Invito in Auckland Menu

Invito in Auckland has no menu available, but can choose from many other options such as BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO from Burger King. Real Kebab offers many options including Nacho´s & chips and Idkenders chicken or lamb rice with salad. Ken Yakitori Bar includes a wide range like Miso soup or Beef miso soup. With Chicken Curry and With Beef Curry from . Tastes of Malaysia offers Thai Street and Too hot to handle.

Nearby Sample Menus

Le Chef (sample menu)
  • Eggs Benedict $19.50
    • With bacon or mushrooms or salmon w/ charred lemon hollandaise on hash beignets
  • -Ham, gruyere and dijon mustard sauce
  • -Add $3.50
    • Eggs / Blue sauce, peppercorn sauce. café de Paris
  • B.L.A.S.T $18.00
    • Bagel, lemon, avocado, salmon, tomatoes
  • ●Omelette Du Chef $19.00
  • -Ham, confit, shallots, emmental salad
  • Salade Fraîcheur $18.50
    • Tahitian prawn and squid salad, pineapple, rockmelon, coriander, saffron, chilli, cashew nuts
  • Le poulet vallée d'auge $33.00
    • Limousine style stuffed poulet, fricasse, cavalo nero, pork stuffed pepper
The Village Fisheries (sample menu)
  • 4 mussels
  • FISH BURGER $5.50
  • 1 fish
  • TARAKIHI $4.50
  • FISH OF THE DAY $2.50
  • HOT DOG $2.00
  • TARAKIHI BURGER $6.50
  • CHEESE BURGER $5.50
Gold Coast Takeaways (sample menu)
  • With Cheese $4.30
  • Fish Cake $2.50
  • With Cheese $4.30
  • BLT $3.50
    • bacon, lettuce, Tomato
  • Chicken, Avocado, Cheese $5.00
  • Potato Fritter $0.70
  • Gurnard Battered With Tartare $3.80
  • Oyster Battered $8.50
    • 6 with tartare
Point Wells General Store (sample menu)
  • Bacon and egg Burger $10.50
  • Hamburger $7.50
  • Hot dog $3.00
  • Cup $2.50
  • Vegetarian Burger $9.50
  • Hoemade aioli $1.50
  • Double decker pineapple fritter rolled in cinnamon sugar mmmmm.... $3.00
  • Leigh Fresh Snapper (Large/ Medium/ Small) $9.50/ $8.50/ $7.50
Heng Seng (sample menu)
  • Seafood $15.00
  • Thai Fish with White Rice $11.00
  • A $8.80
    • 2 Fish, 3 Potato Fritters, $2.00 Chips
  • Hot Dog (With Sauce) / Banana Fritter $2.00
  • Seafood $15.50
  • Garlic Vegetables with white rice / Thai Vegetables with White Rice $9.50
  • C $16.80
    • 3 Fish, 3 Hot Dog, 4 Potato Fritters, $3.50 Chips
  • H1 $13.00
    • 2 Fish, 2 sausages, 2 Potato Fritters, $3.50 Chips
Alfriston Takeaway (sample menu)
  • 8 FRITTERS
  • Vegetarian Burger $3.50
  • 2 NIBBLES
  • Scallop $1.50
  • 2 FRITTERS
  • Curry Roll $1.50
  • Ham Pineapple Toasted $3.10
  • 4 MUSSELS
Kebab Station (sample menu)
  • Lamb $8.00
  • Lamb $17.00
  • Souvlaki lamb c (spicy) $16.00
  • Super d/saladd $18.00
  • Mixed d/salad $15.00
  • Lamb doner c $16.00
  • Super doner c $20.00
  • 3 pieces of chicken chips & drink $13.00
Henry's Lunchbar & Takeaways (sample menu)
  • American Hot Dog $3.80
  • $12.80-A
    • 3 Fish (Hoki); 2 Sausage; 2 Crab Stick; 4 Potato Fritter; $2 Chips
  • $6-2
    • 1 Cheese Burger; 1 Fish (Hoki); $1 Chips
  • $8
    • 10 Chicken Nibbles; $1 Chips
  • Happy-B $7
    • 5 Crab Stick; $1 Chips
  • $17.80-A
    • 4 Fish (Hoki); 2 Sausage; 4 Crab Stick; 4 Potato Fritter; $2 Chips
  • Wonton $10.00
  • $22-A
    • 5 Fish (Hoki); 2 Sausage; 4 Crab Stick; 2 Spring Roll; 4 Potato Fritter; $3 Chips
Tandoori Hutt (sample menu)
  • Fish Masala $12.00
    • Fish fillet cooked in onion, tomato, herbs and spices
  • Onion Bhaji $5.00
    • Sliced onion mixed in chickpeas flour, spices and deep fried
  • Chicken Tikka Masala $12.00
    • Chicken cooked in onion and tomato gravy with onion and capsicum
  • Kadhai Chicken $12.00
    • Boneless chicken cooked in onion, capsicum and tomatoes
  • Saag Aloo $10.00
    • Onion base gravy, spinach and potato
  • Tandoori Chicken - Half / Full $10.00/$20.00
    • Chicken with bone marinated in yogurt, spices and roasted in tandoor
  • Palak Paneer $10.00
    • Cottage cheese cooked in spinach, onion and tomato gravy
  • Pakora $5.00
    • Onion, spinach, potato, sliced silver beet mixed in chicken pea's flour and fried
St Pierre's Sushi (sample menu)
  • Vegetarian Snackbox
  • - 4 pieces Smoked Salmon & Avocado
  • - 4 pieces Fresh Salmon Supreme & Double Avocado
  • Deluxe Teriyaki Chicken
  • - 8 pieces Cucumber & Pickle
  • Nigiri Sushi Medley $30.90
  • Dragon Roll
  • Seaweed Salad
Aroy Dee Thai Restaurant (sample menu)
  • Tom mun pak $8.00
    • Deep fried mixed vegetable cakes, beaten with chilli paste, eggs and crushed peanuts
  • Tom yum jae $8.00
    • Vegetables and mushroom soup (with coconut milk)
  • Pad prew wan $20.80
    • Sweet and Sour stir fried Chicken or Pork Fillet flavoured with Pineapple and vegetables (not spicy)
  • Spring roll jae (vegetarian) $8.00
    • Mixed vegetables, vermicelli, sultanas, sunflower seeds rolled in rice pastry with sweet chilli sauce
  • Tom yum talay $8.00
    • Hot and sour combination seafood, mushrooms, chilli and lemon grass
  • Gai, neua pad med ma muang $20.90
    • Sliced chicken or beef sautéed with cashew nuts, vegetables and oyster sauce
  • Goongh krati $10.80
    • King Prawns Thai style coated in shredded coconut with Mango Sauce
  • Gang massaman neua or gai $20.80
    • Thick red curry with beef or chicken, potatoes, onions and peanuts
Jambalaya Southern kitchen (sample menu)
  • FISH
    • BATTERED AND FRIED
  • SLOW’N’LOW BBQ PULLED PORK
    • SEASONED WITH LOVE, SMOKED SLOW’N’LOW & TOSSED IN SWEET CHIPOTLE BBQ SAUCE
  • JAMBALAYA SMALL $17.50 REG $26.00
    • CAJUN SPICED STEW, MADE WITH LOVE! SLOWLY SIMMERED CHICKEN STOCK WITH CHORIZO SAUSAGE, SHREDDED CHICKEN, TOMATO, CELERY, ONION, OKRA, & CAPSICUM SERVED ON A BED OF RICE.
  • FRESHLY COOKED TORTILLA CHIPS $9.50
    • WITH PINTO BEAN DIP
  • CHICKEN STRIPS
    • CRISPY MOMMA BONNIE'S CHICKEN, MARINATED AND FRIED.
  • FRESHLY COOKED TORTILLA CHIPS $11.00
    • WITH JALAPENO CHEESE DIP
  • SHRIMPS NEW ORLEANS SALAD $21.00
    • PAN SEARED SHRIMPS SEASONED WITH OUR CAJUN SPICE AND HOT SAUCE, OVER THE BED OF MIXED GREENS, CAPSICUM, ONIONS, TOMATO AND ROASTED SEEDS.
  • DIXIE BURGER $19.00
    • LARGE BEED PATTY WITH SWEET CHIPOTLE BBQ SAUCE, CRISPY BACON, LETTUCE, TOMATO, CHEESE, AND RANCH DRESSING.
Azon (sample menu)
  • Lechon kawali(DF, NF, CS) $25.00
    • Twice cooked pork belly served with homemade liver pate sauce pickled carrots and pawpaw, spiced soy sauce
  • Filipino street food platter(DF, CS) $20.00
    • Kwek-kwek (Deep fried quail egg skwer), shrimp okoy and salmon skin carckling
  • Pork BBQ (DF, NF, CS) $15.00
    • Filipino style pork BBQ skewers
  • Green beans gising-gising(GF, DF, NF) $20.00
    • spicy medley of bean strir fried in coconut sauce, chilli, spring onion(vegetarian / non vegetarian)
  • 11AM - 2:30PM
  • Crab buntaa(NF, CS) $18.00
    • Deep fried soft-shelled crab, coconut coated rice cake, fish roe with buntaa sauce
  • Anchovy hanggop(GF, DF, NF, CS) $20.00
    • Fresh radish and tomato salad, srping onion, red onion, crispy anchovies
  • We are able to make some dishes spicy, please ask advise from your served.
Cafe Limon (sample menu)
  • Seafood Paella for two $65.00
    • peeled prawns, squid, mussels, clams, scallops, shrimps, green beans, red peppers, and garlic poached in paella rice then served in a huge paella pan
  • until 5pm
  • - for two $49.00
  • -for two $79.00
  • Gambas al Ajillo $18.50
    • garlic prawns poached in garlic butter, bell pepper, parsley and chilli, served with garlic olive oil croutons
  • -for four $149.00
  • Crusty Hapuka $36.50
    • pan-fried deep sea hapuka served with kumara mash and roasted herbed vegetables, scallop salsa de verde, and lemon butter wild rabbit leg meat, boneless chicken, Spanish chorizo, Spanish onion, green beans, red peppers, and garlic poached in paella rice then served in a huge paella pan
  • Marinated Olives $9.00
    • mix of green and black olives marinated with orange, bay leaves, and roasted red pepper
Sushi Cafe (sample menu)
  • Teriyaki beef don
  • Teriyaki chicken don
  • Combination
  • Teriyaki beef udon
  • Salmon combo
  • Served in a takeaway box with teriyaki chicken on rice, salmon sashimi, tempura, salad and a free miso soup $15.00
  • Chicken combo
  • Curry katsu udon
Invito

Invito

location

Address

7 Bacons Lane, Auckland, Auckland, 1001, New Zealand

phone

Phone

093021014

clock

Opened hours

Sunday 7:30 - 1:00 Monday 6:30 - 1:00 Tuesday 6:30 - 1:00 Wednesday 6:30 - 1:00 Thursday 6:30 - 1:00 Friday 6:30 - 1:00 Saturday 7:30 - 1:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian , Mediterranean , Pizza

features

Features

Romantic ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
7 Bacons Lane, Auckland, Auckland, 1001, New Zealand
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