Just Kebabs in Bay of Plenty Menu

KEBABS KEBABS
  • JUST Lamb Kebab S $8.9 L $10.9
  • JUST C hicken Kebab S $8.90 L $10.9
  • Mixed Meat Kebab S $8.90L $10.9
  • JUST Falafel Kebab S $8.50 L$10.50
  • Humus Kebab S $7.00 L $9.00
  • Eggplant Kebab S $8.90 L $10.90
  • Mixed Vegetarian Kebab S $8.90 L $10.90
  • JUST Lamb Iskender S $11.00 L $13.90
  • Mixed Vege Iskender S $11.00L $13.90
GRILLS GRILLS
  • JUST Lamb Shish $17.90
  • JUST Chicken Shish $17.90
  • Moroccan Lamb Shish $17.90
  • Mixed Grill $19.90
SALADS SALADS
  • JUST Lamb Salad L $12.90S $9.90
  • JUST Chicken Salad L $12.90 S $9.90
  • Mixed Meat Salad L $12.90 S $9.90
  • JUST Lamb Shish Salad $14.90
  • JUST Chicken Shish Salad 14.90$
  • JUST Falafel Salad S $9.90L $12.90
  • Vege Hallomi Salad $12.5
  • Vege Dolma Salad $9.5
  • Garden Salad $7.5
DIPS/SIDES DIPS/SIDES
  • Humus Dip $5.9
  • Tzaziki Dip $5.9
  • Beetroot Dip $5.9
  • Tabouieh $5.9
  • Babagonush Dip $6.9
  • JUST Mixed DipCombination of dips & warm Turkish bread $10.5
  • JUST Mixed MezeDips, falafel, dolma served with warm Turkish bread $14.90
JUST KIDS MEALS JUST KIDS MEALS
  • Lamb and Rice $6.90
  • Chicken and Rice $6.90
  • Mixed Meat and Rice $6.90
  • Falafel and Rice $6.90
OPTIONAL EXTRAS OPTIONAL EXTRAS
  • Cheese $1.00
  • Meat $2.00
  • Falafel $1.50
  • Dolma $1.00
  • Turkish bread $3.00
  • Garlic bread $3.50
  • Fries $4.50
DESSERTS DESSERTS
  • Baklava (homemade) $4.00
  • Chocolate Cake $5.00
  • Turkish Delight (homemade) $4.00
  • Tramissu (homemade) $5.90

