Address
1178 Hinemoa Street, Rotorua, Bay Of Plenty, 3010, New Zealand
Just Kebabs in Bay of Plenty Menu
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KEBABS- JUST Lamb Kebab S $8.9 L $10.9
- JUST C hicken Kebab S $8.90 L $10.9
- Mixed Meat Kebab S $8.90L $10.9
- JUST Falafel Kebab S $8.50 L$10.50
- Humus Kebab S $7.00 L $9.00
- Eggplant Kebab S $8.90 L $10.90
- Mixed Vegetarian Kebab S $8.90 L $10.90
- JUST Lamb Iskender S $11.00 L $13.90
- Mixed Vege Iskender S $11.00L $13.90
GRILLS- JUST Lamb Shish $17.90
- JUST Chicken Shish $17.90
- Moroccan Lamb Shish $17.90
- Mixed Grill $19.90
SALADS- JUST Lamb Salad L $12.90S $9.90
- JUST Chicken Salad L $12.90 S $9.90
- Mixed Meat Salad L $12.90 S $9.90
- JUST Lamb Shish Salad $14.90
- JUST Chicken Shish Salad 14.90$
- JUST Falafel Salad S $9.90L $12.90
- Vege Hallomi Salad $12.5
- Vege Dolma Salad $9.5
- Garden Salad $7.5
DIPS/SIDES- Humus Dip $5.9
- Tzaziki Dip $5.9
- Beetroot Dip $5.9
- Tabouieh $5.9
- Babagonush Dip $6.9
- JUST Mixed DipCombination of dips & warm Turkish bread $10.5
- JUST Mixed MezeDips, falafel, dolma served with warm Turkish bread $14.90
JUST KIDS MEALS- Lamb and Rice $6.90
- Chicken and Rice $6.90
- Mixed Meat and Rice $6.90
- Falafel and Rice $6.90
OPTIONAL EXTRAS- Cheese $1.00
- Meat $2.00
- Falafel $1.50
- Dolma $1.00
- Turkish bread $3.00
- Garlic bread $3.50
- Fries $4.50
DESSERTS- Baklava (homemade) $4.00
- Chocolate Cake $5.00
- Turkish Delight (homemade) $4.00
- Tramissu (homemade) $5.90
Nearby Sample Menus
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Burrito Ranchero $24
- Chicken thigh mixed with jalapeños, fresh herbs and sundried tomatoes. Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
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Campfire Burrito $24
- Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
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Chief's Chicken Nibbles $16
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
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Apache Fish medium $27 classic $32
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
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Midnight Nachos $19
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
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Rockin' Ribeye $38
- 300gram premium-aged ribeye, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. kiwi joker - add mushroom and free range eggs +5
-
Spiders $4
- Any fizzy drink with a scoop of vanilla ice cream.
-
Dessert free!
- Lone Star ‘Mudslide’ ice cream.
- -1/2 lb. Angus $14.90
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Jr. Dbl cheeseburger
- Two chargrilled beef patties with pickles, onion, American Cheese, mustard and ketchup.
- -1/3 lb. Angus $12.90
- -1/3 lb. Angus $10.90
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Cheeseburger $4.00
- Chargrilled beef patty, cheddar cheese, dill pickles, mustard and ketchup on a 4" bun.
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Ranch big chicken burger $8.90
- A crispy, lightly breaded chicken fillet, tomato, lettuce and buttermilk ranch dressing on a seeded bun.
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Hashrounds $2.50
- Crispy, poppable potato rounds.
- -1/2 lb. Angus $14.50
-
Pollo Frangelico $23.50
- Chicken breast cooked in Frangelico liquor, topped with sliced almonds
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Fettucine Ai Funghi $17.00
- Fettuccine cooked in chicken and mushroom, garlic and cream sauce
-
Pollo Alle Albicocche $23.00
- Chicken breast in marsala wine cream sauce topped with apricot halves and camembert cheese
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Spaghetti Alla Bolognese $16.50
- Traditional minced beef sauce
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Alla Napoletana $17.00
- Homemade tomato, mozzarella, oregano, garlic
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Pepperoni Diavola $21.00
- Homemade tomato, mozzarella, salami, capsicum
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Capricciosa $21.00
- Homemade tomato, mozzarella, ham, fresh mushrooms
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Scaloppine Marsala $22.00
- Pork medallions with Marsala wine, mushroom and cream sauce
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Third Place BIG ONE $19.50
- Toasted ciabatta, streaky bacon, two sausages, potato hash, grilled vine-ripened tomatoes, roasted portabella mushroom, caramelised onion jam and two eggs (poached, scrambled or fried)
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Third Place Steak Sandwich and Fries (DF) $19.50
- Third Place Cafe150gm prime sirloin beef steak cooked medium, inside grilled focaccia bread with lettuce, tomato, cucumber, caramelized onions and topped with a beetroot relish and aioli dressing.
