Kai Thai Restaurant & Bar in Northland Menu

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Kai Thai Restaurant & Bar in Northland has no menu available, but can choose from many other options such as Market Fish or Volcanic Ciabatta from Victoria Street Bistro. Leuven Belgium Beer offers many options including Wilde paddestoelen/lamelles de champignons - Oven-baked field mushrooms, capsicum and onion cream on sweet Belgian waffle chips and Kippenlever pasteitje/bouchee de foie de volaille - Creamy chicken livers, Danish-cut bacon and roasted baby onions with puff pastry croutons. Hollywood Bakery & Espresso includes a wide range like Breakfast #1 or Breakfast #2. Toasted Muesli and Eggs on Toast from . Workshop Cafe offers Marton Seafoods and VEGE PATTIE.

Nearby Sample Menus

Cheese board $25.00
- Selection of Local and International Cheese, Chutney, Quine, Fruits & Nuts
Chocolate $13.00
- Warm Chocolate cake with textures of Rasberry
Vegetables $8.00
- Steamed Green Beans, Confit Shallots
Fish of the day $TBA on Market fish
- See blackboard for daily Pasta
Fries $8.00
- Handcut fries, garlic Aioli
Free Range Pork Belly $32.00
- Braised Pork Belly, Seared Scallops, Pickled Vegetable Salad, Tamarind Caramel
- Add Black Pudding $21.00
"Marsden's Fry Up" $18.00
- Poached free range eggs, bacon, sausage, tomato, & hash brown on home made toast (V available)

-Pappardelle Marinara $20.00
- A bounty of seafood sautée w red onions & garlic in a creamy tomato & herb sauce
-Sesame BBQ Prawn Medium $24 / Large $29
- With spicy bbq sauce, roasted capsicum, spring onions, mozzarella, sprinkle with sesame seeds
Soup of the Day - Please see the backboard $12.00
- Served w/ top grilled Parmesan sourdough bread
●Meats
Dicken's Breakfast $24.00
- Two fried eggs, streaky bacon, kransky sausages, mushrooms, baked beans, grilled vine tomato, sautéed potato, slice of our sourdough toast, Worcestershire sauce
-Butter, chicken liver & mushroom paté $14.00
-Over bacon & cheese $18.00
Truffle Mashed Potato / Thyme & Garlic Baked Potatoes / Fresh Garden Salad / Steamed, Buttered Seasonal Vegetables / Onion & Potato Gratin $8.00

Vegetariana $12.00/$19.00
- seasonal vegetables, mozzarella & rocket
Fantasia $13.50/$21.00
- Choose 5 toppings: Ham, salami, feta, chicken, pineapple, mushrooms, olives, capers, onion, anchovies, mozzarella
Risotto N/A
- changes daily, see specials board
Fettucine Alla Marinara $21.50
- mixed seafood tossed in garlic, chilli & white wine sauce
Frutti Di Mare $12.50/$19.50
- fresh seafood & mozzarella
Chicken $12.00/$19.00
- smoked chicken, feta, red onion, pesto & mozzarella
Fish of the Day N/A
- see specials board
Hawaiian $11.00/$18.00
- champagne ham, pineapple & mozzarella

·calzone
Greek $14.00
- tomato, cucumber, olives, greens, basil & feta
tomato, buffalo mozzarella & basil (V) $22.00
-add free range chicken $6.00
·asparagus, caramelized onion, feta & rocket (V) $22.00
Rocket $8.00
- parmesan & balsamic side salad
Fish n’ chips with tartar sauce $18.00
falafel or free range chicken with greek salad $15.00

Chicken Tikka $11.00
- Succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor, served with green cabbage and mint dressing, four pieces per serving
Chicken Madras $13.90
- A traditional south Indian dish, boneless chicken pieces cooked in coconut based gravy
Bahar Vegetarian Banquet for 2 $60.00
- 1 x Samosa, 1 x Onion Bhaji, 1 x Pakora, 1 x Subz Kebab, 1 x Butter Paneer, 1 x Muttar Mushroom, 1 x Dal Makhani, 1 x Vegetable Korma, 1 x Naan Breads, 1 x Rice
Beef Vindaloo $13.90
- Boneless pieces of beef prepared with special vindaloo paste and carefully selected spices, vindaloo spice mix is a speciality from goa
Pulao Rice $5.00
- Basmati rice cooked with green peas and cumin seeds
Fish Masala $15.90
- Fish fillets cooked and simmered in a tomato, onion sauce enriched with our chef’s special spices
Bahar Banquet for 2 $62.00
- 1 x Samosa, 1 x Onion Bhaji, 1 x Chicken Tikka, 1 x Seekh Kebab, 1 x Butter Chicken, 1 x Lamb Rogan Josh, 1 x Beef Vindaloo, 1 x Vegetable Korma, 1 x Naan Breads, 1 x Rice
Onion Bhaji $4.50
- Slices of onion, coated with chick pea batter, deep fried and served with tamarind dressing

Battered Kransky hotdog, fries & tomato sauce $14.00
Lemon Peppered Calamari $22.50
- w green olive, tomato & parmesan salad, romesco sauce & crispy shallots
Sweetcorn & cheese toasted sandwich w fries $14.00
Ham, Cheese & Tomato 3 Egg Omelette $18.00
- Tomato relish, cheese & onion toast
Garden Produce Salad $7.00
Sourdough Cheese Melt $5.00
Streaky Bacon $5.00
Seafood Chowder in a Cobb Loaf $24.00
- w nori, lemon & battered oyster

