Kai Thai Restaurant & Bar in Northland Menu

Kai Thai Restaurant & Bar in Northland has no menu available, but can choose from many other options such as Market Fish or Volcanic Ciabatta from Victoria Street Bistro. Leuven Belgium Beer offers many options including Wilde paddestoelen/lamelles de champignons - Oven-baked field mushrooms, capsicum and onion cream on sweet Belgian waffle chips and Kippenlever pasteitje/bouchee de foie de volaille - Creamy chicken livers, Danish-cut bacon and roasted baby onions with puff pastry croutons. Hollywood Bakery & Espresso includes a wide range like Breakfast #1 or Breakfast #2. Toasted Muesli and Eggs on Toast from . Workshop Cafe offers Marton Seafoods and VEGE PATTIE.

Nearby Sample Menus

  • Pad Khing
    • Stir-fried with ginger, black fungus, celery and brown bean sauce
  • Tod Mon Pla (4) $9.90
    • Thai fish cake with herbs and spices
  • Tom Kha Goong $9.90
    • Spicy coconut soup with prawns, mushroom, red onion and galangal
  • Pad Cha
    • Stir-fried with crushed chilli, galangal, onion and green peppercorn, capsicum
  • Kanom Pang Na Gai (4) $7.90
    • Minced chicken toast with herbs
  • Gari Puff (4) $7.90
    • A puff pastry with minced chicken, kumara and onion
  • Pad Thai
    • A Thai style, stir-fried rice noodle with beansprout, red onion, egg, sweet chilli paste, tamarind sauce and crushed peanut
  • YumTalay $21.90
    • A rich mixed seafood with hot and spicy salad
  • Added with Raw & Cooked Beef $16.00
  • Added with Chicken $15.00
  • Shredded Chicken Salad $13.50
  • Stir-fried Sirloin Beef with Ginger & Spring Onion $16.50
  • Chargrilled Chicken Thighs $14.50
  • Added with Panfryed Pork Belly $16.00
  • Shrimp & Pork (x2) $7.00
  • Vermicelli Noodles Bowl $10.50
  • Seafood Chowder $14.5
  • Egg $1.5
  • Prawn $3
  • Sliders with coleslaw and chips $14.5
    • panfried fish & tartare sauce or pork belly & sweet chilli sauce or seared chicken & buffalo or seasonal vegies & aioli
  • Bacon $1.5
  • Kumara Chips $9
  • BBQ Pork Ribs $24
    • served w/ chips & apple slaw
  • Pork Belly $25
    • pakchoy, capsicum, kumara mash, cider & apple sauce
  • Wedges/fries $4
  • Soup of the day $14
    • served with garlic bread
  • Lambs fry, mushroom and onions in a rich port reduction $18.5
    • served on crispy potatoes with toast & streaky bacon
  • Splits fish mini burgers 1 for $8 2 for $15
    • with coleslaw, tomato and tartare
  • Pork Belly $32
    • served with a roasted parsnip and apple puree, a watercress, caramelised onion and crispy bacon salad, sautéed baby carrots and turnips finished with blackberry reduction
  • Corn fritters $18
    • with a mesclun salad, streaky bacon and hollandaise
  • Caesar salad with crispy bacon, parmesan, sliced egg, croutons, cos lettuce and a rich creamy caesar dressing $18
    • With Chicken
  • Supremos $17
    • Potato wedges loaded with bacon, cheese, sour cream tomato and onion
  • -Chicken, Beef or Pork $13.50
  • Roti bread /sticky rice/ chips/ coconut rice $3
  • -Duck $16.50
  • Pad prik gang keow wan
    • Stir-fry with green curry paste, green peppercorns, kachai, kaffir lime leaves, green beans, capsicum, bamboo shoots & a touch of coconut cream.
  • Crispy calamari $7
    • Crispy squid fried with garlic & pepper
