Address
215 High Street, Lower Hutt, Wellington, 5010, New Zealand
Java Point in Lower Hutt Menu
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BREAKFAST-
-Add ons
- Bacon, egg, hash brown, tomato, mushroom, spinach, avocado, chorizo, salmon
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Toasted muesli $10.50
- Homemade muesli with toasted oats, walnuts, almonds and dried fruit served with seasonal fruit & yoghurt
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Signature porridge $10.50
- A mixture of grains, oats, flax seeds, served with banana, brown sugar & cream
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JP’s Almighty $19.50
- Two free range eggs, two bacon, chorizo, hash browns, grilled tomato, grilled mushrooms & toast
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Bacon & eggs on toast $14.50
- Two free range eggs, two bacon on two slices of toast (white, 5-grain, or ciabatta)
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●Homemade hash stacks (GF) $18.50
- Made with freshly grated locally sourced potato, served with one of the following Salmon, avocado & homemade hollandaise
- -Bacon, free range egg, & homemade hollandaise $17.50
- -Vegetarian – avocado, spinach, tomato & homemade hollandaise $17.50
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Omelette $17.50
- Two egg omelette with up to three fillings served with toast or salad ham, tomato, onion, cheese, spinach, mushroom
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●Homemade pancakes $17.50
- Two large pancakes served with maple syrup, berries & cream OR bacon & banana
- Gluten free bread available upon request $2
LUNCH- (11am-2pm)
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BLT $15.00
- Bacon, lettuce, tomato and aioli served on freshly made ciabatta
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Bacon butty $12.00
- 2 pieces grilled bacon & aioli on toasted ciabatta
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Triple toasted sandwich $10.00
- Choose up to 3 fillings on three pieces of 5-grain or white bread: ham, cheese, onion, tomato, pineapple, mushrooms
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Corn fritter stack (GF) $17.50
- Served with sweet chilli, and sour cream. Choose either Bacon/Tomato Salsa or Avocado/Tomato Salsa
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Bowl of fries $7.50
- Served with aioli or tomato sauce
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Soup of the day (seasonal) $12.50
- Homemade soup variety served with 2 slices of 5-grain or white toast
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Chicken taco $17.50
- Grilled chicken, capsicum, onion & cheese served on a grilled tortilla with sour cream, sweet chilli and avocado
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Portobello mushrooms & grilled haloumi $16.00
- Served on toasted ciabatta with rocket, aioli & balsamic reduction
- Cabinet food We have a fabulous range of freshly made cabinet food available all day.
Nearby Sample Menus
- Curly Fries $7.00
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Chorizo Quesadilla $14.00
- with Smoked Cheese, Red Peppers & Fresh Coriander
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Vege Quesadilla $12.00
- Smokey Refried Black Beans with Corn, Cheese & Jalapenos
- Boiled Egg & Soldiers $5.00
- Salt & Pepper Squid with Aioli $14.00
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Home Made Muesli $12.00
- Hazelnut & Peach Toasted Muesli with Black Doris Plum, Banana & Yoghurt
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Toast & Spreads $6.00
- Your choice of spread with Sourdough, 5 Grain, Gluten Free or Bagel
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Cheese Burger Royale $17.00
- with Gherkin, Salad, Special Sauce and Hand-cut Fries - Double Patty & Double Cheese $19.00
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39. Lamb Shank Curry $25.00
- Lamb shank curry and vegetables
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36. Larb - Beef / Chicken / Pork $25.00
- Grilled beef or pork slices or wok fried chicken pieces infused with red onions, mint, chillies, lemon juice and ground roasted rice. Served with sticky or steamed rice.
