Indian Aroma in 800 Port Road Menu

Are you the owner? Manage this listing for free.

Indian Aroma in Waikato has no menu available, but can choose from many other options such as Ika Mata or Fresh Fish Parcels from Tairua Landing. Mad burger offers many options including Hawaiian Burger and Venison Burger. Dixie Brown's includes a wide range like Garlic Bread or Feta and Rosemary Bread. Cheese Slice and Any other slice from . Sal's offers Vilagrad Winery and Spit roast pork & lamb served with apple & mint & Vilagrad gravy..

Nearby Sample Menus

•Risotto, Pasta, Other
Panko Crumbed Squid – W Tartare Sauce $13.50
Paella Balls, Prawns, Chicken, Squid, Choriazo, Panko Crumbed W Spicy Salsa & Aioli $16
Bruschetta Classica -Sundried Tomato, Roasted Garlic, Brie & Prosciutto $13.50
Venison Denver Leg Steak W Smokey Bacon Choucroute, Saffron Potatoes & Blue Cheese Butter (Gf) $35
Scallop Mornay W Grilled Mozzarella, Smoked Paprika Drizzle $14
Clevedon Coast Oysters - 1/2 Doz - Natural, Kilpatrick Or Battered $19
Sticky Date Pudding W Butterscotch Sauce & Raspberry Coulis $14

Omelette / ham & cheese $16.90
Toasties $ 8.50
- 2 fillings / gluten-free toastie extra $2.00 ham / cheese / tomato / pineapple / corn / onion
Wedges $7.50
Pancakes $8.90
Wedges $12.50
- w/ sour cream & salsa
French toast (brioche) $16.90
- w/ bacon, banana & maple syrup
Curly fries / steak fries $10.00
- w/ sauce
Chicken & mushroom quesadilla $17.90
- served w/ salsa & sour cream

Kumara chunks - aioli $8.00
Free range eggs - Ruapuke sourdough or grain toast $10.00 with bacon $13.00
Veggie breakfast - eggs - baked beans - hash potato - mushroom - grain toast - roasted tomato - hollandaise $18.00
Beef burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
Green leaves - tomato feta - poached egg salad $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
Green lip mussels - coriander - ginger - chili $10.50 / $16.50
- small / large
Beer battered fish - fries - salad - tartare $19.50
Kransky Sausage $4.00

Hot Chips $6.50
- with Aioli
Fish $17.50
- with Creamy Tartare and Sweet Chili
Scallops & Chips $24.50
Warm Crispy Chicken Salad
BLAT $13.50
- on Toasted Bread
Smoked Chicken, Brie 6 Cranberry Quiche $8.50
Big Breakfast $19.00
- Bacon, Eggs, Sausages, Hash Browns, Mushrooms, Tomatoes and Toast
Salt & Pepper Squid Salad $18.00

Veggie Fritters $15.00
- w sour cream
BLT Bagel w honey mustard full portion $14.50
Nachos $16.50
- mince, beans salsa sour cream, corn chips
Toasted Muesli $10.50
- w yogurt & fruit
Veggie Fritters $17.00
- w bacon/sour cream
Eggs Benedict w salmon $17.00
Toasted Bagel $8.00
- w cream cheese & preserves
Eggs Poached or Fried $9.00
- w toasted ciabatta

-without salmon $16.50
-with salmon $21.90
Eggs on Toast $11.00
- Free range eggs on toasted ciabatta. Grain bread on request.
B L T $15.20
- Middle bacon, lettuce, tomato, aioli, onion relish on a ciabatta bun with fries
Soup of the day $14.90
- Fresh house made soup, changing daily, served with toasted ciabatta
Chicken Burger $18.50
- Lightly Cajun spiced chicken breast, bacon, cheese, onion relish, lettuce, tomato, red onion, aioli in a ciabatta bun with fries.
Toast and Preserves $7.90
- Ciabatta or grain bread, butter, marmalade/jam
-2 Filling $6.90

Eggs your way on toast (GFA) $11.00
- With a dash of hollandaise
Spicy lamb sausage, portobello mushroom, sour cream & vietnamese mint $20.00
GFA = Gluten free available / GF = Gluten free / DF = Dairy free
-Add spicy breakfast sausages $22.00
Cauliflower steak (V)(GF) $19.00
- With parsnip, apple & white bean puree accompanied by honey'd sesame carrots and almonds
Salmon steak (GF) $25.00
- Sitting upon crunchy rice cake with broccolini and sesame coconut sauce
Sides (GF) All $7.00
- Served with sour cream and sweet chilli
Bacon, mushroom, roast garlic and rocket $20.00

Iceberg salad (GF) $18.00
- Blue cheese, chicken, bacon, cherry tomatoes & ranch dressing
Ice cream sundae $6.00
Hooked $10.00
- Chocolate fudge brownie, chocolate sauce & vanilla ice cream
Lifeguard (V) (N)
- Roast pumpkin, feta, red onion, pumpkin seeds, rocket & pesto
Additional sauces $1.00
Yellow submarine (GF) $10.00
- Lemon posset & mixed berries
Deep blue
- Bacon, blue cheese & mushroom
Beer battered fresh fish & chips $24.00
- Tartare sauce, salad & lemon

Combination fried rice $14.00
Carton of chicken muggets *8 $3.50
Fish cake $2.00
Carb stick $1.20
Chicken fried fried rice $12.00
Cheese and bacon $2.50
Hawaiian burger $5.00
Bacon $3.50

Rabbit and Earth Roots $34.00
- Grilled loin, pesto stuffed belly and braised legs served with seasonal root vegetables
Continental Breakfast $15.00
- Freshly brewed tea and coffee, fruit juice, a selection of fresh fruit, yogurt, cereal, croissants, fresh breakfast muffins
Fish Ceviche $19.00
- Citrus and Ginger marinated fresh fish Ceviche
Venison Filet $38.00
- Served with chocolate jus on grilled red onions, tomato confit and asparagus
Grilled Seasonal Vegetables $8.00
Free Range Three Egg Omelette $20.00
- With your choice of the following 3 fillings: Mushroom, ham, smoked salmon, cheese & tomato or bacon, served with home-made tomato relish
Potato Gratin $10.00
Black Truffle Crème Brulee $18.00
- Served with caramelised pears and toast

Gluten Free Bases available $3.00
Seasonal vegetables of the day $7.00
Pasta of the day $28.00
- Our housemade pasta served with fresh seasonal ingredients from the garden
Seafood $25.00
- Daily catch & shrimps with house smoked salmon, white anchovies, a caper & parsley gremolata
Summer Fling $12.00
- Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
Garlic Bread $10.00
- Wood fired confit garlic, parmesan and herb pizza bread
Pork $33.00
- Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00

-Butter prawn $16.00
- Indian style marinated prawns cooked in cashew and cream
Roti $2.00
- Optional clay oven made or hot plate made
-Beef saagwala $15.00
- Boneless beef cooked with spices, choy sum and spinach
-Chilli chicken $15.00
- Boneless chicken cooked with capsicum, onion and special sauces
-Malai kofta $13.00
- Cottage cheese and peas cooked with tomatoes and spices with special flavoured gravy
Lamb seekh kebab S $10 / L $18
- Mince lamb marinated in Indian spices & roasted in tandoor
-Lamb korma $15.00
- Boneless lamb cooked with saffron flavoured and cashew gravy laced with cream
-Beef korma $15.00
- Boneless beef cooked with saffron flavoured and cashew gravy laced with cream

Potato/Onion/Paneer Kulcha 4.50
Butter (Scallops / prawn)
- Scallops cooked in creamy tomato flavoured sauce
Vegetable Biryani $14.00
- Traditional Mughlai delicacy of rice with spices, delicately layered with vegetables served with yoghurt sauce
Fish N chips $12
- Beer Battered NZ Snapper served with chips
Prawn Malabari
- Prawn cooked in onion and coconut gravy
Vegetables Korma $14.00
- A mild Curry in delicious creamy and grounded cashew gravy
Korma (Chicken/lamb/Goat)
- A mild curry in delicious creamy and grounded cashew gravy
Chicken Tikka $12.00
- Juicy boneless chicken marinated in spices overnight and slow cooked in the tandoor

Zucchini burgers $10.00
Zucchini kebab $12.00
Apollo chicken R$17/L$20/F$25
Mixed vegetarian R$17/L$20/F$25
Falafel kebab $12.00
Falafel burgers $10.00
Kebab Large
Fish fingers with chips $10.00

Steak & onion $ 3.30
Lasagne $3.00
Hot Dog $2.50
Smoke fish $2.80
Mince $ 3.30
Steak & curry $ 3.30
Mince & Cheese $ 3.30
Mince savoury $1.00

Indian Aroma

Waikato Region > Waikato > Indian Aroma

Address

800 Port Road, Whangamata, Waikato, 3620, New Zealand

Phone

078658870

Opened hours

Monday: 4:30 – 9:00 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Saturday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Sunday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM