J'aime Les Macarons @ The Colombo in Christchurch Menu

J'aime Les Macarons @ The Colombo in Christchurch has no menu available, but can choose from many other options such as 47. Crispy Roast pork with Rice or 48. Mapo Spicy Tofu with Rice from Cathay's. Zaafran Moroccan Restaurant & Takeaway offers many options including Falafel and Mushroom El Bahia. Curry Time includes a wide range like Vegetable Samosa (2 Pieces) or Onion Bhaji (4 Pieces). Homemade Toasted Granola, With yoghurt, banana & plum compote and House Crumpets, With your choice of local honey or homemade jam & mascarpone from . The Coffee House offers Spagalimis Pizza and Italian Flat Bread.

Nearby Sample Menus

  • SWEET & SOUR FRIED SQUID RINGS 1/2 DOZ $5.00
  • TOMATO $3.00
  • BANANA FRITTER $2.30
  • PINEAPPLE FRITTER $2.30
  • CHICKEN NIBBLES $5.00
  • FRIED MUSHROOMS WITH SAUCE
  • JAM WRAP DONUT $2.30
  • SWEET & SOUR WONTONS 1/2 DOZ $4.50
  • Chia seed and goji porridge $13.50
    • chia seeds, goji berries and nut milk - a unique blend of protein, essential fats, fibre, complex carbs and antioxidants
  • Breadless burger platter $18.95
    • a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad, gluten free and vegan options
  • Antipasto platter $18.95
    • an antipasti selection of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread. vegan
  • Antipasto platter $16.50
    • as appetising assortment of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread
  • Halloumi burger $17.95 - $20.95
    • grilled halloumi cheee, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise
  • Humming burger $14.95 - $18.95
    • our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo
  • Nachos $11.95 - $15.95
    • refrito beans served with melted cheese, salsa and organic sour cream on corn chips, gluten-free. vegan option
  • Breakfast dosa $13.95
    • a dosa filled with caramelised banana andd drizzled with honey
  • Chicken Liver & Smoked Bacon Pate one $12.50/To share $24.50
    • House-made pate, fig chutney with toasted crostini
  • Tomato & Basil Bruschetta $15.00
    • Slow roasted tomatoes, basil, parmesan cheese & toasted pine nuts on grilled sourdough bread
  • Eggs Benedict $19.00
    • On a house made potato rosti & sauteed spinach - Streaky bacon
  • Wedges with sour cream & sweet chilli $8.50
  • Buttermilk Pancakes $16.00
    • with maple syrup, cream & caramelised banana
  • Sausages $5.00
  • Beer Battered or Crumbed Fish $23.00
    • Fresh market fish with salad greens, fries & tartare
  • Misceo Caesar Salad $21.00
    • Cos lettuce, anchovies, parmesan, crispy bacon, poached free range egg, croutons & aioli
  • Beef $8.00 / $11.00 / $14.00
    • Small / Large / Triple
  • Falafel $8.00 / $12.00 / $14.00
    • Small / Large / Triple
  • Triple Souvlaki of your choice + Fries + Can of drink $18.50
  • Mix $9.00 / $12.00 / $14.50
    • Small / Large / Triple
  • Kebab Meal $16.00
    • Your choice of meat or falafel served with salad, our signature sauce on either pita bread, Egyptian rice or couscous in a plastic container.
  • Deluxe Meal $17.50
    • Your choice of meat or falafel with grilled capsicum, onion, mushroom, served on pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
  • Turkish Delight $0.50
  • Kofta $8.00 / $11.00 / $14.00
    • Small / Large / Triple
  • MUSSELS $4.80 1/2 doz
  • VEGETABLE PATTIES $2.40
  • MINI SPRING ROLLS $6.00 doz
  • FISH $2.60
  • SPICY WEDGES (350g) $3.50
  • ONION SAUSAGES $2.40
  • POTATO FRITTERS $4.80 1/2 doz
  • AKAROA COD $4.50
  • Mayo $0.50
  • Tempura prawn 1P $3.00
  • Grilled eel roll $12.00
    • egg, cucumber, grilled eel (8P)
  • Kakiage udon $12.00
  • Vegetable roll $5.80/$9.90
    • cabbage, avocado, cucumber, carrot, mayo, inari (4P/8P)
  • Crumbed hoki curry $13.50
  • Deluxe salmon roll $12.00
    • egg, avocado, mayo, fresh salmon (8P)
  • Edamame soybean $4.50
  • South island salmon fillet $30.50
    • Pan seared over potato gratin, creamed spinach, parmesan crisps and hollandaise
  • Merrin St chicken $29.50
  • Affogato $14.90
    • Vanilla ice cream espresso shot and liqueur of your choice
  • Homemade traditional cheesecake $11.90
    • Ask for details of our chef's latest creation
  • Fries
  • Canterbury lamb rack $35.90
    • Pan roasted to medium rare, kumara mash, beans, roasted onions and mint gel
  • -Small $5.00
  • Creme brulee $11.90
    • A classic favourite, light creamy egg custard topped with crunchy golden toffee and served with berries
  • Roast pumpkin, Chorizo, and Basil Salad with Blueberry Vinaigrette $12.00
  • Beef, Double Cheese, Tomato, Lettuce, and Tomato Relish $10.00
  • The Meat Platter
    • Sticky Ribs, Salami, Fried Chicken, Sausage, Cheese, Pesto, and Breads
  • Wedges with Bacon, Cheese, and Sour Cream $14.00
  • Salmon, Rocket, Dill, and Cream Cheese
  • Southern Fried Chicken, Cos Lettuce, Cheese, and Chimichurri $10.00
  • Chicken, Spinach, Pine nut, and Pesto
  • Orzo Pasta with Creamy White Wine Sauce, Crispy Bacon, Pumpkin and Rocket. Sprinkled with Parmesan $16.50
  • 74. Singapore Fried Rice Noodles $12.00
  • 66. Nasi Goreng (Curry) $11.00
  • 62. Chicken Fried Rice $11.00
  • 68. Fried Noodles $10.00
  • 67. Yang Chow Fried Rice (Prawn & Pork) $12.00
  • 33. Fish Fillet with Mixed Vegetables $16.00
  • 25. Chinese Style Beef Fillet $17.00
  • 35. Sweet and Sour Fish $16.00
  • Sliver (8pcs) $16.80
  • Udon Noodle Soup - Add Tempura (Prawn, Fish & Vegetable) $19.00 $14.00
  • BBQ Eel & Egg Omelette Don $21.00
  • Fish of the Day Set (Teriyaki Set or Sea Salt) $16.50
  • Crumbled Prawn Roll $13.00
  • Okonomiyaki (Japanese Pancake)
  • Gold (10pcs) $22.80
  • Agedashi Tofu $8.00
  • Loaded Wedges
    • Wedges topped with Bacon and Cheese. Served with Sour Cream & Sweet Chilli.
  • Extra Sides
  • Off The Grill $ 14.00
    • Grilled Sausage, Bacon, Porterhouse Steak, Grilled Tomato, Grilled Mushroom & Egg. Served with Fries.
  • Deep Fried Platters $15.00 / $20.00
    • A selection of Deep Fried Fish Bites, Sausages, Onion Rings, Samosas and Money, Bags served with Fries, Sweet Thai Chilli & Tartare Sauce.
  • Waimairi Beach Fish & Chips $ 10.00
    • Beer Battered Fried Fillets & Chips. Served with a side Salad.
  • Clubhouse Breakfast $12.00
    • Bacon, Sausages, Hash-Brown, Grilled Tomato, Grilled Mushrooms, Egg, Toast & Jam.
  • Homemade Pies, Savouries & Sausage Rolls
    • Made fresh, on site, every day.
  • Egg $ 1.00
  • Aaloo Paratha $4.50
    • Naan bread stuffed with potatoes, onions or a mixture of spices
  • Chicken or Lamb Madras $17.50
    • Choice of chicken/ lamb pieces cooked with onion, green chillies and oriental spices
  • Curry Pot Vegetarian Platter for Two $14.50
    • 2 onion bhajis, 2 samosas, 2 vegetable & cheese pakoras
  • Chicken or Lamb Sagwala $17.50
    • Choice of chicken/ lamb pieces cooked with fresh tomato, spinach gravy, herbs and spices
  • Onion Bhaji - 4 pcs per portion $6.00
    • Crispy onion fritters, fresh herbs mixed with chickpea flour, deep fried
  • Lamb or Chicken Bhuna Masala $17.50
    • Lamb/ chicken roasted with dry Indian spices, onion, ginger and garlic
  • Cheese N Garlic or Cheese only $4.50
    • Naan bread stuffed with Cheese and Garlic, or Cheese only
  • 50/50 Sesame Pepper $4.50
    • Naan with sesame, pepper and a touch of lemon
  • Chef's Special Fried Noodles with Beef $12.00
  • Chef's Special Tofu Jelly with Homemade Gravy $5.00
  • Add Extra Spiced Beef +$3.00
  • Flavoured Mixed Vegetable Salad $5.00
  • Boiled Chicken Giblets with Spices $8.00
  • Homemade Noodles with Tianjing Style Sesame Paste $8.00
  • Stewed Beef Shank with Five Spice & Soy Sauce $12.00
  • Chef's Special Pancake with Spring Onion $2.00
  • Spicy wedges with sour cream $7.00
  • DESSERTS ASSIETTE TO SHARE $20.00
    • creme brulee cheesecake, spotted dick, chocolate mud cake, vanilla bean ice cream
  • Winter salad $7.00
  • EGGS BENEDICT $17.50
    • toasted ciabatta topped with poached eggs, hollandaise and ham
  • TRUFFLED SCRAMBLED EGGS $14.50
    • scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted ciabatta
  • CHOCOLATE MUDCAKE(GF) $12.00
    • served with berry coulis and vanilla bean cream
  • SOUP OF THE DAY(V)(GFO) $12.00
    • made with fresh local in season ingredients, served with toasted ciabatta
  • Pan fried calamari with chorizo (DF)
  • Karaage chicken & pork tonkatsu $9.90
  • Saboro bento salmon (salmon rice box) $8.90
  • California ocean roll $11.90
  • Soboro bento chicken teriyaki (chicken teriyaki rice box) $8.90
  • King salmon & avocado & teriyaki salmon $12.90
  • Chirashizushi (mix seafood sashimi on rice) $11.90
  • Karaage chicken half roll $4.50
  • Saboro bento salmon (salmon rice box) $8.90
J'aime Les Macarons @ The Colombo

J'aime Les Macarons @ The Colombo

location

Address

363 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033669108

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 5:30 PM, Friday: 9:00 AM – 5:30 PM, Saturday: 9:00 AM – 5:30 PM, Sunday: 10:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert

features

Features

Takeaway ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Seating Not Available ,  Cards accepted

Location
363 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
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