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8. Prawns Soup - Tom Yum Goong Small $13 Large $16
- Hot and sour with lemon juice, lemon grass, mushroom and chillies
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19. Pud Met Ma Muang Gai $18.00
- Chicken and cashew nuts stir fried with vegetables and coconut cream
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13. Gaeng Daeng Moo $18.00
- Pork curry and vegetables
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10. Seafood Soup - Tom Yum Talay Small $13 Large $16
- Hot and sour with lemon juice, lemon grass, mushrooms and chillies
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6. Mun Tod (6) $9.00
- Slices of kumara battered and deep fried
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27. Special Noodles (Vietnamese / Laos)
- Your choice of meat with rice noodles, vegetables, curry sauce, peanut sauce chilli and herbs
- Steamed Pork Buns (2) $5.00
- Bami Goreng (spicy) $12.00
- Beef Ginger and Spring Onion $14.50
- Chicken Ginger and Spring Onion $14.50
- Extras:
- Orange Chicken $15.00
- Mushrooms or Tomato or Pineapple $3.00
- Fried Rice Noodles with Beef Spring Onion $12.00
- Steamed Dumplings(6pcs) $5.50
- Shredded beef triple with coriander in garlic sauce $18.50
- Stir-fried Sweet corn with pine nuts $14.80
- Tempura Scallops(4pcs) $8.00
- Chicken with sweet & sour sauce $17.50
- Hot Spicy tofu with vegetable $15.80
- Fried vegetarian Spring Rolls(6pcs) $6.00
- Crispy Duck Half $22.00
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Hawaiian $19.00
- Roasted Pineapple & Bacon
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Squid Ink Linguine $26.00
- Garlic, Shrimp, Scallops & Cherry Tomatoes
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Meditterranean Veggie Stack $24.00
- Polenta & Haloumi
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White $22.00
- Chicken, Bacon, Ricotta, Spinach & Red Onion
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Crispy Calamari $16.00
- Pesto Mayo Dipping Sauce
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Pepperoni $18.00
- Mushroom & Chilli Flakes
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Fish Ragu $27.00
- Today’S Market Fish, Chickpea Ragu & Baby Spinach
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Garden Tomatoes $14.00
- Mesclun, Mint, Basil, Balsamic & Olive Oil
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Vege Murutabak $5.50
- (Mix veg curry stuffed roti)
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Egg Roti $5.00
- (whole egg, onion, green chili optional pepper, salt)
- 6 pc $4.00
- Chips Regular $2.50 Large $3.50
- Chicken Samosa $2.50
- $1 extra for cheese or egg with any wraps
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5 Pieces $14.00
- (2 thigh, 1 drum, 2 wings) chicken and chips
- Vege Samosa $2.00
- Chips 1/2 scoop $1.50
- Chicken nugget $1.00
- Spring roll $2.50
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SPECIAL ONE $5.20
- 4 chicken nuggets, 1 squid ring 1 potato fritter 1/2 scoop
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CLASSIC $5.80
- 1/4lb ground beef, lettuce, tomato, beetroot & caramelized onion, tomato sauce & garlic aioli
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SPECIAL FOUR $8.90
- 2 fish, 2 chicken nuggets, 2 squid rings, 1 scoop
- Garlic chips $3.50
- Banana Fritter $2.30
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Fish dinner $16.90
- battered fried fish served with chips and salad with dressing
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Mexican Wedges $13.90
- wedges served with bacon, sour cream, melted cheese and our special dressing
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Club sandwiches $15.90
- choice of chicken & bacon or steak & egg served with chips
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Fish dinner $16.90
- battered fried fish served with chips and salad with dressing
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Homemade soup $9.90
- roasted pumpkin or vegetables served with toast
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Pasta $12.90
- bacon & mushrooms or tomatoes & mushrooms
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Egg Benedict $13.90
- served with bacon or ham, finished with hollandaise sauce
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Plain Wedges $7.90
- served with sour cream, extra $2.00 for sweet chilli sauce
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Spicy soup $8.50
- with chicken or beef
- Deep fried Thai spring rolls(5)
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Thai Curry puff $8.50
- with chicken & vegetables(5)
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Chicken soup $8.50
- with lemon grass & coconut cream
- Sweet & Sour Pork $14.50
- Red Curry of Beef or Chicken $14.50
- Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
- Roti $3.50
- Lamb Shank $5.50
- Beef Steak & Vegetable
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Special $17.90
- Gourmet / Posh Pies
- 100% Beef Mince
- Both $15.90
- Custard Slice $2.50
- Chicken Cheese & Bacon $18.80
- Beef Cheese & Bacon $5.30
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Prawn Sambal (Hot) $21.00
- Prawn deep fried and cooked in fresh red chillies and belachan (shrimp paste).
