Indian Taj in Auckland Menu

ENTREES ENTREES
  • ●Vegetarian Entrees
  • -Onion Bhaji $4.00
    • Deep fried cut onion with battered chickpeas and spices
  • -Vegetable Samosa $2.00 each
    • Deep fried triangular pastry filled with potatoes, green peas, nuts and other spices
  • -Mixed Vegetable Pakora $5.00
    • Deep fried fresh seasonal vegetables mixed with spices and chickpeas flour
  • -Paneer Tikka $13.50
    • Cottage cheese pieces marinated with yoghurt, spices and then cooked in day oven
  • -Vegetable Platter $14.50
    • Two pieces of samosa, vegetable pakora, onion bhaji and tandoori salad
  • ●Non-Vegetable Entrees
  • -Chicken Wings (5 pieces) $12.50
    • Mildly spiced chicken wings barbecued in clay oven
  • -Murgh Malai Tikka (5 pieces) $13.50
    • Boneless chunks of chicken in a unique blend of cheese and cream
  • -Garlic Chicken Tikka (5 pieces) $13.50
    • Chicken portions marinated with garlic yoghurt and spices, cooked in clay oven
  • -Hariyali Murgh (5 pieces) $13.50
    • Boneless tender chicken marinated with spinach and herbs and cooked in clay oven
  • -Sheek Kebab (4 pieces) $8.00
    • Minced lamb marinated with herbs and other spices and cooked in clay oven
  • -Fish Tikka (5 pieces) $14.50
    • Fresh fish marinated in yoghurt, spices and cooked in clay oven
  • -Tandoori Prawns $17.50
    • Prawns marinated in herbs, spices and cooked in clay oven
  • -Mixed Platter $19.00
    • Two pieces of chicken wings, lamb sheek kebab, fish tikka and tandoori chops
  • All the above non-vegetable entrees are served with fresh chutney
  • -Tandoori Chicken Half $11 / Full $16.50
    • Tender pieces of chicken marinated with herbs, spices and yoghurt-cooked in clay oven
MAIN DISHES MAIN DISHES
  • ●Chicken Dishes
  • -Butter Chicken R $9 / L $12.50
    • Boneless chicken pieces marinated overnight, cooked in clay oven and smothered in spices and tomato gravy
  • -Bhuna Chicken R $9 / L $12.50
    • Boneless chicken cooked with ginger, garlic, fresh coriander, spices and thick onion and tomato gravy
  • -Chicken Vindaloo R $9 / L $12.50
    • Special Goa dish, boneless chicken pieces cooked in hot ground vindaloo paste
  • -Chicken Tikka Masala R $9 / L $12.50
    • Boneless chicken tikka pieces cooked in spices, onion and tomato gravy
  • -Mango Chicken R $9 / L $12.50
    • Boneless chicken pieces cooked in mango puree, ground spices and touch of cream
  • -Chicken Korma R $9 / L $12.50
    • Boneless chicken pieces cooked with cashew nuts, ground spices and cream
  • -Chicken Jalfrezi R $9 / L $12.50
    • Boneless chicken pieces cooked with fresh vegetables, capsicum and spices
  • -Kadai Chicken R $9 / L $12.50
    • Boneless chicken tempered with whole coriander, crushed tomatoes, onion, capsicum
  • -Chicken Saag R $9 / L $12.50
    • Boneless chicken cooked with home ground spices and simmered in rich spinach gravy
  • -Chicken Madras R $9 / L $12.50
    • Boneless chicken cooked with coconut cream and grated coconut, tempered with fresh curry leaves and mustard seeds
  • ●Lamb Dishes
  • -Lamb Rogan Josh R $9 / L $13.50
    • Spiced slow cooked lamb dish cooked in rich onion and tomato gravy with spices
  • -Lamb Jalfrezi R $9 / L $13.50
    • Boneless pieces of lamb cooked in fresh vegetable and spices
  • -Lamb Masala R $9 / L $13.50
    • Boneless pieces of lamb cooked in onion, capsicum and tomato gravy
  • -Lamb Bhuna Ghost R $9 / L $13.50
    • Boneless lamb cooked in spices, served dry and garnished with ginger and coriander
  • -Lamb Vindaloo R $9 / L $13.50
    • Lamb pieces cooked in hot ground vindaloo paste
