Kadett in Christchurch Menu

Kadett in Christchurch has no menu available, but can choose from many other options such as Minced Meat or Cheese from Mefco - Mediterranean Food Company. Sushi Fusion offers many options including Chicken Teriyaki and Crispy Chicken. It's All Greek To Me includes a wide range like Souvlaki (small) or Souvlaki (regular). -With Salad and Lamb from . Kebab Masters offers Cafe 165 and ·Makikihi Fries.

Nearby Sample Menus

  • Sweet Mango Chutney $4.00
  • Vegetarian Wrap $11.00
  • Bengali Fish $18.90
    • Decadent seafood curry with hints of turmeric and fenugreek - simply wonderful (mild)
  • Chicken Wrap $12.00
  • Chicken Tikka Masala $16.90
    • Tender marinated chicken simmered in a masala sauce with tomatoes and fresh chillies - five million English football fans can't be wrong (medium)
  • Prawn Malabari $18.90
    • Tempting Indian classic with red onion and fresh chilli (medium hot)
  • Lamb Korma $17.90
    • Diced lamb in a creamy cashew sauce with coconut (mild)
  • Lamb Palak $17.90
    • Spinach based sauce simmered with lamb and finished with a touch of cream (medium - hot)
  • Chicken Kali Mirch $15.99
    • Boneless chicken cooked in cashew sauce added with black pepper spices.
  • Palak Paneer $14.99
    • Cottage cheese and spinach cooked with spicy gravy.
  • Ice Cream $4.00
  • Everest Biryani $16.99
    • Prawn, lamb, mixed with vegetables and rice.
  • Lacha Paratha $4.00
  • Mango Chutney $2.00
  • Murg Malai Kebab (6pc) $11.99
    • Chicken buttered in cashew paste, cream cheese with chick pea flour, curd and cooked in tandoor.
  • Paneer Makhani $14.99
    • Homemade cottage cheese cooked with garlic tomato and onion into thick gravy. Can be spicy.
  • Dumplings 6 pcs $9.00
    • house made dumplings
  • Daly Special $23.00
    • chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
  • Papa's Spice Noodle Soup $19.00
    • fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
  • Scrambled Tofu on Toast $19.00
    • scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
  • Soup of The day $15.00
    • optional whole grain or GF bread with salad
  • MUESLI $14.00
    • the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
  • Pancakes with Fresh Fruits $19.00
    • pancakes served with seasonal fresh fruits, lemon coconut cream
  • Asian Pancake 4 pcs $9.00
    • fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
  • Steak With Oyster Sauce $12.70
  • Chicken Mushroom Chow Mein $12.70
  • Steak With Satay Sauce $12.70
  • Lemon Chicken $12.70
  • Combination Fried Rice $12.70
  • Black Bean Steak $12.70
  • Sweet & Sour Pork $12.70
  • Curry Beef $12.70
  • SOLE FILLETS $5.80
  • PINEAPPLE RINGS (2 for $3.80) $2.40
  • ONION RINGS $4.80 1/2 doz
  • BLUE COD FILLETS $5.80
  • GURNARD FILLETS $4.50
  • SPICY WEDGES (350g) $3.50
  • TARAKIHI FILLETS $4.50
  • HALF CHICKEN $8.00
  • Mild x; Medium XX; Kiwi Hot XXX; Thai Hot XXXX
  • Green Curry
    • Meat cooked in coconut milk, green curry paste and seasonal green vegetables.
  • Tom Yum
    • Spicy and sour soup with mushroom, onion, tomato, celery, coriander and fresh herbs.
  • Tom Kha
    • Lightly spiced soup with coconut milk, lime juice mushroom, celery, onion, coriander and fresh herbs.
  • 7x Tempura Prawns $12.00
  • Spicy Chicken Lemongrass
    • Stir fried meat with Thai herbs and seasonal vegetables, lime juice and tom yum paste.
  • Pad Prik Gang Seafood $21.50
    • Combination seafood stir fried with red curry paste and coconut milk.
  • Red Curry
    • Meat cooked in coconut milk, red curry paste and seasonal red vegetables.
  • -Beef Chicken
  • Hot & Spicy Ginger & Spring Onion
  • Hot & Spicy Fried Noodles
  • -Seafood $15.00
  • Grilled Marinated Pork With Chicken Soup And Dipping Sauce $19.00
  • Seafood Noodle Soup $14.00
  • Khmer Pickled Cabbage And Pork Bone Sour Soup With Rice $19.00
  • Vegetable Oyster Sauce Stir-Fry With Cashew Nut $17.00
  • Today's Soup Creation - Tasty steaming hot brew served with toasted Bread. $13.50
  • Cajun Prawn & Fish Salad - Grilled and arranged on a salad of snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette, finished with a roast garlic aioli. $23.50
  • Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50
  • Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Smoked salmon and citrus aioli. $16.50
  • Sweet Corn Kumara Fritters - Sundried Tomato, Sweet Corn and Kumara Fritters on a pine nut and Green Salad, choice from Streaky bacon and Smoked salmon, come with Sweet Corn Sour Cream. $18.50