Nearby Sample Menus

  • -Hummus Dip / Beetroot Dip / Cacik Dip / Spinach Feta Dip $6.50
    • Served with warm Turkish bread
  • -sauces
  • ●Kids Menu
  • -Dolma Meze $10.00
    • Served with jack and salad
  • -Mixed Dips Plate $14.50
    • Combination of four dips, grilled halloumi, sigara borek, falafels- with Turkish bread
  • ●Burgers
  • -Chorizo $16.00
    • Chorizo sausage, mushroom, caramelized onion and mozzarella
  • -Kid's Pizzas $10.00
    • Ham and mozzarella / Tomatoes and mozzarella / Chicken and Mozzarella
  • Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
  • Somerset dishes that we’re not allowed to take off the menu!
  • Sticky Toffee Pudding with homemade vanilla ice cream $17.50
  • Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
  • Hohepa Aged Cheddar or Mt Eliza Blue
  • Or a selection of all three cheeses $35.00
  • Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
  • Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
  • Basmati Steamed Rice $3.00
  • Tandoori Chicken Salad $14.50
    • Clay oven char grilled chicken with sun-dried tomatoes, feta cheese and summer salad with mustard dressing
  • Mix Platter $19.50
    • Selection of Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebabs (2 pc each)
  • Butter Prawn $18.50
    • Marinated shell prawns cooked in exotic spices and tomato gravy
  • Butter Naan $3.50
    • Made from flour with butter
  • Spinach and Cheese Naan $4.00
    • Stuffed with spinach and grated cheese
  • Calamari $14.50
    • Crispy calamari with black pepper lemon & mix salad
  • Chicken Tikka $15.50
    • Boneless pieces of chicken marinated with Indian spices & grilled in tandoor oven, served with salad
  • Sorbet selection $14.50
    • With a nut crumble and berry sauce
  • Crispy skin salmon $34.00
    • With potato gratin, wilted seasonal greens and hollandaise sauce
  • Chocolate and walnut brownie $13.50
    • Served with vanilla sorbet
  • Rib Platter $35.00
    • 1/2 rack of pork ribs and 1/2 rack of beef ribs
  • Served with beer battered fries
  • The mill houses organic in house basted meat cuts chargrilled to your licking served with your choice of pressed potato gratin, roasted vegetables, garden salad or mushroom risotto
  • Creamy blue cheese gnocchi
    • With grana padana
  • Pork ribs $35.00
    • Whole rack
  • Rasgulla $4.00
  • Malai Tikka $10.00
    • Chicken fillets marinated in yogurt, cheese, white pepper and cardamom powder cooked in tandoor
  • Balti Chicken $17.00
    • One of Britains most popular dishes (medium spiced chicken cooked with pepper and french cut beans
  • Channa Masala $15.00
    • Boiled chickpeas cooked with ginger, garlic, chopped onion masala and selected Indian spices
  • Chicken Kadai $17.00
    • Boneless chicken cooked with crushed tomatoes, julienned capsicum, onion gravy, and coriander seeds
  • Aloo Paratha $5.00
  • Shahi Ghost/ Shahi Beef $16.50
    • Lamb/ Beef cooked with cashew nuts and tomatoes gravy, simmered with cream
  • Garlic Naan $3.50
  • 250 gram scotch fillet steak $29.50
  • Escabeche de Pescado $16.50
    • chilled seared fish, roasted red peppers, garlic, onions, capers, olives, corn chips
  • Sopaipillas $9.50
    • crunchy fried puffed pastry triangles dusted w/ cinnamon sugar, served w/ chocolate, caramel or honey
  • Sopa de Lima $8.50
    • chicken broth, shredded chicken, roasted corn & fresh lime juice w/ corn chips
  • El Jefe 500 gram steak, chili garlic prawns $46.00
  • Chicken or Prawns $19.50
  • A la Parilla
    • chimichurri based grilled chicken or beef, garlic buttered potatoes, salad
  • Add chili garlic prawns $6.00
  • Lamb Pizza $14.50
    • red onion, capsicum, and feta cheese
  • Special Star Pizza $16.50
    • chicken, lamb, red onion, and capsicum, mushroom
  • Mujver $1.50
  • Chicken Avocado $14.90
    • chicken, avocado, red onion, mozzarella and pizza sauce
  • Grilled Chicken Pizza $15.50
    • grilled chicken, mushroom, red onion and capsicum
  • Mixed Vege (Small/Large) $11.50/$13.00
    • mujver+falafel
  • Chicken Breast $15.50
  • Chicken Grill $16.00
  • Sides $3.00
    • bacon, chorizo sausage, potato rosti, roast Portobello mushroom, roast tomato, black turtle beans, avocado
  • Breakfast open sandwich $16.00
    • w toasted ciabatta, pan fried halloumi, tomato, avocado and Portobello mushroom flushed with balsamic syrup(add bacon $3.00)
  • Garlic infused olive oil & sea $7.00
    • salt grilled ciabatta
  • Baked paprika & sea salt wedges $8.00
    • w ketchup or aioli
  • Spaghetti puttanesca $16.00
    • w tomato, chili, olives, capers and flat leaf parsley
  • Crum bed chicken strips w ketchup $10.00
  • Mushroom omelet of lightly sauteed mushroom medley $17.00
    • w fresh herbs and baby spinach served with toasted ciabatta or g/f and salad greens
  • Encrusted breakfast burger $17.00
    • of roast root vegetables, mushroom, capsicum & beans, encrusted w toasted seeds and topped w baby spinach, roast Portobelo mushroom, charred sweet corn and chimichurri sauce
