Joe's Garage Riccarton in Christchurch Menu

ALL DAY ALL DAY
  • Brat $12.80
    • spicy bratwurst sausage with fried onions and melted cheese in a warmed joe's roll
  • Clever Trevor $17.80
    • savoury mince served on ciabatta with a free range egg
  • Joe's Caesar $17.00
    • streaky bacon shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe's caesar dressing (anchovies optional)
  • Easy Tiger Salad $19.80
    • chicken breast in harissa spices with orange, rocket and minted yogurt
  • Thai Beef Salad $19.80
    • tender slices of sirloin with salad greens and fresh herbs with a lime and sweet chili dressing topped with crispy noodles
  • Roast Vege Salad $18.80
    • roasted vegetable medley with rocket, cashews, feta and aioli
  • Beef Burger $17.80
    • beef pattie, streaky bacon, Swiss cheese, caramelised onions, lettuce and aioli with chips
  • Chicken Burger $17.80
    • chicken breast, streaky bacon, Swiss cheese, caramelised onions, lettuce and aioli with chips
  • Mushroom Burger $17.80
    • portobello mushroom with salad greens, caramelised onions, tomato, homemade beetroot relish and minted yogurt with chips
  • Teddy Best $14.80
    • chicken breast, caramelised onions, tomato and rocket with seeded mustard aioli on toasted ciabatta
  • Autobahn $18.80
    • crumbled beef schnitzel with lemon wedges, gravy and chips
TILL 5PM TILL 5PM
  • Muesli $10.80
    • Toasted macadamia, cashew nuts, rolled oats, almonds and coconut with natural yogurt and freshly grated apple
  • Porridge $10.80
    • with chopped nuts, fruit and brown sugar
  • Fruit crumble $10.80
    • warm rhubarb, apple, plum, crispy oats and coconut with natural yogurt or cream
  • Pikelets
  • - Lemon and vanilla sugar $8.80
  • - Raspberry jam and real whipped cream $9.80
  • - Streaky bacon, maple syrup and banana $13.80
  • Gorgeous George $15.80
    • Joe's hash topped with streaky bacon, two grilled free range eggs and hollandaise
  • - substitute streaky bacon for cold smoked salmon $17.00
  • - add spinach + $2.00
  • Eggs $12.00
    • Two free range eggs, toast and hollandaise
  • - add streaky bacon $16.80
  • - add mushroom $16.80
  • - add spinach $16.80
  • - add cold smoked salmon $17.80
  • The Local $22.80
    • streaky bacon, two free range eggs, toast, tomato, mushrooms and joe's hash with spicy bratwurst or kransky sausages (vegetarian option includes spinach and baked beans)
  • Jose Burrito $16.80
    • streaky bacon, a free range egg, spinach, baked beans, fried onion rolled in a flour tortilla, served with joe's hash
  • Sweetie $11.80
    • streaky bacon and a free range egg in a warmed joe's roll
  • Tuska $10.50
    • streaky bacon in a warmed joe's roll
  • - add avocado (seasonal) $12.80
  • Joker $14.80
    • spicy bratwurst sausage, streaky bacon and a free range egg in a warmed joe's roll
  • M1 $11.80
    • mushrooms, a free range egg and rocket in a warmed joe's roll

Nearby Sample Menus

  • 1/4 Chicken $8.90
    • Small fraction, big reaction
  • Double Breast Burger $15.90
    • With two Peri-Peri chicken breast fillets it's a definite two-hander!
  • Portuguese Rolls
  • Pineapple $1.50
  • Chicken Mediterranean Salad $15.50
    • Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • - Perinaise $2.50
  • Fresh Garden Salad $8.90
    • Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • - Large $6.50
  • CHOCOLATE BROWNIE SUNDAE $12.00
    • cookie crumble / raspberry sorbet / meringue / dark chocolate sauce
  • SLOW COOKED PORK BELLY $34.00
    • green apple / star anise carrots / golden kumara / cider / mustard leaf / crackling
  • SICHUAN SQUID $18.00
    • green papaya slaw / pickled chilli / crispy shallots / palm sugar lime dressing
  • HERB & GRUYERE GNOCCHI $32.00
    • red russian kale / shiitake mushrooms / roast cauliflower / crumbed egg / tomato / ragu
  • MARKET FISH pd
    • served with seasonal spring produce
  • BLUE CHEESE SALAD $22.00
    • roast and pickled beets / Parma ham / cider poached pears / walnuts / arugula
  • PULLED PORK BURGER $24.00
    • jalapeño slaw / chipotle mayo / chilli BBQ / brioche bun
  • CHILLI CHICKEN WINGS $18.00
    • hot sauce beer glaze / blue cheese / ranch dressing / slaw
  • Muesli $11.5
    • w/ Seasonal fruit, candied citrus + yoghurt
  • Toasties - Pick 3 $6
    • Ham, Cheese, Pineapple, Spaghetti, Onion, Relish, Marmite
  • Porridge $11.5
    • Quinoa, linseed, oats, dates, toasted nut mix seasonal fruit + cream
  • Bagels $7.9
    • Pesto + Cream cheese
  • Eggs $4
  • Rosti $5
  • Seasonal fruit $3.5
  • Fish Cakes $19.9
    • Hot Smoked Salmon, poached eggs, hollandaise, spinach + dried shallots
  • Chicken S $8.5 / L $12
  • Bolang $5
  • Nandagh Kabab Lamb, Salad. Drink S $9 / L $13
  • Chalaw Kabab Mixed, Salad, Drink S $10 / L $14
  • S= Small / L= Large
  • Chalaw Halve Lamb, Salad, Drink S $11 / L $15
  • Spaghetti S $8.5 / L $12
  • Chalaw Kabab Chicken, Salad. Drink S $10 / L $14
  • Seaweed Butter $4
  • Wagyu Cross Cut Skirt Steak 500g $55
  • House Hung Dry Aged Charcuterie $28
    • Condiments
  • Spring Carrots, Honega, Sheep’s Feta, Mint $13
  • Market Fish $37
    • Cauliflower, Spinach, Meyer Lemon, Caper, Raisin
  • Horseradish $3
  • Red Wine Jus $5
  • Eye Fillet 180g $37
  • Damned $18.50 / $9.00
    • Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
  • Free Range Chicken Tenders $8.00
    • 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
  • Fresh Green Salad $5.00
    • All the Essentials
  • Green Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
  • Cheesecake $4.50
    • Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
  • Quorn Brimstone $18.50 / $9.00
    • Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
  • Envy $16.00 / $8.00
    • Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Trouble $18.50 / $9.00
    • Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Cold Noodles $14.00
  • Combination Vegetables $16.00
  • Stewed Lamb Belly in Hot Pot $25.00
  • Shredded Pork in Sweet Bean Sauce $22.00
  • Kung-pao Chicken on Rice $13.00
  • Fried Pork with Fish Sauce $20.00
  • Won Ton Soup S $8.00 M $13.00
  • Combination Tofu $19.00
  • TANDOORI KING PRAWN $18.00
    • King Prawns marinated aromatically with fresh herbs, spices and a touch of cream, cooked delicately in the Tandoor. Eight pieces per portion.
  • LAMB TIKKA MASALA $22.00
    • Lamb tikka cooked in a mild sauce with masala spices, prepared with cholesterol free vegetable oil, a selection of spices and cream. A mild lamb preparation with pistachio, cashews and almond curry sauce garnished with almonds.
  • FISH MADRAS $22.00
    • A hot dish. Gurnard fish cooked in a lamb gravy with freshly ground herbs and spices, onion, garlic and ginger.
  • BUTTER CHICKEN $20.00
    • The most popular Indian dish, cooked in a mild butter sauce with a touch of fenugreek.
  • CHICKEN KORMA $20.00
    • Small chunks of chicken cooked in the Tandoor and simmered in a creamy sauce with herbs and spices.
  • CORIANDER'S VEGETARIAN PLATTER $10.00
    • Includes one samosa, one onion bhaji, one vegetable pakora, and one cheese pakora. A must for all vegetarians.
  • PRAWN SAAGWALA $23.00
    • Prawns cooked in a spinach gravy with herbs and spices, fresh tomatoes and cream.
  • MANGO CHICKEN $20.00
    • Chicken cooked in an aromatic mango sauce, then tempered with cream, herbs and spices.
  • Singaporean Fried Rice Noodles $11.00
  • Home Style Tofu $16.00/$30.00
  • Pork with Garlic Sauce (Spicy) $8.00
  • Braised ToFu $16.00/$30.00
  • Fried Rice $10.00
  • Steam Seasonal Fish P.O.A
  • Fish & Bean Curd Soup $6.00/$18.00
  • Stir Fried Chicken with Black Bean Sauce $16.00/$30.00
  • Duck Liver Parfait $17
    • Cherry chutney, cornichons, toast
  • Malaysian Beef Salad $23.5
    • Rice noodles, jungle greens, soft egg, penang dressing
  • Chipotle Chicken Tacos N/A
    • Soy and Vegetable Dumplings
  • West Coast Whitebait Sliders, tartare $21.5
  • Garlic Ciabatta $11.5
    • Garlic ciabatta, basil pesto, mozzarella
  • Beetroot Hummus Flat Bread $12
    • Feta, dukkah
  • Spiced wedges, sour cream, sweet chilli $10/$16
  • Turkey Schnitzel $26.5
    • Pecan slaw, cranberry mayo, crafted fries
  • White Chip Macadamia N/A
  • Italian Herbs & Cheese N/A
  • Turkey & Ham N/A
  • Yoghurt N/A
  • Pickles N/A
  • Veggie Delite N/A
  • Veggie Patty N/A
  • Sweet Onion N/A
  • Chlcken & Cheese8Bacon Patty $3.00
  • Plain Donut $2.10
  • Corn Nuggets 12 for $6.00
  • Double Meat Burger $4.30
  • Bacon & Corm Patty $2.10
  • Pacific Oyster (6 for $8.00/12 for $15.00) each $1.40
  • Fish $2.40
  • Blue Cod (Batter/Crumbed) $5.50/$6.00
  • Light Bites $7
    • Olives
  • Saviour's Sandwich $5.50
    • Fresh ciabatta bread, hummus, cheese pf the day, gherkin, sundried tomato & garden salad.
  • Sacramental Salad $19 / $16
    • Available in beef or vegetarian
  • The Last Supper $35
    • Two seasonal cheeses from local cheesemongers with a selection of crackers, freshly baked bread, Mediterranean toppings and condiments.
  • Crucified Chicken $13
    • Enjoy the sacrafice of these chicken skewers (4).
  • Prawnography $15
    • Indulge yourself in these prawn twisters with sweet & sour sauce (5).
  • Light Bites $12
    • Cheese & crackers
  • Loot Bags $13
    • Score a loot of fish money bags (6).
  • Fish and chips $22.50
    • Beer battered snapper fillets served with golden fries, tartare sauce and a garden salad
  • Mini steak $9.50
  • Canterburry lamb rump GF $30.00
    • Oven roasted lamb rump with kumara and potato dauphinoise, spinach puree, semidried vine tomatoes and red currant jus
  • Pizza bread (warm) $7.50
    • Dusted with parmesan and parsley
  • Sticky beef brisket (warm) GF $15.00
    • Braised beef brisket served with gremolata
  • Crispy polenta (fried) GF $10.00
    • Served with rocket, shaved parmesan and aioli
  • All day breakfast GF (on request) $19.50
    • Fried eggs, bacon, sausage, tomato and hash browns with toasted ciabatta
  • Chicken wings (fried) $14.00
    • Fried chicken wings tossed in homemade hot sauce
  • HAWAIIAN Ham, pineapple and mozzarella cheese $23.00
  • CAJUN CHICKEN BURGER Grilled chicken, bacon, guacamole, tomato and lettuce served in a sesame bun accompanied with makikihi fries $19.50
  • (+) Add grilled chicken (+) $4.00
  • Duo of Sliders $13.50
    • one slider with pulled BBQ pork, red onion, pickle and slaw & one slider with chicken, harissa and pineapple chutney
  • Crispy Chicken Wings $9.00
    • with chipotle dip and pineapple relish
  • Fried Calamari $14.00
    • with garlic mayonnaise and lemon
  • SUPREME STEAK SANDWICH Sirloin steak, caramelized onion, garlic aioli, tomato and lettuce served in a ciabatta accompanied with makikihi fries $21.50
  • Mac's All Day Breakfast $21.50
    • Eggs any style, bacon, venison sausage, grilled tomato, wilted spinach, mushrooms and potato rosti served with a toasted ciabatta
Joe's Garage Riccarton

Joe's Garage Riccarton

location

Address

7 Leslie Street, Upper Riccarton, Canterbury, Christchurch, 8041, New Zealand

phone

Phone

03 343 5637

email

Email

None

clock

Opened hours

Sunday 7:00 - 23:00 Monday 7:00 - 23:00 Tuesday 7:00 - 23:00 Wednesday 7:00 - 23:00 Thursday 7:00 - 23:00 Friday 7:00 - 23:00 Saturday 7:00 - 23:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Cafe Food , Coffee and Tea , Contemporary , Diner , International

features

Features

Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Brunch ,  Dinner ,  Child-friendly

Location
7 Leslie Street, Upper Riccarton, Canterbury, Christchurch, 8041, New Zealand