J'aime Les Macarons @ The Colombo in Christchurch Menu

J'aime Les Macarons @ The Colombo in Christchurch has no menu available, but can choose from many other options such as 47. Crispy Roast pork with Rice or 48. Mapo Spicy Tofu with Rice from Cathay's. Zaafran Moroccan Restaurant & Takeaway offers many options including Falafel and Mushroom El Bahia. Curry Time includes a wide range like Vegetable Samosa (2 Pieces) or Onion Bhaji (4 Pieces). Homemade Toasted Granola, With yoghurt, banana & plum compote and House Crumpets, With your choice of local honey or homemade jam & mascarpone from . The Coffee House offers Spagalimis Pizza and Italian Flat Bread.

Nearby Sample Menus

  • Chalaw Kabab Chicken, Salad. Drink S $10 / L $14
  • Barger $6
  • Chalaw Kabab Mixed, Salad, Drink S $10 / L $14
  • Nandagh Kabab Mixed. Salad, Drink S $9 / L $13
  • Naan $3
  • Falafel S $8.5 / L $12
  • Pitza Makhsos Yoghurt, Salad, Drink S $9 / L $13
  • Bolang $5
  • Dukkah Crusted Lamb Rump $32
    • cooked medium rare, served on pumpkin, feta, sundried tomato and caramalised onion tart with fresh salad, roasted vegetable medley and harissa mint yoghurt
  • Premium Rib Eye (GF AVAILABLE ON REQUEST) $33.50
    • 300g Rib Eye on garlic mash, with roasted mushrooms, fresh salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
  • Classic Caesar $19 / $22 with chicken
    • crisp cos lettuce, bacon, croutons, parmesan and a caesar dressing, topped with a poached egg (anchovies optional)
  • Tandoori Chicken Salad (GF AVAILABLE ON REQUEST) $21
    • on fresh greens with red onion, tomato, sliced capsicum, mango dressing and a mint yoghurt topped with crispy noodles
  • Classic Pub Steak (GF AVAILABLE ON REQUEST) $28.50
    • 250g Sirloin with fries, salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
  • Berry and Kiwi Pavlova $12
    • served with cream
  • Crispy Skinned Salmon (GF available) $28
    • served on asian inspired salad with fresh greens, red onion, capsicum, cherry tomato, fried shallots, crispy noodles, fresh herns and traditional nam jim dressing
  • Gourmet Veggie Burger (V) $18.50
    • fresh and lightly spiced patty bursting with vegetables, caramalised onions, aioli, homemade chutney, cheese, a sprinkling of kumara chips of fries
  • Calpis Mandarin Shake $4.20
  • Combination Vege on Rice (Chicken) $12.00
  • Orange Juice $3.80
  • Hot Chocolate $4.20
  • Spicy Eggplant on Rice (pork) $12.00
  • Lychee Green Tea $4.70
  • Hai-Nan Chicken (Thigh) Rice $12.00
  • Double Melon Pudding Milk $6.00
  • Garden Salad (V) $8.00
  • Crispy Chicken with rice $18.00
    • Fried crispy chicken with japanese brown sauce & mayo served with salad
  • Vege Roll (V) $10.50
    • 8pc
  • Delux Chirashi $21.80
    • Selected fresh sashimi (salmon, tuna, white fish, prawn, sweet omelette) on sushi rice
  • Vegetable Tempura with rice (V) $16.50
    • 5 different kinds of seasonal vegetable
  • Delux Sashimi Platter $29.50
    • 22 pcs
  • All bento box comes with sashimi, fried prawn, sweet egg, edamame & rice
  • Pork Miso Katsu Bento Box $20.80
    • Deep fried pork cutlet with sweet miso sauce
  • Pork Foo young $12.00
  • Chicken Cashew Nuts on Rice $13.50
  • Roast Pork Chop Suey $12.00
  • Tomatoes $3.00
  • A (3-4Servings) $48.00
    • Beef cashew nuts with vegetables, chicken fried rice, Sweet & sour pork, vegetable noodles
  • Cashew Nuts $4.00
  • Pot of Boiled Rice $5.50
  • Prawn Chop Suey $13.50
  • CHICKEN $4.50
  • CHOWCHOW $4.50
  • EGG $2.50
  • CHEESE + PINEAPPLE $3.50
  • PINEAPPLE $2.50
  • DOUBLE MEAT $4.70
  • FISH $4.50
  • CHICKEN
  • Shellfish & Prawn Zarzuela al Andalus $23.50
    • Shellfish, Tiger Prawn, Garlic Butter, Grilld Ciabatta
  • Add Peppers $5.50
  • Dukkha, Lamb or Vegetarian $32.50
    • Marinated Olives, Artichokes, Tapenade, Roasted Red Peppers, Buffalo Feta, Grilled Ciabatta
  • Atlantic Caviar Tivoli $21.50
    • Egg, Caviar, Grilled Ciabatta
  • Olives & Tapenades $32.50
    • Marinated Olives, Tapanades, Pate, Roast Ciabatta
  • Chargrilled Mushrooms $18.50
    • Balsamic Mushrooms, Buffalo Feta, Courgette, Aioli
  • Add Artichokes $5.50
  • Halloumi & Pancetta $17.50
    • Halloumi, Pancetta, Date, Plum Chutney
  • Kids Mini Hot dog & Chips $9.00
  • Toasted chicken club sandwich & chips $15.00
    • A traditional three layered club sandwich filled with chicken breast, bacon, tomato, cheese & lettuce served with chips & garnish salad
  • Available between 9am to 2pm
  • ∙Sides
  • Available 11.30am to 2pm
  • Gourmet Toasted Bacon & Egg Sandwich & chips $15.00
    • Toasted ciabatta bread with homemade pesto mayonnaise, bacon, tomato & lettuce with house dressing and served with chips and a side salad
  • Kids Toasted Sandwich platter $11.50
    • Served with small cup fruit salad, biscuit and marshmallow
  • Roast meal & ice cream sundae - GFA (Please ask) $15.00
  • LUNCH SPECIAL
  • Country King $7.90
    • Breast Fillet, Mayo, Cheese, Tomato, Onion, Lettuce, Pesto Sauce
  • Veg. Burger $7.90
    • Hash Browns, Onion Ring, Cheese, Tomato, Lettuce, Tomato Sauce
  • Single Pack $20.00
    • Large pizza 12", lunch box & garlic bread
  • BBQ Mango Chicken
    • Mozzarella,Pizza Sauce,Chicken,Red Onion,Capsicum,Fresh Mango,(Bacon),Mango Sauce,BBQ Sauce
  • The King $35.00
    • 2 King pizza 12", large chips & garlic bread
  • Mr. Chips / Donuts / Samosa $3.00
  • Sides Combo $9.99
    • Onion rings, reg.chips, drink & garlic bread
  • Butternut cream and colcannon potato ( aka bublle and squeak... sauteed cabbage, bacon and peas). G/F n/a
  • Jalapeno and cheese croquettes, capsicum couli. V. $12.50
  • Pea and ham risotto G/F $11.00
  • Mini venison ribs with caramelised harissa onions. G/F. D/F. $16.00
  • Rice paper rolls with shredded pork, crispy shallots, toasted peanuts and mung beans. G/F. D/F. $12.00
  • Light and fluffy cheese and bacon omelette w/ hash brown. G/F $9.00
  • Braised lamb shoulder $35.00
  • Trio of utopian sorbets and ice cream, with treats. G/F. D/F avail. vegan avail. $14.00
  • Chicken thigh with spicy tomato sauce $7.00
  • Hatsu Chicken heart with Tare $7.00
  • Chefs Special Sushi $14.00
    • 6 pieces
  • Tempura $18.00
    • Vegetables and seafood with tentsuyu
  • Creamy sesame cabbage salad $7.00
  • Soft shell crab with Sakè, butter, soy, scallion and ginger $18.00
  • Momo Chicken thigh with Tare $7.00
  • Edamame beans $7.00
  • Prawn Malabari $18.50
    • A South Indian style curry. Prawns cooked in a creamy curry base with capsicum, tomatoes, onion and spices.
  • Keema Naan $5.00
    • Bread stuffed with spiced lamb mince.
  • Tandoori Roti $3.00
    • Unleavened wholemeal flour bread baked in tandoor.
  • Jeera and Peas Pulao $4.00
    • Basmati rice with roasted cumin, peas, onion and spices.
  • Chicken Jalfrezi $15.50
    • Sweet and sour marinated chicken with vegetables.
  • Chicken Madras $15.00
    • Boneless chicken cooked with exotic ground spices and coconut milk.
  • Chana Masala $14.00
    • Chic Peas cooked in soft in a thick gravy with tamarind, crushed potato, ginger and coriander.
  • Mixed Vegetable Pulao $5.00
    • Basmati rice with fresh vegetable and spices.
  • Bombay Aloo $8.00
    • Potatoes sautéed with onion and cumin
  • Lahori Kebab $8.50
    • Our chef’s special Chicken kebabs an everlasting taste that would bring you back to Spice n Life. 4 pcs half
  • Beef Biryani $18.50
    • Rice cooked with Beef in masala and various flavoursome spices
  • Saag Aloo $17.50
    • Potatoes with creamy spinach gravy
  • Garden Salad $5.00
    • Garden fresh blend with cucumber, tomatoes, lettuce and onion.
  • Chicken Biryani $18.50
    • Rice cooked with chicken in masala and various flavoursome spices
  • Aloo Kulcha $5.00
    • Naan stuffed with boiled mashed potatoes.
  • Aloo Paneer Tikki $ 8.00
    • Boiled potatoes mashed & mixed with cottage cheese, then cooked in fry pan
  • Scallops and prawns in a creamy garlic and white wine sauce on a potato dauphinoise with sautéed greens $26.00
  • Rhubarb crème brulee with amaretti biscuits and candied citrus $12.50
  • Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00
  • Dark chocolate torte with Chantilly cream and berry compote $12.00
  • Feta and pesto topped Portobello mushrooms $7.00
  • Steamed green lipped mussels with white wine, garlic & spring onion, served with garlic ciabatta and a side salad $24.00
  • Venison Salad $23.00
    • raspberry tea-smoked venison with beets, glazed pear, radish, candied walnut & brie, & a raspberry vinaigrette
  • Banana and hazelnut parfait with vanilla mascarpone $11.00
  • CHICKEN KORMA $10.00
  • Naan $1.50
  • Aloo Gobi $7.00
  • Chicken Korma $10.00
  • Small $77.50
  • CHANNA MASALA $7.00
  • BUTTER CHICKEN $10.00
  • ALOO MUTTER $7.00
J'aime Les Macarons @ The Colombo

J'aime Les Macarons @ The Colombo

location

Address

363 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033669108

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 5:30 PM, Friday: 9:00 AM – 5:30 PM, Saturday: 9:00 AM – 5:30 PM, Sunday: 10:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert

features

Features

Takeaway ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Seating Not Available ,  Cards accepted

Location
363 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
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