Indian Blues in Auckland Menu

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Indian Blues in Auckland has no menu available, but can choose from many other options such as Fresh rice paper rolls or -Each from Viet Q Foods. Kiwitown Bakery offers many options including Lunch box and Snack pack. Salad Works includes a wide range like 1 choice of Full portion = 2 choice of Half - portion or Chicken Nero. BOWL OF CHIPS and TOASTED BAGEL from . The Lake House Cafe offers Habitual Fix and Toasted filled bagels - B.L.A.T.

Nearby Sample Menus

Prawns $9.00
Chicken $8.00
Golden Fried Rice with Chicken
- Stir fried with mixed vegetables and tomatoes in Golden Silk's special sauce flavoured with Curry
Beef $16.50
GOLDEN LUNCH 5
- Vegetarian Curry Puff, Vegetarian Green Curry cooked with tofu, bamboo shoots strips and seasonal vegetables, Jasmine Rice
Tom Yum Soup - Hot & Spicy Thai Soup
Meat Selection;
Stir Fried egg Noodles with Pork
- Cooked in Golden Silk's special sauce with Chinese cabbage, spring onions and bean sprouts

Whitestone cheese board $26
- A selection of Whitestone premium cheeses, walnuts, quince paste, grapes, natural oat crackers.
Rangitikei corn fed free range chicken $21
- Bean sprout, baby rocket, orange slice, toasted turmeric almond, minted yoghurt dressing
Cream of pumpkin and coconut soup $18
- Coconut sambal
Selection of ice cream and sorbets $16.5
- Please enquire with your waiter for today’s flavours
Vintage Windsor blue N/A
- Rich and full bodied creamy blue, aged for 6 months
Two-course menu $55 per person
- Your choice of an entrée, main or main, dessert. (Excluding Orbit cheese board - Available for an additional $5)
Rangitikei corn fed free range chicken $39
- Caramelised parsnip miso puree, mushroom croquette, greens, black truffle jus
IL Casaro burrata, cocotte heirloom tomatoes $23
- Olives, sundried tomatoes, basil leaves, crispy baguette

Smoked Chicken Salad $22.50
- With rocket leaves, avocado, parmesan, ranch dressing, pickled beets, blue cheese crumble & crostini
Catch of the Day (GF) $35.0
- compressed with green seaweed. on a bed of citrus red quinoa salad, carrot and ginger cream and garnished with spinach and fennel purée
Amora Club Sandwiches $22.00
- ham, fried egg, chicken, tomato, cheese, shoestring fries and tomato sauce >>
Prime Angus Sirloin (200gms) $38.0
Eggs Benedict $16.50
- Two poached farm fresh eggs on split toasted English muffins, champagne leg ham with hollandaise sauce and oven roasted vine tomatoes >>
Mushroom Arancini $16.5
- Baby greens, parmesan cheese, saffron aioli (V)
Homemade Bread & Dips Selection (V) $12.5
- sun-dried tomato, basil pesto and chilli corn breads served with selection of hummus dukkah, balsamic and lemon olive oil >>
Slow Braised Pork Shoulder (GF) $32.0
- pickled cabbage stuffed NZ pork shoulder, smoked and crispy spareribs, fennel and apple purée, sesame aioli with asian slow, orange scented kumara fondant and finished with sherry vinaigrette

HAM $2.00
CHIPS $2.00
OTHERS $1.50
CHICKEN $4.50
PINEAPPLE FRITTERS $1.20
$6.00 MEAL $6.00
- 1 EGG BURGER; 1 FISH; $1.40 CHIPS; 2 FRITTERS
STEAK & EGG & CHEESE & PINEAPPLE $6.00
STEAK & PINEAPPLE $4.50

4 chicken tenders $5.00
Single serve $2.00
Pesto chicken
- cheese, chicken, onion, tomato, basil pesto
Garlic prawn
- cheese, spinach, tomato, prawns, garlic, oregano
Extra meat $3.00
Apricot chicken
- cheese, chicken, onion, capsicum, apricot sauce
Dipping sauce $1.50
Cheese and ham
- cheese and double ham

Café Cookie $2
Smoked Chicken Baguette, Avocado Salsa, Lettuce, Sriracha Aioli $9.5
Toppings $0.5
Pastrami, Aged Cheddar, Jalapeno Chutney $11
Café Pastry $3.5
Croissant, Shaved Ham, Swiss Cheese $11
Caramel Éclair $6
Falafel Wrap, Mesclun Salad, Spicy Mayo $9.5

BLAT & Fries $14.00
Fettuccine w Smoked Chicken, Bacon & Mushrooms in a Creamy Sauce $17.00
Fish $5.00
Fish Burger $13.00
Bacon & Egg Burger w Onion Rings $10.50
Choc Cointreau Pudding $8.50
Add extra $1.00
Works Burger w Fries $15.00

Steak Nasi Goreng $9.50
Pork $7.00
Spring Onion $6.50
Combination $8.00
Combination $8.00
Nasi Goreng rice $11.00
BBQ pork $7.00
Egg $7.50

Chicken Laksa $10.80
Curry Chicken Rice $10.80
Lam Mee $11.80
Seafood Noodle Soup $11.80
Wonton & Bbq Pork Laksa $10.80
Vege Laksa $9.80
Roti Chanai & Curry Chicken $11.80
Bbq Pork & Wonton Noodles $10.80

Add smoked chicken or salmon $4
-Add Smoked Chicken Or Salmon $4
Salmon Fillet $31
- oven roasted NZ salmon fillet with buttered boiled potatoes, roasted vine tomatoes, watercress, horseradish & caper aioli
Lamb Rump $20
- harissa spiced lamb rump, salad leaves, feta, red onion & aioli
Pork Belly $29
- twice cooked pork belly with braised savoy cabbage, kumara mash, baked apple & Macs cloudy apple cider jus
Fish & Chips
- beer battered or pan fried market fresh fish served with fries & slaw
- Add Bacon $2
Spinach & Ricotta Cannelloni
- in a rich tomato & basil sauce, served with salad >>

Purini reka (dessert)
Kai nui (main)
Garlic tiger prawn $15.00
- In angel hair pasta and a citrus cream sauce
Kai timatanga (entree)
Smoked chicken and corn arancini $10.00
- On a warm asparagus and zucchini salad, garnished with béarnaise
(GF) = Gluten free / (EXP) = Express item / (V) = Vegetarian / (V+) = Vegan lunch options vailable as indicated below please notify staff if you require these options
Spiced pork roulade $15.00
- Served with coconut rice pilaf and mango salsa
Spaghetti carbonara (GF) (V) $10.00
- With gammon, mushrooms, and oven dried tomato garnished with basil pesto and pine nuts

Pumpkin gnocchi, pumpernickel crumb, black garlic, whipped chevre $22
Russian quark pancakes, fig & orange, sour cream, fig leaf syrup $18
With liquor $ 20
Otello’s wild boar salami, red onion & sloe gin marmalade $16
Aoraki cold smoked salmon, fromage fraise, poached egg, garden greens $18
Oaken toastie $14
- creamed corn, free-range egg, house bacon, smoked mozzarella, jalapeno
Roast Carrots, Caraway, honey, whipped chevre $12
kingfish crudo, massa de pimentao, fennel pollen, black olive $18

Prime Hereford Sirloin Steak $24.00
- Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
Veggie N/A
- Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
Steak Sandwich $19.50
- Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.
Pork Loin Chop $22.00
- Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
Pork and Chorizo N/A
- with melted cheddar. Served with hand cut fries.
Fish of the Day $19.50
- Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese

Golden Fries, tomato sauce $8.00
Deep fried goodies platter to share $41.00
Kids Eggs $9.50
- Scrambled eggs on toast
Duck Fat Wedges w aioli $8.90
Criss Cut Chips w tomato sauce $8.50
Crisp Green saled w Vine Tomatoes $4.50
Roast Lamb $19.50/ $12.50
- w mint jelly (Adult/ Under 12)
Bacon Buttie $11.00
- Streaky Bacon on lightly toasted grain bread w relish

BLAT $14.50
- bacon, lettuce, avocado, tomato on focaccia serve with fries
Kumara $8.00
Egg on Toast $8.50
- your choice of egg whole grain bread jam butter
Chicken $3.00
Creamy Mushroom V $10.50
- served with sourdough
Roast vege V $15.50
- roasted veg spinach bluecheese walnut maple balsamic dressing
Caesar $14.50
- cos bacon poached egg parmesan aioli crouton
Egg Benedict $12.50
- poached egg spinach hollandaise English muffin/w mushroom