K5 Coffee Spot in Palmerston North Menu

K5 Coffee Spot in Palmerston North has no menu available, but can choose from many other options such as Chicken or Beef from Turkish Delight - Ali's Kebab Cafe. Table 188 offers many options including Eggs Benedict and Eggs Benedict. Raewyn's Restaurant includes a wide range like Baked Beans on Toast or Wedges. A1 SPRING ROLLS (Vegetarian) and A2 GARI PUFFS from . Thai Country Chef offers The Fat Farmer and Hummus from “Jerusalem”.

Nearby Sample Menus

Kapadokya (sample menu)
  • Hot Chili
  • Baklava $4.00
    • A classic Turkish sweet with walnuts and honey
  • Beef / Lamb Kebabs
  • Hummus Dip $6.50
    • Chickpeas, Tahini, garlic, lemon juice
  • Adana Iskender (Large size only)
    • Traditional hot and spicy minced lamb and toast
  • Satay
  • Vege Falafel Meal (Large size only)
    • Falafel with tabouleh, eggplant, hummus and jack dip served on salad
  • Small $9.90
Yeda (sample menu)
  • S5 Chicken & Cream Cheese Roll $15.5
  • 207 Sizzling Spicy Basil Chicken (V) $18.5
    • Thailand
  • 3 BBQ Pork Buns $5.4
    • Hong Kong
  • 101 Hokkien Noodles
    • China
  • 15 Chicken Mushroom $8.9
    • Thailand
  • 12 Deep-Fried Soft Shell Carb $14.5
    • Japan
  • 206 Sizzling Ginger Chicken (V) $18.5
    • Hong Kong
  • 123 Egg Fried Rice (V) $13.5
    • China
Speight's Ale House (sample menu)
  • Mushroom Sauce $2.50
  • Ale House Gravy $2.50
  • Fries $4.00
  • Speight's Gourmet Burgers $23.50
    • All burgers are constructed with a toasted monster bun, lettuce, tomato caramelised onion and served with golden fries. Choice of: Chicken-Chargrilled chicken breast, bacon, avocado and camembert with plum chutney./ Beef-Homemade beef pattie, bacon, egg, cheddar and beetroot relish with hickory smoked BBQ sauce./ Ostrich- 200g ostrich patty served with blue cheese, mushrooms, lettuce, tomatoes, fruit chutney.
  • Grandma's Lambs Fry $23.50
    • Thinly sliced lamb's liver, fried with bacon and caramelised onions, bound in a rich Speight's Old Dark gravy, served on potato mash, with toasted Ale House bread. Beer Match: Just has to be Speight's Porter with this one.
  • Peppercorn Sauce $2.50
  • Side Salad $6.00
  • Aioli $2.00
Portofino (sample menu)
  • e.$ 23.90
  • Gamberi Romani
    • prawn cutlets pan fried in olive oil & garlic, flamed w. brandy, parsley & crema sauce, arborio rice & rocket
  • - roasted capsicum, garlic, e.v.o.o, feta, parsley & rocket $9.90 each
  • m. $28.90
  • - diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket $ 9.90 each
  • e. $19.90
  • cheese pizza pane $ 7.90
  • m. $38.90
Wendy's (sample menu)
  • Grilled Chicken Fillet $8.10
    • A tender, marinated whole chicken breast, served with a gorgeous honey mustard dressing, freshly handcut lettuce and tomatoes on a premium toasted bun.
  • French Fries
    • Made from New Zealand grown potatoes, golden, crunchy and generously sized.
  • Son of Baconator $7.30
    • A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
  • M $4.10
  • Loaded Cheese Fries $5.80
    • Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
  • 1/2 LB Double $9.70
    • Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.
  • Crispy Chicken Burger $3.50
    • A tender breaded chicken patty topped with crisp lettuce and creamy mayo
  • Avocado Bacon Supreme $10.20
    • Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
Indian Indulgence (sample menu)
  • -Vegetable Makhani $12.90
    • Fresh mixed vegetables cooked in rich creamy tomato gravy
  • Bread Basket $14.50
    • Selection bread (naan, roti, keema naan, onion kulcha)
  • Tandoori Prawns $9.00
    • King prawns marinated in chef's special sauce and cooked in tandoor, capsicum, onion and tomatoes
  • Cheese & Garlic Naan $5.99
    • Refined flour bread stuffed with cheese and garlic
  • Chicken Malai Kebab $8.50
    • Tender pieces of chicken marinated in yoghurt, cheese and cream sauce, cooked in charcoal oven
  • -Beef Kadai $14.50
    • Tender meat pieces cooked with capsicum, onion and coriander seeds
  • -Lamb Mushroom Masala $15.50
    • Fresh mushroom tender diced lamb cooked with garlic, tomato and onion sauce
  • -Vegetable Korma $12.90
    • Fresh mixed vegetables cooked in rich creamy cashew nut gravy
Indian Love Story (sample menu)
  • Vegetarian $70
    • 1 appetizer (Vegetarian platter – Vegetable bhaji, Samosa, Spring roll, Vegetable pakora), any 4 Veg Curry, Rice, Garlic Naan, Pappadom, Dessert
  • Chicken Nawabi $20.89
    • Tender boneless chicken cooked in tomato and onion based creamy sauce with boiled egg and potato with a hint of mustard seeds in coconut cream.
  • Gajar ka Halwa $6.50
    • A must try sweet made of carrot and reduced milk.
  • Mint Chutney $3.50
  • Kashmiri Naan $6
    • Soft unleavened bread stuffed with cashews, raisins, almond, coconut and dates
  • Tandoor Kerala Parotta $4
    • slightly crispy layered bread. Specially prepared in tandoor.
  • ChickenTikka Masala $16.99
    • Chef’s specialty, marinated tandoori boneless chicken cooked with flavourful spices and herbs.
  • Malabari Fish Curry $19
    • Fish fillet infused in curry leaves, coconut milk, mustard seeds, tamarind and spices
Flavour Bistro (sample menu)
  • Chicken Cashew Nuts $16.00
    • in a tortilla bowl with rice
  • BLAT N/A
    • Streaky bacon, avocado, lettuce & tomato on gluten free bread
  • Steamed Veges $4.00
  • Chicken Salad Wrap $12.00
    • grilled chicken breast, lettuce, tomato, cucumber, mayonaise in a tortilla wrap, served with fries
  • Deep Fried Marinated Chicken Wings N/A
  • BLAT $17.00
    • bacon, lettuce, avocado & tomato on toasted focaccia bread
  • Toast $5.00
    • with butter & choice of bread (jam, lemon, curd, honey)
  • Kids Continental $10.00
    • choice of toast with jaw & butter or muesli with yoghurt & milk. Served with side of fresh fruit salad
La Patio Cafe & Bar (sample menu)
  • Zucchini & Sweet Corn Fritters (Gluten Free) (Vegetarian) $17.00
    • Served with baby spinach, pickled onion and feta
  • Pizza Bread $10.00
    • With sundried tomato pesto sauce, parmesan cheese and drizzled with balsamic glaze
  • Coachman Fish & Chips $25.00
    • Battered or Pan fried fish served with our own crème fraiche tartare sauce, lemon wedges and a garden salad
  • Soup of the Day $11.50
    • Ask for today’s soup, served with toasted focaccia bread
  • Coachman Combo $62.00
    • Entrées, Main and Dessert
  • Affogato (Gluten Free) $15.00
    • Double shot of espresso, vanilla ice cream and liqueur of your choice
  • Garlic Mushrooms $6.00
  • Afghan & Jaffa Cheesecake $15.00
    • Served with raspberry coulis and biscotti
The Bee's Knees Cafe (sample menu)
  • Club and Pinwheel $4.00
  • Avo & Tomato on Toast with 2 Eggs $12.00
  • Biscuits $3.50
  • Wraps $7.50
  • Big Breakfast $20.00
    • Kransky's bacon, eggs, tomato, avo & toast
  • Raisin Toast - 2 slices $4.00
  • Muesli & Berries $8.00
    • served with yoghurt, honey & milk
  • Avo & Tomato on Toast $8.00
Red Chillies (sample menu)
  • Chicken Methi 14.90
    • Traditionally North Indian delicious chicken curry cooked with onion gravy, ginger/garlic and tenugreek leaves
  • Chicken/Beef Vendaloo 14.90
    • Traditionally a hot dish made world famous by the Chefs of Goa. It has a Portugese influence and is cooked with vinegar capsicum and whole spices. Put rice supplement to this dish
  • Khadai Paneer 14.90
    • Homemade Indian cottage cheese, cooked with capsicum, onions, tomatoes and spices. Especially recommended by RED CHILLIES
  • Prawn Jalfrezi 16.90
