Indian Aroma in 800 Port Road Menu

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Indian Aroma in Waikato has no menu available, but can choose from many other options such as Ika Mata or Fresh Fish Parcels from Tairua Landing. Mad burger offers many options including Hawaiian Burger and Venison Burger. Dixie Brown's includes a wide range like Garlic Bread or Feta and Rosemary Bread. Cheese Slice and Any other slice from . Sal's offers Vilagrad Winery and Spit roast pork & lamb served with apple & mint & Vilagrad gravy..

Nearby Sample Menus

Cheesy Garlic Bread $6.50
Caesar Salad $17.95
- cos lettuce, streaky bacon, toasted croutons, anchovies, poached egg, shaved parmesan & Caesar dressing (gfo)
Cheesy Garlic Bread With Bacon $9.50
Mean & Green $17.95
- mushrooms, roasted bell pepper, red onion, fresh basil, avocado & walnuts (gfo, v)
Meat Lover $18.50
- streaky bacon, salami, Vienna sausage, mushroom, caramelised onion, BBQ sauce, parsley (gfo)
Creamy mashed potatoes / Assorted vegetables with garlic butter / Creamy mushroom or peppercorn sauce / Green salad with honey mustard dressing / Basket of chips $6.50
+ bacon + cheese $3.50
Steak, Eggs & Chips
- prime Angus beef served with a garden salad (gfo)

Corn Nuggets $6.50
- Bacon and Sour Cream
Hamburger and Fries $10.00
Pancakes Savory $13.00
- 3 pancakes, bacon, banana, maple syrup and cream
Scrambled Eggs and Bacon on Toast $9.00
Bacon and Egg Toasted Sandwich $8.50
Pork $7.50
- Your choice of roll or sandwich. Pork, gravy, salad and applesauce
BLT $9.50
- Bacon, lettuce, tomato and mayonnaise
● Baked Beans and Bacon Stack $9.00
- With an egg

C2 Red Curry: Gaeng Dang
- Thai red curry paste cooked with cauliflowers, sliced bamboo shoots, mixed vegetables, kaffir lime leaves and coconut milk
Y1 Chicken Salad: Larb Gai $15
- Spicy Thai style salad with minced chicken, chili, grounded rice powder Lemon juice and Thai herbs
Mixed Thai Orchid Entrée (A1-A6) $11
- A selection of entrée to tempt you
Meat $5
A4 Chicken wing: Peek Gai Tod (4 pc) $7
- Thai style marinated chicken wings, deep fried serves with sweet and chili sauce
B3 Tom Kha
- Delightful taste of galangal & coconut soup, flavoured with lemongrass and kaffir lime leaves
V4 Tempura $8
- Seasonal vegetables deep fried in Tempura style and served with plum sauce
Prawns or Mixed Seafood $10

-seared steak w swiss cheese , tomato, beetroot, lettuce, caramelized onion, chipotle mayo sauce & fries
Fries
- crispy golden fries w aioli or tomato sauce
-sausage (x2) $5
-Add Toast $6
-chicken tenderloins coated in a delicious chia, corn and seed crumb with a nutty slaw, capsicum chilli jam & aioli & fries
-gluten free bread $1
-Add Salmon $6
Avocado smash $15
- on wholegrain toast with cherry tomatoes, poached egg, watercress and lemon oil

Veggie Fritters $17.00
- w bacon/sour cream
Bacon & Eggs $13.00
Nachos $16.50
- mince, beans salsa sour cream, corn chips
Eggs Poached or Fried $9.00
- w toasted ciabatta
BLT Bagel w honey mustard half portion $8.50
Veggie Fritters $15.00
- w sour cream
Big Breckie $19.00
- bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
Toasted Muesli $10.50
- w yogurt & fruit

Veggie Roll $1.6 each / $11 (8pcs)
- Salad, carrot, avocado, cucumber, capsicum, bean curd & mayo
●Main
-Dumpling (8pcs) / Chicken Karaage (7pcs) $10.00
Prawn Udon Noodle Soup $16.00
-Fresh NZ Salmon / Goma Wakame / Samosa / Inari (Beancurd) / Dashimaki Egg $2.00 each
-Half $10.50
Teriyaki Chicken Roll $1.8 each / $12 (8pcs)
- Teriyaki chicken, avocado & capsicum
-Half $9.50

Green lipped mussel curry chowder $14.50
- served with toasted focaccia
Vegetarian Spaghetti Mediterrano E $18.50 M $26.50
- Italian vegetables tossed in a rich tomato sauce with herbs andtopped with parmesan cheese
Smoked Salmon Salad(GF) $19.50
- Smoked salmon, pesto and ricotta resting on salad greenswith Italian glaze
Venison (GF) $39.50
- Venison medallions resting on Italian char-grilled vegetable salad, drizzled with honey and balsamic dressingtopped with hollandaise
Seafood Chowder $16.50
- King prawn, green-lipped mussels and fresh fish bound in a milky white wine veloute’served with toasted focaccia
Penne Pasta E $19.50 M $29.50
- Smoked chicken, chorizo and mushroom in a cream saucetopped with parmesan cheese
Greek Salad(GF) $17.50
- Black mammoth olives, creamyfeta, vine tomato, fresh origanum with Italian glaze
Fettuccine E $19.50 M $29.50
- Breast of chicken panned with garlic and cream, bound with an authentic Neapolitan pesto sauce topped with parmesan cheese.

Fritters $16
- Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
Chef's Treat of the week $33
- please ask your waiting staff for details >>
Sizzling Spanish baked egg with spicy chorizo and toast $12
-Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
Pork belly $32
- Please ask our lovely staff.slow roasted pork belly w ith hints of cardamom and five spice served on seasonal puree w ith crispy crackling
Eggs benny on ciabatta bread served with hashbrown. Bacon, Salmon or veggies? the best in town! $18
Tender chicken cooked in a nu ty Thai and sweet chilli sauce with coriander and ginger served with fluffy rice $33
Squid lightly dusted in flour pan fried in olive oil with capers and garlic finished with parsley and lemon $16

* Pan — Fried Fish of the Day
* Crumbed Fish (x1) Chips & Salad (or Eggs)
*Breakfast Bacon Eggs & Chips
* Fisherman's Basket Selection
*Vegetarian Burger & Fries & Salsa Sauce
* The Big Apple Beef Burger & Fries
*BLT (Bacon, Lettuce, Tomato) & Fries
*Teriyaki Sirloin Steak Chips & Salad (or Eggs)

Add bacon, banana & maple syrup $14.00
The Hungry farmer $21.00
- 200 g prime sirloin steak~creamy mushrooms or caramelised onion & blue cheese sauce served w/ mandioca fries & seasonal salad
Avocado $3.00
- Seasonal
Spanish Omelette $13.00
- Includes 3 fillings from our optional extras
Add lemon & poppy seed served w/ homemade lemon curd $10.00
Salmon $4.00
Eggs Benedict $16.00
- Poached free range eggs on a toasted english muffin w/ bacon & hollandaise sauce
+Handmade conserves or marmalade $8.00

MEATPOT
- Chorizo, bacon champagne ham, manuka smoky BBQ sauce, mozzarella & kasandi
FRENCH TOAST $16.50
- Cinnamon crusted ciabatta, grilled banana, streaky bacon, blueberry compote, maple syrup & chantilly cream
POACHED EGG $2.00
BACON $6.00
ANGUS BEEF BURGER $18.00
- Angus beef patty, vintage cheddar, sweet gherkin mayonnaise, sauerkraut, on a toast brioche bun. Served with rustic fries & aioli
BREAKFAST WAFFLES $16.50
- Potato waffles topped with Cold smoked salmon, watercress, red onion & caper berries, drizzled with buttermilk dressing OR Chorizo, spinach and grilled haloumi, topped with a fried egg
CHIMICHURRI LAMB RUMP $24.00
- Seared lamb rump cooked to your liking, with roasted root vegetables, balsamic tomato, freekah tabbouleh & watercress
or CREAMY MUSHROOMS $16.50

Mediterranean Platter $30.00
- Grilled & roasted vegetables, pickles, marinated olives, freshly baked breads, dips. & spreads.
Rustic fries $8.00
- Hop salt, aioli.
Pint of Prawn Twisters $12.00
- Sweet chilli sauce.
Freshly baked mini-buns, garlic-buttered, stuffed with Chicken tenderloin, lettuce, cheese, aioli $14.00
Risotto $20.50
- Minted pea, parmesan, spinach.
Pappardelle Pasta $19.00
- Lamb shoulder ragu. tomato, parsley, olives.
Buffalo Wings $18.00
- Spicy chicken nibbles with sour cream & blue cheese dip.
Rosemary & Sea Salt Flatbread $12.00
- Kalamata olives, pesto, hummus & tapenade.

Wedges w sour cream $9
Warm white chocolate pudding $8
Chicken Schnitzel $12
Garlic Bread $ 5
Nachos small $10 Large $12
Vege Burger $10
Shrimp Cocktail $9
Chocolate Mud cake $8

WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
FRUCOR DRINKS RANGE
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
CHICKEN TENDERS AND FRIES
HOT POTATO FRIES
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
HOT KUMARA “YUMMO”

Lightly Spiced Calamari $29
- salad greens / sweet chilli aioli
Chocolate Brownie $14
- berry compote / vanilla bean ice cream – a great dessert to share
Courgette & Feta Fritters $27.5
- crispy wonton wrappers / basil pesto;
Grilled Halloumi $16.5
- orange & pine nut salad
Fish ‘n’ Chips $24.5
- beer batter fries / side salad / tartare sauce
Panna cotta $10
- poached plums / ice cream / whipped cream
Fish of the Day
- see our list of daily updates and specials
Paté $11
- herb crostini

Indian Aroma

Waikato Region > Waikato > Indian Aroma

Address

800 Port Road, Whangamata, Waikato, 3620, New Zealand

Phone

078658870

Opened hours

Monday: 4:30 – 9:00 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Saturday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Sunday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM