Just Kebabs in Bay of Plenty Menu

KEBABS KEBABS
  • JUST Lamb Kebab S $8.9 L $10.9
  • JUST C hicken Kebab S $8.90 L $10.9
  • Mixed Meat Kebab S $8.90L $10.9
  • JUST Falafel Kebab S $8.50 L$10.50
  • Humus Kebab S $7.00 L $9.00
  • Eggplant Kebab S $8.90 L $10.90
  • Mixed Vegetarian Kebab S $8.90 L $10.90
  • JUST Lamb Iskender S $11.00 L $13.90
  • Mixed Vege Iskender S $11.00L $13.90
GRILLS GRILLS
  • JUST Lamb Shish $17.90
  • JUST Chicken Shish $17.90
  • Moroccan Lamb Shish $17.90
  • Mixed Grill $19.90
SALADS SALADS
  • JUST Lamb Salad L $12.90S $9.90
  • JUST Chicken Salad L $12.90 S $9.90
  • Mixed Meat Salad L $12.90 S $9.90
  • JUST Lamb Shish Salad $14.90
  • JUST Chicken Shish Salad 14.90$
  • JUST Falafel Salad S $9.90L $12.90
  • Vege Hallomi Salad $12.5
  • Vege Dolma Salad $9.5
  • Garden Salad $7.5
DIPS/SIDES DIPS/SIDES
  • Humus Dip $5.9
  • Tzaziki Dip $5.9
  • Beetroot Dip $5.9
  • Tabouieh $5.9
  • Babagonush Dip $6.9
  • JUST Mixed DipCombination of dips & warm Turkish bread $10.5
  • JUST Mixed MezeDips, falafel, dolma served with warm Turkish bread $14.90
JUST KIDS MEALS JUST KIDS MEALS
  • Lamb and Rice $6.90
  • Chicken and Rice $6.90
  • Mixed Meat and Rice $6.90
  • Falafel and Rice $6.90
OPTIONAL EXTRAS OPTIONAL EXTRAS
  • Cheese $1.00
  • Meat $2.00
  • Falafel $1.50
  • Dolma $1.00
  • Turkish bread $3.00
  • Garlic bread $3.50
  • Fries $4.50
DESSERTS DESSERTS
  • Baklava (homemade) $4.00
  • Chocolate Cake $5.00
  • Turkish Delight (homemade) $4.00
  • Tramissu (homemade) $5.90

