Invito in Auckland Menu

Invito in Auckland has no menu available, but can choose from many other options such as BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO from Burger King. Real Kebab offers many options including Nacho´s & chips and Idkenders chicken or lamb rice with salad. Ken Yakitori Bar includes a wide range like Miso soup or Beef miso soup. With Chicken Curry and With Beef Curry from . Tastes of Malaysia offers Thai Street and Too hot to handle.

Nearby Sample Menus

Paradise (sample menu)
  • Lamb Masala (medium spicy) $14.00
    • Boneless lamb cooked with traditional style.
  • Nizami Sheek Kabab (Chicken or Lamb) $10.00
    • Mince marinated with Special Spices cooked in Tandoor.
  • Lolly Pop Chicken (8 pieces) $10.00
    • Deep fried chicken coated with coraflour and spices.
  • Chicken Tikka Masala (made to order) $14.00
    • BBQ Chicken cooked in tomato rich gravy.
  • Carrot Halwa $3.00
    • Fresh grated carrot steam with milk, sugar and sultana.
  • Chicken Kadai (made to order) $16.00
    • Bone chicken tempered with onion, Tomato, capsicum And special spices, serve in kadai.
  • Chicken Dum Biryani $10.00
    • Authentic Hyderabadi chicken biryani cooked in dum style.
  • Lamb Spinach (made to order) $14.00
    • Boneless tender lamb cooked with spinach.
The Malt Greenhithe (sample menu)
  • Classic Shrimp Cocktail $15
    • with iceberg lettuce and avocado
  • Quattro $23/$28
    • salami, ham, king prawns and mushrooms
  • Swap Standard Fries With For Kumara Or Beer Batter Fries $2
  • Prawn Steak $34
    • scotch fillet, king prawns, seasonal veg, kumara fries, jus lie and hollendaise sauce
  • Lamb Hind Shank $27
    • in a hoisin red wine and mint jus, served with potato gratin and seasonal vegetables
  • Chicken Nibbles $15
    • coated in a sweet chilli and butter sauce
  • -With aioli (GF) $11
  • BBQ Chicken $23/$28
    • chunks of chicken breast, mushrooms, capsicum, tomato, topped with BBQ sauce
Mangere Bridge Takeaways (sample menu)
  • Steak $11.00
  • Pork $11.00
  • Chicken $11.00
  • (Chow Mein with Crispy Noodles)
  • BBQ Pork $11.50
  • Special B $13.00
    • Chips $4, 3 Fish, 3 Sausages
  • Kumara Chips $4.50
  • Cheese $3.90
Everest Dine (sample menu)
  • Mixed Vegetable curry
    • Fresh seasonal vegetables: zucchini, carrot, cauliflower, beans, potato and peas cooked together with onion, tomatoes and spices
  • Fish Madras
    • Fish fillet marinated with ginger, garlic and fresh indian spices then cooked.
  • Vegetable manchurian
    • Minced vegetable ball cooked in chef sepcial manchurian sauce.
  • Naans and Roti $ 3
  • Everest Fish curry
    • Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
  • Everest Fish curry
    • Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
  • Chicken Sekuwa
    • Boneless chicken breast marinated with Nepalese Herbs and spices, cooked in clay. oven served with crispy rice flack salads and Nepalese chutney.
  • Bhaji mix (V)
    • Onion bhaji and vegetable samosa served with tamarind chutney.
The Food Kitchen (sample menu)
  • OPEN STEAK SANDWICH $14.50
    • marinated sirloin steak, mesclun on toasted panini topped w/ mushroom relish
  • WEDGES W/ SOUR CREAM $4.50
  • WEDGES W/ SALSA & SOUR CREAM $5.50
  • CHICKEN SATAY $13.00
    • malayasian style chicken satay served w/ salad & rice w/ peanut butter sauce
  • CHICKEN LASAGNE $13.00
    • delicious homemade recipes of chicken in a creamy sauce, layered w/ pasta & served w/ salad
  • FISH BURGER SERVED WITH CHIPS $8.50
  • GOLDEN PORK CUTLET $14.00
    • pan fried pork cutlet served w/ mashed potatoes & gravy
  • THE FOOD KITCHEN'S PLATTER $13.80
    • an amazing assortment of calamari, fish, scallops, butterfly prawns, Vienna sausage & wedges served w/ salad & dipping sauce
Niko's Pizza (sample menu)
  • Greek Dip $12.50
    • Pita bread selection of 3 dips
  • Salmon S $22.50 / L $32.50
    • Smoked salmon, mussels, red onion , basil pesto, feta, parsley, spinach & Tomato salsa
  • Catari S $21.50 / L $29.99
    • Mushroom, Ham & Olives
  • Chicken Salad $17.50
  • Saganaki Prawns $27.50
    • Saganaki Prawns in ouzo infused tomato salsa
  • Bolognaise $21.99
    • Mince with parmesan cheese
  • Gluten free pizza M $27.50 / L $32.50
  • Lasagne Beef $21.99
    • Filo pasta layers, mince, mozzarella & bechamel sauce
Sushi Factory (sample menu)
  • party 2 84 small roll $45.00
    • salmon roll, crab salad roll, cucumber roll, tuna roll, chicken roll
  • party 7 sushi combo $85.00
    • 3 big rolls, 6 small
