Kai Thai Restaurant & Bar in Northland Menu

Kai Thai Restaurant & Bar in Northland has no menu available, but can choose from many other options such as Market Fish or Volcanic Ciabatta from Victoria Street Bistro. Leuven Belgium Beer offers many options including Wilde paddestoelen/lamelles de champignons - Oven-baked field mushrooms, capsicum and onion cream on sweet Belgian waffle chips and Kippenlever pasteitje/bouchee de foie de volaille - Creamy chicken livers, Danish-cut bacon and roasted baby onions with puff pastry croutons. Hollywood Bakery & Espresso includes a wide range like Breakfast #1 or Breakfast #2. Toasted Muesli and Eggs on Toast from . Workshop Cafe offers Marton Seafoods and VEGE PATTIE.

Nearby Sample Menus

  • Wedges $9.50
    • With sour cream & sweet chilli sauce
  • Chicken nuggets & fries N/A
  • Beef burger $19.50
    • Our own house made 1/2 pound pattie with melted maasdam cheese from kaiwaka & a little beetroot relish, just to pretty him up . Brillantly massive
  • Famous pizza breads Sml 6.00/ Lge $14.00
    • Whole roasted garlic cloves, garlic butter & mozzarella cheese. Or…
  • Ice cream sundae $8.50
    • Vanilla ice cream smoothered with your choice of topping- chocolate ganache, raspberry coulis, butterscotch sauce or lemoncello sauce - topped with toasted flaked almonds and chocolate shavings
  • Workhorse Sml $13 / Lrg $28
    • Salami, pepproni, artichoke, onion, gherkin, capsicum, olive tapenade
  • Shrimp coctail $14.50
    • More a pint than a cocktail! Layers of thousand island dressed shrimps, avocado and chopped lettuce, topped with fresh chopped tomato salsa
  • Fush & chups $26.50
    • The kiwi-est thing ever?Stewart island blue cod, beer battered & sprinkled with lemon salt. Served with creamy coleslaw & fries
  • -Spicy Supreme $18.00
  • -Roast veges, spinach and feta (V) $18.00
  • -Full Rack $33.00
  • -Mexican $18.00
    • Chilli beef mince, red capsicum, fresh salsa & a dollop of sour cream
  • Chilli Cheese Fries $17.00
    • Large factory fries smothered in chilli beef mince and cheese
  • All pizzas, all day
  • Food available all day every day!
  • Beef Nachos $17.00
    • Our special chilli beef mince with cheese, fresh salsa & sour cream
  • Petits Fours $8.00
    • Three TopSail chocolates
  • Northland Fresh Fish $44.00
    • From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
  • Wild Fiordland Game $44.00
    • Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
  • Apple & Blueberry Pie $17.00
    • Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
  • Seafood Plate $28.00
    • 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
  • Duck Breast $42.00
    • Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
  • Dark Chocolate Mousse $17.00
    • Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
  • Red Onion Marmalade $20.00
    • On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
  • Mango Kulfi $3.50
    • Homemade mango flavoured dessert topped with mango pulp, cream and cherry
  • Mint Dressing $2.00
  • Chicken Korma $13.90
    • Boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
  • Chicken Manchurian $10.90
    • Boneless chicken deep fried with ginger, garlic, soya sauce and chilli sauce
  • Muttar Paneer $12.90
    • Homemade cottage cheese cooked together with baby green peas in a mild tomato and cream based gravy
  • Chips $4.00
  • Garlic Naan $3.00
    • Traditional Indian bread, stuffed with garlic and coated with butter
  • Fish Masala $15.90
    • Fish fillets cooked and simmered in a tomato, onion sauce enriched with our chef’s special spices
  • Extra egg $4.50
  • French Toast $28.50
    • Brioche,bacon,banana,seasonal fruit,mascarpone cheese&maple syrup
  • G.F bread $3.50
  • Keto Omlette $28.50
