Just Kebabs in Bay of Plenty Menu

KEBABS KEBABS
  • JUST Lamb Kebab S $8.9 L $10.9
  • JUST C hicken Kebab S $8.90 L $10.9
  • Mixed Meat Kebab S $8.90L $10.9
  • JUST Falafel Kebab S $8.50 L$10.50
  • Humus Kebab S $7.00 L $9.00
  • Eggplant Kebab S $8.90 L $10.90
  • Mixed Vegetarian Kebab S $8.90 L $10.90
  • JUST Lamb Iskender S $11.00 L $13.90
  • Mixed Vege Iskender S $11.00L $13.90
GRILLS GRILLS
  • JUST Lamb Shish $17.90
  • JUST Chicken Shish $17.90
  • Moroccan Lamb Shish $17.90
  • Mixed Grill $19.90
SALADS SALADS
  • JUST Lamb Salad L $12.90S $9.90
  • JUST Chicken Salad L $12.90 S $9.90
  • Mixed Meat Salad L $12.90 S $9.90
  • JUST Lamb Shish Salad $14.90
  • JUST Chicken Shish Salad 14.90$
  • JUST Falafel Salad S $9.90L $12.90
  • Vege Hallomi Salad $12.5
  • Vege Dolma Salad $9.5
  • Garden Salad $7.5
DIPS/SIDES DIPS/SIDES
  • Humus Dip $5.9
  • Tzaziki Dip $5.9
  • Beetroot Dip $5.9
  • Tabouieh $5.9
  • Babagonush Dip $6.9
  • JUST Mixed DipCombination of dips & warm Turkish bread $10.5
  • JUST Mixed MezeDips, falafel, dolma served with warm Turkish bread $14.90
JUST KIDS MEALS JUST KIDS MEALS
  • Lamb and Rice $6.90
  • Chicken and Rice $6.90
  • Mixed Meat and Rice $6.90
  • Falafel and Rice $6.90
OPTIONAL EXTRAS OPTIONAL EXTRAS
  • Cheese $1.00
  • Meat $2.00
  • Falafel $1.50
  • Dolma $1.00
  • Turkish bread $3.00
  • Garlic bread $3.50
  • Fries $4.50
DESSERTS DESSERTS
  • Baklava (homemade) $4.00
  • Chocolate Cake $5.00
  • Turkish Delight (homemade) $4.00
  • Tramissu (homemade) $5.90

