Indian Aroma in 800 Port Road Menu

Indian Aroma in Waikato has no menu available, but can choose from many other options such as Ika Mata or Fresh Fish Parcels from Tairua Landing. Mad burger offers many options including Hawaiian Burger and Venison Burger. Dixie Brown's includes a wide range like Garlic Bread or Feta and Rosemary Bread. Cheese Slice and Any other slice from . Sal's offers Vilagrad Winery and Spit roast pork & lamb served with apple & mint & Vilagrad gravy..

Nearby Sample Menus

  • Meat Combo (Lamb & Chicken) Reg $9.50 Large $11.00
  • Lamb Burger $7.50
  • Lamb Shish (Marinated Lamb Cubes) Reg $11.50 Large $16.00
  • Chicken Shish (Marinated Chicken Cubes) Reg $11.50 Large $16.00
  • Lamb Shish (Marinated Lamb Cubes) Reg $11.50 Large $16.00
  • Lamb Reg $9.50 Large $11.00
  • Combo Shish (Lamb & Chicken Cubes) Large $16.00
  • Combo Shish (Lamb & Chicken Cubes) Large $16.00
  • Lamb $16.00
    • housemade pattie, egg, tomato, beetroot, tomato jam & mint yoghurt - All served in a fresh bun with chips & either aioli or tomato sauce
  • Fresh leaves, toasted seeds & lemon dressing $6.00
  • Fried apple pie, vanilla ice cream &vbutterscotch sauce $11.00
  • Crispy chicken, mash & peas $10.00
  • Steak & Ale Pie $19.00
    • chips & salad
  • Ice cream sundae with marshmallows & choice of topping: chocolate, butterscotch, raspberry sauce $8.50
  • Fries & aioli $6.00 / $9.00
    • S / L
  • Silver Fern Prime Steer Sirloin $28.00
    • 250gram(9oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
  • Sticky Date Pudding W Butterscotch Sauce & Raspberry Coulis $14
  • Cheeses
  • Green Beans, Sauté Almonds $8
  • •Soup
  • •Desserts
  • Bruschetta Classica -Sundried Tomato, Roasted Garlic, Brie & Prosciutto $13.50
  • Pâté Chicken Liver W Shaved Toasted Ciabatta $13.50
  • Moroccan Spiced Lamb Salad, Salad Greens, Spiced Pumpkin & Kumara, Tzatzika Dressing $22
  • Toasted Marmite and Cheese Bagel $8.50
  • Iced Coffee $6.50
    • A Blend of Espresso, Milk and Ice with whipped cream and cinnamon .
  • Catch of the Day GF
    • Fresh fish pan seared in butter served with beer battered fries, a garden salad & free range eggs. POA
  • Toasted Breads with a Trio of Dips $10.00
    • Toasted bread served with homemade hummus, dukkah oil and basil pesto. Try making a platter of this for sharing. Select your favourites to accompany your breads, add marinated feta, mixed olives, stuffed sweet peppadews, blue cheese andor chorizo to your breads.
  • Toasted Bread with a Trio of Dips $10.00
    • Toasted bread served with homemade hummus, dukkah oil and basil pesto. Try making a platter for sharing, add marinated feta, mixed olives, chorizo, stuffed peppadews andor blue cheese to your bread selection.
  • Chicken A La Weta 16 (GF on request) $26.00
    • A breast of chicken filled & baked with sun dried tomato and olive chutney and haloumi, wrapped in streaky bacon, served on kumara mash with sauteed vegetables and topped with creamy Tuscan sauce.
  • Homemade Citrus Crumb GF V $14.00
    • Seasonal fresh fruit, dollops of thick coconut cream, sprinkled with a nut, seed and date crumb this platter is ideal to share.
  • Homemade Burgers with Beer Battered Fries (GF on request) $16.00
    • (Served with beetroot relish and crispy onions on a salad garnished turkish pide bun).Homemade BEEF n BACON Burger with cheese and egg or CHICKEN TENDERLOIN Burger with bacon & camembert.
