J'aime Les Macarons @ The Colombo in Christchurch Menu -

Two cheeses $26.00
Salmone $24.00
- treacle cured salmon, garlic oil, capers, red onion, almond, sorrel
Carne Di Maile $26.00
- pulled pork, thyme, roasted fennel, provolone, apple, rocket
Affogatto $16.00
- vanilla ice cream w espresso, hazelnut liquor + biscotti
Roasted Spring Carrot Salad with hung yoghurt, mint + orange $22.00
Hereford Ribeye (250g) $37.00
- with crispy potato cake, smoked mushrooms, broad beans, horse radishcream, rich red wine jus
Akaroa Salmon with broccolini, confit vine tomatoes + chives butter $36.00
Funghi $24.00
- roasted mushrooms, caramelised onions, gorgonzola, truffle oil

Kebab Skewers $5.00
- Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
Mix $12.50
Kebab Meals $15.00
- Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
Souvlaki
- Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
Delux Souvlaki $17.00
- Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
Small Souvlaki $8.00
- Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
Triple $13.50
Large $11.00

Scrambled OR Poached Eggs with Streaky Bacon OR Smoked Salmon on Toast $17.50
- On rye, white or gluten free toast
Pasta of the Day $19.00
- (Ask your wait person for the Chef’s flavour of the day)
Sides $4.50 each
- Streaky bacon / Portobello mushrooms / Refried herb potatoes / Cumberland sausages / Creamy garlic mushrooms / Free Range Eggs (any style) / Smoked Salmon / Roasted tomatoes / Toasted bread / Baked Beans / Steamed Spinach
Buttermilk Pancakes OR Cinnamon Spiced French Toast $17.50
- Your choice of streaky bacon, caramelised banana and maple syrup OR Crème fraiche and mixed berry compote
The Cup Classic Lambs Kidneys $17.00
- Lambs kidneys, herb mashed potato, creamy bacon and mushroom sauce with toasted ciabatta
Toasted Raisin Bread $7.50
- Home made raspberry jam and butter
Spanish Omelette $17.50
- Potato confit, sauteed onion, streaky bacon, tomato and gruyere cheese
The Cup Soup of the Day $13.50
- (Ask your wait person for the Chef’s flavour of the day) served with toasted ciabatta

Sour Cream
Grilled Veggies
Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
SNACK NACHOS $6.90
- With melted queso cheese
Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
VEGGIE NACHOS $12.90
- Chips, queso cheese, black beans, grilled veggies, all the salsas and fresh guacamole

Chicken/Lamb Posht $14.99
- Chicken or lamb sauteed in onion, ginger, garlic, fresh coriander, tomato, then cooked with poppy seeds and spices
Shrimp Spinach $15.99
- Shrimp cooked with abundance of spinach, tomatoes, ginger, garlic and spices
Chocolate Naan $5.00
Chicken/Lamb Achari $14.99
- Chicken or lamb cooked in mustard oil, ginger and garlic, Indian pickle, onion seeds and spices
Lamb/Chicken Bhuna $15.50
- Medium moist cooked with tomatoes and onions
Lamb Handi $15.50
- Lamb with onion, gravy, added tomato, capsicums, spices, garlic, cream and sprinkled coriander
Chicken Korma $14.99
- A delicate creamy curry coconut, cashews and sultanas
Rajma Curry $12.00
- Rajma and potatoes cooked together and lightly cream and herbs and spices

Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini

Steak & Black Bean Sauce $68.00
- 5-6 servings
Bami Goring (Hot Noodles) $12.50
Roast Pork Fried Rice $12.00
Fried noodles $8.50
Crispy chicken (whole) $20.00
Pork in Szechuen Style $108.00
- 8-10 servings
Meats $4.50
Mushrooms $3.00

Bulgogi Noodle $16
- Stir –fired noodle with marinated beef and vegetable cooked in a blast fried wok
Bulgogi Ssam $ 13
- Bulgogi on Korean lettuces & herbs (6 pcs)
Kimchi Bokkeumbap $16
Kimchi’s Salad(V) $ 9
- Kimchi & fresh salad with special soy dressing >>
Don Gass (Korean Pork Cutlet) $ 20
- Dip-fried pork’s loin with special sauce, fresh julienned cabbage and rice
Bulgogi (Korean style BBQ meat) $22
- Thinly sliced beef marinated in a blend ginger, Korean dark soy and garlic
Kimchi and cooked rice are sautéed in a pan Beef or Chicken $18
Fried dumpling(V) $10
- Special Korean herb(scallion) & vegetables (8pcs)

Ice Cream Spider $6.00
Peach Crunch $12.50 / $22.50
- Caramel sauce, peach, Crunchie bar.
Indian $22.50 / $32.50
- Butter chicken with nuts and a swirl of yogurt sauce.
Vegetarian Works $22.50 / $32.50
- Fresh vegetables, pineapple, sun dried tomatoes, pesto, nuts.
Spaghetti Puttanesca $17.50
- A flavoursome pasta dish of tomatoes, garlic, olives, capers and a hint of chilli.
Apple Splice $12.50 / $22.50
- Caramel sauce, almond mix, sliced apples , sprinkled with cinnamon.
Scottish $22.50 / $32.50
- Salmon, cream cheese, capers.
Hawaiian $22.50 / $32.50
- Ham, onions, pineapple.

Big Foot $35.00
- Wild venison strip loin Chilli chocolate sauce (mole)
King Kong $27.00
- Triple meat, triple cheese, triple bacon, fried egg, onion ring & sweet & sour pickles finished with chipotle mayo - are you ape enough?
Venison voodoo sticks with chilli chocolate sauce $12.00
Sweet Waffles $17.00
- with blueberries, maple bacon rashers, agave nectar & chai spiced cream
Soft shell taco duo $12.00
- Black bean, corn and jalapeno, rocket & field mushroom
Mussel and bacon fritters with lemon aioli $12.00
Warm Sticky Date Pudding $12.50
- Rich date pudding covered with butterscotch sauce & ice cream
Gas monkey antipasto platter (serves 2-3 people) $35.00
- Cured meats, pickles, marinated olives, soft and hard cheese, fruit, grilled ciabatta, cheesy corn chips with guacamole & salsa

Lemon & Honey cream cup $13.5
- with cointreau oranges & ginger biscuit
Fish & chips $18.5
- Panko crumbed market fish with fries, aioli & lemon
Prawn, chorizo & green pea risotto $26.5
- with shaved parmesan
BBQ beef short ribs $26.5
- with roast red peppers, pearl barley, spring onion, charred corn & cherry tomato salad
Eggs on toast $13.5
- any style
Ice cream sundae $4.5
- vanilla ice cream with choc sauce & sprinkles
Egg on toast $6
Your choice of poison $13.5
- with black coffee & whipped cream

Steak, Chips & Salad $20.00
- Cooked to your liking served with choice of Mushroom ~ Pepper or Red wine Jus.
Warm Apple Frangipani Tart $13.00
- with brandy custard
Beer Battered Fish Fillet $18.50
- served with Fries & Salad
Orange & Cardamon Brulee $13.00
- with Biscotti
Steak Sandwich $18.50
- 200gm Sirloin ~ Pickle ~ Tomato ~Lettuce & Aioli.
Seafood Chowder $14.00
- Mussels, Squid, Prawns & Clams Served with Garlic Bread
Baked Lemon Cheese Cake $13.00
- With Citrus Mascarpone & Passion Fruit Coulis.
Caesar Salad $14.50
- Cos Lettuce tossed with Bacon, Anchovies, Freshly Shaved Parmesan topped with Poached Egg & Drizzled with Caesar Dressing.

BROTHER $12.00
- bacon, lettuce. avocado, tomato, hash rown, cheese, egg, sausage, chorizo + bro hug
SHANE $12.00
- bacon, egg, hash brown, cheese, sausage, chorizo, extra bacon + an empowering handshake
HAPPY BUTTIE $10.00
- bacon, lettuce, avocado, tomato, hash brown,cheese, egg + free hug
BIG BREAKFAST $10.00
- bacon, egg, hash brown, cheese. sausage + respect
BERNIE $11.00
- bacon, avocado. egg, hash brown, cheese, sausage + a cheeky smile
BLAT $9.00
- bacon, lettuce, avocado & tomato
ROMANA $11.00
- bacon, chili jam, chorizo, avocado & lettuce - hot, but also burns
BACON $8.50
- delicious bacon

Homemade Muesli $8.50
- Served with natural Yoghurt
Pancakes $10.00
- Served with Seasonal Fruit, Maple Syrup & Yoghurt
Toasted Sandwiches $0.50
- Extra filling add
Soup of the Day $10.00
- Served with toasted Vic's Focaccia - winter only
Open Steak Sandwich $17.50
- Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
Bacon Butty $10.00
- Streaky Bacon & Vic's Focaccia with Tomato Relish
Pasta of the Day $15.00
- Winter only
Bacon And Eggs $12.00
- On Vic's Focaccia with Tomato Relish

Poached eggs $12
- Poached eggs, asparagus, toasted bread, basil pesto sauce
Pork Belly Salad $16
- Roasted vegetables, caramelised apple, fennel, salad leaves, Asian style dressing
Quiche $12
- In house made quiche with side salad
Fish $ Chips $16
- Beer battered fish served with chips and tartar sauce
Eggs Benedict $16
- Hash brown, Asparagus, poached egg, spinach, hollandaise sauce
Lasagne $12
- In house made lasagne with a side salad
Pasta $12
- Pasta of the Day
Big Breakfast $16
- Eggs, bacon, hash brown, mushrooms, tomato, sausage, toasted bread

J'aime Les Macarons @ The Colombo in Christchurch Menu

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J'aime Les Macarons @ The Colombo

Canterbury > Christchurch > J'aime Les Macarons @ The Colombo

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363 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand

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