Address
363 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
J'aime Les Macarons @ The Colombo in Christchurch Menu
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J'aime Les Macarons @ The Colombo in Christchurch has no menu available, but can choose from many other options such as 47. Crispy Roast pork with Rice or 48. Mapo Spicy Tofu with Rice from Cathay's. Zaafran Moroccan Restaurant & Takeaway offers many options including Falafel and Mushroom El Bahia. Curry Time includes a wide range like Vegetable Samosa (2 Pieces) or Onion Bhaji (4 Pieces). Homemade Toasted Granola, With yoghurt, banana & plum compote and House Crumpets, With your choice of local honey or homemade jam & mascarpone from . The Coffee House offers Spagalimis Pizza and Italian Flat Bread.
Nearby Sample Menus
- Steak $5.30
- Chips / Fish $2.40
- Roast pork vegetable chow mein $11.00
- Beef fried rice / Beef fried noodles $10.50
- Sweet and chill roast pork $13.00
- Beef tomato on fried rice $13.00
- Potato fritter $0.70
- Prawn fried rice / Prawn fried noodle $12.00
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Green power smoothie $8.95
- a great-tasting superblend of nutrients-rich greens, fruits, vegetables and berries with priobiotics, digestive enzymes, herbs, vitamins, minerals and antioxidants
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Antipasto platter $18.95
- an antipasti selection of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread. vegan
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Chia seed and goji porridge $13.50
- chia seeds, goji berries and nut milk - a unique blend of protein, essential fats, fibre, complex carbs and antioxidants
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Sun burger $12.95 - $16.95
- a tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce
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Nori wrap $12.95
- spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in nori
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Breadless burger platter $18.95
- a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad, gluten free and vegan options
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Refrito wrap $12.95
- refrito beans with melted edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in tortilla
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Curry dosa $15.95
- today's curry served with a freash dosa and house chutney. vegan and/or onion and garlic free options available
- KAKIAGE TEMPURA OF ONIONS, KUMARA, PRAWNS & BEANS WITH HOT & SPICY MAYO (VEGETARIAN AVAILABLE ON REQUEST) $7.00
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BIG ROOSTER SET $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
- SALTED JAPANESE SOY BEANS (EDAMAME) $5.00
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TEPPAN PRIME CUT BEEF SET $20.00
- Teppanyaki Style w/ traditional teriyaki sauce
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KAKUNI (PORK BELLY) $19.00
- Pork Belly braised in special sweet ginger sauce
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TEPPAN PRIME CUT BEEF DON $16.90
- Prime Cut NZ Beef Teppanyaki style w/ Traditional teriyaki sauce on rice
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TEMPURA UDON $12.90
- Japanese udon noodle soup with veges & prawn kakiage tempura
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OKI HOKI (SEASONAL) $7.20
- Deep fried fish fillet with lettuce & special tartare sauce
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Baked scallops $21.50
- with saffron, orange & ginger crust set on sauteed chard
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Manuka fumed blue cod $28.50
- grilled summer vegetables / poached egg & sauce hollandaise
- Double chocolate gateau with berry coulis & cream $12.50
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Open bean & lentil burger $27.50
- with crispy onion rings / beetroot chips in gluten free bun
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Roasted rack of lamb 39.50
- basil-mustard crust / gratin potatoes & BBQ summer vegetables
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Beef fillet $39.50
- in smoky bacon / seared scallops / sauteed kale / roesti potatoes
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Pancakes $15.50
- with glazed banana, bacon & maple syrup
- Chefs chicken & coconut curry / rice noodles & Asian greens $28.50
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Gang Bpa (Jungle Curry)
- Originaly named "Gang Bpa" after the curries made by jungle travelers using fresh roots and herbs, a hot and spicy curry, without coconut milk.
- Served with Rice
- Prawns or Lamb $23.00
- Vegetarian $19.90
- Peanut Sauce
- Panang Curry
- Vegetarian $18.90
- Prawns or Lamb $22.90
- Fresh salmon yukhoe $15.00
- Menma bamboo $5.00
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Lemon ramen $12.80
- fresh lemon & pork flavor
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Fresh maguro yukhoe-don $17.50
- fresh tuna with soft boiled egg in original soy sauce on sushi rice
- Green tea $5.00
- Teriyaki chicken sushi $9.50
- Uramaki fresh tuna sushi $7.50
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Edamame roll $7.50/$9.00
- rolled with rice paper and fried edamame green beans (6P/8P)
- Lunch time dishes served with basmati rice and naan bread.
- Tandoori Paneer Salad $12.00
- Prawn Biryani $17.00
- Ganga Jamuna Subzi $12.00
- A traditional lunch thali containing two dishes of chef’s choice served with basmati rice, red onions, pickle, raita and a naan bread or roti
- Bhatura is a wonderfully soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Bhatura is a speciality from the Punjab and is enjoyed on the street corners at any time of the day. Two pieces of bhatura breads served with chole (chickpea), lamb or chicken.
