Just Kebabs in Bay of Plenty Menu

Nearby Sample Menus

Art of the Grill
- Aged beef rump steak with herb rub, New Zealand lamb chops
Breads
- Artisan bread selection fresh from the oven, speciality breads served with spreads and infused olive oil
Flame Rotisserie and Carvery
- Lebanese chicken or pork roast, roasted field vegetables and potatoes, homemade gravy, mustards, horse radish, apple sauce, sweet chilli sauce, Korean pepper sauce
Soups
- Cream soup from locally sourced seasonal vegetables, wholemeal garlic croutons, Japanese Miso soup with traditional condiments, oven fresh bread rolls with New Zealand butter and margarine
Tea and Coffee
Premium Cure Cabinet Cuts
- Sauces: mushroom, blue vein, bearnaise, piri piri
Mediterranean Fare
- Shaved coppa (cured pork scotch), cured beef pastrami, hot Spanish chorizo sausage, Italian salami, continental sausages, chicken liver pate with sauteed mushroom
Mussel Pot
- Live green-lipped mussels from the tank, steamed fresh, served with your choice of red curry and coconut cream or traditional garlic, white wine and herb stock

Large Lamb $13.00
Falafel (Veg) $14.00
Chicken $16.50
Large Chicken $13.00
Small Chicken $9.50
Large Mixed Meat $13.00
Chicken & Rice $7.00
Small Falafel (Veg) $12.50

Pear Fondue $12.00
- Pear and Blue Cheese Fondue.
Pane Fresco $2.50
- Toasted ciabatta bread (2 slices)
Garlic Bread $7.00
- Fresh garlic, herbs and butter (4 slices)
Pollo & Mirtilli $20.50 Med / $22.50 Lge
- Smoked chicken, cranberry sauce, brie, tomato sauce and mozzarella
Pure Di Patate $5.50
- Mashed potatoes
Fiorentina $38.00
- 400 gr of rib eye steak on the bone marinated in grappa and pepper, rustic mashed potatoes and garden salad.
Calamari Picanti $17.50
- Calamari, garlic, chilli & lemon sauce, garden salad, ciabatta
Blue Cheese $20.50 Med / $22.50 Lge
- Blue cheese, pear, walnuts, tomato sauce, honey, oregano and mozzarella, served w honey on side

Tocks Steak $31.00
- Scotch fillet cooked to your liking, served with fries with salad & a fried egg
Chicken Stack $16.00
- Garlic chicken, lettuce, avocado, fried onion & bacon served top of sourdough & drizzled with sweet chili & lime aioli
Lamb Salad $16.00
- Homemade lamb meatballs, sun-dried tomato, feta, olives, mesclun & crispy tortilla chips, topped with a cucumber & mint yogurt >>
Small Fries $4.50
Pasta of the Day $27.00
- See wait staff for today’s Pasta
Salmon Salad $16.00
- Smoked salmon, crumbled cream cheese & dill croquettes, cherry tomatoes & cos, dressed with a lemon vinegarette
Hotcakes $15.00
- 3 hotcakes served with crispy bacon, grilled banana
Salmon Benedict $17.00
- Smoked salmon & 2 poached eggs, served on English

SURF & TURF $33.00
- 250gm prime scotch fillet cooked to your liking served topped with garlic king prawns, beer battered fries & garden salad
LAMB SHANKS $27.00
- Twice cooked lamb shanks, potato mash, minted pea puree, red wine jus 1 shank
ALL DAY BREAKFAST $19.00
- Bacon, sausages, hash nuggets, fried eggs, mushrooms, toast
BEER BATTERED FRIES $8.00
- Crispy beer battered fries served with aioli & tomato sauce
LAMB SHANKS $35.00
- Twice cooked lamb shanks, potato mash, minted pea puree, red wine jus 2 shankS
CATCH OF THE DAY $23.00
- Tempura battered or pan-fried fresh fish, garden salad, beer battered fries served with tartare
ROAST VEGETABLE Kumara, pumpkin, caramelized onion & tomato $16.00
CHICKEN STRIPS $13.00
- Tender crumbed chicken strips served with sweet chili sauce

Hawaiian $19.50
- topped with ham, pineapple and cheese
Prawn Twisters $9.50
- Side of wasabi mayo
Panfried Scallops $22.00
- Seared scallops, bacon and kumara with a basil pesto dressing on rocket topped with kumara shavings
Eggs Benedict $16.50
- With bacon and citrus hollandaise
Greek Salad $16.00
- Feta, cucumber, tomato, red onion, basil & olives
Sup Big Breakfast $16.00
- Sausages, bacon, tomato, hash brown, eggs and toast
Garden Salad $12.00
- Made with fresh seasonal produce
Musesli $12.50
- With seasonal fruit, berries & frozen yoghurt

Fettuccine tuscany $21.9
- chicken and mushroom in a marsala cream sauce served with tri colour fettuccine
Arancini $16.9
- crispy risotto balls filled with mozzarella, cashews, pumpkin & chilli, with a capsicum apricot chutney
Selection $9.5
- warm Italiano breads with dips, pesto, sundried tomato tapenade and balsamic olive oil
Vegetable $16.9
- your Italian favourites, flavours and textures from the Mediterranean
Spaghetti marinara $21.9
- sautéed seafood in a rich tomato sauce
Rincon - pear and gorgonzola $21.9
- pear, sweet caramelized onions and hazelnuts, field greens, finished with our gorgonzola ranch
Spaghetti bruni $18.5
- tossed in oil with garlic and chilli
French creamy Brie (100gms) $15.9

Cheeseburger $9.50
Hawaiian $19.50
Crab Stick $1.50
Wedges (Plain) $4.50
Oyster $2.90
Fish Burger $9.50
Pan Fried Scallops $20.00
- Seared scallops, bacon & kumara tossed with a basil pesto dressing on salad greens and kumara shavings
Steak Meal $28.00
- Prime beef rib-eye with mushroom sauce, salad and fries

#1 Roast Beef, Capsicum, Chilli Onions
ALL $ 14
*Roast Chicken Breast w Crispy Bacon & Tarragon Sauce $ 33
Mushroom & Feta Ravioli, Basil Sauce & House Salad $ 29
ALL $ 24
#4 Curried Chicken, Mushroom, Feta
#2 Bacon, Pineapple, Shrimp, Aioli
Crispy Duck Salad, Cucumber, Cashews, Rock Sugar Glaze $ 25 / $35

BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
FRIES $4.50
- served with tomato sauce

Nigiri Sushi N/A
Katsu Set $13
- Crumbed pork on rice, tempura set & 2 chicken sushi with salad
Half Roll N/A
Teriyaki Eel $15
- Grilled eel with teriyaki sauce & fresh vegetable salad on rice
Seafood Set $15
- Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
Yakjundon Set $13
- Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
Seafood udon $13
Crispy Chicken Curry $12
- Crispy chicken with Japanese curry & fresh vegetable salad on rice

Olives & Chillis
- cheese, olives, jalapenos
Spicy
- cheese, pepperoni, jalapenos
Teriyaki Chicken
- cheese, chicken, mushrooms, red onion, capsicums, teriyaki sauce
Mexican chicken
- cheese, chicken, red onion, capsicum, jalapenos, sweet chili sauce, chili flakes
Cheese & Herbs
- Cheese, Tuscan herbs
Vegan 4
- crushed tomato bases sauce, vegan sausage, mushrooms, red onion, onion relish, garnished with baby spinach
Vegan 1
- crushed tomato base sauce, homemade bean paste, red capsicum, artichoke hearts, mushrooms, beetroot pickle, garnished with baby spinach
Chicken & Bacon
- Cheese, chicken, bacon, mushrooms, pineapple

Bowl of wedges with cheese and sour cream $9.00
- (Bacon optional $ 2.00 extra)
Bacon Avocado Gourmet Sandwich $14.00
- Bacon and avocado served on a toasted Turkish bun with aioli and salad
Mega Breakfast $19.50
- A big breakfast containing bacon, eggs (either poached fried or scrambled), 2 sausages, 2 hash browns, mushroom and toast.
Grilled Halloumi $18.00
- 2 slices of ciabatta with spinach, 2 poached eggs, avocado and grilled halloumi cheese coated in a chermoulla sauce.
Scallops in macadamia sauce $20.00
- Scallops cooked in a macadamia and white wine sauce, served with a garlic bread wedge and a side salad
Venison Burger with Fries $18.00
- A burger with aioli, salad, caramelised onions and a venison patty, served with a side of fries.
Parmesan Crusted Chicken Salad $18.00
- Chicken breast grilled with a parmesan coating placed a top a bowl of salad, served with croutons and ceaser dressing
Bacon & Eggs $14.00
- Classic bacon and eggs with toast, eggs come either poached, fried or scrambled.

Pasta of the Day
- See our Chef's special board
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
crispy bacon $16.50
- with smoked salmon, cream cheese, capers & red onion $14.50
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
- with preserved & cream cheese $6.50
Toast & Bagel Selection

Savoury mince + eggs on toast $15.50
1 filling $6.00
Scrambled eggs on toast $12.50
Pork chops fries + eggs $19.00
Wedges with the works
Scotch fillet, fries + eggs $23.00
Poached eggs on toast $11.50
Egg burger $9.50

Just Kebabs

Address

1178 Hinemoa Street, Rotorua, Bay Of Plenty, 3010, New Zealand

Phone

073480141

Opened hours

Monday: 10:30 AM – 8:30 PM, Tuesday: 10:30 AM – 8:30 PM, Wednesday: 10:30 AM – 8:30 PM, Thursday: 10:30 AM – 8:30 PM, Friday: 10:30 AM – 8:30 PM, Saturday: 10:30 AM – 8:30 PM, Sunday: 10:30 AM – 8:30 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Fast Food , Halal , Mediterranean , Middle Eastern , Turkish , Vegan , Vegetarian

Features

Takeout , Cash , Quick Bites , Seating , Child-friendly

Just Kebabs in Bay of Plenty Menu

Nearby Sample Menus

Just Kebabs

Bay of Plenty > Just Kebabs

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1178 Hinemoa Street, Rotorua, Bay Of Plenty, 3010, New Zealand

Bay of Plenty Restaurants

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