Address
363 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
J'aime Les Macarons @ The Colombo in Christchurch Menu
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J'aime Les Macarons @ The Colombo in Christchurch has no menu available, but can choose from many other options such as 47. Crispy Roast pork with Rice or 48. Mapo Spicy Tofu with Rice from Cathay's. Zaafran Moroccan Restaurant & Takeaway offers many options including Falafel and Mushroom El Bahia. Curry Time includes a wide range like Vegetable Samosa (2 Pieces) or Onion Bhaji (4 Pieces). Homemade Toasted Granola, With yoghurt, banana & plum compote and House Crumpets, With your choice of local honey or homemade jam & mascarpone from . The Coffee House offers Spagalimis Pizza and Italian Flat Bread.
Nearby Sample Menus
- Salumi plate, pickles, mustard fruits $16.00
- Melanzane - baked eggplant with Napoli sauce, parmigiano reggiano, mozzarella, pangrattato and a green side salad (V) $26.00
- GF pasta available for some dishes
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Affogato (GF) $10.00
- Allpress espresso over vanilla ice cream With a shot of Frangelico $16
- Baby cos lettuce, sherry vinaigrette (GF) $8.00
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Parma $24.00
- Parma ham, mozzarella, tomato, grilled peppers, vincotto
- Kale salad, Apple, sultanas, walnuts, Parmesan and pangrattato (V) $12.00
- Sharing plates for two
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Warm Turkish bread $13.00
- with hummus, olive oil, smoked paprika
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Aikmans Cheese Burger $23.00
- Half pound grass fed beef, Barrys Bay cheddar, mayo, house pickles, fries
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Aikmans Breakfast Burger $18.00
- Peter Timbs streaky bacon, brioche bun, fried egg, BBQ sauce, potato hash brown
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Pork Belly $31.00 Gf
- Twice cooked pork belly, warm potato salad, roast rhubarb, onion and apple compote
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Garden Salad $12.00
- avocado, tomato, cucumber, red onion, seed mix, sherry vinaigrette
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Toasted garlic bread $13.00
- Cornichons, poached pear, pickles, toasted ciabatta
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Coconut poached chicken $24.00
- Asian slaw, peanut praline, palm sugar and chilli dressing, fragrant herbs
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Eggs Benedict $20.00
- All served with an English muffin, poached eggs, hollandaise sauce and Aikmans rosti. Options of - Akaroa hot smoked salmon - Peter Timbs strreaky bacon - Avocado and tomato
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Vegetarian Sliders $13
- House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
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Fish Goujons $13
- Battered in our fresh craft beer batter & served with lime aioli.
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Beer Battered Onion Rings $10
- Prepared in our fresh craft beer batter & served with chipotle mayo.
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Pulled Pork Sliders $14
- In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
- Fresh Volstead Salsa $3
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Chicken Burrito OR Vegetarian Burrito $18 / $15
- Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
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Garden Salad with Toasted Seeds $13
- Fresh seasonal greens with our house dressing and toasted seeds.
- Fresh Guacamole $4
- Double Meat $2.50
- Cheese
- Lettuce
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Tacos 3 hard tacos/FILL IT WITH $12.90
- Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
- Black or Pinto Beans
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Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
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QUESADILLA SUPREME $9.90
- Meat + 2 salsa
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Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
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Risotto Piselli & Zucca One size ~ $24.90
- Butternut pumpkin & pea risotto finished with mascarpone, crispy sage & pinenuts
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Pollo Pesto $24.50 / $34.50
- Our most popular pizza. Basil pesto, smoked chicken, tomato, avocado, mozzarella & parmesan
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Penne Napolitana $19.50
- Penne sauteed with fresh tomato and basil
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Verdure Grigliate $11.50
- Chargrilled zucchini, eggplant, capsicum & red onion served with shaved parmesan & pinenuts
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'Best Ever' Lasagne $20.50 / $26.50
- House lasagne baked with layers of delicious ragu Bolognese and bechamel sauce. Served with chargrilled vegetables
- NZ’s finest beef, aged for a minimum of 28 days ~ Supplied by Traiteur of Merivale ~ All our steaks are served with creamy potato gratin & chargrilled Mediterranean vegetables
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Wild South Island Venison $39.50
- Pan-roasted Wild South Island venison loin with spicy venison sausage, served with sweet pumpkin puree and green beans
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Gamberoni alla Griglia $21.50
- Juicy grilled king prawns with parsley, garlic & chilli
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Classic Steak Sandwich $14.00
- Grilled Rump Steak, onion jam, mozzarella, smoked hickory sauce served in sliced ciabatta with Makikihi fries.
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·BreakFree Cheese Burger $20.00
- 180 gm Beef Pattie, onion marmalade, Swiss cheese, mesclun, bacon, tomato, garlic aioli served with Makikihi fries.
