Indian Ocean Restaurant in Christchurch Menu

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Aloo Pakoras (10 Pieces) $8.00
- Crispy battered potato wedges served with tamarind chutney
Onion Bhaji (6 Pieces) $8.00
- Connocation of onions, silver beat and spices mixed in pea flour batter and fried, rnserved with mint chutney
Tandoori Mushroom $12.00
- Whole button mushrooms dipped in tandoori marination and cooked in tandoor, served rnwith salad and mint dip
Grilled Scallops (6 Pieces) $14.00
- Flavoured with mixed peppercorns, garlic and served with mint chutney
Chicken Tikka (5 Pieces) $14.00
- Succulent marinated chicken barbecued to perfection in charcoal oven served with mint chutney
Malai Tikka (5 Pieces) $16.00
- Chicken breast pieces with ginger, garlic, cream cheese, coriander and cardamom(mint chutney)
Seekh Kebab (5 Pieces) $16.00
- Minced meat with exotic herbs and spices, cooked on skewer served with salad and mint dip
Tandoori Prawns (8 Pieces) $16.00
- Marinated prawns cooked to perfection in Tandoor
Tandoori Chicken Half $16/Full $25
- Tender spring chicken marinated with fresh herbs and spices and cooked in tandoor
Mix Platter for 2 $25.00
- 2 Onion Bhajis, 2 samosas, 2 chicken tikka, 2 piece tandoori chicken and 2 Seekh kebab.
Pappadoms (6 Pieces) $6.00
- Served with Mango Chutney.
Vegetable Samosa ( 2 Pieces) $8.00
- Flaky Pastry Stuffed with cumin flavoured Potatoes and peas, served with tamrind sauce.

Served with basmati rice
Butter Chicken $15.00
- Tender tandoor baked chicken in a dreamy masala sauce
Mango Chicken $15.00
- Refreshing Mango Flavours, cream and spices make this meal simply the best of all.
Lemon Chicken $15.00
- Cooked with fresh Lemon, spices & Fenugreek
Bhoona Chicken $15.00
- Cooked with tomatoes ,onion, ginger and garlic in thick sauce
Chicken Tikka Masala $15.00
- Tandoori chicken cooked in tomato-based sauce garnished with coriander
Chicken Dopyaja $15.00
- Aromatic dish cooked with oodles of onion, tossed with fresh ginger and garlic
Chicken Kadhai $15.00
- A host of spices sautéed in rich tarka base with an abundance of capsicum and onion.
Chilli Chicken $15.00
- Chicken cooked with capsicums, onions and exotic spices
Chicken Chasni $15.00
- Sweet Chicken curry (Scottish Dish)
Ocean Chicken $15.00
- Chef speciality

Korma $15.00
- A sumptuously creamy sauce which has a delicate blend of spices with coconut
Pasanda $15.00
- Lovely mild curry with a deliciously nutty and creamy sauce made with rncashews, almonds and mint
Madras $15.00
- South Indian curry with coconut cream, mustard seeds and spices
Vindaloo $15.00
- A Hot curry with ground chilli, garam masala and rnfresh tomatoes - famous dish from Goa
Roganjosh $15.00
- One of the signature recipes of Kashmiri cuisine .hearty rich and flavorsome rnwith a medium spiciness
Dhansak $15.00
- Cooked with yellow lentils, coriander and mint
Jalfrezi $15.00
- Sweet and sour flavour ,Cooked with peppers & onions with coriander
Anari gosht $15.00
- Curry cooked with pomegranate spices and coriander
Saagwala $15.00
- Cooked in spinach , spices and your choice of meat makes people green with envy
Balti $15.00
- A very popular dish from baltistan

Prawn Malabari $20.00
- Prawns sautéed with onions, capsicum. Cooked in coconut sauce
Prawn or Fish Masala $20.00
- Tiger prawns or Ling fish cooked with capscicum, spices,tomatoes & garnished with coriander
Prawn Saagwala $20.00
- Creamy Spinach with tomato,whole and ground spices & a hint of garlic
Goan fish Curry $20.00
- Chunky pieces of fish simmered to a perfect texture along with spices, herbs,rntamarind & coconut
Butter Scallops $20.00
- Scallops cooked in creamy tomato based sauce

