J'aime Les Macarons @ The Colombo in Christchurch Menu

J'aime Les Macarons @ The Colombo in Christchurch has no menu available, but can choose from many other options such as 47. Crispy Roast pork with Rice or 48. Mapo Spicy Tofu with Rice from Cathay's. Zaafran Moroccan Restaurant & Takeaway offers many options including Falafel and Mushroom El Bahia. Curry Time includes a wide range like Vegetable Samosa (2 Pieces) or Onion Bhaji (4 Pieces). Homemade Toasted Granola, With yoghurt, banana & plum compote and House Crumpets, With your choice of local honey or homemade jam & mascarpone from . The Coffee House offers Spagalimis Pizza and Italian Flat Bread.

Nearby Sample Menus

  • CRUMBED CHICKEN FILLET $3.90
  • EGG $4.30
  • BLUFF OYSTERS POA
  • SOLE FLLET CRUMBED $6.20
  • PINEAPPLE $4.30
  • HOT DOG $2.20
  • LASAGNA TOPPER $2.90
  • FISH $2.50
  • Goats Cheese & Onion Tart $16.50
    • charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
  • Bacon Filled Ciabatta Roll $12.50
    • avocado smash, HP aioli, fresh rocket
  • Maple, coconut & hazelnut granola w natural yoghurt & passionfruit $9.00
  • Panko Crumbed Market Fish $21.50
    • hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad
  • Farmers Market Soup $15.50
    • Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon
  • Orange Almond Cake $9.50
    • rosewater syrup, candied pistachio, vanilla bean ice cream
  • 'Whitestone' Aged Blue Cheese $13.00
    • quince paste, crackers
  • Cakes By Anna $7.50 slice
  • Traditional shrimp cocktail $13
  • Fish bites $12.50
    • Served with fries.
  • Beer battered market fish & chips $25
    • With coasters house salad.
  • Crumbed camembert, grilled chorizo & marinated olives $18
    • Served with onion currant jam and grilled ciabatta
  • Each choice includes an Ice-Cream Sundae for dessert
  • Choice of one sauce
    • Mushroom, pepper, béarnaise, garlic butter or red wine jus
  • Chicken parmigiana $17.50
    • Served with golden fries and coasters house salad
  • Caesar salad $17.50
    • Cos lettuce, bacon, croutons and shaved parmesan bound 
with an anchovy dressing and topped with a poached egg… add chicken or salmon:( $4.50 per choice)
  • Pan Fried Fish of the Day $12.00
    • Served with steamed vegetables and mashed potato
  • Chicken Caesar Salad $25.00
    • Cos lettuce with parmesan, bacon, croutons, soft boiled egg and classic dressing.
  • Margarita $19.00
    • Basil, mozzarella cheese
  • Lamb $35.00
    • Slow cooked lamb shoulder with kumara gratin, roast beetroot and a minted pea and bean salsa
  • Salmon Salad $25.00
    • Hot smoked salmon with quinoa, honey roast vegetables, crisp leaves, a citrus vinaigrette and pine nuts.
  • Fish & Chips $23.00
    • Tempura battered market fish with fries, garden salad and homemade tartare sauce.
  • Fish & Chips $24.00
    • Tempura battered fish of the day with hand cut chips, salad, lemon and tartare sauce.
  • Ribeye $37.00
    • 300g well marbled for peak flavour, deliciously juicy.
  • Free-range Pork and Capsicum, Mushroom, Onion, Potato $17.50
    • with Hoisin sauce
  • Deep fried wontons (for five) $11.50
  • Home-Style Bean Curd with Steamed Rice $16.50
    • Tofu, mushroom and Bok-Choy
  • Spicy Pork Noodle Soup $15.50
    • Spicy diced pork and vegetables with noodle in yummy stock soup
  • Pan Fried Pork Buns (for three) $10.50
    • Steamed bun stuffed with pork, ginger spring onion sauce
  • Shanghai Dumpling (for six) $11.50
    • Pretty dumpling stuffed with: Prawns and garlic chives
  • Green bean salad $12.00
  • Ho Fen (Rice Noodles) $15.50
    • Stir-fried rice noodles with bean sprouts, garlic chives - Chicken with Pad Thai sauce
  • -Smoked Chicken With Blueberry Salsa And Brie $11.50
  • -Bacon And Avocado $11.20
  • Big Breakfast $21.50
    • Bacon, sausage, free range egg (poached, fried or scrambled), grilled tomato, mushroom and kumara/potato hash on focaccia
  • -Salmon And Cream Cheese $14.70
  • Monday-Friday 7am - 2pm
  • Muesli $12.00
    • Homemade toasted organic grains and nuts, fresh fruit, yoghurt and milk
  • -Haloumi, Sundried Tomato, Red Onion, Gherkin And Lettuce $10.20
  • -Vic'S Platter $22.00
    • Breads, spreads and cheeses
  • - 4 pieces Smoked Salmon & Avocado
  • - 10 pieces Fresh Salmon Nigiri
  • - 4 pieces Double Avocado & Cucumber
  • - 8 pieces Smoked Salmon & Avocado
