Address
363 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
J'aime Les Macarons @ The Colombo in Christchurch Menu
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J'aime Les Macarons @ The Colombo in Christchurch has no menu available, but can choose from many other options such as 47. Crispy Roast pork with Rice or 48. Mapo Spicy Tofu with Rice from Cathay's. Zaafran Moroccan Restaurant & Takeaway offers many options including Falafel and Mushroom El Bahia. Curry Time includes a wide range like Vegetable Samosa (2 Pieces) or Onion Bhaji (4 Pieces). Homemade Toasted Granola, With yoghurt, banana & plum compote and House Crumpets, With your choice of local honey or homemade jam & mascarpone from . The Coffee House offers Spagalimis Pizza and Italian Flat Bread.
Nearby Sample Menus
- Chicken Tom Yum Soup $5.00
- Monday - Saturday from 11.30 am - 2.30 pm. Original Thai Cuisine
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Pad Se-Ew $10.00
- Stir fried flat noodles with meat, broccoli, carrot & cabbage
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Massaman $12.50
- Massaman curry with coconut milk, potato, onion, pumpkin, pineapple and peanuts
- Mini Mix Wontons (2) + Puffs (2) $5.00
- No MSG added / Vegetarian and Gluten Free Available
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Panaeng $12.50
- Panaeng curry with coconut milk, kaffir lime leaves, chillies, peanuts & capsicum
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Thai Orchid Noodle Soup $12.00
- Home-made special noodles soup with meat, bean sprouts & bok choy
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Navaratam korma (vegetable korma) $15.00
- vegetables cooked in mild sweet creamy sauce
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Aloo gobi $14.50
- stir-fried potatoes and cauliflower cooked with tomatoes, onions and ginger
- Green salad $5.00
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Dal tadka $14.50
- yellow lentil cooked with onion, tomato and flavored with generous amount of tempered ghee and spices
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Pepper bridge vegetarian platter for two $16.00
- vegetable samosa, onion bhaji, mix vegetable pakora, paneer pakora, wada
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Plain naan $3.00
- traditional leavened bread baked in the tandoor
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Onion kulcha $4.50
- leavened bread stuffed with onions and spices
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Butter naan $3.50
- traditional leavened bread baked in the tandoor and finished with butter
- Vegetable Spring Rolls $8.00
- Kam-Pua (BBQ pork with noodles) $10.00
- Calpis Honey Dew Shake $4.50
- Fried Kam-Pua (BBQ Pork) $11.50
- Prawn Fried Rice $11.00
- Aloe Vera Green Tea $5.10
- Hokkien Fried Noodles (chicken & prawn) $11.50
- Strawberry Pudding Milk $5.60
- Butter Tikka Masala $12.00
- Extra Rice $3.00
- Goat Vindaloo $14.00
- Ghost Vindaloo $12.00
- Roti $2.50
- Prawn Biryani $15.90
- Prawn Jalfrezi $15.50
- Raita $3.50
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Stir fried with chilli (Fish fillet [batter and deep fry] / Mix Seafood) $19.50 / $20.50
- Stir fried with chilli, red curry paste, bamboo shoot, green bean, capsicum, baby corn, broccoli, cauliflower, carrot and a little bit of coconut cream
- Chicken, pork or beef $3.50
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Pad see ew N/A
- Stir fried flat rice noodle with dark soy sauce, garlic, egg, broccoli, cauliflower, cabbage and garnished with coriander and white pepper
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Thai salad $17.50
- Available for chicken, pork or beef. This style salad with chilli, lemon juice, fish sauce, red onion, celery, tomato, spring onion and coriander
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Mix entrée (total 6 pcs) $8.50 per person
- An assortment of spring rolls, wontons, fish cakes, curry puffs, money bags and chicken satays-minimum order 2 people
- Rice $3.00
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Peanut sauce N/A
- Stir fried carrot, broccoli, cauliflower, mushroom, onion, courgrette, cabbagewith our home made peanut sauce
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Meat option $14.50
- Chicken, tofu or vegetables
- Famous Winnie's Chilli n/a
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Spicy Lamb $17.50 / $27.00 / $33.00
- seared lamb, marinated in fresh chillies, cajun spices and fresh lemon juice with jalapenos, fresh garlic, red onion and red capsicum. served with a side of yoghurt (Small / Medium / Large / Half & half +$3)
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Chicken Alfredo $18.00
- smoked chicken, mushroom and red onion in a tangy cream tomato sauce with fettuccine
- BBQ Plum Ribs $16.50
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Garlic Prawns $15.00
- quick-fire garic prawns served on a bed of rocket julienned carrots, coriander and cucumber with a chilli, lime and coriander dressing
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Cajun Chicken $18.00
- chicken and cherry tomatoes sauteed in a rich creamy cajun sauce with penne pasta
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Caesar with Chicken $19.00
- crisp cos lettuce, shaved parmesan, crispy bacon and croutons, served with the famous winnie's caesar dressing
- Pesto Bread $8.50
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Prime Canterbury Hereford Beef Sirloin $39.00
- Caramelised Lyonnaise & bacon potato, rocket micros, green beans, tomato concasse & roast garlic jus
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Panko Chicken $15.00
- Panko Crumbed chicken Skewers with Katsu dipping sauce
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Chocolate Brownie $16.00
- Warm chocolate caramel brownie with maple & walnut ice cream
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Grilled Sirloin Steak $28.00
- 200g Sirloin steak with roasted field mushroom, fresh spinach, cherry tomato coleslaw, beer battered fries & cafe de Paris butter
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Poached Eggs on Toast $16.50
- two eggs soft poached on toasted ciabatta, rye or gluten free bread w/ tomato relish
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Grilled Sirloin Steak $28.00
- 200g Sirloin steak with roasted field mushroom, fresh spinach & cherry tomato coleslaw, beer battered fries & cafe de Paris butter
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French Fries $9.00
- Beer battered fries with garlic aioli & tomato sauce
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Full Breakfast $28.00
- includes full continental breakfast w/ any main course selection below
- Small $7.50
- or 2 for $1.90
- Open Mix (Chicken, Lamb, Beef, Kofta & Falafel) $12.50
- Extra Sauces 0.20¢
- Small $6.00
- Doughnut $1.70
- Salad $1.50
- Squid Ring $0.70
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Chargrilled Mushrooms $18.50
- Balsamic Mushrooms, Buffalo Feta, Courgette, Aioli
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Charcouterie w. Cured Meats, Terrine, Pate & Pickles $36.50
- Cured Meats, Terrine, Pate, Pickles, Grilled Ciabatta, Mustard
- Add Pate $6.50
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Maroccan Spiced Lamb $18.50
- Spiced Lamb, Courgette, Rocket, Harrissa
- Add Salami $6.50
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Late Night Cheese $16.50
- Cheese, Grilled Ciabatta, Fig Chutney, Roast Red Peppers, Marinated olives (Choices: Gorgonzola, Parmigiano, Alpeggio, Maasdam, Aged Gouda)
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Duck Liver Mousse Rossini $18.50
- Duck Liver Mouse, Red Pepper Tapenade, Grilled Ciabatta
- Add Peppers $5.50
- Affogato – LCC espresso, liqueur of your choice, Kohu Road vanilla ice cream (gf*) $16.00
- Warm pear tart, Earl Grey tea vanilla ice cream $15.50
- Warm free range saffron chicken, fennel and herb salad (gf, df) $19.00
- Prosciutto wrapped free rand 250g pork chop, glazed mushroom & sage (gf) $38.50
- Soup, winter offering (v,gf) $15.50
- Harissa roasted aubergine, black lentil and chia, herbs & organic leaves (v,gf,df*) $15.50 / $30.00
- Homemade bread, extra serve $7.50
- Panfried Fish of the night, crumbed fish goujon,warm potato & pea tartare sauce $36.50
- FRIED CHICKEN 3.50
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ROAST ROLL COMBO $12.90
- roast roll beef, pork, lamb or chicken with coleslaw & chips + 420 ml Coca Cola Range
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SOUP OF THE DAY $6.50
- with bread roll
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LASAGNE $13.50
- with chips or salad
- MACARONI CHEESE $10.50
- SALAD $6.50
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PASTA COMBO $15.50
- lasagne, macaroni cheese or sherpherds pie with coleslaw & chips + 420 ml Coca- Cola Range
- LASAGNE $10.50
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Choose from $7.00
- Ham, chicken, bacon or falafel
- Smoked salmon & cream cheese $8.50
- Pesto & cheese $7.00
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Crepes $16.00
- Served with berries, banana, cream & maple syrup
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Happy hotcakes $6.00
- Two hotcakes with ice cream, cream & maple syrup
- Butter & jam $6.00
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Big breakfast $18.00
- Bacon, eggs, hash browns, tomatoes, mushrooms, sausages & baked beans served on ciabatta
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Kids platter $7.00
- Toast & jam, fruit & yoghurt, chocolate fish & a fluffy
- Please see counter staff to make your selection
- Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00
- Quinoa Falafel wrap with hummus. smoked yoghurt, cucumber. Lettuce and tomato salsa $ 9.00
- Kids ‘fish and chips’ with sustainable snapper, fries, salad and Watties sauce $9.00
- Salad greens. hazelnuts, currants and radish side salad(V)(GF) $6.00
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Free range chicken and almond pie $9.00
- with tomato relish served with salad greens, hazelnuts. currants and radish
- Avocado with ricotta, mint, chilli, seeds, pistachio, black bean salsa and poached egg on rye $15.00
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Kids pack $9.00
- with mini ham and cheese roll, biscuit dried fruit and juice
- Large $13.50
- Chick Peas Curry $7.00
- Samosa $2.00
- Aloo Gobi $7.00
- Samosa Chat $6.00
- ALOO GOBI $7.00
- Aloo Tikki Chat $6.00
- Rojan Josh (with rice) $10.00
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Breakfast sharing platter for two $40.00
- Eggs your way poached, Scrambled or fried, spinach, tomatoes, Streaky bacon, home- made hash browns, sausages, toast, and hollandaise & finished with home-home tomato sauce. Vegetarian option available
- -Crispy Bacon Rashers $17.00
- Belgian-style waffles with Pear & Rhubarb $17.50
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Beach Burger $20.00
- Home-made beef Pattie with coleslaw, horseradish, beetroot relish finished off with onion rings and fries.
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Seafood Bouillabaisse (GF) $18.50
- A selection of market fish, mussels, and prawns in a saffron tomato sauce finished w toasted ciabatta
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Muesli $10.00
- Toasted Muesli with berry compote & fresh yoghurt.
- Mushrooms / Bacon / Toast / Spinach /Eggs /Sausages / Home-made Hash $5.00
- Large Fries $8.00
J'aime Les Macarons @ The Colombo
Phone
033669108
Opened hours
Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 5:30 PM, Friday: 9:00 AM – 5:30 PM, Saturday: 9:00 AM – 5:30 PM, Sunday: 10:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Dessert
Features
Takeaway , Bar Not Available , Cash , Dessert Parlour , Seating Not Available , Cards accepted
363 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
- Christchurch Dessert Menus
- Canterbury Dessert Menus