Vegetable Biryani $18.00
- A wholesome Blend of basmati rice, and seasonal vegetables rngarnished with roasted nuts and complimentary raita
Chicken or Lamb Biryani $19.00
- A wholesome blend of lamb or chicken basmati rice, rngarnished with roasted nuts and complimentary raita
Prawn Biryani $20.00
- Curried flavoured rice cooked with tiger prawnrngarnished with roasted nuts and complimentary raita

Mix vegetables $14.00
- Seasonal veges cooked with onion tomato gravy
Aloo gobhi $14.00
- Wok steamed cauliflower and potato tempered with cumin seeds in a masala sauce
Dal makhani $14.00
- Black Lentils stewed , seasoned with butter and spices and garnished with a dash of cream
Malai kofta $14.00
- Delicious clusters of lightly fried homemade cottage cheese, potato and nuts,rnserved with a delicate cashew sauce
Palak paneer $14.00
- Homemade cheese cooked with fresh spinach and spices
Mushroom Matar $14.00
- Mushroom and Fresh Peas cooked with garlic, cream and spices
Matar Paneer $14.00
- Homemade cheese cooked with fresh Peas in a tomato based sauce
Shahi paneer $14.00
- Homemade cheese cooked in a creamy sauce with almond paste and spices
Kadhai paneer $14.00
- Homemade cheese cooked with tomatoes ,capsicum, onions in a tomato based sauce
Jeera Aloo $14.00
- Diced ,boiled potatoes with dried cumin,tomatoes,ginger and fenugreek leaves
Chana masala $14.00
- Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings
Vegetable korma $14.00
- Mixed vegetable cooked in a spicy cream , sauce garnished with nuts and raisins
Yellow dal tadka $14.00
- Yellow Lentils Cooked on slow heat
Jaipuri $14.00
- Crisp seasonal vegetables with aromatic spices – garnished with cashewsrn and poppadom pieces

Steamed Rice $4.00
Jeera rice $6.00
Pea Pulao Rice $6.00
Green salad $6.00
Raita(cucumber in yogurt) $4.00
Mixed pickle $4.00
Mango chutney $4.00
Mint chutney $4.00

Roti – Whole wheat flour $3.50
Plain Naan $3.50
Garlic Naan $4.00
Keema Naan- Mince lamb $5.00
Chicken Naan $5.00
kashmiri Naan – raisins, coconut , almonds & nut $5.00
Aloo parantha $5.00
Cheese Naan $5.00
Onion Kulcha $5.00
Chocolate Naan $5.00
Cheesse Chilli Naan $5.00
Cheese and Garlic Naan $5.50

Gulab Jamun $5.00
Mango kulfi $5.00
Ice Cream $5.00

Nearby Sample Menus

As above but with salmon $17.00
Orange Intense $10.00
- (Dark or milk chocolate with fresh orange, almonds & orange sauce)
3e Breakfast $12.00
- Bacon, egg, herb mushrooms & baby spinach
3e Cranberry Chick $13.00
- Free-range chicken breast, caramelised onions, cranberry & brie
3e Saumon $15.00
- Smoked salmon, cream cheese, baby spinach, red onions, capers, hollandaise & a squeeze of lemon
Chocolate $8.00
- (Whitaker's 50% dark, white or milk)
Gluten Free/Dairy Free Crepe $1.00
Chocolate & Banana $9.00

Spanakopita Of Kiani $27.99
- Aromas of freshly baked pastry evoke memories of the mainland’s Village Kiani, enjoy layers of golden filo filled with melted feta cheese, steam softened spinach leaves, fresh herbs, and sautéed onions, served with thick ‘n creamy tzatziki and village style Greek salad. V
Fresco Lemonato Chicken $23.99/ $28.99
- Succulent 100% char-grilled chicken breast topped with Costas® zesty lemon herb sauce, served on a bed of baby spinach ‘n jasmine rice and fire roasted Mediterranean vegetables. DF GF (R/ G)
Meze Platter $43.00
- Delightful feast of Mediterranean meatballs, drunken tiger prawns, calamari, golden falafel, marinated feta, marinated mixed olives, dolmades, zucchini n’ feta fritters and cheese pastries, served with toasted village pita bread on a classic wooden platter.
Mountain Tea Smoked Pork Cutlets $33.99
- Tender pork cutlets smoked with Greek mountain tea, char-grilled and glazed with red wine syrup, served with fire roasted Mediterranean vegetables on a bed of garlic ‘n olive oil crushed potatoes, topped with sweet chunky fruit chutney. DF GF
Spanakopita Of Kiani $11.99
- Crispy golden filo pastry filled with melted feta cheese, steam softened spinach leaves, fresh herbs and sautéed onions, served with thick ‘n creamy tzatziki. V
Drunken Tiger Prawns $16.99
- Juicy tiger prawns in a piquant tomato, fresh garlic and Metaxa brandy sauce, topped with crumbled feta cheese, served with toasted village pita bread.
Flaming Saganaki $11.99
- Feel the heat of wild flames as your server pours Metaxa. Brandy over imported Greek Cheese and immediately flambés it before your eyes. V GF
Hearts of Gold Veggie Pasta $22.99
- Heart healthy feast of Mediterranean vegetables cooked on the lash of wild flames, and bound in Greek tomato ‘n herb sauce, tossed through ‘al dente’ penne pasta and dressed with imported extra virgin olive oil. V DF