  • Lavish Seafood Chowder - Thick and creamy Seafood Chowder, Served with toasted croutons. $15.50
  • Ribeye Steak - 200gms of Ribeye Steak, cooked to your liking and served with crisp fries, a horseradish & beetroot pesto and battered onion rings. $24.50
  • Lambs Fry - Cooked by our master chefs perfectly, add some crispy bacon, mushroom & crack pepper sauce. Sticky onions and toasted garlic bread Served. $19.50
  • Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
    • in Napoli sauce and garden fresh salad
  • Acheron Burger (h) $22.00
    • choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
  • Freshly Baked Fiscella Bread (h/v) $10.00
    • served with basil pesto, minted tzatziki & Marlborough sea salt
  • Acheron Classic Seafood Chowder (n) $18.00
    • loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
  • Philly Steak Sandwich (h) $ 18.00
    • pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
  • Tempura Battered Market Fish $20.00
    • chunky fries, garden fresh salad & tartare sauce
  • Cajun Chicken Caesar Salad $18.00
    • shaved parmesan, crispy pancetta, croutons and soft poached egg
  • Chargrilled 200g Canterbury beef fillet, bone marrow crust, Akaroa black pudding, bacon & leek champ, shallot, garlic and red wine jus (gf*df*) $39.50
  • Duck liver parfait, Muscovado & onion jam, bread $19.50
  • Homemade bread, extra serve $7.50
  • Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) $11.00
  • Affogato – LCC espresso, liqueur of your choice, Kohu Road vanilla ice cream (gf*) $16.00
  • Warm free range saffron chicken, fennel and herb salad (gf, df) $19.00
  • Panfried Fish of the night, crumbed fish goujon,warm potato & pea tartare sauce $36.50
  • Warm pear tart, Earl Grey tea vanilla ice cream $15.50
  • Teppan banana $17.00
    • grilled banana wrapped in pancake, flambé with rum, serve with honey cointreau sauce with ice cream
  • Tatsutage Set $12.00
    • 8 pieces of Deep fried Marinated Chicken served with rice & miso
  • Ise ebi market price
    • whole crayfish 500g
  • Curry Set $12.00
    • Japanese style Chicken curry served with rice, pickles and miso soup
  • TEPPAN LAND & SEA SET $59.00
    • otoshi, sashimi/tatsutage, salmon, white fish, scallop, mussels, prawn & tori/ gyu/venison/ostrich/lamb, miso shiru, gohan, fruits & ice cream, tea/coffee
  • Hotate $38.00
    • 8 big Japanese juicy scallops
  • Agedashi Tofu $15.00
    • deep fried tofu with tempura sauce (main)
  • Kudamono moriawase $12.00
    • seasonal fruits platter with ice cream
  • Egg Jianbing with Fried Crispy Piece $5.00
  • Chef's Special Oven Sesame Pancake $1.50
  • Bean Curd Mixed with Chopped Green Onion $5.00
  • Pancake Stuffed with Curry Beef Mince and Cabbages $5.00
  • Sliced Pork Shank with Soy Sauce $12.00
  • Dr. Pepper (355ml) $2.50
  • Shredded Dried Bean Curd Salad $5.00
  • Deep Fried Peanuts $4.00
  • Orange and Passionfruit Tart $9.00
    • Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
  • Pasta $8.00
    • Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
  • Dark Chocolate and Hazelnut Mousse $9.00
    • Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
  • Smoked Salmon $9.00
    • Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
  • Lamb $25.00
    • Lamb rosettes and dried fruit sausage with croquette potatoes, roasted tomato, green beans, mint butter and pinot jus
  • Fish $22.00
    • Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
  • Seafood $9.00
    • Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
  • Chicken $22.00
    • Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
  • Mushrooms
  • Sliced Beef (with Oyster Sauce)
  • Steak Fried Rice
  • Chicken Mushrooms Chow Mein
  • Roast Pork Pineapple on Rice
  • Sweet and Sour Pork
  • Steak Pineapple on Rice
  • Prawn Mushrooms chow Mein
  • Toastie $7.00
  • Garlic bread (herbs, garlic butter) $5.00
  • Italian (olives, salami, mushrooms )
  • Cheese and onion (Multigrain bread, cheese, onion w/ tomato sauce)
  • Pizza ​(with a homemade tomato sauce base) $10.00
  • Vege (Roasted pepper, Sundried tomato, Spinach with Basil Pesto)
  • Ham (Ham, Caramelised Onion and Basil Pesto)
  • Margerita (cheese, basil leaves)
Kadett

Kadett

location

Address

7/371 Saint Asaph Street, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

221944673

clock

Opened hours

Tue - Sat: 8.00am - 4.00pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Mastercard ,  Visa ,  Cash

Location
7/371 Saint Asaph Street, Christchurch, Canterbury, 8011, New Zealand
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