Java Lounge in Tauranga Menu

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Java Lounge in Tauranga has no menu available, but can choose from many other options such as The Fat Dog Works or The Veggie Works from Fat Dog Cafe and Bar. The Thai Restaurant offers many options including Pud kra prow and All 5 pieces per serve except "goong grob-deep fried tiger prawns " has 4 pieces. Cobb and Co includes a wide range like -Scotch 300g or Cobb Loaf. PhoPia and Pra Chan Kra Dard from . Dui's Restaurant of fine Thai Cusine offers Rye American Kitchen & Spirits and SPINACH & ARTICHOKE DIP.

Nearby Sample Menus

Goan fish curry $18.00
- Fish fillets cooked in a fine thick tomato and coconut gravy finished with lemon and coconut cream
Mix pakora (5 pcs) $6.00
- Selection of mixed vegetable mildly spiced dipped in batter and deep fried
Chicken biryani $15.00
- Rice cooked with chicken, herbs and spices
Sweet mango chutney $3.00
-Full $20.00
Jalfrazie $16.00
- Meat pieces cooked with capsicum, onion and tomatoes in sweet and sour sauce
Garlic naan $3.00
- Plain flour bread with garlic baked in clay oven
Zeera rice $4.00
- Rice cooked with cumin seeds

Chicken Katsu Set $11.00
- Deep fry crumbed chicken with japanese katsu sauce, miso soup, rice and side dish of the day
Pork Chashu Paitan Ramen (Soy/Miso/Sault) $14.00
- Original paitan ramen with extra chashu pork. 5 pcs chashu pork, bamboo shoots and leek
Tokyo Soy Ramen $10.00
- Chicken and vegetable broth creates light clear flavour soup. Chashu pork, spring onion, bamboo shoots and leek
Pork Gyoza Dumpling Set *Vegetarian Option $9.50
- Japanese pan fried pork and cabbage dumplings, miso soup, rice and side dish of the day
Original Paitan Ramen (Soy/Miso/Salt) $10.00
- Chashu pork, spring onion, bamboo shoots and leek
Vegetarian Miso Ramen $10.00
- Chidori blended miso with vegetable soup broth leek, spring onion, bamboo shoots and sweet corn
Pork Gyoza Dumpling $6.00
- Japanese style pork and cabbage dumplings. *Vegetarian option available
Deep Fried Squid (Tentacles) $5.50
- Great seasoned deep fried squid tentacles. Served with Japanese mayonnaise

Avo $1.50
- Regular $4.50
Classic Veggie Burger $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
Caramelised Onions $1.50
Portuguese Rolls
- Regular $4.50
Chicken Paella $13.90
- Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice

Jangeo gui $24.00
- Salted grilled eel
Ojingeo deopbap $15.00
- Spicy stir squid fried rice
Chicken soup $18.00
Bibim guksu $14.00
- Spicy mixed noodles
Bulgogi $20.00
- Marinated beef
Dongchimi guksu $14.00
- Noodles in radish water kimchi broth
Samgyeopsal $20.00
- Pork belly
Samgyetang $21.00
- Chicken soup

Lamb $45.00
Thigh $3.00
Beef & Pork $37.00
Roast Cracking $2.00
Roast Potatoes $0.60
Rice Pudding $3.50
Chicken Combo $7.50
- in a box with gravy
Roast Pumpkn $0.80

●Seekh kebab
- Spiced keema (minced) meat prepared then skewered in tandoori oven.
Mango chutney $2.00
Basmati rice
- Plain rice steamed to perfection.
-Full $18.00
Raita $3.00
Chicken tikka masala $16.50
- Succulent tender chicken morsels roasted in tandoor and then cooked in spicy gravy, capsicums, onions and fresh herbs.
Fatless and cholesterol free
Kadai paneer $15.00
- Homemade cottage cheese cooked tomatoes, onion, cream, fresh coriander and chef special gravy.

Sticky XO pork belly, spicy red cabbage, apple mint salad, steam buns $28.00
Beef cheek ragout, pappardelle pasta, gremolata, fine herbs $28.00
Palm sugar cured venison, waldorf salad, grape jellies $18.00
Pickled white anchovies, smoked tomato salad, toasted sourdough $12.00
Hazelnut crust venison, onion soubise, beetroot tartare, roasted onions $39.00
- Smoked beetroot sauce
Classic creme brulee $16.00
Orange mousse, citrus granita, spiced orange puree, macadamia brittle $16.00
Sous Vide ora king salmon, pickled carrots, baby beets, hazelnut crumb $18.00

Fish Burger $21
- crumbed fresh fish, homemade tartare sauce, salad greens & served on a toasted fresh bun
Mellick Wedges $15
- topped with crispy bacon, sour cream & sweet chili sauce
Spaghetti Bolognese $12.95
- traditional favourite topped with cheese
Chocolate Mudcake $12
- served with vanilla ice cream
Chicken & Avocado Salad $22
- grilled chicken, avocado, red onion, spinach, cashew nuts, house salad mix, with mango dressing & kumara crisps
Scallops $16
- seared in lemon butter with chorizo & served with salad
Mini Chicken Burgers (2) $12.95
- served with fries & tomato sauce
Big Mellick Burger $22
- homemade beef pattie, topped with bacon, cheese, egg, beetroot chutney, salad greens & served on a toasted fresh bun

Chicken Fettuccini $18.50
- Free range chicken, bacon & spring onion bound in a light cream sauce tossed with fresh fettuccini garnished with a parmesan crisp
Seared salmon fillet $31.50
- topped with a hollandaise sauce set upon a bed of turmeric potatoes, wilted spinach & roasted tomato
VEGETARIAN Ploughman’s Platter $46.50
- Selection of continental cheese, pickles & breads
Tasting Platter (For 1 person / 2 person / 4 person) $17.50 / $32.00 / $58.00
- Try all the flavours of the stone with beef, chicken, pork & lamb served with a selection of dips
Salmon Fillet $23.00
- Fresh NZ salmon fillet served with a seasonal salad, griddled lime & a sweet chilli sauce
Prawns & pan seared scallops $21.00
- sautéed with bacon, set upon a seasonal salad topped with our homemade garlic aioli & segments of lemon
Lamb Cutlets $23.00
- New Zealand lamb cutlets served with mixed leafs, red onion & crumbled feta served with a black olive tapenade
400g Rump $35.00
- Not for the faint hearted this 400g rump steak is a challenge, served with garlic roasted potatoes, mixed leaf salad & a BBQ sauce

Salmon Green Papaya Salad $23.5
- home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing
Edamame Beans $8
- wok-fried, seven spice, sea salt, sesame oil
Stir Fried Greens $13.5
- bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce
Steamed Buns (two) $13.5
- Roasted Pork Belly, hoisin, pickled cucumber, coriander, sriracha sauce
Baked Eggplant $19
- miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing
Korean Fried Chicken $22
- spicy kimchi mayonnaise
Takoyaki “Octopus Balls” $13
- Kewpie Mayo, Takoyaki sauce
Spring Rolls $13.5
- free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots

Vegetable Manchurian $12.00
Chicken Vindalo $12.00
Green Pea & Potato Reg $7.50 L $12.00
Chicken Saag Wala $12.00
Chicken Kolapuri $12.00
Tikka Lazeez $12.00
Gulab Jamun (3 pieces) $4.00
Chicken Korma $12.00

Mushroom Chicken / Lamb / Beef
- Cooked with mushroom and onion curry with spices
Prawn Saagwala $18.99
- Prawns cooked in mild puree of fresh creamy spinach & spices
-C $15.99
Prawn Mushroom $18.99
- Prawns cooked in mushroom and onion curry with spices
Saag Paneer $14.50
- Cottage cheese tempered with cumin seed, then cooked with spinach
-L $16.99
-L $16.99
Mango Chicken
- Boneless chicken simmered in mild spices and subtle mango pulp

Sirloin $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
Ora King Salmon $16
- Ash cure, tartar, avocado, wasabi ice cream
12 Hour Lamb $36.00
- Tomato fondant, kumara gnocchi, pickled cucumber
Pork Belly - can be made g/f $16.00
- Bacon jam, tapioca cider pearls
Scallops g/f $16
- With spiced mango, lemon, matcha cream & harakeke crisp
ICECREAM SUNDAE $15.00
- choice of chocolate, vanilla, or white chocolate & raspberry ice-cream and brandied caramel, chocolate Kahlua or raspberry cointreau sauce
Duck Confit and Sausage gf $36.00
- Potato mash, onion cream, heirloom carrots
Salt'n'Pepper Tofu $16
- Sweetcorn, kaffir lime, pear brulee

Creamy Mushrooms $16.50
- Served With Free Range Bacon And Toast
Toast & Jam $5.50
- Toasted Ciabatta With House made Jam & Butter
French Toast $14.50
- House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
Omlette Your Choice $15.50
- House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
Eggs On Toast $12.50
- Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00

Crispy Belly (Moo Krob) $17.50
- Stir-fried crispy pork cooked with vegetables and peanut sauce
New Zealand Garlic Lamb $17.50
- Stir-fried with garlic, leeks, onion, capsicum, pepper and soy sauce
Phad Thai $17.50
- popular traditional Thai rice noodle with your choice of chicken, beef or pork
Roti Bread $3.50
Mixed Entree $9.00
- A mix of the above items 1 to 5, served with sweet chilli sauce (serving consists of one of each item 1 to 5) .
Grilled Salmon $27.50
- Grilled salmon fillet and king prawns with green curry paste in coconut milk and bok choy
Sweet and Sour $17.50
- Stir fried mixed vegetables with tofu, cashew nuts and sweet & sour sauce [Comes With Rice]
Thai Jasmine Rice $3.00