Kai Thai Restaurant & Bar in Northland Menu

GluayTod $8.00
- Banana fritter topped with Thai custard
Chicken / Beef / Pork $13.90
KhaoTom
- A mild rice soup with your choice of meat or prawns
Khao Pad Pong Gari
- Stir-fried rice with yellow curry powder, onion, dried shallot and spring onion
Gaeng Phed PedYang (Duck)
- Roasted duck in red curry with pineapple, peas, capsicum, tomato
Khao Pad Num Prik Pao
- Stir-fried rice with sweet chilli paste and vegetables
Tom Kha Gai $8.90
- Spicy coconut soup with chicken, mushroom, red onion and galangal
Pla Muk Choop Pang Tod (4) $9.90
- Squid tempura Thai style with sweet chilli sauce

- 4 pieces $9.50
Tuesday & Sunday, Takeaway or Dine-In, Any curry with rice. Excludes seafood $10.90
Lamb / Beef Do Piaza $13.50
- Lamb / beef cooked with diced onion, spiced and made into a dry curry
Peshwari Naan $4.00
Channa Bhatura $9.50
- Combination of spicy chickpeas and fried bread (made of white flour)
Fish Pakora
- 4 pieces $8.00
Mutter Mushroom $12.00
- Mushroom and green peas cooked in creamy onion gravy and tomato based curry

Eye Fillet of Beef, Potato Gratin, Red Wine Onions $37.50
Cranberry Cream Cheese Chicken Roulade, Bacon & Asparagus Risotto $29.50
Slow Cooked Pork Belly, Herb Broad Crush, Apple Jam $32.00
Crispy Duck Watercress Salad, Sesame Dressing $17.50
Today's Fish $33.00
Garlic Butter Mushrooms $6.50
Salad Leaves with House Dressing $6.50
Toffee Crème Brulée, Vanilla Bean Ice Cream $15.00

The Dukes Seafood Chowder $18.5
- Local fresh fish / bacon / clams / green lipped mussels / croutons / crustacean oil / kūmara bread
Banana Split $8.0
- w vanilla ice cream & chocolate sauce
Tastes of New Zealand Fish (for 2 people) $32.5
- charcoal cured “Ora King” salmon, miso mayo, lotus root, wasabi, burnt onion / hot smoked mullet waldorf /locally caught “Te Ika Mata” ceviche w coconut & coriander
French Fries w Green Herb Salt $8.0
- served w ketchup & aioli
Fish and Chips $26.5
- fresh local fish in crispy beer batter / hand cut chips / wasabi crushed peas / tartare sauce
Kūmara Bread $3.0
“Pukeko Bakery” Gluten-Free Bread $4.0
Rockefeller w fresh herbs, spinach & parmesan $22 / $42

VEGETABLE PAKORAS 5PCS $2.00
- (Potatoes & onions finely herbed shallow fried)
PANNER MAKHANI M$14.50/L$20.00
- (Cottage cheese with tomato & onion gravy)
TANDOORI CHICKEN MARINATED IN INDIAN SPICES(Half) $10.00
LAMB KORMA M$16.50/L$21.50
- (Lamb in thick gravy with tomatoes)
BUTTER CHICKEN M$15.00/L$21.00
- (Boneless chicken in tomato cream gravy)
PLAIN PARATHA $2.50
LAMB NAAN ROLL $8.60
BEEF VINDALOO M$15.00/L$21.50
- (Gonasse Dish made with fresh Chilli)

2x Hoki
4x Sausages
4x Squid Rings
2x Sausages
$5 Chips
5x Hoki
2x Hoki
or

Crêpes Flambées $14.50
- FLamed with Rmagnac or Calvados
Slamon Eggs $19
- 2 Eggs on Toast, Salmon Minute with creamy basil sauce, salad
Cheese Platter 2 for $17 / 4 for $31
- An exquisite selection of French Cheeses
Chocolate Crêpes $12.50
- Served with hot chocolate sauce, cream and roasted almonds
Profiteroles $14.50
- Filled with ice cream and dripping with hot chocolate sauce
Seafood Cassolette $20
- Fishes cooked in creamy Light tomato sauce topped with grated chees, served with salad
Dame Blanche/White Lady Ice Cream Sundae $12.50
- Homemade vanilla ice cream with whipped cream, chocolate sauce and nuts
Warm Camembert Salad $24
- melting camembert, bacon and seasonal vegetable on mesclun salad

Battered Kransky hotdog, fries & tomato sauce $14.00
Cinnamon sugared doughnut w berries & ice cream $12.00
All Day Breakfast $22.50
- Bacon & eggs your way w a grilled tomato, hash browns & kransky sausage
Benedict Eggs $21.50
- w grilled bacon & poached eggs on split muffin, creamed spinach, grain mustard, hollandaise & cayenne pepper
Cinnamon Sugared Doughnuts $19.00
- Crème fraiche, berries, maple drizzle, ginger crunch & raspberry paint
Sausage & Beans w a poached egg on toasted muffin $12.00
Fried Onion Rings $4.50
Ham, Cheese & Tomato 3 Egg Omelette $18.00
- Tomato relish, cheese & onion toast

