Indmex in Christchurch Menu

Are you the owner? Manage this listing for free.

Indmex in Christchurch has no menu available, but can choose from many other options such as Tom Yam Soup or Chicken and Vegetables Soup from Wok On In Cafe. Gin's Takeaways offers many options including COMBINATION CHOW MEIN and COMBINATION FRIED RICE. Daphnes Restaurant includes a wide range like Stir Fried Hot and Spicy Pork Belly or Griddle Cooked Spicy Tripe. Pies and Sausage Rolls from . The Black Horse offers Hilltop Tavern and Garlic Focaccia.

Nearby Sample Menus

Chickens Beef Satay on Skewer (3/6) $8.00/$15.00
Satay Beef vegetable on Rice $9.00
Hot & Spicy Beef Fried Rice $9.00
Beef Black Bean Vegetable on Rice $9.00
Deep Fried Squid $8.00
Combination Fried Rice $9.00
Roast Pork Foo Young $9.00
Hot & Spicy Pork Fried Noodle $9.00

Jam Rap / Choc Jam Rap $2.10 each
Mini Spring Rolls $5.50/dozen
Vegetarian egg foo young / Mixed vegetables $9.50
Chips / Fish $2.40
Fried mussels $1.20 each / $9.90doz
Chicken and corn soup $5.00
Potato fritter $0.70
Chicken pattie $3.80

Rump steak (GF) $12.50
- With seasonal vegetables and mash or salad and fries
Dusted fried squid tentacles $14
- Served on a herb and chilli salad with lemon aioli
Caesar salad $17.50
- Cos lettuce, bacon, croutons and shaved parmesan bound  with an anchovy dressing and topped with a poached egg… add chicken or salmon:( $4.50 per choice)
Roast pork (GF) $12.50
- With seasonal vegetables and roast potato
Choose a sauce for your ice cream (included)
- Caramel,strawberry,raspberry, chocolate or passionfruit
Coaster’s seafood chowder $15
- Served with Crusty Bread.
Billy bush surf & turf (GF) $35
- Ribeye steak grilled to your liking, topped with a garlic scallop, mussel and prawn
Choose two of the following
- Roasted garlic and rosemary potatoes,seasonal vegetables, golden fries or a crisp garden salad .

Thai Vegetation Spring Rolls (6) $8.50
Thai Fish Cake (5) $8.50
Vegetarian $20.90
Served with Rice
Prawns or Lamb $23.00
Chicken, Pork or Beef $20.90
Fried Rice
Chicken Satay Sticks $9.50
- Four skewered marinated chicken tenderloin grilled and served With peanut sauce.

Chinese Style Pork in Sizzling Plate $18.00/$34.00
Stir Fried Beef with Vegetable $16.00/$30.00
Kung Pao Chicken $16.00/$30.00
Garlic Pork Rib $18.00/$34.00
Sichuan Style Fish P.O.A
Stir-Fried Mussels with Spring Onion & Ginger $18.00/$34.00
Poached Fish Fillet with Pickled Cabbage $28.00
King Prawns with Garlic $24.00/$44.00

Pulled Pork Baguette & Curly Fries $12.50
- Slow braised pork / cheddar cheese / BBQ sauce / curly fries / ketchup
Steak Fries $6.50
Lemon Meringue Pie $12.50
- Gingernut shortbread / citrus mascarpone / passionfruit coulis
Pulled Pork - Soft Shell Tortilla $8.00
- 24hr cured & slow braised pork, apple, celeriac remoulade, w chilli, lime, pineapple & mango salsa
Clam Chowder in a Jar $10.00
Beef Burritos $12.50
- Ground beef / kidney beans / iceberg lettuce / cheddar cheese / sour cream & guacamole in a flour tortilla wrap
500g Mixed scoop $15.50
Moroccan Spiced Calamari $16.00
- Lightly fried & served w aioli & lemon

Braised Beef Brisket $18.50
- Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough
Chilli Scrambled Eggs $18.50
- Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
House Pancetta / Smoked Salmon / Chorizo Sausage $5.00
Slow Baked Beans $17.50
- Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
Eggs on Toast $11.50
- Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
Avocado Brunch Salsa $18.50
- Gourmet Salad Greens, Green Pico De Gallo, Feta Cheese, Vincotto, Sunflower Seeds, Pumpkin Seeds, Poached Egg, Toasted Sourdough
Acai Bowl $17.50
- House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries
Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00

Crispy fried tofu (4 pcs) $7.50
- Deep fried tofu served with sweet chilli sauce topped crushed peanut and coriander
Basil fried rice N/A
- Fried rice with garlic , carrot, broccoli, cauliflower, onion, capsicum, green bean, spring onion and basil leaf
Thai salad $17.50
- Available for chicken, pork or beef. This style salad with chilli, lemon juice, fish sauce, red onion, celery, tomato, spring onion and coriander
Yellow curry N/A
- Creamy and mild potato curry with coconut cream, onion, carrot, garnished with dried shallot
Thai salad $20.50
- Black tiger king prawn or mix seafood. This style salad with chilli, lemon juice, fish sauce, red onion, celery, tomato, spring onion and coriander
Chicken nibble (6 pcs) $8.50
- Deep fried marinated chicken nibble served with chef's special sauce
Golden finger (5 pcs) $8.50
- Deep fried whole peeled prawns hand rolled in a crispy pastry served with sweet chilly sauce
Cashew nut N/A
- Stir fried carrot, broccoli, cauliflower, onion, spring onion, cabbage, celery, courgette with chilli paste and garnished with cashew nut

Eggs Benedict(GFO)(V) $17.00
- poached free range eggs, toasted ciabatta with house made hollandaise/mushroom or spinach
Bread & butter $2.50
Soup of the day (GF) $ 9.50 I $12.50
- served with toasted bread
Caesar Salad (GFO) $ 22.00
- cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing With chicken
Chicken Burger $21.00
- Marinated tender chicken breast, bacon, Iettuce, red onion & cheese, aioli & house made BBQ sauce
Eggs Benedict(GFO)(V) $19.00
- poached free range eggs, toasted ciabatta with house made hollandaise/bacon
Fish & chips $22.00
- Fresh market fish tempura battered, fries & house made tartar sauce
Open Steak sandwich $22.00
- 180gm. served medium rare - on Turkish bread with garlic butter, caramelised onions, leaves & aioli

Silver Fern beef fillet $43.00
- Agria, Braised Brisket, Parsnip crisp - Cooked to order: bleu / rare / medium-rare / medium
Basil parfait $18.00
- Strawberries, Meringue, Pistachio
Lemon Curd $16.00
- Macaron, Pinenut tuile, Raspberry sorbet
Pan-fried Duck breast $44.00
- pickled butternut, beet root fondant, Fennel, marinated orange
Loin of 'Lovat' venison $45.00
- Pickled red cabbage, Roasted kumara, Sautéed broccolini
White Chocolate Fudge $4.50
Agnolotti pasta $42.00
- Kalamata olives, White asparagus, Tomato emulsion
Persian Feta and Lemon salad $25.00
- Pickled vegetables, Beurre Noisette Rye crumb

Spiced fried chicken nibbles $8.00
- 6pcs
Steamed prawn dumplings $7.00
- 3 pcs
Vegetarian fried noodles with soy sauce $15.00
Chicken in black bean sauce with capsicum $18.00
Steamed chinese BBQ pork buns $7.00
- 3 pcs
Wok fried beef ho fun in black bean sauce $18.00
Seasonal greens in broth $15.00
Ma Po tofu with pork mince $18.00

Lamb Jalfrezy $20.00
- Lamb cooked in special paste with red and green capsicum
Kadahi Paneer $17.50
- Cottage Cheese prepared in Kadahi (iron wok). Thick spicy gravy with crushed tomatoes, capsicum and onions.
Seekh Kebab $ 11.00
- Lamb mince mixed with spices skewed & cooked in Tandoor.
Plain Naan $3.00
- Leavened bread cooked in tandoor.
Lamb Biryani $19.00
- Rice cooked with lamb in masala and various flavoursome spices
Mango Chutney $4.00
- Sweet and sour chutney containing mango pieces.
Peshawari Naan $5.50
- Sweet Naan stuffed with raisins, cherries, almonds and coconut.
Vege Makhani $17.50
- Mixed vegetables cooked in tomatoes and cream based gravy.

-cheese slice
ham & cheese & tomato
made on request $6.50
-yogurt
ham & cheese $4.90
ham & cheese & tomato
-2x marshmallows
Combo#1 $3.80

Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)
Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.
Pancake $11.00
- 2 pancakes with butter and maple syrup.
Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.
Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
Extra fillings $0.50