Address
215 High Street, Lower Hutt, Wellington, 5010, New Zealand
Java Point in Lower Hutt Menu
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BREAKFAST-
-Add ons
- Bacon, egg, hash brown, tomato, mushroom, spinach, avocado, chorizo, salmon
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Toasted muesli $10.50
- Homemade muesli with toasted oats, walnuts, almonds and dried fruit served with seasonal fruit & yoghurt
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Signature porridge $10.50
- A mixture of grains, oats, flax seeds, served with banana, brown sugar & cream
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JP’s Almighty $19.50
- Two free range eggs, two bacon, chorizo, hash browns, grilled tomato, grilled mushrooms & toast
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Bacon & eggs on toast $14.50
- Two free range eggs, two bacon on two slices of toast (white, 5-grain, or ciabatta)
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●Homemade hash stacks (GF) $18.50
- Made with freshly grated locally sourced potato, served with one of the following Salmon, avocado & homemade hollandaise
- -Bacon, free range egg, & homemade hollandaise $17.50
- -Vegetarian – avocado, spinach, tomato & homemade hollandaise $17.50
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Omelette $17.50
- Two egg omelette with up to three fillings served with toast or salad ham, tomato, onion, cheese, spinach, mushroom
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●Homemade pancakes $17.50
- Two large pancakes served with maple syrup, berries & cream OR bacon & banana
- Gluten free bread available upon request $2
LUNCH- (11am-2pm)
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BLT $15.00
- Bacon, lettuce, tomato and aioli served on freshly made ciabatta
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Bacon butty $12.00
- 2 pieces grilled bacon & aioli on toasted ciabatta
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Triple toasted sandwich $10.00
- Choose up to 3 fillings on three pieces of 5-grain or white bread: ham, cheese, onion, tomato, pineapple, mushrooms
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Corn fritter stack (GF) $17.50
- Served with sweet chilli, and sour cream. Choose either Bacon/Tomato Salsa or Avocado/Tomato Salsa
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Bowl of fries $7.50
- Served with aioli or tomato sauce
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Soup of the day (seasonal) $12.50
- Homemade soup variety served with 2 slices of 5-grain or white toast
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Chicken taco $17.50
- Grilled chicken, capsicum, onion & cheese served on a grilled tortilla with sour cream, sweet chilli and avocado
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Portobello mushrooms & grilled haloumi $16.00
- Served on toasted ciabatta with rocket, aioli & balsamic reduction
- Cabinet food We have a fabulous range of freshly made cabinet food available all day.
Nearby Sample Menus
- EGG BIRYANI $14.00
- PANEER TIKKA $13.00
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MEDU WADA $8.50
- Two deep fried savoury fritters shaped as a doughnut made of grinded lentils, curry leaves and green chillies, served with sambhar and chutney
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NON-VEGETARIAN PLATTER $23.50
- Consists of malai tikka, lamb chops,lamb seekh,hariyali fish tikka,achari tikka, served with salad and mint chutney >>
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SABJ MILONI $14.50
- A dish with a wonderful mixture of vegetables with spinach and spices
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PRAWNS NOODLES/SCHEZUAN $15.90
- Noodles sauteed with prawns, chillies, soy sauce, vinegar
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VEGETABLE FRIED RICE/SCHEZUAN $11.50
- Rice sauteed with onion, garlic, capsicum, carrots, soy sauce and vinegar
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METHI MURG $15.90
- Chicken cooked with fenugreek leaves,tomatoes and spices
- Italian Herbs & Cheese N/A
- Honey Mustard N/A
- Hot Chilli N/A
- Thinly Cut Ready Salted N/A
- Steak and Cheese N/A
- Yoghurt N/A
- Jalapenos N/A
- Pork Riblet N/A
- Appe Tart Tatin with Butterscotch Sauce and Vanilla Bean Ice Cream $12.00
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Homemade Manuka Smoked Salmon $17.00
- Served on potato & zucchini fritter, scrambled egg and garlic aioli sauce
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Meyer Lemon Tart $12.00
- Served with whipped cream and Kapiti ice cream
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Kapiti Ice Cream Selection $12.00
- Served with wafers, praline & raspberry coulis (GF*)
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Moroccan Rubbed Lamb Rump $32.00
- Served medium rare on warm couscous cake with sultanas, apricots, pine nuts and herbs served with grilled vegetable salad finished with hummus and basil pesto (GF*)
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Pasta of the Day $18.00
- (Please ask our friendly staff)
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Adzuki Vegetarian Big Breakfast (GF*) $18.00
- With two eggs as you like on 5 grain toast or white toast, served with roasted tomato, herb infused portobello mushrooms, sauteed spinach, halloumi cheese, zucchini & potato fritters, baked beans and hash browns
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Homemade Salmon Fish Cake $17.00
- Topped with sauteed spinach, beetroot and smoked salmon, finished with soft poached egg and hollandaise sauce
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Mac and cheese $12
- sourdough breadcrumbs, grilled mild cheddar (V)
- Bowl of fries $6.5
- New York style grilled cheese sandwich $7.5
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Pork belly Po boy $17
- hoisin, garlic mayo, apple slaw, served with fries (DF)
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Slow cooked beans $15.5
- grilled corn bread, cashew cream (V)(DF)(GF)
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Brioche french toast $17.5
- with berry compote and yoghurt or bacon and banana.
- Green salad $7
- Mushrooms $3.5
- Two fish + chips $6.50
- Fresh Cream Donut $ 2.00
- Four fish + four crab sticks + two small chips+ 1.5 l drink $20.00
- Three wings + chips $6.00
- One drum + chips $4.50
- Tomato & Ham $ 3.50
- Two fish $5.00
- Mudcake $2.50
- 102. Hot & Sour Chicken $11.50
- 92. Stir Fried Pork & Chinese Black Mushroom $13.50
- 103. Plumb Duck $13.50
- 20. Sweet Sour Pork $13.50
- 82. Salt Pepper King Prawn $15.00
- 67. Roast Pork Fried Rice with Shrimp Paste $12.00
- 17. Hainanese Chicken Rice $12.50
- 84. Pork with Peking Sauce $13.50
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Locally dressed Crab £10.25
- served with a baked potato, mayo dip and a side salad
- Cheese Burger £5.50
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Creel-caught Gairloch Prawns £14.25
- served with a side salad, mayo dip and a freshly baked roll
- Cheese, Bacon Burger £5.75
- Remember the Menu changes daily, this is only a sample of what may be available when you visit
-
LA SALMON $15.00
- Your choice of hummus or sour cream base, cold smoked salmon, spinach, dill, lemon juice and a drizzle of olive oil
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LA BRITISH $15.00
- 2 eggs, ham, melted cheese, spinach, hollandaise sauce. Have salmon instead for extra $2
- Beef Burger £5.25
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Fish of the day $32.90
- pan or tempura fried with Israeli couscous, spinach salad, and kasundi relish
- Short Espresso $4.50
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Linguine $25.90
- with chicken, mushroom, savoy cabbage, and garlic cream sauce
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Mille feuilli $14.90
- puff pastry, raspberry pastry cream, and mandarin salad
- Café Calypso $7.50
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Halloumi kebabs $16.90
- with cherry tomatoes, roasted cauliflower, quinoa, and pesto sauce
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Venison leg steak $34.90
- with kumara, shaved fennel, oranges, and cherry sauce
- Café Baileys (Irish cream) $7.50
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Roasted sandwiches $11.50
- with lamb
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Bread slices & butter $1.00
- 2 pieces
- Southern fried chicken each $4.00
- Vegetarian $8.00/$10.00/$12.00
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Boiled mix veg $1.50
- per spoon
- Roast chicken each $7.00
- Roast potato each $0.70
- Lamb $11.50/$13.50/$17.50
- Fish Burguer $3.50
- Squid Rings (1/2 dozen) $4.00
- Fish $12.00
- Shrimp Fried Rice $11.00
- Nasi Goreng (spicy) $12.50
- Cheese $2.50
- Seafood Chow Mein $16.50
- Stuffed Mushrooms (1/2 dozen) $5.00
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Cattle Burger $12
- Beef Pattie, bacon, cheese & tomato sauce
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Chicken Wings $12
- Served with Fries
- Ham Cheese Omelette $12
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200gm Sirloin Steak $20
- Served with Salad, Fries and your choice of sauce
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Mixed Grill $22
- 100g Steak, Lamb Chop, sausage, bacon, mushroom, eggs served with fries
- 100gm Sirloin Steak $13
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Chicken Nuggets $12
- Served with Fries
- Fish & Chips $12
- SEASONED WEDGES with sour cream
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CONFIT PORK BAGUETTE
- cos leaves & rice mayonnaise
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ANGUS BEEF CARPACCIO $13.00
- pickled walnut, ramara, garlic dumplings
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ORONGO BAY PACIFIC OYSTERS $3.50 each
- served with lemon, red wine & shallot vinegar
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ORA KING SALMON $12.00
- dukkah, gherkin, sorrel
- Soup of the Day, bread roll, herb butter $16.00
- Home Made Gluten Free Rolls, Homemade Dips, Dry Rock Extra Virgin Olive Oil & Balsamic $8.00
- Hot Smoked Marlborough Salmon, Caponata $9.00
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Peacemaker (V) $9.90
- Falafel, lettuce, tomato, red onion and hummus
- Mini bagel $1.40
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Brooklyn burner $29.00/ $17.00
- Pepperoni, mozzarella cheese, olives, chilli flakes and pizza sauce ( 20" JUMBO/ 14" LARGE)
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Wellingtonian $10.20
- Roast beef, pate, onion marmalade, spinach and tomato
- Bakers dozen (13) $25.00
- Guacamole $5.40
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Central park $29.00/ $17.00
- Ham, egg plant, olives, tomato, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
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Long island (V) $29.00/ $16.00
- Eggplant, capsicum, red onion, olives, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
- BIG PIECES OF CHICKEN & CHIPS $13.00
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SPAGHETTI COMBO $11.00
- spagetti on toast with one egg & 600ml drink
- BACON CHEESE & PINEAPPLE $5.00
- PIECE OF CHICKEN & CHIPS $9.00
- SMALL CHIPS $2.50
- BACON CHEESE & MUSHROOM $5.00
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OMELETTE MEAL $14.00
- omlette chips, salad & 600ml drink or Keri juice
- PIECE OF CHICKEN & CHIPS $13.50
- Olives, orange peel, rosemary, vanilla $8
- Iceberg wedge salad, Caesar condensed milk dressing, parmesan $7
- Green beans, seaweed + lemon butter $8
- Green leaf salad, hazelnuts, palm sugar / $7
- Chocolate truffle $3
- Ora king salmon belly, gin botanicals, vanilla, compressed cucumber, damson plum $17
- Cameron Harrison ham + cheese tortellini, tamarind, black pudding, apple, fennel, roasted almond vinaigrette $30
- Pigs head terrine, preserved peaches, chicken parfait, grilled chorizo, white onion kimchi, milk bread toast $19
Java Point
Phone
045898204
Opened hours
Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 8:00 AM – 2:30 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , New Zealand
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Free Wifi , Cards accepted , Disabled Friendly , Child-friendly , Outdoor Seating
215 High Street, Lower Hutt, Wellington, 5010, New Zealand
- Lower Hutt Cafe Food Menus
- Lower Hutt New Zealand Menus
- Wellington Region Cafe Food Menus
- Wellington Region New Zealand Menus