- Chicken Biryani $15.00
- Lamb Pasanda $16.00
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Souvlaki (small) $7.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
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Baklava $3.00
- Layers of Filo and nuts coated with honey syrup
- Greek Bread $3.70
- Olive Bread $5.50
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Skordalia (small) $3.50
- 100g take away pottle (vegetarian garlic dip)
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Moussaka (vegetarian option) $10.00
- Accompanied with salad and pita bread
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Houmous (small) $3.50
- 100g take away pottle (vegetarian)
- Marinated Olives (small) $3.50
- Duck confit and orange salad, with citrus dressing (GF) $20.00
- Sago pudding with coconut cream, palm syrup, roast almonds (GF) $14.00
- Katsu chicken burger with Korean BBQ sauce served with French fries $21.00
- Smoked salmon salad with lemon vinaigrette dressing (GF) $18.00
- Steamed rice $4.00
- Thai yellow curry of pumpkin with fried tofu, mushrooms, greens, cashew nuts with steamed rice (VG&GF) $24.00
- Lamb Dan Dan noodles, spicy crushed peanuts $21.00
- French fries with aioli & ketchup $8.00
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Ora King salmon gravlax $16
- dill & lemon mascarpone, candied lemon, rye croutons, sorrel, crispy capers & poached egg
- Blackened courgette with smoked cherry tomato $6
- Extra bread/crackers for 2 $4
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Eggs benedict $16
- toasted English muffin, poached egg, asparagus, triple smoked ham & hollandaise
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Breakfast nachos $15
- house made beans, quinoa, kale, smoked tomato, aged cheddar & a poached egg
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Kale & cos salad $18
- parmigiana reggiano, seeded honey lemon & lime brittle, croutons, Caesar dressing, poached egg & grilled chicken or lamb
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Breads & dips $15
- selection of breads and house dips & spread
- Cucumber, lime & mint slaw $5
- Garlic and Parmesan Flat Bread $12.00
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Trio of Gelato $12.00
- Please ask for tonight's flavour selection
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Herbivore $20.00
- Pumpkin, mozzarella, roasted red capsicum, and cream cheese. Topped with basil pesto and rocket
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Carnivore $24.00
- With spicy sausage, smoked bacon, salami, sirloin steak, mozzarella, and caramelised onion. Finished with BBQ sauce
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Loaded Wedges $14.00
- With cheese, bacon, sweet chilli sauce and sour cream
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Breads and Dips $15.00
- Served with Brie Cheese
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Salad of the Day T.B.A
- Please see our blackboard for tonight's creation
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Choc-Berry Brownie $12.00
- Served warmed with vanilla bean gelato and berry coulis
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Seafood Basket $10.00
- Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
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Hot Dog & Fries $12.00
- Two hot dogs and fries served with tomato sauce
- Toasted Sandwich $3.00
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Asian Basket $10.00
- Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
- - Add fries for an extra $3.00
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Basket of Fries $6.00
- Thick cut fries served with tomato sauce
- - Cheese and onion
- - Cheese and ham
- Iced coffee $7.00
- Toast with jams n/a
- Flat white $4.00
- Soy $0.70
- Cappacino $4.00
- Chai $4.50
- Cranberry + coconut toast with butter + jams $7.00
- Iced chocolate $6.50
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Footpath Grilled Chicken Skewers (3) (GF) $10
- w/ Tuk Tuk Satay Sauce
- Apple Crumble With Ice Cream $11
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Panna Cotta (GF) $11
- Pls ask for today flavour
- Wok Fried Bean Sprouts (GR) $13
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Bangkok Fireworks Miang (GF) $5
- w/ Prawn, peanut, chilli, lime, ginger
- Wok Fried Seasonal Vegetables (GR) $13
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Chicken Cashew Nuts (GR) $19
- w/ Mushrooms
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Khanom Thuai (GF) $10
- Thai Coconut Milk Pudding
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Devour Venison Leg $38.00
- Spiced whiskey jus, mustard leaf salad, nuts, orange segments and smoked pumpkin
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Catch of the Day $19.90
- Fish fillet either in beer batter or pan fried served with fresh salad, Fries and lemon, Tartare sauce
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Brulee $12.00
- Traditional crème brulee served with short bread
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Open Omelette $17.00
- Three egg omelette with mozzarella cheese. Bacon, tomato and spinach or Salmon, red onion and tomato or Mushroom, red onion, tomato and spinach
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Seafood and Fruit $16.00
- Grilled pineapple, spiced mango mousse, avocado, tomato, Salmon, prawns, mussels, squid, fish
- Eggs (2 your choice) $4.00
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Chicken Burger $16.50
- Crunchy chicken tendered, Bacon, tomato, lettuce, bri cheese, BBQ and chilli aioli served with fries
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Lamb Rump $36.00
- Served with roast carrots and pumpkin, minted potatoes, peas and hollandaise sauce
J'aime Les Macarons @ The Colombo
Phone
033669108
Opened hours
Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 5:30 PM, Friday: 9:00 AM – 5:30 PM, Saturday: 9:00 AM – 5:30 PM, Sunday: 10:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Dessert
Features
Takeaway , Bar Not Available , Cash , Dessert Parlour , Seating Not Available , Cards accepted
363 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
- Christchurch Dessert Menus
- Canterbury Dessert Menus