Indian Aroma in 800 Port Road Menu

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Indian Aroma in Waikato has no menu available, but can choose from many other options such as Ika Mata or Fresh Fish Parcels from Tairua Landing. Mad burger offers many options including Hawaiian Burger and Venison Burger. Dixie Brown's includes a wide range like Garlic Bread or Feta and Rosemary Bread. Cheese Slice and Any other slice from . Sal's offers Vilagrad Winery and Spit roast pork & lamb served with apple & mint & Vilagrad gravy..

Nearby Sample Menus

Salt and pepper flash fried squid $19.00
- Vietnamese slaw, Asian mayo GF
KOHU road Ice cream sundae with chocolate sauce, berry compote, vanilla cream and almonds GF $12.00
200g Link CHORIZO sausage $10.00
Toasted focaccia bread $12.00
- with basil pesto, black olive tapenade, and garlic herb butter V
200g PORK ribs, BBQ sauce $15.00
Pan fried fish of the day $24.00
- lime hollandaise, avocado Panzanella Salad
Beer battered fries, garlic aioli V $8.00
Beer battered fish and chips $20.00
- homemade tartare, fennel slaw

Eggs on toast $13.90
- poached / scrambled / fried
Toasties $ 8.50
- 2 fillings / gluten-free toastie extra $2.00 ham / cheese / tomato / pineapple / corn / onion
Bacon & eggs $8.90
Chicken & mushroom quesadilla $17.90
- served w/ salsa & sour cream
Al brown salmon, cream cheese & capers $ 14.50
Fat pigeon home-made paleo cereal $ 13.90
- w/ berry compote & greek yoghurt
Eggs benedict / salmon $9.90
Curly fries / steak fries $10.00
- w/ sauce

ALL $12 each
Crumbed Scallops $13.00
Steak, eggs, chips $17.00
Sundaes $6.00
- Choc caramel, wild berry, passionfruit
Mushroom Sauce $3.00
Peppercorn Sauce $2.00
Steak of the day. Sauces $26.00
- Jus, creamy peppercorn, mushroom sauce
Pork chops $19.00

Gin soaked salmon, orange, dill crème fraiche, vanilla vinaigrette $13.50
Beef Tataki, rare seared sirloin, miso mayo, crispy shallots, coriander $16
Polenta chips, roasted garlic, parmesan mayo $11
Rhubarb and strawberry mess, vanilla custard, chocolate meringue, vanilla cream $11
Roasted pumpkin salad, Israeli couscous, spinach, smoked feta, roasted tomato, pumpkin seeds, harissa yoghurt $20
Thai prawn and market fish cakes, chili and lime mayo, fresh chili and coriander $18
Ravioli, pumpkin, roasted garlic, spinach, brown butter, pine nut and lemon sauce, shaved parmesan $17
-Lemon meringue pie, lemon curd, blueberries, biscuit crumb, Italian meringue $9.50

Granola honey puffs with yoghurt, mousse & strawberries $13.00
Breakfast taco with crispy potato, chorizo, fried egg & Mexican crema $14.00
Acai bowl with coconut yoghurt & fresh fruit (vegan) $14.00
Kumara fries $8.50
Eggs benny with either free range bacon, house smoked salmon or sauteed portabello mushrooms. $18.00
Additional sides $4.00
- Eggs/ tomatoes/ mushroom/ kransky/ avocado/ hash brown
Free range eggs on ciabatta $10.00
Vietnamese pork belly salad with rice noodle & chilli caramel $18.00

Grilled Rueben $13
- w house made chips & cornichons
Marinated Coromandel Greenlip mussel's $12
- w toasted baguette
-W chips $18
The Clucking Good Burger $15
- Fried chicken, onion jam, aioli, cheese, lettuce, streaky bacon
Mushroom bruschetta $11
The Cowree Burger $15
- House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
Sesame wings $10
The Vego Burger $15
- Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus

Mince & eggs w toast $14
MK beef, bacon & cheese on a sour dough bun $19
- w salad, beetroot, egg, onion rings, garlic aioli & tomato sauce
Fish salad $20
- w crispy potatoes, garlic aioli & spicy dressing
Tomato & basil $24
- w chorizo
Garden salad $7
Natural steamed mussel pot $18
Creamy mussel chowder $18
- served w garlic & herb bread
Platter for two $32
- romanian pork & garlic sausages,chicken & bacon croquettes, red capsicum dip, chilli prawns, crumbed mushrooms & polenta chips

Angler’s Breakfast $25.00
- Crispy streaky bacon with roasted vine tomato, baked beans, mushroom, hash brown, sausage & eggs cooked to your liking with two slices of ciabatta bread
Sides $4.00
- Tomatoes, mushrooms, baked beans, spinach, hash brown, avocado
Trio of Ice Cream $18.00
- New Zealand Kapiti Ice cream
Lamb and Mushrooms $37.00
- Grilled pistachio lamb rack served with a mushroom jus and wild roasted mushrooms
Free Range Eggs Any Way $17.00
- Cooked to your liking and served on toasted ciabatta
Rabbit and Earth Roots $34.00
- Grilled loin, pesto stuffed belly and braised legs served with seasonal root vegetables
Cooked Breakfast
- All options include the continental breakfast menu
Continental Breakfast $15.00
- Freshly brewed tea and coffee, fruit juice, a selection of fresh fruit, yogurt, cereal, croissants, fresh breakfast muffins

