Indian Aroma in 800 Port Road Menu

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Indian Aroma in Waikato has no menu available, but can choose from many other options such as Ika Mata or Fresh Fish Parcels from Tairua Landing. Mad burger offers many options including Hawaiian Burger and Venison Burger. Dixie Brown's includes a wide range like Garlic Bread or Feta and Rosemary Bread. Cheese Slice and Any other slice from . Sal's offers Vilagrad Winery and Spit roast pork & lamb served with apple & mint & Vilagrad gravy..

Nearby Sample Menus

Apricot and hazelnut torte $15.00
- Served with fresh cream
Mozzarella balls $10.00
- Served with garlic aioli
Thai beef kebab $8.00
- Served with a peanut sauce
●Shared plates
Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
Pannacotta $14.00
- With cinnamon fruit

Mash Potato $6.5
Vegetarian $10
- Roast sweet potato, pumpkin, spinach, parmesan, mushroom, red onion and cheese
Fish and Chips $18
- Fresh beer battered fish fillet with rustic cut chips, green salad, fresh lemon and house tartare sauce
House Big Breakfast $18
- With fried eggs, tomato, mushrooms, hash browns, bacon, breakfast sausages and ciabatta toast
Chicken Burger $10
- Grilled chicken breast with bacon, brie, lettuce and relish
House Fried Chicken $10
- Southern fried chicken with harissa mayo
Braised Beef Brisket $10
- With creamy aioli, house BBQ sauce and fresh slaw
Fries with bacon salt $6.5

* Or
* Chicken & Mushroom Fettuccini
*Breakfast Bacon Eggs & Chips
$10.00 Specials
* All Meals served with Hot Vegetables & Roast Potatoes
* The Big Apple Beef Burger & Fries
$20.00 Specials
* Fisherman's Basket Selection

Breakfast sausages (GFA) $19.00
- With fried eggs, hash mash, with homemade baked beans & a side of toast
-With hash mash $16.00
Lemon coconut loaf (GF) $16.00
- Citrus curd, candied citrus & cream
Spinach, olive, caramelized onion and cream cheese $20.00
Turkish eggs (GFA) $17.00
- Eggs baked in a smoky capsicum & tomato base, topped with sumac yoghurt & crusty rosemary bread
-Roast potato wedges
Please advise us of any specific dietary requirements
Mushroom, feta, black olive with salsa & cream cheese $20.00

-Combination $17.00
- Chicken, lamb, falafel and mujver
Rice dish S $12.50 / L $14.50
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
Traditional turkish mezes with pita bread
"Eat right, be bright"
Meat on fries S $12.50 / L $14.50
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
Falafel $1.50
- Chickpeas, celery, parsley, coriander
Chocolate mousse $4.50
Salad S $12.00 / L $14.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege

Battered fish $17.00
- Battered fillets of gurnard with fries & garden salad
Fries $6.50
- With aioli and tomato sauce
B.L.T & fries $15.50
- Bacon, lettuce and tomato on toasted ciabatta, with fries
Eggs benedict $16.50
- Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
Lamb burger $18.00
- Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
Kid´s platter $7.50
- Chicken nuggets, fries, raisins, ham and cheese
Elevenses $11.00
- Sliced ham, tasty cheese, fruit and breads with farm-style pickle
American hotdog & fries $7.50
- American hotdog with tomato sauce, mustard and cheese, served with fries

Cooked Breakfast
- All options include the continental breakfast menu
Free Range Eggs Any Way $17.00
- Cooked to your liking and served on toasted ciabatta
Venison Tataki $19.00
- Served with ponzu sauce, baby leeks & spinach and sesame oil
Black Truffle Crème Brulee $18.00
- Served with caramelised pears and toast
Chicken Livers $20.00
- Cooked with bacon, mushrooms and green peppercorns with beef jus served over sour dough
Grilled Seasonal Vegetables $8.00
Creamy Porridge $17.00
- Topped with brown sugar, banana, and berries
Smoked Salmon $19.00
- Accompanied with potato hash, scrambled eggs, baby spinach and beetroot relish & dark rye bread

Combo E (Tuesday and Wednesday Only) $15.00
- 2 x Standard Pizza
Meat Lovers Large $10.90
- Tomato sauce, salami, ham, mozzarella, bacon, sausages
Cheese Cake $4.00
Chocolate Mousse $4.00
Garlic Prawn Large $13.90
- Garlic base, onion, capsicum, garlic, prawns, mozzarella
Satay Chicken Large $10.90
- Tomato sauce, onion, capsicum, mushroom, chicken, mozzarella, satay swirl
Wedges $4.00
Combo D $25.00
- 2 x Standard Pizza, 1 x Classic Pizzas

Tasty Nachos $17.00
- with homemade chilli con carne or vegeterian option with grilled cheese, sour cream and jalapeno peppers >>
served with fries, eggs and caramelised onions $28.00
Prime Rump Steak $29.00
- both served with a choice of creamy mushroom and garlic sauce or bacon and onion sauce
For the Perfect Ending
Upside Down $19.00
- Tomato base, mozzarella, bacon, pineapple, mushroom, blue cheese, caramelised onions
Battered fish, salad garnish, beetroot and tartare sauce $17.00
Mushrooms $5.00
* Garlic, herb and rock salt

Salmon on toasted ciabatta or hashbrown $17.50/$19.50
7 - 1 pm
Free range Poached/Scrambled eggs on toasted ciabatta $9.50
Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
hashbrown/Smoked salmon
Homemade toasted grain cereak with black doris plums and yoghurt $10
Toasted ciabatta with marmalade, Jam or Promite $6.50
Oat or rice Perridge with stewed fruit and brown sugar $10

Kids Fries $4.00
Pancakes $10.00
Eggs $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
Bacon Egg on Toast $10.00
Smoked salmon salad $18.00
- potato asparagus boiled egg caper aioli (gf)
Smoked chicken & salad $17.00
- avocado feta hazelnuts cranberry & pear salsa
Best ugly bagels $7.50
- with cream cheese &… (gfb) jam
Eye fillet sammie $19.00
- brie red pepper & gherkin leaf aioli relish (gfb)

Chicken Breast Salad(regular/petita) $11.90 /$9.90
Extra Dip $1.00
Falafel (V) Salad(regular/petita) $11.90 /$9.90
Cheeky Chicken $5.00
Pita Chips and Dip $3.90
The Protein Pack $15.00
Roast Lamb Pita(regular/petita) $11.50/ $9.50
Grilled Wedges $4.90

Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
Tempura battered fish & chips $18.50
- tartare sauce, green salad
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available

Pepperoni
Caramelized Onion
Garlic & Herb $11
Chicken Tenders $8
Mozzarella
Vege (Large 12″/Small 9″) $20/$13
- Caramelised Onion with Roasted Beetroot, Rosemary, Feta and Mozzarella Covered in Fresh Rocket
SPAG $10
Mozzarella

WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
BACON AND EGG OR BLT
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
HOT POTATO FRIES
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
HOT KUMARA “YUMMO”
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.

Indian Aroma

Waikato Region > Waikato > Indian Aroma

Address

800 Port Road, Whangamata, Waikato, 3620, New Zealand

Phone

078658870

Opened hours

Monday: 4:30 – 9:00 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Saturday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Sunday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM