Address
7 Bacons Lane, Auckland, Auckland, 1001, New Zealand
Invito in Auckland Menu
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Invito in Auckland has no menu available, but can choose from many other options such as BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO from Burger King. Real Kebab offers many options including Nacho´s & chips and Idkenders chicken or lamb rice with salad. Ken Yakitori Bar includes a wide range like Miso soup or Beef miso soup. With Chicken Curry and With Beef Curry from . Tastes of Malaysia offers Thai Street and Too hot to handle.
Nearby Sample Menus
-
Savannah Sirloin $28.90
- Served with skinny chips, rocket salad and your choice of a sauce or butter. Sauce: Béarnaise / Peppercorn & Brandy / Onion Jus. Butter: Three Mustard / Garlic & Parsley / Horseradish
- Skinny Chips $8.90
-
Baby Beetroot and Feta Salad $18.90
- Caramelised onions, Lebanese cous cous, tzatziki yoghurt dressing
-
Bone On Scotch Fillet $35.90
- Served with skinny chips, rocket salad and your choice of a sauce or butter. Sauce: Béarnaise / Peppercorn & Brandy / Onion Jus. Butter: Three Mustard / Garlic & Parsley / Horseradish
-
Chicken Pie $21.90
- charred sweet corn, smoked bacon lardons, sauteed onions, puff pastry top
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Nepalese Style Lamb Wontons $9.90
- scallions, sriracha & soy dipping sauce
-
Miso Marinated Lamb Fillet Salad $18.90
- Lollo rosso & bianco, grapefruit, avocado, sesame, tahini yogurt dressing
-
Miso Pork Steamed Bun $9.90
- kimchi, savoy crisps, apple slices
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Goong Chub Pang Tod $35.00
- Prawns in Rice Flour Batter served with Plum Sauce
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Tom Yam Pak $13.50
- Spicy Vegetable Soup with Lemon Juice & Chilli
- Main Course
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Appetiser
- An assortment of appetisers
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Pad Bai Ka Pao $30.00
- Stir Fried chopped Chicken, Pork or Beef with Garlic, Chilli & Sweet Basil
-
Khao Pad Chang Dang $29.00
- Thai Fried Rice with Chicken, Pork & Prawns
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Goong Sai Mai $15.00
- Fresh Tiger Prawns wrapped in Egg Noodle served with Plum Sauce
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Khao Pad Supparod $29.00
- Fried Rice with Chicken, Prawns, Pineapple, Green Peas, Raisins & Carrot
- Oliebolen(Dutch doughnuts), currents, liquid chocolate $14.00
- Maple roasted kumara, crumbled feta & lime $9.00
-
Wood Roasted Arrow Squid $15.00
- black bean salsa Nam jam dressing
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Garlic Flat Bread $9.00
- rocket chili butter
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Dry Rubbed Lamb Ribs $20.00
- allspice chili sauce
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Curried Cauliflower $24.00
- onion jam, hazelnut, smoked mozzarella
-
Rustic Platter $30.00
- cold meats, gin cured salmon, kumara hummus, beetroot pickled egg
- Woo-fired Corn on the Cob, coriander, chipotle $9.00
- Homemade garlic bread $5
- Roasted duck on vermicelli $17
- Homemade bread roll with butter, eggs and herbs $9
-
Shoestring fries or kumara chips or wedges $5
- With homemade aioli or tomato sauce
-
Fried Vietnamese Spring rolls $7
- with salad and dipping sauce - with pork, carrot, vermicelli, mushroom, eggs, corianders, mints, herbs
-
Stir fried tofu and fresh vegetables on rice $15
- (or rice noodles)
-
Fresh Vietnamese Summer rolls $7
- with salad and dipping sauce - with grilled prawns, fresh vegetables, corianders
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Chicken salad $14
- white cabbage, red cabbage, bean sprouts, lime leaves, roasted peanut, corianders, mints, red onion
- SCALLOP $2.00
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CHICKEN NUGGETS $7.90
- 3 chicken nuggets, small chips and any kids drink
-
ADMIRALS PACK $32.90
- 12 hoki and 2 trays of chips
- MUSSEL $1.50
- HOKI (2 PIECES) $4.90/$7.90/$10.90
-
SEAFOOD BASKET FOR TWO $19.90
- 2X hoki nugget, 2X mussel, 2X oyster, 2X prawn, 2X squid ring, 2X crab stick and large chips
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SEAFOOD DELUXE $9.90
- freshly crumbled hoki, prawn cocktail, fresh salad and homemade tartare sauce on an artisan bun
- SQUID RING $1.00
-
Gaeng Dang Jae (Red Curry) $17.00
- Red Curry cooked with tofu, green beans, bamboo shoots, market vegetables and coconut milk
-
chicken Tulip $8.50
- Deep fried chicken nibbles marinated with garlic, pepper and thai herbs
-
Tofu Med $17.50
- Tofu stir fried with roasted chilli paste, onion, carrots, cashew nuts, market vegetables and homemade sauce
-
Yum Nua Yang $18.00
- Warm salad of grilled beef, cooked with onion, tomatoes, cucumber, lime juice and fresh vegetables
- -Prawns / Seafood $21.00
- -Prawns / Fillet Snapper $21.00
-
Massaman Lamb Curry $18.00
- A tender diced lamb curry cooked with potatoes, onion and peanuts
- -Chicken/Beef / Lamb $17.00
- Roast Chicken & Stuffing $6
- Cheese, Tomato & Onion $5
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*Egg on Toast $9
- Poached, fried or scrambled with grilled tomato & relish
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French Toast & Berries $15.50
- with banana & maple syrup
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*Spicy Lamb Sausage & Eggs $ 15.50
- with grilled tomato toast & relish
- Free Range
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Potato Wedges (Small/ Large) $5.50/$7.50
- with Sour Cream, spicy/lemon pepper or fresh herb
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*Vegetarian Big Breakfast $16
- eggs, spinach, tomato, hash brown, mushrooms, toast & relish
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BAEK BAN $17.00
- pan fried mackerel fillet & DOENJANG soup>>served with 7 side dishes & rice
-
AL-TANG $16.00
- spicy fish roe soup with tofu and vegetables served with 3 side dishes
-
BAHN-GYE $18.00
- slow cooked ginseng chicken stew served with 7 side dishes & rice
-
Mook salad(V) $9.00
- seasoned fresh salad, Mook(chestnut jelly) with soy chilli dressing
- SALAD
-
SE-WU GUI $9.00/$24.00
- salted tiger prawns(2 piece/6 piece)
- JING-O SALAD
-
Owing-O Salad $13.00
- steamed calamari with hot and spicy dressing
- Pork $8.50
- Roll $4.50
- 100 Chicken nibbles $57.00
- Chicken $9.00
- 1 fish, hot dog, 4 potato fritters & 1 chips $5.00
- Chicken $9.50
- Mussel $0.80
- Sausage $1.00
- Chicken Fried Rice $10.80
- King Prawn Black Bean Sauce $15.50
- Steak Fu Yong $9.90
- Slice Beef & Vegetable Sou $8.90
- Chicken Burger $4.50
- Squid Black Bean Sauce $13.90
- Sweet & Sour Fish $8.90
- Oyster $1.50
- pork with thick spicy sauce S($20)/M($28)/L($36)
- stir fried of combination veges and sliced squid and sea- cucumber $34.00
- deep fried of beef/pork/ chicken with spicy and sweet sauce $38.00
- deep fried of beef/pork/chicken with thick sweet sauce $34.00
- vege and seafood soup with noodle R($13)/L($15)
- shrimp with sweet made tomato S($25)/M($38)/L($54)
- deep fried of beef/pork/chicken with spicy and sweet sauce $34.00
- pork with thick sweet sauce S($20)/M($28)/L($36)
- Omurice $ 10.00
- Seafood fried rice $ 10.00
- fish egg soup $ 10.00
- Tofu with spicy beef /pork/seafood $ 20.00
- Kimchi pancake $ 15.00
- Tempura ( s, v, l, p) $ 18.00
- Dumpling $ 10.00
- Kimchi soup $ 12.00
- Vege Quiche $4.00
- Steak & Pepper $3.90
- Bacon & Egg Muffin $3.20
- Mince & Potato Top $3.90
- Bacon & Eggs $3.90
- Bacon & Egg Quiche $4.00
- Chips $6.00
- Thigh $3.30
- celery & Dry bean curd / Seasoning seaweed $9.50 plate
- Mushroom Stick / Grilled garlic $2.00 ea
- Special gizzards & hear $10.00 / 12
- Lamb kidney / Chicken trimming $4.00 ea
- Dough drop & assorted vegetable soup $10.00 bowl
- Lamb short ribs $28.00 plate
-
Lamb Shoulder $38.00
- KG
- Special Lamb Sticks $15.00 / 12
-
-Bacon $3.50
- 2 rashers
-
Greek salad $12.00
- Mixed leaves, cucumber, carrot, red onion, feta cheese and black olives
- All kids combo are served with a hot chocolate or keri kids juice
- -With avocado, cream cheese and tomato $12.00
- -3 fillings $6.50
- -Berries and natural yoghurt $15.00
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-Hash brown $2.00
- 1
- Ham and cheese toasted sandwich $8.00
Invito
Phone
093021014
Opened hours
Sunday
7:30 - 1:00
Monday
6:30 - 1:00
Tuesday
6:30 - 1:00
Wednesday
6:30 - 1:00
Thursday
6:30 - 1:00
Friday
6:30 - 1:00
Saturday
7:30 - 1:00
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Italian , Mediterranean , Pizza
Features
Romantic , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Lunch , Seating , Dinner , Child-friendly , Outdoor Seating
7 Bacons Lane, Auckland, Auckland, 1001, New Zealand
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- Auckland Mediterranean Menus
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