  • -Lamb Korma R $9 / L $13.50
    • Boneless lamb pieces cooked in cashew nuts, ground spices and cream
  • -Lamb Madras R $9 / L $13.50
    • Boneless lamb cooked in coconut cream and grated coconut and tempered with fresh curry leaves, mustard seeds and a whole chilli
  • -Lamb Saag R $9 / L $13.50
    • Boneless lamb pieces cooked with home ground spices and simmered in rich spinach gravy
  • -Lamb Mushroom Masala R $9 / L $13.50
    • Marinated lamb cooked with mushroom, spices in onion and tomato gravy
  • ●Indian Traditional Crepes
  • -Plain Dosa (Onion) $7.00
    • A thin crispy savoury pancake served with veg lentil soup & coconut chutney
  • -Masala Dosa $8.00
    • Savoury pan cake stuffed with mashed potato seasoned with Indian spice
  • -Chicken Dosa $10.00
    • Savour pan cake stuffed with chicken pieces with seasoned and Indian spice
  • -Lamb Dosa $10.00
    • Savoury pan cake stuffed with lamb mince and seasoned with Indian spice
  • -Uttapam $7.00
    • South Indian soft based healthy pizza topped with fine chopped crisp onion & tomatoes
  • -Medu Vada $5.00
    • A deep fine chopped salty indian donut made from lentil & seasoned with spice
  • All the above Indian Traditional Crepes are served with fresh chutney and lentil soup (sambar)
  • ●Seafood Dishes
  • -Fish Madras $14.50
    • Boneless fish cooked with coconut cream and grated coconut and tempered with fresh curry leaves and mustard seeds
  • -Fish Masala $14.50
    • Boneless fish pieces cooked in delightful delicate capsicum, onion and tomato gravy
  • -Malabari Fish $14.50
    • Boneless fish cooked with coconut, capsicum, tomato, cream and an assortment of spices
  • -Prawn Masala $15.50
    • Prawns marinated in spices, cooked in a delightful delicate capsicum, onion and tomato gravy
  • -Prawn Madras $15.50
    • Prawn cooked in south Indian style with cream, curry and coconut coriander
  • -Prawn Malabari $15.50
    • Prawn cooked capsicum, tomato, cream, coconut and other assorted spices
  • -Fish Tawa $11.50
    • Fish with bone marinated with dry spice powder and grilled on a pan, lemon flavour
  • ●Vegetable Dishes
  • -Aloo Gobhi R $7 / L $10
    • Potatoes and cauliflower tempered in cumin seeds, cooked in thick onion and tomato gravy
  • -Aloo Saag R $7 / L $10
    • Potatoes cooked with home ground spices and simmered in rich spinach gravy
  • -Jeera Aloo R $7 / L $10
    • Potatoes cooked with onion, tomatoes, spices and coriander
  • -Dal Makhani R $7 / L $10
    • Black lentils cooked with butter, cream, spices and herbs
  • -Mutter Mushroom R $7 / L $10
    • Green peas and mushroom cooked with herbs, cream and onion gravy
  • -Veg Lababdar R $7 / L $10
    • Fresh vegetable cooked in cashew nut, onion and tomato gravy finished with cream
  • -Malai Kofta R $7 / L $10
    • Deep fried mixture of cottage cheese and potatoes, stuffed with nuts and simmered in smooth gravy
  • -Nayrattan Korma R $7 / L $10
    • Fresh vegetables cooked with cashew nuts, ground spices and cream
  • -Chana Masala R $7 / L $10
    • Chick peas cooked with ginger, garlic, onion and tomatoes, finished with fresh grounded spices and coriander
  • -Veg Makhani R $7 / L $10
    • Fresh vegetable cooked in butter sauce finished with cream and Indian herbs
  • -Paneer Makhani $14.00
    • Cottage cheese cooked in butter sauce
  • -Saag Paneer $14.00
    • Cottage cheese cooked with home ground spices and simmered in rich spinach gravy
  • -Paneer Jalfrezi $14.00
    • Cottage cheese pieces cooked with seasonal vegetables and grounded spices
  • -Paneer Tikka Masala $14.00
    • Cottage cheese cooked in a delightful delicate onion, capsicum and special tasty sauce
  • ●Bombay - Indo Chinese
  • -Chilli Chicken (Dry/Gravy) $12.50
    • Chicken deep fried and sautéed with garlic, spring onion, capsicum and soy sauce
  • -Paneer Chilli (Cheese Chilli) $14.00
    • Paneer deep fried with cheese, chilli, garlic, ginger, spring onion and capsicum
  • -Chicken Hakka Noodles $12.00
    • Noodles sautéed with pieces of chicken, onion, spring, green chillies, carrots, cabbage and soy sauce
  • -Garlic Prawns $17.00
    • Prawns sautéed with minced garlic dry ground mustard, white pepper, butter and garnished with chopped spring onion
  • -Chicken 65 $12.50
    • Cubes of chicken cooked in yoghurt, curry leaf and hand pound pieces
  • -Paneer 65 $12.50
    • Cubes of paneer cooked in yoghurt, curry leaf and hand pound pieces
  • -Veg Manchurian (Dry/Gravy) $12.00
    • A small ball made out of cabbage, carrots & corn flour, dipped in brown thick vegetable thick dry paste & seasoned with garlic & ginger
  • ●Biryani Dishes
  • -Vegetable Biryani $9.00
    • Basmati rice cooked with fresh vegetable, nuts and spices on a slow fire which creates up very sumptuous flavor and served with raita
  • -Hyderabadi Dum Biryani Chicken/Lamb $11.00
    • Basmati rice cooked with choice of meat pieces, nuts and spices on a slow fire which creates tasty flavour and served with raita
  • -Prawn Biryani $17.00
    • Basmati rice cooked with prawn, nuts and spices on a slow fire and served with raita
  • -Bagara Baingan $10.00
    • Baragara Baigan is a relatively hyderabadi dish that uses young brinjal or baingan and a masala paste with peanuts
  • -Mirchi Ka Salan $10.00
    • Mirchi ka salan is a hyderabadi delicacy which is generally made as an accompaniment for biryani and can also be had with rotis and rice too
  • Any biryani family pack $35.00 (Serves to 4-5 people)
SOUPS SOUPS
  • -Hot & Sour $7.00
    • A soup made out of Shredded carrots, cabbage, grated ginger, spring onions, & soya sauce
  • -Corn Soup $7.00
    • Cooked sweet corn with fine chopped, spring onion & carrot
  • -Manchow Soup $9.00
    • Manchow soup is made with fresh veg stock, soya sauce, corn flour & wheat noodles
TANDOORI BREADS TANDOORI BREADS
  • -Plain Roti / Butter Roti $2.00
    • Whole meat cooked in tandoor
  • -Plain Naan $2.00
    • White baker's & flour bread baked in tandoor
  • -Butter Naan $3.00
    • Plain naan bread with a touch of butter
  • -Garlic Naan $3.00
    • Naan bread stuffed with garlic
  • -Keema Naan $4.50
    • Naan stuffed with lamb mince and other spice
  • -Cheese and Garlic Naan $3.50
    • Naan bread stuffed with cheese and garlic
  • -Peshawari Naan $4.00
    • Naan bread stuffed with nuts spices
  • -Onion Kulcha $4.00
    • Naan stuffed with chopped onions, fresh coriander and spice
  • -Paneer Kulcha $4.50
    • Naan stuffed with pieces of fresh paneer and spices
SIDE DISHES SIDE DISHES
  • -Roast Pappadum $1.00
  • -Masala Papadum $2.00
    • Roasted pappadum topped up with fine chopped onion, tomato and fresh coriander
  • -Plain Yoghurt $2.50
  • -Raita $3.00
    • Grated cucumber, carrots, chopped tomatoes in yoghurt and garnished with coriander
  • -Mixed Pickle or Sweet Pickle $2.00
RICE RICE
  • -Plain Rice $3.00
  • -Jeera Rice or Saffron Rice $4.00
DESSERTS DESSERTS
  • -Gulab Jamun $4.00
    • Creamed milk dumpling served in sugar syrup
  • -Ice Cream $4.00
    • Assorted plain ice cream
  • -Mango Kulfi $5.00
    • Homemade creamy Indian ice cream with nuts and mango pulp
  • R=Regular / L=Large