Nearby Sample Menus

  • Sliders
  • Beef $19.5
    • Swiss Cheese: Bacon: Caramelised Onion
  • Portobello Mushroom $17
    • Garlic Butter: Rocket: Blue Cheese Dressing
  • All Burgers Available Gluten Free - Add $1
  • Jerk Fish: Slaw: Orange: Avocado Cream $16
  • Pulled Pork: BBQ Sauce: Coleslaw $15
  • Pulled Pork $18
    • BBQ Sauce: Coleslaw
  • Fish & Chips $15
    • Beer Battered: Salad: Lemon: Tartare
  • VEGETARIAN $13.00
    • Char grilled capsicum, olives, onion, hummus, feta, baby spinach
  • Salt & pepper squid, lemon & pepper served with sweet aioli $8.00
  • HAWAIIAN $12.00
    • Pineapple, cheese, tomato sauce, onion, ham
  • THE LOCO KIWI
    • Tequila marinated NZ Chicken, Tenderloins char grilled, onion relish, lettuce, tomato, red onion, jalapeno sauce topped with homemade sweet mayo in a brioche bun.
  • Burger only $10.00
  • MINT AS BURGER
    • Slow cooked hand pulled NZ Lamb, caramelized onion, lettuce, tomato, red onion, feta, drizzled in mint as sauce & aioli in a brioche bun.
  • Mars bar battered & deep fried $3.00
  • Popcorn shrimp, lemon & pepper served with sweet chilli sauce $6.00
  • Mussel Pot
    • Live green-lipped mussels from the tank, steamed fresh, served with your choice of red curry and coconut cream or traditional garlic, white wine and herb stock
  • Mussel Pot
    • Live green-lipped mussels from the tank, steamed fresh, served with your choice of red curry and coconut cream or traditional garlic, white wine and herb stock
  • Flame Rotisserie and Carvery
    • Succulent leg of pork or leg of lamb, Lebanese chicken, roasted field vegetables and potatoes
  • Caesars Palace
    • Craft your own version of a classic Caesar salad: shaved parmesan from the "wheel", crisp salad leaves, mesclun, endive, cos and iceberg lettuce, capers, anchovy fillets, garlic croutons, toasted almonds, grilled streaky bacon
  • - 200g Grass Fed NZ Pure Angus eye fillet steak $10.00
  • New Zealand Cheese
    • With crackers, candied ginger, nuts and pumpkin seeds
  • Dressings, Oils and Vinegars
    • Extra virgin olive oil, hazelnut oil, avocado oil, Balsamic, sherry and cider vinegar, Italian, French, coriander and ginger dressing, homemade Caesar dressing
  • The Southern Oceans
    • Smoked salmon fillet brushed with manuka honey and orange glace, in-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, pickled bismark herrings with sour cream, apples and chives, whole cooked tiger prawns, Coromandel half shell mussels with zingy chilli and red onion salsa, hot smoked New Zealand fish fillet (daily catch)
  • Gaeng Kiew Wan $18.50
    • Chicken, pork or beef cooked in a green curry paste and coconut milk with seasonal vegetables
  • Moo Num Dtok $18.50
    • Pork steak sliced and tossed in a fresh herb salad of mint, onion, coriander, and lemon juice
  • -Made with Scallops $23.50
  • Pad Num Prik Pow $18.50
    • Stir-fried vegetables with mild soya and chilli sauce, made with either chicken, pork or beef
  • Goong / Scallop Kratiem $23.50
    • Prawns cooked in garlic and pepper sauce served with vegetables
  • Nua Kata $18.50
    • Sirloin steak served on a sizzling hot plate with vegetables in flaming brandy
  • Goong Pad Num Prik Pow $23.50
    • Sauteed prawns with garlic, chilli and a hot chilli paste with seasonal vegetables.
  • -Made with Scallops $23.50
  • Toasted hunter $16.50
    • Bruschetta -- Toasted ciabatta with tomatoes, black olive tapenade, herb ricotta, avocado oil and watercress
  • 7AM - 11:30AM
  • -Add chicken, pulled pork or duck for $6.00
  • Fearless huntress - french toast $17.90
    • Egg fried brioche, crispy bacon, maple syrup with toasted almonds and grilled bananas, topped with cinnamon sugar
  • The holy hunt-Eggs benedict $19.90
    • Poached eggs served with spinach and scope hollandaise on our speciality toasted bread of the day w smoked salmon / bacon / mushroom
  • Hook line and sinker $17.50
    • Seafood chowder, served with ciabatta
  • Tikka's catch $22.00
    • Wild pulled pork sliders served with a fennel and apple slaw, watercress and lemon vinaigrette. with criss - cut fries and aioli
  • Butcher's best $23.00
    • Venison burged served with sriracha, rocket, roasted red capsicum, swiss cheese and criss cut fries
  • Chicken $ 7.50
  • Oyster $ 7.60
  • Donut $ 1.20
  • Ham $ 5.00
  • Squid Rings $ 0.90
  • Steak & Oyster $ 8.00
  • Fish & Oyster $ 8.60
  • Mussel Fritter $ 5.00
  • Smoked Chicken and Bacon Panini $ 16.50
    • With coleslaw and fries
  • Smoked Duck Liver ad Bacon Pate $ 13.50
    • On toasted bread
  • Smoked Duck Spring Rolls $ 13.50
    • Served with a sweet soy chilli sauce
  • Sunday Roast Special $50.00
    • Our famous smoked and roasted pork knuckle is for 2 people with seasonal roasted and steamed vegetables and includes a dessert platter for 2
