Kai Thai Restaurant & Bar in Northland Menu

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Kai Thai Restaurant & Bar in Northland has no menu available, but can choose from many other options such as Market Fish or Volcanic Ciabatta from Victoria Street Bistro. Leuven Belgium Beer offers many options including Wilde paddestoelen/lamelles de champignons - Oven-baked field mushrooms, capsicum and onion cream on sweet Belgian waffle chips and Kippenlever pasteitje/bouchee de foie de volaille - Creamy chicken livers, Danish-cut bacon and roasted baby onions with puff pastry croutons. Hollywood Bakery & Espresso includes a wide range like Breakfast #1 or Breakfast #2. Toasted Muesli and Eggs on Toast from . Workshop Cafe offers Marton Seafoods and VEGE PATTIE.

Nearby Sample Menus

Choc banana $130
- A sweetened base covered with butterscotch sauce, banana, white chocolate and milk chocolate. Topped with ice cream and chocolate ganache . Wicked!
Papardelle pasta $24.50
- Parpadelle with crispy baco, kikorangi blue cheese , baby spinach, mushrooms & toasted pinenuts in a creamy white wine sauce
Pioneer Sml $12 / Lrg $27
- Pepperoni, ham, salami, streaky bacon.
Wharfinger Sml $14 / Lrg $29
- Shrimbs, avocado, feta, red onion, sweet chilli sauce
Beef nachos $18.50
- Wickedly tasty beef mix piled atop a mountain of corn chips with melted mozzarella, sour cream, fresh tomato salsa and guacamole.
Herbalist Sml $13 / Lrg $27
- Kumara, avocado, brie, red onion, basil pesto
If you would like kids meals or starters before main meals please let bar staff know when ordering N/A
Steak burgers $21.50
- A hefty slab of prime Northland beast with melted mozzarella, caramelised onion, egg & BBQ sauce. Mean.

Prawn Vindaloo $15.90
- Prawns with coconut and hot spice
Lamb Seekh Kebab
Chips $6.00
Vegetable Curry with Rice $8.00
All mains served with basmati rice - All curries mild, medium or hot
Meat Curry served with Rice (Excludes seafood) $9.00
All mains served with basmati rice - All curries mild, medium or hot
- 8 pieces $15.00

Vege Combo $14,90
Vege Combo reg$9.50 / larg $11.90
Baba Ganush $6.90
Lamb Falafel larg $11.90
Kofte larg $11.90
Lamb reg$9.50 / larg $11.90
Spicy Walnuts $6.90
Lamb $14.50

Catch Of The Bay M $15/L $28
- Mussels,shrimp,fish,red onion,streaky bacon/Anchovies optional
Olives & Garlic Pizza Board $16.00
- Kalamata olives, basil pesto dip, garlic pizza
Greek salad $6.50
Calamari & green pea salad $21.00
- Salt & pepper,green peas,salad greens,feta,horseradish mayo.
Chicken Bacon Burger $20.00
- Crispy coated chicken, streaky bacon, salad greens, chunky chips
Smoked Salmon Salad $21.00
- Avocado, croutons, parmesan, creamy dressing
Chips $6.50
- Our very popular chunky chips served with tomato sauce.
Harvest Salad $20.00
- Salad greens, quinoa, feta, roast kumara, toasted seeds, cashews with pomegranate dressing

Chicken McNuggets® N/A
- Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard.
Soft Serve Cone N/A
- Keep it simple. Our signature Soft Serve, layered on a crunchy cone.
The Almighty Angus® 1/2lb N/A
- Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
Cheeseburger & Small Fries Snack Deal N/A
- Get more bang for your buck with this great snack bundle! Just $4 will get you a cheeseburger and small fries! Snack-time - sorted!
$40 Mega ShareBox® $40
- Included in the $40 Mega ShareBox: 2 x Big Mac®, 2 x McChicken®, 2 x Cheeseburger, 4 x Medium Fries, 4 x Medium Soft Drinks, 4 x Regular Sundaes
Georgie Pie: Steak Mince ‘N’ Cheese N/A
- Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy.
$20 Mates Hunger Buster $20
- Grab a mate and share 2 Big Mac and 2 Cheeseburgers, fries and drinks. This deal is sure to bust your hunger.
Strawberries & Cream Flavour Frappé N/A
- A delicious Starwberries & Cream flavour Frappé, topped with irresistible whipped cream and a yummy strawberry drizzle.

Tastes of New Zealand Fish (for 2 people) $32.5
- charcoal cured “Ora King” salmon, miso mayo, lotus root, wasabi, burnt onion / hot smoked mullet waldorf /locally caught “Te Ika Mata” ceviche w coconut & coriander
Waikare Inlet Oysters $20 / $38
- Natural w Prelibato white balsamic, lemon & Tabasco
Seared Beef Eye Fillet Carpaccio $19.0
- Horopito / black garlic / caper berries / watercress / smoked salt / parmigiano crisp
French Fries w Green Herb Salt $8.0
- served w ketchup & aioli
Spiced Free-Range Chicken Breast $28.5
- cracked wheat / baba ghanoush / pickled zucchini / macadamia dukkah / coriander
Fragrant Tomato & Chickpea Soup $13.5
- Warmed Kūmara bread / “Mahoe” thick yoghurt / coriander
Steamed Baby Potatoes / Minted Butter / Red Onion Shoots $6.5
Roquette Leaves / Cracked Wheat / Soy Toasted Seeds / Goji Berries / Goats Feta $8.0

