Address
7/371 Saint Asaph Street, Christchurch, Canterbury, 8011, New Zealand
Kadett in Christchurch Menu
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Kadett in Christchurch has no menu available, but can choose from many other options such as Minced Meat or Cheese from Mefco - Mediterranean Food Company. Sushi Fusion offers many options including Chicken Teriyaki and Crispy Chicken. It's All Greek To Me includes a wide range like Souvlaki (small) or Souvlaki (regular). -With Salad and Lamb from . Kebab Masters offers Cafe 165 and ·Makikihi Fries.
Nearby Sample Menus
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Kids Pancakes $12
- Blueberry pancakes with caramelised banana, maple syrup and whipped cream
- Thyme & Garlic Mushrooms $3
- Free Range Egg $2.5
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Mediterranean Chicken Salad $22
- Succulent marinated chicken with baby greens, roasted eggplant, kalamata olives, heirloom tomatoes, cucumber, feta and mint, finished with toasted seeds, fresh oregano and a balsamic reduction
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Granola and Fruit Salad $14
- Our house baked maple granola served with a fresh fruit salad and a berry reduction
- Avocado (seasonal) $2.5
- Garlic Spinach $3
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Halloumi Salad $21
- Grilled halloumi with baby greens, avocado, heirloom tomatoes, herb shoots, toasted seeds, finished with a zesty balsamic lime dressing
- Tarakihi $4.80
- Meat Patty, Bacon $1.00
- Sole $4.80
- Chow $4.50
- Curry Rice Roll
- Chips 1 scoop
- Steak & Onion $5.80
- Pineapple $4.90
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Fish and Chips $22.00
- Fresh market fish battered or crumbed, served with tartare sauce, fries and salad
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Seafood Chowder $18.00
- Creamy chowder stacked with seafood and served with garlic bread
- Aioli $1.00
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Fish and Chips
- Battered fish bites served with fries and tomato sauce
- Side Salad $6.00
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Spanish Omelette $18.00
- Deliciously fluffy omelette filled with crispy potatoes, chorizo, cheese and red onion
- Eggs (x2) Any Style $4.00
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Roast Pumpkin and Spinach Pasta $15.00
- Roasted pumpkin and spinach pasta in a cream sauce
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Dicembre M $16 L $21
- Salami, Ham & Bacon
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Spaghetti Marinara $20
- A mixture of seafood cooked to perfection in our tomato sauce
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Spaghetti Carbonara $20
- Bacon, cream, egg & parsley
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Grande M $17 L $24
- The LOT (no egg)
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Piccolo M $17 L $24
- Mushroom, Pineapple, Capsicum, Onion, Olives
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Fettuccine Alla Crema $20
- Fettuccine cooked with mushrooms, ham, parsley & cream sauce
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Fettuccine Smoked Chicken $20
- Mushrooms, chicken & parsley with a cream sauce
- Napoletana Sauce $3.50
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Ploughman Pork Belly $31.00
- Pressed pork belly, roasted with a honey glaze and served on creamy potato bake with our homemade gravy, crackling and apple chutney.
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Gourmet Ice Cream** $14.00
- A trio of our Kapiti ice cream served with fruit compote and chocolate hazelnut biscotti.
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Favourites Platter $16.50
- A Crispy selection of chicken nuggets, fish bites, onion rings, samosas, spring rolls and beer battered fries served with our home made aïoli.
- Bacon** $6.50
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Pan Fried Fish $20.50
- Pan fried market fish in a lemon caper butter with steamed coconut rice and a fresh garden salad.
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Drunken Steak $33.00
- Old Dark marinated prime cut of sirloin served with golden fries, grilled tomato and a field mushroom.
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Fisherman's Basket $17.50
- Battered mussels, fish bites, crumbed squid, battered prawns, crumbed scallops and beer battered fries served with tartare and tomato sauce.
- Side Salad** $5.50
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BUTTER PRAWNS $23.00
- Prawns cooked in a mild butter sauce with a touch of fenugreek.
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CHICKEN BIRYANI $20.00
- Chicken pieces sauteed in garlic and ginger, then cooked with basmati rice in a vegetable gravy.
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CHICKEN DO PAYAZA $21.00
- Cubes of chicken tossed with chunks of onion, in a vegetable gravy along with herbs and spices and cream.
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CORIANDER'S SPECIAL TIKKA $15.00
- Fillets of chicken marinated in yoghurt, fenugreek and fresh ground spices, then cooked in the Tandoor. Five pieces per portion.
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LAMB CHOPS - SMALL PORTION (4 PIECES) $17.00
- Fresh ginger flavoured young lamb cutlets, marinated in yoghurt and tandoori masala roasted in the Tandoor.
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CORIANDER PLATTER $12.00
- Includes one samosa, one onion bhaji, one lamb tikka, one lamb chop and one chicken tikka.
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MIXED PICKLE $4.00
- A selection of mixed pickles to complement your meal.
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FISH TIKKA $15.00
- Chunks of Gurnard fish marinated in a yoghurt sauce with herbs and spices, cooked in the Tandoor. Five pieces per portion.
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Aceitunas maceradas $10.00
- Our special marinated olives
- With: disaronno amaretto $18.00
- Curator's fries $9.00
- Extras: prawn $4.00
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Pescado a la plancha – chargrilled fish fillet $41.50
- Chargrilled fish of the day with canary island style mojo verde herbed vinaigrette & sautéed seasonal vegetables
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Soup of the day $18.00
- served with crusty bread
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Surtido de embutidos $27.50
- House made chorizo, longaniza & Spanish ham served tomato bread (LF)
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Suprema de pescado gratinado - gratin fish in alli oli $37.00
- Fish fillet grilled gratin in alli oli on house made tomato sauce
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Snack nachos $6.90
- With melted queso cheese
- Melted queso
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Burritos $12.90
- Rolled in a soft flour tortilla
- Select one of the following
- Consume, and listen to your taste buds sing like there’s a Mariachi band in your mouth
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Vegetarian
- Grilled capsicum and red onion, fresh guacamole and black beans
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Pork carnitas
- Marinated in pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight then shredded
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-Quesadilla supreme $9.90
- Meat + 2 salsas
- Pickle Cabbage & Chicken Soup Noodle $9.00
- Roast Pork Soup noodle $9.00
- Hokkien Fried Noodle $9.00
- Extra Seafood $6.00
- Soy Sauce Chicken on Rice $10.00
- Ginger Sauce Chicken on Rice $10.00
- Hang Seng traditional soup Noodles $9.00
- HongKong Style fried Rice $10.00
- Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50
- Lambs Fry - Cooked by our master chefs perfectly, add some crispy bacon, mushroom & crack pepper sauce. Sticky onions and toasted garlic bread Served. $19.50
- Garlic Bread - Crispy Toasted and smothered with garlic and herb butter. $9.50
- Ribeye Steak - 200gms of Ribeye Steak, cooked to your liking and served with crisp fries, a horseradish & beetroot pesto and battered onion rings. $24.50
- Famous Pate - Bourbon & cracked pepper blended with roasted chicken liver and bacon. Served with crusty bread, pickled cucumbers & beetroot pesto. $15.50
- Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50
- Today's Soup Creation - Tasty steaming hot brew served with toasted Bread. $13.50
- Lavish Seafood Chowder - Thick and creamy Seafood Chowder, Served with toasted croutons. $15.50
- Katsu chicken burger with Korean BBQ sauce served with French fries $21.00
- Steamed vegetables $8.00
- Oatmeal cookie ice cream sandwich with vanilla bean ice cream $7.00
- Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) $14.00
- Sago pudding with coconut cream, palm syrup, roast almonds (GF) $14.00
- Bao bun $2.50
- Steamed pork and prawn dumplings with crushed peanuts, chili vinegar sauce $16.00
- Asian slaw salad $8.00
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Fish and Chips $12.00
- With salad
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Beer Battered Fish and Chips $22.00
- Today's catch served with salad and fries served with lemon caper mayonnaise
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Trio of Gelato $12.00
- Please ask for tonight's flavour selection
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Pasta of the Day T.B.A
- Please see our blackboard for tonight's creation
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Macaroni and Cheese $12.00
- With salad
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Tandoori Chicken $24.00
- With roasted red capsicum, mozzarella, and mango chutney, topped with yoghurt swirl and Fresh coriander
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Choc-Berry Brownie $12.00
- Served warmed with vanilla bean gelato and berry coulis
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Sirloin Steak $22.00
- Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
- Numban Chicken, Sweet Vinegar Sauce and Special Tartare Sauce $10.00
- Seared Salmon $2.90
- Salmon $2.80
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Pork Cutlet Katsu Don $13.90
- Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
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Oki Hoki Set (Seasonal) $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
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Tori Tama $12.90
- Hot udon noodle soup w/ crispy chicken, free range-egg in Hachi Hachi soup
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Yaki Udon $11.90
- Japanese udon noodle with chicken, veges, Japanese BBQ sauce & mayo
- Grilled Chicken Slider with Kumara Crisps & Karaage Crispy Chicken $9.20
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EXEC LUNCH BOX 02 $12.00
- packed full of delicious sushi you want to share with a fine selection of sushi and nigiri seafood and salad show your colleagues who're really in charge of the executive lunch room
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CHICKEN ON RICE
- our tasty teriyaki chicken is placed on sushi rice, to sauce it up mayo and Katsu sauce is applied
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VEGETARIAN
- a vegetarian and vegan's delight the goodness of pickle cucumber avocado red pepper and carrot are all rolled unto one GF
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CHICKEN SUPREME
- mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
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SUPA DUPA PLATTER $45.00
- selection of 40pcs of sushi made up of a fresh salmon vegetarian teriyaki chicken and tuna price include all the extras like ginger soy wasabi and chopsticks
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FRESH SALMON
- NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
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FIVE PIECES NIGIRI
- nigiri slices of fresh salmon are placed on beds of rice GF
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CHICKEN SUPREME
- mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
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Ace Bento Set $24.00
- Chicken teriyaki / mixed tempura / dumplings (3pcs) / salmon sashimi (3pcs), rice, miso soup
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Chicken Roll $ 17.00
- Teriyaki chicken, cucumber, avocado
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Kids Teppan Set $ 25.00
- Comes with steamed rice. (for under 12 year olds) Gyoza (3pcs). A choice of:
- • King Salmon
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King Dragon Roll $ 25.00
- King prawns, eel, cucumber, avocado
- • Teriyaki Chicken
- • Tender Eye-Fillet
- Rice Bowls
Kadett
Phone
221944673
Opened hours
Tue - Sat: 8.00am - 4.00pm
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Mastercard , Visa , Cash
7/371 Saint Asaph Street, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Cafe Food Menus
- Canterbury Cafe Food Menus