Nearby Sample Menus

  • Big Cheese Pizza $14.50
    • rusty's tomato pizza sauce & mozzarella cheese
  • Rusty's Big Burger $21.50
    • the 180g prime beef patty or grilled chicken tenders or cajun chicken tenders topped with melted cheese, bacon flakes, grilled onion ring, our chef's tomato relish, crisp lettuce, fresh tomato, beetroot with aioli dressing. served with plenty of fries & tomato sauce
  • Ice Cream Sundae $6.00 / $9.00
    • vanilla ice cream, topped with chocolate, strawberry or caramel sauce (S / L)
  • Nutty Hen $28.00
    • peanut satay chicken, onions, roasted capsicum, mozzarella & sweet chilli sauce
  • Nachos, Beef Mince or Vegetarian $19.50
    • corn chips piled high with grilled mozzarella & chilli beans, our chef's tomato relish, with sour cream, avocado & chopped spring onion
  • Curly Fries $13.50
    • yummy crispy curly fries, served with aioli & tomato sauce
  • Paddy's Potato Skins $18.50
    • large potato shells fried golden brown filled with our chef's tomato relish, mozzarella, crispy bacon & spring onions. served with a side of sour cream & extra relish for dipping
  • Rusty's Ribs $21.50
    • pork ribs stacked high, marinated, seasoned & spiced, grilled the smothered with classic hoisin & sesame seed sauce, served with rusty's coleslaw & fries
  • Chicken S$9.9/$12.9/L$16.9
  • 1 pc chicken, 2 pcs potatoes $3.50
  • Vegetarian S$6/$9/L$11
  • Bolognese S$9/$12/L$14
  • Chicken Masala $9.90
    • Tender boneless chicken pieces cooked in onion capsicum & tomato gravy served with basmati rice
  • Chicken $2.80
  • Butter chicken $9.90
    • tender boneless chicken pieces cooked in a creamy tomato gravy with traditional spices, served with rice
  • Onion
  • Combination Seafood $16.50
  • Thai Sweet Chilli Beef $10.00
    • Egg noodles with beef and fresh veges in Thai sweet chilli sauce
  • Chicken / Beef Curry $13.50
  • Chicken Cashew Nuts $12.50
    • Egg noodles with chicken, fresh veges, and cashen nuts in oyster sauce
  • On Steam rice +$1.50 on fried rice /Soft noodle + $2.00
  • Pork /Wonton $12.50
  • Chicken Chilli Sauce $13.50
  • BBQ Pork Soup $9.50
    • Egg Noodles with BBQ Pork and fresh veges in a chicken Soup
  • Croque Monsieur $16.50
    • grilled pan demi sandwich with carved leg ham, melted Swiss cheese, béchamel sauce & mustard served with salad greens
  • Fresh artisan pieces of bread $14.00
    • with daily prepared dips and pesto
  • Garlic & herb grilled bread $8.50
  • Eggs Florentine $19.50
    • served on hot buttered focaccia with baby spinach and whole grain mustard hollandaise; choose from bacon, smoked salmon, or sautéed mushrooms
  • Cafe Platter (for 2) $32.00
    • artisan bread, fresh dips, and spreads, marinated olives, cured meats, grilled chicken skewers >>
  • Bowl of marinated olives $8.00
  • Burger The beef ‘n cheese $20.00
    • ground beef, Swiss cheese, pickled beetroot, red onion, crisp iceberg lettuce, and fresh tomato on our freshly baked pumpkin bread bun with hand cut fries
  • Hand cut fries with fresh aioli $8.50
  • Risotto ai frutti di mare $27.00.
    • arborio rice with shrimp, scallops,calamari,mussels, white wine and parsley.
  • Spaghetti allo scoglio $25.00.
    • spaghetti pasta with marinated selection of seafood from the reef, in olive oil, white wine, lemon, chilli and parsley.
  • Fettuccine alfredo $18.00 / 23.00
    • home made fresh fettuccine prepared with chicken mushroom and bacon.
  • Petti di pollo parmigiana $27
    • breaded chicken breast, pan fried and topped with slice of ham and mozzarella cheese than grilled and served with tomato sauce >>
  • Vitello alla parmigiana $27.00.
    • breaded veal, pan fried and topped with ham, eggplant and mozzarella than baked.
  • Bistecca con gamberi $35.50.
    • combination of aged eye filet and king prawns in delicious napoletana sauce, grilled to perfection as you request.
  • Cannelloni $5.50 / 20.50
    • rolls of home made fresh pasta filled with beef, vegetables and herbs than baked with tomato béchamel and parmesan.
  • Antipasto della casa $27
    • authentic mixed platter of italian cured meats and salami combined with a fi ne selection of preserves.
  • Sweet stir-fried bulgogi with rice $15.00
  • Spicy stir-fried chicken with rice $15.00
  • Soybean paste soup with cabbage leaves with rice $15.00
  • Spicy stir-fried rice cake, noodle $15.00
  • Soybean paste stew with rice $15.00
  • Seafood and green onion pancake $18.00
  • Slow cooked pork belly with vegetables for wrap $25.00
  • Kimchi vegetable and pork stew with rice $15.00
  • Bread and Oils $7.50
  • Bacon & Eggs $11.50
    • Cooked any way / Toasts / House HP
  • Tomato / Eggplant / Harrisa dressing / Cumin salsa / Artichoke $13.50
  • Cumberland Sausage $6.50
  • Truffle Parmesan Fries $7.50
    • Truffle Oil / Grated Parmesan / Aioli
  • Bacon & Eggs anyway / toasts $10.50
  • Black Brixton Doorstep $21.50
    • Scotch Fillet / Black rye / gravy / horseradish / onion jam / Jerk fries
  • Notting Benedicts $19.50
    • Crispy Bacon - served on pumpkin toasts
  • Popcorn Mandu $6.00
    • Deep Fried mul mandu
  • Mul Mandu $6.00
    • Boiled beef and pork dumplings
  • Bul Gogi (Barbequed beef with steamed rice) $13.00
    • Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, onions, ginger and wine
  • BBQ Squid (Barbequed squid with steamed rice ) $13.00
    • Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
  • Gamjajeon
    • Potato pancake
  • BBQ Pork Donburi
    • BBQ pork (spicy), mixed veges, rice
  • BBQ Beef Donburi
    • BBQ beef, mixed veges, rice
  • Steamed Rice $2.00
  • Beef rump 200g $23.00
    • red wine jus, petit salad with hand cut wedges
  • Tempura fish bites $8.00
    • with tartare and tomato sauce
  • Chicken parmigiana $20.00
    • chicken breast, napolitano sauce, parmesan, mozzarella, waldorf and watercress salad
  • Gourmet lamb burger $21.00
    • 160 gram pattie, beetroot relish, onion rings, mesclun, harissa, aioli and egg all served on a fresh brioche bun with hand cut wedges
  • Roasted chicken $19.00
    • camembert, dried cranberries and red onion
  • Sichuan duck salad $20.50
    • cabbage, mint, coriander, shallots, peanuts, chilli lime dressing and spring onions
  • Mild beef kebabs $12.00
    • with horseradish cream
  • Goan paneer wraps $13.50
    • cottage cheese, curried cauliflower and tomato, chilled cucumber yoghurt with a red onion, cucumber and corriander salad (v)
  • Combo No 5 $17
    • 5 Chicken Thighs + Chips
  • Snack Box $7
    • 1 Chicken Thigh + 1 Chicken Drum + Chips
  • Combo No 6 $8
    • 2 Chicken Thighs + Chips
  • Combo No 3 $12
    • 5 Chicken Drums + Chips
  • Combo No 7 $5
    • 1 Chicken Thigh + Chips
  • Large Size $4
  • Jumbo Size $5
  • Dinner Box $18
    • 3 Chicken Thighs + 3 Chicken Drums + Chips
  • Gajar Ka Halwa (Gajrela) $3
  • Mysore Masala Dosa $9.50
  • Non Veg Platter $12.50
    • Afghani chicken, chicken tikka, tandoori chicken, lamb chops, tandoori prawns
  • Mushroom Masala Dosa $10
  • Chicken Reshmi Kebab $11.50
    • Chicken breast piece marinated in white gravy chili paste and roasted in tandoor
  • Paneer Naan (Cottage cheese) $3.50
  • Chicken Sagwala $10.50
    • Chicken cooked with fresh spinach, onion and tomato gravy
  • Mutton Biryani Family Pack (For 4-5 people) $40.50
  • Chicken, Beef, Pork
  • Fish Green Curry (hot) $19.90
    • Snapper with green curry paste, bamboo shoots, green peas and capsicums in coconut milk
  • Pork Ginger $15.90
    • Stir fried pork with ginger, Thai mushrooms, onion, spring onions and capsicums
  • Prawn Tom Kha $7.50
    • Delightful taste of Prawns with lemongrass flavoured in coconut milk
  • Orewa Wings $7.50
    • Chicken wings marinated prawn with shredded coconut
  • Lonely Duck $19.20
    • Roasted duck stir fried with pineapple, mushrooms, courgette, carrot in oyster sauce
  • Coconut Rice $4.00 / Portion
  • Prawn & Scallop $19.90
    • King prawns and scallops with fresh seasonal vegetables and ginger in soy sauce
  • Egg $2.50
  • Plain Egg $8.50
  • Sweet & Sour Pork
  • Chicken $8.00
  • Pork $10.50
  • Beef Fried Rice $9.50
  • Egg Fu Yong $23.00
  • BBQ Pork Fried Rice $9.90
  • Steak & Mushroom $3.90
  • Sausage Roll $2.50
  • Large Chips $2.50
  • Thigh $3.30
  • Vege Quiche $4.00
  • Bacon & Egg Quiche $4.00
  • Steak $3.50
  • Mince & Potato Top $3.90
  • Green Soybean
  • Lamb Brisket In Clay Pot
  • Deep Fried Tofu
  • Herb Jelly
  • Peach Nata
  • Black Pepper Beef
  • Mango Pudding
  • Black Bean Sauce Beef/Chicken
Indian Taj

Indian Taj

location

Address

7/16 Lambie Drive, Auckland, Auckland, 2104, New Zealand

phone

Phone

092630019

email

Email

None

clock

Opened hours

Mon 10 AM to 9 PM Tue 10 AM to 9 PM Wed 10 AM to 9 PM Thu 10 AM to 9 PM Fri 10 AM to 9 PM Sat 10 AM to 9 PM Sun 10 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian , South Indian

features

Features

Takeaway ,  Home Delivery ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
7/16 Lambie Drive, Auckland, Auckland, 2104, New Zealand