Address
363 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
J'aime Les Macarons @ The Colombo in Christchurch Menu
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J'aime Les Macarons @ The Colombo in Christchurch has no menu available, but can choose from many other options such as 47. Crispy Roast pork with Rice or 48. Mapo Spicy Tofu with Rice from Cathay's. Zaafran Moroccan Restaurant & Takeaway offers many options including Falafel and Mushroom El Bahia. Curry Time includes a wide range like Vegetable Samosa (2 Pieces) or Onion Bhaji (4 Pieces). Homemade Toasted Granola, With yoghurt, banana & plum compote and House Crumpets, With your choice of local honey or homemade jam & mascarpone from . The Coffee House offers Spagalimis Pizza and Italian Flat Bread.
Nearby Sample Menus
- Beef carpaccio, parmesan, lemon aioli, capers, white anchovies $16.00
- Broccoli and rocket salad, crumbed poached egg, truffle vinaigrette, vincotto (V) $16.00
- Baby cos lettuce, sherry vinaigrette (GF) $8.00
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Salsiccia $24.00
- Pork sausage, tomato, roasted onion, ricotta, rocket, mozzarella
- Melanzane - baked eggplant with Napoli sauce, parmigiano reggiano, mozzarella, pangrattato and a green side salad (V) $26.00
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Set lemon cream $15.00
- with rhubarb, prosecco jelly, rhubarb crumble
- Starters
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Napoletana (V) $20.00
- Tomato, anchovies, capers, black olives, mozzarella
- As above but with salmon $17.00
- Ham & Cheese $8.50
- Chicken/Bacon $3.00
- Caramel & Banana $9.00
- Butter & Sugar $7.00
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3e Vegetarian $12.00
- (Vege & Vegan option) >> Sauteed herb mushrooms, homemade baked beans, baby spinach, caramelised onions & feta cheese or silvered almonds
- Extra Egg $1.00
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Orange Intense $10.00
- (Dark or milk chocolate with fresh orange, almonds & orange sauce)
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Curry dosa $15.95
- today's curry served with a freash dosa and house chutney. vegan and/or onion and garlic free options available
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Curry of the day $14.95 - $16.95
- served with basmati rice. gluten free
-
Zen sticks $12.95
- skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. vegan, gluten-free, onion & garlic free
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Humming burger $14.95 - $18.95
- our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo
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Masala dosa $16.95
- our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney. vegan, gluten-free
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Akoori $14.50
- creamy scrambled free-range eggs seasoned with fresh indian flavours. served with toasted house bread
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Garden burger $14.95 - $18.95
- a tasty protein pattie inside a soft tortilla wrap with fresh salad, frated edam cheese and mayo
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Vegan chocolate cake $6.50
- our signature double-layered, chocolate iced, vegan chocolate cake
- Sumac beef kofta with pomegranate sauce $16.00
- Banoffee Pie $7.90
- Orange Almond Cake $7.90
- Harira (Hearty Soup: Lamb, chickpeas and vegetable) $12.00
- Marinated Moroccan lemon chicken $18.00
- Sautéed Calamari with lemon, olives and fresh herbs $10.00
- Spiced prime Beef Balls in oregano & tomato sauce $10.50
- Spiced North African roll with salad (2 pieces) and charmoulla sauce $10.00
- King Prawns with Cashew Nuts $26.00
- Spicy Peppered King Prawns $28.00
- Kung-pao Chicken on Rice $13.00
- Honey B.B.Q. Pork $26.00
- Stir Fried Broccoli $15.00
- Roasted Duck Half $24.00 Whole $45.00
- Vegetable and Ling Fish Filet on Rice $13.00
- Eggplant with Chilli Sauce on Rice $13.00
- Hash Browns (x2) $4.00
- Side Salad $6.00
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Chicken or Beef Schnitzel $20.00
- Golden crumbed schnitzel with your choice of mushroom, garlic or peppercorn gravy, served with salad and fries
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Ultimate Beef Burger $22.00
- Beef burger served on a ciabatta bun with lettuce, cheese beetroot, egg, tomato, beer battered onion rings and a side of fries
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Seafood Platter
- Fresh battered fish, mussels, prawn and chorizo kebab, scallops wrapped in bacon, salt and pepper calamari, cold smoked salmon, crackers and dips
- Mashed Potato $4.00
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Rosewater Meringues $10.00
- Rosewater meringues served with cream and berry compote
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Chocolate Orange Brownie $12.00
- Decadent chocolate brownie infused with orange and served warm with ice cream
- Tender strips of tandoori chicken, lamb or paneer tossed with lettuce, tomatoes, cucumber and red onions dressed with lemon juice, chaat masala and chopped coriander served with mint chutney.