  • Eye Fillet $29.00
    • Cooked to your liking with seasonal roasted and steamed vegetables, portabello mushroom and a pepper sauce
  • B.L.T $ 18.00
    • Served with fries
  • Beer Battered Fish and Chips $ 26.00
    • Served with a fresh coleslaw and fries
  • Crumbed Camembert $ 13.00
    • Served with cranberry sauce and small side of coleslaw
  • Nachos: the works $12.00
  • Deep Fried Brie: $10.00
  • Chicken Nuggets: $9.00
  • Fish And Chips: $9.00
  • Meat eaters: S $12/M $16/L $18
  • Ham Salad: brown bread $5
  • Primaverian: S $9/M $13/L $15
  • Satay chicken: S $12/M $16/L $18
  • Fish Goujons and Chips $11.50
    • Crumbed fish served with fries+ lemon aioli
  • Zest Loaf $6.50
    • with herb butter + relish
  • Hollandaise $ 2.50
  • Mediterranean Lamb Salad* $15.50
    • Pan seared spiced lamb, tossed with roasted vegetables drizzled with a zesty mint yoghurt dressing.
  • Mince on Toast $13.50
    • Savoury lean beef cooked in rich tomato juslie on fat toast topped with a poached egg
  • Zest Muesli* $7.50
    • Dried fruit, coconut, seeds + nuts tossed with honey + smothered with yoghurt
  • Asian Pork & Prawns $12.50
    • Pork wontons + prawn twisters with sweet chili + honey soy.
  • Scotch Fillet* $19.50
    • 200gm scotch fillet with a bernaise dipping sauce
  • Butter Naan $5.00
    • Traditional Indian Bread baked in Tandoor oven with butter
  • Chicken Punjabi $18.50
    • Chicken cooked with onion, tomato, ginger, capsicum and enhanced with Coriander (exclusive to our chef)
  • Chicken Vindaloo $18.50
    • Spicy chicken curry straight Iron, the exotic beaches of Goa
  • Parantha $5.00
    • Indian Bread with countless layers baked in Tandoor oven
  • Beef Korma $18.00
    • Beef cooked in assorted nut gravy.
  • Lamb/Goat Korma $18.50
    • Lamb/ goat cooked in Methi, Spinach Kashmiri Spices, and Herbs
  • Paneer Pakora $15.00
    • Paneer battered with clOck pea flour spices and deep fried
  • Mix Platter for 2 $20.00
    • A combination of the above. It consists of, 2 Veg Samosa, 2 Pakora, 2 Seekh Kebab, 2 Chicken Tikka served on a sizzling hot plate with Mint and Tamarind sauce.
  • Vegetarian 1 S $9 / L $17
    • Olives, Sundried Tomato, Capers, Roasted Mushrooms And Capsicum.
  • Eggs Benny With Bacon And Baby Spinach $16.00
    • With Hollandaise, Bacon & Baby Spinach, Served On Toasted Ciabatta Bread.
  • Shrimp & Smoked Salmon S $11 / L $21
    • Shrimp, Smk Salmon, Bacon,Olives, Tomatoes, Capers And Pesto.
  • Open Chicken Sandwich $18.00
    • Marinated In Balsamic Vinegar & Garlic. Served On An Open Ciabatta Sandwich With Caramalised Onions, Salad Greens, Aioli & Herb Roasted Potatoes
  • Eggs Benny- Vegetarian $15.00
    • With Baby Spinach, Roast Mushrooms, Roast Tomatoes, Hollandaise And Toasted Ciabatta Bread.
  • Hawaiian S $8 / L $15
    • Champagne Ham & Fresh Pineapple.
  • Quick Start $9.00
    • Bacon, Eggs & Ciabatta Toast .
  • Funghi S $9 / L $17
    • Roasted Button Mushrooms, Feta And Herbs On A Napolese Base.
  • Market fish, scallop, green beans, sauce vierge, lemon butter (GF) $37
  • Chicken liver pate, rhubarb relish, toasted baguette $16.5
  • Single serving of 1 cheese $16
  • Crème brulee, rhubarb sorbet, orange & thyme biscotti $16
  • Roast potatoes w rosemary & garlic $7
  • Mixed salad greens w walnut vinaigrette $7
  • French onion soup w gruyere crouton $16
  • Spiced apple crumble, vanilla ice cream, star anise anglaise $16
  • Rice N/A
  • Miso Soup N/A
  • Fish and Chips N/A
  • Fried Rice N/A
  • Cabonara N/A
  • Kimchi N/A
  • Homemade Patties N/A
  • Various Vegetables N/A
  • -With Salmon $17.50
  • Breakfast Stack (Vegetarian) $16.00
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • -With Bacon $15.50
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Pork chops fries + eggs $19.00
  • 1 filling $6.00
  • Smoked salmon and potato hot cakes (creamy tomato mayo) $14.00
  • Prawn cutlet with tartare and lemon $14.00
  • Ham burger $7.50
  • Seafood basket $18.5
  • Fries & aioli $5.50
  • Pavo fritter with tartare a lemon $14.00
Just Kebabs

Just Kebabs

location

Address

1178 Hinemoa Street, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073480141

clock

Opened hours

Monday: 10:30 AM – 8:30 PM, Tuesday: 10:30 AM – 8:30 PM, Wednesday: 10:30 AM – 8:30 PM, Thursday: 10:30 AM – 8:30 PM, Friday: 10:30 AM – 8:30 PM, Saturday: 10:30 AM – 8:30 PM, Sunday: 10:30 AM – 8:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Halal , Mediterranean , Middle Eastern , Turkish , Vegan , Vegetarian

features

Features

Takeout ,  Cash ,  Quick Bites ,  Seating ,  Child-friendly

Location
1178 Hinemoa Street, Rotorua, Bay Of Plenty, 3010, New Zealand