Joseph Street Kitchen in Palmerston North Menu

Joseph Street Kitchen in Palmerston North has no menu available, but can choose from many other options such as Onion Bhajee or Samosa (Vegetable) from Red Chillies. Milky Whey Cafe offers many options including Eggs Benedict and Big Country Breakfast. Ocean Fast Foods includes a wide range like Chicken Chow Mein or Chop Suey or Beef Chow Mein or Chop Suey. Grilled Garlic Bread and Cheesy Garlic Bread from . Breakers Cafe & Bar offers Bethanys and Fresh Toasted Garlic Bread.

Nearby Sample Menus

  • Slow roasted lamb chips $15.00
    • w harissa yoghurt, chimmi churi sauce
  • Pan fried goats cheese $14.00
    • w honey, thyme, hazelnuts, pita crisps
  • Pan roasted parmesan gnocchi $16.00
    • w broccolini, fennel, kale, salsa verde dressing
  • Hummus from “Jerusalem” $10.00
    • w/ olive oil, toasted bread
  • Garlic crusted squid $15.00
    • w herbs, glass onion, cucumber, cashew nuts, chilli dressing, honey soy aioli
  • AngusPure sirloin $18.00
    • w orange kumara miso mash
  • Slow cooked pork belly $18.00
    • w scallops, crisp sesame slaw, sticky jus
  • Red wine braised AngusPure beef cheek $16.00
    • w celeriac puree, pickled red onion salad
  • Veg Fritter $2.50
  • Mixed $12.90 / $15.90
    • Served with Rice. Small / Large
  • Beef $7.00 / $9.00
    • Mini / Large
  • Beef $9.00 / $10.50
    • Wrapped in Pita Bread. Small / Large
  • Chicken $9.50 / $11.90
    • Wrapped in Pita Bread. Small / Large
  • Taboulli $1.00
  • Chicken $7.50 / $9.90
    • Mini / Large
  • Any Extra Sauce 50c
  • HASHROUNDS $2.50
    • Crispy, poppable potato rounds.
  • JR. CHEESEBURGER $3.00/$5.00
    • Chargrilled beef patty with pickles, onion, American Cheese, mustard and ketchup.
  • BACON 3-WAYS BURGER $12.90/$14.90
    • Bacon it up, with our Bacon 3-Ways Burger. Featuring a chargrilled beef patty topped with crispy bacon strips, bacon jam, bacon crumble, lettuce, tomato and cheese.
  • CHEESE & BACON SOURDOUGH MELT $6.90
    • It starts with cheese, a fusion of American and Swiss, bacon partnered with a beef patty, more cheese, all held together by a toasted sourdough bun.
  • CHICKEN TENDERS $6.00/$9.00
    • Chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown. Served with a choice of ranch, honey mustard or BBQ dipping sauces. Available as a 3pk or 5pk./ 3PCS/5PCS
  • MEMPHIS CHICKEN BURGER $9.90
    • Pulled pork with two breaded chicken fillets, crispy onion straws, melting cheese and bbq sauce on a seeded bun.
  • JR. DBL CHEESEBURGER $5.00/$7.50
    • Two chargrilled beef patties with pickles, onion, American Cheese, mustard and ketchup.
  • BACON, EGG & CHEESE TOASTED SANDWICH $4.90
    • A folded egg, slices of crispy bacon and cheese between two slices of toasted sourdough. Sausage, Egg & Cheese Sandwich option also available.
  • Red chicken curry $22.00
    • Coconut Rice, Poppadom
  • Seafood risotto $22.00
    • Calamari, Salmon, Prawns, Blue cod, Wild roquette, Grilled lemon
  • Eggs Benedict $19.00
    • Ciabatta, Hollandaise - with Salmon
  • Prawns $18.00
    • NYC pepper, Maldon sea salt, Honey, Sesame and ginger dipping sauce - Aioli
  • Smoked Portobello mushroom $19.00
    • Grilled haloumi, Soft boiled egg, Roquette & pistachio pesto, Potato rosti
  • Crumbed mushrooms drizzled in truffle aioli $8.50
  • Eggs Benedict $16.00
    • Ciabatta, Hollandaise - with Bacon
  • Southern style onion rings with smokey BBQ sauce $9.00
  • Reg $10.90
  • Free Range Chicken Tenders + Dip
  • Reg $11.90
  • Petita $8.90
  • #1 The Main Meal Add $5.00
    • Phoenix Organic Drink or Coke + Pita Chips and Dip
  • Sweetcorn
    • with Coriander and Chilli
  • Petita $9.90
  • Reg $10.90
  • ●Main
  • Cooked King Prawns With Spicy Salt/Garlic Chicken/Sweet Sour Pork/Sizzling Chinese Style Beef/Sizzling Cumin Lamb/Combination Egg Foo Yung/Combination Stir-Fried Vegetables/Combination Fried/Noodle/Fruit Platter