Nearby Sample Menus

  • Beef $19.5
    • Swiss Cheese: Bacon: Caramelised Onion
  • Seafood Chowder $15
    • Garlic Bread
  • Burgers & Fries Mini $10
  • Pizza & Fries $10
  • Goat Cheese Balls $16
    • Pine Nuts: Pumpkin Puree: Pumpkin Seeds
  • Grilled Chicken $18
    • Pesto: Rocket: Tomato
  • Portobello Mushroom $17
    • Garlic Butter: Rocket: Blue Cheese Dressing
  • Kids Ice Cream $5
  • Tempura is a Japanese dish of seafood or vegetable that have been lightly battered and deep fried
  • Seafood Fry Udon $22
    • Stir fried fresh seafood served with crispy noodles
  • Tako-Wasabi $7
    • Fresh octupus marinated with wasabi sauce. Very authentic!
  • Sukiyaki $30
    • Thinly sliced New Zealand quality beef with garden vegetables served with Takara special sauce, fluffy rice and miso soup. Served on a charcoal fire grill
  • Prawn Tempura S $18 / L $36
    • higly recommended for prawn lovers! Light battered large prawn with served with authentic Takara dipping sauce
  • Roe Donburi $25
    • Fresh fish and the fresh vegetables on top of Japanese sushi rice
  • -Cucumber $5
  • Honey Butter Potato $8
  • Gamberoni Arrosto – Grilled prawns $24.50
    • Marinated prawns in fresh herbs, chilli, olive oil and served with freshly baked focaccia
  • Antipasto Toscano – Tuscany Appetizer $25.00
    • A classic from Italy, Leonardo’s pick of Bruschetta, cured meats and Olives
  • Bruschetta (brew-sket-ta) – Bruschetta selection $16.50
    • Tomato, salsa verde, chicken liver pate’ and Tapenade
  • Cannoli alla siciliana $13.50
    • Classic recipe from south of Italy, filled with ricotta, chocolate and pistachios
  • Spaghetti al profumo di mare –Pasta with fresh mussels, and anchovies $24.50
    • Transport yourself to the shores of the Adriatic Sea with this pasta dish brimming with fresh mussels and anchovies, fresh tomato base and Italian capers plus a selection of fresh seafood that changes every day
  • Porchetta –pork belly, porchetta style $33.50
    • Roasted pork belly served with braised potatoes and topped with an agro dolce sauce (sweet and sour). A Tuscan delight, from Maremma Region, anciently renowned for the massive presence of wild pigs
  • Impepata di cozze – Steamed new Zealand, green lips mussels $19.50
    • ½ kilo of mussels steamed in a peppery white wine sauce and toasted ciabatta bread
  • Lasagna alla bolognese – Classic Lasagna lasagna $23.50
    • Bolognese sauce, known in Italian as ragù alla bolognese, is a meat-based sauce originating from Bologna, Italy
  • Pork kebabs $28.50
    • Cooked with mushroom and wine in a rich creamy sauce. Yummy!!
  • Eye fillet $34.00
  • Crumbed camembert entree $11.50
    • Served with an oriental plum sauce and salad
  • Lamb kidneys $26.50
    • Served with rye toast and topped with beacon
  • Fresh fish of the day $27.00
    • Deep fried or french grilled
  • Cajun chicken salad $24.00
    • Spicy cajun chicken with roast kumara and bacon, served over seasonal salad, topped with vinaigrette and aioli
  • Pacific shrimp cocktail $13.00
    • Served on a bed of lettuce and topped with seafood sauce
  • Base Camp Venison $31.00
    • Cooked medium rare, topped with haydns secret mushroom and cashew nut sauce. Served with salad and fries or vegetables
  • Pickled white anchovies, smoked tomato salad, toasted sourdough $12.00
  • Beef cheek ragout, pappardelle pasta, gremolata, fine herbs $28.00
  • Black doris plum, cherry frangipane tart, fig & honey ice cream $16.00
  • Sticky XO pork belly, spicy red cabbage, apple mint salad, steam buns $28.00
  • Orange mousse, citrus granita, spiced orange puree, macadamia brittle $16.00
  • Beef carpaccio, wine barrel smoked mushrooms, Harrys bar dressing $18.00
  • Kitchen salad, honey mustard dressing $8.00
  • Classic creme brulee $16.00
  • Veggie Delight $20.00
    • Spinach, red onion, mushrooms and capsicum
  • Chicken Brie and Avocao Sandwich $22.00
    • Grilled chicken breast, brie, avocado and salad served on toast with a side of fries
  • Bacon and Eggs $14.00
    • Bacon, Eggs, grilled tomato and toast
  • Homemade Pie $15.00
    • Chefs homemade pie of the day with salad
  • Caribbean $20.00
    • Bacon, pineapple, red onion and capsicum
  • Marinara $20.00
    • Prawn, shrimp, capers and basil pesto
  • Creamy Mushrooms $15.00
    • Served with bacon, grilled tomato and toast
  • Bread & Dips $15.00
    • 3 dips, dukkah, olive oil and balsamic served with a variety of homemade bread
  • Flatbread N/A
  • Chicken Teriyaki N/A
  • Capsicum N/A
  • White Chip Macadamia N/A
  • Olives N/A
  • Turkey N/A
  • Pork Riblet N/A
  • Egg and Cheese N/A
  • 1/2 dozen $25.00
  • Pork fillet, wild rocket & apple sauce
  • Rib Eye (300gm) $36.00
    • Garlic crushed potatoes, béarnaise, jus, red onion marmalade
  • Prawn & chorizo skewers x 2 $16.00
  • Beer Battered fries $8.50
    • Roasted garlic aioli
  • Clevedon oysters on the half shell x 3 $10.00
  • Chocolate & hazelnut Gelato $12.00
    • Whipped cream topping
  • Pear & Ricotta Cheese Cake $12.00
    • Vanilla bean ice cream
  • CAJUN CHICKEN WINGS $2.50
  • MINI MINCE PIE $2.50
  • SAUSAGE ROLLS $4.00
  • SANDWICHES $6.50
  • STEAK PIE $4.50
  • GF BEEF LASAGNE $12.50
  • BISCUIT/COOKIES TARTS $6.00
  • VEGETABLE BRUNCH $4.00
  • Bagel Cream cheese, salad, bacon/salmon $14.50
  • French Toast Bacon, banana, maple syrup, whipped cream $16.00
  • B.L.T Bacon, lettuce and tomato with homemade aioli $15.00
  • Nachos Mild beef n' beans, cheese and sour cream over corn chips (GF) $13.50
  • Kids Sandwich Peanut butter, vegemite, jam or nutella $4.00
  • Smoked Chicken Salad Smoked chicken, bacon, sun-dried tomatoes, camembert, pickled cucumber and crisy noodle salad with aioli dressing $18.00
  • Wedges with bacon, cheese and sour cream $10.00
  • Panini of the day with salad. $12.00
  • Apple Crumble Pie $11.5
    • Warm spiced apple pie with a crumble topping. Served with rhubarb and strawberry compote, ice cream and cream.
  • Crispy Onion Rings $5.9
  • Choose your Sauce N/A
    • Creamy Mushroom / New York Peppercorn / Jack Daniels BBQ / Garlic Butter
  • Country Style Ribs (Medium / Cobb Size) $28.5 / $34.9
    • Cobb's own marinated and slow-baked pork ribs, with classic fries on the side.
  • Hot Chocolate $4.9
    • Swirl in a Whittakers Chocolate Santé Bar to create your own chocolate dream.
  • Seafood Chowder $14.5
    • Mussels, prawns and fish simmered gently in a creamy seafood soup - topped with homemade croutons.
  • Vege Burger $20.9
    • For the hungry vegetarian: A generous stack of vege patty, fried egg, crispy onion rings, tomato, avocado and fresh greens. Loaded with grilled cheese, aioli and relish.
  • Triple Chocolate Cheesecake $11.5
    • Milk chocolate cheesecake with white chocolate chunks, and a dark chocolate ganache. Served with ice cream, cream and berry garnish.
  • Salmon Benedict $13.80
    • French toast, salmon, egg & maple syrup
  • Caramelised Banana Pancake $13.50
    • Pancake with bacon & caramelised banana
  • Basic Breakfast $9.50
    • your choice of bacon or sausage, egg, tomato & toast
  • Bacon Benedict $13.50
    • French toast, bacon, egg & maple syrup
  • Big Breakfast $11.50
    • Bacon, egg, sausage, hashbrown, tomato & toast
  • Beer Battered Fries $5.90 Sm / $8.90 Lg
  • Battered Fresh Tarakihi Bites $12.00
  • Calamari Salad $18.50
    • Salt & pepper fried calamari served with salad greens, tomato, cucumber, red onion, kalamata olives and feta with lemon & olive oil dressing and wasabi aioli.
  • Kids Hot Cakes $9.50
    • 3 hot cakes, bacon, banana and maple syrup
  • All served with fries and salad or roasted potatoes and vegetables plus ice-cream sundae to follow
  • Crispy Coconut Prawns $18.90
    • With grilled lemon and a sweet chilli and lime aioli
  • Gluten free bases also available for an extra $2.50
  • Potato Skins $14.90
    • With bacon, mozzarella and sour cream
  • Seafood Chowder : $14.00
    • A traditional and also paradiso classic, seafood chowder served with 2 slices of ciabatta
  • Pan Fried Fish $20.00
    • Served with seasoned wedges, a side salad and tartare suace on the side. Includes a wedge of lemon.To know what the fish is please ask the staff.
  • Mini-hotcakes with whipped cream $9.00
    • Served with either jam or maple syrup.
  • Chips $4.50
    • Side of Fries
  • Parmesan Crusted Chicken Salad $18.00
    • Chicken breast grilled with a parmesan coating placed a top a bowl of salad, served with croutons and ceaser dressing
  • Chips $7.00
    • Bowl of Fries
  • Salmon Rosti : $20.00
    • A kumara rosti with a delicious capsicum salsa, spinach, a smoke salmon fillet and topped with hollandaise sauce and served with a side salad. >>
  • Eggs Benedict B $18.00 S $19.00
    • 2 slices of ciabatta bread with spinach, 2 poached eggs and topped with either bacon or smoked salmon (smoked on premises) and covered with hollandaise sauce.
  • Spring Roll (Vegetables) n/a
  • Fresh Salmon Nigiri n/a
  • Avocado Roll n/a
  • Panfried Marinated Pork Donburi n/a
  • Rice Ball n/a
  • Vegetable Tempura n/a
  • Panfried Marinated Beef Lunch Box n/a
  • Fried Prawn Nigiri n/a
Just Kebabs

Just Kebabs

location

Address

1178 Hinemoa Street, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073480141

clock

Opened hours

Monday: 10:30 AM – 8:30 PM, Tuesday: 10:30 AM – 8:30 PM, Wednesday: 10:30 AM – 8:30 PM, Thursday: 10:30 AM – 8:30 PM, Friday: 10:30 AM – 8:30 PM, Saturday: 10:30 AM – 8:30 PM, Sunday: 10:30 AM – 8:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Halal , Mediterranean , Middle Eastern , Turkish , Vegan , Vegetarian

features

Features

Takeout ,  Cash ,  Quick Bites ,  Seating ,  Child-friendly

Location
1178 Hinemoa Street, Rotorua, Bay Of Plenty, 3010, New Zealand