Kai Thai Restaurant & Bar in Northland Menu

Lamb Shank & Neck $28
- mash, carrots, peas
Oyster $3
Caesar Salad $17
- bacon, cos, croutons, parmesan, anchovies, egg
Beef Burger $23
- onion, lettuce, beetroot, bacon, tomato, cheddar, chips
Fish n Chips $23
- Mac’s Gold beer batter, tartare sauce
Fries $7
Buttered Veges $8
Pork Belly $25
- pakchoy, capsicum, kumara mash, cider & apple sauce

-Vegetarian (Tofu and Veges) $12
Larb gai $13.50
- Minced chicken salad mixed with special roasted rice powder, red onion, coriander, chilli & lime juice.
-Duck $16.50
-Chicken, Beef or Pork $13.50
-Crispy Pork or Lamb $15.50
Pad nam mun hoi
- Stir-fry with mushroom, carrot & broccoli in oyster sauce.
-Lamb or Crispy Pork $15.50
-Seafood $17.50

-Butter, chicken liver & mushroom pâté $14.00
Spud in a Bucket $9.00
- Chunky chips, tomato sauce, or chilli mayo
Signature Dish-Prime Beef Short Rib $36.00
- Slow braised on the bone until tender. Served with vine tomato, green beans & your choice of truffle potato mash, onion & potato gratin or thyme & garlic baked potatoes
●Three Egg Omelette $12.00
Spanish Omelette $17.00
- 3 eggs folded w/ tomato, capsicum, jalapeños, red onion, potato, spring onion
From 8:30am till 5pm
-Potato Dish
- Onion & Potato Grain / Truffle Potato Mash / Thyme & Garlic Baked Potatoes
-Fat Boy Unplugged $24.00
- Our prime Angus beef patty, chicken thigh & a grilled egg w/ apple cider slaw, cos lettuce, tomato, beetroot, guacamole, Edam, our famous Monteith's Ale braised onions, herb mayo

Small chips $4.00
- Served with tomato sauce & aioli
Garlic bread $7.00
- Toasted ciabatta bread smothered in garlic butter
Onion rings $7.00
- Served with aioli
Spring rolls $7.00
- Served with sweet chilli sauce
Pizzas housemade the good old fashioned way
Vege burger $11.00
- Quinoa & feta pattie with lettuce, red onion, tomato, beetroot, hummus & mayo
Margherita $21.00
- Mozzarella, fresh basil & traditional napoli sauce
Work wedges $12.00
- Served with sour cream, sweet chilli sauce, cheese & bacon

Salad of the Week $12.00
Ham & Swiss Cheese Salad Sandwich $6.50
- Cream Cheese & Jam (Housemade) $7.00
Breakfast Ciabatta $10.00
Quiche or Frittata (With side salad $14.00) $10.50
Savoury Brioche (With side salad $14.00) $10.50
- Smoked Salmon & Cream Cheese $12.50
Add Side $3.00 ea
- Bacon or Egg or Chorizo

Hot Steamed Chocolate Puddin', With cappuccino fudge ice cream & mixed berry compote $11.00
Mickie’s Fish & Chips, McMorrissey’s style, beer battered fresh fish with smashies, ketchup & tartare sauce $19.80
Hot Spiced Chicken Tenders, Crunchy salad, crispy noodles & curry mango mayo $16.70
Smoked Salmon & Potato Cakes, With jalapeno mayonnaise, lemon wedge & salad $17
Slow Braised Lamb Shank, Oh-so-slowly cooked in orange & rosemay gravy on mash $16.00/one $23.00/two
Smashies - McMorrissey’s own culchi-style praitie chip, served with homemade aioli & ketchup. The best chips this side of Ireland! 1/2 size $7.00 $10.90
Smoked Pork Chop, On mash, buttered cabbage, gravy & horse radish cream $19.80
Mussels in Creamy Garlic Sauce, Served with toasted garlic bread $15.00/half kilo $22.00/1K

-Egg, Hashbrown, Baked Beans $2 each
-Ham
Choose your own fillings:
Served with Eggs, Hashbrowns, Toast and Tomato
Eggs Benedict $15
- Your choice of Bacon, Smoked Salmon Or Creamy Mushroom
-Maple Syrup & Butter Or Lemon & Sugar $10
Burgers
- Served with fries
-Cheese

-Sm $19.50
Garlic & Cheese Pizza Bread $12.00
Chocolate Fudge Cake $12.50
- For all the chocolate lovers out there! Served with hot fudge sauce, boysenberry compote & vanilla ice-cream
The Hot Chick $19.00
- Chicken marinated in a spicy Periperi sauce with creamy feta and cherry tomatoes topped with mozzarella
Squealing Pig $19.00
- Slowed-cooked pork in our own BBQ sauce with shredded apple and mozzarella
Frying Nemo
- Blue Warehou fillets in a Summit Apple Beer-batter and served up with beer-battered fries and a fresh garden salad with our own tartare sauce on the side
The Carnivore $19.00
- Our own tomato ragu sauce topped with bacon, beef and chorizo sausage with mozzarella too
Minding Your Peas & Ewes $29.00
- Seared NZ Lamb Rump, served on a smoked kumara & potato stack with a minted pea puree and red wine jus