    • BoB classic omlette served with spinach,onion,bacon&cheese
  • Side tomato (grilled) $4.50
  • $29.50
    • Pork belly&Spinach
  • Corn Fritter $27.80
    • Homemade sweetcorn fritters served with bacon,sour cream,sweet chili sauce and salad garnish
  • Side smoke salmon $9.50
  • Tandoori Prawns $16.00
    • Prawns marinated in yoghurt, spices and lemon then barbequed in tandoor
  • Kashmiri Naan $5.00
    • Plain flour bread cooked in tandoor stuffed with sultanas and nuts
  • Chicken Tikka Masala $17.00
    • Marinated and char grilled supreme cubes cooked in a tandoori masala sauce with ginger, garlic, turmeric, coriander and dash of cumin
  • Basmati Rice is served complimentary with the mains
  • Any dish of your choice from the below
    • Butter Chicken, Lamb Rogan Josh,Beef Vindaloo Dal Makhani, Veg Korma
  • Chicken Tikka(5 pieces) $12.50
    • Diced chicken marinated overnight in velvet smooth slightly spiced yoghurt base and char-grilled in tandoor
  • Mixed Platter $18.00
    • 2 veg pakora, 2 chicken tikka, 2 seekh kebab, 2 samosa
  • Butter Chicken $17.00
    • Roasted chicken pieces cooked in a creamy tomato sauce
  • Benedict Eggs $21.50
    • w grilled bacon & poached eggs on split muffin, creamed spinach, grain mustard, hollandaise & cayenne pepper
  • Ham & Cheese 2 Egg Omelette $12.00
  • Rusty's Summer Chicken Salad $18.00
    • w apricot & raisins, nuts & seeds, lemon vinaigrette
  • Market Mushrooms $5.00
  • Battered Kransky hotdog, fries & tomato sauce $14.00
  • Lemon Peppered Calamari $22.50
    • w green olive, tomato & parmesan salad, romesco sauce & crispy shallots
  • Moroccan Lamb & Hummus Pita Pockets $22.00
    • w tabbouleh, cumin yoghurt, feta & cashews, mint & chilli
  • Sweetcorn & cheese toasted sandwich w fries $14.00
  • Mushrooms on Toast N/A
    • a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
  • Brioche BLAT N/A
    • thick slices of toasted brioche with all the trimmings.
  • Hotcakes or French toast N/A
    • with berry compote, mascarpone and drizzled with maple syrup.
  • Sweetcorn Fritters N/A
    • a kiwi classic complete with bacon and a salsa twist.
  • Paleo Breakfast N/A
    • One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
  • Salmon Hash Cakes N/A
    • our own homemade hash cakes.
  • Portobello Burger N/A
    • a hearty burger complete with Portobello mushroom and crunchy potato roasties.
  • Columbus Breakfast N/A
    • with all the trimmings and eggs just how you like.
  • Bacon, eggs & sausages on wholegrain toast $15.90
  • Toasted Bagel served with chutney & a choice of the following fillings $12.90
    • Avocado, tomato &brie (with bacon add $2.50)
  • Grilled Moroccan lamb skewers $ 19.50
    • served with a side salad, toasted pita bread and hummus
  • Greek salad $ 16.90
    • with lettuce, tomato, cucumber, red onion, olives and feta with a citrus yoghurt dressing
  • Muesli with fresh fruit salad, milk, yoghurt & berry coulis $12.90
  • Toasted Bagel or wholegrain toast with butter and preserves $6.90
  • Children’s meals served with a small juice $12.50
    • Chicken nuggets & fries Or Burger in a bun with fries Or Battered fish & chips Or Sausages, egg & chips
  • Eggs Benedict on hash browns with baby spinach & homemade mustard seed hollandaise sauce $18.90
    • with smoked salmon
  • Garlic Prawn with Rice $14
  • Fish & Chips $12.50
  • Coconut Prawn $13
  • Prawn $12
  • Chicken $10
  • Chicken $10
  • Prawn $12
  • Any Muffin and med coffee $7
  • Sanitarium Cornflakes
  • Boeing Breakfast
    • (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes, spaghetti or baked beans & 1 toasted ciabatta roll)
  • Lasagne Squares
  • Apple & Rhubarb Crumble
  • Mini Mince Pies
    • (home made)