  • 8PC. DBL AVO $8.40
  • - 8 pieces Teriyaki Chicken & Double Avocado
  • Salmon & Chicken Combo $23.90
  • Teriyaki Chicken & Tuna Mayo
  • Pies $4.00
    • Steak, Mince & Cheese
  • Sausage Rolls $3.50
  • Basket of Chips $6.50
    • Served with tomato sauce
  • - Ham, Cheese & Tomato
  • Vegetarian Snack $8.00
    • Spring rolls, Samosas, Onion Rings, served with chips & sweet chilli sauce
  • - Ham, Cheese & Onion
  • Fish & Chips $8.00
    • Fish Bites served with tomato sauce or tartare sauce
  • Toasted Sandwiches $4.00
  • Soup of the day $9.50
    • Please ask for our daily creation
  • Cheesecake $11.90
    • Please ask what has been dreamt up today
  • Prime Ribeye $29.00
    • Premium 250g ribeye steak, cooked to your liking, topped with our homemade beer batter onion rings, served with fries and seasonal salad. Choice of mushroom or pepper sauce or garlic butter
  • Lambs Fry & Bacon $18.50
    • Yum! Served with creamy mashed potatoes and peas
  • Thai Beef Salad $19.90
    • Our take with marinaded strips of ribeye, tossed through salad greens with garlic dressing
  • Bourbon Sticky Ribs $29.90
    • A hearty portion of our sticky ribs served with wedges. The Best Out West!
  • Fries $4.00
  • Tasting Plate $23.00
    • Perfect to share. Garlic prawns and salt & pepper calamari served with a selection of dipping sauces
  • Combination $11.50
  • Chicken $4.20
  • Steak $10.50
  • Pork $10.50
  • Chicken $10.90
  • Ham $2.60
  • Seafood (Prawn, Squid, Mussel & Crab Stick) $11.90
  • Bacon $4.20
  • Law Han Chai $12.60
  • Beef with black bean sauce $18.90
  • Chicken livers cooked in honey soy $7.00
  • Deep fried combination Entrée $12.00
    • Any 2 of the above
  • Deep fried fish fillet with sweet and sour sauce $21.00
  • King prawns with garlic and bean threads casserole $23.10
  • Chicken and Shiitake mushrooms casserole $21.00
  • Honey soy chicken $12.00 / $22.00
    • half / whole
  • 1K Mussel Pots $23.50
    • Your choice of 2 flavours: Kath’s Famous Cream Curry Sauce OR Garlic Butter & Lager
  • All steaks served on a potato and herb rosti, with bacon wrapped green beans, and sauteed field mushrooms.
  • Confit Pork Belly $24.50
    • Belly of the Pig slowly roasted in seasoned spiced oil. Served on a curry kumara and carrot salad with pan seared Asian greens. Topped with plum & tamarillo chutney.
  • Beef, Bacon & BBQ Burger $15.00
    • Fresh Vienna bun, 200gm Beef Pattie, streaky bacon, lettuce, tomato and red onion. Served with chunky fries and chipotle aioli
  • Berry Mousse
    • Homemade with white chocolate shards & whipped cream.
  • Double Bacon Cheeseburger Pizza $20.00
    • Ground beef, rashers of bacon, mozzarella cheese on a bbq sauce base finished with garlic aioli
  • Mussel Chowder
    • Creamy traditional chowder with NZ green lipped mussels, potatoes and bacon. Served with toasted bread.
  • Bishops Fish n Chips.
    • A twist on an old classic, Panko crumbed Orange Roughy, served with steak fries and homemade tartare sauce.
  • Add rice, humus & garlic dip $10.00
  • Lamb Kebab $14.00
  • Falafel (Vegetarian) $10.00
  • Shish Kebab $13.00
  • Kunafa $2.50
  • Mixed grill 1kg $34.00
  • Toum (Garlic dip) $2.50
  • Lamb Kebab 1kg $35.00
  • Plain $3.50
  • Salmon $6.00
  • Cheese and Pineapple $4.00
  • Mushroom $4.00
  • Double Meat $4.50
  • Gurnard $4.00
  • RodCod $4.00
  • Vegetarian $5.00
  • Roast Chicken Wraps, also GF $5.00
  • Steak pie with side Salad $7.50
  • Thai Chicken Pie with side Salad $7.50
  • Falafel Pita Pockets ( with Hummus, Mint Yogurt, Fragrant Falafel, Feta, mixed Salad) $7.00
  • Toasties (ham, cheese, onion, tomato) grainy or gluten free $6.50
  • Sausage Rolls $2.80
  • Club Sandwiches $4.00
  • Bacon Brie Flute $6.50
J'aime Les Macarons @ The Colombo

J'aime Les Macarons @ The Colombo

location

Address

363 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033669108

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 5:30 PM, Friday: 9:00 AM – 5:30 PM, Saturday: 9:00 AM – 5:30 PM, Sunday: 10:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert

features

Features

Takeaway ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Seating Not Available ,  Cards accepted

Location
363 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
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