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Chicken Rendang (Mild) $17.00
- Chicken pieces cooked in Malaysian Rendang spices coconut milk and fried desiccated coconut.
- Curry Gravy Extra $1.00
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Nasi Lemak (Malaysian Cafe Signature Dish) $13.00
- Coconut rice served with anchovy sambal, fried peanut, boiled egg and cucumber.
- All mains are with steamed rice
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Chicken Curry (Med) $16.00
- Chicken pieces cooked in Malaysian Curry spices, potatoes and gravy.
- Med $7.50
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Nasi Goreng Seafood $15.00 Chicken or Beef $14.00
- Rice stir-fried with cabbage, egg carrot and bean sprouts
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The bronx $29.00/ $17.00
- Chicken, mushroom, olives, herbs, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
- Honey walnut raisin $5.40
- Bacon $7.20
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New yorker $27.00/ $16.00
- Double pepperoni, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
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Woodstock $10.20
- Turkey, sprouts, roasted mushrooms, hummus and cheese
- Low fat sundried tomato $5.40
- Pastrami $9.20
- Roast beef $7.20
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Lamb Biryani $8.99 / $14.99
- Tender pieces of marinated lamb cooked with basmati rice in herbs and selected spices
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Vegetable Korma $8.99 / $13.00
- A combination of vegetables simmered in cashew nuts and cream sauce with raisins and almonds
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Lamb Saag $9.99/$l4.99
- Chunks of lamb cooked with spinach, grow and selected spices
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Chicken Vindaloo( A Hot Dish) $9.99/$l4.99
- Tender pieces of chicken cooked in red chilies. herbs and hot vindaloo paste
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Lamb Dual $9.99/$l4.99
- Mixed daal cooked with pieces lamb and ground spices
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Beef Madras $9.99 / $14.99
- Soft beef chunks cooked with spices. herbs and coconut milk tempered with curry leaves
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Seekh Kebab $8.50 / $13.50
- Minced lamb mixed with spices and herbs roasted on skewers in the tandoor
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Mango Chicken $9.99/$l4.99
- Mango flavoured pieces of chicken simmered with cashew nuts and cream
- Roasted Green Meadows Angus rump cap, French onion butter, green beans, steak sauce, poutine - Kingsmeade curd, oxtail gravy for two $78
- Potato + celeriac dauphinoise potato wellington, olive, oven roasted beets, candied walnuts, fresh goats cheese, $29
- Green leaf salad, hazelnuts, palm sugar / $7
- Chocolate pudding, raspberry gelee, peanut butter ice cream $15
- Olives, orange peel, rosemary, vanilla $8
- Braised shin of beef, cauliflower remoulade, crispy oyster “BLT”, braising juices $33
- Lemon crème brulee, yoghurt + thyme gelato, sable biscuit $15
- Butternut agnolotti, pickled shiitake, date, parmesan, curry leaves, burnt apple butter $15
- Salt & Pepper King Prawns with shell $28.50
- Chicken Fried Rice $14.50
- Pan Fried pork Chive Dumplings 1/2 doz $8.50
- Nasi Goreng (Spicy Fried Rice) $15.50
- Stuffed Mushrooms (4 pieces) $8.50
- Steamed Whole Fish (Blue Cod) $38.00
- Mapo Tofu $15.50
- Satay chicken Kebabs (4 pieces) $9.50
Java Point
Phone
045898204
Opened hours
Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 8:00 AM – 2:30 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , New Zealand
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Free Wifi , Cards accepted , Disabled Friendly , Child-friendly , Outdoor Seating
215 High Street, Lower Hutt, Wellington, 5010, New Zealand
- Lower Hutt Cafe Food Menus
- Lower Hutt New Zealand Menus
- Wellington Region Cafe Food Menus
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