Indulge in Whangarei Menu

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Indulge in Whangarei has no menu available, but can choose from many other options such as Crushed Pavlova (gf) (v) or Eggs Benedict (GF avail) from Alfresco's Cafe Bar and Takeaways. Columbus Cafe offers many options including Columbus Breakfast and Eggs Benedict. Mangawhai Tavern includes a wide range like Oysters with red wine vinegar & Shallots or Mussel Fritters. C.Cs Dipper Crumpet and C.C’s Carb-Free Big Brekky from . Cafe Cinema offers Haveli South Indian Cuisine. Delicacies & Desserts and Egg & gluten free / Dairy free options.

Nearby Sample Menus

Pla MukTom Jued $8.90
- A clear soup with minced pork, baby squid, black fungus and celery
Pad Pug
- A mild stir-fry with fresh vegetables, Thai sauce and mushroom
Pad Thai
- A Thai style, stir-fried rice noodle with beansprout, red onion, egg, sweet chilli paste, tamarind sauce and crushed peanut
Peek Gai Tod (3) $7.90
- Fried chicken wings marinated in Thai sauce
Pad Him Ma Pan
- A popular dish, stir-fried with fresh vegetables, sweet chilli paste, cashew nuts, capsicum and mushroom
Guay Tiew Nam
- Rice noodle soup with your choice of meat, beansprout, fish balls, pork balls or prawns
Chicken / Beef / Pork $13.90
Yum Moo Yang $19.90
- Sliced grilled pork with spicy salad

Cheese Naan $3.00
Punjabi Thali $13.90
- Chicken curry / veg curry, rice, naan, raita and salad
Chicken Biryani with Raita $12.90
Vegetable Korma $12.00
- Vegetables cooked in a creamy cashew nut sauce
Butter Chicken $13.50
- Boneless tandoori chicken pieces cooked in cashew nut gravy, tomatoes and fresh cream
All mains served with basmati rice - All curries mild, medium or hot
Dal Tadka $12.00
- Moderately spiced mixed lentils cooked in onion & tomato gravy
- 8 pieces $15.00

Lamb Falafel larg $11.90
Kofte larg $11.90
Chicken reg$9.50 / larg $11.90
Mixed reg$9.50 / larg $11.90
Lamb $14.50
Lamb $17.90
Hummus $6.50
Cheese Cake $5.00

Vegetable Spring Rolls (7 pieces) $7.00
- Glass noodles and vegetables are stir fried, seasoned, wrapped in pastry and deep fried.
- Prawns $21.50
Pad Thai
- Rice noodles stir fried with eggs, shredded tofu, bean sprouts, leek, tamarind juice, and crushed peanuts.
- Chicken $7.00 R / $13.50 M
(All our appetisers are house made: no instant products.) 1-11, 13-18 Served with our house made sweet chilli sauce.
- Tofu $15.50
- Vegetables $6.50 R / $12.50 M
- Vegetables and Eggs $16.00

Mississippi Mud Cake $8.90
- Chocolate mud cake, served with whipped cream & vanilla ice cream
Garlic Prawn Twisters $18.90
- Prawns twisted in filo pastry
Hot Dog $3.20
Steak Sandwich $15.90
- Toasted panini bread with grilled minute steak, filled with salad served with fries
Mini Hot Dog $1.50
Cheese $13.00
Seafood Fritters $9.90
- Two homemade fritters served with tartare sauce & salad garnish
Sirloin $25.50
- Premium cut sirloin steak grilled to your liking

Added with Chicken $15.00
Spicy Chicken fried rice $15.50
Chargrilled Spicy Beef $16.50
Panfryed Marinated Pork Chops with Lemon Grass $15.50
Added with Panfryed Beef Sirloin $16.00
Vegetarian Salad $10.50
Pork Belly (x2) $7.00
Added with Panfryed Chicken Fillets $16.00

Fettuccine $18
- chicken, streaky bacon, spring onion, cherry tomato, courgette, basil and olive oil topped with parmesan
Chicken breast burger with tomato, avocado, mesclun, red onion bacon, camembert, cranberry and aioli $22.50
Caesar salad with crispy bacon, parmesan, sliced egg, croutons, cos lettuce and a rich creamy caesar dressing $25
- With Chicken
Splits Tomato bruschetta $9
- grilled garlic bread topped with tomato salsa and parmesan
An Italian style salad $18
- of streaky bacon, lettuce, avocado, tomato, fresh basil, bocconcini and garlic croute with balsamic reduction and a hint of aioli
Kokoda $17
- marinated raw fish with lemon, lime, coriander, chilli, tomato, onion and coconut cream served with garlic croute
Eggs (all Ways) $9
- served with toasted bread
Lamb rump $19
- served on courgette ribbons with red onion and Croatian seasoning topped with a fresh pickled salad

Wild Fiordland Game $44.00
- Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
Steak Tartare $24.00
- Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
Northland Fresh Fish $44.00
- From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
Duck Breast $42.00
- Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
Cheese - NZ Blue $13.00
- With oat biscuits & fig & date chutney
Seafood Plate $28.00
- 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
Stacked! $40.00
- Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias

The Watson $15
- Smoked Marlborough salmon, with cream cheese, capers and pizza cheese
Feel free to exchange fries for salad
Creamy Seafood Chowder $14.50
- with garlic bread
Marinated chicken nibbles (6) $12.00
Toasted Paninis $12.00
Garlic Bread $6.00
Bowl of aioli $1.00
The Sarge $26
- Tender succulent scotch fillet steak cooked to your liking with salad and fries

Prawn $16.50
E-Sarn Classic (Beef) $11.50
- Marinated beef skewers with sticky rice and accompaniment with peanut sauce
Laksa (Chicken) $13.50
- Noodle in red curry sauce with chicken, egg, tofu, bean sprouts, crushed peanut and chili paste
Fried Rice
- Your choice of meal with mixed vegetables served with salad and cucumber
Crispy Pork Salad (Crispy Pork) $13.50
- with Thai salad dressing, onion spring onion, and corianders
Cashew Nut (Chicken, Pork, Or Beef) $11.50
- Sauteed with homemade sauce, cashew nuts, vegetables, served with Thai Jasmine rice
Steamed Dim Sim $6.50
- Thai style served with soy and crispy garlic
Panang Curry (Chicken,Pork, Beef) $11.50
- Panang corn with coconut milk and crushed peanut served with Thai Jasmine Rice

Lamb Biryani $15.90
- soft morsels of lamb, herbs and cashew nuts cooked along with basmati rice
Chicken Chettinad $15.90
- black pepper, garlic, ginger and herbs based chicken curry
Fish Malabari $17.50
- from the exotic locales of malabar, South India, lemon fish cooked with coconut milk, capsicum and coriander
Garlic Naan $3.50
- traditional Indian bread, stuffed with garlic and coated with butter
Vegetable Biryani $13.90
- basmati rice cooked along with vegetables and a selection of nuts and herbs
Mango Chicken $15.50
- boneless chicken morsels cooked together with mango and cream based gravy lightly spiced with herbs and spices
Butter Prawns $17.50
- shelled prawns smoked in tandoor and cooked in a dellicate butter & tomato gravy
Paratha $3.50
- a flaky thick bread, enriched with butter

Seafood Red Curry with Rice $14.50
- Mix seafood with red curry paste, bamboo shoots, green bean and capsicums in coconut milk
Banana Cheese (4 pieces) $7.50
- Banana, Prawns and Cheese mixed with "an our special spices"in a puff pastry
Pork Sweet&Sour with Rice $11.50
- Pork with pineapple, onion, capsicums, cucumber in Thai's sweet and sour sauce
Chicken Curry Puff (4 pieces) $7.00
- Minced chicken, potato, onion with curry powder in a puff pastry
Chicken Yellow Curry with Rice $11.50
- Yellow curry paste with potato and pumpkin in coconut milk
Prawn Sam Ros with Rice $14.50
- King prawns with cashew nuts, capsicums, celery and broccoli in sweet chilli paste
Chicken Fried Rice $11.50
- Thai's fried rice with egg, chicken, onion, carrot and spring onion
Vegie Spring Roll (4 pieces) $7.00
- Mixed of seasonal vegetables spring rolls

HAWAIIAN $7.99
- Ham, pineapple, mozzarella & tomato
SATAY CHICKEN $9.99
- Mozzarella, Satay Sauce, Onions, Chicken, Capsicum, Pineapple, Oregano
MANGO YOGURT SMOOTHIE $4.50
WEDGES $4.00
CHEESE GARLIC BREAD WITH HERBS $5.00
SALMON & BRIE $9.99
- Smoked Salmon, Creamy Brie, Red Onions, Capsicum, Garlic, Coriander
GLADIATOR $14.99
- Ham, Beef, Feta Cheese, Sundried Tomatoes, Roasted, Peppers, Capsicum, Mushroom, Roasted, Cashew, Mozzarella, Fresh Herbs
VEGETARIAN $9.99
- Feta Cheese, Pesto Basil, Kalamata Olives, Sundried Tomatoes, Onions, Capsicum, Parmesan Cheese

Marinate olives $6.50
Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
NZ green shell mussels $17.50
- With a red thai curry coconut sauce & bread
Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
Fresh herb garlic mini loaves $8.50
Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille
Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile

Lasagne Squares
Caramel Slice
Sweet Corn on Toast
Almond Biscuit
Afghans
- (home made)
Cessna Breakfast
- (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes & 1 toasted ciabatta roll)
Scones
- (sweet/savoury) (home made)
Sandwiches Selection
- including made to order option