Indian Ocean Restaurant in Christchurch Menu

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Aloo Pakoras (10 Pieces) $8.00
- Crispy battered potato wedges served with tamarind chutney
Onion Bhaji (6 Pieces) $8.00
- Connocation of onions, silver beat and spices mixed in pea flour batter and fried, rnserved with mint chutney
Tandoori Mushroom $12.00
- Whole button mushrooms dipped in tandoori marination and cooked in tandoor, served rnwith salad and mint dip
Grilled Scallops (6 Pieces) $14.00
- Flavoured with mixed peppercorns, garlic and served with mint chutney
Chicken Tikka (5 Pieces) $14.00
- Succulent marinated chicken barbecued to perfection in charcoal oven served with mint chutney
Malai Tikka (5 Pieces) $16.00
- Chicken breast pieces with ginger, garlic, cream cheese, coriander and cardamom(mint chutney)
Seekh Kebab (5 Pieces) $16.00
- Minced meat with exotic herbs and spices, cooked on skewer served with salad and mint dip
Tandoori Prawns (8 Pieces) $16.00
- Marinated prawns cooked to perfection in Tandoor
Tandoori Chicken Half $16/Full $25
- Tender spring chicken marinated with fresh herbs and spices and cooked in tandoor
Mix Platter for 2 $25.00
- 2 Onion Bhajis, 2 samosas, 2 chicken tikka, 2 piece tandoori chicken and 2 Seekh kebab.
Pappadoms (6 Pieces) $6.00
- Served with Mango Chutney.
Vegetable Samosa ( 2 Pieces) $8.00
- Flaky Pastry Stuffed with cumin flavoured Potatoes and peas, served with tamrind sauce.

Served with basmati rice
Butter Chicken $15.00
- Tender tandoor baked chicken in a dreamy masala sauce
Mango Chicken $15.00
- Refreshing Mango Flavours, cream and spices make this meal simply the best of all.
Lemon Chicken $15.00
- Cooked with fresh Lemon, spices & Fenugreek
Bhoona Chicken $15.00
- Cooked with tomatoes ,onion, ginger and garlic in thick sauce
Chicken Tikka Masala $15.00
- Tandoori chicken cooked in tomato-based sauce garnished with coriander
Chicken Dopyaja $15.00
- Aromatic dish cooked with oodles of onion, tossed with fresh ginger and garlic
Chicken Kadhai $15.00
- A host of spices sautéed in rich tarka base with an abundance of capsicum and onion.
Chilli Chicken $15.00
- Chicken cooked with capsicums, onions and exotic spices
Chicken Chasni $15.00
- Sweet Chicken curry (Scottish Dish)
Ocean Chicken $15.00
- Chef speciality

Korma $15.00
- A sumptuously creamy sauce which has a delicate blend of spices with coconut
Pasanda $15.00
- Lovely mild curry with a deliciously nutty and creamy sauce made with rncashews, almonds and mint
Madras $15.00
- South Indian curry with coconut cream, mustard seeds and spices
Vindaloo $15.00
- A Hot curry with ground chilli, garam masala and rnfresh tomatoes - famous dish from Goa
Roganjosh $15.00
- One of the signature recipes of Kashmiri cuisine .hearty rich and flavorsome rnwith a medium spiciness
Dhansak $15.00
- Cooked with yellow lentils, coriander and mint
Jalfrezi $15.00
- Sweet and sour flavour ,Cooked with peppers & onions with coriander
Anari gosht $15.00
- Curry cooked with pomegranate spices and coriander
Saagwala $15.00
- Cooked in spinach , spices and your choice of meat makes people green with envy
Balti $15.00
- A very popular dish from baltistan

Prawn Malabari $20.00
- Prawns sautéed with onions, capsicum. Cooked in coconut sauce
Prawn or Fish Masala $20.00
- Tiger prawns or Ling fish cooked with capscicum, spices,tomatoes & garnished with coriander
Prawn Saagwala $20.00
- Creamy Spinach with tomato,whole and ground spices & a hint of garlic
Goan fish Curry $20.00
- Chunky pieces of fish simmered to a perfect texture along with spices, herbs,rntamarind & coconut
Butter Scallops $20.00
- Scallops cooked in creamy tomato based sauce

