Joseph's Kitchen in Waikato Menu

Brown butter roasted pear $17.00
- Maple cake ‘n’ ice cream, dulce leche, spiced streusel
Garden leaf salad, cured onion, cucumber, red wine vinaigrette $8.00
Selection of handcrafted breads $12.00
Big Glory Bay salmon tartare $22.00
- Confit egg yolk, mustard,miso mayonnaise
Rustic fries $8.00
White chocolate and raspberry bread ‘n’ butter pudding, $16.00
- White chocolate crème anglaise, vanilla ice cream
Wakanui scotch fillet, $39.00
- Broccoli puree, soy glazed broccolini
Platter with cured meats, cheese, salmon and a selection of accompaniments from New Zealand, Italy & Spain $35.00

3 Free Range Egg Omelette GF V $15.00
- Ham, cheese, tomato and onion on toasted ciabatta. Try adding bacon, mushroom, baby spinach and or capsicum
Green Shelled Mussels (GF on request) $16.50
- A New Zealand native simmered Au naturale
Seafood Marinara Shrimps, Squid and Mussels. $19.00
Seafood Marinara Shrimp, Squid and Mussels $19.00
Banana and Linseed $7.50
- Banana, Linseed, Cinnamon, Yoghurt and Milk.
Ham and Pineapple Pizza & Chips $12.00
Catch of the Day GF
- Fresh fish pan seared in butter served with beer battered fries, a garden salad & free range eggs. POA
Chips $3.00

Sundae Bloody Sundae $13.5
- w raspberry + white choc ice cream, berry compote
Tandoori Chicken $24.5
- spiced chicken, red onion, cashew, raita, eggplant relish
Salmon Fillet $27.5
- w seasonal salad, ciabatta, scallop
Val’s Banoffee Cheesecake $13.5
- w banana, whipped cream
Caprese Bread $14
- w basil, tomato, mozzarella
Moroccan Lamb $25
- spiced lamb, spinach, red onion, cashew, coriander, tzatziki
Pork Belly $32
- w sticky rice, Asian greens
Chicken Liver Pate $16.5
- w crostini, baby cucumbers

Thai Beef Salad $17.50
- Spicy marinated beef strips with fresh salad green, capsicum, red onion, cucumber, cherry tomatoes with a thai coriander & lime dressing topped with crispy noodles
Seafood Chowder $15.00
- Thick & creamy with chunks of fresh seafood, vegetables & garlic bread
Vegetarian Salad $15.00
- Fresh salad greens, avocado, orange, capsicum, red onion, cucumber, cherry tomatoes with honey & orange dressing topped with crispy noodles
Warm Chocolate Brownie $12.00
- Served with warm chocolate ganache with kapiti ice cream
Tuakau Burger $19.50
- Homemade burger patty served with bacon, egg, beetroot, tomato, fresh salad leaves, emmental cheese, pickled onion marmalade & a portion of fries
Potato Wedges $15.00
- With bacon, sour cream & cheese, sweet chilli dipping sauce
Ice Cream sundae
- Served with your choice of sauce and hundreds of thousands. Sauces; chocolate, strawberry, caramel, passion fruits, berry coulis
-Add Salmon or Chicken for $3.00

Vegetarian $10
- Roast sweet potato, pumpkin, spinach, parmesan, mushroom, red onion and cheese
Sticky Pork Ribs $18
- Sticky braised pork ribs with BBQ chipotle sauce, served with potato mash and fresh slaw
Crispy Fried Chicken $10
- With chipotle aioli, fresh slaw, coriander, spring onion and fresh chilli
Cheese Burger $10
- Prime New Zealand beef pattie with SWISS cheese, pickle, mustard, onion rings and tomato sauce
Braised Beef and Cheese Pie $16
- Braised beef cheek cooked in a rich stout with tasty cheddar cheese, baked in a flaky puff pastry pie served with butter whipped mashed potatoes, green peas and sticky beef jus
The House $10
- Prime New Zealand beef pattie, lettuce, tomato, red onion, aioli and tomato relish
Fish and Chips $18
- Fresh beer battered fish fillet with rustic cut chips, green salad, fresh lemon and house tartare sauce
Braised Beef Brisket $10
- With creamy aioli, house BBQ sauce and fresh slaw

Al Brown's Best Ugly Bagels $8.50
- Tomato, basil pesto & avocado
Curly fries $8.50
Al Brown's Best Ugly Bagels $8.00
- Chocolate hazelnut spread
Al Brown's Best Ugly Bagels $5.00
- Add free range bacon
Additional sides $6.00
- House smoked salmon
Eggs benny with either free range bacon, house smoked salmon or sauteed portabello mushrooms. $18.00
Kumara fries $8.50
Healthy breakfast with seasame crusted avo, mushroom, compari tomato, poached egg & whipped feta on seed & nut toast. $18.50