  • ●Appetizers
  • ●Appetizers
  • ●Appetizers
  • ●Appetizers
  • Peking Duck (Whole) Stir-Fried Chicken With Cashew Nuts/Sweet Sour Pork/Sizzling Beef With Black Pepper/Stir- Fried King Prawn With Fresh Assorted Vegetables Combination Fried Rice/Noodle/Stir- Fried Broccoli With Garlic Sauce/Fruit Platter
  • ●Soup
  • All Sauce $2.00
    • Toma & Tar & Garlic
  • 1 Sausage & Chips $4.00
  • 1 HotDog, 1 Sausage & Chips $5.50
  • Supa Fish $11.00
  • 1 Fish, 1 Sausage & Chips $5.50
  • Large Meat Pattie $3.80
  • Bacon Fritter $2.50
  • Special Sweet Sour S $ 7.00 / L $ 12.00
    • Wonton & Pork
  • Pork Belly Ribs $25
    • Meaty, sweet sticky hickory smoked ribs with salad they come with sweet potatoes & loads of napkins.
  • Sirloin Steak $19
    • 300gms of prime steak choice of mushroom, pepper or garlic. Sauce, side of toss and salad. Extras optional $1 each.
  • Antonios Chicken Caesar $18
    • Traditional with Romanian lettuce, crisp bacon, poached egg, smoked chicken, croutons & our own signature dressing.
  • BLT $9
    • Chefs special bacon, Lettuce, tomato & cloverlea chutney drizzled Aioli sauce served with fries
  • Spicy Beef Machos $13
    • Yummy beef mince, salsa, molten cheese, jalapenos on fiery tortilla chips (veg option available)
  • Cripsy Onion Rings $9
    • Share a platter of cloves on our butter milk battered Onion rings with horseradish sauce just don’t go proposing with them.
  • Deluxe Seafood Platter $20
    • Loaded with deep fried battered fish, Tempura prawns, fresh battered scallops & mussels our special sauce with fries and salad
  • Curley French Fries $7
    • Peeled & curied by a potato farmer whom we have chained in the back room.
  • Garlic Pizza Bread $10.5
    • Toasted Pizza Bread, Garlic Oil, Black Garlic Mayonnaise
  • Macaroon $3
  • Deconstructed Coconut Cheesecake $16
    • Hot Baileys Liqueur Ice Cream, Opaline Tuile, Champagne & Chambord Jelly
  • Red Wine Braised Manawatu Farmed Lamb Shank $39
    • Pumpkin Puree, Buttered Spinach, Bitter Blackberry, Trio of Beetroot, Confit Garlic
  • Zucchini, Sundried Tomato & Spinach Roulade $17/$36
    • Quinoa & Coriander Salad, Lemon Zest Mascarpone, Dried Olive Dust
  • Sauces (Choose one) N/A
    • Mushroom, Barbecue, Peppercorn, Tartare, Hollandaise, Gravy, Tomato (Extra Sauces $1.50)
  • Café Latte Panna Cotta $16
    • Turkish Delight, Honeycomb, Strawberry Spheres, Coffee Caviar
  • Market Fresh Garden Salad $5
  • Sparkling Grape Juice white or red 750 ml $11
  • Warm Chocolate Tart Chocolate sauce, berry coulis, caramel, chocolate soil and vanilla bean ice cream $14
  • Station Road Sauvignon Blanc 6.00 / 25.00
  • Lindauer 200ml 10.00
  • Asti Riccadonna 750ml 37.00
  • Bethany's Big Breakfast Toasted ciabatta, two rashers of grilled bacon, two grilled sausages, two fried eggs, two hash browns, sautéed button mushrooms, grilled tomatoes and tomato ketchup. $21
  • Bethany's Liqueur Truffle $4
  • Sanctuary Riesling, Marlborough 8.00 / 35.00
  • SERENGETI STROGONOFF $30.00
    • Tender marinated beef and venison slow cooked with red wine, aromatic herbs and Portobello mushrooms finished with reduced cream, served on a bed of noodles, accompanied with a light green salad
  • SEAFOOD COCKTAIL $19.50
    • Traditional seafood cocktail of shrimp, prawn, crab, white fish and mussels, served on a chiffonade of lettuce, topped with a tangy seafood sauce accompanied With a wedge of lemon
  • CAPE STYLE FISH CAKES $18.50
    • Homemade fish cakes garnished with a tropical salad, accompanied with a baguette
  • CAESAR SALAD $19.50
    • Traditional Caesar salad of cos lettuce, croutons, julienne of bacon, shaved parmesan with anchovy mayonnaise
  • SPECIALTY GATEAUX $15.50
    • Please ask for today's choice, served with ice-cream and double cream
