Just Kebabs in Bay of Plenty Menu

Nearby Sample Menus

Squid Rings (GF) $6.00
- hand cut crispy coated calamari served with tartare
Grilled Fish Burger $12.00
- grilled dory fillet, lettuce, tomato, onion, garlic mayo & tartare, with free range egg
Cheese $1.00
Chicken Tenders (for 3) $7.00
- southern fried buttermilk chicken tenders with factory dipping sauce
Cinnamon Donut $3.00
Battered Hotdog (GF) $3.00
- battered sausage on a stick with our own in house tomato sauce
Chicken Wings $5.00
- chicken wings seasoned and applewood smoked. Glazed with your choice of bbq sauce
Flying Solo $22.00
- 1/4 rack pork ribs with maple bourbon bbq sauce or bacon gravy & pork belly with orange pop sauce and a serve of chips

Chicken Open S/wch $14.90
- Grilled chicken breast, streaky bacon, mixed greens, tomato, cucumber with a lemon horseradish aioli
Mafioso $14.90
- Meat lover’s, salami, ham, bacon & chicken
Fettuccine Di Pollo $13.90
- Sautéed chicken pieces, mushroom, olive oil, garlic, fresh herbs & crema sauce
DiPollo $14.90
- Grilled chicken, spinach, onion & mushrooms
Duck Leg $24.90
- Oven baked with mushroom risotto & rich gravy
Mussels $17.90
- Green lip, steamed in white wine, garlic, chili & lemon topped with fresh italian parsley
Antipasti di Mare $22.90 / $36.90
- An assortment of pan fried seafood, with lemon, white wine & garlic served with fresh pizza bread
Spaghetti Bolognese $13.90
- Traditional homemade bolognese recipe, just like nonna used to make

Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50
Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50
(All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
Or a selection of all three cheeses $35.00
Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains

Tofu and Peanut Sauce $14.50
- Stir fried tofu and mixed vegetables and topped with peanut sauce
Green Curry Tofu $14.50
- Tofu and vegetables cooked in green curry paste and coconut cream
Tom Yum Gai $8.50
- Hot and sour chicken with lemon grass and coriander
Pad Ped Talay $19.50
- Stir fried combination seafood and vegetables served with spicy sauce
Pad Prik Khing $14.50
- Stir fried vegetables with garlic and ginger
Keang Dang Ped $17.50
- Red curry duck cooked with coconut milk and pineapples
Mixed Entree $7.50
- One piece of spring roll, curry puff, wontons, thai fish cake and pork on toast, served with sweet chilli sauce.
Pad Katiem $18.50
- Sauteed vegetables, garlic and pepper

Large Falafel (Veg) $15.00
Small Combo (Chips & Drink) $18.50
Chicken $14.00
Chicken $16.50
Large Combo (Chips & Drink) $17.50
Small Falafel (Veg) $9.50
Small Chicken $10.50
Large Combo (Chips & Drink) $17.50

Steak sandwich $19.5
- on foccacia bread, served with Portobello mushrooms, bacon, salad, chuncky fries and salsa
French toast $17.5
- served with fruit compote and roasted almonds
Pancakes $15.5
- with bacon, banana and maple syrup
Special of the day N/A
- (see board)
Chicken, blue vein and pear ragout $17.5
- filled crepes served with salad
Croque Monsieur $14.5
- warm toast with ham off the bone and melted cheese, served with fries and aioli
Hashbrowns $4.0
Fries with aioli $6.5

Smoked Salmon Salad $18.00
- New Zealand smoked salmon and seasonal green salad served with French Vinagrette
Cheeseboard Selection $17.00
- A selection of New Zealand cheeses, crackers, nuts and dry fruits
Aorangi Peak Scotch Fillet Steak $22.00
- Served with Gourmet potatoes and seasonal salad
Seafood Chowder $15.00
- Delicately combined seafood chunks in a creamy sauce, served with bread
Garlic Breads $8.00
- Aorangi Peak original garlic breads
Soup of the Day $13.00
- Please ask for Today's choice, served with bread
Muffin or Scone $5.00
- Served with jam, cream, and butter
Fish Fillet of the Day $22.00
- Pan fried fillet fish Pinot Noir and Pinot Gris sauce

Veggie Delight $20.00
- Spinach, red onion, mushrooms and capsicum
Pulled Pork Sub $16.00
- BBQ pulled pork, salad, served on a toasted sub, with an aioli drizzle
Chicken & Bacon Burger $20.00
- Crumbed chicken breast, salad and aioli served in a toasted bun with a side of fries
Beef Eater $20.00
- Beef, bacon, salami and chorizo
Fresh Fish Burger $20.00
- Fresh beer battered fish, salad and tartare served in a toasted bun with a side of fries
Bread & Dips $15.00
- 3 dips, dukkah, olive oil and balsamic served with a variety of homemade bread
Open Steaks Sandwich $22.00
- Scotch fillet and salad topped with onion marmalade and beetroot relish served on toast with a side of fries
Bacon and Eggs $14.00
- Bacon, Eggs, grilled tomato and toast