- Chips with aioli (Small/ Large) $5.50/ $9.50
- Creamy mushrooms N/A
- Smoked Salmon $4.50
-
Potato Hash Stack (V) (GF) $15.50
- Third Place Cafe - enjoy incredible food whilst enjoying the stunning views.Homemade crispy potato and parmesan hash cakes towered with avocado and served with grilled tomatoes, tomato salsa and salad greens. Smoked salmon extra $4.50 Bacon extra $3.50
- Avocado quarter N/A
- Potato rostis x 2 (GF) N/A
- Bread & Dips, Toasted Italian Ciabatta & dipping sauces $11
- Lemon Pepper Calamari, Fresh calamari in a light lemon pepper crumb served with our famous roast garlic aioli $19.5/entree
- Greek Salad, with Feta cheese, Kalamatta olives & aged Balsamic olio Main $20.90 $13.50/entree
- Pollo Azzurro, Breast of chicken topped with a tasty blend of spinach and creamy blue cheese sauce with Salad Greens & Kumara Rosti $29.50
- Fries, served with Tomato sauce & our famous roast garlic aioli $8.50
- Wedges, choice of: Sour cream, salsa, roast capsicum aioli, Sweet chilli, or roast garlic aioli extra dipping sauces $2 $10.50
- Verde Salad (Green) Main $16.50 $9.90/entree
- Crusty Garlic Bread $6.90
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Butter Panner $11.00
- homemade cottage cheese cooked in butter sauce
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Naan $2.00
- pain flour tradition Indian bread cooked in tandoor
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Chana Masala $11.00
- chick peas cooked with capsicum, tomatoes, onion and medium hot thick gravy
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Sag Aloo $11.00
- potatoes cooked in fresh spinach sauce
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Vindaloo $12.99
- boneless chicken/lamb/beef cooked with great spice and brown gravy in a hot vindaloo sauce
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Sagwala $12.99
- Tender chicken/lamb/beef cooked with lightly spices, herbs and fresh spinach puree
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Roti $2.00
- hand rolled bread made from wholemeal flour
- Popadums(crispy wafers) 2 pieces $1.00
- Market fish, organic rye & butternut salad, tahini labneh, lemon vinaigrette 27
- Spelt & macadamia nut granola, poached apple, vanilla yoghurt 13
- Agria gnocchi, grilled mushrooms, porcini butter, poached egg, lactic curd 19
- Beetroot salad; halloumi, witloof, spelt, almonds 20
- French toast, charred pears, candied walnuts, cinnamon syrup 18
- Roasted cauliflower, stracciatella, pangritata
- Market fish, organic rye & butternut salad, tahini labneh, lemon vinaigrette 27
- Smoked market fish, soft herbs & caper omelette 18
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Salmon “Chop Chop” $20.5
- Sashimi, sweet wasabi, edamame beans, pickled ginger
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Wok Tossed Prawns $22
- chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime
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Teriyaki Tofu Bowl $21
- sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
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Grilled Pork Belly $28
- shredded bok choy, pickled mustard & Macinese black bean and garlic sauce
- Kimchi Korean spicy pickled cabbage $5.5
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Korean Fried Chicken $22
- spicy kimchi mayonnaise
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Beef Ramen Noodle Bowl $24.9
- peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth
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Stir Fried Greens $13.5
- bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce
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Green Curry $17.50
- Green curry cooked with coconut cream and vegetables with your choice of chicken, pork, beef, lamb or tofu
- All Curries Comes With Rice
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Sweet and Sour $17.50
- Sweet and sour sauce stir-fried with vegetables with your choice of chicken or pork
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Chicken Satay $10.00
- BBQ chicken on skewer served with house special peanut sauce
- All Curries Comes With Rice
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Yum $19.00
- Spicy beef salad with yum Thai dressing, mint leaves coriander, spring onion, tomato and lemongrass topped with crunchy peanuts and bean sprouts
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Gai Sapparod $17.50
- Stir fried chicken with pineapple, onion, honey, and cashew nuts
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Curry Puff $8.00