Chickpea Burger with lettuce, salad, aioli topped with beetroot chutney N/A
Eggs on toast $12.80
- poached, scrambled, fried
Sausage & chips $9.50
Bacon & egg on toast $9.50
Corn Fritters Stack with mushrooms and bacon or grilled tomato N/A
Churchills Chicken Burger N/A
- lettuce, tomato, salad, aioli & chips
Omelette $17.50
- cheese, onion, bacon or mushroom
The big breakfast N/A
- eggs, sausage, bacon, grilled tomato

-medium $14.50
-medium $15.50
-large $21.00
-medium $16.50
-medium $17.50
-medium $16.50
-medium $14.50
-large $21.50

Corn Fritters $12.00
- Served with Sour Cream & Chilli Sauce
Roast Chicken $18.50
- with Mash, Vegies & Gravy
Bacon & Eggs $11.00
- 3 Eggs, Bacon & Toast with Spreads
Jaxx Attaxx $20.00
- BBQ Swirl over Chicken, Ham, Mushy's, Onions & Parsley
TEXAS sized BIG BIG Breakkie $17.00
- 3 Eggs, Bacon, 2 Sausages, Tomato, Homemade Beauregard Hashbrowns, plus Toast & Spreads
Cheesecake Our Homemade Special Flavour of the Week $6.00
6 Fish Bites OR 6 Nuggets OR 3 Mini hotdogs $7.50
Bacon & Egg Burger $7.50

Meat Lover's $28.00
- Spicy pepperoni, pulled chicken, chorizo, caramelised onions, red and green peppers, BBQ sauce
Kids Mac & Cheese $10.00
We believe in dining together and trying multiple flavours. Mix and mingle and most of all...enjoy.
Hoy Honey Honey Chicken $24.00
- Sliced pickles, free range chicken breast, honey mustard, parmesan, chili flakes
- add chicken $5.00
Our Famous Buffalo Chicken Wings
- Available in BBQ, Salt & Pepper, Teriyaki, Hot, Spicy Chicken or Roast Garlic & Parmesan
Firecracker Seared Broccoli $12.00
- Sliced toasted almonds, charred corn, chili drizzle (V)(GF)
We love salads here at Wood Street. All are made with the freshest of ingredients and large enough on their own or as a main meal. Take the plunge and try the Chef's add-ons. All salads are gluten free (including chef recommended add ons). Seriously good.

Calamari Salad $16.00
- Calamari rings in a crispy tamarind, chilli, lime coating with mesclun salad, capsicum, cucumber, tomatoes, pea shoots and chili lime dressing
Seafood Omelette $18.00
- Egg omelette filled with fresh fish, mussels, shrimps and squid
Crumbed Polenta - with Shrimps or Mushrooms $18.50
- Crumbed cheesy polenta served with a creamy spinach tomato sauce and your choice of sauteed shrimps or mushrooms
French fries, baked potato or rice $4.00
Hand cut kumara chips or steamed vegetables $6.00
Beachcomber Beef Burger $19.50
- Beef patty, lettuce, aioli, tomato, cheese and fried egg in a ciabatta bun
Lamb Salad $16.00
- Thinly sliced roast lamb rump with mesclun salad, tomatoes, onions, cucumber, feta cheese, kalamata olives and raspberry mint dressing
Smoked Salmon $32.00
- Manuka smoked salmon with a wasabi coriander sauce

Only $2.00 per selection
The above entree's can be upsized to a light meal by adding salad & fries for an additional $7.50
Fish Bites (2 per serve)
CAMEMBERT CHEESE $14.00
- Crumbed & deep fried served w/ plum sauce
(You may wish to design a mini platter from the above for all the little ones)
CHICKEN A’COURT $35.00
- Breast of corn-fed chicken with camembert cheese, wrapped in smoky pancetta, crumbed & oven baked. Served w plum sauce. (Good things take time, Please allow at least 35 Mins)
PRIME BEEF $28.00
- Prime Angus beef rump “BEST END” w/ BBQ sauce
Mini Pizza $4.00
- Ham & Pineapple

Malaysian curry
- Served with rice
●Tito´s burger & fries $10.00
- Beef / lamb / chicken / fish / vege
Tomato & bacon pasta
- Served with parmesan
Vege nachos
- Served with sour cream
Chicken enchilada
- Served with sour cream
-Cheese / bacon / pattie / egg $1.50
Beef burrito
- Served with sour cream
Tuscan calamari & prawns
- Served with fries

Kai Thai Restaurant & Bar in Northland Menu

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Kai Thai Restaurant & Bar

Northland > Kai Thai Restaurant & Bar

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8 Redan Road, Kaitaia 0410, New Zealand

Northland Restaurants

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