Jamaica Blue in 2 Park Rd, Level 5 Auckland Hospital, Auckland, New...

Are you the owner? Manage this listing for free.

Jamaica Blue in Auckland has no menu available, but can choose from many other options such as Beef quarter pounder or Beef & chilli from Pommes Frites. Ranui Takeaway offers many options including Kiddie and Ham. Adriatico includes a wide range like Garlic or Chili Pizza Bread or Olives and Feta w/ olive oil & herbs. Burrito and Naked Burrito from . Mad Mex offers Subway and Ham.

Nearby Sample Menus

Dino Steak - minimum 500gms (can not be cooked "well done") $33.90
Beef Fillet $22.90
- 160g served on mash and Portobello mushroom with jus and bearnaise sauce
Shaslick Marinara $34.90
- Scallops in bacon, prawns, eye fillet skewered
Fries $6.50
Oysters $13.50 / $20.90
- With Balsamic reduction
Market Fish $29.90
- Ask for today's choice
Beef Burger $18.50
- 200g homemade beef pattie on lettuce, tomato, ciabatta with deep-fried onion rings and fries
Lamb Shanks
- Braised in tomato, rosemary, red wine, served on spinach and mash

Salmon & avocado roll $12.80
- rolled sushi with salmon and avocado
Miso soup $3.00
Fresh oyster (1/2 doz) $15.80
- Fresh oyster from Orongo bay served with ponzu vinaigrette soy sauce
Sashimi salad $5.80/ $8.80
- Fresh green salad and thinly sliced raw fish with gouemon original dressing (S/M)
Fish tempura $16.80
- lightly battered deep fried fish served with tempura sauce
Sizzling prawn $22.00
- grilled prawns with golden cream sauce
Tempura roll $12.80
- rolled sushi with prawn tempura, cucumber and japanese mayonnaise
Salad $5.80/ $8.80
- Fresh green salad with gouemon original dressing (S/M)

Poached or Scrambled eggs $10.00
- on toasted kumara sourdough
Chips $7.00
-sauce $19.50
-with House Smoked Salmon $19.50
●Eggs Benedict $19.50
- with spinach, hash potato, free range poached egg and hollandaise
Toast or Bagel $7.00
- with preserves
Warm Coconut Risotto $16.00
- with poached rhubarb and almond
French Toast $17.00
- eggy fruit toast served with berry compote, bacon and mascarpone

Oatmeal porridge with brown sugar or cinnamon, cream and berry compote $10.50
Crispy chicken thighs, Portobello mushroom and leek lasagne, white Madeira foam $31.50
Continental Breakfast
Dilmah Tea-makers Private Reserve $5.00
Chatham island blue cod, quinoa and leek risotto, rock lobster sand, beets, home cured salmon $31.50
Wakanui burger, brioche bun, home-made ketchup flakes, gherkin, chutney, lettuce, vintage gouda, onion puree and triple cooked chips $31.50
Prime Angus Burger $29.00
- With streaky bacon, lettuce, tomato, red onion jam, avocado, aioli, tomato relish, coleslaw and fries (Choose your fries: hand cut, match sticks or steak fries)
Greek Yogurt with honeycomb and strawberry $10.50

FRESH Salt & Pepper Squid
SNAPPER PACK $29.50
Any 3 Burgers & Large Chips $29.50
Chicken Nuggets (6 pieces) $5.00
Classic Fish Cake (Homemade) $4.00
All our burgers come with lettuce, tomatoes, onion, relish and aioli or tartare sauce.
FRESH Tarakihi or Gurnard $5.50
Panko Crumbs Add Per Fish $0.70

Stir- Fried Pork And In Hot Sauce $18/ $28/ $35
Sichuan - Style Noodle Soup $13
Potato Noodles With Sauteed Vegetables And Rice $13
Stir Fried Spicy Noodles With Seafood $20
Crabmeat Fried Rice $13
Beijing Style Sweet And Sour Beef $18/ $28/ $35
Homemade Spring Rolls Stuffed With Cheese $5
Scorched -Rice Soup With Seafood $28/ $35/ $35

Seekh Kebab $11.00
- Lamb mince lightly spiced then rolled on skewers, roasted in tandoori oven
Fish Vindaloo $17.00
- Boneless fish with hot spicy sauce garnished with sesame seeds
Kashmiri Naan $4.50
- Naan bread filled with nuts & dry fruits
Bombay Aloo $12.00
- Baby potatoes cooked in creamy sauce with cumin seeds
Chicken Malai $12.00
- Chicken cubes mildly spiced marinated in cheese, mixed nuts & cooked in tandoori oven
Malai Kofta $13.50
- Mashed potatoes & cottage cheese balls deep fried & cooked in a rich spicy gravy
Vegetarian $50.00
- Entree: Mixed Platter. Main: Vegetable Korma, Mutter Paneer, Saag Aloo, Raita, Rice, 2x Naan
Navratan Korma $13.50
- Mixed vegetables cooked in creamy sauce, garnished with cashews, coconuts & dry fruits

Pulled Pork Burger $19.50
- Pulled pork, red onion, gherkin, mesculin, aioli & BBQ sauce. Served with homemade potato wedges & our special tomato emulsion.
Salmon Salad $18.50
- Fresh salmon fillet, pan-fried, served on leafy greens, avocado, coriander & salsa.
Art Burger $19.50
- Cajun chicken with a sweet chilli salsa, tzatziki, mesculin & tomato. Served with homemade potato wedges & our special tomato emulsion.
Grilled Chicken Salad $17.50
- Herbed chicken tossed with tomato, cucumber, mesculin and crispy noodles. Finished with a lemon honey Dijon dressing.
Bircher $11.50
- Natural muesli soaked in apple juice finished with prunes, nuts, seasonal fruit and vanilla bean yoghurt.
Muesli $12.50
- Oven baked in orange juice & honey. Served with vanilla bean yoghurt and poached rhubarb.
- Preserves & Spreads $6.00
Porridge $10.50
- Topped with poached rhubarb infused with fresh orange juice.

Fish Bites $10.00
- served with sweet chilli sauce
Steamed Jasmine Rice $3.00
Chips $4.00
Surf and Turf
- Grilled scotch fillet, fish, prawn & seared scallops served with mashed potato, micro herbs & drizzled with red wine jus
Seafood Platter Big
- Calamari rings, prawns, fish, scallop, mussels served with wedges and onion rings
Crispy Hapuka
- Crispy hapuka served with sweet and sticky pork, apple, raddish and herbs
Seafood Kitchen’s Roti Bread $1.50
- each
Prawns, Salad, Rock Melon, Watermelon, Peanuts $10.00

Steamed pork buns + Curried Beef soup $13
Shanghai Scallion oil mixed noodle $7
- Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
Shanghai style pork with preserved vegetables noodle soup $11
- Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
Curried Beef soup $8
- Delicious curried beef with vermicelli and premium thin beef slices.
Fied beef dumpling + Curried Beef soup $12
Fried pork bons (4 buns) $5
- Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
Prawn & Vege Wonton soup (8 Wontons) $12
- Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
Steamed pork buns / Xiao Long Bao (6 buns) $6
- Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.

Paua Fritter $2.80
Vegetarian Burger (Hash Brown. Salad, Egg. Pineapple, Potato Fritter) $8.50
Squid Ring $1.20
Scallop $2.00
Potato Fritter $1.50
Fish Nugget 2 for $2.00
Tarakihi Regular Size $6.90
Hawaiian Burger (Meat Pattie, Salad, Pineapple) $6.00

MON $3.50 / Roll
- Salmon Day
SUN $3.50 / Roll
- Crab & California
Tempura Udon $10.90
Beef Rice Bowl $10.90
SAT $3.50 / Roll
- Vegetable Day
THUR $3.50 / Roll
- Prawn Day
FRI $3.50 / Roll
- Black Rice Day
WED $3.50 / Roll
- Chicken Day

Chocolate & cognac ganache, hazelnut, cherry & brioche $12
House cured bacon $6
Aoraki cold smoked salmon, fromage fraise, poached egg, garden greens $18
With liquor $ 20
Sweetcorn bunuelo, fried egg, chili, avocado, corn salsa $17
Grilled eggplant, smoked mozzarella, tomato, lavash, lemon, basil $22
Pork scratchings, Worcestershire, pink peppercorns $9
Spanish omelette, potato, cold smoked tomato, chicharrón, sourdough $17

Best ugly bagel $14.00
- with tea-cured salmon, whitestone cream cheese, salted capers
Black pudding $6.50
Avocado $4.00
Bresaola $6.50
Toast $8.50
- best ugly bagel / turkish flat / sourdough flat / sliced brioche / gluten free
Preserves $8.50
- blood orange + carmdamom marmaletta / labneh with pomegranate molasses / kumeu valley strawberry / hazelnut spread / rhubarb + vanilla bean / taranaki bush honey
Lamb mince on toast $16.50
Seared scotch fillet on turkish flat bread $21.00
- with dijon mustard and watercress

Port Wine Cheddar / Smoked Cheddar / Aged Cheddar / Brie / Kikorangi Blue
Banana Split $10
- Served with vanilla ice cream, chocolate sauce and ginger bread man
Venison Loin $38
- Sweet potato fondant, smoked baby beetroot, blueberry & port jus
Lamb Loin $38
- Paprika & polenta crusted with coffee carrot paint, pea flan, caramelised parsnip
Vegetarian Plate $12
- Vegetable bhaji, tempura vegetables and falafel bites Served with a mango chutney
Tomato Bruschetta $12
- Warmed olive, tomato & caper with melted mozzarella on toasted ciabatta
Salt and Pepper Crumbed Squid $7,5
- Served with a soy and ginger sauce
Soup of the Moment $12
- Your friendly wait-staff will inform you of today’s soup