OPEN CHICKEN ,AVOCADO & BACON SANDWICH $15.50
- served with lettuce, tomato & aioli
Chicken $2.50
Hash browns $3.00
Smoked salmon & cream cheese $10.50
Aioli $1.00
CURRY $13.00
- see blackboard for today’s curry
TOASTED BAGEL/TURKISH OR WHOLEMEAL BREAD $4.50
- cream cheese & jam/pesto
CHICKEN CEASAR SALAD $10.00
- salad greens, chargrilled chicken, bacon, small

Mumbai Aloo $12.00
- potatoes cooked with cumin seeds and curry sauce
Vegetable samosa $6.00
- Peas & potatoes seasoned with spices filled in homemade pastry and deep-fried/Two per serving
Steamed Basmati Rice served with the main course FREE
Karahi Chicken $13.00
- Steam chicken with onion, tomato & capsicum
Vegetable Biryani $12.00
- basmati rice cooked with mixed vegetables, dried fruits & nuts, raisins and pineapple
Vegetable Pakora $6.00
- vegetables dipped in a spicy besan (gramme flour) batter and deep-fried
Garlic Naan $3.50
- naan bread stuffed with garlic
Palak Panner $12.00
- Cottage cheese cooked in pureed spinach & along with onion, ginger, garlic & tomato gravy

Bakehouse BLT - toasted ciabatta, bacon, lettuce & tomato with bakehouse mayonnaise & a hash brown $15.90
Garlic Bread $4.50
Keri Omelette - great breakfast or lunch - 3 egg omelette with your choice of 2 fillings (Bacon, Ham, Tomato, Onion, Cheese, Silverbeet, Avocado, Smoked Chicken, Salmon, Mushroom) $15.50
Pussy cat - 2 eggs (any style) on toasted ciabatta $10.50
Hot Chips $4.50
Puppy dog - half portion of big dog $11.00
Bakehouse Antipasto Platter - fresh bakehouse breads with dressings & chef's antipasto selection $26.00
Gluten free crepes - lemon & sugar, bacon, banana & maple, blueberry, maple & whipped cream $15.00

Kiwi Burger $1.00
- extra beetroot
Garlic Bread $6.50
- 5 pieces of bread toasted with chef made garlic butter
Sticky Date Pudding $6.50
- Served with caramel sauce and vanilla ice cream
Twister chips $8.50
- Served with sour cream and sweet chilli sauce
Apple Crumble $5.50
- Chefs special made apple crumble served with ice cream
Burger Menu N/A
- All burgers served with fries & tomato sauce
Fish and Chips $9.00
- 1 battered fish of the day served with chips and tomato sauce
Bowl of Fries $6.50
- Chunky fries with Chefs special garlic Aioli and tomato sauce

Keri Super
- The Lot
Family $22.50
Extra Toppings
- 0.8 / $1.0 / $1.50 / $2.00
Family $22.50
Garlic
- Olive oil, garlic, herbs, parsley, cheese
Small $13.00
Large $14.00
Napolitana
- Herbed tomato base, onions, prawns, garlic, oregano, cheese

Beachcomber Beef Burger $19.50
- Beef patty, lettuce, aioli, tomato, cheese and fried egg in a ciabatta bun
Hand cut kumara chips or steamed vegetables $6.00
Crumbed Polenta - with Shrimps or Mushrooms $18.50
- Crumbed cheesy polenta served with a creamy spinach tomato sauce and your choice of sauteed shrimps or mushrooms
Fish and Chips Small $10 Large $30
- Fish of the day in a crispy beer batter served with tartare sauce
Soup of the Day $.50
- Made with fresh, seasonal ingredients
Shrimp Fettuccine $19.50
- Sauteed shrimps, cherry tomatoes, baby spinach, garlic, chilli flakes and turmeric tossed with fettuccine
(all above served with a side of French fries)
Duck Liver Pate $16.00
- House made duck liver pate served with pistachios, cream of balsamic vinegar and toasted walnut honey bread

Ham & Pineapple $5.50
Ham & Tomato $5.50
Scoop $4.00
Mussels $2.00
Fish (fillet) $9.90
Oysters $2.20
Basket $35.90
- 4x Fish, 4x Museels, 4x Squid rings, 2x Chips
We cook your catch $2.00 a large fillet.

Kai Thai Restaurant & Bar in Northland Menu

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Kai Thai Restaurant & Bar

Northland > Kai Thai Restaurant & Bar

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8 Redan Road, Kaitaia 0410, New Zealand

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