Joseph Street Kitchen in Palmerston North Menu

Nearby Sample Menus

Ham & Cheese $12.00
Premium Bangers and Mash $16.00
Ice Cream Sundae $9.50
Lambs Fry & Bacon $15.00
Cobb Shout $18.50 large $24.50
Battered Sausage & Chips $14.50
- Come’s with Fizzy or Juice and Ice Cream Sundae
Pepperoni $12.00
Cheesy Garlic Bread $8.00

Sticky bourbon pork ribs $12.00
- w chilli garlic salsa
AngusPure sirloin $18.00
- w orange kumara miso mash
Southern fried chicken $14.00
- w lemon sour sauce, cucumber cabbage slaw, sesame aioli
Warm puy lentil salad $14.00
- w carrot, radish, pickled red onion, sherry vinaigrette
Pork & veal meatballs $14.00
- w apple, tomato, fried sage, parmesan
Harissa braised lamb $15.00
- w Israeli couscous, feta, currants,almond, mint dressing
Mushroom ragù $12.00
- w celeriac, sage, herb oil
Red wine braised AngusPure beef cheek $16.00
- w celeriac puree, pickled red onion salad

JR. DBL CHEESEBURGER $5.00/$7.50
- Two chargrilled beef patties with pickles, onion, American Cheese, mustard and ketchup.
JALAPENO BIG CHICKEN BURGER $9.50
- A crispy, lightly breaded chicken fillet topped with fiery jalapeño's, a special Santa Fe sauce, swiss cheese, red onions, tomato, lettuce all on a moist seeded bun.
CLASSIC CARL $5.90
- Chargrilled beef patty, lettuce, cheddar cheese and our classic sauce.
SUPERSTAR WITH CHEESE $9.50
- Two chargrilled beef patties, two slices of cheddar cheese, two slices of tomato, onions, dill pickles, lettuce, mayo and our special sauce on a seeded bun.
MONSTER BREAKFAST TOASTED SANDWICH $5.90
- It starts with bacon, then a sausage patty, a folded egg, and Swiss and cheddar cheese, between two slices of toasted sourdough.
CHICKEN & BACON SANDWICH $8.90
- Chargrilled chicken breast, bacon, swiss cheese, lettuce, tomato and mayo on a honey wheat bun.
THE BREAKFAST BURGER $6.90
- Chargrilled beef patty, folded egg, bacon, and cheese with hash rounds and ketchup on a seeded bun.
CROSSCUT FRIES $4.00
- Crunchy bites of crosscut potatoes.

Grilled Chicken Bánh Mi $8.00
- Served with house-made paté and mayonnaise
Bánh Mi + Vietnamese Coffee $11.50
Hu Tiéu Gá $11.50
- Slow simmered chicken broth over rice noodle and poached chicken pieces served with garlic chives, bean sprout, fried garlic
Pho Bo $12.00
- Vietnamese beef broth laddled over rice noodle and rare beef slices served with beans sprouts, fresh herbs and condiments of taste
Char Siu Pork on Sticky Rice $9.50
Crispy Pork Spring Rolls (3 pieces) $7.50
Roast Pork Belly Bánh Mi $8.00
- Served with spring onion oil and Vietnamese fish sauce
Cool noodle salad with lettuce, cucumber, pickled carrot, spring onion oil, herbs, peanut served with Vietnamese fish sauce:

Prosciutto E Melone $18.90
- parma ham, fresh melon & cracked pepper
Caprese $17.90
- fresh tomato, mozzarella, basil, e.v.o.o, balsamico, rock salt & cracked pepper
e.$19.90
Calamari In Crema
- pan fried squid rings w. capers, lemon, garlic, olive oil & crema sauce, arborio rice & rocket
Insalata Con Feta $16.90
- fresh tomato, olives, feta, onion, white cannellini beans & capsicum
Ostriche Del Pacifico $3.20 each
- fresh rock oysters served w. balsamic vinaigrette & lemon (as available)
e. $19.90
chilli pizza pane $ 6.90

Bhuna Chicken / Lamb / Beef see above
- Slow pan roasted meat, sauteed with finely chopped onions and garlic, finished with skillfully blended spices
Salt & Pepper Prawns with Hot Garlic Sauce $9.99
Papadum (4 pieces) $1.50
Aloo Gobi $11.99
- Potato and cauliflower florets cooked with chopped onion and tomato, garnished with ginger and cilantro
Chicken half $7.99 full $12.99
Saagwala Chicken / Lamb / Beef see above
- Chunks of meat cooked in tandoor mixed with royal spinach sauce
Vindaloo Chicken / Lamb / Beef see above
- A unique dish famous among the Portguese in Goa. Meat cooked in tomato sauce and strong aromatic spices
Chana Masala (Punjabi style) $11.99
- Chick-peas cooked with onion tomato sauce in Punjabi style garnished with ginger and cilantro

GF toast with $10.00
- jam and homemade peanut butter
Soup with home-made bread. $13.50
- Today's tasty flavours are on the blackboard
Vege breakfast $21.00
- of eggs, mushroom, tomato and vege sausage & potatoes with GF toast
Add ham, bacon, chicken or salmon $4.50
Jackfruit Royale $16.50
- shredded and spiced jackfruit served on a homemade bun with greens & and apple & onion relish
Cafe Royale toast $7.50
- with jam and homemade peanut butter
Vege breakfast $20.50
- of eggs, mushroom, tomato and vege sausage & potatoes with Royale toast
Royale breakfast of eggs $20.50
- toast, mushroom, tomato, free range bacon & Woody’s Farm pork, apple & sage sausage

Toast $5.00
- with butter & choice of bread (jam, lemon, curd, honey)
Mushroom Risotto N/A
Beer Battered Fish & Chips $23.00
Seafood Basket for 2 $22.00
BLAT $17.00
- bacon, lettuce, avocado & tomato on toasted focaccia bread
Lambs Fry with Bacon $21.00
Thai Style Fried Rice Shrimp $22.00
- chicken or vegetarian
Bistro Caesar Salad with Streaky Bacon $14.00/$23.00

Lemon Fish/Sweet Sour Pork/Cumin Lamb/Combination Fried Rice/Noodle
●Main
Deep Fried Spring Roll
●Main
Deep Fried Wonton
●Soup
Pan Fried Dumplings Pork/Cabbage/Pepper Salt Squid
●Appetizers

Vegetable biryani $15.90
- Basmati rice cooked with seasonal vegetable
Jeera rice $4.00
- Plain basmati rice cooked in cumin seed
Punjabi chicken $16.90
- Fresh tender cooked chicken with tomatoes and coriander powder, cumin powder with rich onion gravy
Cheese and garlic naan $4.00
- Stuffed with cheddar cheese and garlic
Chicken tikka
- Juicy morsels of boneless chicken marinated in spices overnight and slow roasted in the tandoor
Beef rogan josh $16.90
- Diced meat cooked in traditional north indian style
Mango or mint chutney $2.50
Aloo gobhi $13.90
- Potato and cauliflower florets cooked together, garnished with ginger and fresh coriander, goes well with raita (recommended by chefs)

-The Lab Steak $23.00
- Chargrilled chuck steak served on golden fries and onion rings, topped with gravy or mushroom sauce
●Beef
-The Lab Chicken Pad Thai (G) $19.00
- Stir fried noodle in tamarind sauce with chicken, served in egg net
●Duck
Roti & banana / Ice cream banana crepe / Banana split $12.50
-Large Fries $7.50
-Chu Chee Salmon (G) $23.00
- Grilled salmon cooked in thai red curry served with seasonal vegetables
-Wok Fried Chicken Cashew Nuts $19.00
- Stir fried chicken with cashew nuts and seasonal vegetable

Kids Butter / Mango Chicken $111.00
Chicken Tikka Masala $15.00
- Boneless Chicken Pieces Marinated Overnight In A Yoghurt And Spices Then Roasted In A Tandoor And Cooked With Onion , Tomato Sauce
Indian Kuchumber $5.00
Prawn Korma $17.00
- Prawns Cooked In A Rich Cashew Nut Gravy. Subtle & Flavourful
Butter Cauliflower $13.90
- Fresh Cauliflower Cooked In Rich Creamy Tomato Gravy
Kids Lemon & Honey Chicken (Half Curry And Rice) $11.00
Samosa Chat $8.00
- Cut Samosa Pieces, Boiled Chickpeas Topped With Chopped Onion, Cucumber,Coriander, Tamarind Chutney,Mint Chutney And Chat Masala
Paneer Makhani $13.90
- Fresh Cottage Cheese Cooked In Spices , Creamy Tomato And Butter Sauce

Salmon salad $8.00
Ramen $10.00
- You can choose vege/seafood/chicken
Teriyaki chicken roll 5p $6.50
- Teriyaki chicken / Avocado
Mix Tempura $10.00
- 2*spring roll, 1*vege & shrimp, 2*twister prawn, 2*Korean dumpling
Fried dumpling 5p $5.00
Chicken teriyaki $13.50
Bulgogi hot pot $13.50
Spring roll 5p $5.00

Gallery Sweet tasting Platter $39
- A selection of treats from the dessert menu for you to share with 2 or 3 people (for those that just cant decide).
Scallops Sml $19 Lrg $38
- Six scallops coated in breadcrumbs, parmesan and coconut, served with micro greens and hollandaise sauce
Lamb Nicoise Salad $26.50
- Lamb Fillet with green beans, red onions, gourmet potatoes, soft boiled egg and olives served in a creamy honey and dill sauce
Gallery Platter for two $35 for four $45
- An antipasto selection to share
Seafood Pasta $25.50
- Mussels, clams, prawns, smoked salmon, spinach and capers, bound in a creamy dill sauce topped with fresh Parmigianon Reggiano
Fish of the Day N/A
- Waiting staff will inform you
Soup of the Day $12.50
- Served with toasted bread
Crème Brulee $15.50
- Raspberry vanilla bean crème brulee. served with honey madeleines and summer nectarine ice cream

Hummus $8.90
- a well balanced delicious house speciality hummus served with olive oil & grilled lebanese bread
Fries or wedges $4.50
Kebab $9.90
- cooked on a stove top with either a choice of beef, chicken, lamb, falafel. served in a wrapped bread with your choice of salads & sauces
Vegetable safary $15.90
- a mix of stuffed grape leaves, stuffed cabbage leaves, vegetable samosa, falafel, babaganoush, hummus & taboulleh salad
Mediterranean $13.90
- anchovies, feta cheese, sun-dried tomatoes, tomato sauce, olives, capsicum & capers
Shiesh kebab - beef or chicken $14.90
- marinated in our homemade sauce & cooked on a stone top, on a skewer with either a choice of beef or chicken & served with fried & salad
Mosgah $14.90
- seasoned eggplant with baked lamb mince & served with specialty rice, salad & lebanese bread
Lebanese bread $2.00

Joseph Street Kitchen

Address

55A Joseph Street, West End, Palmerston North, Manawatu-Wanganui, 4412, New Zealand

Phone

063551096

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: Closed

Price

None

Type

None

Service

Table Service

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

Features

Wheelchair accessible , Breakfast , Waitstaff , Takeout , Bar Not Available , Groups , Lunch , Seating Not Available , Seating , Highchairs Available , No Takeaway , Child-friendly , Outdoor Seating

Joseph Street Kitchen in Palmerston North Menu

Nearby Sample Menus