Warm Turkish bread $13.00
- with hummus, olive oil, smoked paprika
Grilled Pork skewers $18.00
- chilli sambal, lime, coriander
Beer Battered Market Fish $27.00
- Tripple cooked fries, slaw, tartare sauce, lemon
Prawn mac 'n' cheese croquette $15.00
- bacon jam, aioli
Lindas Pass Whitestone Brie -
- is a soft cheese with a complex earthy mushroom flavour
West coast whitebait $24.00
- Tip-Top bread, Asparagus, hand cut fries, tartare sauce, lemon
Lamb kofta skewers $18.00
- Moroccan rub, babaganoush, mint yoghurt, honey and pistachio
Gorgonzola picante -
- is a soft, sharp, aged blue cheese made with full flat pasteurised cows milk

Chicken $8.50
Hot Dog or Battered Sausage $2.00
Spring roll or $2.70
Bacon & Egg $6.50
Curry & Rice roll $2.70
Vegetarian roll $2.70
Crumbed or Battered Sole Fillet $5.00
Chicken Patties $2.60

House Pancetta / Smoked Salmon / Chorizo Sausage $5.00
Acai Bowl $17.50
- House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries
Eggs on Toast $11.50
- Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
Slow Baked Beans $17.50
- Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
Extras
Avocado Brunch Salsa $18.50
- Gourmet Salad Greens, Green Pico De Gallo, Feta Cheese, Vincotto, Sunflower Seeds, Pumpkin Seeds, Poached Egg, Toasted Sourdough
Brioche French Toast $18.50
- Hazelnut Syrup, Saffron Poached Seasonal Fruit, Whipped Mascarpone, Crème Anglaise, Hazelnut Crumb, Flowers
Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00

Homemade Pancakes $10.00
- Served with Bacon, Banana & Maple Syrup or Berry Coulis, Whipped Cream & Cinnamon.
Hash-Browns $ 1.50
Egg’s Your Way $6.00
- Poached, Scrambled or Fried, your choice! Served with toast.
Sausages (2) $ 1.50
Deep Fried Fish
- Tartare, Cheese, Lettuce, Tomato, Beetroot and Aioli. Served with Fries.
Homemade Pies, Savouries & Sausage Rolls
- Made fresh, on site, every day.
Bar Snack Menu
- Take a look at the Bar Snack Menu for lighter options like Fries, Wedges, Toasted Sandwiches.
Waimairi Beach Fish & Chips $ 10.00
- Beer Battered Fried Fillets & Chips. Served with a side Salad.

Cassava with cream $7.00
Guaro $2.00
- Medium Spicy Yoghurt sauce
Prime Rump 300 gr $21.00
- A lean cut that has lots of flavours, best served medium rare
Empanadas $10.00
- 2 Delicious pastry fritters filled with beef or chicken and sauce
Chori Pan $9.00
- House made chorizo and arepas
Pico de Gallo $2.00
- Salsa fresca
Ribeye 400 gr $33.00
- Bone in Grilled to your choice
Puré Rustico $7.00
- (mashed potato). Our south american twist on this kiwi classic

Prawn Twisters $15.00
- Delicious Prawn Twisters on a light Garnish Salad with dipping sauces of Aioli & Sweet Chilli
Bacon $3.00
The Mega Mile Beef Burger $22.00
- A Toasted Bun packed with a 180gm Angus Beef Patty, Streaky Bacon, Egg, Smoked Cheese, Onion, Lettuce, Tomato, Beetroot, Aioli & a Tangy Tomato Pickle served with Chips
Children’s Menus are available behind the counter
Chicken Burger- (GF) $20.00
- Seasoned pieces of Chicken topped with melted Camembert Cheese & Streaky Bacon, Tomato, Onion & Lettuce with Aioli & a simply delicious Mango Chutney served with Chips
Mixed Grill (GF) $31.00
- The Works, a 200gm Rump Steak, Hash Browns, Bacon, Eggs, Sausages, Tomato, Mushrooms & Onion Rings
Nachos (GF) $18.50
- Prime Beef Mince Nachos served with Corn Chips, Sour Cream & Salsa
Seafood of the Day
- Ask one of our friendly staff for our Seafood Special of the Day

Nicy & Spicy $7.90
Platter/medium $35.00
Special Family Pack/Any Large Sushi 3 for $20.90
Special Bento $10.50
Salmon Nigiri $7.90
Prawn & Koroket $7.90
Platter/big $45.00
Nicy & Spicy $7.90

Side of char-grilled breads $4.80
Superfood Cauliflower Risotto Vegan $22.50
- Edamame beans, chia seed, cauliflower and red quinoa gently cooked into a creamy risotto and topped with kale crisps
Our Homemade Soup of the Day $11.80/ $15.50
- Served with garlic olive & herb bread (Regular serve/ Large serve)
Roasted Tomatoes[2] $5.00
Spiced Pork filled Conchiglioni Pasta Shells $27.50
- Spiced pulled pork baked in pasta sea shells and served with an arugula, mizuna and apple salad, sweet pork jus and finished with shaved parmesan
Fresh Tuna Loin Nicoise G $29.50
- Lightly seared tuna loin to rare served on a nicoise salad of green beans, baby potatoes, olives, capers and tomatoes with soft egg and olive tapenade
With a Breast of house Smoked Chicken $9.50
Bread Board $11.20/ $17.00
- Bully’s bread selection of olive focaccia, pumpernickel ciabatta & sundried tomato bread warmed over the char-grill. Served with our home dips, balsamic oil & dukah (Small/ To share)

Seasonal greens with garlic or oyster $14.00
Spiced fried chicken nibbles $8.00
- 6pcs
Seasonal greens in broth $15.00
Chicken in black bean sauce with capsicum $18.00
Steamed prawn dumplings $7.00
- 3 pcs
Hokkien stir fried noodles with mixed seafood & pork $19.00
Beef in oyster sauce $18.00
Steamed chinese BBQ pork buns $7.00
- 3 pcs

Mushrooms $4
Big Hector $19
- 2 eggs, 2 sausages, bacon, roast tomato, home-fries, beans, mushroom, toast
Quesadilla $18
- A 10.5inch tortilla folded over marinated and slow-cooked meat. Cheese, chipotle hot-sauce, salsa, sour cream, lettuce
Holey Roller $15
- Egg in toast, baked with cheese and served with roasted tomatoes and peppers and served with hot seasonal greens
Bacon $5
For dietary options please ask staff: Gluten free/vege/vegan etc
Yoghurt and maple $15.5
Bacon, banana & maple $18.5

Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
Breads and House Dips n/a
Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream
Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce

Salmon $6.90
Pork Belly (GF) (DF) $20.00
- Charsui Mar slowly cooked pork belly on salad greens & rice
Pea, Mint & Haloumi fritters on roquette, poached egg & finished with a home-made tomato sauce. $18.00
Seafood Bouillabaisse (GF) $18.50
- A selection of market fish, mussels, and prawns in a saffron tomato sauce finished w toasted ciabatta
Fish & Chips $10.00
- Three Fish bites with a handful fries served with Aioli & Tomato sauce
Beach fish & chips $22.00
- Fresh fish beer battered served with fries and salad greens.
Eggs Benedict
- Poached eggs on our home made hash browns served w hollandaise & your choice of
-Wilted Spinach $16.00

Baked Ham Panini $12
- Ham of the bone, cranberry sauce, brie cheese, side of chips
Roast Vegetable Salad $12
- Roasted vegetables, salad leaves, honey mustard dressing
Big Breakfast $16
- Eggs, bacon, hash brown, mushrooms, tomato, sausage, toasted bread
Fish $ Chips $16
- Beer battered fish served with chips and tartar sauce
Open BLT Sandwich $12
- Bacon, lettuce, tomato, aioli, side of chips
Eggs Benedict $16
- Hash brown, Asparagus, poached egg, spinach, hollandaise sauce
Pasta $12
- Pasta of the Day
Salmon Fillet $16
- Asparagus wrapped in bacon, mint & butter potoatoes, roasted tomato, hollandaise sauce