Kai Thai Restaurant & Bar in Northland Menu

Fresh Green Salad $5.00
- All the Essentials.
333 - Hellthy Kids Pizza $5.00
- Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients.
Envy (Double / Snack) $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients.
Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta.
Mayhem (Double / Snack) $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients.
Serpent (Double / Snack) $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado.
Lust (Double / Snack) $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients.
Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base.

- 8 pieces $17.00
Lamb Biryani with Raita $12.90
Chicken Pakora
Aloo Palak $12.00
- Potatoes cooked in spinach puree and gravy
Channa Masala $12.00
- Chick peas cooked in onion spice gravy
Butter Naan $2.50
Dal Tadka $12.00
- Moderately spiced mixed lentils cooked in onion & tomato gravy
Lamb / Beef Vindaloo $13.50
- Spicy hot lamb / beef

Seafood Fritters $19.90
- Generously sized homemade fritters with tartare sauce
Egg $13.50
Dishes for our little treasures served in a fun meal box
Potato Wedges $10.50
- Topped with grilled cheese & served with sour cream, bacon bits & spring onions
Shrimp Cocktail $9.90
- A delicious shrimp cocktail served with thousand-island dressing on a lettuce base
Ham $12.00
-steak $2.50
Bacon & Egg $15.90

Garlic Prawns
- Egg noodles with king prawns and fresh vegetables in a delicious garlic sauce
Combination Soup
- Egg noodles with prawns, beef, pork and chicken served with fresh vegetables in a chicken soup
Special Fried Rice
- Traditional fried rice comprising of shrimp, roast pork, bean sprouts, onions, carrots, spring onions and peas
Curry Laksa
- Egg noodles with prawns, crab meat, chicken, tofu and fresh vegetables in a coconut curry soup
Sambal Chicken
- Thin rice noodles with chicken and vegetables in a Malaysian Sambal sauce
Seafood Combination Noodles
- Egg noodle with prawns, calamari, fish cakes, crab meat and fresh vegetables in an oyster sauce
Teriyaki
- Udon noodles with chicken, onion, bean sprouts, carrots, spring onion and bok choy in a Japanese Teriyaki sauce
Mongolian Beef
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce

Chicken Caesar Salad $16.50
- grilled chicken, bacon, croutons, parmesan, poached egg & Caesar dressing
Fried Herbed Potatoes $7.00
- w. Aioli
Quattro Stagioni $11.50/$18.50
- artichokes, champagne ham, mushrooms, olives & mozzarella
Fettucine Alla Cabonara $17.50
- bacon, chicken & mushrooms in a garlic cream sauce topped w. parmesan
Charred Sirloin Steak $30.50
- w. Potato douphinoise, seasonal vegetables, caramelised onion & jus
Cheese Platter $17.50
- brie, gorgonazola, feta w/ homemade fruit chutney & crostini
Prosciutto e Rucola $14.00/$21.50
- prosciutto, gorgonzola, caramelised onion, mozzarella & rocket
Chicken $12.00/$19.00
- smoked chicken, feta, red onion, pesto & mozzarella

Wild Fiordland Game $44.00
- Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
Seafood Plate $28.00
- 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
Affogato $9.00
- Ice cream, double espresso & almond biscotti
Pork Belly $22.00
- Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
Apple & Blueberry Pie $17.00
- Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
Northland Fresh Fish $44.00
- From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
Aged Beef Fillet $44.00
- Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
Ceviche $22.00
- Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire

BBQ PORK
- kumara, red onion & capsicum with hoisin sauce
TOASTED SANDWICHES $6.00/$8.00
CHICKEN & SHRIMP
- with Thai green curry & coconut
FETTUCCINI $6.50
- tomato sauce & cheese
SMOKED SALMON
- caper & artichoke
PORK + BEANS $15.00
- slow cooked hocks with cannellini beans & kumara
CHICKEN, MACADAMIA NUT
- vegetable, sweet chilli, sour cream
CHICKEN CREOLE
- with red onion, sun-dried tomato, banana

Crispy Fried Buffalo Wings With hot sauce 1/2 dozen $9.00 $17.00/dozen
1/4 lb Beef & cheese Burger, with lettuce, tomato, onions, pickles, onion chutney, aioli & smashies $16.80
Beef ' Beans On smashies, melted cheese & sour cream $15.60
Roast Beef Butty, Succulent slow-cooked beef on garlic bread with onion chutney $15.90
Nacho Beef 'n Beans On corn chips, melted cheese & sour cream $14.80
Seafood Basket Assorted crumbed seafood served with smashies & dips $19.00
Crispy Chicken & Bacon Burger, with lettuce, onions, tomato, pickles, relish, aioli & smashies $16.80
Supreme Smashies - add to the original - cheese, bacon, relish & sour cream 1/2 size $9.90 $14.00

The Sarge $26
- Tender succulent scotch fillet steak cooked to your liking with salad and fries
Shrimp Cocktail $12.50
- with avocado and our special seafood sauce
Mini dogs and fries $10.00
Fish & Chips $20
- Cooked in crispy beer batter & served with fries, salad & tartare sauce
The Mafia $15
- Salami and ham with pizza cheese
Fishermans basket $22.00
- Fish, scallops, mussels, squid rings with fries
Red Neck Ribs $19
- Pork ribs in our special BBQ sauce with your choice of fries or salad - a Judge favourite
Dunn Deal 250gm $20/ 500gm $30
- Rump steak cooked to your liking with fries and salad

Beef Vindaloo $15.50
- boneless pieces of beef prepared with special vindaloo paste and carefully selected spices, vindaloo spice mix is a specialty from goa
Side Dish Platter $8.00
- a bit of all above dressing excluding poppadoms & salad
Papadoms $2.70
Beef Madras $15.50
- a traditional South Indian dish, boneless beef pieces cooked in coconut based gravy
Saag Paneer $13.90
- cubes of home-made cottage cheese cooked delicately with creamed spinach in selected spices
Garlic Naan $3.50
- traditional Indian bread, stuffed with garlic and coated with butter
Saag Aloo $13.50
- spinach, cream, ginger and garlic sauce based potato curry, a dry vegetarian delicacy
Chicken Tikka $11.50
- succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor, served with green cabbage and mint dressing, four pieces per serving

Crumbed Chicken Tender with Fries $10.00
A piece of freshly baked home-made Cake $6.00
Ham Sandwich $8.50
- Fresh off-the-bone Ham, glazed with Kaffir Lime marmalade with fresh salad and your choice of Dijon or English Mustard.
-Small $16.00
Gingernut Crumble $12.00
- A salted caramel biscuit crunch served over Greek yoghurt with warm Black Doris plums. A delicious light favourite.
All our buns are freshly baked locally by D’Artisan Baker
‘From the Ocean’ Shrimp Pizza
- With spinach, sour cream & some chilli. Ask for extra chilli if you like it spicy
-Small $14.00

Mini Chicken Burger $4.00
- Chicken on a small roll with salad and sauce.
All bread is baked fresh on site every day. Please be aware that all pre-ordered breads or rolls will need to be paid for in advance.
The sausage can be battered or plain. Perfect for lunch or dinner for 1.
1x Sausage
New Zealand Hot Dog $4.00
- A battered pork sausage on a stick. Bought fresh from our local butcher.
Hawaiian $16.00
- Bacon, pineapple and cheese
Caramel and Peppermint Cheesecake $4.50 per slice
Kid's Fishburger $4.00
- A piece of battered fish in a small roll with salad and sauce. >>

Chicken breast $19.50
- Chef's choice on how it is prepared
Pasta of the day $17.00
- Please ask your wait staff todays special
Lamb rump $20.50
- Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
Chicken caesar salad $17.00
- Baby cos lettuce, chicken, bacon, croutons, egg and caesar dressing
Burlee $9.50
- Served with cream and ice cream
Mixed plate dessert $10.50
- Chefs choice
Ice cream sundae $8.50
- Chocolate, strawberrry or caramel
Chicken skewers $8.90
- Marinated, grilled and served on rice with mini salad

Honey Toasted Muesli $12.00
- With natural yoghurt and fruit compote
Fish and Chips $8.50
- Crumbed fish and chips
Big Breakfast $20.00
- Premium bacon, hash browns, bratwurst sausages, poached eggs, tomato, baked beans, multigrain toast
Waterfront Burger $13.00
- Premium beef patty on a gourmet bun, with tomato, lettuce, cheese, aioli and onion relish
Paninis $9.00
- Choose up to 3 fillings (extra fillings $1)
BLT $14.00
- Premium bacon, lettuce and tomato with aioli on toasted ciabatta
Gourmet Wrap $14.00
- Falafels, garden salad with sweet chilli and mint yoghurt
New York Deli Sandwich $14.00
- Pastrami, Swiss cheese, roast peach chutney and garden salad on warmed Turkish bread

ALL DAY BREAKFAST $14.00
- crispy bacon, grilled tomato, hash browns, fried eggs and toast
EGGS BENEDICT $14.00
- 2 poached eggs on a toasted muffin with bacon and hollandaise sauce
OPEN STEAK SANDWICH $16.00
- steak sauteed with onions and topped with fresh salad greens and tomato with a side of fries
LAMB BURGER $15.00
- our own spiced lamb patty, with hummus, halloumi, salad and fries
BOWL OF FRIES $6.00
- crisp steak fries with aioli & tomato sauce
SEASONED WEDGES $9.00
- seasoned wedges with sour cream & sweet chilli
WORKS WEDGES $12.00
- seasoned wedges topped with melted cheese, crispy bacon, sour cream and sweet chilli sauce
BEEF BURGER $16.00
- our tasty beef patty with crispy bacon, creamy mushroom, salad and fries

Kai Thai Restaurant & Bar in Northland Menu

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Kai Thai Restaurant & Bar

Northland > Kai Thai Restaurant & Bar

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8 Redan Road, Kaitaia 0410, New Zealand

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