Address
8 Redan Road, Kaitaia 0410, New Zealand
Kai Thai Restaurant & Bar in Northland Menu
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Kai Thai Restaurant & Bar in Northland has no menu available, but can choose from many other options such as Market Fish or Volcanic Ciabatta from Victoria Street Bistro. Leuven Belgium Beer offers many options including Wilde paddestoelen/lamelles de champignons - Oven-baked field mushrooms, capsicum and onion cream on sweet Belgian waffle chips and Kippenlever pasteitje/bouchee de foie de volaille - Creamy chicken livers, Danish-cut bacon and roasted baby onions with puff pastry croutons. Hollywood Bakery & Espresso includes a wide range like Breakfast #1 or Breakfast #2. Toasted Muesli and Eggs on Toast from . Workshop Cafe offers Marton Seafoods and VEGE PATTIE.
Nearby Sample Menus
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Cooper Sml $13 / Lrg $ 28
- Herb roasted chicken, bacon, mushroom, sudried tomatoes, parmesan cheese
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Beef nachos $18.50
- Wickedly tasty beef mix piled atop a mountain of corn chips with melted mozzarella, sour cream, fresh tomato salsa and guacamole.
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Stockman Sml $13 / Lrg $ 28
- Tandoori chicken, pineapple, avocado, onion, natural yoghurt.
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Seafood chowder $15.50
- A creamy chunky chowder choe full of seafood, with a touch of bacon and onion. Served with toasted ciabetta
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Workhorse Sml $13 / Lrg $28
- Salami, pepproni, artichoke, onion, gherkin, capsicum, olive tapenade
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Fries $8.00
- With tomato sauce & aioli
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Fush & chups $26.50
- The kiwi-est thing ever?Stewart island blue cod, beer battered & sprinkled with lemon salt. Served with creamy coleslaw & fries
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Bullocky Sml $13 / Lrg $28
- Shrimbs, ham, bacon, red onion, mushroom, aioli
- Added with Sliced Pork, Beef Meat Balls & Prawns $16.00
- Chargrilled Lamb $14.50
- Pork Belly (x2) $7.00
- Added with Sliced Cooked Beef $16.00
- Smoke Salmon Salad $16.50
- Chargrilled Beef Sirloin $14.50
- Chargrilled Chicken Thighs $14.50
- Chargrilled Beef (x2) $7.00
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Vietnamese Salad $23.00
- Vietnamese noodle salad, Aromatic poached Chicken, Mung Beans, Mint, Peanuts, Sweet Chilli & Lime Dressing
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Croquettes $8.00
- Cauliflower & Cheddar Croquettes
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Fish
- Fish and Chips w/ Salad
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Kids ice cream $6.00
- with chocolate or berry sauce
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Vanilla Crème Brulee $13.00
- with White Chocolate, Berries & biscotti (GF option available)
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Northland Lamb $26.00
- Lamb Ragu, Parmesan Gnocchi, Brussel Sprouts, Bacon
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Affogato $10.50
- Double shot of espresso, 2 scoops of homemade vanilla bean ice cream & biscotti
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Prawns $14.00
- Garlic & Chilli Roasted Tiger Prawns with White Bean Puree
- Serbian Smoked Sausage served with Creamed Potato and Roast Tomato Velouté $18.50
- Caramelised Onion Goats Cheese Tart, Tapenade Dressing $17.00
- Garlic Butter Mushrooms $6.50
- Panko Crumbed Fillet of Fish with Salad of Avocado and Caper Mayonnaise $19.50
- Toffee Crème Brûlée with Vanilla Bean Ice Cream $9.50
- Salad Leaves with House Dressing $6.50
- Cranberry, Cream Cheese Chicken Roulade with Creamed Potato and Beetroot Chutney $18.50
- Lime Posset, Berry Coulis $9.50
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Cajun Squid
- With garlic aioli
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Toasted Camembert $13.50
- On a blueberry sauce laced with yoghurt
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Spiced Potato Wedges $7.50
- With sour cream & chilli tomato jam
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“Hereford Prime” Scotch Fillet (GF) $32.50
- Steak, seared to your liking, topped with black peppercorn sauce or creamy mushrooms or garlic butter
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Beef and Reef $36.50
- “hereford prime” scotch fillet, with fresh seafood
- -Entrée $16.50
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Local Fish (GF on request) $32.50
- Pan fried in a light egg whip or deep fried in a beer batter
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(GF)Prawn Salmon Salad (GF) $30.00
- Light & refreshing, with smoky flavours
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Butter Paneer $12.00
- Cubes of cheese cooked in butter and cream sauce
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Dhal Tadka $12.00
- yellow lentils cooked to perfection with Indian spices & tempered in cumin seed
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Prawn Vindaloo $17.00
- hot & spicy prawn dish from South India
- Hot Dog with chips $10.00
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Butter Prawn $17.00
- Prawns cooked in special creamy tomatoes flavoured sauce
- Chicken Tikka MasalaSucculent tandoori chicken pieces cooked in a spicy gravy with green pepper & sliced onions $13.00
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Beef Madras $13.00
- Chilli hot delicacy of Madras
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Onion Bhaji $6.00
- Sliced onions seasoned with spices dipped in chicken flour batter and deep fried
- Crispy Potatoes $7
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Vanilla French Toast $18
- Seasonal Fruit, Creme Fraiche, Almonds & Maple Syrup
- Sourdough toast/butter $4
- Freedom Farm Bacon $6
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Eggs Any Style $10.50
- Poached, Scrambled, Or Fried On Sourdough Toast
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Bircher Muesli $15
- Home-Made Yoghut, Grated Apple, Goji Berry, Summer Fruit
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Eggs Benedict $19.50
- Freedom Farm Bacon Or Manuka-Smoked Trevally
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Spicy Chorizo Quesadilla $16.50
- Red Onion, Cheese, Chipotle Sour Cream
- Fettuccine Creamy Garlic Prawns $18.00
- One Dozen Sticky Ribs + Chips $28.00
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Steak Meal Rump 250gsm, Mushroom or Garlic Sauce. $28.00
- 2 Eggs, 2 Onion Rings, Cross Cut Fries & Salad.
