Java Point in Lower Hutt Menu

BREAKFAST BREAKFAST
  • -Add ons
    • Bacon, egg, hash brown, tomato, mushroom, spinach, avocado, chorizo, salmon
  • Toasted muesli $10.50
    • Homemade muesli with toasted oats, walnuts, almonds and dried fruit served with seasonal fruit & yoghurt
  • Signature porridge $10.50
    • A mixture of grains, oats, flax seeds, served with banana, brown sugar & cream
  • JP’s Almighty $19.50
    • Two free range eggs, two bacon, chorizo, hash browns, grilled tomato, grilled mushrooms & toast
  • Bacon & eggs on toast $14.50
    • Two free range eggs, two bacon on two slices of toast (white, 5-grain, or ciabatta)
  • ●Homemade hash stacks (GF) $18.50
    • Made with freshly grated locally sourced potato, served with one of the following Salmon, avocado & homemade hollandaise
  • -Bacon, free range egg, & homemade hollandaise $17.50
  • -Vegetarian – avocado, spinach, tomato & homemade hollandaise $17.50
  • Omelette $17.50
    • Two egg omelette with up to three fillings served with toast or salad ham, tomato, onion, cheese, spinach, mushroom
  • ●Homemade pancakes $17.50
    • Two large pancakes served with maple syrup, berries & cream OR bacon & banana
  • Gluten free bread available upon request $2
LUNCH LUNCH
  • (11am-2pm)
  • BLT $15.00
    • Bacon, lettuce, tomato and aioli served on freshly made ciabatta
  • Bacon butty $12.00
    • 2 pieces grilled bacon & aioli on toasted ciabatta
  • Triple toasted sandwich $10.00
    • Choose up to 3 fillings on three pieces of 5-grain or white bread: ham, cheese, onion, tomato, pineapple, mushrooms
  • Corn fritter stack (GF) $17.50
    • Served with sweet chilli, and sour cream. Choose either Bacon/Tomato Salsa or Avocado/Tomato Salsa
  • Bowl of fries $7.50
    • Served with aioli or tomato sauce
  • Soup of the day (seasonal) $12.50
    • Homemade soup variety served with 2 slices of 5-grain or white toast
  • Chicken taco $17.50
    • Grilled chicken, capsicum, onion & cheese served on a grilled tortilla with sour cream, sweet chilli and avocado
  • Portobello mushrooms & grilled haloumi $16.00
    • Served on toasted ciabatta with rocket, aioli & balsamic reduction
  • Cabinet food We have a fabulous range of freshly made cabinet food available all day.

Nearby Sample Menus

  • 18. Nua Num Mun Hoi $18.00
    • Beef and vegetables stir fried with oyster sauce
  • 28. Plear (Vietnamese) $18.00
    • Your choice of chicken or beef stir fried with fresh vegetables, lemon juice, peanuts, chilli and mint
  • C/B/P/V $9.00
  • 27. Special Noodles (Vietnamese / Laos)
    • Your choice of meat with rice noodles, vegetables, curry sauce, peanut sauce chilli and herbs
  • 17. Moo Gra Tium Prik Thai $18.00
    • Garlic pork and pepper stir fried with oyster sauce
  • 7. Pho (Rice Noodle Soup)
  • C/B/P/V $18.00
  • 38. Yum Beef Salad $25.00
    • Grilled beef slices infused with red onions, tomatoes, mint, lemon juice, chillies, vermicelli noodles and served with steamed rice. Please note that this dish is served cold.
  • Sausages and eggs $10.00
  • Steamed Pork Buns (2) $5.00
  • Fish and eggs $10.00
  • Tofu and Vegetables $12.00
  • Combination Meat Egg Fu Young $12.00
  • Mixed grill $17.00
    • 1 fish, 1 sausage, 2 bacon, 2 scallops & 2 eggs
  • Shrimp Egg Fu Young $14.00
  • Fried Tofu $5.00
  • Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
  • Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
  • Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
  • Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
  • Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
  • Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
  • Raita $3.50
  • Little India Chilly Chutney - For the daring!!! $3.50
  • SPECIAL ONE $5.20
    • 4 chicken nuggets, 1 squid ring 1 potato fritter 1/2 scoop
  • CHICKEN SATAY $8.20
    • premium chicken breast with spicy peanut sauce topped with salad & garlic aioli
  • Kumara fritter $0.80
  • BIG BOY CHICKEN $11.20
    • premium crumbed chicken breast with bacon, potato rosti, tamarillo & plum chutney & grilled brie topped with caramelized onion, salad & aioli
  • All sauce chips $3.80
  • SPECIAL SEVEN $23.90
    • 4 fish, 3 hot dogs, 6 chicken nuggets, 6 potato fritters, 2 scoops
  • Lasagna square $3.20
  • SPECIAL THREE $8.90
    • 1 fish 2 hot dogs, 3 potato fritters, 1 scoop
  • Roast pork $9.50
  • Combination $10.50
  • Vegetable $8.50
  • Chips One Scoop $2.80
  • Beef $9.50
  • Crumbed Tarakihi Filet $7.80
  • Lasagne Square $2.80
  • MENU C $47.00
    • orange beef, roast pork Egg Fu Young, chicken cashew nuts, combination chow mein, egg fried rice
  • Oven roasted pork seasoned with mixed herb and white wine topped with marinated red onion served on roasted vegetables tart with a side of watercress, beetroot & blue cheese salad finished with a plum jus (GF*) $29.00
  • Hot dog with a choice of two dipping sauce and fries $8.00
  • Five Spices Marinated Duck $32.00
    • Served on creamy mustard mash potatoes and oven roasted mixed vegetables finished with homemade hoisin sauce (GF*)
  • Banana Split Spiders $5.50
  • Fish of the Day (GF*) $P.O.A
  • Seared Scallops with Lardons of Bacon Tossed with Baby Gem Lettuce and Finished with Sherry Vinegar and Honey Glaze (GF*) $16 Entree or $30 Main
  • Adzuki Big Breakfast (GF*) $19.00
    • With two eggs as you like on 5 grain toast or white toast, served with roasted tomato, herb infused portobello mushrooms, sauteed spinach, kransky sausages, bacon, pan seared black pudding, baked beans and hash browns
  • All sides are GF
  • Chicken soup $8.50
    • with lemon grass & coconut cream
  • Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
  • Yellow Curry of Chicken $14.50
  • Deep fried Thai spring rolls(5)
  • Fried Rice with Chicken & Egg $14.50
  • Fried Mixed vegetables $13.50
  • Steamed Rice $3.00
  • Spicy Prawn or Combination Seafood Soup $9.50
  • Chikito +$0.50
  • Guacamole +$2.00
    • Burrito or Bowl
  • Coriander & Onion Salsa
  • Chipotle
    • Chipotle chillies and cayenne pepper
  • The recommended average daily intake for an adult is 8700kJ
  • Chikito $9.50
    • Flour Tortilla, White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas And Sauce
  • Guacamole Extra
  • Corn Salsa
  • Potato Salad
  • Portuguese Veggie Paella $13.90
    • Veggie patty with a combination of grilled veggies tossed over our spicy rice
  • 5 Churrasco BBQ Thigh Pieces $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Dessert $4.00
    • Choose from Cheesecake or Choc Mousse!
  • Family Feast $44.90
    • Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
  • Chicken Liver Salad $15.50
    • Grilled Chicken livers served on a fresh garden salad
  • Grilled Haloumi & Veggie Strips $14.90
    • A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
  • 1/2 Chicken $12.90
    • Nothing half hearted here!
  • Banana fritter $4.50
  • Vege burger $6.50
  • Mussel $1.80
  • Chicken bburger $8.00
  • Cajun
  • Custom crumbing $1.00
  • Fillets $9.50
  • Lasagne square $3.00
  • HASH BROWN $1.00
  • 1 THIGH, 1 DRUM, 1 CUP OF CHIPS $7.80
  • 1 THIGH, 1 CUP OF CHIPS $6.00
  • SMALL BREAD ROLL $0.60
  • FISH TEMPURA $2.50
  • CHICKEN WING $1.50
  • BEEF DIM SIM $3.00
  • BREAD STICK $1.50
  • Fish Burger $14.00
    • Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce in a garlic toasted bun. Served with fries >>
  • Eggs Benedict $15.00
    • poached free range eggs and hollandaise on a toasted English muffin served with your choice of wilted spinach, bacon or smoked salmon
  • Big breakfast>your choice of fried, scrambled or poached free range eggs served with grilled bacon, tomato, hash browns, sausage and mushrooms on toasted whole grain $17.50
  • Steak Burger $14.00
    • Grilled minute steak with lettuce, tomato, beetroot, onion, caramelised onions, cheese & mayo In a toasted mustard and garlic bun. Served with fries >>
  • Soup of the day $9.00
    • Chef's choice of fresh homemade soup served with garlic bread.
  • Tiger wedges $14.50
    • Topped with bacon & melted cheese, served with sour cream & tomato relish. >>
  • Omelette $14.50
    • 2 egg omelette served with salad greens with your choice of the following smoked salmon, baby spinach and cottage cheese, ham, tomato, cheese and baby spinach or tomato, cheese, capsicum, baby spinach and mushroom
  • Eggs on toast $7.00
    • your choice of fried, scrambled or poached free range eggs on wholegrain toast
  • Bacon/ham $3.10
  • Grilled tomatoes $2.00
  • Chips $2.00
  • Sausage breakfast $16.50
    • eggs (any style), grilled tomato, sausage, hash brown, saute mushrooms, side of chips and toast
  • Avocado $2.00
  • Top one vegetarian big breakfast $15.50
    • eggs (any style), hash browns, wilted spinach, grilled tomatoes, sauteed mushrooms w/ toasted sourdough bread and hollandaise sauce
  • Fruit $2.00
  • Sour-dough bread $2.00
  • Sides $1.50
    • Sauces, ice cream, cream
  • Pork Belly $29.50
    • Garlic and herb roasted belly on a pan fried crumbed risotto cake. With a sweet onion jam and served with battered scallops and gravy
  • Full $70.00
  • Crumbed Fish ($POA - Refer to Black Board)
    • Coated in panko crumb and cracked pepper, deep fried and served on a winter ratatouille with potato croquettes and Moroccan preserved lemons.
  • Crumbed garlic mushrooms with aioli
  • Pork wontons with teriyaki sauce
  • Fruit crumble $10.50
    • A ramekin filled with stewed fruits, with a sweet oaty crumble topping, served with a jug of fresh cream, ice cream and anglaise sauce. (Refer Black board)
  • 1/2 $30.00
  • Blue cod in pickled cabbage & chili Sauce $40.00
  • Crispy tender chicken half $18.00
  • Salt & Pepper King Prawns with shell $28.50
  • Potato Fries $4.00
  • Sizzling Pork Mince stuffed Eggplant $19.50
  • Combination Meat Fried Rice $15.50
  • wonton Soup (4 pieces) $5.50/$14.00
  • Sweet & Sour Pork $17.50
Java Point

Java Point

location

Address

215 High Street, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

045898204

clock

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 8:00 AM – 2:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Child-friendly ,  Outdoor Seating

Location
215 High Street, Lower Hutt, Wellington, 5010, New Zealand
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