  • SEAFOOD CHOWDER $16.50
    • Homemade traditional seafood chowder served with crusty bread
  • NGORONGORO STEAK $36.00
    • Prime scotch fillet carpet bag steak stuffed with oysters and feta, served on a bed of roasted potatoes and field mushrooms drizzled with a rich red wine jus, accompanied with a light green salad
  • LEMON MERINGUE PIE $12.50
    • Homemade lemon meringue pie served with ice cream and double cream
  • Lamb Shanks $20.00
    • with Mashed Potato and Vegetables
  • Hot Plate $20.00
    • Scotch Fillet Steak, Eggs, Onion, Mushroom and Chips
  • Zucchini and Cheese Fritters $6.50
  • Pork Schnitzel $32.00
    • with Mashed Potato and Salad
  • Russian Dumplings $12.00
  • Smoked Salmon on Sliced Potatoes $10.50
  • Lamb Shanks $33.50
    • with Mashed Potato and Vegetables
  • Scallops, Rice Noodles and Vegetables $10.50
  • Thai Beef Salad $21
    • Thai marinated beef, salad greens, cashew nuts, palm sugar dressing and crispy noodles
  • Lamb Cutlets $39
    • Pan fried parmesan crusted lamb cutlets served with a wild mushroom lamb shank pie, glazed baby carrots and jus
  • Sides $6.50
    • Garlic mushrooms, Green Salad, Fries with or without aioli, Potato gratin, green beans with almond butter
  • Deconstructed Affogato N/A
    • A shot of espresso, a shot of baileys and a scoop of vanilla ice cream served individually for enjoying each item how you like
  • Garlic Bread $9
    • Served with basil pesto, aiolo and balsamic reduction
  • Belgium Chocolate Mousse $15.50
    • Served with poached tamarillo and white chocolate and raspberry ice cream
  • Croissant Bread and Butter Pudding $15.50
    • Candied fruit and croissant baked in custard served with whipped cream, apricot glaze and black doris plum ice cream
  • Crème Brulee $15.50
    • Raspberry vanilla bean crème brulee. served with honey madeleines and summer nectarine ice cream
  • Lemon & Coconut Syrup Cake (GF) $14
    • served with french vanilla ice-cream & passionfruit sauce
  • Rack of Spring Lamb $30
    • herb crusted 4 boned rack of lamb, served pink mushroom risotto cake, merlot jus & greens in herb butter
  • Summer Pudding $14
    • pudding with mixed berries in a white chocolate syrup served with vanilla & rosewater cream
  • Bowl of Fries with Tomato Sauce & Garlic Aioli $7
  • Balls of Fire
    • beef meatballs, jalapeño peppers, mushrooms, tomatoes & olives
  • Cheeseboard $18
    • kapiti baby blue cheese, creamy camembert, aged cheddar, port soaked cheddar, grilled haloumi, pinot noir paste, served with crostini stack
  • Lemon & Lavender Chicken $14
    • grilled chicken tenderloins infused with lemon & lavender & served on shaved fennel, orange segments & red onion salad
  • Pink Lamb Rump $16
    • rosemary & garlic marinated lamb rump served on puy lentil & feta salad with yoghurt & cucumber dressing
  • Marbecks Grill $19.90
    • Two Eggs, Chorizo, Bacon, Mushroom, Agria Hash, Tomato & Toast
  • Eggs Benedict on Agria Hash $14.90
    • Spinach & Mushroom
  • Omelette $14.90
    • W/ Feta, Mushroom, Tomato, Spinach & Toast
  • Eggs on Toast $4.00
    • Add Bacon
  • Corn Fritters $14.90
    • W/ Rocket, Tomato Salsa & Sour Cream
  • Oats / Porridge $10.00
    • W/ Mixed Berries, Milk & Brown Sugar
  • Wedges $8.90
    • Sour Cream & Sweet Chilli
  • Toasted Granola $10.00
    • W/ Yoghurt, Milk & Seasonal Fruits
Joseph Street Kitchen

Joseph Street Kitchen

location

Address

55A Joseph Street, West End, Palmerston North, Manawatu-Wanganui, 4412, New Zealand

phone

Phone

063551096

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Groups ,  Lunch ,  Seating Not Available ,  Seating ,  Highchairs Available ,  No Takeaway ,  Child-friendly ,  Outdoor Seating

Location
55A Joseph Street, West End, Palmerston North, Manawatu-Wanganui, 4412, New Zealand