Indian Aroma in 800 Port Road Menu

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Indian Aroma in Waikato has no menu available, but can choose from many other options such as Ika Mata or Fresh Fish Parcels from Tairua Landing. Mad burger offers many options including Hawaiian Burger and Venison Burger. Dixie Brown's includes a wide range like Garlic Bread or Feta and Rosemary Bread. Cheese Slice and Any other slice from . Sal's offers Vilagrad Winery and Spit roast pork & lamb served with apple & mint & Vilagrad gravy..

Nearby Sample Menus

Tarakihi $5.50
Beer battered $3.50
Hoki $4.50
Trevally $4.00
Mini hot dogs $1.20
Corn fritters $3.00
Mr. Chips regular $3.00
Kumara $4.00

Hot Chips (1/2 scoop/1 scoop) $3.00
G $7.00
- Hoki, hotdog, chips
6x Scallops (2.80ea) $15.00
Bacon Egg (Small/Large) $7.80/$10.80
Combo include chips and drink
Nugget Box $7.80
- 8 chicken nugget with chips and tomato sauce
Steak and Egg $5.50
Banana Fritter $3.00

Steak Sandwich $21.90
- Sirloin steak, toasted sourdough, onion rings, lettuce, tomato, Aioli, steak fries
-Beef glaze
-Creamy mushrooms
Omelette $16.90
- Bacon, mushroom, cheese, toasted sourdough
Fish & Chips $19.90
- Salad greens, tartare sauce
Chicken Ballotine $17.90
- Bacon wrapped, herbed chicken & fig stuffing, parsnip & vanilla Puree, poached stone fruit sals
-Green peppercorn
-Béarnaise

Side Salad $5.00
Falafel Small $10.50 Lrg $12.50
Lasagna $15.00
Turkish Garlic Bread $5.00
Jalapeno $2.00
Chicken Small $11.00 Lrg $13.00
Fries with Aioli Garlic $4.00
Falafel $12.00

Mini fish
- Fresh battered fish of the day(gf pan fried)
Shoestring fries Sml$5/Lrg$7
- w/ garlic aioli
King prawn risotto $17
- Lemon + spring pea risotto + sautéed prawns + gremolata + saffron butter
Fish’n’chips $18
- Monteiths battered fresh fish + Skin on chips + house tartare
Fish’n’chips $18
- Monteiths battered fresh fish + skin on chips + house tartare
Smoked Mushrooms $16
- Feta whip + crumbed poached egg + avo smash w/ Volare sourdough
Volare Baguette $6
- Whitestone smoked butter
Seafood chowder $22
- A Redoubt classic w/ Volare baguette + Whitestone smoked butter

* Chicken & Mushroom Fettuccini
* Fisherman's Basket Selection
*Teriyaki Sirloin Steak Chips & Salad (or Eggs)
* The Big Apple Beef Burger & Fries
$20.00 Specials
* Rib-Eye Steak (plain or garlic)
* Fish Burger & Fries & Tartare Sauce
*Vegetarian Burger & Fries & Salsa Sauce

Chicken nuggets and chips with tomato sauce $7.00
Wicked Wedges $14.50
- Wedges topped with bacon, cheese, sour cream and sweet chili sauce
- Samon $18.50
Espy Breakfast $22.00
- Bacon, sausage, hashbrowns, espy creamy mushrooms, toasted bread, tomato relish with eggs of your choice
Sides
BLAT $17.50
- Bacon, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
Open Steak Sandwich $23.50
- Eye fillet tail and bacon on toasted bread with espy garden salad topped with fried eggs, cheese, onion relish and aioli served with fries and tomato sauce
Prawn and Avocado Salad $14.00
- Espy garden salad topped with garlic prawns and avocado smash