  • FN2 vege fried udon $10.90
  • green salad $7.90
  • FN3 chicken fried soba $12.90
  • party roll combo $30.00
    • 36 small rolls, 10 big rolls
  • FN1 chicken fried udon $12.90
  • U3 tofu udon $10.90
Fresco (sample menu)
  • R21 Stir Fried Mixed Vegetables with Rice
  • R17 Ginger & Onion Beef with Rice
  • 11 Dry Noodle with Curry Chicken $12.80
  • R16 Rendang Beef with Rice
  • R12 Kam Heong Spare Ribs with Rice
  • R3 Stir Fried Chicken with Dried Chili with Rice
  • R8 Marmite Chicken with Rice
  • R19 Oriental Style Beef with Rice
Vulcan Lane Bagels (sample menu)
  • - Vegemite / Marmite
  • SPECIALS $9.80
  • Chipotle Beef
    • Slow cooked beef, fresh tomato salsa and homemade hot sauce
  • - Peanut Butter
  • The Breakfast:
    • Scrambled eggs, prosciutto & thyme
  • - Raspberry / Strawberry Jam
  • - Avocado smash with lemon & chili flakes
  • SHMEARS $7.00
    • Smooth, hand blended cream cheese spreads
Golden Fortune Chinese (sample menu)
  • One Dozan
  • H9. Preserved Duck $28
    • With Taro
  • D3. Deep Fried Squid $28
    • With Salt & Chili
  • C3.Braised Abalone Shark Fin, Sea Cucumber & Fish Maw $108
  • H10. Stuffed Bean Curd & Vegetable $20
  • For 8-10 people $48
  • K7. Fried Rice $28
    • With Shelled Prawns & Chinese Sausage
  • A6. Preserved Duck Wings & Feet $12
Sushi Bee (sample menu)
  • Deep Fried Tofu $11.00
  • Small $12.00
  • Chicken Curry Rice $12.00
  • Pork Katsu $11.00
  • Small $12.00
  • Kimchi Fried Rice $12.00
  • Large $15.00
  • Seafoods Noodle Soup $10.00
New Golden Horse (sample menu)
  • Chicken with Chilli Sauce $22.00
  • Stir Fried Chicken in Hot Chilli $22.00
  • Chicken Chilli Sauce on Rice $14.00
  • Deep Fried Pork Spare Ribs with Plum Sauce $23.00
  • Vegetables with Mushroom $25.00
  • Deep Fried Prawn Balls with Vegetables $32.00
  • Duck Mince Wrapped by Lettuce $22.00
  • Chicken with Cashew Nuts $22.00
New Chang Thai (sample menu)
  • Pad Pug Rum Mit $13.90
    • Stir fried vegetables with chef's special sauce and tofu
  • Pad Kra Tiam Prik Tai (Pepper Sauce)
    • Stir fried with pepper sauce & vegetables topped with garlic
  • - Chicken, Beef or Pork $13.90
  • - Chicken, Beef or Pork $13.90
  • Pack 1 $35.00
    • Mix Entree / Chicken Cashew Nut / Swimming Rama Pork / 2 Jasmine Rice
  • Hoy Mangphoo (Garlic Mussels $7.50
    • Steamed mussels sauteed with a special garlic sauce
  • - Chicken, Beef or Pork $13.90
  • Pack 3 $65.00
    • Spring Roll / Curry Puff / Chicken Cashew Nut / Pad Thai Chicken / Pad Praw Whan (Sweet & Sour Sauce) Pork / Green Curry Chicken / 2 Jasmine Rice
Danny Doolans (sample menu)
  • Lamb Shanks $28.50
    • 2 gigantic New Zealand lamb shanks served on a bed of champ with a honey soy juice
  • Steakhouse Fries $7.50
  • Served with onion rings, fried mushrooms, either steakhouse fries or creamy mash and a choice of the following sauces: Homemade BBQ, Brandy and green peppercorn, Horseradish or Bearnaise
  • Moroccan Lamb Salad $20.50
    • 180 grammes of lamb marinated with Moroccan seasoning on mescaline salad with carrots, red onion, cucumber, feta cheese and sundried tomatoes
  • Club Sandwich $19.50
    • Danny’s greatest hit! Served with fries and homemade coleslaw
  • Nachos $18.50
    • Tortilla chips topped with melted New Zealand cheddar, salsa, sour cream and beef chilli
  • Money bags $9.00
  • Rotisserie Farmyard Chicken $28.50
    • Slightly blackened with creamy mash, peanut slaw and gravy
Sushi Wasabi (sample menu)
  • Vegetarian Sushi Set $15.00
    • (Vegetable Roll 4pcs,Tofu Nigiri 2pcs, Avocado Nigiri 2pcs, Seaweed Nigiri 2pcs)
  • Salmon Sashimi Don $13.00
    • (Salmon Sashimi with veggie & Sauce on Rice)
  • Salmon Teriyaki $15.00
    • (Grilled Salmon with Wasabi Teriyaki Sauce)
  • Baby Sushi $70.00
    • 70pcs
  • Chicken Teriyaki Salad $9.00
    • (Green Salad Topping with Chicken Teriyaki)
  • Fried Prawn Dumplings(6pcs) $6.00
  • California Roll $12.00
    • (Crabmeat, cucumber, avocado & Flying fish eggs)
  • Plain Baby Sushi $6.00
Invito

Invito

location

Address

7 Bacons Lane, Auckland, Auckland, 1001, New Zealand

phone

Phone

093021014

clock

Opened hours

Sunday 7:30 - 1:00 Monday 6:30 - 1:00 Tuesday 6:30 - 1:00 Wednesday 6:30 - 1:00 Thursday 6:30 - 1:00 Friday 6:30 - 1:00 Saturday 7:30 - 1:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian , Mediterranean , Pizza

features

Features

Romantic ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
7 Bacons Lane, Auckland, Auckland, 1001, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea