Indulge in Whangarei Menu

Indulge in Whangarei has no menu available, but can choose from many other options such as Crushed Pavlova (gf) (v) or Eggs Benedict (GF avail) from Alfresco's Cafe Bar and Takeaways. Columbus Cafe offers many options including Columbus Breakfast and Eggs Benedict. Mangawhai Tavern includes a wide range like Oysters with red wine vinegar & Shallots or Mussel Fritters. C.Cs Dipper Crumpet and C.C’s Carb-Free Big Brekky from . Cafe Cinema offers Haveli South Indian Cuisine. Delicacies & Desserts and Egg & gluten free / Dairy free options.

Nearby Sample Menus

  • Kali $9.50
    • Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
  • Corn Nuggets $4.50
    • A dozen battered balls of sweet corn deep fried and served with a dip of your choice.
  • Cheesecake $4.50
    • Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
  • Veggie Grimm (Double / Snack) $18.50 / $9.00
    • Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary.
  • Gluttony (Double / Snack) $16.00 / $8.00
    • Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients.
  • Prawn Horns $7.50
    • 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip.
  • Additional Dip $0.50
  • Unearthly Dessert Pizza $6.00
    • Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base.
  • Channa Bhatura $9.50
    • Combination of spicy chickpeas and fried bread (made of white flour)
  • Vegetable Korma $12.00
    • Vegetables cooked in a creamy cashew nut sauce
  • Chilli Chicken with Rice $15.50
    • Spicy deep fried chicken cooked in capsicum, onion, tomato based gravy
  • Peas Pulao with Raita $9.00
  • Dinner Pack $30.00
    • Any 2 curries and 2 butter naan (excludes seafood)
  • Dahi Bhalla Plate $6.50
    • Deep fried balls of spiced mixed lentils, soaked and served in homemade yoghurt (tangy sauce)
  • Garlic & Cheese Naan $3.50
  • Vegetable Curry with Rice $8.00
  • Beef (x2) $7.00
  • Pork Belly (x2) $7.00
  • Smoke Chicken (x2) $7.00
  • 1 Dozen Chilli Garlic and Ginger Mussel $10.50
  • Added with Sliced Pork, Beef Meat Balls & Prawns $16.00
  • Stir-fried Sirloin Beef with Ginger & Spring Onion $16.50
  • Vermicelli Noodles Bowl $10.50
  • Chargrilled Spicy Beef $16.50
  • Vegetarian Mee Goreng
    • Egg noodles with tofu, mushrooms, tomato and fresh vegetables in an Indonesian style sauce
  • Black Bean Beef
    • Egg noodles with beef and fresh vegetables in a popular black bean sauce
  • Teriyaki
    • Udon noodles with chicken, onion, bean sprouts, carrots, spring onion and bok choy in a Japanese Teriyaki sauce
  • Hokkien Mee
    • Egg noodles with roast pork, shrimp, bean sprouts, onion, bok choy & spring onions in a dark soy & mild chilli sauce
  • Seafood Mee Goreng
    • Egg noodles with prawns, calamari, fish cakes, crab meat, tofu and fresh vegetables in an Indonesian style sauce
  • Seafood Combination Noodles
    • Egg noodle with prawns, calamari, fish cakes, crab meat and fresh vegetables in an oyster sauce
  • Honey Chicken Noodles
    • Battered chicken in honey with wok tossed noodles and vegetables
  • Singapore Fried Noodles
    • Thin rice noodles with roast pork, shrimp, bean sprouts, onions, carrots and spring onions in a light curry sauce
  • Kumara Chips $10.00
    • Tasty kumara with the skin on for extra goodness
  • Vegetarian Burger $15.00
    • Quinoa & feta patty
  • Beef Burger $17.00
    • Hand crafted patty
  • THURSDAY PIZZA SPECIAL $14.00
  • -Margarita (V) $18.00
  • Small Seasoned Wedges $5.50
    • A smaller portion of yummy
  • ·Baby Back Ribs
    • Dry rubbed & slow cooked to perfection, smothered in our special sauce & served with fries
  • All pizzas are made with our special pizza sauce, a sprinkling of onion and love, topped with mozzarella blend pizza cheese.
  • Beer battered fresh fish of the day $30
    • served with fries, coleslaw, tartare sauce, vinegar and lemon
  • A 3 egg omelette $15.5
    • served with hashbrowns filled with bacon, mushroom, onion, tomato & cheese
  • BBQ rubbed chicken $17
    • served through a salad of chorizo, roast vegetables, pistachios, red onion, feta, and salad greens finished with avocado and kumara crisps, bound with a honey mustard dressing
  • Mezze/Deep Fry Platter $31.5
    • Pickles, blue cheese, camembert, marinated mussels, salami, chorizo, kransky, guacamole, crackers and pistachio dukkah, squid rings, spring rolls, samosa and sweet chilli
  • Garlic Bread $5
  • Pulled pork soft shell tacos in smoked manuka BBQ sauce $20
    • with shredded cabbage and pickled vegetables
  • 6 Crispy Cajun chicken wings $16
    • served with hot sauce and a blue cheese dipping sauce
  • Bread & dips $13.5
  • Lasagne Vegetariana $17.50
    • homemade vegetable lasagne served w/ a mixed side salad
  • Fettucine Alla Marinara $21.50
    • mixed seafood tossed in garlic, chilli & white wine sauce
  • Insalada Di Gamberi $21.00
    • prawn salad w. Avocado, cherry tomatoes, chorizo, salad greens & lemon dressing
  • Chicken Caesar Salad $16.50
    • grilled chicken, bacon, croutons, parmesan, poached egg & Caesar dressing
  • Charred Sirloin Steak $30.50
    • w. Potato douphinoise, seasonal vegetables, caramelised onion & jus
  • Fantasia $13.50/$21.00
    • Choose 5 toppings: Ham, salami, feta, chicken, pineapple, mushrooms, olives, capers, onion, anchovies, mozzarella
  • Pizzaa Garlic Bread - small/large $8.50/$12.50
  • Mixed Mediterranean Salad $7.00
  • BLAT $16.5
    • a lightly toasted ciabatta ώ crispy streaky bacon,lettuce, avocado & tomato ώ Jolt chips
  • Crispy Skinned Salmon ώ Warm Potato Salad $24.5
    • steamed new potatoes, capers, red onion & cherry tomatoes tossed in a light lemon aioli dressing garnished ώ crispy capers and fresh lemon
  • Moroccan Lamb Salad $22.5
    • prime NZ lamb served on mesclun salad ώ toasted almonds, feta, chargrilled capsicum, roasted cumin kumara & choice of honey mustard or balsamic maple dressing
  • Maunu Monster $23.5
    • Satisfy that hunger!w two Jolt eggs, smokey bacon, kransky sausage, grilled tomato, mushroom & hash browns served ώ wholegrain toast & Jolt tomato relish
  • Chicken Bacon Burger $22.5
    • on a lightly toasted ciabatta bun ώ crispy lettuce, tomato, avocado, creamy brie & onion marmalade, served ώ a side of chunky hand cut chips
  • Sides: $4
    • mushroom / spinach / two hash browns / tomato
  • Classic Kiwi Beef Burger $22.5
    • served on a lightly toasted ciabatta bun ώ thick slices of cheddar cheese, crisp streaky bacon, fresh lettuce, tomato, red onion, gherkin, beetroot slices & chutney ώ a side of chunky hand cut chips
  • Jolt Gourmet Toasties $10.5
    • choose 3 from ham, chicken, cheese, tomato, red onion, pineapple or pesto
  • Kumara Chip $14.80
    • Golden kumara wedges with sour cream
  • French Toast $28.50
    • Brioche,bacon,banana,seasonal fruit,mascarpone cheese&maple syrup
  • $29.50
    • Pork belly&Spinach
  • Smashed Avocado $25.80
    • Avocado W feta,poached egg,bacon and toast (V,VG)
  • Chicken Tender $14.80
    • With straight cut chips served with aioli sauce
  • Chicken Burger $28.80
    • The kiwi way with toasted focaccia served with fries & aioli
  • Steak Sandwich $31.80
    • Sirloin steak served with lettuce,tomato,aioli,toasted focaccia bread and fries
  • $25.50
    • Bacon&Spinach
  • Prawn Tom Kha $7.50
    • Delightful taste of Prawns with lemon grass flavored in coconut milk
  • Vegie Ginger with Rice $10.50
    • Mixed fresh seasonal vegetables with ginger and Thai mushroom in soy sauce
  • Prawn Sam Ros with Rice $14.50
    • King prawns with cashew nuts, capsicums, celery and broccoli in sweet chilli paste
  • Chicken Garlic&Pepper with Rice $11.50
    • Chicken with black pepper, fresh garlic, onion and spring onion in soy sauce
