Indian Ocean Restaurant in Christchurch Menu

APPETIZERS (Served with mint or tamarind chutney) APPETIZERS (Served with mint or tamarind chutney)
  • Aloo Pakoras (10 Pieces) $8.00
    • Crispy battered potato wedges served with tamarind chutney
  • Onion Bhaji (6 Pieces) $8.00
    • Connocation of onions, silver beat and spices mixed in pea flour batter and fried, rnserved with mint chutney
  • Tandoori Mushroom $12.00
    • Whole button mushrooms dipped in tandoori marination and cooked in tandoor, served rnwith salad and mint dip
  • Grilled Scallops (6 Pieces) $14.00
    • Flavoured with mixed peppercorns, garlic and served with mint chutney
  • Chicken Tikka (5 Pieces) $14.00
    • Succulent marinated chicken barbecued to perfection in charcoal oven served with mint chutney
  • Malai Tikka (5 Pieces) $16.00
    • Chicken breast pieces with ginger, garlic, cream cheese, coriander and cardamom(mint chutney)
  • Seekh Kebab (5 Pieces) $16.00
    • Minced meat with exotic herbs and spices, cooked on skewer served with salad and mint dip
  • Tandoori Prawns (8 Pieces) $16.00
    • Marinated prawns cooked to perfection in Tandoor
  • Tandoori Chicken Half $16/Full $25
    • Tender spring chicken marinated with fresh herbs and spices and cooked in tandoor
  • Mix Platter for 2 $25.00
    • 2 Onion Bhajis, 2 samosas, 2 chicken tikka, 2 piece tandoori chicken and 2 Seekh kebab.
  • Pappadoms (6 Pieces) $6.00
    • Served with Mango Chutney.
  • Vegetable Samosa ( 2 Pieces) $8.00
    • Flaky Pastry Stuffed with cumin flavoured Potatoes and peas, served with tamrind sauce.
MAINS -CHICKEN MAINS -CHICKEN
  • Served with basmati rice
  • Butter Chicken $15.00
    • Tender tandoor baked chicken in a dreamy masala sauce
  • Mango Chicken $15.00
    • Refreshing Mango Flavours, cream and spices make this meal simply the best of all.
  • Lemon Chicken $15.00
    • Cooked with fresh Lemon, spices & Fenugreek
  • Bhoona Chicken $15.00
    • Cooked with tomatoes ,onion, ginger and garlic in thick sauce
  • Chicken Tikka Masala $15.00
    • Tandoori chicken cooked in tomato-based sauce garnished with coriander
  • Chicken Dopyaja $15.00
    • Aromatic dish cooked with oodles of onion, tossed with fresh ginger and garlic
  • Chicken Kadhai $15.00
    • A host of spices sautéed in rich tarka base with an abundance of capsicum and onion.
  • Chilli Chicken $15.00
    • Chicken cooked with capsicums, onions and exotic spices
  • Chicken Chasni $15.00
    • Sweet Chicken curry (Scottish Dish)
  • Ocean Chicken $15.00
    • Chef speciality
YOUR CHOICE OF CHICKEN, LAMB OR BEEF (Served with Basmati rice) YOUR CHOICE OF CHICKEN, LAMB OR BEEF (Served with Basmati rice)
  • Korma $15.00
    • A sumptuously creamy sauce which has a delicate blend of spices with coconut
  • Pasanda $15.00
    • Lovely mild curry with a deliciously nutty and creamy sauce made with rncashews, almonds and mint
  • Madras $15.00
    • South Indian curry with coconut cream, mustard seeds and spices
  • Vindaloo $15.00
    • A Hot curry with ground chilli, garam masala and rnfresh tomatoes - famous dish from Goa
  • Roganjosh $15.00
    • One of the signature recipes of Kashmiri cuisine .hearty rich and flavorsome rnwith a medium spiciness
  • Dhansak $15.00
    • Cooked with yellow lentils, coriander and mint
  • Jalfrezi $15.00
    • Sweet and sour flavour ,Cooked with peppers & onions with coriander
  • Anari gosht $15.00
    • Curry cooked with pomegranate spices and coriander
  • Saagwala $15.00
    • Cooked in spinach , spices and your choice of meat makes people green with envy
  • Balti $15.00
    • A very popular dish from baltistan
SEAFOOD CURRIES (Served with Basmati rice) SEAFOOD CURRIES (Served with Basmati rice)
  • Prawn Malabari $20.00
    • Prawns sautéed with onions, capsicum. Cooked in coconut sauce
  • Prawn or Fish Masala $20.00
    • Tiger prawns or Ling fish cooked with capscicum, spices,tomatoes & garnished with coriander
  • Prawn Saagwala $20.00
    • Creamy Spinach with tomato,whole and ground spices & a hint of garlic
  • Goan fish Curry $20.00
    • Chunky pieces of fish simmered to a perfect texture along with spices, herbs,rntamarind & coconut
  • Butter Scallops $20.00
    • Scallops cooked in creamy tomato based sauce
BIRYANIS BIRYANIS
  • Vegetable Biryani $18.00
    • A wholesome Blend of basmati rice, and seasonal vegetables rngarnished with roasted nuts and complimentary raita
  • Chicken or Lamb Biryani $19.00
    • A wholesome blend of lamb or chicken basmati rice, rngarnished with roasted nuts and complimentary raita
  • Prawn Biryani $20.00
    • Curried flavoured rice cooked with tiger prawnrngarnished with roasted nuts and complimentary raita
VEGETARIAN VEGETARIAN
  • Mix vegetables $14.00
    • Seasonal veges cooked with onion tomato gravy
  • Aloo gobhi $14.00
    • Wok steamed cauliflower and potato tempered with cumin seeds in a masala sauce
  • Dal makhani $14.00
    • Black Lentils stewed , seasoned with butter and spices and garnished with a dash of cream
  • Malai kofta $14.00
    • Delicious clusters of lightly fried homemade cottage cheese, potato and nuts,rnserved with a delicate cashew sauce
  • Palak paneer $14.00
    • Homemade cheese cooked with fresh spinach and spices
  • Mushroom Matar $14.00
    • Mushroom and Fresh Peas cooked with garlic, cream and spices
  • Matar Paneer $14.00
    • Homemade cheese cooked with fresh Peas in a tomato based sauce
  • Shahi paneer $14.00
    • Homemade cheese cooked in a creamy sauce with almond paste and spices
  • Kadhai paneer $14.00
    • Homemade cheese cooked with tomatoes ,capsicum, onions in a tomato based sauce
  • Jeera Aloo $14.00
    • Diced ,boiled potatoes with dried cumin,tomatoes,ginger and fenugreek leaves
  • Chana masala $14.00
    • Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings
  • Vegetable korma $14.00
    • Mixed vegetable cooked in a spicy cream , sauce garnished with nuts and raisins
  • Yellow dal tadka $14.00
    • Yellow Lentils Cooked on slow heat
  • Jaipuri $14.00
    • Crisp seasonal vegetables with aromatic spices – garnished with cashewsrn and poppadom pieces
SIDE DISHES SIDE DISHES
  • Steamed Rice $4.00
  • Jeera rice $6.00
  • Pea Pulao Rice $6.00
  • Green salad $6.00
  • Raita(cucumber in yogurt) $4.00
  • Mixed pickle $4.00
  • Mango chutney $4.00
  • Mint chutney $4.00
BREADS BREADS
  • Roti – Whole wheat flour $3.50
  • Plain Naan $3.50
  • Garlic Naan $4.00
  • Keema Naan- Mince lamb $5.00
  • Chicken Naan $5.00
  • kashmiri Naan – raisins, coconut , almonds & nut $5.00
  • Aloo parantha $5.00
  • Cheese Naan $5.00
  • Onion Kulcha $5.00
  • Chocolate Naan $5.00
  • Cheesse Chilli Naan $5.00
  • Cheese and Garlic Naan $5.50
DESSERTS DESSERTS
  • Gulab Jamun $5.00
  • Mango kulfi $5.00
  • Ice Cream $5.00

Nearby Sample Menus

  • Big Breakfast $18.90
    • Potato rosti, salt roasted tomato, 2 eggs, bacon sausages, mushrooms and ciabatta toast
  • Chips $6.00
    • w/ Aioli or tomato sauce
  • Blue Cod and Chips $16.90
    • w/ salad
  • Potato Rosti Stack $16.90
    • w/ smoked salmon and salad of red onion, tomato, capers and a dill Aioli
  • Crispy Chicken or Fish Soft Shell taco $16.90
    • w/ Asian Slaw, pickled carrot, crispy shallots and peanuts w/ Aioli and Nuoc cham
  • Wedges $6.00
    • w/ Sour cream and Sweet chilli sauce
  • Famous Doorstep Toasties - choose 3 fillings $7.90
    • ham, cheese, bacon, egg, onion, pineapple, tomato, mushroom
  • Pancakes $16.90
    • with berry compote, or grilled banana both served with maple syrup
  • Free range chicken sandwich $20.00
    • with melted double brie & cranberry compote served on toasted ciabatta with lettuce & tomato.
  • Chargrilled lamb rump $26.00
    • Penne pasta tossed in cherry tomatoes, spinach, red onion & capsicums finished with parmesan & basil pesto.
  • Maple glazed pork belly $32.00
    • Served on a creamy rich kumara mash with wilted bok choy and caramelized pineapple, drizzled with a sweet maple & apple reduction.
  • Works wedges $16.50
    • Cheese & Bacon Wedges served with Sweet Chilli & Sour Cream
  • Tequila flamed grilled chicken breast $28.50
    • Served on traditional Caesar salad with crusty croutons, shaved parmesan, cos lettuce tossed in a rich caesar dressing topped with a poached egg. Anchovies optional.
  • Beer-battered fries $8.00
    • With tomato sauce & aioli
  • Traditional caesar salad $22.50
    • with crusty croutons shaved parmesan, streaky bacon, cos lettuce tossed in a rich caesar dressing sauce topped with an egg.
  • -Add Fries $3.00
  • Chefs chicken & coconut curry / rice noodles & Asian greens $28.50
  • Blue cod fillet $28.50
    • choice of grilled or battered / tartare sauce / salad greens
  • Crispy fried calamari $18.50
    • Greek style salad / feta cheese & aioli dip
  • Chicken fillet, or beef burger $18.50
    • with bacon, relish, cheese, tomato & French fries
  • Pear & red currant tart / sauce anglaise/vanilla bean ice cream $13.00
  • Crispy fried calamari $18.50
    • Greek style salad / feta cheese & aioli dip
  • Raspberry creme brule / pistachio biscotti $13.00
  • Chefs daily omelette special $16.50
  • Fish $4.60
  • Spring Rolls $2.80
  • 3 Fish Bites $2.60
  • Chicken & Cheese $6.50
    • with Meat
  • Mussels $9.00
  • Chicken & Cheese $5.70
    • without Meat
  • Bacon and Egg $5.00
  • FAMILY PACK 3 $31.00
    • 12 fish bites, 2 hotdogs, 2 meat patties, 2 donuts, 2 sausages, 2 crabsticks, 4 potato fritters, 2 pineapple rings, 2 scoops of chips
  • Beef kofta kebab (open souvlaki) $21.90
    • Beef kofka skewers charcoal grilled served with greek salad, house made sauces, fries and pita bread
  • South american fries $17.90
    • Crispy hand cut potatoes, with bacon, mozzarella cheese and sour cream
  • Fish and chips $18.90
    • Cach of the day with tartar sauce served with side salad
  • Boteco's home made beef lasagne $22.90
    • How mama used to make it to us
  • Dolma entree $9.00
    • Vine leaves wrapped in rice and herbs cooked in lemon sauce
  • Eggplant entree $9.50
    • Eggplant cooked in boteco special way in tomato base served with pita bread
  • Kokeba $18.90
    • Traditional beef minced made into a ball filled with tazitzki sauce
  • Calabria $19.90
    • Home made chorizo cooked with onions
  • SOUP OF THE DAY $10.00
    • served with toast
  • Bacon, sausage, smoked salmon $4.00
  • CHOCOLATE BROWNIE $8.00
    • served with ice cream and cream
  • CHILLI, PRAWN SKEWERS $12.00
    • with pineapple salsa, served on a bed of salad
  • RIBS $20.00
    • smoked BBQ ribs with fries and side salad
  • PORRIDGE VEGETARIAN $10.00
    • Rolled oats with cream and brown sugar
  • BAGEL
  • Cream cheese and jam $7.00
  • SCALLOPS $9 1/2 doz
  • GURNARD FILLETS $4.50
  • HALF CHICKEN $8.00
  • POTATO FRITTERS $4.80 1/2 doz
  • GROPER FILLETS $5.80
  • CHICKEN NIBBLES $6 1/2 doz
  • BLUE COD FILLETS $5.80
  • CURRY ROLLS $3.20
  • Vegetable Stack $12.00
    • served with seasonal salad and house-made ketchup
  • Crispy Spiced Calamari $16.00
    • served with coriander crema
  • Vegetarian Nachos $15.50
    • vegetable and bean mix served with corn chips, melted cheese, salsa and topped with sour cream
  • Chef's Pasta of the Day N/A
    • POA. Please ask your server
  • Three Cheese Fondue $16.00
    • served with pickled cauliflower and crostini
  • Onion Rings $8.50
    • house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
  • Hop Platter $55.00
    • calamari, chicken wings, cheese fondue and onion rings
  • Southern Style Crispy Chicken Wings $16.00
    • with Twisted tzatziki
  • Fries $7
    • w ketchup or chipotle aioli
  • Mama Hooch Cheeseburger $19
    • beef/pork pattie, smoked cheddar, pickled onion rings, Mustard aioli, gherkins in a brioche bun. Served w fries
  • Mexican Salad Bowl $19
    • hot chicken, beans, corn, crushed corn chips, jalapenos, avo, salsa, pumpkin seeds, mixed leaves w lime & coriander sour cream
  • Breakfast Tray $19
    • petit bircher muesli, crossiant, jam, ricotta & fruit salad
  • The Pretender Burger $19
    • halloumi, plum relish, avo, mixed leaves, aioli
  • Tacos *Choice Of Beef Cheeks Or Pulled Pork $14
    • w pineapple salsa, slaw, chipotle aioli, pickled onion & fresh chilli
  • Piggy Burger $19
    • crispy bbq pork belly, smoked cheddar, gherkins, lettuce, avo, salsa & mustard aioli. Served w fries
  • Dirty Burger $19
    • spicy chicken breast, salsa, chipotle aioli, cheese in a brioche bun. Served w fries
  • Prime Ribeye $29.00
    • Premium 250g ribeye steak, cooked to your liking, topped with our homemade beer batter onion rings, served with fries and seasonal salad. Choice of mushroom or pepper sauce or garlic butter
  • Crumbed Beef Schnitzel $19.50
    • Panfried and served with mushroom sauce, chips and seasonal salad
  • Chicken Nuggets $8.50
    • Served with fries
  • Mini Hot Dog $8.50
    • Served with fries
  • Chicken & Mixed Herb Pâté $16.50
    • Pâté but not as you know it. Our light and tasty take served with breads
  • Talbot Stack $28.00
    • Juicy chicken breast served on a savoury mash with seasonal roast vegetables, topped with crispy bacon and drizzled with a creamy white wine sauce
  • Lamb Koftas $21.50
    • Greek style served on couscous with sides of onion and tomato salsa and homemade riata
  • Chocolate Mud Cake $11.90
    • Served with a raspberry coulis and whipped cream
  • Sticky rice & Fried Chicken $10.00
  • Egg Noodles (Pad Mee Leung)
  • Pork ball Noodle Soup $10.00
  • Chilli Basil (Pad Ga Prow)
  • Served with rice and meat of your choice
  • Sweet and Sour (Pad Preow Whan)
  • Prawns $15.00
  • Cashew Nuts (Pad Med Ma Muang)
  • Espresso egg $19.5
    • add bacon/smoked salmon
  • House smoked salmon $15.5
    • with horseradish cream, smoked beetroot puree & crispy capers
  • 5 spice pork belly $26.5
    • with sesame rice, bok choy, capsicum, green beans, lychee & plum sweet chili sauce
  • Lemon & Honey cream cup $13.5
    • with cointreau oranges & ginger biscuit
  • Venison carpaccio $15.5
    • preserved lemon, parmesan, horseradish & hazelnut
  • Green salad $5.5
  • Duck fat potatoes $5.5
  • Honey roast pumpkin risotto $24.5
    • with feta, almonds & dates
  • CURRY BOWL $11.50
  • GINGER $0.50
  • FRESH SALMON NIGIRI $9.00
  • FRESH SALMON (6 pc/ 8 pc) $7.00/$8.50
  • VEGETABLE SUSHI (6 pc/ 8 pc) $6.00/$7.50
  • CRISPY CHICKEN (6 PC/8 PC) $6.00/$7.50
  • TERIYAKI BEEF BOWL $11.50
  • CHICKEN AND TUNA (6 pc/ 8 pc) $6.00/$7.50
  • Liquorice Parfait n/a
    • w fresh mint strawberries and lime syrup
  • Warm Blackberry Crumble Cake n/a
    • w vanilla bean ice cream
  • Slow Roasted Pork belly on Crispy Chats n/a
    • with apple sauce and crackling with red wine jus
  • Lemongrass and Chilli Spiked Calamari n/a
    • on crispy wonton sheets
  • Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
  • Housemade Pappardelle n/a
    • with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
  • Eye fillet on Thyme Gratin n/a
    • with prosciutto wrapped leeks and a mixed peppercorn sauce
  • Herb Marinated Chicken Breast n/a
    • on smashed potato and green beans with a creamy garlic thyme sauce
  • Lambs Fry and Bacon $16.90
    • A mouth watering mixture of lambs liver and bacon, complimented with mashed potato and peas.
  • Chicken & Bacon Stack $28.90
    • Generous stack of grilled chicken breast, bacon and roast vegetables served on a seasoned potato mash with a herbed white wine sauce.
  • Fluffy Omelette $17.90
    • A generous folded omelette full of cheese and mushrooms, topped with spring onions and served with a fresh salad and fries.
  • Homemade Chocolate Brownie $11.90
    • A rich chocolate brownie topped with a chocolate fudge sauce and served with whipped cream.
  • Famous Grill $27.90
    • Robbie’s famous mixed grill. Stacked with 100 gram ribeye steak, eggs, sausage, bacon, onion rings and fries.
  • Bowl of Salad $4.50
  • Seafood Chowder $13.50
    • A taste sensation! Filled with seafood and served with the chef’s choice of bread.
  • Robbie’s Double Beef n Bacon Burger $19.90
    • One for the hungry! Two beef patties stacked in a toasted bun with bacon, tomato, lettuce, cheese, BBQ sauce and beetroot, served with fries.
Indian Ocean Restaurant

Indian Ocean Restaurant

location

Address

23 Humphreys Drive, Ferrymead, Christchurch, 8023, New Zealand

phone

Phone

33847000

clock

Opened hours

Mon - Fri: 11:30am - 2:00pm, 4:30pm - late Sat - Sun: 4:30pm - late
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , Seafood

features

Features

Waitstaff ,  Seating ,  Dinner

Location
23 Humphreys Drive, Ferrymead, Christchurch, 8023, New Zealand
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