Tempura is a Japanese dish of seafood or vegetable that have been lightly battered and deep fried
Seafood Fry Udon $22
Stir fried fresh seafood served with crispy noodles
Tako-Wasabi $7
Fresh octupus marinated with wasabi sauce. Very authentic!
Sukiyaki $30
Thinly sliced New Zealand quality beef with garden vegetables served with Takara special sauce, fluffy rice and miso soup. Served on a charcoal fire grill
Prawn Tempura S $18 / L $36
higly recommended for prawn lovers! Light battered large prawn with served with authentic Takara dipping sauce
Roe Donburi $25
Fresh fish and the fresh vegetables on top of Japanese sushi rice
Tomato, salsa verde, chicken liver pate’ and Tapenade
Cannoli alla siciliana $13.50
Classic recipe from south of Italy, filled with ricotta, chocolate and pistachios
Spaghetti al profumo di mare –Pasta with fresh mussels, and anchovies $24.50
Transport yourself to the shores of the Adriatic Sea with this pasta dish brimming with fresh mussels and anchovies, fresh tomato base and Italian capers plus a selection of fresh seafood that changes every day
Porchetta –pork belly, porchetta style $33.50
Roasted pork belly served with braised potatoes and topped with an agro dolce sauce (sweet and sour). A Tuscan delight, from Maremma Region, anciently renowned for the massive presence of wild pigs
Impepata di cozze – Steamed new Zealand, green lips mussels $19.50
½ kilo of mussels steamed in a peppery white wine sauce and toasted ciabatta bread
Lasagna alla bolognese – Classic Lasagna lasagna $23.50
Bolognese sauce, known in Italian as ragù alla bolognese, is a meat-based sauce originating from Bologna, Italy
Warm spiced apple pie with a crumble topping. Served with rhubarb and strawberry compote, ice cream and cream.
Crispy Onion Rings $5.9
Choose your Sauce N/A
Creamy Mushroom / New York Peppercorn / Jack Daniels BBQ / Garlic Butter
Country Style Ribs (Medium / Cobb Size) $28.5 / $34.9
Cobb's own marinated and slow-baked pork ribs, with classic fries on the side.
Hot Chocolate $4.9
Swirl in a Whittakers Chocolate Santé Bar to create your own chocolate dream.
Seafood Chowder $14.5
Mussels, prawns and fish simmered gently in a creamy seafood soup - topped with homemade croutons.
Vege Burger $20.9
For the hungry vegetarian: A generous stack of vege patty, fried egg, crispy onion rings, tomato, avocado and fresh greens. Loaded with grilled cheese, aioli and relish.
Triple Chocolate Cheesecake $11.5
Milk chocolate cheesecake with white chocolate chunks, and a dark chocolate ganache. Served with ice cream, cream and berry garnish.
Salt & pepper fried calamari served with salad greens, tomato, cucumber, red onion, kalamata olives and feta with lemon & olive oil dressing and wasabi aioli.
Kids Hot Cakes $9.50
3 hot cakes, bacon, banana and maple syrup
All served with fries and salad or roasted potatoes and vegetables plus ice-cream sundae to follow
Crispy Coconut Prawns $18.90
With grilled lemon and a sweet chilli and lime aioli
Gluten free bases also available for an extra $2.50
A traditional and also paradiso classic, seafood chowder served with 2 slices of ciabatta
Pan Fried Fish $20.00
Served with seasoned wedges, a side salad and tartare suace on the side. Includes a wedge of lemon.To know what the fish is please ask the staff.
Mini-hotcakes with whipped cream $9.00
Served with either jam or maple syrup.
Chips $4.50
Side of Fries
Parmesan Crusted Chicken Salad $18.00
Chicken breast grilled with a parmesan coating placed a top a bowl of salad, served with croutons and ceaser dressing
Chips $7.00
Bowl of Fries
Salmon Rosti : $20.00
A kumara rosti with a delicious capsicum salsa, spinach, a smoke salmon fillet and topped with hollandaise sauce and served with a side salad. >>
Eggs Benedict B $18.00 S $19.00
2 slices of ciabatta bread with spinach, 2 poached eggs and topped with either bacon or smoked salmon (smoked on premises) and covered with hollandaise sauce.