Just Kebabs in Bay of Plenty Menu

KEBABS KEBABS
  • JUST Lamb Kebab S $8.9 L $10.9
  • JUST C hicken Kebab S $8.90 L $10.9
  • Mixed Meat Kebab S $8.90L $10.9
  • JUST Falafel Kebab S $8.50 L$10.50
  • Humus Kebab S $7.00 L $9.00
  • Eggplant Kebab S $8.90 L $10.90
  • Mixed Vegetarian Kebab S $8.90 L $10.90
  • JUST Lamb Iskender S $11.00 L $13.90
  • Mixed Vege Iskender S $11.00L $13.90
GRILLS GRILLS
  • JUST Lamb Shish $17.90
  • JUST Chicken Shish $17.90
  • Moroccan Lamb Shish $17.90
  • Mixed Grill $19.90
SALADS SALADS
  • JUST Lamb Salad L $12.90S $9.90
  • JUST Chicken Salad L $12.90 S $9.90
  • Mixed Meat Salad L $12.90 S $9.90
  • JUST Lamb Shish Salad $14.90
  • JUST Chicken Shish Salad 14.90$
  • JUST Falafel Salad S $9.90L $12.90
  • Vege Hallomi Salad $12.5
  • Vege Dolma Salad $9.5
  • Garden Salad $7.5
DIPS/SIDES DIPS/SIDES
  • Humus Dip $5.9
  • Tzaziki Dip $5.9
  • Beetroot Dip $5.9
  • Tabouieh $5.9
  • Babagonush Dip $6.9
  • JUST Mixed DipCombination of dips & warm Turkish bread $10.5
  • JUST Mixed MezeDips, falafel, dolma served with warm Turkish bread $14.90
JUST KIDS MEALS JUST KIDS MEALS
  • Lamb and Rice $6.90
  • Chicken and Rice $6.90
  • Mixed Meat and Rice $6.90
  • Falafel and Rice $6.90
OPTIONAL EXTRAS OPTIONAL EXTRAS
  • Cheese $1.00
  • Meat $2.00
  • Falafel $1.50
  • Dolma $1.00
  • Turkish bread $3.00
  • Garlic bread $3.50
  • Fries $4.50
DESSERTS DESSERTS
  • Baklava (homemade) $4.00
  • Chocolate Cake $5.00
  • Turkish Delight (homemade) $4.00
  • Tramissu (homemade) $5.90