Churchills Chicken Burger N/A
- lettuce, tomato, salad, aioli & chips
French toast topped with grilled banana and bacon or berries N/A
Egg benedict with smoked salmon/bacon/mushrooms, spinach N/A
The big breakfast N/A
- eggs, sausage, bacon, grilled tomato
Toasted Sandwich with two fillings N/A
- ham/cheese/tomato
Bacon and eggs on toast $14.50
Pancakes with whipped cream & maple syrup $9.50
Sausage & chips $9.50

French fries With tomato Sauce & Aioli $7.90
Toasted Bagel served with chutney & a choice of the following fillings $12.90
- Avocado, tomato &brie (with bacon add $2.50)
Muesli with fresh fruit salad, milk, yoghurt & berry coulis $12.90
Nachos $13.90
- - Vegetarian served with cheese, chilli beans, capsicum, onion & mushroom with tomato salsa and guacamole
BLAT $18.90
- crispy smoked bacon with lettuce, avocado and tomato on ciabatta with French fries and herbed mayo
Grilled Moroccan lamb skewers $ 19.50
- served with a side salad, toasted pita bread and hummus
Eggs Benedict on hash browns with baby spinach & homemade mustard seed hollandaise sauce $18.90
- with smoked salmon
Eggs Benedict on hash browns with baby spinach & homemade mustard seed hollandaise sauce $16.90
- With tomato and grilled mushrooms

- L $12
Smoked Chicken Wrap $18.50
- Warm smoked chicken, with brie and our creamy country slaw wrapped up in a flour tortilla and served with fries
Nachos $16
-1/2 kg $16
Pork Spare Ribs $14.50
Calamari & Chorizo Salad $18
- Calamari cooked in a sun-dried tomato paste, with spicy chorizo tossed through a garden salad, with a honey mustard vinaigrette
Bushman’s Beef Pie $26
- Slow-cooked beef & veg casserole with a light pastry lid and chunky cut fries
- S $4.50

Hawaiian Burger $13.00
- 120g meat pattie,ham,pineapple lettuce, tomato,beetroot relish,carmalised onion & tomato sauce
Chicken Schnitzel $20.00
- Crumbed chicken schnitzel served with seasonal vegetables or chips and salad
All desserts are served with your choice of Cream or Ice Cream
Homemade Cakes also available
Mussel Fritters $12.00
- Homemade NZ mussel fritters with a side salad and homemade seafood sauce
Shrimp Cocktail $12.00
- Shrimps on a bed of lettuce with our homemade seafood sauce
-Chicken, Beef, Pork or Ham M $16.50 / L $20.50
Nachos $15.00
- Mexican style mince on nacho chips with melted cheese and sour cream

MANGO YOGURT SMOOTHIE $4.50
CHIPS $4.00
PISTACHIO ICE CREAM $4.50
SANDWICH $5.99
- Chicken & bacon chilli chicken bacon & cheese ham & cheese
GARLIC BREAD $4.00
CHEESE BUSTER $7.99
- Mozzarella, parmesan, herbs
SEA BREEZE $9.99
- King Prawns Marinated in Garlic, Roasted Capsicum, Sundried Tomatoes, Cheese Sesame Seeds, Herbs
GET TWO SIDE FOR $6.00 $6.00

Ham, Egg and Cheese N/A
BBQ N/A
Pizza Sub with Cheese N/A
Honey Oat N/A
Chipotle N/A
Wrap N/A
Bacon, Egg and Cheese N/A
Tomato N/A

- oven baked and served with a galliano & banana cream sauce $30.50
Selection of new zealand cheeses, falwasser crackers, grapes & quince paste $18.50
- chargrilled and served with tomato, mustard, artichoke bottoms, olives and roasted capsicum warmed in in walnut oi $30.50
Kilpatrick x6 $15.00 / x12 $29.50
- topped with bacon & worcestershire sauce
Mussels E $17.50 / M$30.50
- steamed with Thai curry and coconut cream
Raspberry crème brulee with almond biscotti / Sticky date pudding with crème anglaise and caramel sauce / Passionfruit cheesecake / Baileys chocolate mousse / Pavlova with berries and cream / Ice cream sundaes with chocolate or caramel or wild berries $14.50
Today's Fish $29.50
- pan fried in lemon juice & parsley
All mains served with a fresh garden salad

Tempura prawns ‘n chips $34.00
- salad , honey mustard mayo & sweet chilli
Warm balsamic nz lamb salad $21.50
- green bean, baby rocket, roast pumpkin, red onion & feta cheese
- blue cheese sauce
Chocolate Marquise $14.00
- rich chocolate mousse on a mud cake base finished with ganache, chocolate flakes, mixed berries and whipped cream
Free farmed chargrilled pork cutlet $31.50
- polenta chips, pickled red cabbage, green vegetables & grain mustard sauce
Flourless orange and almond cake $14.00
- with blueberry marmalade, citrus pudding, candied almond crumb
- Salted Caramel ice cream
Pilsner battered scallops
- with garlic butter & tartar

Smoked Chicken Fettuccine $24.90
- Smoked chicken, pancetta, mushroom and spinach tossed in egg Fettuccine with a creamy basil pesto sauce garnished with parmesan
Lemon Tart $12.50
- Chef’s special lemon tart served with berry compote, Manuka honey and almond ice cream topped with toasted almonds
Eggs Any Style $5.00
Swiss Angus Beef Burger $15.00
- Melted Swiss cheese on a grilled angus beef patty with crisp lettuce and tomato topped with Chef’s beetroot relish served with fries >>
Spicy Chorizo $23.00
- Spicy chorizo salami, red peppers, jalapenos, red onion shoots and mozzarella topped with a chilli jam swirl and sour cream
Fish and Chips $15.00
- Beer battered Terakihi served with a fresh garden salad, crispy fries and tartare sauce >>
Grilled tomato $3.00
Eggs Benedict w Smoked Salmon $17.00
- Set on potato hash, baby spinach, poached eggs & hollandaise served with smoked salmon