  • Seafood Ginger with Rice $14.50
    • Mix seafood with ginger, Thai mushroom, onion, spring onion and capsicums
  • Prawn Garlic Pepper with Rice $14.50
    • King prawn with pepper, fresh garlic and spring onion in soy sauce
  • Mixed Appertizers ( 4Pieces) $7.50
    • Money bag, chicken Satay, Curry puff, Spring roll, (or our Chef's selection)
  • Chicken Pad Thai $11.50
    • Thai noodle with egg, chicken, shrimps, cabbage and cashew nuts
  • Mini Moo Burger $8.00
    • Grilled beef patty, tomato and lettuce with tomato sauce
  • The Original Naked $14.50
    • Juicy beef patty, rested between fresh salads with the chefs own aioli.
  • Sliders $14.90
    • A combination of 4 small burgers for the not so hungry or to share.... Made up of 2 beef and 2 chicken.... Vegetarian options available - Add small fries $3.00
  • The Wildside $24.90
    • Double serving of beef, loads of bacon, a heap of cheese with beetroot, lettuce, tomato, red onion, relish and a smothering of aioli...... on for the hungry - Why not add an egg.... $2.00
  • Garlic Bread (4 wedges) $5.00
  • Cheese $2.00
  • Wildside Sampler Platter $52.00
    • A selection of 10 mini burgers from our menu.... 3 beef, 3 lamb and 4 chicken, served with fries. Great for a group!
  • Wedges $6.50
    • A plate of wedges served with sour cream & sweet chilli sauce. Or make it the WORKS and add bacon and cheese $10.50
  • Garlic Bread $6.50
    • 5 pieces of bread toasted with chef made garlic butter
  • Garden salad $4.00
  • Dipping platter $13.50
    • A selection of spring rolls, chicken stick, prawn twisters and chunky chips with sweet chilli sauce and Aioli
  • Seafood chowder $13.50
    • Mixed seasonal seafood cooked in creamy veloute and served with garlic bread
  • Burger Menu N/A
    • All burgers served with fries & tomato sauce
  • Twister chips $8.50
    • Served with sour cream and sweet chilli sauce
  • Fish and Chips $21.50
    • Battered fish of the day, served with side garden salad, fries and tartare sauce
  • Mash $4.00
  • Chicken liver parfait $15.00
    • With beetroot relish & mini French baguette
  • Marinate olives $6.50
  • Free rage chicken salad $17.50
    • With roasted butternut, salad greens, cumin yogurt & cashews
  • Organic ciabatta $14.50
    • With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
  • Fish of the day $27.00
    • Line catch and local
  • Beef & chicken or chicken burgar $18.50
    • With salad, relish, aioli & fries
  • Fresh herb garlic mini loaves $8.50
  • NZ green shell mussels $17.50
    • With a red thai curry coconut sauce & bread
  • Free Range Eggs $13.00
    • on toast with spinach + grilled tomato
  • English Muffin $7.00
    • bacon egg cheese and relish
  • BBQ Bacon Cheese Burger $12.00
    • beef patty BBQ bacon cheese pineapple onion rings
  • Bacon and free Range Eggs $13.00
  • B.L.T Bagel $11.00
    • lettuce tomato relish+mayonaise
  • Smoked Salmon Bagel $11.00
    • cream cheese capers, red onion baby spinach
  • Chicken tender Burger $12.00
    • bacon, cheese salad+relish
  • Benedict Bagel with Hollandaise $13.00
    • bacon cheese + egg or smoked salmon egg+ baby spinach
  • Toast with Jam, Marmalade, or Vegemite
  • Mini Mince Pies
    • (home made)
  • Sweet Corn on Toast
  • Boeing Breakfast
    • (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes, spaghetti or baked beans & 1 toasted ciabatta roll)
  • Scones
    • (sweet/savoury) (home made)
  • Toasted Filled Ciabatta
    • sandwiches selection
  • Citrus Slice
  • Sanitarium Cornflakes
Indulge

Indulge

location

Address

3/99 Cameron Street, Whangarei, Northland, 0110, New Zealand

phone

Phone

94381164

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Burger , Pizza , Sandwiches , Vegan , Vegetarian

features

Features

Cash

Location
3/99 Cameron Street, Whangarei, Northland, 0110, New Zealand