Nearby Sample Menus

Mags Fresh fish (sample menu)
  • Hotdog $2.50
    • With sauce
  • Fish and salad $9.70
  • Eggburger $6.80
  • Hamburger $6.40
  • Whitebait fritter $8.50
  • Fish meal $12.50
    • One fish, chips, salad, eggs
  • Fish burger $8.80
  • Bacon + egg burger $7.80
Roquette Restaurant & Bar (sample menu)
  • Chargrilled free-range chicken $20.90/ $34.90
    • with balsamic marinated mushrooms, feta, kumara, cherry tomatoes & aioli Entree/ Main
  • Harmony free range sausages on mash with red wine jus and caramelised onions $22.90
  • Angus Scotch fillet of Beef $36.90
    • hand cut chips, grilled prawns, sauce béarnaise, aged parmesan (GF)
  • Toasted Focaccia and Pita bread $16.90
    • Pumpkin hummus, garlic & herb butter (V)
  • Salt and pepper Calamari $18.90
    • with lime aioli and chilli tomato salsa
  • Roquette blue cheese, pear and walnut salad (V) (GF) $11.90
  • Spiced Pulled Pork $18.90
    • fresh coriander and sesame salad with miso lime dressing
  • Apple and Blackberry Cigars $14.90
    • with cinnamon sugar and apple crumble ice cream
Canton Kitchen Restaurant (sample menu)
  • Prawn $17.00
  • Ginger Chicken $15.00
  • Prawn $17.00
  • Plain $14.00
  • -Children $1 per age
    • 2 to 11 year old
  • Beef $14.00
  • Chicken $14.00
  • -Small $8.50
Forta Leza (sample menu)
  • Chicken tenderloins $23.50
    • Fresh crumbed chicken breast tenders served with sweet and sour sauce
  • Surf and turf $34.00
    • Scotch fillet, topped with prawns and scallops, sauteed in garlic butter served with salad and fries or vegetables
  • Chicken and garlic prawns $25.00
    • Tender sliced chicken breast, pan fried, with garlic and parsely prawns finished with brandy cream ( does not come with veges of the day or salad and fries )
  • Cajun chicken salad $24.00
    • Spicy cajun chicken with roast kumara and bacon, served over seasonal salad, topped with vinaigrette and aioli
  • -1/2 $5.00
  • Hamsteak hawaiian style $23.50
    • Thick juicy hamsteak with pineapple
  • Garlic pizza bread $8.50
  • Creamed mushrooms on rye toast $14.50
Alimento Cafe (sample menu)
  • Children Pack $10.00
    • Toasted sandwich, fluffy or juice carton, fruit salad and a chocolate fish
  • Salmon Pasta Salad
    • Salmon,asparagus & capers
  • Mushroom Stack $18.50
    • Rosemary roasted Portobello mushroom with smoked tomato on filo wafer topped with Poached eggs and whole grain mustard creme fraiche (Vegetarian option available)
  • Tabouleh Salad
    • with chorizo, olives, feta, sundried tomatoes in a lemon mustard dressing
  • Pancake Tower $16.50
    • With bacon, Brulee banana, maple syrup and whipped cream
  • Salad serves -Regular ( up to two salads ) $8.50
  • Sides $4.00
    • Mushroom, Sausage, Gluten free toast(2 slices), abdTomato/Smoked tomato
  • Quinoa Salad
    • Broccoli, carrots tomato & raisins in a honey mustard dressing gluten free
Lone Star Cafe (sample menu)
  • Gerhard Burger $25.00
    • NZ grass-fed Wagyu beef pattie, onion jam, swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager.
  • Johnny Cash Stash medium $32 / classic $37
    • Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes. Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
  • Lone Star Artisan Loaf $10.00
    • A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
  • A Fist Full of Pizza (Quesadilla) $18.00
    • Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
  • We’re proud to serve our guests only 100% grass-fed prime steer.
  • Judge Roy Bean Dip $11.00
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • Campfire Burrito $24.00
    • Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
  • Straight-Cut Chips $5.00
Detour Bar and Lounge (sample menu)
  • Mixed green salad, avocado garlic dressing
  • Pork Fillet (200gm) $26.00
    • Fully trimmed & fat free, apple sauce
  • Fresh fish, cress & lime hollandaise
  • Basil Meatball Linguini $20.00
    • Rich basil tomato cream sauce, linguini pasta
  • Fresh fish, cress & lime hollandaise
  • Clevedon Oyster Platter
    • In the shell, on sea ice
  • Seafood Platter for Two $36.00
    • Oysters, king prawns, garlic mussels, goujons of battered fish, smoked salmon rosettes
  • Lamb Rump (200gm) $28.00
    • Tender New Zealand lamp rump, port wine jus
Pizza Hut (sample menu)
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Hash bites $3.50
  • Chocolate mousse $3.50
  • Garlic bread $3.50
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Onion rings $3.50
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
TE PUKE DINER (sample menu)
  • Caeser salad classic $18.00
    • With chicken breast, bacon, poached egg, parmesan cheese and cos lettuce
  • Sweet as
    • Premium beef, strip bacon, cheese, egg, beetroot, gherkins, red onion, lettuce, tomato
  • Game a hot friday $35.00
    • 330 gr of NZ finest scotch fillet with hand cut rustic potato and your favourite sauce: mushroom ragout, BBQ, prawns or blue cheese
  • Goodbye pork pie $29.00
    • Pork ribs with delicious home made BBQ sauce, salad and hand cut chips
  • -Vegie $14.00
    • With sour cream and tomato mexican salsa
  • Bulls hit
    • "Classic american burger" premium beef, cheese, strip bacon, gherkins, lettuce, tomato
  • Award winning creme bruleé $12.00
    • Made with real madagascar vanilla bean
  • Chicken grill $19.00
    • Pieces of chicken breast mixed with onion
Cafe On The Strand (sample menu)
  • Baked Beans on toast $6.50
  • Big Brekkie $12.50
    • 2xeggs, 2 bacon, chips hash brown 1x big boy sausage
  • Mince on Toaast $8.50
  • Scrambled Eggs on Toast $7.00
  • Bowl of Fries $4.00
  • Mushrooms, bacon, big boy sausages $3.00
  • Fish and Chips $8.50
  • Eggs Benedcit $14.50
Cafe Baraco (sample menu)
  • Cream cheese and jam $8.00
  • Chicken Carbonara $14.00
    • Fettuccine in a cremay white sauce with bacon / mushroom, parmesan and fresh herbs.
  • Eggs Benedict Bacon $14 / Salmon $15
    • Two soft poached free range eggs, spinach, English muffin or hash brown and hollandaise sauce. (Add extra egg / mushroom $2.00)
  • Omelette $12.50
    • served with toasted ciabatta and chutney. Choose between: mushroom, onion, spinach and feta OR ham, cheddar, tomato and herbs. OR bacon, mushroom and brie $15.00
  • Chicken Nuggets and Chips $6.00
  • Fries $4.50 Sm / $5.50 Lge
    • With tomato sauce / aioli
  • Baraco Breakfast $16.00
    • Your style of free range eggs with bacon, hash brown, roasted tomato, kransky sausages on ciabatta. (Add mushroom $2.00)
  • Toasted Bagels
    • With salad
TC Takeaway (sample menu)
  • Moro Bars $3.00
  • Chips $2.80
  • 1 Fish, 1 Hot Dog & Chips $5.00
  • 2 Fish & chips $5.00
  • 2 Fish, 2 sausages, 2 crabsticks & Chips $10.00
  • Steak Burger $8.50
  • Mussels $1.00
  • Beef Battered Chips $3.50
Gallery Restaurant at Hotel Armitage (sample menu)
  • Malaysian prawn laksa $16.00
    • With chopped peanuts and vegetables in coconut broth
  • Fries $5.00
  • Char-grill sirloin steak(220g)(GF) $32.00
  • Classic garlic bread $6.00
  • Lamb rump (220g)(GF) $35.00
    • Trussed with rosemary and garlic
  • Fried eggs $4.00
  • Trio or ice-cream $12.00
    • With chocolate topping
  • Mustard jus
La Brioche Patisserie (sample menu)
  • Mince & Cheese
  • Ham Salad $5.50
  • Chicken Salad $4.70
  • Chicken Salad $6.00
  • Bacon & Egg $4.50
  • Chicken & Cheese $4.50
  • Chocolate Mudcake $3.00
  • Custard Square $3.50
Mediterraneo Cafe (sample menu)
  • chicken salad (Ask for GF option) $12.50/$18.50
    • with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
  • sweet corn fritters $10.50/$16.50
    • topped with bacon, rocket, slow roasted tomato, aioli and sweet chilli sauce
  • seasoned potato wedges V $7.00/$10.00
    • with sour cream and sweet chilli sauce
  • nachos GF $9.00/$14.00
    • with cheese, sour cream and sweet chilli sauce/beef
  • seasoned potato wedges V $8.50/$14.00
    • bacon, cheese, sour cream and sweet chilli sauce
  • chicken burger (Ask for GF option) $18.50
    • chicken breast, bacon, swiss cheese, lettuce, tomato and aioli, on a toasted ciabatta bun served with fries
  • pasta of the day (Ask for GF option) $10.00/$16.00
    • (see specials board)
  • toasted sandwiches (Ask for GF option) $10.50
    • ham, egg, dijon mustard and swiss cheese
Just Kebabs

Just Kebabs

location

Address

1178 Hinemoa Street, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073480141

email

Email

justkebab@hotmail.com

clock

Opened hours

Monday: 10:30 AM – 8:30 PM, Tuesday: 10:30 AM – 8:30 PM, Wednesday: 10:30 AM – 8:30 PM, Thursday: 10:30 AM – 8:30 PM, Friday: 10:30 AM – 8:30 PM, Saturday: 10:30 AM – 8:30 PM, Sunday: 10:30 AM – 8:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Halal , Mediterranean , Middle Eastern , Turkish , Vegan , Vegetarian

features

Features

Takeout ,  Cash ,  Quick Bites ,  Seating ,  Child-friendly

Location
1178 Hinemoa Street, Rotorua, Bay Of Plenty, 3010, New Zealand
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