Indian Blues in Auckland Menu

Indian Blues in Auckland has no menu available, but can choose from many other options such as Fresh rice paper rolls or -Each from Viet Q Foods. Kiwitown Bakery offers many options including Lunch box and Snack pack. Salad Works includes a wide range like 1 choice of Full portion = 2 choice of Half - portion or Chicken Nero. BOWL OF CHIPS and TOASTED BAGEL from . The Lake House Cafe offers Habitual Fix and Toasted filled bagels - B.L.A.T.

Nearby Sample Menus

  • PAN ROASTED DUCK BREAST $24.00
    • with baby cos salad, candy walnuts, smoked beetroot, apple caramel
  • WHOLE BAKED CAMEMBERT $18.00
    • with candy walnuts, tomato chutney, cornichons, garden salad and croutes
  • FISH AND CHIPS
  • BEER BATTERED FISH AND CHIPS $16.00
    • fresh fish in a beer batter with hand cut chips, salad, lemon and a house made tartare sauce
  • Mushrooms $3.00
  • Sour cream $1.00
  • SELECTION OF KOHU ROAD ICE CREAM $12.00
    • served with brandy snaps
  • GREEK SALAD $18.00
    • romaine lettuce, mesclun, cucumber, tomato, crumbed feta, olives, red onion, olive oil and lemon
  • Gurnard $4.50
  • Sweet corn $3.30
  • GARLIC MAYO SAUCE
  • Ham $3.50
  • B $27.00
    • 3 pieces of snapper, 3 calamari rings, 3 potato fritters, 3 crabsticks, $3.00 chips
  • Egg $3.50
  • Galley turnovers $4.50
    • fresh fish sandwiched between 2 slices of potato dipped in batter
  • Pineapple $1.20
  • Small $12.00
  • Garlic Pizza Bread $7.50
  • Rolled in Flatbread
  • Tahini Sauce
  • Large $15.00
  • Zucchini Fritter
  • Lamb
  • Garlic Pizza Bread $7.50
  • HAND CRAFTED BAGELS $12.00
    • with Bacon, Cream Cheese, Tomato & Onion Jam.
  • AKAROA SMOKED SALMON FISH CAKES $15.50
    • served with lemon aioli curried aioli mesclun leaves salad
  • Chocolate Coffee Mousse GF
  • KIWI CLASSIC $15.50
    • Pure Angus mince beef 1 poached egg 5-grain toast
  • FISH & CHIPS $19.50
    • battered, served with shoestring fries, mushy peas & tartare sauce
  • HAND CRAFTED BAGELS $15.50
    • with Akaroa Smoked Salmon, Cream Cheese, Onions & Capers
  • Chicken and Chips
  • FRENCH TOAST $16.00
    • with bacon banana, maple syrup, and chutney cream
  • Dolma $1.80
  • Beef
    • prime beef patties tomato beetroot cheese, streaky bacon fried egg
  • Lamb $15.50
  • Hot Chili
  • (platter comes with pita bread Add Chicken or lamb for an extra $3.50)
  • Mix chicken/lamb $14.50
  • Mint
  • Chicken $13.50
  • Our Mac and Cheese $12.00
    • Pecorino, Barrys Bay cheddar
  • Sirloin, 300g $95 21d / $105 35d
  • Miso Hollandaise N/A
  • Suckling pig fritter, cabbage slaw, pecorino $24.00
  • Rump $39.00 250g
  • Sean's Chef Salad Mixed Tableside $32.00
    • Baby vegetables and leaves, jamon, boiled hen’s egg, Manchego, Ortiz anchovy
  • Ortiz Anchovy N/A
  • Daily Oyster Selection $5.00 each
    • Shallot and red wine vinegar, olive oil and white balsamic, lemon
  • Beer Battered Market Fish Burger, Tartare $14.00
  • Beer battered terakihi & chips $14.00
  • Cheese Burger,Beetroot Relish, pickles $14.00
  • Free Ranae Rotisserie Chicken & Chips $11.00
  • Chicken Schweitzer Burger, Goddess Dressing $14.00
  • Kowi $19
    • Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
  • Shoestring Fries (V) $7
    • With sesame mayo
  • Dobu (V) $13
    • Crispy GMO-free tofu, yang nyum glaze, mung bean salad, crushed peanuts, pickled mu, mayo
  • K-BBQ $17
    • Custom blend NZ grass fed beef, aged cheddar, free-farmed bacon, crushed peanuts, hoisin BBQ sauce, honey garlic mayo
  • Chapsal Doughnuts $8
    • chewy inside, crunchy outside, served with house condensed coconut milk
  • Free-farmed bacon $4
  • Double meat $5
  • Galbi JR $13
    • Custom blend NZ grass fed beef, caramelized galbi onions, ginger pickled cucumber, honey garlic mayo
  • Pad Thai-J $11.00
    • Fried rice noodles with egg, chopped peanut, bean curd, spring onion and bean sprouts.
  • Pla Ta Kial $18.50
    • Steam whole Snapper with lemon grass, lemon juice, garlic, chilli and coriander.
  • Gang Kheaw Waan (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
    • Green curry with coconut milk and mixed vegetables.
  • Gal Ta Kraa Boonchu $13.00
    • Deep fried marinated chicken wings with soy sauce, pepper served with sweet chilli sauce.
  • Pad Woon Sen -J $10.50
    • Stir fried vermicelli, mixed vegetables with egg.
  • Pad Med Ma Moung-J $11.50
    • Sauteed with cashew nut, onion, spring onion, baby corn and mushroom.
  • Kual Tiew Tom Yum Koong $15.00
    • Prawns with rice noodles soup on Tom Yum paste.
  • Pad Pak (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
    • Stir fried seasonal vegetables and topped with peanut sauce.
  • Dry cured streaky bacon $5.00
  • - egg any style
  • Ask for Veggie option
  • Steak Sirloin Sandwich $21.50
  • - Crispy dry cured streaky bacon
  • - served with shaved kumara crisps
  • Smoked Salmon $6.00
  • Wilted Spinach $4.50
  • Side of fried potatoes / side of free (gf) $5.00
  • Free range egg omelette
    • Served with radish and tomato salad on your choice of toast
  • - free range bacon $24.00
  • -mushroom medley $7.00
  • Sourdough pancakes served with banana & maple syrup $12.00
  • - smoked salmon $24.00
  • (GF)= gluten free
  • Mini mince (2) pies with tomato sauce $7.00
  • SANDWICHES SET $8.00
    • sandwiches+ choice of two items(egg, ham, spam, cheese, bacon)
  • Pickled Cabbage with pork slices noodle macaroni $9.00
  • Hot Chips $4.00
  • Salt & Pepper/chicken/chicken fillet/pork chop $8.00
  • Crumbed/fish fillet/chicken fillet/pork chop/shrimp 5 pcs $8.00
  • Fried Chicken Wing 1 piece $4.00
  • Baked Spaghetti Bolognaise $14.00
  • Fried Wonton 6 pcs $9.00
  • Rumen BBQ $45.00
  • Small intestine BBQ $38.00
  • Non-Marinated Rib $18.00
  • Lunch Box (Incl Soy Stew) $8.00
  • Spicy Abomasums BBQ $36.00
    • Pork / Beef
  • Rumen + Marbling BBQ $40.00
  • Jelly Noodle $10.00
  • Rumen + Small Intestine BBQ $40.00
  • Chunky Fries (V) $ 7
    • With aioli
  • Chunky Fries (V) $7
    • With aioli
  • Cinnamon Apple Fritters (V) $12.5
    • With chocolate sauce
  • Spicy Sausage $ 18.5
    • With olives, caramelised onion, tomato sauce and mozzarella
  • Potato Mash (V) (GF) $ 5.5
  • Vanilla Ice Cream Sandwich (V) $12.5
    • With pink raspberry wafers and honeycomb crumble
  • Prawn Twisters $9
    • With sweet chilli sauce
  • Toasted Turkish Bread (V) $7.5
    • with spinach and feta cheese
  • Pancake $ 3.00
    • With pork & fennel
  • Fried Pancake $ 8.00
    • With pork
  • Spring Onion Ginger Omasum $ 7.00
  • Pancake $ 3.00
    • With Chinese Chives, egg
  • Noodle $ 8.00
    • With lamb rib
  • Noodle $ 7.00
    • With pork hock
  • Steamed Bun $ 1.20
    • With pork & spring onion
  • Sichuan Flavour Noodle $ 7.00
Indian Blues

Indian Blues

location

Address

1 Wakefield Avenue, Sumner, Christchurch, Canterbury, 8081, New Zealand

phone

Phone

033265999

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Seating

Location
1 Wakefield Avenue, Sumner, Christchurch, Canterbury, 8081, New Zealand
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