Margarita S $14 M $19 L $24
- Sliced Roasted Tomatoes & Mozzarella
Obr Brulee $15.50
- tonight's flavour served with biscotti
Italiano Spice S $18 M $23.50 L $26.50
- Salami, Feta, Olives, Chilli & Roasted Peppers
Classic Chicken $28.50
- Smoked Chicken, Bacon, Cranberry & Brie
Duck Confit $26.50
- Crisp Apple, Slow Roasted Red Onion, Crispy Kumara Shavings, Toasted Walnuts Salad Leaves & Orange Essence
Beer Battered Fries W Ith Our Own Sweet Chilli Aioli $12.50
Bruschetta Gf 2 Pieces $15.50
- Toasted Gluten Free Bread with our own Tomato Salsa, Pesto & Mozzarella
Salad Greens And Mixed Herbs With A Light Dressing $7.50

Formaggi $25
- Gorgonzola-provolone-grana padano-mascarpone-pecorino-bread-fruits
Vitello Al Marsala e Funghi $32
- Veal-Marsala wine-cream-Portobello mushroom
Volare chicken salad $25
- Chicken-roasted onion-lettuce-tomato-olives-croutons-garlic & chilli
Saltimbocca di Pollo $31
- Chicken thigh,Parma ham,Sage,baby carrots
Insalata di Tagliata di Manzo $24
- Eye fillet-rocket-parmesan-olive oil-chilli
Espresso Cream Brulée $14
- Dark chocolate-coffee-custard-biscotti
Canoli con Frutta Sciroppata $15
- Almond biscuit-ricotta or chocolate filling-berries salad
Verdure Del Giorno $8
- Vegetables of the day

Pyes Pa Roll
Tuna Tataki Salad $15.00
Chicken Katsu Curry D $15.90 / B $19.90
Lamb Niku D $14.90 / B $18.90
- Stir fried lamb & vegetables with special soy sauce
Agedashi Nasu $7.00
- Deep fried eggplant
Deep fried whole flounder $19.00
-10pcs $14.90
-5pcs $8.90

-Combo $8.80
Lamb Chop with Eggs Chips or Wedges $14.90
-Combo $8.80
Rump Steak $5.00
Hot Chips $3.00
Snack Box $5.00
- 1 x Chips 1 Chicken Thigh
Bacon & Egg $5.00
Rump Steak with Eggs Chips or Wedges $14.90

Salt & pepper squid, miso aioli $17.00
Fine beans, garlic & almonds $9.00
Twice baked gorganzola scuffle, sweet & burnt onion $17.00
Chicken caesar $25.00
Asparagus & mustard crumb $9.00
Beer battered fries $9.00
Lamb, olive, capsicum & feta $23.00
Buffalo, fresh tomato & basil $20.00

- with preserved & cream cheese $6.50
- with fresh tomato, avocado & pesto $10.50
Pasta of the Day
- See our Chef's special board
vegetarian $15.50
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
Traditional Eggs Benedict
- with hollandaise & English Muffin

caesar salad (Ask for GF option) $13.00/$19.00
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg/with smoked salmon
chicken burger (Ask for GF option) $18.50
- chicken breast, bacon, swiss cheese, lettuce, tomato and aioli, on a toasted ciabatta bun served with fries
nachos GF V $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/vegetarian
nachos GF $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/beef
chicken salad (Ask for GF option) $12.50/$18.50
- with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
coconut coriander chicken curry GF $12.00/$18.00
- with jasmine rice and a poppadom
caesar salad (Ask for GF option) $12.50/$18.50
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg /with chicken
caesar salad (Ask for GF option) $10.00/$15.50
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg

Just Kebabs

Address

1178 Hinemoa Street, Rotorua, Bay Of Plenty, 3010, New Zealand

Phone

073480141

Opened hours

Monday: 10:30 AM – 8:30 PM, Tuesday: 10:30 AM – 8:30 PM, Wednesday: 10:30 AM – 8:30 PM, Thursday: 10:30 AM – 8:30 PM, Friday: 10:30 AM – 8:30 PM, Saturday: 10:30 AM – 8:30 PM, Sunday: 10:30 AM – 8:30 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Fast Food , Halal , Mediterranean , Middle Eastern , Turkish , Vegan , Vegetarian

Features

Takeout , Cash , Quick Bites , Seating , Child-friendly

Just Kebabs in Bay of Plenty Menu

Nearby Sample Menus

Just Kebabs

Bay of Plenty > Just Kebabs

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1178 Hinemoa Street, Rotorua, Bay Of Plenty, 3010, New Zealand

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