  • -Coconut lime pannacotta, berry compote, pistachio praline $7
  • -Ice cream or sorbet, ask your server what flavour they are today $8
  • Roasted pumpkin salad, Israeli couscous, spinach, smoked feta, roasted tomato, pumpkin seeds, harissa yoghurt $20
  • Seared Merino lamb rump, pea purée corn and capsicum succotash, marinated tomatoes, olive jus $28.50
  • Please ask your server for the available cheese selection
  • Lemongrass marinated free range corn fed chicken thigh, kale, cucumber and mango slaw, coconut and lime dressing $26.50
  • Crispy potato gnocchi, Kikorangi blue cheese, candied walnuts, fresh pear $16
  • Sliders, ask your server what flavour they are today $18
  • Avocado feta smash on sourdough gf $9
  • Toasts gf $6
    • Buttered fruit toast- ricotta- lemon curd
  • Croque monsieur- suced legham- bechamel- mustard- tasty cheese $5
  • Omelette gf $19
    • Double smoked bacon & manchego filling - cherry tomatoes pickled onion 4 parsley salad - grain toast
  • Tiger toast $9
    • Melted cheese- ciabatta- marmite
  • Spaghetti $9
    • Tomatoes- pesto-parmesan
  • Kids burger gf $9
    • Bacon & cheese mini burger- chunky chips
  • Gf can be done gluten free, please ask.
  • Scotch Fillet $33.50
    • Cooked to your liking ẃ a rich beef jus, served on a potato & pumpkin rosti ẃ honey glazed sesame carrots & brocoli
  • Sides
  • Steak & mushroom sandwich $19.90
    • Beef sirloin marinated in ‘The Chefs special marinade’, caramelised onions, capsicum, mushroom served on a traditional French baked roll with an avocado aioli
  • Sesame Chicken Wontons $9.90
    • Home made crispy wontons filled ẃ chicken & a hint of ginger & sesame ẃ dipping sauce of chilli, lime & sweet soy
  • Ironique Mussels $19.90
    • NZ greenshell mussels steamed open & served in a cream & white wine sauce ẃ toasted Volare ciabatta
  • Bacon & eggs $15.00
    • Crispy streaky bacon & eggs cooked to your liking served on sour dough
  • Salmon $18.50
  • Duct Confit $37.50
    • Duck leg with a "big fat flavour blast" served on a mustard mash ẃ seasonal greens and a port wine jus
  • -Add smoked kahawai $5.00
  • Turkish eggs (GFA) $17.00
    • Eggs baked in a smoky capsicum & tomato base, topped with sumac yoghurt & crusty rosemary bread
  • -Menu extras add $5.00
  • Beef & beer hotpot (GFA) (DF) $23.00
    • Red ale inspired with onion, orange & tamarind, topped with kumara mash & crusty bread
  • Curried sausages (GF) $10.00
    • Coromandels own mussel sausage upon a rice cake with caramelized onion, broccolini & lavished with red curry sauce
  • Chefs whim $20.00
    • One of the gorgeous team will tell you all about it!
  • -Add bacon $5.00
  • -Add spicy breakfast sausages $22.00
  • Bach Breakfast $20
    • Free Range Bacon & Eggs, Homemade Hash, Kransky, Roast Tomato & Grain Toast $20. With Pork Belly $24.50
  • Spiced Terrikihi Wrap $18.50
    • crunchy slaw, mango chutney
  • Sour Eggs $10.50 Add Bacon $15.50
    • 2 Free Range Eggs poached, scrambled or fried on House Baked Sour Dough Toast
  • Old Mills renowned Thai Prawn Curry $20
    • King Prawn, jasmine rice.
  • Pancake Stack $16.5 add bacon $20
    • served with maple, grilled Banana, Berries & cream.
  • Aglio Olio Spaghetti $20
    • with Cloudy Bay Clams, chilli, garlic, parsley, olive oil & Italian parmesan
