Java Point in Lower Hutt Menu

BREAKFAST BREAKFAST
  • -Add ons
    • Bacon, egg, hash brown, tomato, mushroom, spinach, avocado, chorizo, salmon
  • Toasted muesli $10.50
    • Homemade muesli with toasted oats, walnuts, almonds and dried fruit served with seasonal fruit & yoghurt
  • Signature porridge $10.50
    • A mixture of grains, oats, flax seeds, served with banana, brown sugar & cream
  • JP’s Almighty $19.50
    • Two free range eggs, two bacon, chorizo, hash browns, grilled tomato, grilled mushrooms & toast
  • Bacon & eggs on toast $14.50
    • Two free range eggs, two bacon on two slices of toast (white, 5-grain, or ciabatta)
  • ●Homemade hash stacks (GF) $18.50
    • Made with freshly grated locally sourced potato, served with one of the following Salmon, avocado & homemade hollandaise
  • -Bacon, free range egg, & homemade hollandaise $17.50
  • -Vegetarian – avocado, spinach, tomato & homemade hollandaise $17.50
  • Omelette $17.50
    • Two egg omelette with up to three fillings served with toast or salad ham, tomato, onion, cheese, spinach, mushroom
  • ●Homemade pancakes $17.50
    • Two large pancakes served with maple syrup, berries & cream OR bacon & banana
  • Gluten free bread available upon request $2
LUNCH LUNCH
  • (11am-2pm)
  • BLT $15.00
    • Bacon, lettuce, tomato and aioli served on freshly made ciabatta
  • Bacon butty $12.00
    • 2 pieces grilled bacon & aioli on toasted ciabatta
  • Triple toasted sandwich $10.00
    • Choose up to 3 fillings on three pieces of 5-grain or white bread: ham, cheese, onion, tomato, pineapple, mushrooms
  • Corn fritter stack (GF) $17.50
    • Served with sweet chilli, and sour cream. Choose either Bacon/Tomato Salsa or Avocado/Tomato Salsa
  • Bowl of fries $7.50
    • Served with aioli or tomato sauce
  • Soup of the day (seasonal) $12.50
    • Homemade soup variety served with 2 slices of 5-grain or white toast
  • Chicken taco $17.50
    • Grilled chicken, capsicum, onion & cheese served on a grilled tortilla with sour cream, sweet chilli and avocado
  • Portobello mushrooms & grilled haloumi $16.00
    • Served on toasted ciabatta with rocket, aioli & balsamic reduction
  • Cabinet food We have a fabulous range of freshly made cabinet food available all day.

Nearby Sample Menus

  • Squid $11.00
  • Prawn $12.50
  • Meat Fritter $2.50
  • Steak Meal $13.50
    • Grilled Steak, 2 Eggs, Chips & Salad
  • Hawaiian $4.80
  • Seafood $13.50
  • Beef $10.00
  • Ham/Onion/ Cheese/ Tomato/ Corn/ Pineapple/ Mushroom / Egg N/A
  • -1/2 $9.00
  • Vegetarian rolls / lump & spinach frit / lasagna square $2.60
  • Chicken schnitzel dinner $9.50
  • Egg burger $6.50
  • Chips scoop $3.00
  • Bacon fritters $2.30
  • Meat patties $2.60
  • Family pack #4 $14.50
    • 4 fish, 1 scoop
  • Battered fish $2.80
  • Chicken nuggets $0.90
  • Bacon $2.00
  • Steak & egg burger $9.00
  • Crabstick $1 .60
  • Small Coleslaw $1.50
  • 1 Piece drumstick $2.50
  • KING KOMBO $29.90
    • 3 fish, 3 regular chips, 3 pieces of chicken, super king size chicken burger, super king size fish burger
  • Vietnamese Chicken Salad $18.50
    • with crispy shallots, lemongrass, mint, coriander, roasted peanuts and sambal dressing
  • New York Style Aoraki Salmon Bagel $13.50
    • cream cheese, capers, red onion and dill
  • Roasted Tomatoes $4
  • Smashed Avocado $16.50
    • with semi-dried cherry tomatoes, smoked feta and micro herbs on chargrilled garlic crostini
  • Manuka Smoked Bacon Bagel $13.50
    • stacked with bacon, tomatoes, aioli, rocket and pesto
  • Grilled Market Fish $18.50
    • crushed new season potatoes, caramelised leek and asparagus salad
  • Manuka Smoked Bacon $6
  • Garlic Mushrooms $4
  • Plain doughnut $ 1.40
  • Crab stick $ 1.50
  • Per scoop $ 2.70
  • Coleslaw (Regular/Large) $ 2.20/$ 4.80
  • Spicy wedges $ 5.00
  • Chocolate doughnut $ 2.40
  • Pineapple fritter $ 1.80
  • Tarakihi dinner $ 10.90
  • Deluxe Veggie Tempura roll* $11.00
    • (Veggie Tempura. Teriyaki Sauce)
  • Special Sushi 8pcs
  • White fish Sashimi 7pcs $10.00
  • Ebi Cocktail Roll $11.00
    • (Ebi fry. Carrots. Cucumber. Seafood & Sweet Chilli Sauce)
  • Chicken Katsu Burger (With half scoop chips) $9.00
    • Party sushi Platter
  • *Vegetarian
  • •Sashimi
  • Yakisoba Noodle $13.50
    • (Stir Fry Noodle. Choice of: Beef, Chicken. Veggie* or Pork)
  • Satay lamb $22.00
  • King Prawns in Black Bean Sauce $25.00
  • Yeung Chow rried Rice $17.80
  • Combination chow mein $17.80
  • Stir-fried Seasonal Chinese vegetables (no meat) $14.50
  • Wontons $14.80
  • Braised Fish Pot $19.80
  • Shrimp chow mein $17.80
  • Cajun Chicken Salad $14.00
    • Lightly seasoned cajun chicken on top of a mixed-leaf salad, tomatoes, cucumber, red pepper, avocado, & Spanish onion finished with croutons & aioli
  • Spicey Chicken Lemongrass $15.00
    • Vietnamese spicy chicken lemongrass. Served with rice and salad on the side
  • Sweet & Sour Pork $15.00
    • Stir-fried sweet & sour pork ribs. Served with/without rice on the side
  • Gold Fried Rice $15.00
    • Pork and Chicken Saigon Paris special colored fried rice
  • Traditional Stewed Pork $15.00
    • Special Vietnamese traditional stewed pork with pepper. Served with rice on the side
  • Eggs Florentine $14.00
    • English muffin, tomato,avocado, poached eggs & hollandaise sauce
  • Beer Battered & Chips $14.00
    • Lightly beer battered local fish with chips, garlic infused mayo & salad greens
  • Sauté Diced Beef $15.00
    • Cubed beef sautéed with cucumber, tomatoes, onion, pepper and soy sauce. Served with rice on the side
  • Donut $2.50
  • Corn fritter $3.50
  • Oyster $2.50
  • Egg burger $7.50
  • Pineapple $1.00
  • Scallop $2.50
  • Garden salad $7.00
  • Mussel $1.80
  • 6. Steak & Egg $12.90
  • 15 pieces of chicken & 3 Large chip $42
  • Dinner Box $9
  • Chicken Meal $11
    • 2 pieces of chicken, chips, salad & 2 eggs
  • 2. Omelette $11
  • 9 pieces of chicken & 2 Large chip $26
  • 9. Schnitzel Meal $12.90
  • 4. Hash Brown $11
  • LA RENNES $15.00
    • Egg, bacon, mushroom, fresh tomatoes, melted cheese, crispy shallots
  • Coronation Chicken £4.75
  • Cheese, Bacon Burger £5.75
  • Beef and Onion Baguette £5.75
    • with Gravy
  • Moules Mariniere £10.25
    • with freshly baked bread
  • Bacon and Cheese Baguette £5.75
  • Remember the Menu changes daily, this is only a sample of what may be available when you visit
  • Prawn Marie-Rose £4.75
  • Fries $8.00
    • With garlic aioli
  • The Herbivore $18.50
    • 2 pumpkin, feta & quinoa patties, cheese 8 beetroot relish
  • Garlic Bread $9.00
    • Cheese & garlic pizza bread
  • Chilli Fries $12.50
    • topped with Mexican mince 8 cheese with sour cream and sweet chilli sauce
  • Garlic Bread $8.00
    • Garlic focaccia bread
  • Pasta of the Moment $18.50
    • Fresh tri colour fettuccine served in a creamy sauce see blackboard for flavour
  • Marinated Steak $18.50
    • Marinated steak strips on toasted focaccia with a salad base, camembert & beetroot relish
  • Mexican Tacos $17.50
    • Taco shells stuffed with Mexican mince, cheese, lettuce, tomato & capsicum with sour cream & sweet chilli sauce
  • Plain Roti Canai $3.00
  • Chicken $16.50
  • Stuffed Tofu $8.50
    • Cucumber and bean sprouts stuffed in fried tofu served with peanut sauce.
  • Small $4.00
  • Small $3.50
  • Mee Goreng Seafood $15.00 Chicken or Beef $14.00
    • Egg noodles stir-fried with cabbage, egg and bean sprouts
  • Large $12.00
  • Nasi Lemak (Malaysian Cafe Signature Dish) $13.00
    • Coconut rice served with anchovy sambal, fried peanut, boiled egg and cucumber.
  • Chicken Tikka Masala $9.99/$l4.99
    • Tandoori roasted chicken delicately cooked in onion and tomato sauce
  • Garflc Chicken Tikka $8.50/$13.50
    • Tender pieces of boneless chicken marinated in garlic, ginger and herbs cooked in the tandoor
  • Vegetable Hafiyali $8.99 / $13.00
    • Vegetables cooked in tomato, onion, spinach gravy finished with mild spice and mini
  • Bombay Aloo $8.99 / $13.00
    • Cumin covered potatoes cooked in tomato and onions
  • Lamb Biryani $8.99 / $14.99
    • Tender pieces of marinated lamb cooked with basmati rice in herbs and selected spices
  • * lamb Korma (A very mild dish) $9.99/$l4.99
    • Lean pieces of lamb simmered with ground spices and cashew nut paste.
  • Peshwari Naan $4.00
    • Naan Stuffed with cashew nuts, almonds, raisins, cherries
  • Beef Vindaloo (A very hot dish) $ 9.99/$14.99
    • Leon pieces of beef prepared with selected ground spices. herbs and hot Vindaloo paste
  • Curd $1.99
  • Gulab Jamun 2 pcs $2.99
  • BHAJI PURI $7.99
    • Special type of curry served with 4 big Puri
  • BOMBAY BIRYANI $6.99
    • special basmati rice cooked with dry fruits and spices served with raita
  • PULAO KADI $6.99
    • Special high-quality Basmati rice cooked with vegetable and light spices served with kadi
  • MASALA THEPLA $7.99
    • made from wholemeal flour, spinach, fenugreek, garlic and other herbs, Thepla served with raita and pickle
  • Extra Kadi $1.99
  • Mango Pulp $1.99
Java Point

Java Point

location

Address

215 High Street, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

045898204

clock

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 8:00 AM – 2:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Child-friendly ,  Outdoor Seating

Location
215 High Street, Lower Hutt, Wellington, 5010, New Zealand
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