Profiteroles $14.50
- Filled with ice cream and dripping with hot chocolate sauce
Seafood Cassolette $20
- Fishes cooked in creamy Light tomato sauce topped with grated chees, served with salad
Café Liégeois/coffee ice cream sundae $12.50
- Home made coffe and vanilla ice cream with whipped cream, coffee syrup and nuts
Dame Blanche/White Lady Ice Cream Sundae $12.50
- Homemade vanilla ice cream with whipped cream, chocolate sauce and nuts
Salmon Salad $25
- Marinated Salmon, Red Pepper Sorbet on Mesclun Salad
Crème Brulée $12.50
- creamy French classic with crunchy caramel topping
Warm Camembert Salad $24
- melting camembert, bacon and seasonal vegetable on mesclun salad
Cheese Platter 2 for $17 / 4 for $31
- An exquisite selection of French Cheeses

Eggs benedict w/ salmon $18.00
- soft poached free range eggs, wilted spinach, toasted ciabatta
Full butter croissant $4.60
- served warm with local preserves
Tasting plate $16.50
- an ever changing trio of tapas
Fish and chips $22.50
- tempura battered w/ crispy chips, salad and tartare sauce
Pizza margherita $12.50
Rilettes $16.50
- pulled rabbit and pork terrine, with pickles and crostini
Spiced eggs $14.50
- scrambled with dukkah, kaitaia fire and rocket, on toasted turkish bread
Fresh fruit salad $5.00

Cajun chicken pita pockets $9.00
- 2 pockets filled with salad & aioli with a side of chips
Roast of the day $15.00
- the classic roast served with seasonal vegetables all drowsed in a dreamy gravy
Hawaiian $18.50
-Two shanks $27.00
Hot roast meat rol $9.00
- meat filled bread roll with onions, smothered in gravy with a side of chips
Meat lovers $18.50
Open weekdays for lunch, 12.00 P.M - 2.00 P.M.
Menu available weekdays from 12.00 P.M - 2.00 P.M. Takeaway available

Sliced Roasted Pears with blue cheese on ciabatta $8.00
- Sliced Bosc pears sprinkled with Danish blue cheese on ciabatta & placed under the grill
Free-range eggs (each) $1.50
Steak, Fries & Salad $20.00
- 200gm Rump Steak
Pulled Pork with a Roast Vegie Couscous & fresh Tatziki $22.00
Pan fried Thai Fish in Creamed Spinach Reduction $20.00
- Served with Roasted Tomato on a Kumara Timbale
Fried Onions $3.00
Bowl of Fries $5.00
Fish, Fries & Salad $18.00
- Dory fillet with beer batter

Snack pack $8.50
- 1 Thigh, 1 drum, reg chips
Thigh pack $6.00
- 1 Thigh, small chips
Jumbo $5.00
Large $3.50
3 Pieces drum pack $10.50
- 3 Drums reg chips
Piece $3.50
Family meal $20.00
- 2x Hoki, 2x Hotdog, $5 chips, 1 large sauce
Breast pack $4.00
- 1 Breast, small chips

Thinly Cut Sour Cream & Chives N/A
Turkey N/A
Apple Slices N/A
Olives N/A
Cucumber N/A
Western Egg and Cheese N/A
Hot Chilli N/A
Lettuce N/A

Scallops E $19.00 / M$31.50
- pan fried with bacon and served in puff pastry with a marsala cream sauce
E= Entree / M= Main
Seafood Chowder $15.00
Chef's Special $POA
Soup of the Day $14.00
- chargrilled and served with tomato, mustard, artichoke bottoms, olives and roasted capsicum warmed in in walnut oi $30.50
Fresh Bread $3.70
Phyllo Parcels $30.50
- filled with a medley or seafood, julienne vegetables & boccocini, oven baked and served on chilli plum sauce

Massaman Lamb Curry $21.90
- Massaman curry cooked in coconut milk with potato, onions, peanuts, ginger and carrots.
Gai Param
- Stir - fried with carrot, cauliflower, broccoli, onions, cabbage with special peanut sauce.
PRAWN or MIXED SEAFOOD $20.90
PRAWN or MIXED SEAFOOD $20.90
CURRY PUFF (4 Pieces) $7.90
- Deep Fried Curried minced chicken with potato, onion served with sweet chilli sauce .
DEEP FRIED ICE CREAM $8.90
Beef Salad $15.90
- Spicy warm salad of sliced grilled beef mixed, onions, tomato, celery, cabbage and cucumber in thai sauce.
Tom Kha
- Sweet and sour soup simmered in light coconut milk flavoured with galanga, lemon grass, kaffir lime leaves, tomato and mushroom.

ICE CREAM SUNDAE
- French Vanilla Ice Cream with one these toppings Chocolate, Caramel, Berry or Passion Fruit.
CHICKEN BREAST $23.50
- Topped with a pineapple ring w/ plum sauce
T-BONE STEAK $36.00
- (A man sized steak) A 450gm – 500gm steak cooked to your liking
Small Fries
CHOCOLATE BROWNIE $12.50
- A rich warm chocolate slice served with lashings of Whipped Cream & Ice Cream
CARAMEL SLICE $12.50
- Smooth creamy caramel on a gluten free nut & caramel base. Served with Whipped Cream.
Fish Bites (2 per serve)
SEAFOOD MIXED GRILL $31.50
- An experience like no other, prawns, scallops & mussels w/ yum yum sauce