Java Point in Lower Hutt Menu

BREAKFAST BREAKFAST
  • -Add ons
    • Bacon, egg, hash brown, tomato, mushroom, spinach, avocado, chorizo, salmon
  • Toasted muesli $10.50
    • Homemade muesli with toasted oats, walnuts, almonds and dried fruit served with seasonal fruit & yoghurt
  • Signature porridge $10.50
    • A mixture of grains, oats, flax seeds, served with banana, brown sugar & cream
  • JP’s Almighty $19.50
    • Two free range eggs, two bacon, chorizo, hash browns, grilled tomato, grilled mushrooms & toast
  • Bacon & eggs on toast $14.50
    • Two free range eggs, two bacon on two slices of toast (white, 5-grain, or ciabatta)
  • ●Homemade hash stacks (GF) $18.50
    • Made with freshly grated locally sourced potato, served with one of the following Salmon, avocado & homemade hollandaise
  • -Bacon, free range egg, & homemade hollandaise $17.50
  • -Vegetarian – avocado, spinach, tomato & homemade hollandaise $17.50
  • Omelette $17.50
    • Two egg omelette with up to three fillings served with toast or salad ham, tomato, onion, cheese, spinach, mushroom
  • ●Homemade pancakes $17.50
    • Two large pancakes served with maple syrup, berries & cream OR bacon & banana
  • Gluten free bread available upon request $2
LUNCH LUNCH
  • (11am-2pm)
  • BLT $15.00
    • Bacon, lettuce, tomato and aioli served on freshly made ciabatta
  • Bacon butty $12.00
    • 2 pieces grilled bacon & aioli on toasted ciabatta
  • Triple toasted sandwich $10.00
    • Choose up to 3 fillings on three pieces of 5-grain or white bread: ham, cheese, onion, tomato, pineapple, mushrooms
  • Corn fritter stack (GF) $17.50
    • Served with sweet chilli, and sour cream. Choose either Bacon/Tomato Salsa or Avocado/Tomato Salsa
  • Bowl of fries $7.50
    • Served with aioli or tomato sauce
  • Soup of the day (seasonal) $12.50
    • Homemade soup variety served with 2 slices of 5-grain or white toast
  • Chicken taco $17.50
    • Grilled chicken, capsicum, onion & cheese served on a grilled tortilla with sour cream, sweet chilli and avocado
  • Portobello mushrooms & grilled haloumi $16.00
    • Served on toasted ciabatta with rocket, aioli & balsamic reduction
  • Cabinet food We have a fabulous range of freshly made cabinet food available all day.

Nearby Sample Menus

  • 41. Preel Wan Pla $25.00
    • Sweet and sour fish stir fried with vegetables
  • 14. Malsamun Gai $18.00
    • Chicken curry with potatoes, carrots, kumara and peanuts
  • 30. Pad Thai $18.00
    • Thai style fried rice noodles with chicken and/or beef with vegetables and peanuts
  • 5. Puck Tod $9.00
    • Deep fried battered vegetables
  • 35. Pork Ribs (6) $20.00
    • Fried pork ribs served with sweet & sour chilli sauce, soup and steamed rice
  • 8. Prawns Soup - Tom Yum Goong Small $13 Large $16
    • Hot and sour with lemon juice, lemon grass, mushroom and chillies
  • 23. Pud Kra Prow $18.00
    • Your choice of beef or pork stir fried with Thai basil, vegetables and coconut cream
  • 39. Lamb Shank Curry $25.00
    • Lamb shank curry and vegetables
  • Chicken & Camembert $7.50
  • Steak $10.50
  • Pork $10.50
  • Combination $11.50
  • Squid Ring $1.10
  • Chicken $9.50
  • Pork $10.50
  • Mammoth $8.00
  • Stir - fried sweet corns with peanuts $16.00
  • Stir-fried potatoes strips $9.00
    • with capsicum
  • Boiled rice/Pai Fan $1.5/p
  • Twice cooked prawns(10 pcs) $28.00
  • Soya Bean paste $8.00/$18.00/$26.00
    • with pork
  • Stir-fried strips pork $19.00
    • with sweet flour paste
  • Deep-fried bananas with ice cream $6.50
  • Deep fried fish $23.00-$26.00
    • with sweet & sour sauce
  • Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
  • Basmati Rice - Plain, steamed Basmati rice. $4.00
  • Mint Chutney $3.50
  • Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
  • Butter Chicken - World famous, served with a naan & basmati rice. $16.00
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Papadom $1.00
  • Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
  • LEMON FISH $11.50
  • CHICKEN FOO YUNG $11.50
  • EGG FRIED RICE $9.90
  • STEAK ON RICE $10.50
  • STEAK SATAY $12.00
  • VEGETABLE FRIED RICE $9.90
  • SHRIMP CHOW MEIN $11.00
  • ROAST PORK SATAY $12.00
  • Chicken $4.50
  • Egg $3.00
  • Bacon & Egg $3.90
  • Hawaiian $3.80
  • Cheese & Egg $4.50
  • Squid rings $1.00
  • Wedges $3.90
    • 1 scoop
  • Mini hot dogs $0.80
  • Dim sim $ 1.00
  • Potato fritter $ 0.90
  • Plain doughnut $ 1.40
  • Sweet chilli $ 2.00
  • Pineapple fritter $ 1.80
  • Apricot turnover $ 2.20
  • Battered $ 2.80
  • Jam doughnut $ 2.40
  • Mayo N/A
  • Wheat N/A
  • Veggie Delite N/A
  • Chicken & Bacon Ranch Melt N/A
  • White Chip Macadamia N/A
  • Aioli N/A
  • Chicken Classic N/A
  • Roast Beef N/A
  • All sauce chips $3.80
  • BIG BOY CHICKEN $11.20
    • premium crumbed chicken breast with bacon, potato rosti, tamarillo & plum chutney & grilled brie topped with caramelized onion, salad & aioli
  • SPECIAL THREE $8.90
    • 1 fish 2 hot dogs, 3 potato fritters, 1 scoop
  • BEEF SATAY $7.40
    • 1/4lb beef with spicy peanut sauce topped with salad, garlic aioli & caramelized onion
  • Corn nuggets (5pcs) $2.00
  • PREMIUM CHEESE $8.20
    • 1/4lb ground beef grilled cheese topped with parmesan caramelized onion salad tomato sauce and garlic aioli
  • Crumbed $3.00
  • STRAIT FISH $5.70
    • batted fish with coleslaw, tartare & tomato sauce
  • Humus $1.00
  • Eskander Meal $15.00
  • Kebah Combo $16.00
  • Esk Meal Combo $19.00
  • Garlic Youghurt
  • Small Kebab $6.50
  • Burger Kebab $7.00
  • tomato
  • Homemade Duck Liver Pate with Toasted Ciabatta, Cornichons and Lime & Date Chutney (GF*) $15.00
  • Adzuki Big Breakfast (GF*) $19.00
    • With two eggs as you like on 5 grain toast or white toast, served with roasted tomato, herb infused portobello mushrooms, sauteed spinach, kransky sausages, bacon, pan seared black pudding, baked beans and hash browns
  • Our Famous Panko Crumbled Tiger Prawns $14.00
    • Served with lime & wasabi aioli
  • 5 Grain Toast (GF*) $12.00
    • With sliced avocado, tomatoes, olive oil and aged balsamic vinegar
  • STARTERS
  • Slow Cooked Venison Pie $27.00
    • In a rich red wine & herb gravy topped with creamy potato mash and a puff pastry lid and served with a side of green salad
  • MAINS
  • Grilled scotch fillet cooked as you like, topped with gorgonzola butter on oven roasted duck fat gourmet potatoes tossed with rocket finished with a rich beef jus (GF*) $29.00
  • Cured, Smoked Salmon $32.00
    • Our New Zealand-raised salmon is cured and smoked in-house and finished on the grill. Served with Havarti mashed potatoes and a mixed green salad.
  • ‘Shroom Sandwich $14.00
    • Flame-grilled Portobello mushrooms are topped with cheese and basil pesto and garnished with lettuce, tomato and onion.
  • BBQ Wrap Your choice of smoked chicken, pork or beef wrapped in a flour tortilla with lettuce, veggies and Uncle Mike’s Kansas City BBQ sauce. $13.00
  • Monday Rib Night $25.00
    • - for a full slab of slow-smoked Pork Spare Ribs and Uncle Mike’s Famous Fresh Cut Fries.
  • Ice Cream Float $7.00
    • - Your choice of Coca-cola or A&W Root beer poured over vanilla ice cream.
  • Pulled Pork Sandwich $14.00
    • Our tribute to classic Carolina BBQ, smoked, shredded pork with our house made seasonings and sauce.
  • Chocolate chip Cookie and Ice Cream
  • Kansas City Blues Burger $17.00
    • Beat the blues with this decadent flame- grilled beef burger. Cooked to order, topped with blue cheese and bacon and garnished with lettuce, onion and tomato.
  • Lunch Box $7.90
    • 2 Thighs & Chips
  • Lunch Munch $5.40
    • 1 Kebab, 1 Hot dog & Chips
  • All Wraps $4.00
  • Mini Muncher $4.20
    • 1 Drum & Chips
  • Dinner Box $9.90
    • 3 Thighs & Chips
  • Chicken Thigh $3.50 each
  • Bacon & Egg Sandwich $3.50
  • Snack Box $4.90
    • Thighs & Chips
  • Beef Steak & Vegetable
  • kookie-Kakes $2.20
  • Steak & Fresh Mushroom $4.80
  • Bacon & Whole Egg $4.50
  • Both $15.90
  • Beef Steak $4.50
  • Chicken Cheese $ Bacon $5.50
  • Beef N Burgers $5.50
  • Grilled tomatoes $2.00
  • -ham $10.50
  • Top one vegetarian big breakfast $15.50
    • eggs (any style), hash browns, wilted spinach, grilled tomatoes, sauteed mushrooms w/ toasted sourdough bread and hollandaise sauce
  • Top one big breakfast $16.50
    • Crispy bacon, eggs {any style), grilled tomato and saute mushrooms, sausage, hash browns and a side of chips w/ toast
  • Fruit pancakes $12.50
    • seasonal fruit, berries, whipped cream topped w/ cinnamon sugar and maple syrup
  • Hash browns $2.00
  • Avocado $2.00
  • Eggs on toast w/ grilled tomatoes $6.50
Java Point

Java Point

location

Address

215 High Street, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

045898204

clock

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 8:00 AM – 2:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Child-friendly ,  Outdoor Seating

Location
215 High Street, Lower Hutt, Wellington, 5010, New Zealand
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