Open Steak Sammy (Scotch Fillet Steak) $23.50
- Served on Focaccia bread with mesclun salad mix, chunky red onion rings, grated cheese, beetroot relish and steak fries
Aioli $2.00
Rustic Seasoned Wedges $15.00
- Served with bacon, melted cheese, sour cream and sweet thai chilli sauce
Eggs Benedict Bacon $16.90
- Baby spinach, bacon, poached eggs & moroccan hollandaise sauce served on toasted ciabatta
Sausage $4.00
Smoked Salmon $5.00
Mushroom $4.00
Fish bites with curly fries $10.90

Battered fish $17.00
- Battered fillets of gurnard with fries & garden salad
Creamy mushrooms $17.00
- Button mushrooms, chorizo sausage & spinach in a balsamic mustard cream sauce
Continental breakfast $11.00
- Muesli, fruit, yoghurt and toast with spreads
Eggs benedict $16.50
- Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
Fries $6.50
- With aioli and tomato sauce
Thai beef salad $17.00
- Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
Kid´s platter $7.50
- Chicken nuggets, fries, raisins, ham and cheese
Lamb burger $18.00
- Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries

Apricot Panna Cotta $18.00
- Served with a shot of digestive apricot liquor and puff pastry cinnamon twist
Fish Ceviche $19.00
- Citrus and Ginger marinated fresh fish Ceviche
Butternut Risotto $27.00
- Served with grilled vegetables and roasted Portobello mushrooms
Potato Gratin $10.00
Continental Breakfast $15.00
- Freshly brewed tea and coffee, fruit juice, a selection of fresh fruit, yogurt, cereal, croissants, fresh breakfast muffins
Black Truffle Crème Brulee $18.00
- Served with caramelised pears and toast
Mashed Kumara with Manuka Honey $8.00
Smoked Salmon $19.00
- Accompanied with potato hash, scrambled eggs, baby spinach and beetroot relish & dark rye bread

Rosemary & Sea Salt Flatbread $12.00
- Kalamata olives, pesto, hummus & tapenade.
Mixed Grill $52.00
- Beef. pork ribs, chicken skewers, potato salad. Good George slaw, riata, bearnaise, Jus.
Tomato, bocconcini & fresh basil $19.50
Pork Belly $26.00
- Crispy skinned, braised in Good George cider. Pea puree, grilled pear, celeriac, apple slaw & apple jus.(GF)
Freshly baked mini hot-dog buns, stuffed with Kransky sausage, tomato sauce, American mustard, cheese. $9.80
Steamed Mussels $15.00
- Cider butter sauce or tomato chilli sauce. Fresh bread.
Salt ‘N’ Pepper Squid $13.00
- Crispy calamari, Schwan peppercorn & sea salt. Soy, lime & chilli sauce. (GF)
Venison salami, sticky plum relish, spicy rocket, toasted walnuts $22.50

Garlic Bread $10.00
- Wood fired confit garlic, parmesan and herb pizza bread
Pork $33.00
- Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
Vegetarian $28.00
- Pumpkin, parmesan & herb roasted semolina cake with wild rocket pesto, a lemon & nutmeg scented house ricotta, pickled beetroot and stuffed portabello mushroom
Margherita $20.00
- Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil
Summer Fling $12.00
- Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
Gluten Free Bases available $3.00
Chicken $24.00
- Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
Seafood $25.00
- Daily catch & shrimps with house smoked salmon, white anchovies, a caper & parsley gremolata

Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone
-Heirloom carrots, Sweetree honey, toasted macadamia $8
Hummingbird Bombe Alaska
- Duck island mascarpone ice cream and hummingbird cake encased in a raw sugar meringue
Market Fish $37
- Explained by your wait staff
Market Fish $38
- Explained by your wait staff
Chicken Soup $18
- French onion dumpling and gruyere gratin, truffle, parsnip, chive
-Waimata French Style Blue (Gisborne)
- A rich creamy blue cheese with a sweet composty aroma, peppery blue mould and a delicate saltiness
Coconut Milk and Lavender Panna Cotta $16
- Liquorice sponge, strawberries and anise

Toast & jam $4.00
Muesli $0.00
Salmon $18.00
Creamy mushrooms on toast $12.00
Extras $4.00
French toast $14.50
Full breary $18.00
-sausage, bacon, tomato, hashbrowns, mushrooms, side salad

Nachos $8.50
Baked Beans on Toast $5.00
Potato Fritter $1.20
Fish, chips, and salad with 600ml bottle Pepsi range $14.50
Sausage $1.80
Everything Burger $8.90
Spring Roll $3.00
Bacon Burger/Bacon & Egg Burger $5.80/$6.80

Garlic Naan $3.50
- Prawn, Duck $19.90
Green Curry
- Medium hot green curry, cooked with coconut cream, vegetables, sliced bamboo shoots, capsicum and green beans
Kashmiri Naan $5.50
Mixed Achar $3.00
- Prawn, Duck $19.90
- Choice of Vegetable, Chicken, Beef, Pork $15.90
Stir Fried with Ginger
- Stir-fried fresh ginger with, celery, mushrooms, carrots, and capsicum

Joseph's Kitchen in Waikato Menu

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Joseph's Kitchen

Waikato Region > Waikato > Joseph's Kitchen

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444 Pollen Street, Thames 3500, New Zealand

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