J'aime Les Macarons @ The Colombo in Christchurch Menu

J'aime Les Macarons @ The Colombo in Christchurch has no menu available, but can choose from many other options such as 47. Crispy Roast pork with Rice or 48. Mapo Spicy Tofu with Rice from Cathay's. Zaafran Moroccan Restaurant & Takeaway offers many options including Falafel and Mushroom El Bahia. Curry Time includes a wide range like Vegetable Samosa (2 Pieces) or Onion Bhaji (4 Pieces). Homemade Toasted Granola, With yoghurt, banana & plum compote and House Crumpets, With your choice of local honey or homemade jam & mascarpone from . The Coffee House offers Spagalimis Pizza and Italian Flat Bread.

Nearby Sample Menus

  • Steamed marlborough tua tua with house made xo sauce gf $26
  • Caramelized mango tart tatin with organic coconut ice cream $13
  • Bo ssäm – slow cooked pork hock, kimchi puree, spring onion dressing, rice mayo gf $27
  • Grilled market fish, shitake puree and seaweed butter gf $33
  • Roasted eggplant salad v $11
  • Kung pao chicken – sichuan peppercorns, heavenly facing chillies and peanuts $26
  • Fries with miso mayonnaise gf/v $9
  • Add 4 fresh oysters (recommended) $18
  • Groper & Fresh Shiitake Mushroom Tempura $18
  • Squid $6
  • Crumbed Chicken & Avocado Roll $16
  • Teriyaki Chicken $22
  • Scampi(#1x2pcs) Sashimi $30
    • head → miso soup
  • Chawan Mushi $6
    • steamed prawn in egg & dashi stock
  • Sushi & Sashimi Combo $40
    • nigiri, rolled sushi, sashimi & miso soup
  • 5 Kinds of Sashimi 18pcs $28
    • 3 kinds + 2 others from market
  • Shrimp Dumpling $5.50
  • Pumpkin Cake $4.50
  • Foo San Beancurd $5.00
  • Hok Gan Noodles $10.00
  • Shark's Fin Siu Mai $4.50
  • Red Bean Buns $3.50
  • Fried Vermicelli Noodles $10.00
  • Jar Cheong Mein $10.00
  • Cinnamon Donut $2.50
  • Chocolate Wrap Donut $2.50
  • Veggie Roll $3.20
  • Two Down $7.90
    • Two slices of melted cheese, bacon, hashbrown & mayo sandwiched between two crispy chicken patties.
  • Giant Burger $8.00
    • Two beef patties, cheddar cheese, bacon, egg, pineapple, lettuce, onion, chow & tomato sauce.
  • Twice-Blend Shakes $5.50
  • Taco Chips $6.00
    • Mince, cheddar cheese, corn chips, taco mayo & Big Gary's® taco sauce on chips.
  • Jam Wrap Donut $2.50
  • ROAST PORK FOO YOUNG RICE $12.00
  • Hot Dog on stick $2.80
  • Mussels dozen $9.00
  • PRAWN MUSHROOM ON RICE $12.00
  • ROAST PORK PINEAPPLE ON RICE $12.00
  • SWEET & SOUR PORK $12.50
  • ROAST PORK CURRY ON RICE $12.00
  • Crab Stick $2.00
  • Vegetarian Sliders $13
    • House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
  • Venison Sliders $15
    • In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
  • Beer Battered Onion Rings $10
    • Prepared in our fresh craft beer batter & served with chipotle mayo.
  • Fish Goujons $13
    • Battered in our fresh craft beer batter & served with lime aioli.
  • Spicy Chilli Squid $12
    • Served with lime aioli.
  • Chef's Weekly Special N/A
    • Please see the blackboard behind the bar
  • Spicy Tortilla Chips and Volstead Salsa $11
  • Fries with Chipotle Mayo $9
  • Chicken & corn Soup $6.00
  • Fried Noodle $8.50
  • Sweet & sour Chicken $13.00
  • Crispy Chicken whole $20.00
  • Prawn on noodles $13.50
  • Chinese Beef $18.00
  • Seafood Foo young $14.00
  • Prawn Cashew Nut on Rice $14.50
  • Chicken $3.80
  • Spring Rolls $2.50
  • COMBINATION FRIED RICE $11.50
  • Fish $2.20
  • Tomato $3.80
  • PRAWN TOMATOES ON RICE $11.50
  • Cheese $3.80
  • FRIED NOODLES $6.50
  • Nachos
  • Chicken Nachos $16.50
    • Corn chips with chilli beans and chicken topped with grilled cheese, finished with salsa and sour cream.
  • Lambs Fry and Bacon $18.90
    • A Milieu favorite - Lightly cooked in a creamy garlic reduction with caramelized onions and mushrooms served with Turkish bread.
  • Seafood Chowder $15.50
    • A creamy chunky chowder - a Milieu Specialty
  • Golden Fries $8.90
    • Served with aioli and tomato sauce.
  • Gourmet Chicken Burger $19.90
    • Cajun dusted chicken fillet, crispy bacon, avocado, tomato, aioli sauce with salad greens in a toasted brioche bun served with a side of golden fries.
  • Tandoori Chicken Salad $18.90
    • Chicken strip marinated in tandoori spiced then grilled and tossed through seasonal salad greens with a vinaigrette dressing.
  • Vege Nachos $15.50
    • Fresh tomatoes with chilli beans on crispy corn chips, grilled with cheese & topped with salsa and sour cream.
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Very Vegemite $4.00
  • Signature Vegetarian $9.00 per head
  • - 8 Pack $7.90
  • Ediballs $3 or $5 for two packs
  • Super Vege (3 Fillings) $4.00
  • Signature Mix $10.00 per head
  • Beef $8.00
    • Pastrami salad on shaved cucumber pickle with rye-crusted croutons
  • Mushroom $9.00
    • Woodland mushroom tortilla with a root vegetable slaw
  • Orange and Passionfruit Tart $9.00
    • Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
  • Beef $24.00
    • Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
  • Lamb $25.00
    • Lamb rosettes and dried fruit sausage with croquette potatoes, roasted tomato, green beans, mint butter and pinot jus
  • Pasta $8.00
    • Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
  • Seafood $9.00
    • Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
  • Dark Chocolate and Hazelnut Mousse $9.00
    • Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
  • Plain Wedges $7
    • For those who don't like spice in their life. Served with sour cream and sweet Thai chilli sauce
  • Seafood (Sml / Med / Lge) $11 / $15 / $19.5
    • Seafood marinara mix including mussels, shrimps, squid and clams. Topped off with seafood sauce
  • BBQ Pork (Sml / Med / Lge) $12.5 / $17.5 / $21
    • Pulled pork served with pineapple, red onion and jalapenos (hot). Finished with Spags own BBQ Sauce
  • Chicken Ravioli $17.5
    • Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce and garnished with parsley
  • Prosciutto (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Prosciutto ham, mushrooms and cracked pepper. Topped with parsley
  • Venison (Sml / Med / Lge) $12.5 / $17.5 / $21
    • Wild venison served with kalamata olives, red onion, feta, roasted garlic and topped with plum sauce and parsley
  • Spags Chips $7.5
    • Seasoned chips cooked in 100% vegetable oil, served with Spags sweet and sour cream
  • New Yorker (Sml / Med / Lge) $9.5 / $13.5 / $18
    • Experience a slice of "The Big Apple". Authentic pepperoni over our own special pizza sauce and cheese
  • no carbs kebabs also available
  • Ramen (hot & Spicy Noodle)
  • - snack: $9.5
  • -Chicken $14.00
  • -Lamb $13.50
  • No Carbs Kebab
    • just salad & choice of lamb, chicken or mix kebabs
  • Gyoo Don (sweet beef) $10.50
    • Sliced and seasoned beef, and vegetables roasted with sweet soy sauce served on rice
  • -reg: $10
  • Sous vide local chicken breast $21.00
    • with harissa, Pearl cous cous salsa, lemon, pancetta and pickled red onion(GF)
  • Waffles with hazelnut caramel poached pears, berries, cream and toasted hazelnuts $19.00
  • Quinoa Falafel wrap with hummus. smoked yoghurt, cucumber. Lettuce and tomato salsa $ 9.00
  • Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
  • Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00
  • Grilled Canterbury steak sandwich $19.00
    • with streaky bacon, onion, jam, chimichurri, soft leafs, French fries and aioli
  • Toasted muesli. yoghurt and poached fruits $8.00
  • Avocado with ricotta, mint, chilli, seeds, pistachio, black bean salsa and poached egg on rye $15.00
  • HOT SIX $10.20
    • egg noodles with roast pork beef chicken and vegetables in special Thai chili sauce
  • VEGETARIAN SOUP $9.00
  • VEGETARIAN SOY NOODLES $9.00
  • MONGOLIAN BEEF $9.80
    • thin rice noodles with beef and vegetables in special Mongolian sauce
  • VEGETARIAN MEE GORENG $9.00
  • SEAFOOD NASI GORENG $11.00
    • fried rice with king prawns calamari crab meat fish balls and vegetables in Malaysian style spices
  • SWEET SOUR CHICKEN NOODLES/RICE $9.80
  • LEMON PRAWNS NOODLES/RICE $12.80
J'aime Les Macarons @ The Colombo

J'aime Les Macarons @ The Colombo

location

Address

363 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033669108

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 5:30 PM, Friday: 9:00 AM – 5:30 PM, Saturday: 9:00 AM – 5:30 PM, Sunday: 10:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert

features

Features

Takeaway ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Seating Not Available ,  Cards accepted

Location
363 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
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