- Delicious puff pastry filled with fragrant curry minced chicken and potatoes
- Green Salad $8.00
- Vanilla Ice-cream with Caramel Sauce $8.50
- Olive Bread $9.50
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Seafood, anchovy, jalapeno and oregano $17.50 / $24.50
- Regular / Large
- Profiterole with Vanilla Ice-cream and Chocolate Sauce $9.90
- Affagato of Vanilla Ice-cream, Espresso and Amaretto Almond Liqueur $11.50
- Spaghetti with tomato sauce $15.50
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Pepperoni, anchovy, black olive, capers and marjoram $17.50 / $24.50
- Regular / Large
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PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
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GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
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BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
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BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
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FRIES $4.50
- served with tomato sauce
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CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
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FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
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SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
- Mustard jus
- Red wine sauce
- Side salad $5.00
- Citrus buerre blanc
- Garden vegetables $5.00
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Salt and pepper calamari $14.00
- With baby lettuce and garlic mayo
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Soup of the day $10.00
- Inspired by locally sourced seasonal ingredients
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Créme brule $9.00
- With prunes and biscotti
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Vegetarian (v) $17.00
- Aubergine, char grilled capsicum, baby spinach, caramelised onion, mushroom & feta.
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All Day Ambria Breakfast $21.00
- Eggs, streaky bacon, hash brown, sausage, grilled tomato, mushroom & toasted bread.
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Pizza Bread (v) $10.50
- Roasted garlic, fresh herbs & mozzarella.
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Calamari (gf) $15.50
- Salt & lemon pepper calamari served with salad greens or fries & key lime vinaigrette.
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Prawn & Chorizo (gf-opt) $18.00
- Chorizo sausage, prawn cutlets, olive oil, chilli, coriander, lemon & garlic with toasted ciabatta.
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Fish Rosti $18.50
- Housemade potato rosti with market fresh fish, poached egg & hollandaise sauce.
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Cheesecake $15.00
- Mixed berry cheesecake with a vanilla biscuit crumb & Kapiti vanilla bean ice cream.
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Cranberry chicken $16.00
- Marinated free range chicken, cranberry sauce, camembert, mozzarella & chorizo.
- BBQ Pork $10.00
- BBQ Pork Noodle Soup $9.00
- Half $8.00
- Fujian Fried Rice $12.00
- Shredded Pork & Preserved Veg On Rice $9.50
- BBQ Pork on Rice $9.00
- Seafood Fried Noodles $15.00
- Wonton Noodle Soup $8.50
- Jam and butter $6.00
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Chicken and Mushroom Buckwheat Crepe $17.00
- Chicken and mushroom, creamy sauce, buckwheat crepe, petit salad
- Chocolate and almonds $7.00
- Garlic and Cheese Baguette $10.00
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Eggs Benedict $18.00
- Bacon, tomato, spinach or Smoked salmon, spinach
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Steak and Fries $23.00
- Scotch fillet, French fries, Bearnaise sauce or blue cheese sauce
- Sausage, Creamy Mushroom, Smoked Salmon, Croissant $5.50
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Pho $18.00
- Broth, rice noodles, prawns, seasoned vegetables, fresh herbs, lemon zest
Just Kebabs
Phone
073480141
Opened hours
Monday: 10:30 AM – 8:30 PM, Tuesday: 10:30 AM – 8:30 PM, Wednesday: 10:30 AM – 8:30 PM, Thursday: 10:30 AM – 8:30 PM, Friday: 10:30 AM – 8:30 PM, Saturday: 10:30 AM – 8:30 PM, Sunday: 10:30 AM – 8:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Fast Food , Halal , Mediterranean , Middle Eastern , Turkish , Vegan , Vegetarian
Features
Takeout , Cash , Quick Bites , Seating , Child-friendly