion rings
-$½ doz $16
Canterbury free range scotch fillet…(gf) $35
- W/ smashed tarragon new potatoes, fresh asparagus, buttered carrot puree & charred capsicum w/ homemade jus.

-Meyer Vintage Gouda (Waikato)
- 2-3 years old, crumbly with sensational crunch and a very sharp flavour. Nz cheese awards supreme award winner
Prime Beef Tenderloin $42
- Mini tapenade stuffed beef olive with smoked potato mash, onion ash, beetroot, black garlic, tarragon and jus
-chicken, bacon, coddled egg, reggiano parmesan, cream sauce $24
-tomato, garlic, chili and fresh herbs, goats cheese, reggiano parmesan and olive oil $19
Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
- Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
-Cos leaves, bacon, chive, blue cheese, crouton $8
-tempura with soy mirin and seaweed salad $24/48
Roasted Pumpkin and Buffalo Ricotta Tortellini $17
- With cauliflower cream, cashew, leek, parmigiano reggiano

Dal Makhani $14.50
- Black lentil slow cooked overnight with spices, tempered with cumin seeds, onions, ginger and garlic
Keema Naan $5.50
- Choice of Vegetable, Chicken, Beef, Pork $15.90
Kashmiri Naan $5.50
Stir Fried with Basil
- Basil stir-fried with mixed vegetables, carrots, bamboo shoots, green beans and mushrooms
Angry Chilli $17.90
- Cooked with hot chili sauce – Not for faint hearted.
Bhuna Lamb $17.50
- An intensely flavoured dish that is slow cooked until the meat is tender and is infused with spices
Khao Pad - Fried Rice
- Thai style fried rice with mixed vegetables, egg and spring onions

BACON AND EGG OR BLT
CHICKEN TENDERS AND FRIES
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
FRUCOR DRINKS RANGE
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.

Lamb Shanks S $27.00 D $33.00
- garlic herb potato mash / seasonal vegetables / gravy;
Sticky Date Pudding $13
- butterscotch sauce / vanilla bean ice cream / chantilly cream
Ice Cream Sundae $10
- your choice of passionfruit, caramel or chocolate sauce
Steamed Mussels $14.5
- garlic sauce / crusty bread
Confit Duck $34.5
- rich orange sauce / minted new potatoes;
Lightly Spiced Calamari $29
- salad greens / sweet chilli aioli
Fish ‘n’ Chips $24.5
- beer batter fries / side salad / tartare sauce
Cheesecake of the Day $12
- see our list of daily updates and specials

Pork Belly (GF) $32.00
- Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
Lamb Shoulder 600g (GF) $39.00
- A Grill@42 favourite, slow roasted, served with potato mash, seasonal greens, lamb jus & mint sauce >>
Homemade Cheesecake $12.00
Boston Cut Scotch Fillet $38.00
- 400g Thick cut scotch fillet – the perfect steak
Pork Spare Ribs $15.00
- Marinated and slow cooked in a BBQ sauce
Lamb to share 900g $62.00
- Same as above but you’ll receive additional seasonal greens, mash and sauces
Chocolate Mudcake $12.00
Prime Eye Fillet $36.00
- 200g as it says- prime eye

Indian Aroma

Waikato Region > Waikato > Indian Aroma

Address

800 Port Road, Whangamata, Waikato, 3620, New Zealand

Phone

078658870

Opened hours

Monday: 4:30 – 9:00 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Saturday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Sunday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM