Indian Aroma in 800 Port Road Menu

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Indian Aroma in Waikato has no menu available, but can choose from many other options such as Ika Mata or Fresh Fish Parcels from Tairua Landing. Mad burger offers many options including Hawaiian Burger and Venison Burger. Dixie Brown's includes a wide range like Garlic Bread or Feta and Rosemary Bread. Cheese Slice and Any other slice from . Sal's offers Vilagrad Winery and Spit roast pork & lamb served with apple & mint & Vilagrad gravy..

Nearby Sample Menus

FRIES $4.00 /$8.00
- regular/loaded
HOKI + FRIES $7.00
DELUX CHICKEN $13.50
- S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
SALT+PEPPER SQUID $16.00
- Asian slaw, sesame and lemongrass, dressing + sriracha mayo
DEEP FRIED MAC N' CHEESE $6.00
DELUX CHEESE $12.00
- beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
CHEESE $10.00
- beef, cheese, mustard, ketchup
NUGGETS + FRIES $7.00

Fish and Chips $11.50
- Half portion available
Vegetarian Big Breakfast $13.50
- Half portion available
Buttermilk Waffles $14.50
- Two warm, crispy buttermilk waffles topped with berry compote and yoghurt
Light Breakfast $13.50
- Bacon and two eggs (scrambled or poached) on toasted grain bread
Eggs Benedict $17.50
- Baby spinach, two poached eggs on toasted grain bread topped with hollandaise sauce - with smoked salmon
Vegetarian Big Breakfast $21.00
- Two hash browns, two slow cooked tomatoes, creamy mushrooms, fresh spinach, two poached eggs on toasted grain bread
Curly Fries $7.50
- Served with in-house aioli and tomato sauce
Buttermilk Waffle $9.00
- One waffle topped with ice cream, fresh banana and a side of maple syrup

Malai Wali Murghi $14.99
- boneless, tender chicken cooked with mild spices, ginger, yogurt and cream
all main dishes are served with rice
Tikka Masala $14.99
- marinated in yogurt and delicate spices, cooked on skewers in a traditional tandoor
Vindaloo (spicy) $14.99
- traditional Goan dish prepared with vinegar, chillies and spices
Dhal Mahkani (vegetarian) $14
- a delicious Punjabi lentil dish made with onions, ginger, tomatoes and exotic spices
Paratha Lacha $3.50
- layered flatbread made from wheatmeal flour
Onion Bhaji $5.99
- sliced onions deep fried in a spiced batter made from chick pea flour, served with a yogurt sauce
Seekh Kebab $10.99
- spiced, minced lamb shaped onto skewers and cooked in our tandoor, served with a spicy, sweet and sour tamarind sauce

Available from 8am - 2.00-3:00 pm daily
Bosco Burger $18.50
- Beef pattie, cheese, bacon, onion relish, beetroot, tomato, lettuce & aioli in a bun with fries
Children's Breakfast $8.50
- Bacon, eggs, hash browns, toast, tomato sauce.
-without salmon $16.50
Granola $10.90
- House made granola, greek yoghurt, berry compote
Creamy Mushrooms $17.50
- Cooked in cream, garlic, parsley and lemon with middle bacon and toasted ciabatta
Children's Nachos $9.20
- Spiced beef on corn chips with cheese and sour cream
Chicken Burger $18.50
- Lightly Cajun spiced chicken breast, bacon, cheese, onion relish, lettuce, tomato, red onion, aioli in a ciabatta bun with fries.

The Whanga $13.80
- 1/3 Lb Ground Prime Beef, Bacon, Avocado, Salad, Relish, Aioli
Crispy Nemo $14.90
- Crispy Fish Fillets, Salad, Relish, Lemon Tartare Sauce
Going Tropo $14.50
- 1/3 Lb Ground Prime Beef, Melted Cheddar, Grilled Pineapple, Bacon, Salad, Relish, Aioli
Soul Classic $11.20
- 1/3 Lb Ground Prime Beef, Salad, Relish, Aioli
The Cowboy $16.10
- Scotch Fillet Steak, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
Local Chick $12.20
- Fresh Breast Of Chicken, Salad, Relish, Aioli
Crank’N Cranberry $14.90
- Fresh Breast Of Chicken, Bacon, Camembert Cheese, Cranberry Sauce, Salad, Relish, Aioli
Nut Out $12.20
- Kidney Bean, Corn, Lentil & Chilli Patty, Spicy Peanut Sauce, Beetroot, Salad, Relish (Aioli Optional)

Ice cream sundae $6.00
Fresh coromandel mussels $18.00
- Thai coconut cream & toasted bread
Pulled pork sliders $16.00
- Apple slaw
Chargrilled scotch fillet (GF) $28.00
- Portobello mushroom, grilled tomato, chunky fries & bearnaise sauce
Deep blue
- Bacon, blue cheese & mushroom
Roast beetroot salad (V) (GF) (N) $16.00
- Green beans, toasted walnuts, feta, salad leaves & orange dressing
Organic chicken liver pate $14.00
- Relish & toasted ciabatta
Salt & pepper squid (GF) $15.00
- Aioli & lemon

Dolma $1.00
- Vine leafs and rice in it
Cacik dip $6.00
- Served with cacik and pita bread
Mixed dips plate $14.50
- Fresh salads with combination of three dips, sigara borek, falafel, mujver, dolma and pita bread
Cheese cake $4.50
"Eat right, be bright"
Chocolate mousse $4.50
"A healthy food for a wealthy mood"
Your choice of fresh meats or vege served with rice and topped with and combination of sauces

Fish $2.80
Lasagne $2.00
Carb stick $1.20
Potato fritter $.80
Farmers breakfast $12.00
- 2 eggs and toast, 2 bacon, 2 sausages, chips or hash brown
Bacon and egg burger $5.50
Carton of wedges $3.50
Bacon burger $5.00

Fish Market Price
- Our fresh fish of the day with kefir lime & ginger curd, served with toasted cashew, coconut, radish & snow pea tendrils on a polenta crumbed lemongrass arancini
Seasonal vegetables of the day $7.00
Beef $18.00
- House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
Gluten Free Bases available $3.00
Brad’s tip: Try with our house made chilli sambal!
Chicken $24.00
- Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
Meat Lovers $24.00
- Home reared pulled beef, braised pork belly and Harmony pork & fennel sausage with streaky bacon, onion jam, roasted garden pumpkin and jus
Chocoholic $12.00
- Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion

Sirloin steak
H.V.H Seafood Chowder $9.50
- a house specialty served with toasted garlic bread
Mushrooms $5.00
Vegetarian $19.00
- Toamto base, mozzarella, onion, grilled vegetables, mushrooms, garlic
1 piece $17.00
Bacon and Eggs $16.00
- Bacon and eggs on warm Ciabatta bread either poached, fried or scrambled egges with Hollandaise sauce
with bacon $14.00
Surf and Turf $38.00
- Sirloin steak with prawn cutlets and mussels in a creamy wine reduction

Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
Tempura battered fish & chips $18.50
- tartare sauce, green salad
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
Steak, egg & chips $20
- w 300g Rump steak(GFO)

Steak $9.00
Beef $8.00
Fish Bites $1.00
Chicken Wedges and Chips, with tomato sauce
Squid Rings $1.00
Chicken $8.00
Cheese, onion, ham, egg, pineapple, bacon,
All meals - $5.00

Lamb mussakka $21.90
-Lamb kebab $12.00
Lamb iskender $15.00
Margarita R$17/L$20/F$25
Falafel iskender $15.00
Seafood R$17/L$20/F$25
Zucchini iskender $15.00
Chicken on chips $9.00

Vege (Large 12″/Small 9″) $20/$13
- Caramelised Onion with Roasted Beetroot, Rosemary, Feta and Mozzarella Covered in Fresh Rocket
Pepperoni
Classic (Large 12″/Small 9″ ) $19.5/$12.5
- Pepperoni and Button Mushrooms with Mozzarella
Olive Oil
Mozzarella
Mozzarella
Garlic & Herb $11
Add Bacon $3

Hamburger $3.20
Hot Dog $2.50
Curry Spring Roll $2.50
Vegetarian pie $3.00
Mince $ 3.30
Bacon & egg $ 3.30
Pork Dumpling $2.00
Lasagne $3.00

Indian Aroma

Waikato Region > Waikato > Indian Aroma

Address

800 Port Road, Whangamata, Waikato, 3620, New Zealand

Phone

078658870

Opened hours

Monday: 4:30 – 9:00 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Saturday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Sunday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM