Address
215 High Street, Lower Hutt, Wellington, 5010, New Zealand
Java Point in Lower Hutt Menu
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BREAKFAST-
-Add ons
- Bacon, egg, hash brown, tomato, mushroom, spinach, avocado, chorizo, salmon
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Toasted muesli $10.50
- Homemade muesli with toasted oats, walnuts, almonds and dried fruit served with seasonal fruit & yoghurt
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Signature porridge $10.50
- A mixture of grains, oats, flax seeds, served with banana, brown sugar & cream
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JP’s Almighty $19.50
- Two free range eggs, two bacon, chorizo, hash browns, grilled tomato, grilled mushrooms & toast
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Bacon & eggs on toast $14.50
- Two free range eggs, two bacon on two slices of toast (white, 5-grain, or ciabatta)
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●Homemade hash stacks (GF) $18.50
- Made with freshly grated locally sourced potato, served with one of the following Salmon, avocado & homemade hollandaise
- -Bacon, free range egg, & homemade hollandaise $17.50
- -Vegetarian – avocado, spinach, tomato & homemade hollandaise $17.50
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Omelette $17.50
- Two egg omelette with up to three fillings served with toast or salad ham, tomato, onion, cheese, spinach, mushroom
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●Homemade pancakes $17.50
- Two large pancakes served with maple syrup, berries & cream OR bacon & banana
- Gluten free bread available upon request $2
LUNCH- (11am-2pm)
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BLT $15.00
- Bacon, lettuce, tomato and aioli served on freshly made ciabatta
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Bacon butty $12.00
- 2 pieces grilled bacon & aioli on toasted ciabatta
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Triple toasted sandwich $10.00
- Choose up to 3 fillings on three pieces of 5-grain or white bread: ham, cheese, onion, tomato, pineapple, mushrooms
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Corn fritter stack (GF) $17.50
- Served with sweet chilli, and sour cream. Choose either Bacon/Tomato Salsa or Avocado/Tomato Salsa
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Bowl of fries $7.50
- Served with aioli or tomato sauce
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Soup of the day (seasonal) $12.50
- Homemade soup variety served with 2 slices of 5-grain or white toast
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Chicken taco $17.50
- Grilled chicken, capsicum, onion & cheese served on a grilled tortilla with sour cream, sweet chilli and avocado
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Portobello mushrooms & grilled haloumi $16.00
- Served on toasted ciabatta with rocket, aioli & balsamic reduction
- Cabinet food We have a fabulous range of freshly made cabinet food available all day.
Nearby Sample Menus
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GARLIC PRAWNS $18.00
- Prawns cooked with garlic, ginger, soy sauce, vinegar, schezuan sauce and spring onions
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CHICKEN 65 DRY $13.90
- Popular Chinese dish. Boneless chicken pieces marinated in a special batter and deep fried, garnished with curry leaves
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CHICKEN RESHMI KEBAB 5 pieces $11.50
- Chicken mince marinated in cheese, eggs, spices and roasted incharcoal tandoor, served with salad and mint chutney >>
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PANEER SHIMLA MIRCH $14.90
- Paneer cooked with onion, capsicum and tomatoes..specially recommended by chef >>
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MATTAR PANEER $14.90
- A dish cooked with onion, garlic, tomatoes, green peas and paneer
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SABJ MILONI $14.50
- A dish with a wonderful mixture of vegetables with spinach and spices
- VEGETABLE BIRYANI $13.50
- Half Chicken - $10.50 Half Lamb / Prawn / Fish $11.00
- Monster Burgers $29.90
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Aubergine $20.90
- Marinated eggplant, chilli flakes, fresh basil leaves, garlic oil, mozzarella, shaved parmesan & parsley
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250gm Scotch Fillet $29.90
- Horseradish mash, tempura battered onion rings, broccolini & red wine jus
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Chicken Roulade $24.90
- Wrapped in bacon w/ cream cheese, sundried tomato, toasted pine nuts & roasted kumara on Asian salad
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Fiery Cajun $21.90
- Cajun spiced chicken, mozzarella, chillies & fresh oregano
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Beef Cheek $22.90
- Braised beef cheek, kimchi, house-made slaw, smoked cheddar, miso coriander mayonnaise & zucchini pickle
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Cobb Loaf $11.90
- Chef’s selection of dips
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Caesar Salad $16.90
- Kale, curly endive, parmesan, toasted sesame seed croutons, streaky bacon, poached egg & anchovies - Add Chicken $4.00
- Steamed chicken with lily flowers and fungus on rice in bamboo tube $13.90
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Fried kueh teow $10.90
- Spicy thick rice noodles stir fried with beef
- Orange beef with rice / Eggplant and minced pork with vegetables and rice $12.90
- Roast duck with rice / Honey BBQ pork with rice / Crackling pork with rice $12.90
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Beef stir fried ho fun $10.90
- Thick rice noodles
- Pad thai with chicken $10.90
- Tempura mussels (5) $5.50
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Nasi goreng $10.90
- Spicy fried rice with chicken or beef
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King prawns $15.90
- six king prawns in a crisp chilli batter with lime, garlic and coriander mayo for dipping
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FRIDAY $15.00
- freshly battered fish fillet with chips & lemon all wrapped up in newspaper the old fashioned way
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The hot loaf $9.90
- hot crusty bread with smoked garlic butter
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Porkies Revenge $32.90
- 2 x 2009 loin chops, marinated and long slow cooked for four hours in cider, molasses, and smoked paprika. Finished in apple syrup, served with fluffy mash. seasonal green veggies and a red wine jus.
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Golden onion rings $10.90
- battered and beautiful with classic dipping sauce
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Broccoli and cheese balls(6) $12.90
- fluffy mash, steamed broccoli and cheese, crispy and golden with a sweet chilli dip
- BBQ wings(12) $18.90
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Chef Paul's pork n leek bangers $22.90
- exclusive and hand-made in house and served on buttered mash with caramelised onion gravy
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Toasted Bagel $16.50
- with creamy scrambled eggs, chives and smoked salmon
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Wee Fiend $17.00
- As above only smaller
- Scrambled Egg on Toast $5.00
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Thai Beef Salad $19.50
- tender marinated beef, Shanghai, carrots, red onion, cucumber, toasted smashed nuts and coriander topped with crispy kumara and splashed with rose's famous Thai dressing
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Open Steak Sammie $20.50
- Marinated beef with rocket, gerkin, portobello mushroom, caramelised onions and bernaise sauce
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Homemade Toasted Muesli $13.50
- with Vanilla poached pear and yoghurt
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Bruschetta Plate N/A
- wood fired smoked salmon with cream cheese capers and lemon
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Eggs Florentine (Spinach) or Monty (smoked salmon) $16.50
- poached eggs with hollandaise and hash brown on toasted Turkish bread
- Chips 1/2 scoop $1.50
- Sausage $2.20
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SPECIAL EIGHT $23.90
- 6 fish, 3 hotdogs, 5 potato fritters, 2 scoops
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BIG BOY BEEF $11.20
- 1/4lb beef, with cheese, bacon egg & potato rosti topped with salad beetroot, caramelized with tomato sauce & bearnaise sauce
- Crab stick $1.50
- Chips scoop $2.60
- All sauce chips $3.80
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STRAIT FISH $5.70
- batted fish with coleslaw, tartare & tomato sauce
- Steamed Rice (S/M/L) $2.50/$3.50/$4.50
- Bee Hoon Goreng ( Vermicelli ), beef, chicken, BBQ pork, vermicelli, red and green capsicum, our very own chilli sauce $9.80
- Pan Fried/Steamed Pork Dumpling (5) $4.80
- Crumbled King Prawns (4) $6.80
- Vegetable $2
- Red Curry with Beef and Rice $9.50
- Pork Dumpling Soup $4.80
- Fish in Sweet & Sour Sauce $16
- Sichuan Squid $19.80
- Squid and Seasonal vegetables $19.80
- Lamb ginger and spring onion $22.00
- Stir-fried Mixed vegetables (no meat) $13.80
- Chicken in black bean sauce $19.80
- Mixed vegetables and Bean Curd (no meat) $16.80
- Nasi Gorang $15.80
- Brisket with crispy Noodles $16.80
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Fish dinner $16.90
- battered fried fish served with chips and salad with dressing
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Prawn popcorns $9.90
- deep fried crumbed prawn pieces served with lettuce and mayonnaise
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Pasta $12.90
- bacon & mushrooms or tomatoes & mushrooms
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Deluxe Benedict $15.90
- served with spinach, bacon or ham
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Muesli $9.90
- served with fresh banana, yoghurt and milk
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Gourmet burger $12.90
- choice of chicken & bacon, beef & egg or fish served with chips(extra $4.00 for double burger
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Egg Benedict $13.90
- served with bacon or ham, finished with hollandaise sauce
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Fish dinner $16.90
- battered fried fish served with chips and salad with dressing
- - tempura tofu bento $24,5
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-udon
- (Wheat noodle)
- -Chicken katsu $13.90
- Beef Yaki Udon $14,5
- Chicken $15,9
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Scallops $17,9
- with yum yum sauce
- Prawn or fish sticks $9,9
- ·Noodles
- CHICKEN DIMSIM $2.20
- CHIPS SMALL $2.50
- 2 THIGHS, 1 CUP OF CHIPS 600ML DRINK $12.50
- 2 DRUMS, 1 CUP OF CHIPS $6.00
- 1 THIGH, 1 DRUM, 1 CUP OF CHIPS $7.80
- 1 THIGH, 1 CUP OF CHIPS $6.00
- CHIPS MEDIUM $4.00
- FISH TEMPURA $2.50
- French Fries $5.00
- Mochaccino $4.50
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Linguine $25.90
- with chicken, mushroom, savoy cabbage, and garlic cream sauce
- Café Murphy (Irish whiskey) $7.50
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Venison leg steak $34.90
- with kumara, shaved fennel, oranges, and cherry sauce
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Lemon cheesecake $14.90
- shortbread biscuit, lemon curd and ice cream
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Sirloin steak $29.90
- with fried eggs, hand cut fries, and beef jus
- Cappuccino $4.50
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Caesar $9.50
- Lettuce, Teriyaki chicken, Grilled Bacon, Anchovy, crouton, Egg, Parmesan cheese
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TerIyaki chicken $9.00
- Mesclun, Teriyaki Chicken, crispy Noodles, sundried tomato, cucumber, Thyme
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Nordic $9.00
- Lettuce, smoked salmon, Red onion, olives, Tomato
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Thai chili chicken HP LC LGI $9.00
- spinach, chili chicken, Avocado, Grilled capsicum, walnuts, Grated cheese
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Warm Wrap Pockets $5.80
- choose one of the wraps(spinach & garlic pesto garlic & herb or sundried tomato & basil)(roasted beef roasted chicken, shaved ham, or vegetarian, avocado tomato red onion and cucumber)
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Grilled Bacon $8.50
- Baby spinach grilled bacon roasted potato, beetroot, egg, parmesan cheese, chives
- Extra regular filling $1.00
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Roasted Kumara V LF GF $8.00
- Rocket, Roasted Kumara, Tomato, Feta cheese, cashew Nuts, coriander
- Seafood Fried Rice $16.50
- Scallops (1/2 dozen) $10.00
- Shrimp $12.00
- Bacon & Egg Burguer $5.00
- Chicken or Pork or Beef $11.00
- Potato Fritter $0.80
- Oysters (1/2 dozen) $10.00
- Combination Chow Mein $11.50
- Prasad Shero (dessert) $2.99
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MASALA THEPLA $7.99
- made from wholemeal flour, spinach, fenugreek, garlic and other herbs, Thepla served with raita and pickle
- Extra Thepla 2 for $2.99
- Extra Puri big 2 for $2.99
- Any Chaat item plus samosa with Tamarind sauce and coke for $8.99
- Mango Pulp $1.99
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PULAO KADI $6.99
- Special high-quality Basmati rice cooked with vegetable and light spices served with kadi
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CURRY WITH BREAD SLICES $7.99
- Curry of the day with the 4 slices of the white or wheatmeal bread
Java Point
Phone
045898204
Opened hours
Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 8:00 AM – 2:30 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , New Zealand
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Free Wifi , Cards accepted , Disabled Friendly , Child-friendly , Outdoor Seating
215 High Street, Lower Hutt, Wellington, 5010, New Zealand
- Lower Hutt Cafe Food Menus
- Lower Hutt New Zealand Menus
- Wellington Region Cafe Food Menus
- Wellington Region New Zealand Menus