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Reef & Beef . Rump Steak 250gsm , Warm Garlic Sauce. $30.00
- Scallop, Mussel, Prawns, Cross Cut Fries & Salad
- Daily Specials on the Black Board: See Bar for Dietary Requests
- Ladies Ribs, Salad & Fries $22.00
- Fish of Day, Salad & Fries or Cross Cut Fries Battered or Crumbed $23.00
- Garlic Mussel´s n Creamy Sauce & Garlic Bread $14.00
- Garlic Bread $6.00
- Pan fried fish and tartare $16.00
- Cheese Burger & Chips $6.00
- Chicken Nuggets and Chips $6.00
- Lemon Pepper Squid & Aioli $9.00
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Big Breaky $18.00
- Streaky bacon, sausages, eggs, field mushrooms with focaccia bread
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Lamb Burger $16.00
- Moroccan spiced patty, pickled cabbage, tomato salsa and hand cut agria chips
- Skins with Guacamole $9.00
- - Add a drink for $1.50
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CHICKEN PERI PERI $9.99
- Red Onions, Olives, Cheese, Capsicum, Mushroom, Garlic, Fresh Coriander, Peri Peri Sauce
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MEXICANA $9.99
- TOmato, cheese, ham, hot salami, jalapeno, capsicum, onion, olives, chili flakes, garlic
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APRICOSSA $9.99
- Apricot Base, Chicken, Onions, Red Roasted Capsicum, Mozzarella, Coriander, Herbs
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DOUBLE SHOT $9.99
- Chicken, Bacon, Double Chicken, Capsicum, Mozzarella, Coriander
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CHEESY BEEF $7.99
- Cheese, beef, red onion, herbs
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GARLIC PIZZA $7.99
- Garlic, beef, ham, coriander
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SANDWICH $5.99
- Chicken & bacon chilli chicken bacon & cheese ham & cheese
- Chipotle N/A
- Western Egg and Cheese N/A
- Hot Chilli N/A
- Subway Melt N/A
- Turkey N/A
- BBQ N/A
- Subway Seafood Sensation N/A
- Honey Oat N/A
- Asian Soy and sesame Salad $9.50
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Temapura Prawns $18 / $33
- served on a bed of fresh mesculin and Lemons, with a sesame and soy dipping sauce
- Snapper $30
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Bruschetta $16
- tomato, Feta, fresh basil, red onion with a balsamic drizzle or add salmon for $4.00
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Basil Pesto Pasta $25
- With Pumpkin, courgette and toasted pumupkin seeds
- Baked potato with Sour Cream Bacon and cheese $10
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Sally’s Super Special $25
- Our very popular crispy beer battered fish, chips, salad and home made tartare
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Pacific Oysters from Orongo Bay 6 / 12 - Grilled Kilpatrick $24 / $41
- with bacon cheese and worcestershire sauce
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Ham & Salmon Quiche
- (home made)
- Apple & Rhubarb Crumble
- Eggs Benedict
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Toasted Filled Panini
- sandwiches selection
- Sanitarium Cornflakes
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Scones
- (sweet/savoury) (home made)
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Boeing Breakfast
- (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes, spaghetti or baked beans & 1 toasted ciabatta roll)
- Bacon & Egg Muffins
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Smoked Pork Belly Croquettes $13.00
- Savory pork belly and black truffle served on sweet mustard aioli
- We love salads here at Wood Street. All are made with the freshest of ingredients and large enough on their own or as a main meal. Take the plunge and try the Chef's add-ons. All salads are gluten free (including chef recommended add ons). Seriously good.
- 6 wings for $12
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Veggie $19.00
- House made patty, beef and carrot slaw, spicy aioli
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Kids Fish & Chips $10.00
- One piece of market fish, battered & deep fried
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Smoked Brisket & Blue Cheese $25.00
- House smoked beef brisket and red onion
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Mac & Cheese $12.00
- American staple made better. With bacon and chives
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Kids popcorn Chicken & Chips $10.00
- Crispy chicken bites
- Mango Chutney $3.50
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Seekh Kebab $12.50
- Lightly spiced lamb mince rolled on skewer and roasted in our tandoor. Served with cabbage and mint dressing. Four pieces per serving.
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Paneer Kulcha $5.00
- Naan stuffed with cottage cheese and coriander.
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Chicken Dehra Dun $17.99
- Boneless chicken cooked with combination of vegetables in onion based gravy
- Tamarind Chutney $3.50
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Aloo Zeera $15.50
- Potatoes tossed in butter, flavoured with cumin seeds and tomatoes. A dry vegetarian delicacy.
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Muttar Paneer $16.50
- Homemade Indian cottage cheese cooked with green peas in a mild tomato, onion and cream based gravy.
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Goat Curry $19.99
- Tender goat pieces cooked in thin tomato and onion based gravy.
Kai Thai Restaurant & Bar
Phone
094082386
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Thai
Features
Wheelchair accessible , Reservations , Waitstaff , Seating , Dinner
8 Redan Road, Kaitaia 0410, New Zealand
- Northland Asian Menus
- Northland Thai Menus