    • Jalfrezi was one of the supreme dishes created during the days of the Raj "Thaj" is hot and "freeze" is stir fried cooked with red capsicum, tomatoes, spring onions and spices
  • Sambha Masala 15.90
    • Tender cubes of lamb cooked with lash green herbs, chives and coriander, finish in coconut cream and served in traditional Karaha styles. A delicacy of Nepal, North-East India
  • Lamb Sekuwa 15.90
    • Tender piece of lamb marinated in Nepalese spicy, sauce and cooked in a charcoal oven, served with Nepali Achar (sauce)
  • Lamb Vindaloo 15.90
    • Traditionally a hot dish made world famous by the Chefs of Goa. It has a Portugese influence and is cooked with vinegar capsicum and whole spices. Put rice supplement to this dish
  • Basmati Rice 3.00
    • Plain steamed basmati rice
O'Briens Sandwich Cafe (sample menu)
  • Breakfast Wrappo N/A
    • With bacon, egg, tomato & BBQ sauce
  • Killarney N/A
    • Chicken, cheese & avocado
  • Dubliner N/A
    • Leg ham, cheddar, tomato & ballymaloe relish
  • Chicken & Avocado N/A
    • with tomato, carrot, corn, cucumber, mixed leaves & ranch dressing
  • Toasted Turkish Bun with choice of spread N/A
  • O'Briens Tripledecker N/A
    • Chicken, mayo, bacon, mixed leaves, coleslaw & red onion. Toasted with cheddar & tomato
  • Tuna & Cheese Melt Toastie N/A
    • Toasted with thousand island sauce, red onion, tomato & mixed leaves
  • O'Brien's Tripledecker N/A
    • Chicken, mayo, bacon, mixed leaves, coleslaw & red onion. Toasted with cheddar & tomato
Breakers Cafe & Bar (sample menu)
  • Monster Burger $17.00
    • Grilled beef pattie, bacon, fried egg, crisp lettuce, tomato, cheese and golden battered onion rings with garlic aioli and tomato relish.
  • Kahuna Burger $14.50
    • Chicken tenders coated in our special spice, pineapple, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo
  • Nachos $15.00
    • Your choice of beef, bean or a combination of both
  • Garlic & Parsley $3.00
  • Tempura Onion Rings $6.00
    • With aioli dipping sauce.
  • Chicken Schnitzel $17.50
    • Lightly crumbed chicken schnitzel with salad, chips and plum sauce
  • Sticky Date Pudding $10.00
    • With hokey pokey ice cream, butterscotch sauce and whipped cream.
  • 400g Dinosaur Rump $29.50
Jimmy Cook's at The Copthorne Hotel (sample menu)
  • Blood Orange Parfait $16
    • Chocolate Sphere, Hot Caramel Sauce, Popping Candy
  • 3 Cheese $27
  • Zucchini, Sundried Tomato & Spinach Roulade $17/$36
    • Quinoa & Coriander Salad, Lemon Zest Mascarpone, Dried Olive Dust
  • Tahitian Vanilla Scented Atlantic Sea Scallops $21/$39
    • Five Vegetable Puree, Edible Sand, Beetroot Foam, Olive Dust, Candied Parma Ham, Capsicum Powder
  • 4 Cheese $35
  • Homemade Citrus & Vodka Sorbet $4.9
  • Potato Puree with Truffle Oil $5
  • The Monster $49
    • 900gm prime Beef Rump. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
The Portal (sample menu)
  • Ice Cream Sundae $6.50
  • Zucchini and Cheese Fritters $6.50
  • Scallops, Rice Noodles and Vegetables $10.50
  • Lamb Shanks $20.00
    • with Mashed Potato and Vegetables
  • Roast Chicken $30.00
    • with Gravy, Chips and Salad
  • Soup of the Day $9.50
  • Lamb Shanks $33.50
    • with Mashed Potato and Vegetables
  • Garlic Bread $3.50
K5 Coffee Spot

K5 Coffee Spot

location

Address

286 Mount Wellington Highway, Mount Wellington, Auckland, Auckland, 1060, New Zealand

phone

Phone

095731288

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 7:00 PM, Tuesday: 9:00 AM – 7:00 PM, Wednesday: 9:00 AM – 7:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 7:00 PM, Sunday: 9:00 AM – 7:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted

Location
286 Mount Wellington Highway, Mount Wellington, Auckland, Auckland, 1060, New Zealand
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