- -Small Fries $5.00
- -Add fries $2.50
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·Makikihi Fries
- with tomato sauce & garlic aioli
- -Add cheese & bacon $12.00
- -Add house smoked salmon $5.00
- -wedges $3.00
- Eggs Anyway on Focaccia $12.50
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Eggs Benedict
- Served on Ciabatta with mesclun (mixed lettuces) top with Hollandaise sauce
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Teriyaki Chicken Pizza $21.50
- Tomato paste base with Teriyaki Chicken, mushroom, onion, edam cheese served with fresh spinach and parmesan cheese, topped with BBQ sauce
- -Scramble
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Chips Bowl $8.00
- Served with tomato sauce and aioli sauce
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Pulled Pork $19.80
- Poached eggs on Ciabatta bread with Hollandaise Sauce
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Creamy Bacon Mushroom Spaghetti $18.20
- Bacon, mushroom, onion, cream and garnished with capsicum and parmesan cheese
- -1. Bacon, Cheese and Tomato
- Long Black $3.50
- Spirilina Rush - Orange juice, apple juice, ice, banana, spirilina powder $6.50
- Mushroom $3.70
- Smoked Salmon $6.20
- Latte - cup or glass $4.30
- Brie $3.20
- Sandwiches - Forms available at counter, select the type of bread and ingredients you would like in your sandwich. from $8.50
- Phoenix $4.00
- Chicken Vindaloo $11.00
- Chicken Tikka
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Combo (Vegetarian) $12.50
- 1 x Veg Curry, 1 x Rice, 1 x Plain Naan, 1 x 420ml Drink
- Chicken Korma (Mild) $11.00
- Green Pea and Potato Curry (Medium) $7.50
- Chicken Tikka Masala (Medium) $11.00
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Beef Biryani $12.50
- Served with yogurt or rogan josh sauce
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Chicken Biryani $12.50
- Served with yogurt or rogan josh sauce
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Chicken Madras $19.00
- A coconut based gravy. A curry full of flavorsome spices from South East coastal city of India-Madras.
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Raita $4.00
- Beaten yoghurt with hint of spices.
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Fish Amritsari $ 12.00
- Fish fillets coated with Besan flour and deep fried in healthy vegetable oil
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Pakora $ 6.00
- Slices of potatoes, onions, cottage cheese, cauliflower coated with Besan flour and deep fried in healthy vegetable oil
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Beef Kadahi $19.00
- Thick gravy with crushed tomatoes, capsicum and onions, prepared in Kadahi (iron wok)
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Stuffed Prantha $5.00
- Naan stuffed with mashed vegetables.
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Lamb Kadahi $20.00
- Thick gravy with crushed tomatoes, capsicum and onions, prepared in Kadahi (iron wok)
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Lamb Chops $ 12.00
- Lamb chops marinated, skewered & cooked in the Tandoor
- Bacon Brie Flute $6.50
- Chicken Pita Pockets (with Hummus, Mint Yogurt, Marinated Chicken, mixed Salad) $7.00
- Thai Chicken Pie with side Salad $7.50
- Assorted mixed daily Sandwiches $4.00
- Steak pie with side Salad $7.50
- Club Sandwiches $4.00
- Roast Chicken Wraps, also GF $5.00
- Sausage Rolls $2.80
- Olives marinated in their own oil, lemon, garlic $7.00
- Portabello and porcini mushroom risotto, 63 degree egg, bacon and caper muesli, parmesan $19.50
- Bacon, honey and truffle flavoured popcorn $7.00
- Cos lettuce, Caesar dressing, good parmesan, free range egg, crisp bacon $19.50
- Sesame crisp bread, smashed beetroot, spiced yogurt $7.00
- Trust the kitchen vegetarian $20.00
- 250 gms Wakanui grain finished rib eye $34.00
- 200 gms Canterbury Angus grass fed fillet $36.00
- - Medium $15.50
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Garlic Bread $5.50
- Fresh bread sticks brushed with our own garlic butter.
- - Large $29.50
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Margherita
- Freshly sliced tomatoes, sauce and cheese topped with a sprinkle of sweet basil.
- - Medium $17.50
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Caeser Salad $18.50
- Cos lettuce with caesar dressing, croutons and bacon.
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Capricciosa
- Pronounce it if you can! Bacon, mushrooms, fresh sliced tomato, capsicum, black olives.
- - Large $29.00
- Dozen $30.00
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BURNHAM $24.00
- Tomato base, mozzarella, pepperoni, olives, red onion & mushrooms
- Wood-fired flatbread with hummus & dukkah $15.50
- Calamari with chipotle mayonnaise $15.50
- 1/2 Dozen $15.50
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Spice Crusted Chicken $26.50
- With crushed potatoes, wilted spinach & herb oil
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Arancini $13.00
- deep fried risotto balls with rich tomato sauce (ask for today’s flavour)
- Selection of sweet treats in the dessert cabinet
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HOMEMADE MUESLI $8.50
- served with fresh fruit and yoghurt
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EGGS BENEDICT $16.50
- two poached eggs, with bacon on toasted freshly baked bread and our homemade hollandaise sauce
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FRIES $8.50
- served with aioli and sauce
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RAISIN BREAD TOASTED $6.50
- served with jam
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KIDS PLATTER $6.50
- ham/cheese sandwich, juice box, fresh fruit, raisins and a sweet treat
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PANCAKES $14.50
- served with banana, berries and maple syrup
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CAESAR SALAD
- cos lettuce, bacon, poached egg, croutons and parmesan
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BLAT $16.50
- bacon, lettuce, avocado and tomato served on toasted freshly baked bread, served with fries
J'aime Les Macarons @ The Colombo
Phone
033669108
Opened hours
Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 5:30 PM, Friday: 9:00 AM – 5:30 PM, Saturday: 9:00 AM – 5:30 PM, Sunday: 10:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Dessert
Features
Takeaway , Bar Not Available , Cash , Dessert Parlour , Seating Not Available , Cards accepted
363 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
- Christchurch Dessert Menus
- Canterbury Dessert Menus