  • Serpent $18.50 / $9.00
    • Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
  • Creator $16.00 / $8.00
    • Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
  • 333 - Hellthy Kids Pizza & Drink $6.50
    • A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
  • Kali $9.50
    • Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
  • Quorn Brimstone $18.50 / $9.00
    • Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
  • Trouble $18.50 / $9.00
    • Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Free Range Chicken Nibbles $7.50
    • 6 succulent free range nibbles on the bone, lashed with your choice of sauce
  • Prawn Horns $7.50
    • 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
  • Cozze al Forno $16.30
    • Fresh new Zealand Green Lip mussels/ Spicy crumb gratin
  • Salmone affumicato $17.30
    • Hot Smoked Salmon/ White bean & Parmesan Fritter/ Capsicum salad/ Sundried Tomato Pesto.
  • Panna Cotta $12.80
    • Mascarpone and vanilla Panna Cotta served with Fresh fruit and a Blueberry compote
  • Bovine filetto con Prosciutto e Masala $33.80
    • Tender Veal Fillet/ Rosemary Potatoes/ Prosciutto & Masala Cream Sauce
  • Insalata di Frutta a gusto e Formaggio blue $16.30
    • Roasted Almonds, Hazelnuts, Pinenuts and Walnuts/ Mesculin Greens/ Blue Cheese Dressing.
  • Lasagne al Forno $23.50
    • Baked/ Egg Pasta Layers/ Classic Zanelli's Meat Sauce/ Mozzarella & Cottage Cheese.
  • Chili and Tomato with Garlic $6.10
  • Filetto di Agnello $35.30
    • Grilled Lamb Fillet/ Rosemary Potatoes/ Vine Tomato/ Red wine & Mint Sauce
  • Salt and Pepper Calamari $12.90
    • Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
  • Teriyaki Lamb $21.90
    • Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
  • Camembert Filo $12.90
    • Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.
  • Greer's Fried Chicken $12.90
    • Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
  • Fish and Chips $23.90
    • John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
  • Scallop Salad $24.90
    • Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
  • Seafood Platter $39.90
    • Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
  • Vegetable Stack (v) $19.90
    • Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
  • King Prawns $34.00
    • Sauteed in white wine and garlic butter, served with salad
  • Sapnish Chicken $29.50
    • Chicken breast with spinach abd brie cheese, and lemon, herb
  • Mussels $29.00
    • NZ Green - lipped mussels, steamed in white wine and sweet chilli tomato sauce
  • Gamberetti $26.00
    • Prawns and Chorizo in garlic cream sauce married with linguine
  • Chicken Livers $16.50
    • With Mushrooms and bacon, flamed in marsala wine sauce
  • Fries $5.50
    • With house -made aioli
  • Salmon Penne $26.00
    • Tubes of pasta and smoked salmon, with capers,
  • Chicken Salad $24.00
    • Grilled Chicken breast wit avocado, sun- dried tomato, feta, red onion, and yoghurt dressing.
  • Katsu Set $13
    • Crumbed pork on rice, tempura set & 2 chicken sushi with salad
  • Teriyaki Beef $11
    • Beef with teriyaki sauce & fresh vegetable salad on rice
  • Chicken Ball N/A
  • Crispy Chicken Curry $12
    • Crispy chicken with Japanese curry & fresh vegetable salad on rice
  • Rice Tray N/A
  • Teriyaki Salmon $12
    • Salmon with teriyaki sauce & fresh vegetable salad on rice
  • Seafood yaki udon $13
  • Yakjundon Set $13
    • Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
  • Bacon and egg $14.50
    • Fast toast, crispy bacon + egg cooked to your liking
  • Chicken satay $25.50
    • Skewers of marinated breast fillet with our own satay sauce
  • Zest pasta $15.50
    • Fettuccine with sauteed chicken, mushrooms + fresh herbs in a white wine cream
  • Bread and dips $6.00
    • Freshly baked baked bread with a selection of dips + oils
  • Chocolate fudge delight $10.50
    • Served hot with a velvety chocolate ganache + fresh cream
  • ●Fill the gap
  • Seafood chowder $12.50
    • Full of chunky seafood enriched with cream + fresh herbs
  • Kapiti lime sorbet $10.50
    • Delicious + refreshing served with a raspberry coulis
  • Bacon burger $9.50
  • Pork chops fries + eggs $19.00
  • Savoury mince + eggs on toast $15.50
  • Salad bar $6.50
  • Ham burger $7.50
  • Fries & aioli $5.50
  • All day breakfast $19.00
  • Wedges with the works
Just Kebabs

Just Kebabs

location

Address

1178 Hinemoa Street, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073480141

clock

Opened hours

Monday: 10:30 AM – 8:30 PM, Tuesday: 10:30 AM – 8:30 PM, Wednesday: 10:30 AM – 8:30 PM, Thursday: 10:30 AM – 8:30 PM, Friday: 10:30 AM – 8:30 PM, Saturday: 10:30 AM – 8:30 PM, Sunday: 10:30 AM – 8:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Halal , Mediterranean , Middle Eastern , Turkish , Vegan , Vegetarian

features

Features

Takeout ,  Cash ,  Quick Bites ,  Seating ,  Child-friendly

Location
1178 Hinemoa Street, Rotorua, Bay Of Plenty, 3010, New Zealand