Slices of chicken breast marinated in tomato paste, soy sauce, honey, garlic, sesame oil and red wine, sauteed with carrots, spring onions and coriander. C25 Chicken
B6 Seafood - Thalay $13.90
Seua Raawng Hai $25.90
Crying Tiger. Beef steak served medium rare, sliced and accompanied by a spicy ‘crying tiger’ sauce. Served on a bed of lettuce with a side of sliced cucumber. I1 Beef
F4 Seafood $24.60
Side of Chilli 0.00
To spice things up, ask for a side of chilli powder, toasted dry chilli or fresh chilli in fish sauce. Meals without chilli can be made spicy at your request.
Pad Pak Benjarong $30.60
Stir fried vegetables with prawns and chicken in an oyster sauce. C23 Chicken & Prawn
Lamb, Chicken or Falafel wrapped in flat bread with salad, Greek yoghurt aioli or mayo
Wedges / Kumara Chips $5.50 Sm / $6.50 Lge
With sour cream / sweet chilli sauce
Bacon, tomato and avocado $9.00
Omelette $12.50
served with toasted ciabatta and chutney. Choose between: mushroom, onion, spinach and feta OR ham, cheddar, tomato and herbs. OR bacon, mushroom and brie $15.00
Beef or Chicken Salad Beef $15 / Chicken $13
Grilled chicken served on mesclun, olive oil, tomato, red onion, olives and feta cheese and special dressing.
Creamy Porridge $8.00
Oats with banana or seasonal fruits, cinnamon and brown sugar.
Baraco Breakfast $16.00
Your style of free range eggs with bacon, hash brown, roasted tomato, kransky sausages on ciabatta. (Add mushroom $2.00)
Chicken Carbonara $14.00
Fettuccine in a cremay white sauce with bacon / mushroom, parmesan and fresh herbs.