Indulge Ice Cream Parlor in Marlborough Menu

Indulge Ice Cream Parlor in Marlborough has no menu available, but can choose from many other options such as Garlic Bread or Marinated Kalamata Olives from Le Cafe. Escape to Picton offers many options including Garlic Bread (enough for two) and Agria Chips. Sky Cafe includes a wide range like Tuteremoana cheddar, red onion jam or Croissant, shaved ham, Swiss cheese. - OR With Ale House dukkah, Marlborough olive oil and hummus and - With plain and garlic butter from . Speights Ale House Blenheim offers Havelock Habitat Bakery and Toasted Sandwiches.

Nearby Sample Menus

  • Chicken nuggets, fries $9.50
  • -Hawaii
    • Smoked ham, pineapple, capsicum, red onion
  • -or crushed garlic, rocksalt, Parmesan
  • -or sun-dried tomato pesto, cheese
  • Knoblauchbrot $ 7.00
    • Four bread slices with our melted garlic and herb butter
  • -Marinelli
    • Shrimps, smoked bacon, capers, red onion, chilli sauce
  • -Americano
    • Salami, mushrooms, capsicum, salsa verde, crispy onions, jalapeño
  • -Basilico
    • Chicken strips, basil pesto, onion, black olive, Parmesan
  • Oxleys Homemade Beef Burger $19.50
    • With beetroot relish, caramelised onions and fries
  • Sticky Pork Ribs $26.00
    • Served with salad and fries
  • Homemade Soup of the Day $12.00
    • Served with Turkish bread
  • Mussels in Garlic and Wine $19.00
    • Served with Turkish bread
  • Fish of the Day, Beer Battered or Pan Fried $27.00
    • With homemade tartare sauce, served with salad and fries
  • Bowl of Fries $7.00
    • With tomato sauce and homemade aioli
  • Steamed Seasonal Vegetables $7.00
  • Shrimp Cocktail $14.00
  • Mussel Burger $8.00
  • 1/2 scoop of Kumara chips $3.80
  • Pork Riblet Burger $8.00
  • Jam Roll $2.60
  • Bacon Burger $8.00
  • Veggie Burger $7.50
  • Squid Ring $1.10
  • Curry Roll $3.40
  • Fish of the Day $26
    • served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
  • A selection of cheeses with bread and home-made relish $21
  • Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
    • served with tomato and basil salad
  • A selection of warm artisan breads with flavoured butter $11
  • Roasted Aoraki salmon with kalamata olive and caper topping $28
    • served on roasted vegetable and durum wheat salad with creamy basil dressing
  • Desserts N/A
    • please ask to see our blackboard
  • Organic steak sandwich $28
    • with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
  • Waitoa free range herb marinated chicken $26
    • served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
  • Chips Large $7.20
  • Sirloin Steak and Scallops $32.50
    • 200g Sirloin Steak with crumbed scallops served with beer battered chips and salad
  • Pork Spare Ribs and Wedges $20.90
    • Juicy pork ribs in a BBQ marinade with wedges
  • Stack of Ribs $25.80
    • Juicy stack of ribs (800g) coated in a sweet BBQ sauce
  • Mushrooms $4.40
  • Ship Wrecked Chicken Pizza $16.30
    • Grilled chicken on apricot sauce smothered with brie and mozzarella cheese
  • Land Lovers Pizza $16.30
    • Bacon, Ham, Sausage on Pizza sauce topped with mozzarella cheese
  • Beef Lasagne $8.70
  • Butter naan $4.50
    • Naan bread stuffed with butter. A nice crispy one.
  • Prawn kasmiri masala $21.00
    • Prawns cooked in a creamy mild gravy with nuts and sultanas.A popular royal delicacy of the very far north province of Kashmir.
  • Mushroom rice $10.00
  • Chicken jhal frezi $19.50
    • Chefs special, cooked with green chillies, fried onions and green peppers.
  • Chicken tikka $13.00
    • Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in Tandoor.
  • Cheese naan $5.00
    • Naan bread stuffed with grated cheese.
  • Butter paneer $18.00
    • Cottage cheese cooked in tomato sauce with cream and spices.
  • Cheese and garlic naan $5.50
    • Naan stuffed with fresh mint herb.
  • Green Lip Mussels $12.00
    • served in their shell & white wine sauce
  • Chicken Satay on Rice $20.00
    • chicken tenderloins in satay sauce with mushroom
  • Roast of the Day $22.00
    • served with seasonal vegetables & gravy
  • Plate of Wedges $16.00
    • with bacon, cheese, sour cream & sweet chilli sauce
  • *served with choice of chips/salad or wedges/salad or vegetables/mash
  • Whitebait Patties (seasonal) $29.50
    • 2 patties served with salad & chips
  • Garlic Ciabatta Bread $5.50
  • Ranch Grill $24.00
    • bacon, eggs, sausage, hash browns, tomato, onion & chips
  • Chocolate Brownie $10.00
    • Served With Ice Cream
  • Calamari Squid $15.00
    • Served With Tartar Sauce
  • Bitter Chocolate Tart $15.00
    • Homemade Chocolate Tart Served With A Scoop Of Ice Cream
  • Sides $ 6.00
    • Seasoned Potato Wedges Or Fries
  • 400 Grams Of Scotch Fillet On The Bone $40.00
    • Tender Bone Steak Seared With Garlic Butter And Served With Fries & Seasonal Vegetables
  • Gourmet Ice Cream $15.00
    • Three Flavours Of Ice Cream, Served With Chocolate Sauce
  • Seafood Chowder $18.00
    • Served With Focaccia Bread
  • Creamy Penne Pasta $30.00
    • Vegetarian Or Chicken Options Available
  • Beef pattie $20.00
  • Wedges bacon + cheese $10.00
  • Steak & eggs $25.00
    • With salad / fries & mushroom, garlic or pepper corn sauce
  • Shrimp cocktail $10.00
  • Ciabatta garlic + chilli jam + cheese $10.00
  • Roast pork with veg + roasties $18.00
  • Desserts
  • Satay lamb $20.00
    • Salad / fries
  • Kohu Road Ice Creams & Sorbets - w fresh raspberries $10 .50
  • Cheese (individual serve) w accompaniments: Puhoi cheddar $6.00
  • Selection of Seasonal Vegetables $7.00
  • Pan Seared Fish of the Day - w tomato basil confit w fresh crab spaghetti, colonna olive oil & sauce vin blanc $33.00
  • Waitoa Free Range Chicken Breast - Prosciutto wrapped on crisp potato & thyme pavé w sweet corn chilli salsa & jus roti $32.00
  • Caprese Salad - Buffalo Mozzarella w marinated truss tomatoes, soft poached egg & avocado oil w olive brined beef e: $24 .50, m: $36 .50
  • Strawberry Layer Cake - w grand marnier chiboust & macerated berries $13 .00
  • Balinese Duck - w parsnip vanilla purée, bok choy & sour cherries $35.00
  • Agria and cauliflower gratin $14
  • Affogato $12
    • espresso, maple walnut ice cream
  • Twice Cooked Pork Belly $18
    • wasabi cream, beansprout salad
  • Roast Pumpkin Soup $16
    • spiced prawns, cardamom yoghurt
  • House Baked Bread $12
    • marinated olives, spiced hummus
  • Greens, rocket, pine nut and parmesan $14
  • Wakanui Beef $38/$69
    • glazed shallots, charred parsnip, french beans Fillet steak for One or Chateaubriand for Two
  • Trio of New Zealand and European Cheeses $18
    • homemade fruit bread
  • Wedges $4.50 Side / $7.50 Full
    • Served with plum sauce & sour cream
  • Onion rings $4.50 Side / $7.50 Full
    • Served w spiced plum sauce
  • Gluten Free / Bacon / Mushroom / Tomato / Cheese / Onion / Spinach / Salmon & cream cheese ($2.50 extra)
  • Chefs Thai green curry $16.5
    • W/ chicken, fried shallots and rice
  • Chicken Turkish $17.00
    • W/ lettuce, tomato, basil pesto, brie & wedges
  • Toasted Sandwiches $5.50
    • Choose any 3 fillings
  • Bacon / Vegetarian / hash brown / Portobello mushroom
  • Bacon & Eggs $10.50
    • Your choice of either poached/ fried or scrambled eggs served on our fresh bread with streaky bacon
  • Potted Panna Cotta $13.50
    • Wasabi white chocolate, sweet cashew cracker, soil, lemongrass ginger ice cream, white toffee sauce
  • Chocolate 'Lamington' Mousse $14.50
    • Mascarpone mousse, coconut, berry fusion sorbet, raspberry couli with subtle five spice
  • NZ Lamb Shoulder Rack $28.50
    • Smoked shoulder rack of lamb, Asian BBQ sauce, local durum wheat salad, balsamic glaze, combination basil & shiso pesto
  • Cherry & Almond Torte $15.00
    • Cherry & almond frangipane filling, cocoa soil, vanilla bean mascarpone, chocolate ice cream
  • The Nag Cranky Goat Cheese $18.00
    • Warmed cheese round, roasted baby beets, beet creme, pear, hazelnuts, radish, sprouts, crackers
  • Duck Liver Parfait $19.50
    • Craisinberry & mustard green salad, chutney, cracked pepper crostini
  • Marlborough Seafood Chowder $19.50
    • Twelve Trees Classic, creamy chardonnay veloute with salmon, mussels and fish, baguette - Entree Size Available $13.50
  • Grilled Garlic Bread $4.50
  • Honey Stung Chicken Salad $17.00
  • For Three: $32.00
  • New Zealand Cheese Board For One: $15.00
    • Selection of New Zealand cheeses, served with a honeycomb and dry fruits
  • Chocolate and Hazelnut Parfait $12.50
  • Baked Tiramisu Cheesecake $12.50
  • Yorkshire Puddings
    • Filled with prawns topped with melon salsa
  • Fresh Fish Slider $15.00
  • Seared Lamb Rump $32.00
  • Roast pork pie
  • Cherry clafoutis
    • Clafoutis aux cerises
  • Scone date
  • Chocolate croissant
    • Chocolatine
  • Create you own sandwich
    • choose you filling, max 3
  • Savoury / salés
  • French pie / le pie français
    • Chicken, béchamel sauce, brie, onion, carrot
  • Ciabatta chicken & brie
Indulge Ice Cream Parlor

Indulge Ice Cream Parlor

location

Address

5/31 High Street, Picton, Marlborough, 7220, New Zealand

phone

Phone

35737955

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free

features

Features

Takeout ,  Child-friendly

Location
5/31 High Street, Picton, Marlborough, 7220, New Zealand
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