Invito in Auckland Menu

Invito in Auckland has no menu available, but can choose from many other options such as BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO from Burger King. Real Kebab offers many options including Nacho´s & chips and Idkenders chicken or lamb rice with salad. Ken Yakitori Bar includes a wide range like Miso soup or Beef miso soup. With Chicken Curry and With Beef Curry from . Tastes of Malaysia offers Thai Street and Too hot to handle.

Nearby Sample Menus

  • CURED SALMON AND RAW VEGETABLE SALAD $28.0
    • w/ crispy wonton pieces and sesame dressing
  • STEAMED SCALLOP AND PORK WONTON (2) $10.00
  • BLACKBERRY AND COCONUT “RAW” CHEESECAKE BALL $15.00
    • topped w/ ginger syrup tapioca, berries and hazelnuts (gluten and dairy free)
  • HOT, SWEET, SOUR AND NUMBING STIR-FRIED WAGYU BEEF $28.00
  • WOK-FRIED LITTLE NECK CLAMS, CRISPY PORK BELLY $22.00
    • coriander, peanuts and sesame
  • HOT AND NUMBING GROUND WILD BOAR $26.00
    • water chestnut, coriander, soy custard
  • SICHUAN CHILLI SAUCE
  • CUCUMBERS $8.00
    • w/ smashed ginger and garlic
  • LITTLE TRAIN BURGER $12.00
    • beef pattie tomato sauce and cheese served w fries
  • Steak & BBQ Ribs Combo $45.00
    • Best of both! Served w/ your choice of sauce, garlic mash or fries & onion rings
  • Green salad $4.50
  • Onion Rings $4.00
  • FRIES $6.50
    • served w tomato sauce or aioli
  • HOTCAKES $16.00
    • fresh fruit yogurt, maple syrup, and berry coulis
  • Calamari $5.00
  • MANGO CHICKEN CURRY $16.00
    • sweet curry served w rice and poppadoms
  • Shahipaneer $11.50
    • Cashew nut sauce and tomato with Indian spice and creamy.
  • Seekh kebab $10.00
    • lamb mince rolled onto a skewer, roasted in Tandoor oven & served with dip.
  • Chilli prawn $15.50
    • Prawns cooked in onion, capsicum & green chillies.
  • Malai tikka $15.50
    • Boneless Chicken marinated in Tandoor.
  • Vegetable chowmien (noodles) $10.00
    • Mixed Vegetables with Chowmien. cooked in Indian style.
  • Chicken/paneer 65 $13.50
    • Chicken/Paneer cooked in curry leaves, mustard seeds & spices.
  • Chicken/lamb malabari $12.50
    • Choice of chicken or lamb cooked with onions, capsicum, tomatoes, coconut cream & finished with cream
  • Palik kofta $11.50
    • Spinach dumplings cooked with potato and vegetables.
  • Truck Stop $21.00
    • 300 g of Rump served with 2 free orange fried eggs, tomato, Onion and Fries
  • The Ballygowan N/A
    • Grilled Chicken breast, bacon pieces, camembert, avocado, mozzarella, sweet chilli sauce, baby rocket leaves
  • Blarney Burger - 200g $21.00 / $2.00
    • Homemade meat patty or chicken breast with Murphys secret sauce , streaky bacon, tomato, red onion, beetroot and holoumi cheese all on salad greens in a fresh bun with fries / add a free range egg extra
  • The Hangover Cure N/A
    • Crsipy streaky bacon, fried egg, tomato slices, breakfast sausage, grated mozzerella then topped with seasoned wedges and sour cream
  • Apple and rhubarb crumble $13.50
    • Just like grandma used to make - served with vanilla Ice cream
  • Basic Kiwi Burger $10.50 add a free range egg $2.00
    • 120g rump steak topped with red onion, tomato, beetroot, cheese and lettuce with mild American mustard or horseradish mayo in a ciabotto bun
  • Scotch Fillet $31.50
    • 300gm of Juicy tender char grilled scotch fillet cooked just how you like it
  • Kids Weges $4.00
  • Steamed prawn wontons 3 for $11.00
    • with chilli, galangal and coriander
  • Steamed white cooked chicken, with steamed rice and greens $12.00
  • Matcha tiramisu $12.00
    • with black sesame praline
  • Phad Thai $19.00
    • white cooked chicken, prawns, omelette, toasted peanuts, stir fried with rice noodles with fresh herbs and fried shallots
  • Jasmine rice pp $3.00
  • Ramen bowl $22.00
    • bone broth with fiavours of Kombu and dashi, roast pork, tea egg, pickled pear, ramen noodles, greens and shitake mushroom
  • Wok-charred, grain fed Wakanui sirlion steak $29.00
    • with spring onions, fermented black beans, oyster sauce and ginger
  • Fresh pickled cucumbers with chillies $4.00
  • jonah's bombay nut mix $5.00
  • house made pork terrine, turkish crostini, fruit compote, pickles $13.00
  • buttermilk fried chicken, mash, gravy $25.00
  • bulgur wheat, tomato, almond, flat parsley, mustard seeds, fried halloumi $15.00
  • breads, smoked butter, spread $8.00
  • Ploughman's
    • house made pork terrine, local cheese, charcuterie, pickles, toasted sourdough
  • profiteroles, biscuit top, jumping goat infused cream, warm caramel $12.00
  • beef scotch fillet, herb butter, roasted baby potato, mustard, red wine jus $32.00
  • Salmon Sashimi Bento $19.00
    • fresh salmon sashimi fresh salad, sushi roll, veggie & prawn tempura, rice, and miso soup
  • Pork katsu udon $15.00
  • Vege Udon $12.00
  • Chicken Karaage Don $13.00
  • Chicken Yaki Udon $15.00
  • Spicy Chicken Sizzling $14.50
  • Edamame
  • Teriyaki Unagi Don $16.00
  • Mixed Platter for two $16.00
    • Samosa, chicken tikka, seekh rampuri kebab, onion bhaji
  • Mattar Paneer $10.00
    • Peas cooked with fresh cottage cheese
  • Onion Bhaji $5.00
    • Onion rings fried in spicy chick pea flour
  • Karahi Paneer $10.00
    • Cottage cheese, cooked with onion, garlic and tomato in a spicy brown gravy
  • Lamb Do Piaza $10.00
    • Lamb cooked with onions & spices in our chef's unique recipe
  • Palak Paneer $10.00
    • Dry combination of spicy spinach and cottage cheese
  • Daal Tadka $10.00
    • Daal cooked with cauliflower, carrot and tomato
  • Lamb Korma $10.00
    • Lamb cooked in a cashew gravy with mild spices and a splash of cream
  • Drum Deal $5.50
    • 2 drum stick & chips
  • Veges Burger Combos $8.99
  • Cheese Burger (Beef) $7.50
  • Super Kebab Wrap $11.50
    • chicken & Lamb Mixed + Falafel
  • Snack Box $3.50
    • 1 chicken drumstick & chips
  • Vege Burger $4.99
  • Chicken/Lamb Souvlaki $10.50
  • Small Chips $3.50
    • masala/Cajun/chicken salt
  • Chicken & Veges $11.50
  • Cashew Nut $3.00
  • Mushrooms $2.00
  • BBQ Pork Mushrooms & Veges $12.50
  • Sausage $1.20
  • Steak $10.50
  • Shrimp, Cashew Nuts & Vegas $14.80
  • Special $13.80
  • VEGETARIAN RED CURRY (CURRY RAU) $18.00
    • Butternut, potato, kumara, mushroom, chilli
  • SQUID & PINEAPPLE SALAD (GOI MUC TRAI THOM) $18.00
    • Onion, bean sprout, garlic, herbs
  • MARKET FISH (CA KHO KHO) $26.00
    • Herb coated fish, pandan rice, sesame, kimchi
  • SIDE RICE $3.00
  • BANH Ml - French Baguette $12.00
  • FIVE SPICE CHICKEN THIGH (GA NUONG NGU VI) $26.00
    • Grilled chicken, tomato& bean salad
  • 2. Meatballs, pate, mayo, salad & coriander
  • KAFFIR LIME & CHILLI CHICKEN ON RICE $16.00
    • Pickle daikon, papaya, cabbage, jasmine rice
  • FRESH PARATHA (8 pcs) $7.00
  • SEV PURI $5.00
  • FRESH ROTI (15 pcs) $7.00
  • VADA PAAV (2 pcs) $6.00
  • PANI PURI $5.00
  • SAMOSA CHAAT $5.00
  • DAHI PURI $5.00
  • JOWAR ROTI (6 pcs) $7.00
  • -For 2 $60.00
  • Smoked Salmon Salad $19.50
    • Smoked Salmon silces with lettuce, feta cheese, capers
  • -For 1 $34.00
  • Shrimps & Avocado Salad $19.50
    • Served with salad and thousand island sauce
  • Chef Special Beef Steak $32.00
    • Prime quality cut of beef, served with chips, garden salad, fried onion and 2 eggs
  • -1/2 dozen $17.00
  • -full dozen $33.00
  • Ocean Platter di mare
    • Mixed seafood dish. With prawns and mussels in tomato sauce, Calamari fish and scallops in white sauce bed of pasta, served side salad.
  • Eggs benedict on a toasted English muffin w/ free range bacon $17.5
  • Sides $5.0 each
    • Free range bacon; lamb sausages (2); potato rosti (3); creamy mushrooms; house made beans
  • Eggs benedict on a toasted English muffin w/ spinach $16.0
  • Vegetarian $10.0
    • Two free range eggs on toasted Turkish pide
  • Three potato rosti stacked with avocado salsa, citrus feta and toasted pumpkin seeds $15.0

Hearty Starts
Free range bacon and poached eggs served on toasted Turkish pide with Luscious tomato chutney $14.5
  • Buttermilk pancakes with sweet fruit compote, whipped cinnamon butter and maple syrup $15.0
  • Eggs benedict on a toasted English muffin w/ hot smoked salmon $18.0
  • Panko crumbed fish and chips, shoestring fries, tartare sauce and a garden salad $19.5
  • GARLIC BREAD $6.00
    • Served with hummus and sprinkled with fresh parsley
  • CHEESE & TOMATO $9.50
    • Tomato base topped with mozzarella cheese and freshly chopped tomatoes
  • BAKLAVA $12.00
    • Rich and sweet pastry made from layers of filo filled with chopped walnuts and sweetened with a delicious syrup
  • KABULI PALAU $12.00
    • Traditional Afghan dish consisting of steamed rice mixed with almonds, raisins, sliced carrots & chicken or lamb
  • AFGHANI NAAN $3.00
    • Traditional Afghan-style bread baked in our wood-fired oven
  • VEGETARIAN $12.00
    • Capsicum, tomato, mushrooms, olives, onion & mozzarella
  • MUSHROOM $9.50
    • Tomato base topped with freshly chopped mushrooms and mozzarella cheese
  • MAKE YOUR OWN PIZZA $14.00
    • Choose from mince, chicken, pepperoni or sausage + any 4 toppings: Capsicum, jalapeno, mushrooms, olives, onion, pineapple & tomato
Invito

Invito

location

Address

7 Bacons Lane, Auckland, Auckland, 1001, New Zealand

phone

Phone

093021014

clock

Opened hours

Sunday 7:30 - 1:00 Monday 6:30 - 1:00 Tuesday 6:30 - 1:00 Wednesday 6:30 - 1:00 Thursday 6:30 - 1:00 Friday 6:30 - 1:00 Saturday 7:30 - 1:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian , Mediterranean , Pizza

features

Features

Romantic ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
7 Bacons Lane, Auckland, Auckland, 1001, New Zealand