Address
363 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
J'aime Les Macarons @ The Colombo in Christchurch Menu
Are you the owner? Manage this listing for free.
J'aime Les Macarons @ The Colombo in Christchurch has no menu available, but can choose from many other options such as 47. Crispy Roast pork with Rice or 48. Mapo Spicy Tofu with Rice from Cathay's. Zaafran Moroccan Restaurant & Takeaway offers many options including Falafel and Mushroom El Bahia. Curry Time includes a wide range like Vegetable Samosa (2 Pieces) or Onion Bhaji (4 Pieces). Homemade Toasted Granola, With yoghurt, banana & plum compote and House Crumpets, With your choice of local honey or homemade jam & mascarpone from . The Coffee House offers Spagalimis Pizza and Italian Flat Bread.
Nearby Sample Menus
- Chicken with Curry Sauce (Spicy) (reg/ med) $15.00/ $21.00
- Sliced Beef with Ginger & Spring Onion (reg/ med) $15.00/ $21.00
- Curry Samosa 1/2 Dozen (Vegetarian) $5.00
- Curry Noodle Soup (Spicy) $10.00
- Honey Roast Pork Fried Noodles ( Reg/ Med ) $10.00/ $16.00
- Chicken with Chilli Pepper (Spicy) (reg/ med) $15.00/ $21.00
- Curry Chicken Rice (Chicken with Bones) $10.00
- Prawns with Sambal Sauce (Spicy) ( Reg/ Med ) $21.00/ $27.00
- 9. Steak Chow Mein
- 31. Lemon Chicken
- 11. Curried Steak on Fried Rice
- 15. Roast Pork Fried Rice
- 26. Vegetable Fried Rice
- 18. Roast Pork Foo Young
- 36. Prawn Fried Rice
- 29. Bami Goreng (Noodles)
- Tomato $4.20
- Palin Sausage $2.20
- Meat Pattie $2.20
- Bacon $4.20
- 2 Chips $26.00
- Bacon Corn Pattie $2.20
- Spring Roll $2.60
- Chicken Fillet $3.50
-
Meze Platter $43.00
- Delightful feast of Mediterranean meatballs, drunken tiger prawns, calamari, golden falafel, marinated feta, marinated mixed olives, dolmades, zucchini n’ feta fritters and cheese pastries, served with toasted village pita bread on a classic wooden platter.
-
Mamma's Moussaka $27.99
- Baked layers of herb crusted agria potato, fresh eggplant and rich mince sauce, topped with creamy béchamel and sprinkled with imported Kefalograviera cheese, served with a side of fresh garden salad.
-
Hercules Brizola 300g $33.99
- 300g prime Angus ribeye marinated with Costas® traditional family recipe and char-grilled for a stunning bold flavour, served with fire roasted mediterranean vegetables and baked rosemary ‘n garlic agria potatoes, topped with rich red pepper ‘n white-wine sauce. GF
-
Salata Costas $23.50
- Chunks of char-grilled chicken breast and streaky bacon, tossed through fine salad, free-range egg, Greek Kefalograviera cheese and pita croutons, topped with sundried tomato, green olive ‘n herb dressing.