- Add smoked salmon $20.00
- Poached eggs served on ciabatta bread with bacon, spinach and hollandaise $18.00
Dubliner
- Cajun chicken thighs, bacon pieces, avocado, brie slices and cashews drizzled with a sweet chilli sauce
Amazing Grace
- Beef, chicken, chorizo and bacon with cherry tomatoes, red onions & mushrooms topped with mozzarella & BBQ sauce
O'Malley's Scotch Fillet $31.00
- 300 grams of aged Scotch Fillet, cooked to your liking, served with a bacon, spinach and mozzarella rosti, roasted cherry tomatoes, field mushrooms & sauteed beans. With your choice of chunky mushroom, pepper sauce, red wine jus or garlic butter
Steak & Guinness Pot Pie $19.50
- Prime Rump braised in Guinness with vegetables, topped with mash & melted cheese, served with peas and ciabatta bread
Bacon Spinach Rosti $4.00
- Poached or scrambled $12.00

Buffalo Wings $18.00
- Spicy chicken nibbles with sour cream & blue cheese dip.
Pappardelle Pasta $19.00
- Lamb shoulder ragu. tomato, parsley, olives.
Smoked chicken, prosciutto, aioli, pesto $22.50
Tomato, bocconcini & fresh basil $19.50
Braised Lamb Shoulder $25.00
- Cumin & garlic roast potatoes, lamb gravy, garden mint salad (GF)
Autumn Salad $9.00
- Beetroot, rocket, feta. walnut. balsamic vinaigrette.
BBQ Chicken $26.00
- Whole chicken leg, potato & radish salad, baby carrots.
Garlic Roast Potatoes $8.00

Try our house-made chilli samball $3.00
Sharing Platter $32.00
- Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
Vegetarian $23.00
- Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts
Lamb $34.00
- Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
Garlic Bread $10.00
- Wood fired confit garlic, parmesan and herb pizza bread
Pork $33.00
- Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
Gluten Free Bases available $3.00
Vegetarian $28.00
- Pumpkin, parmesan & herb roasted semolina cake with wild rocket pesto, a lemon & nutmeg scented house ricotta, pickled beetroot and stuffed portabello mushroom

Mussels $14.90 / $27.50
- 1/2 or 1 Doz - Coromandel green lipped mussels steamed served with warm bread and your choice of white wine cream, garlic and fresh lemon OR sweet and sour chilli orange broth
Add 8 Prawns $8.00
Hand Cut Chips $7.00
Bread Selection $13.00
- A selection of hot breads with house made dips
Potato Mash $6.50
Add 6 Mussels $6.00
Spicy Tomato Tagliatelle $16.00
- Spicy tomato puttanesca sauce, capers, olives, parmesan, watercress, olive oil and sea salt
Coromandel Oysters $22.00 / $44.00
- 1/2 or 1 Doz - Battered with smoked paprika lime aioli and fresh lemon OR natural on salt ice with shallot raspberry vinegar and fresh lemon

Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
Tempura battered fish & chips $18.50
- tartare sauce, green salad
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)

Deep fried cheese and onion $10.00
Kransky $2.50
Fish $9.00
Fish bites and chips with tomato sauce
Two fillings, .50c per extra filling
Chicken Wedges and Chips, with tomato sauce
American Hot Dog $5.00
Prawn Twisters $1.50

Hawaiian Burger $10
Bowl of Fries (small/medium/large) $3/$5/ $6
Chicken Schnitzel $12
All desserts are served w cream & ice cream
Self saucing Sticky date pudding $8
Chicken Hawaiian Burger $13
Shrimp Cocktail $9
Wedges w sour cream $9

Ham burger $10.50
Rango burger $15.00
- beef pattie, bacon, egg, cheese, pineapple
Seafood Chowder $16.00
- Scallops, mussels, shrimps, surimi, seafood mix and onions in a thick creamy sauce, served with bread
Soup of the Day $11.00
- Served with hot bread rolls
All burgers served w/chips N/A
Sirloin Steak, Chips & Eggs $17.00
Nachos $12.00
All burgers are served w/chips N/A

Indian Aroma

Waikato Region > Waikato > Indian Aroma

Address

800 Port Road, Whangamata, Waikato, 3620, New Zealand

Phone

078658870

Opened hours

Monday: 4:30 – 9:00 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Saturday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Sunday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM