Indian Aroma in 800 Port Road Menu

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Indian Aroma in Waikato has no menu available, but can choose from many other options such as Ika Mata or Fresh Fish Parcels from Tairua Landing. Mad burger offers many options including Hawaiian Burger and Venison Burger. Dixie Brown's includes a wide range like Garlic Bread or Feta and Rosemary Bread. Cheese Slice and Any other slice from . Sal's offers Vilagrad Winery and Spit roast pork & lamb served with apple & mint & Vilagrad gravy..

Nearby Sample Menus

Warm Roast Vegetable Salad (GF)(DF) $12
- Medley of spiced roast vegetables with baby spinach, cashews, grilled halloumi
Chicken Open Sandwich (GF)(DF) $12
- Seasoned chicken breast with brie, salad greens and Cajun aioli on toasted sourdough
Onion Rings $6
Bacon $4
Steak Open Sandwich (GF) $12
- Grilled sirloin steak with beer battered onion rings salad greens and béarnaise on a toasted sourdough
Vegetarian Rissotto $16
- Portobello mushroom and blue cheese risotto topped with fresh roquette
Eggs $3
-Add Fries $3

Buttermilk fried chicken bites, secret spice, ranch, spiced honey $16.00
Roast pumpkin and mascarpone tortellini $21.00
- Sage brown butter, pumpkin seed
Bistro’s fish & chips $36.00
- Hand chopped tatare sauce, malt vinegar wafer
Garden leaf salad, cured onion, cucumber, red wine vinaigrette $8.00
White chocolate and raspberry bread ‘n’ butter pudding, $16.00
- White chocolate crème anglaise, vanilla ice cream
Taupo beef burger $28.00
- Beetroot relish, gruyere, rocket, toasted brioche, chunky fries
Pinot glazed duck breast $40.00
- Celeriac ‘gratin’ and puree,charred onions
Hawke’s Bay lamb meatballs, roasted eggplant, dukkah spice, coriander $17.00

Golden syrup steamed pudding with homemade egg custard & ice cream $10.00
Beef $18.00
- housemade pattie (ground on site,) tomato relish, bread & butter pickles, aioli, cheese, lettuce, tomato & onion rings - All served in a fresh bun with chips & either aioli or tomato sauce
Fresh leaves, toasted seeds & lemon dressing $6.00
Fried apple pie, vanilla ice cream &vbutterscotch sauce $11.00
Garden salad, tomato, red onion, carrots, cucumber $7.00
Cider & Bacon $18.00
- cream & herbs - With either chips or garlic bread (GF without bread)
Onion rings & garlic mayo $8.00
Cos shredded, croutons, bacon, eggs parmesan & caesar dressing / add chicken $13.00 / $18.00

Falafel Small $9.00 Lrg $11.00
Falafel $12.00
Chicken Small $9.90 Lrg $12.00
Mix Small $9.90 Lrg $12.50
All in One $13.50
Chips can be added into the Kebab Lrg $1.50
Chicken Banana $13.50
- Chicken, Mango Chutney, Sour Cream, Banana and Mozzerella
Beef Moussaka $15.00

Side Salad $12
- w olives, capsicum, tomato, cucumber, feta
Feta Garlic Pizza Bread $12
- w caramelised onion
Chicken & Brie $24.5
- chicken, bacon, spinach, brie, cranberry
Margarita $21
- basil, tomato, basil pesto, mozzarella
Alfredo Nero $29
- w chicken, bacon, mushroom, white wine cream sauce
Crème Brulēe $13.5
- w vanilla bean ice cream
Chocolate Brownie $13.5
- w vanilla bean ice cream, berry compote
Pork Belly $32
- w sticky rice, Asian greens

- Full $13.00
-Chicken Katsu Meshi / Teriyaki Chicken Don / Karaage Chicken Don / Tofu Don $15.00
-Half $9.50
-Full $13.50
-Shrimp Avo Cocktail / Teriyaki Salmon / Crumbed Prawn $2.50 each
-Half $10.50
-Takoyaki (6pcs) $7.00
- Ball shaped batter filled with diced octopus deep fried served with mayo & Japanese BBQ sauce
Green Tea Ice Cream / Snow White / Japanese Cheese Cake $10.00

Pasta $30
- Workman's special cream y chicken pasta with mushroom stopped with parmesan cheese>>
Bacon and eggs any style on ciabatta bread served w ith slow roasted tomato $15
Pasta of the day (ask our lovely staff) $17
Chef's Treat of the week $33
- please ask your waiting staff for details >>
Fritters $16
- Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
Scallop Mornay $18
- scallops lightly blanched in white wine served in a creamy mornay sauce
Lamb shank one shank $20 / Two shanks $33
- tender melt in your mouth slow cooked shanks served on a bed of creamy mash with lots of yummy sauce
Chowder $18
- Prawns, squid , muscles and fish with a touch of curry

Mussel chowder (GFA)(DF) $12.00
- Served with toast
Turkish eggs (GFA) $17.00
- Eggs baked in a smoky capsicum & tomato base, topped with sumac yoghurt & crusty rosemary bread
-With bacon $16.00
Vegetarian eggs benedict (GFA) $18.00
- Hash mash and spinach topped with poached eggs, hollandaise & grilled tomato
-Menu extras add $5.00
Menu extras $5.00
-Roast potato wedges
Curried sausages (GF) $10.00
- Coromandels own mussel sausage upon a rice cake with caramelized onion, broccolini & lavished with red curry sauce

Light All Day Breakfast $13.50
- Tomato, Sausage, Egg, Hashbrown, Toast, Mushroom, Bacon
Open Steak Sandwich $15.90
- Grilled Scotch Fillet, Egg, Caramelized Onion, Mushroom, Tomato and Chips
Eggs Benedict With Wood Smoked Salmon $16.90
Wedges $14.90
- Caramelized Onion, Bacon, Cheese and Sour Cream on Top
Nachos $13.50
- Beef and Tomato with Corn Chips and Sour Cream
French Toast $15.50
- Banana, Bacon, Maple Syrup with Berries and Cream
Panini $12.90
- Chicken or Bacon with Chutney and Salad
Hot Cakes $13.50
- Banana, Bacon, Maple Syrup with Berries and Cream

Shoestring Fries $5.00
Hot Donuts $5.50
- Sprinkled with sugar & served with vanilla ice cream
Fries $7.00
Prawn Salad $15.00
- prawn cutlets on rocket with avocado and a lemon mayo
Homemade chicken tenders & chips $12.50
Thai Beef or Chicken Salad $18.00
- Seared marinated beef or chicken thigh served with salad greens, cherry tomatoes, cucumber, bursting with fresh Thai flavours topped with crispy noodles
Vegetables $7.00
Cobb Loaf $9.00
- Mini loaf, oven baked to share, served with plain or garlic butter

Comes only in Pan Base
Garlic Prawn Large $13.90
- Garlic base, onion, capsicum, garlic, prawns, mozzarella
Roma Large $7.90
- Tomato sauce, salami, mushroom, capsicum, mozzarella, garlic, oregano, olives
Super Supreme Large $10.90
- Tomato sauce, salami, onion, capsicum, mushroom, pineapple, ham, mozzarella, sausages
Satay Chicken Large $10.90
- Tomato sauce, onion, capsicum, mushroom, chicken, mozzarella, satay swirl
Peri Peri Chicken Large $13.90
- Tomato sauce, periperi sauce, onion, capsicum, chicken, jalapenos, mozzarella, periperi mayo swirl
Spicy Shrimp Large $13.90
- Tomato sauce, onion, chilli flakes, shrimps, mozzarella, sweet chilli swirl
Veg Supreme Large $7.90
- Tomato sauce, onion, capsicum, mushroom, pineapple, mozzarella, tomato, oregano, garlic

Potato Wedges $12.00
- Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
Kumara Fries $10.00
- With aioli
Fries $7.00
- With tomato sauce
Full breakfast $17.00
- Bacon, sausage, hash browns, tomato, eggs & toast
The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
Chicken Burger $17.00
- Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries
Pancakes $14.00
- Caramelized bananas and cream
Lamb Burger $17.00
- Mint yogurt, lettuces, tomato & fries

Spiced Seafood Broth $29.00
- Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
Semifreddo $16.00
- A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
Zealong Green Tea Cake $13.00
- Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
Market Fish $36.00
- Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
Fruit Fondue $14.00
- A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
Caponata $28.00
- Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
Zealong Sweets Platter $25.00
- Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
Chicken Curry $34.00
- A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita

- Prawn, Duck $19.90
Butter Prawn $18.50
- Large Prawns cooked in mild buttery tomato curry
Chicken Tikka - 5 Pieces $10.00
- Boneless Chicken, marinated overnight in yoghurt & our tandoori spices. Cooked in Tandoor on a skewer
Curry Puffs - 5 pieces $8.90
- Minced chicken with curry powder and potatoes, wrapped in puff pastry and deep fried
Stir Fried with Basil
- Basil stir-fried with mixed vegetables, carrots, bamboo shoots, green beans and mushrooms
Pan Fried Noodles
- Pan fried noodles with mixed vegetables, carrots, cabbage, onion and sprouts
Lamb Sagwala $17.50
- Cubed lamb marinated overnight; cooked in pureed spinach with onion, ginger, garlic and a touch of fenugreek
Cheese and Garlic Naan $5.00

Cheese $ 4
Each one price
Large 18" Meatball $ 31
- Thinly Sliced Meatball
3 Garlic Knots $ 4
- Crushed Garlic, EVOO (1.50 each)
Mushroom, Capsicum, Tomato $ 4
Large 18" Veggie $ 32
- Fresh cut Capsicum & Mushroom
Sausage, Chicken, Meatball $ 6
Large 18" Chicken $ 35
- Breaded Cutlet & Fresh Tomato

Indian Aroma

Waikato Region > Waikato > Indian Aroma

Address

800 Port Road, Whangamata, Waikato, 3620, New Zealand

Phone

078658870

Opened hours

Monday: 4:30 – 9:00 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Saturday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Sunday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM