Address
363 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
J'aime Les Macarons @ The Colombo in Christchurch Menu
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J'aime Les Macarons @ The Colombo in Christchurch has no menu available, but can choose from many other options such as 47. Crispy Roast pork with Rice or 48. Mapo Spicy Tofu with Rice from Cathay's. Zaafran Moroccan Restaurant & Takeaway offers many options including Falafel and Mushroom El Bahia. Curry Time includes a wide range like Vegetable Samosa (2 Pieces) or Onion Bhaji (4 Pieces). Homemade Toasted Granola, With yoghurt, banana & plum compote and House Crumpets, With your choice of local honey or homemade jam & mascarpone from . The Coffee House offers Spagalimis Pizza and Italian Flat Bread.
Nearby Sample Menus
- Whipped cream $1.50
- Corned beef hash / bacon / ham / sausages / grilled tomato / field mushrooms. (Half) $2.70
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Vegetarian $18.20
- Tomato, mushrooms, green onions & cheese.Large thin crepe, filled, rolled and served with two eggs any style, served with hashbrown
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Grilled chicken and bacon open sandwich $18.90
- Tender breast of chicken and strips of crispy bacon served over a piece of toasted French bread with salad greens, spread with tomato relish and drizzled with roast garlic aioli. Served with hashbrown.
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Mediterranean $18.20
- Spinach, bacon, tomato and cheese.
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Lox and Bagel $14.80
- Smoked salmon and cream cheese in a poppy seed bagel with alfalfa sprouts, tomato and red onion slices. Served with hashbrown.
- Hollandaise sauce $2.80
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Fruit cakes $7.50
- Three mini cakes with a choice of blueberries or banana.
- Spiced North African roll with salad (2 pieces) and charmoulla sauce $10.00
- Preserved lemon chicken and olives $18.00
- Banoffee Pie $7.90
- Green shell Mussels marinated in green harissa, capers, shallots, preserved lemon $12.00
- Assortment of Moroccan dips with dukkah and extra virgin olive oil/flat bread $10.50
- Marinated Moroccan lemon chicken $18.00
- Pavlova Roulade with Turkish delight $7.90
- Moroccan Tagine slow cooked lamb and quince $12.50
- Fluffy $1.5
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Breads & Dips 4 people $15 / Gluten free $17
- Selection of baked breads and dips
- Catch of the Day $26
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Vegetarian Falafel Burger $20
- Falafel pattie served with beetroot relish, tomato, lettuce & tzatziki on a toasted bap, accompanied with seasoned wedges & sour cream
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NZ BBQ Pork Ribs $Entrée $18 Main $32
- Slow braised in classic stock, oven baked & finished with our homemade BBQ sauce Entrée
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Bacon & Eggs $17
- Bacon, grilled tomato, toasted sour dough and your choice of eggs
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Green Lipped Mussels $ 1 Person $14 or to Share $22
- Steamed green lipped mussels with a mango & lime salsa. Served with garlic bread.
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Mediterranean Salad $Veg $14, Lamb $18, Chicken $18
- A bed of mixed lettuce with olives, feta & sun-dried tomatoes tossed in a vinaigrette dressing and garnished with tzatziki, cucumber & kumara crisps served with:
- CHICKEN NUGGETS $4.80 1/2 doz
- CURRY ROLLS $3.20
- CORN FRITTERS $2.40
- PINEAPPLE RINGS (2 for $3.80) $2.40
- CHICKEN NIBBLES $6 1/2 doz
- SOLE FILLETS $5.80
- SEAFOOD STICKS (2 for $3.80) $2.40
- MEAT PATTIES $2.40
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Tom Yum $12.50
- Spice, kaffir lime leaf, lemongrass, galangal and fresh lime juice topped with fresh spring onion and coriander. Chicken or Vegetables & Tofu
- Squid, Mussel, Prawn, Fish, Organic Tofu, Cashew Nuts, Roti, Kumara Crisps $3.50
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Vietnamese Spicy Fried Noodle With Basil $13.00
- Flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste. Chicken, Beef, Pork or Vegetables & Tofu
- Roti & Peanut Sauce $6.50
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Lemongrass Stir Fry $12.50
- Your choice of meat stir-fried with fresh lemongrass and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu
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Lamb Shanks In Massaman Curry (One Shank / Two Shanks) $15.00 / $22.00
- Quality lamb shanks slow cooked in a Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts
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Prawn $14.50
- available in certain meals
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Guri Puffs (4) $6.00
- Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
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Red Stag $17.50 / $27.00 / $33.00
- a beetroot puree base with mushroom, venison, feta and seasoned with rosemary, thyme and garlic (Small / Medium / Large / Half & half +$3)
- Pesto Bread $8.50
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Honey Beef $17.50 / $27.00 / $33.00
- honey BBQ beef, bacon, pepperoni and chorizo topped with horseradish aioli and garlic (Small / Medium / Large / Half & half +$3)
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The Raffaele $18.00 / $21.00
- a garlic butter base, chilli flakes, chorizo and brie topped with rosemary and lemon zest (Medium / Large)
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Salmon Alfresco $18.00 / $21.00
- cold smoked salmon, fresh basil and thinly sliced potatoes (Medium / Large)
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Souvlaki-Chicken or Lamb $17.50 / $27.00 / $33.00
- peanut satay base, sundried tomatoes, onions topped with lettuce, tomato, garlic, red onion and yoghurt (Small / Medium / Large / Half & half +$3)
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Bread Fingers $10.00
- served with 3 winnie's dips
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Italian Flat Breads $8.00
- with olives, herbs and parmesan
- Steamed vegetables $8.00
- Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) $14.00
- Steamed rice $4.00
- Duck confit and orange salad, with citrus dressing (GF) $20.00
- Chinese fried chicken with Sriracha mayo, crushed peanuts (GF) $18.00
- Oatmeal cookie ice cream sandwich with vanilla bean ice cream $7.00
- Thai yellow curry of pumpkin with fried tofu, mushrooms, greens, cashew nuts with steamed rice (VG&GF) $24.00
- Smoked salmon salad with lemon vinaigrette dressing (GF) $18.00
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Crumbed Fish $17.00
- panko breaded market fresh fish, seasonal leaves, roasted tomato coulis, lemon shallot dressing
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Goats Cheese Terrine $17.00
- sliced potato and spinach, beetroot puree
- - full selection $20.00
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Fresh Fruit Salad $12.50
- Fresh cut fruit, crystalised ginger, mango sorbet
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Chicken Aranchini $18.00
- smoked chicken risotto balls, chunky mushroom and tarragon sauce
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Battered Fish $24.00
- Fresh market fish coated in a crispy batter, thick cut fries, tartare sauce, lemon wedges
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Cajun Chicken
- cajun rubbed chicken, sliced peppers, tomato, creamed corn, mozzarella
- - Add salmon $10.00
- - Combo: Souvlaki of your choice + fries + can of drink $19.50
- -Combo: Souvlaki of your choice + fries + can of drink $15.00
- Fries $4.00
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Kebab Meal $15
- Kebab meal served with green salad and T-House's signature sauce of hummus, tomato onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce, rice or couscous on a plastic container
- - Combo: Burget of your choice + fries + can of drink $21.00
- - Combo: Souvlaki of your choice + fries + can of drink $17.00
- -Combo: Kebab meal of your choice + fries + can of drink $19.50
- Turkish Delight $0.50
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BLT $17.50
- bacon, lettuce, and tomato served on toasted ciabatta with aioli and fries
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Open Steak Sandwich $18.00
- served with tomato, cheese, onions and salad greens, on toasted ciabatta with a side of fries
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Toasted Muesli $11.50
- served with fresh seasonal fruit, yoghurt and berry coulis
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Two Eggs $8.50
- any style served on toasted bread
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Three Egg Omelette $17.00
- with your choice of the following, bacon, salmon, tomato, mushroom, onion or cheese
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Bowl of Fries $7.00
- served with aioli
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Breads and Dips $14.50
- a selection of bread with house-made dips
- Fruit Platter $8.50
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Cheese board $16.5
- Kapiti aged cheddar & Kahurangi creamy blue with cornichons, poached pear & toasted bread
- Fries & aioli $5.5
- Steamed greens with toasted almonds $5.5
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Steamed fresh NZ mussels $17.5
- in a coconut & lime broth with chilli, coriander, tomato & coconut chips
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Beach breakfast $20.5
- Halswell butchery bacon & sausages, tomato, mushroom,2 eggs any style, toast, parmesan, chive & potato scone & tomato sauce
- Pulled pork arancini balls & cider bbq sauce $15.5
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Eggs on toast $16.5
- with bacon or hot smoked salmon
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Goat’s cheese & caramelised onion tart $24.5
- with courgette, smoked beetroot puree & candied walnuts
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Teriyaki Chicken Set $12.50
- Teriyaki Chicken, potato salad, vegetables, miso soup & green tea
- - snack: $9.00
- -reg: $10
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UDON (Soup Noodles) $9.00
- Japanese Noodles (UDON) in light soy flavoured soup with seaweed & spring onion
- Ramen (hot & Spicy Noodle)
- -Ramen with bowl of rice $8.50
- Plain Burger $5.00
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No Carbs Kebab
- just salad & choice of lamb, chicken or mix kebabs
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Vegetarian Linguine V $24.50
- Sautee courgettes, aubergine, garlic and olives tossed with linguine and finished with cherry tomatoes, fresh herbs, olive oil and butter topped with shaved parmesan
- Bagel toasted with cream cheese $5.50
- Italian Chipolata[2] $5.80
- Side of char-grilled breads $4.80
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West Coast Whitebait Omelette [G] $22.50
- The revered West Coast delicacy served in a light omelette with salad greens, lemon wedges and grain toast
- Beetroot cured Salmon Gravlax $8.00
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Our Homemade Soup of the Day $11.80/ $15.50
- Served with garlic olive & herb bread (Regular serve/ Large serve)
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Fresh Tuna Loin Nicoise [G] $29.50
- Lightly seared tuna loin to rare served on a nicoise salad of green beans, baby potatoes, olives, capers and tomatoes with soft egg and olive tapenade
- Chicken with cashew nuts $18.00
- Mixed vegetables with garlic or oyster sauce $14.00
- Chicken in black bean sauce with capsicum $18.00
- Egg Foo young with chicken/ beef $23.00
- Singaporean fried rice noodles $18.00
- Steamed pork shao mai >. 4 pcs $7.00
- Pork & prawn wonton soup $16.00
- Beef in black bean sauce with capsicum $18.00
- Turkish delight 2 for $1.00
- Large: $14.00
- Regular: $14.00
- Falafel (vegetarian) on rice:
- Large: $16.00
- Regular: $13.00
- Beef:
- Falafel (vegetarian):
J'aime Les Macarons @ The Colombo
Phone
033669108
Opened hours
Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 5:30 PM, Friday: 9:00 AM – 5:30 PM, Saturday: 9:00 AM – 5:30 PM, Sunday: 10:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Dessert
Features
Takeaway , Bar Not Available , Cash , Dessert Parlour , Seating Not Available , Cards accepted
363 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
- Christchurch Dessert Menus
- Canterbury Dessert Menus