  • Mills Benny $18.50
    • served on toasted Ciabatta w either Bacon or House Smoked Salmon topped w poached Eggs & Hollandaise
  • Fresh Fish of the Day $25
    • Waikato Brew Beer Batter, Agria chips, House tartare
  • Salami Feast Large $7.90
    • Tomato sauce, salami, mozzarella, tomato, garlic
  • Meat Lovers Large $10.90
    • Tomato sauce, salami, ham, mozzarella, bacon, sausages
  • Combo F (Tuesday and Wednesday Only) $25.00
    • 2 x Favourite Pizzas
  • Veg Supreme Large $7.90
    • Tomato sauce, onion, capsicum, mushroom, pineapple, mozzarella, tomato, oregano, garlic
  • Italian $5.00
  • BBQ Chicken and Bacon Large $10.90
    • Tomato sauce, onion, chicken, mozzarella, bacon, BBQ swirl
  • Tandoori Chicken Large $13.90
    • Tomato sauce, onion, capsicum, mushroom, chicken marinated with tandoori spices and oven roasted mozzarella
  • Satay Chicken Large $10.90
    • Tomato sauce, onion, capsicum, mushroom, chicken, mozzarella, satay swirl
  • Hot chips $7.50
    • aioli (gf but please advise if you are coeliac)
  • Eye fillet sammie $19.00
    • brie red pepper & gherkin leaf aioli relish (gfb)
  • Ham asparagus & swiss toastie $16.00
    • with leaf & cranberry sauce (gfb)
  • Roast kumara & pepper bowl $16.00
    • spinach asparagus seeds coconut yoghurt (gf/vg)
  • smoked salmon or bacon with spinach & relish $16.00
  • Eggs $5.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Smoked salmon salad $18.00
    • potato asparagus boiled egg caper aioli (gf)
  • Kids Fries $4.00
  • Steak Pita(regular/petita) $11.50 / $9.50
  • Brave Beef $5.00
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Very Vegemite $4.00
  • Brownie $2.50
  • Pita Chips and Dip $3.90
  • Falafel (V) Pita(regular/petita) $10.90 /$8.90
  • Baklava $3.00
  • -Mixed meat kebab $11.00
  • -Mixed meat kebab $13.00
  • -Lamb kebab $10.00
  • Mixed vegetarian kebab $13.00
  • Chicken nugget with chips $10.00
  • Chicken iskender $15.00
  • Falafel kebab $12.00
  • Hamburger $3.20
  • Steak & kidney $ 3.30
  • Steak & onion $ 3.30
  • Pork pastry $3.00
  • Bacon & egg $ 3.30
  • Chicken Drumstick $2.50
  • Vegetarian pie $3.00
  • Pork Dumpling $2.00
  • Soup of the Day $11.00
    • Served with hot bread rolls
  • The Rango Sub $15.00
    • Freshly baked bread filled with your choice of: Hot BBQ Pork and pineapple or Scallops and bacon
  • Rango burger $15.00
    • beef pattie, bacon, egg, cheese, pineapple
  • The Rango Big Breakfast $19.00
    • 2 eggs, 2 sausages, 2 slices of bacon, 2 hash browns, tomato, mushrooms and 2 pieces of toast
  • Ham burger $10.50
  • Mini Hot Dogs and Chips $9.00
  • Beef Nachos $12.00
  • Salad $15.00
    • Fresh garden salad - served with bread. Chilli beef and bacon or smoked chicken with camembert cheese
Indian Aroma

Indian Aroma

location

Address

800 Port Road, Whangamata, Waikato, 3620, New Zealand

phone

Phone

078658870

clock

Opened hours

Monday: 4:30 – 9:00 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Saturday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Sunday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , North Indian

features

Features

Mastercard ,  Visa ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Quick Bites ,  American Express ,  Dinner ,  Child-friendly

Location
800 Port Road, Whangamata, Waikato, 3620, New Zealand
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