Vegetable Biryani $18.00
- A wholesome Blend of basmati rice, and seasonal vegetables rngarnished with roasted nuts and complimentary raita
Chicken or Lamb Biryani $19.00
- A wholesome blend of lamb or chicken basmati rice, rngarnished with roasted nuts and complimentary raita
Prawn Biryani $20.00
- Curried flavoured rice cooked with tiger prawnrngarnished with roasted nuts and complimentary raita

Mix vegetables $14.00
- Seasonal veges cooked with onion tomato gravy
Aloo gobhi $14.00
- Wok steamed cauliflower and potato tempered with cumin seeds in a masala sauce
Dal makhani $14.00
- Black Lentils stewed , seasoned with butter and spices and garnished with a dash of cream
Malai kofta $14.00
- Delicious clusters of lightly fried homemade cottage cheese, potato and nuts,rnserved with a delicate cashew sauce
Palak paneer $14.00
- Homemade cheese cooked with fresh spinach and spices
Mushroom Matar $14.00
- Mushroom and Fresh Peas cooked with garlic, cream and spices
Matar Paneer $14.00
- Homemade cheese cooked with fresh Peas in a tomato based sauce
Shahi paneer $14.00
- Homemade cheese cooked in a creamy sauce with almond paste and spices
Kadhai paneer $14.00
- Homemade cheese cooked with tomatoes ,capsicum, onions in a tomato based sauce
Jeera Aloo $14.00
- Diced ,boiled potatoes with dried cumin,tomatoes,ginger and fenugreek leaves
Chana masala $14.00
- Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings
Vegetable korma $14.00
- Mixed vegetable cooked in a spicy cream , sauce garnished with nuts and raisins
Yellow dal tadka $14.00
- Yellow Lentils Cooked on slow heat
Jaipuri $14.00
- Crisp seasonal vegetables with aromatic spices – garnished with cashewsrn and poppadom pieces

Steamed Rice $4.00
Jeera rice $6.00
Pea Pulao Rice $6.00
Green salad $6.00
Raita(cucumber in yogurt) $4.00
Mixed pickle $4.00
Mango chutney $4.00
Mint chutney $4.00

Roti – Whole wheat flour $3.50
Plain Naan $3.50
Garlic Naan $4.00
Keema Naan- Mince lamb $5.00
Chicken Naan $5.00
kashmiri Naan – raisins, coconut , almonds & nut $5.00
Aloo parantha $5.00
Cheese Naan $5.00
Onion Kulcha $5.00
Chocolate Naan $5.00
Cheesse Chilli Naan $5.00
Cheese and Garlic Naan $5.50

Gulab Jamun $5.00
Mango kulfi $5.00
Ice Cream $5.00

Nearby Sample Menus

Garden salad $7.50
- Fresh vegetable with home made fruity dressing .
Yakisoba(fried noodle) seafood $20
Chicken katsu $18
Salmon croquette (2 pieces) $5.80
Sweet and spicy $11
- karaage Deep fried boneless chicken pieces coated with sweet and spicy chili sauce and crunchy pea .
Tonkotsu ramen $13
- Japanese noodle with pork bone based soup .
Nanban chicken $18
Chicken kara age $9
- Japanese style deep fried boneless chicken pieces .

6 corn nuggets $3.50
Potato fritters $1.00
Bacon & corn patties $2.50
Crab sticks $2.20
Pineapple rings $2.50
6 mini donuts $3.50
Spring rolls $3.50
Sole fillet $5.50

The Fisherman's Catch $28.50
- Fresh-off-the-boat fish of the day, lightly pan-fried and served with fire roasted Mediterranean vegetables and garlic ‘n olive oil crushed potatoes, finished with a rich roasted lemon cream sauce. GF
Hearts of Gold Veggie Pasta $22.99
- Heart healthy feast of Mediterranean vegetables cooked on the lash of wild flames, and bound in Greek tomato ‘n herb sauce, tossed through ‘al dente’ penne pasta and dressed with imported extra virgin olive oil. V DF
Garlic Pita Bread $9.99
- Freshly toasted pita bread filled with creamy garlic butter. V
Spanakopita Of Kiani $27.99
- Aromas of freshly baked pastry evoke memories of the mainland’s Village Kiani, enjoy layers of golden filo filled with melted feta cheese, steam softened spinach leaves, fresh herbs, and sautéed onions, served with thick ‘n creamy tzatziki and village style Greek salad. V
Mediterranean Meatballs $11.99
- Fork-tender marinated meatballs oven baked and finished in a rich tomato, onion and red wine sauce, topped with melted Kefalograviera cheese, served with toasted village pita bread.
Lamb Salata $24.50
- Grilled Canterbury lamb served over fire roasted Mediterranean vegetables and fresh mesclun, dressed with extra virgin olive oil and red wine vinaigrette, finished with crumbled feta cheese and toasted sunflower seeds. GF
Meze Platter $43.00
- Delightful feast of Mediterranean meatballs, drunken tiger prawns, calamari, golden falafel, marinated feta, marinated mixed olives, dolmades, zucchini n’ feta fritters and cheese pastries, served with toasted village pita bread on a classic wooden platter.
Grandma's Cheese Pastries $11.99
- Just like our Grandma used to make, flaky triangular pastries filled with four varieties of scrumptious melted cheese, served with thick ‘n creamy tzatziki. V

Chicken Mayo
Cheese & Pineapple
Ham, Egg, Tomato & Beetroot
Ham & Tomato
Bacon & Avocado
Chicken, Apricot & Cream Cheese
Roast Beef Roll
Ham

Double Avocado Chicken (GF 8PC) Special Special $7.5
-Cabbage & carrot
Teriyaki Chicken on Rice (GF)
Jumbo Combo (GF 8PC) $9.90
Super Family Selection 44 PCS - $68.00
- 8 pcs Crispy Chicken lettuce 8 pcs Teriyaki Chicken Avocado 8 pcs Tuna mayo lettuce 8 pcs Vegetarian Avocado California Roll 8 pcs Fresh Salmon Avocado California Roll 4 pcs Salmon Nigir
Teriyaki Chicken Dragon Roll (GF 8PC) $9.90
Regular Fried Chicken Bento $9.50
- Deep Fried Chicken On Rice Two Piece Teriyaki Chicken Sushi Two Crispy Chicken Seaweed Salad Fruit
Teriyaki Chicken Cream Cheese (GF 8PC) $8.20

Satay Noodle on Hotplate
- Satay on fried Ramen noodle with peanut sauce served on sizzling hotplate
Hotplate Curry Tofu and Mushroom Balls $16 Small / $24 Large
- Curry tofu with mixed veggy and mushroom balls on steamy hotplate
Hotplate Sesame Mushroom with Bean Sprouts and Vegetables $15 Reg / $22.50 Lge
Gingery 'Shitake' Soup $6 Single / $12 Double
Crispy Red Roast and Veggy $12 Reg / $18 Lge
Fried Vegetarian Wontons $4.50
Beijing Stewed Roast $12 Reg / $18 Lge
Hotplate Sweet and Sour Chop $16 Small / $24 Large
- Crispy Mienjin with diced pineapple, cucumber sauce and cashew nuts on hotplate

Rustic fries, aioli(GF)(DF)
LEMON AND THYME ROASTED CHICKEN LEGS $28.00
- served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato, finished with jus and red currant sauce
TEA OR COFEE AND TOAST $10.00
- served with a selection of spreads
Polenta chips with chilli sauce $7.00
Maple marinated scallops (2) wrapped in bacon(DF)(GF)
SOUP OF THE DAY(V)(GFO) $12.00
- made with fresh local in season ingredients, served with toasted ciabatta
Polenta chips, sea salt roasted rosemary(DF)
TUDORS BEEF BURGER $25.00
- 180mg house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sourdough bun, served with onion rings, fries and coleslaw

Millet & Brown Rice Porridge (gf.v.wf.df) $14
- Brown rice and millet with cardamom, chia. vanilla and cacao
Steel Cut Oat Porridge (df) $12.5
- High in protein & fibre Served with lush healthy toppings (Toppings change weekly)
Warrior Breakfast (gf. wf. df. paieo option) $18.5
- Beetroot relish, poached eggs, breakfast beans, spinach & mushrooms served on Kumara hash.
Add Havoc Bacon (Nitrate free) $5.00
Akaroa Salmon $6.5
Egg $2.5
Add poahed egg $ 2.50
Kumara hash $6.5

Moroccan lamb salad GF $21.50
- Grilled canterburry lamb with baby spinach, chick peas, crumbed feta, grilled courgette, pangrelato and yoghurt and mint dressing
Baby salmon fillet $29.50
- Smoked salmon croquette, carrot and ginger puree, fennel and citrus salad and orange vinaigrette
Chicken wings (fried) $14.00
- Fried chicken wings tossed in homemade hot sauce
Sweet corn fritters (warm) $10.00
- Served with capsicum and apricot relish and balsamic glaze
Sticky beef brisket (warm) GF $15.00
- Braised beef brisket served with gremolata
Potato wedges (fried) GF $9.50
- Served with cheese, sour cream and sweet chilli
Crumbed mozzarella (fried) $14.00
- Served with spicy plum sauce
Pizza bread (warm) $7.50
- Dusted with parmesan and parsley

Monster $6.50
- Double meat and mushroom, egg and beetroot
Cheese Onion Patties $2.80
Teriyaki Fillets $5.00
Crab Stick $2.60
Cod Fillets $5.00
Paua Patties $3.80
Egg $5.00
Meat Patties $2.60
- Home made

CHILLI PORK BOWL
- spicy marinated pork, shredded cabbage, mayonnaise & hot chilli
TERIYAKI CHICKEN BOWL $11.50
CRISPY CHICKEN ON RICE (regular/large) $5.50/$8.00
SALMON CALIFORNIA ROLL $7.00
- with parmesan and tuna
CHICKEN WITH AVOCADO AND CREAM CHEESE $6.50/$8.00
BABY SUSHI $2.50
MAYO $0.50
AVOCADO $0.50

Steak & Pepper
Steak & Mushroom
Steak, Onion & Tomato
Cottage pie
Chicken Pie
Steak & Tomato
Steak & Onion
Steak Pie

Olives N/A
Thinly Cut Sour Cream & Chives N/A
Apple Slices N/A
Veggie Patty N/A
Turkey N/A
Herb & Garlic Toasties N/A
Subway Seafood Sensation N/A
BBQ N/A

Open Omelette $17.00
- Three egg omelette with mozzarella cheese. Bacon, tomato and spinach or Salmon, red onion and tomato or Mushroom, red onion, tomato and spinach
Hash Browns (3 pieces) $4.00
Big Breakfast $21.00
- Streaky Bacon, Sausage, Eggs, Roast Tomato, Portobello Mushroom, Wilted Spinach, Hash browns and Caramelised Onions
Wilted Spinach $3.00
Pasta of the Day $20.00
- Choice of cream based or herb and olive oil, can be done gluten free
Rump Steak 450g $32.00
Chicken Strips $12.00
- Crumbed chicken strips, dipping sauces
Sirloin 250g $28.00

LINWOOD $26.00
- BBQ base, mozzarella, chicken, Kransky, bacon & smoked cheese
Half & half add $2.00
AVOCA $24.00
- Tomato base, mozzarella, spinach, olives, goat’s feta, red onion & sun-dried tomatoes
Chocolate truffle fudge cake $12.50
Wood-roasted portobello mushrooms with confit garlic, herbs & summer herb oil $6.50
Arancini $13.00
- deep fried risotto balls with rich tomato sauce (ask for today’s flavour)
Small - serves 2 $32.50
Gluten-free base add $2.00