-
Dreaming Of Dolmades $11.99
- Steam softened grape vine leaves packed with sticky arborio rice and fine herbs, dressed with extra virgin olive ‘n lemon oil, served with thick ‘n creamy tzatziki. V GF
-
Garlic Pita Bread $9.99
- Freshly toasted pita bread filled with creamy garlic butter. V
-
Grilled Canterbury Lamb $25.50/ $29.99
- Export quality Canterbury lamb marinated with Costas® traditional herbs ‘n spices and cooked to tender perfection.(R/ G)
-
Grandma's Cheese Pastries $11.99
- Just like our Grandma used to make, flaky triangular pastries filled with four varieties of scrumptious melted cheese, served with thick ‘n creamy tzatziki. V
- A traditional lunch thali containing two dishes of chef’s choice served with basmati rice, red onions, pickle, raita and a naan bread or roti
- Chicken Biryani $15.00
- Shahi Paneer $14.00
- Mango Chicken $15.00
- Lamb Rogan Josh $16.00
- Vegetable Biryani $12.00
- Chicken Korma $15.00
- Ganga Jamuna Subzi $12.00
- House made Spring Rolls with Dipping Sauce $10.00
- Beef Croquettes with Dijonnaise $10.00
- Salmon, Rocket, Dill, and Cream Cheese
- Mushrooms $3.00
- Wedges with Bacon, Cheese, and Sour Cream $14.00
- Margarita- Napoli Sauce, Tomato, Mozzarella & Basil
- Smoked Pulled Pork with Cheese and Coleslaw $10.00
- Beef, Double Cheese, Tomato, Lettuce, and Tomato Relish $10.00
-
Seafood Chowder $15.50
- A creamy chunky chowder - a Milieu Specialty
-
Soup of the Day $13.50
- Chef's choice of fresh home-made soup. Served with ciabatta bread.
-
Kumara Corn Fritters $18.50
- Streaky Bacon or Smoked Salmon. Served with seasonal salad, sliced cucumber, cherry tomato and feta, drizzled with sweet chili sauce.
- Nachos
-
Thai Beef Salad $19.90
- 180gms of sirloin, marinated with garlic rosemary and thai dressing served with tossed seasonal salad green, crispy noodle.
-
Golden Fries $8.90
- Served with aioli and tomato sauce.
-
Lunch Special N/A
- Please ask our friendly staff for more details.
-
Tandoori Chicken Salad $18.90
- Chicken strip marinated in tandoori spiced then grilled and tossed through seasonal salad greens with a vinaigrette dressing.
- @ Tonys house salad $7.00
-
Ebi $38.00
- 8 tiger prawns
-
Unagi $17.00
- dragon roll (eel & avocado)
-
Aisukurimu $12.00
- choice of vanilla/chocolate/½ ½ ice cream 2 scoops with fruits
-
Gyu $21.00
- 90g thin sliced quick seared rare beef
-
Buta toro $30.00
- pork belly 180g
-
Tatsutage Set $12.00
- 8 pieces of Deep fried Marinated Chicken served with rice & miso
-
Tori salada $12.00
- chicken salad
-
Chicken Cranberry & Brie: $13.50
- Tender pieces of chicken lay on top of a cranberry base & sprinkled with chunks of brie.
-
Spaghetti Bolognese $12.00
- A rich bolognese sauce on top of beautiful fresh spaghetti & sprinkled with parmesan cheese.
- Add chicken $5.00
- Add : Mash & Gravy/ Roast Vegetables/ Side Salad $7.00
-
Cheese & Garlic: $12.00
- With mozzarella, cheddar & parmesan cheese on a garlic base this little number is great for a snack between friends.
-
BBQ Pulled Beef Sandwich $15.00
- Beautiful slow cooked beef pulled apart and coated in our secret spiced BBQ sauce & served with salad and chips.
-
Pizza Burger $14.00
- Sure to be a classic with a tender beef pattie, salad, smothered in marinara sauce topped with mozzarella and finished with grilled pepperoni.
-
GF. Mixed Grill $18.00
- This massive meal comes with a 120g ribeye steak, two sausages, eggs, bacon, hash browns, toast & a grilled tomato.
-
Mini Filled Gourmet Rolls $3.30 / $39.6
- A variety of gourmet fillings
-
Cake Slices $1.8 / $21.6
- an assortment from our delicious range sized for catering
- Mini Chicken Kebabs $2 / $24
- Mini Sausage Rolls $1.30 / $15.5
- Mince Savouries $1.50
- Sushi $1.20 / $14.4
-
Club Sandwiches $1.9 / $22.8
- Assorted gourmet flavours
- Chicken $4.50
-
Curry Baoce $13.50
- A plate of rice served with: Vegetarian Thai green curry with fried tofu and seasonal vegetables
-
Takoyaki, Wakame $6.50
- Bonito flakes, Japanese mayo
- Spiced corned egg $2.50
-
Pork Baorrito $11.50
- A Chinese handmade crepe wrapped with: Cantonese style pulled pork, Coleslaw, Cheddar cheese, Chinese BBQ sauce, Golden cracker
-
Chicken Baorrito $11.50
- A Chinese handmade crepe wrapped with: Southern style chicken, Coleslaw, Chilli mayo, Golden cracker
-
Cheesy garlic Bao bread $5.50
- Basil pesto
-
Chicken Baoger $7.50
- A steamed bun stuffed with: Southern style chicken, Shredded lettuce, Chutney, Chilli mayo
- Salad of the Day $6.50
- Saboro bento salmon (salmon rice box) $8.90
- Soboro bento chicken teriyaki (chicken teriyaki rice box) $8.90
- California ocean roll $11.90
- Karaage chicken half roll $4.50
- Chirashizushi (mix seafood sashimi on rice) $11.90
- Karaage chicken rice ball $5.40
- King salmon & avocado & teriyaki salmon $12.90
- Salmon avocado, salmon & sweet omelette $8.90
- -combo $3.90
-
Western bacon cheeseburger $8.90
- Chargrilled beef patty, bacon, cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
- -burguer only $6.40
-
Bacon swiss crispy chicken tender sandwich $9.50
- A crispy, lightly breaded chicken fillet, bacon, swiss cheese, tomato, lettuce and ranch dressing on a seeded bun.
-
Chicken tenders
- Chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown. Served with a choice of ranch, honey mustard or BBQ dipping sauces. Available as a 3pk or 5pk.
-
Natural-cut french fries
- Premium quality, skin-on, natural-cut french fries.
-
Jr. Chicken burger
- One chicken patty with lettuce and mayonnaise.
- -1/3 lb. Angus $12.50
- Triple smoked ham with cheddar. relish, whole grain dijon noise and lettuce $7.00
- Please see counter staff to make your selection
- Fresh fruit salad with granola $8.00
- Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00
- Corn fritters with poached eggs avocado, tomato Kasumi, avocado creme. chilli and soft herbs(V)(GF) $19.00
- Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
-
Chia seeds $9.00
- with almond milk, coconut cranberries, granola rhubarb, pecans and almonds
-
Hot smoked Akaroa salmon $22.00
- with house pickled beets, horseradish crème Fraiche, avocado, chives. Croute and soft herbs
-
Crunchy toasted muesli $13.50
- Homemade, topped with yoghurt fresh fruit salad
-
Crispy chicken burger $19.00
- With avocado, salsa iceberg lettuce, tomato and bacon
- Bacon butty $8.00
-
Gourmet Veggie burger (V) $18.00
- Fresh and lightly spiced fresh homemade patty bursting with vegetables, topped with caramelized onions, garlic aioli and sprinkling of kumara chips
-
Eggs florentine $15.50
- With spinach, mushrooms & hollandaise
-
Chicken nibbles $12.00
- Chicken nibbles in an asian bbq sauce served with fresh celery and blue cheese dip
-
Beef or chicken satay wrap $16.00
- With spinach, celery & orange salad, chef's housemade cashew satay sauce & mesclun salad-chicken
- -beef $18.00
J'aime Les Macarons @ The Colombo
Phone
033669108
Opened hours
Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 5:30 PM, Friday: 9:00 AM – 5:30 PM, Saturday: 9:00 AM – 5:30 PM, Sunday: 10:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Dessert
Features
Takeaway , Bar Not Available , Cash , Dessert Parlour , Seating Not Available , Cards accepted
363 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
- Christchurch Dessert Menus
- Canterbury Dessert Menus