Lamb Salad $22.00
- Tender lamb rump, Kumara, feta, salad greens, pumpkin, tomato and cumin mint dressing
Eggs Benedict $18.50
- Soft poached eggs on toasted ciabatta with spinach and topped with hollandaise with your choice of salmon OR streaky bacon
Hand Cut Chips $7.00
Salad $6.50
Potato Mash $6.50
Chefs Soup of the Day $13.00
- Served with warm bread and butter
Chicken Liver Paté $13.50
- With apple and fig jam, baked ciabatta and olive oil
Crinkle Cut Fries $6.00

-Chicken korma $15.00
- Chicken cooked with saffron flavoured and cashew gravy laced with cream
-Chicken Vindaloo $15.00
- Boneless chicken cooked in vindaloo pasta and spices flavoured tomato gravy
Crispy samosa (2 pcs) $6.00
- Served with tamarind sauce
Veg pakora $6.00
- Deep fried vegetable dipped in chickpea flour
●Vegetarian
-Kadai paneer $13.00
- Cubes of cottage cheese cooked with onion, capscium, spices and special sauce
Garlic naan $3.50
-Beef vindaloo $15.00
- Boneless beef cooked in vindaloo pasta and tomato gravy and ground spices

ALOO MUTTER $14.00
- Potatoes and peas cooked in Kashmiri style
MANGO LASSI $5.00
- Yogurt and mango drink
CHICKEN KORMA $16.00
- Tender boneless chicken pieces cooked in ground cashew nut and gravy
VEGETABLE PAKORA (2 PIECES) $6.00
- Chopped mixed vegetables dipped in spiced chickpea flour then deep fried
MALAI KOFTA $15.00
- Fresh Vegetables, cottage cheese, potato and nuts, all cooked in creamy cashew nut gravy
RARRA CHICKEN $16.50
- Boneless Chicken cooked with kheema, onion, tomatoes & flavor of Rum
PLAIN NAAN $2.50
FISH MASALA $18.00
- Fish cooked in onion tomato gravy with capsicum and spices

Handmade Pappardelle Pasta
Chicken Soup $18
- French onion dumpling and gruyere gratin, truffle, parsnip, chive
Roasted Pumpkin and Buffalo Ricotta Tortellini $17
- With cauliflower cream, cashew, leek, parmigiano reggiano
Hummingbird Bombe Alaska
- Duck island mascarpone ice cream and hummingbird cake encased in a raw sugar meringue
Crispy Pork Hock $38
- With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant rice
VSB Chicken Parmigiana $18.50
- Parmesan and panko crumbed chicken, prosciutto, fresh tomato sauce, crisp baby cos hearts
Freshly Shucked Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot
Grilled Octopus with Hokkaido Scallop and Chorizo $21
- Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction

Tamarind Chutney $2.50
Biryani (Lamb/Chicken)
- Traditional Mughlai delicacy of rice with spices, delicately layered with your choice of marinated meat served with yoghurt sauce
Madras (Chicken/Lamb/Goat)
- A delicious curry from south Indian based on onion & tomato Gravy finished with coconut cream and desiccated coconut
Chicken Do Piaza
- Boneless chicken cooked in creamy onion Cashew nut gravy with Ginger, Garlic, capsicum and spices
Vindaloo (Chicken/Lamb/Goat)
- Boneless Meat/Chicken cooked in a fine hot tangy Masala base with grounded spices, a Goanese delicacy
Lamb/Goat Do Piaza
- Boneless lamb cooked in creamy onion Cashew nut gravy with Ginger, Garlic, capsicum and spices
Vegetables Korma $14.00
- A mild Curry in delicious creamy and grounded cashew gravy
Keema Naan $4.50

Fish cake $1.70
A $10.00
- Fish, crabstick, sausage, potato fritter, $2 chips
2 Fish, 2 crabstick, 2 potato fritters 2 sausages hotdog $3 chips $20.00
C $10.00
- Fish, oyster, scallop, crabstick, squid ring, $2 chips
Chicken nuggets $0.80
Scallops $2.00
Mini hotdogs $1.00
Steak & egg $9.00

Bacon Burger/Bacon & Egg Burger $5.80/$6.80
Large Breakfast $13.50
- 1 toast, 2 hash browns, 2 eggs, sausage, tomato & bacon
Egg Burger $4.90
Hot Dog $2.00
Seasoned Wedges with Bacon & cheese $9.50
5 Chicken nuggets, chips with 355ml can Pepsi range $8.00
Chicken Burger $5.80
Hamburger $4.00

Indian Aroma

Waikato Region > Waikato > Indian Aroma

Address

800 Port Road, Whangamata, Waikato, 3620, New Zealand

Phone

078658870

Opened hours

Monday: 4:30 – 9:00 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Saturday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Sunday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM