Indian Aroma in 800 Port Road Menu

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Indian Aroma in Waikato has no menu available, but can choose from many other options such as Ika Mata or Fresh Fish Parcels from Tairua Landing. Mad burger offers many options including Hawaiian Burger and Venison Burger. Dixie Brown's includes a wide range like Garlic Bread or Feta and Rosemary Bread. Cheese Slice and Any other slice from . Sal's offers Vilagrad Winery and Spit roast pork & lamb served with apple & mint & Vilagrad gravy..

Nearby Sample Menus

HOKI + FRIES $7.00
3 OR 4 THIGHS PER BASKET $15.00
- blue cheese + sriracha
CHICKEN $12.00
- S.F.C, cheese, lettuce, mayo
GRAVY $2.50
NUGGETS + FRIES $7.00
3 OR 4 THIGHS PER BASKET $13.00
- plain
SALT+PEPPER SQUID $16.00
- Asian slaw, sesame and lemongrass, dressing + sriracha mayo
CHEESE $10.00
- beef, cheese, mustard, ketchup

Brocollini - almonds - anchovy crumbs $8
Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
Rocket - pear - parmesan $8
Sichuan pork belly - soba noodle salad - ginger – herbs $20
Churros - dulce de leche $11
Eggnog ice cream & gingerbeer float $8
Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
Fromage blanc tortellini – date – pinenuts $17

200g Smoked salmon, red pepper aioli, and walnut salsa $17.00
Salt and pepper flash fried squid $19.00
- Vietnamese slaw, Asian mayo GF
200g Jerk chicken, lime and coriander sauce $12.00
Polenta chips with sRiracha Mayo V $8.00
RasPberry and white chocolate Brulee and shortbread GF $12.00
Warm cheese cornbread $8.00
- with brown butter V
Mashed pumpkin, sage, pine nuts GF $8.00
Chicken and avocado, cos lettuce, sundried tomato, streaky bacon, shaved fennel, homemade French and mayo dressing and parmesan GF $18.00

Honey & balsamic roasted beetroot, feta & fresh mint $10.00
Beer battered fish bites & tartare $14.00
Fried apple pie, vanilla ice cream &vbutterscotch sauce $11.00
Cheese burger, chips & salad $14.00
Bolognaise with pasta & parmesan $12.00
Prime Steer Rib-Eye $32.00
- 280grams(10oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
Silver Fern Farms Rump $27.00
- 350grams(12oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
Thai Style $18.00
- garlic, ginger, lemongrass, chilli & kaffir lime - With either chips or garlic bread (GF without bread)

French toast (brioche) $16.90
- w/ bacon, banana & maple syrup
Wedges $7.50
Lamb salad (gluten-free) $21.00
- w/ feta, toasted pumpkin/sunflower seeds & creme of balsalmic dressing
Pigeon pack $ 9.00
- w/ fruit / yoghurt / sammie (single filling) / drink / puzzle bag. sammie fillings: ham / cheese / jam / peanut butter / marmite
check the board @ the counter for today’s soup/chowder (in the cooler months only) n/a
Al brown swiss cheese / tomato $ 13.50
Eggs benedict / salmon $9.90
Bacon / sausage / tomato / mushrooms $5.00

Butterscotch and Baileys Tiramisu $13
- Lady fingers soaked in coffee, with layers of butterscotch and Baileys flavoured mascarpone
Chicken Fettucine
- Creamy bacon fettuccine with bacon
L&P Tarakihi Burger $17.00
- With gherkins, salad mix, red onion, tartare sauce and carrot
Jelly and Ice Cream
- Ice Cream served with jelly
Bacon and Eggs
- Bacon and eggs served on warm toast
Mussels
- 500 grams of steamed green lipped mussels,Natural $12.00,Tomato and lime $14.00,Garlic and white wine cream sauce $15.00
Cheesecake $13
- House made cheesecake ask your wait staff for the chef's creation
TWO COURSES FOR $15.00

Butter Chicken $14.99
- boneless, tender pieces of chicken cooked in a tandoor and finished in a creamy tomato sauce
Dhal tarka (vegetarian) $14
- a luscious North Indian lentil dish made with garlic, ginger and exotic spices
Korma $14.99
- succulent pieces of chicken, lamb or beef cooked with a delicate combination of cream, almond, coconut and light spice
Peshwari Naan $4.50
- naan stuffed with aromatic spices and nuts
all main dishes are served with rice
Tikka Masala $14.99
- marinated in yogurt and delicate spices, cooked on skewers in a traditional tandoor
Korma $14.99
- succulent pieces of chicken, lamb or beef cooked with a delicate combination of cream, almond, coconut and light spice
Naan $3
- traditional Indian flatbread cooked in a traditional oven

Spicy Rice (Large) $6.50
Classic Chicken Breast Burger $9.90
- Sink your teeth into our soft, seeded bun filled with a delicious marinated skinless chicken breast, fresh lettuce, tomato & our special light mayo.
Mediterranean Salad $9.90
- The unmistakable Mediterranean mix of gourmet lettuce, capsicum, olives, feta, onion, cucumber, carrot & cherry tomatoes.
Supremo Veggie Burger $12.90
- Combining a freshly baked Portuguese roll, scrumptious home-style veggie patty, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
Grilled Livers $6.90
- Grilled in a garlic sauce and basted to your hearts desire.
PERi-naise Chip Dip $2.50
3 BBQ Thigh Fillets & Regular Side $9.90
Feta $1.50

Vege $15.00
- Basil Pesto, Spinach, Capsicum, Sun Dried Tomato, Mushroom, Feta and Aioli.
Chicken, Bacon and Plum $14.00
Pork and Spiced Pomegranate Salad GF $19.00
- Pork belly slowly cooked and served with sauteed kale and garlic, tossed with cherry tomatoes, baby kumara, sesame seeds and topped with a poached egg.
Rocket, Roasted Pear, Walnut and Blue Cheese or try adding Smoked Chicken $18.00
Soup of the Day
- Check out our Chef's homemade choice on the specials board POA.
Roasted Beetroot, Feta, Rocket, Pistachio with a Citrus Dressing. $15.00
Vege Basil Pesto, Spinach, Capsicum, Sundried Tomato, Mushroom, Feta and Aioli $15.00
NZ Green Shelled Mussel Pot served with Garlic Turkish Pide GF $19.00
- with wine & Garlic

The classic B.L.T on foccacia bread with fries $14
Workman's Herby Bread $5
Steak sammie topped with hot cheese foam and caramelised onion. $18
- Served with fries and allioli
Chowder $18
- Prawns, squid , muscles and fish with a touch of curry
-Option 1 served with whole seed mustard infused mash, w ilted spinach & Syd's famous caramelised garlic "burnt" sauce - a local favourite
Soup of the day $12
- homemade by the chef packed with yummy stuff
Pasta $17
- Workman's special creamy chicken pasta with mushrooms topped with parmesan cheese
Chef's Treat of the week $33
- please ask your waiting staff for details >>

BBQ Chicken $26.00
- Whole chicken leg, potato & radish salad, baby carrots.
Roast Garlic & Herb bread $12.00
Chorizo. roast peppers, bocconcini, rocket, red onion $22.50
Pappardelle Pasta $19.00
- Lamb shoulder ragu. tomato, parsley, olives.
Pork Belly $26.00
- Crispy skinned, braised in Good George cider. Pea puree, grilled pear, celeriac, apple slaw & apple jus.(GF)
Venison salami, sticky plum relish, spicy rocket, toasted walnuts $22.50
Onion Ring Hot Rod $9.00
Autumn Salad $9.00
- Beetroot, rocket, feta. walnut. balsamic vinaigrette.

PANEER CHILI $15.00
- Pieces of cottage cheese cooked with capsicum, onion in Chinese style
ALOO GOBI $14.00
- Potatoes and cauliflower and spices cooked together and garnished with fresh herbs.
VEG JALFAREZI $14.00
- Mixed vegetables cooked with diced onion, capsicum and tomato in sweet and sour flavor
KADAI LAMB $17.50
- Diced lamb cooked in special spices and herbs
RICE & NAAN BREAD PLUS CHOOSE $36.00
MUTTER PANEER $15.00
- Cubes of cottage cheese and green pees cooked in Kashmiri style
CHICKEN MADRAS $16.00
- Diced chicken cooked in coconut cream and coconut powder, capsicum and onion gravy
RAITA $3.50
- Yogurt mixed with cucumber and ground spices.

Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
Steak, egg & chips $20
- w 300g Rump steak(GFO)
Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
Tempura battered fish & chips $18.50
- tartare sauce, green salad
Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)

-Fresh tarakihi $5.00
Mussel battered $2.50
- Large size
Lamb $6.50
NO.4 $6.00
- 1 Potato fritters, 1 crabstick, 1 sausage, regular chips
Mussel crumbed $1.40
Sweetcorn fritter $3.00
Grated cheese $1.00
NO.2 $6.00
- 2x potato fritters, 1 sausage, regular chips, pepsi 355ml can

Singapore Fried Noodle $14.50
- Stir fried thin rice noodle with BBQ pork & prawn in a light curry flavour
Chicken / Beef / BBQ Pork Fried Rice $13.50
- Fried rice with chicken or beef or BBQ pork
Green Tea Ice Cream (1 scoop) $5.00
- Japanese style green tea ice cream
Chicken Laksa (Spicy) $15.00
- Roast chicken & rice noodle cooked with Laksa sauce & coconut cream
Prawn Twister $7.50
- Deep fried chunky fried prawn twisters with sweet chilli sauce
Gravy Beef Noodle Soup $14.00
- Famous Ming city gravy beef noodle soup
Chicken & Corn Soup $8.50
- Creamy egg based soup with tender chicken dices and sweet corn
Japanese Katsu Curry on Rice (Chicken / Pork) $16.00
- Deep Fried Japanese style chicken /pork cutlet with Japanese style curry on rice

Indian Aroma

Waikato Region > Waikato > Indian Aroma

Address

800 Port Road, Whangamata, Waikato, 3620, New Zealand

Phone

078658870

Opened hours

Monday: 4:30 – 9:00 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Saturday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Sunday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM