Indian Blues in Auckland Menu

1. TONKOTSU RAMEN $12.00
- Traditional Hakata style: Free range pork broth noodle soup. Charsiu pork, cloud ear, spring onion "free topping: deep fried garlic oil, red ginger"
20. EXTRA CHARSIU PORK $6.00
4. MISO RAMEN $15.00
- Traditional sappero style: miso based pork broth noodle soup charsiu pork, free range egg, spinach, bamboo shoots, bean sprouts, spring onion
*We only use locally sourced meat, veges, products and free range eggs
27. CORN $1.00
32. NEGI-MISO GYOZA 6pc $10.00
- Miso dressing & shredded spring onion on Gyoza
41. DEEP FRIED LEMON PEEPER SQUID $14.00
42. KARAAGE CHICKEN 6pc $14.00
- Free range deep fried chicken, salad, mayo, lemon

Pizza Bread(Small/Large) $5.00/$8.00
- with crushed garlic, oregano and mozzarella cheese
Green Salad $7.00
Fish of the day, ask for details of our chef's wonderful creations
Greek Salad $7.50
Tuscan Lamb (Small / Large) $19.00 / $27.00
- - marinated sliced lamb, pickled mushrooms, feta cheese and a garlic and yoghurt dressing
Vino Special (Small/Large) $19.00/$25.00
- - Mushrooms, onions, salami, ham, pineapple, capsicum, capers, olives and anchovies >>
Mousakka, layers of potato, ground beef mince, egg plant, bechamel sauce, red salsa, baked in the oven, topped with mozzarella cheese. $26.00
Lasagne, layers of egg pasta, ham, salami and beef with bechamel and tomato $23.00

Housemade Beans $17
- smoked ham hock, sourdough
Crispy Pork $12.5
- crispy pork belly, slaw, apple jam. New York pickles, secret Shaky bbq sauce
-Jam and marscapone $14
With egg $20
Smoked salmon $6.00
Pikelets (V) $16
- peanut butter and jelly
Streaky bacon $4.00
Roasted vine tomatoes $3.00

SQUAWK DAWG $8.90
- This one is named after the guy who came up with most of these burgers. It got a Beef Pattie, Salad, Aioli and Velvet Relish.
BIG BRO $14.90
- I guess if we had a Kiwi Burger this would be it, It's good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
MANBURGER $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
FATTIES OR SKINNIES 1/2 Scoop $3.90
Blue/Brie Cheese $3.00
MINI SQUAWK DAWG $7.40
- 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
Mushroom or Egg $1.50
Gluten Free Bun $2.50

Chicken/Lamb Jalfrazie $10
- Tender chicken/lamb cubes cooked in onion, capsicum, tomatoes, herbs and spices.
Beef Karai $10
- Beef cubes in a blend of spices and tomato sauce.
Jeera rice $5
- Basamati rice cooked with cumin seeds.
Masala chai $3
Dal Makhani $10
- Mixed lentils and beans cooked in onions, tomatoes, garlic and ginger.
Cheese nann $4
- Naan with a stuffing of cheese.
Roti $3
- Wholemeal bread buttered and roasted in tandoor.
Fish nuggets and chips $8

Add Chicken $3
Chef Salad $7.50
- Assorted Italian cold cuts, provolone, bleu cheese crumbles over spring mix
Griglia $15.00
- Grilled filet mignon topped with sauteed mushrooms
Spaghetti, Capellini, Penne, Fettuccini or Linguini $8.00
- Choice of Meat sauce, meatballs or Italian sausage
Picatta $11.00
- Chicken sautéed in white wine lemon butter garlic and capers
Manicotti di Ricotta $9.00
- Cannelloni pasta stuffed with ricotta cheese topped with tomato sauce and mozzarella cheese
Parmigiana $11.00
- Breaded chicken topped with mozzarella in marinara
GAMBERI

Aged T-bone steak $35.90
- Crispy potato wedges, salad and roasted tomato and peppercorn mustard sauce (GF)
-Add chicken extra (gf) $5.00
-Baked beans $3.00
Duck confit Envelopes $19.90
- Duck meat, choy sum, rhubarb puree, peach chutney, brie
Chicken Melt $22.90
- Grilled chicken breast with tomato, bacon, guacamole and melted mozzarella on toasted ciabatta served with salad greens and fries
Scallops and smoked salmon parcel $19.90
- With sweet chilli garlic tiger prawns, petit salad and citrus hollandaise sauce
Tiramisu $12.50
- Amaretto and marsala soaked savoiardi sponge fingers layered with coffee infused mascarpone cheese, finished with chocolate fudge sauce
Steak Bruschetta Verde $23.90
- Grilled fillet beef rump upon Italian Bruschetta with arugula, bacon, salsa verde and caramelized onion served with fries

Fried Green Tomatoes $14.00
- w/Cactus Chow Chow & Manchego Cheese
Spicy refried beans w a jalapeno salsa $7.50
Chargrilled baby kumara, macadamia nut crumble, orange oil & parsley $8.00
Seasonal vegetables $9.00
Jambalaya $26.00
- Prawns, Chicken, Andouille Sausage, Rice, Mixed Veg & Creole Butter
Baby beetroot, quinoa, chargrilled zucchini, goat's curd & pistachios $18.00
Pop Corn Fried Chicken $9.50
- with house made tomato relish
Pulled beef brisket w pickled beets $7.50

PLA RAD PIK $26.90
- deep fried snapper fillets, hot and spicy tamarind sauce MEDIUM
THAI RIBS $24.00
- melt in your mouth pork ribs MILD
GARLIC PRAWN $26.90
- prawns pounded fresh garlic, mushroom just enough black pepper MILD
ENTREE
- mixed entree platter stay vegetarian spring roll money bag gari puff
THAI CHICKEN WINGS $11.80
- crispy wings marinated in sweet chili sauce six wings
MAIN COURSE
- shared dishes same option for the whole group
SAM CHOY $11.50
- brie deep fried in wonton pastry with Thai herbs four pieces
LARB $25.50
- rice powder red onion chili lime based dressing iceberg lettuce/Duck

Prawn Fried Rice $12.50
Fried Rice With White Sauce & Sweet And Sour Sauce $16
Crispy Chicken (1/2 Bird) / Steam Tender Chicken (1/2 Bird) $13
Deep Fried Prawns With Spicy Salt And Pepper / Tomato Sauce Prawn (With Shell) / Garlic Steam King Prawns (With Shell) / Fried Crabs With Ginger And Spring Onion / Spicy Garlic Sauce Crab / Sweet & Sour Prawn (Shelled) / Golden Salted Egg Fried Prawn (Shelled) $22
Stir-fried Pork With Vegetables / Sauteed Spicy Sauce Tender Pork / Braised Bean Curd With BBQ Pork / $14
Egg Fried Rice $9
Wonton Soup. $6
Sweet & Sour Pork / Fried Salted Fish And Minced Pork Fritters / Black Bean Sauce Pork / Deep Fried Spare Ribs With Salt And Pepper / Deep Fried Crispy Pork Chops / $15

Nearby Sample Menus