- Prawn Biryani $17.00
- Chicken Tikka Masala $15.00
- Fish Malabari $17.00
- Daal $12.00
- Ganga Jamuna Subzi $12.00
- Lamb Rogan Josh $16.00
- Chicken Bhatura $14.00
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Con le Patate $18.00 / $21.00
- rosemary infused galette of potatoes, sundried tomato and anchovy fillets (Medium / Large)
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The 4 Cheeses $18.00 / $21.00
- tomato base topped with brie, feta, blue cheese and garlic (Medium / Large)
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Prawns and Chorizo $18.00 / $21.00
- seared garlic prawns and chorizo (Medium / Large)
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Florentina $17.50 / $27.00 / $33.00
- smoked chicken, cashew nuts, apricot preserve, cream cheese and rosemary (Small / Medium / Large / Half & half +$3)
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Mussels $18.50
- in a lemon, sweet chilli, white wine and tomato concasse. served with a side of bread (suitable for 2 people)
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The Raffaele $18.00 / $21.00
- a garlic butter base, chilli flakes, chorizo and brie topped with rosemary and lemon zest (Medium / Large)
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Hawaiian $17.50 / $27.00 / $33.00
- lashings of ham and pineapple done the winnie's way (Small / Medium / Large / Half & half +$3)
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Salmon Alfresco $18.00 / $21.00
- cold smoked salmon, fresh basil and thinly sliced potatoes (Medium / Large)
- Chicken Fillet $3.90
- -10 Pieces of Chicken
- Upsize Drink $1.50
- Sweet & Sour $0.40
- Upsize Chips $1.50
- Large $4.30
- 10 Pieces of Chicken
- Potato Nuggets Regular $3.20
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Fish 'n' chips $18.50
- Beer battered gurnard with salad & fries
- Cakes, cookies and slices (GFA) from $3.50
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Chicken tender wrap $7.50
- With grated cheese & carrot & lettuce.
- Wedges $9.50
- - fries $4.00
- -bowl $7.00
- Fresh made sandwiches $5.50
- Pumpkin, kumara & bacon tart $8.50
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Breads and dips (warm) $10.00
- Warmed breads with housemade seasonal dips
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All day breakfast GF (on request) $19.50
- Fried eggs, bacon, sausage, tomato and hash browns with toasted ciabatta
- Mini steak $9.50
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Calamari salad (warm) GF on request $14.00
- Grilled calamari with pangrelato and citrus dressing
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Moroccan lamb salad GF $21.50
- Grilled canterburry lamb with baby spinach, chick peas, crumbed feta, grilled courgette, pangrelato and yoghurt and mint dressing
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Vegetarian GF $26.50
- Grilled polenta with roasted mediterranean vegetables, semi dried tomatoes, shaved parmesan and balsamic glaze
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Sticky beef brisket (warm) GF $15.00
- Braised beef brisket served with gremolata
- Crumbed Hoki $9.50
- no carbs kebabs also available
- -2 Shish kebabs with Rice $10.00
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Deal 1 $9.00
- Small kebab with chips & pop tops drinks
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Kimchi Fried Rice $12.00
- Korean-style stir-fried rice with Kimchi (pickled Korean cabbage topped with a fried wgg, slightly spicy
- - Large $11.50
- Shish kebab Dish
- -Large $10.00
- -Small $7.50
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Moroccan Lamb Salad (GF) $19.50
- Strips of Moroccan seasoned Lamb Rump and sweet roasted kumara on a fresh Garden Salad with Basil Pesto & Minted Yoghurt Dressing
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Pork Spare Ribs(GF) $27.50
- Melt in your mouth Pork Spare Ribs slow cooked in a Scrumptious BBQ, Honey & Sesame Sauce served with Salad & Chips
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Wedges (V) $13.00
- Seasoned Wedges served with Cheese, Sour Cream & Sweet Chilli Sauce topped with Crispy Bacon
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Seafood of the Day
- Ask one of our friendly staff for our Seafood Special of the Day
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Beer Battered Blue Cod – Half or Full (GF) $19.50/ $29.00
- Blue Cod Fillet in a Crunchy Beer Batter served with Salad, Chips, Tartare Sauce & a Lemon Wedge
- V= vegetarian option GF= gluten free option
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Pumpkin & Kumara Salad (V/GF) $17.00
- Cumin & Coriander seasoned pieces of Roasted Pumpkin & Kumara on a Fresh Garden Salad with Pine Nuts, Beetroot & an Aioli Dressing
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T-Bone Steak $24.00
- A 300gm T-bone steak with chips, Two Eggs and Garlic Butter
- Bacon, banana & maple $18.5
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Holey Roller $15
- Egg in toast, baked with cheese and served with roasted tomatoes and peppers and served with hot seasonal greens
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Frenchy Toast $15
- Hector’s house-baked loaf, fresh toasted and served with either maple, yoghurt and seasonal roast fruit
- Yoghurt and maple $15.5
- Bacon, banana & maple $18
- Add
- Tomatoes & Peppers $5
- Mushrooms $4
- -3pc $6.00
- -combo $7.90
- -1/3 lb. Angus $10.90
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The big carl $8.50
- Two chargrilled beef patties, two slices of cheddar cheese, lettuce and our classic sauce on a seeded bun.
- -combo $3.00
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Jr. Chicken burger
- One chicken patty with lettuce and mayonnaise.
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Western bacon thickburger
- Chargrilled 100% Angus beef patty, bacon, two slices of cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
- -pancake $5.50
J'aime Les Macarons @ The Colombo
Phone
033669108
Opened hours
Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 5:30 PM, Friday: 9:00 AM – 5:30 PM, Saturday: 9:00 AM – 5:30 PM, Sunday: 10:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Dessert
Features
Takeaway , Bar Not Available , Cash , Dessert Parlour , Seating Not Available , Cards accepted
363 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
- Christchurch Dessert Menus
- Canterbury Dessert Menus