  • Chocolates, Muesli Bars, Lollie Pops, Potato Chips, Twisties, Rashuns, Chewing Gum
  • Sausages & Eggs
  • Sweet Corn on Toast
  • Small $11.50
  • Family $15.00
  • Medium $14.00
  • With The Following Sauces of Your Choice: Garlic Yogurt / Tomato / Sweet Chilli / BBQ / Hot Chilli / Mint
  • Small $14.50 Medium $17.50 Large $20.50 Family $23.50
  • Large $19.00
  • Small $8.00
  • Large $12.50
  • Muttar Paneer $16.50
    • Homemade Indian cottage cheese cooked with green peas in a mild tomato, onion and cream based gravy.
  • Mango Chicken $17.99
    • Boneless chicken morsels cooked together with mango and cream based gravy lightly spiced.
  • Paneer Jalfarezi $16.50
    • Long sliced homemade Indian cottage cheese cubes with julienne of capsicum, onion, sauteed with garlic and cooked in onion based gravy. A dry vegetarian dish.
  • Mango Kulfi $5.00
    • Homemade mango flavoured dessert topped with mango pulp, cream and cherry.
  • Chicken Chettinad $17.99
    • Black pepper, garlic, ginger based chicken curry cooked in onion based gravy.
  • Aloo Gobi $15.50
    • Potato and cauliflower cooked with garlic, ginger, onions in tomato based sauce.
  • Chicken Do Pizza $17.99
    • Boneless chicken pieces sauteed with garlic, petals of onions and cooked in onion based gravy. A dry chicken dish
  • Lamb Saag $18.99
    • Tender boneless pieces of lamb and spinach sauteed in garlic finished with cream and cooked with crefully selected spices.
  • ICE CREAM SUNDAE
    • French Vanilla Ice Cream with one these toppings Chocolate, Caramel, Berry or Passion Fruit.
  • Fish Bites (2 per serve)
  • (You may wish to design a mini platter from the above for all the little ones)
  • PRIME BEEF $28.00
    • Prime Angus beef rump “BEST END” w/ BBQ sauce
  • SHRIMP SALAD $10.00
    • Shrimp tossed in a seafood sauce & served on a mesclun salad
  • Mini Pizza $4.00
    • Ham & Pineapple
  • Chicken Nuggets (3 per serve)
  • The above entree's can be upsized to a light meal by adding salad & fries for an additional $7.50
  • THAI CHICKEN SALAD $22.00
    • Chicken thigh strips, house made Thai sauce, crispy noodles, tomato, cucumber, mint & coriander, snow pea shoots, crispy shallots
  • CHARGRILLED MINUTE STEAK SANDWHICH $21.00
    • Toased artisan bun, streaky bacon, Swiss cheese, slaw, tomato relish, rustic fries & salad garnish. Beer match: Steinlarger Pure / Wine match: Kings Wrath Pinot Noir
  • - add Prawns (6) + $7.00
  • Wait staff will inform you about Chef's Risotto creation on offer today - served with parmesan cheese & truffle oil, price on enquiry. Beer match Little Creatures Pale Ale / Wine match Kings Series Chardonnay
  • SEAFOOD CHOWDER $21.00
    • Smoked fish scallops, prawn tails, mussels finished with nutmeg powder. Served with crusty baguette & garlic butter (g/f without bread) Beer match: Stella Artois Pilsener / Wine match: Ned Sav Blanc
  • FRESH CATCH FISH BURGER $23.00
    • Today's fish lightly crumbed with panko, coconut & lime. Artisan bun, seaweed, miso mayo & rustic fries. Beer match: Little Creatures Pale Ale / Wine match: Graham Norton Sauvignon Blanc
  • CRAB & MUSSELL FRITTERS (3 pieces) $18.00
    • With mesclun & orange salad and herb mayo. Beer match: Mac's Cloudy Apple Cider / Wine match: Yealand's Sauvignon Blanc
  • LAMB BURGER $22.00
    • Marinated Lamb rump, tzatziki sauce, tomato, rocket, artisan bun & a side of rustic fries. Beer match: Emersons Bookbinder / Wine match: Lake Challice Pinot Noir
Kai Thai Restaurant & Bar

Kai Thai Restaurant & Bar

location

Address

8 Redan Road, Kaitaia 0410, New Zealand

phone

Phone

094082386

email

Email

None

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Seating ,  Dinner

Location
8 Redan Road, Kaitaia 0410, New Zealand
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