  • Chicken satay (3 pcs) $6
    • Skewered marinated chicken served with peanut sauce
  • Green curry
    • The famous spicy green curry with coconut milk, beans, bamboo shoots, courgettes & sweet basil.
  • -Vegetarian (Tofu and Veges) $12
  • Larb gai (G) $18.50
    • North Eastern style minced chicken tossed with fresh Thai herbs, red onion, shallot, mint, pan-roasted rice, lime juice, a dash of fish sauce and pinch of chilli powder
  • Salmon special $25.00
    • Grilled salmon and king prawns on a bed of steamed vegetables in a mild panang curry sauce
  • Somboon's nua kata $20.00
    • Stir-fried sizzling marinated beef with tomato, chilli sauce, vegetables, onions and red wine
  • Tom yum
    • A famous Thai soup dish flavoured with lime juice, fresh chilli, Thai herbs, tomato and mushroom.
  • Macadamia chicken $23.00
    • Stir-fried mixed vegetables, chicken and roasted macadamia nuts, with chilli jam sauce
  • Crispy chicken
    • Stir-fried crispy chicken with mixed vegetables, cashew nuts and Chang Siam mild sauce.
  • Peanut sauce / steamed vegetables $5.00
  • Sticky rice / coconut rice $3.00
  • Field Mushroom & Haloumi Gallette $10.50
  • Ham & Swiss Cheese Salad Sandwich $6.50
  • Bagel
  • Breakfast Ciabatta $10.00
  • Sweetcorn Fritter Stack w Roast Tomato Mayo $15.00
  • Chia Pudding $6.00
  • Hot Beef Roll w Horseradish Sauce $14.00
  • Quiche or Frittata (With side salad $14.00) $10.50
  • Vegetarian, Tofu $22.50
  • Fried Rice3. Pineapple Fried Rice
    • Our special fried rice with cashew nuts, pineapple, egg, onion, and seasonal vegetables
  • AP3 Prawn Toast (4 pieces) $9.50
    • Mixture of minced prawns and chicken marinated with Thai herbs & spices
  • Curry 3. Penang Curry
    • Thick, creamy with capsicum, courgette, carrot & peanut crunch
  • Beef, Chicken, Pork, vegetarian, Tofu $20.50
  • Salad 5. Combination Seafood Salad (Entrée/ Main) $20.50/$27.50
    • Seafood combination with cucumber, spring onion , coriander, tomato and homemade Thai dressing
  • Stir 9. Roast Duck Ginger & Pineapple $27.50
    • Stir fried sliced roast duck with ginger, pineapple & seasonal vegetables
  • Salad 2. Spicy Thai Beef Salad (Entrée/ Main) $16/$23.50
    • Fresh healthy salad with cucumber, onion, coriander and a homemade Thai dressing
  • -Add Haloumi $4.00
  • Super-Food Salad Sandwich $6.00
    • Fresh, light and delicious. Fresh Watercress & Feta salad, Zucchini ribbons tossed in lemon mint dressing and chilli tomato jam. (V)
  • ·Pulled Pork & Fried Eggs (GF) $18.00
    • Slow-cooked braised pork, moist and full of flavour with two fried eggs, home-made corn bread and a sprinkle of feta cheese, smoked paprika & cumin.
  • Served with you choice of Fries or Ruawai Kumara wedges
  • Beef $18.00
    • Delicious premium New Zealand beef, bacon, pickles, lettuce & tomato ketchup and dijon mustard.
  • -Paparoa Pub Sausage $4.00
  • Asian Salad with fresh herbs, full of flavour and served with a tangy Thai dressing $7.00
  • Fish Burger $18.00
    • Deep Fried Fillet served with homemade tartar sauce and asian coleslaw lavoured with fresh herbs coriander and mint & our special asian dressing, light fresh and tasty.
  • Steamed Mussels $18.00
    • Tomato and basil pesto sauce served with garlic bread
  • Chicken Nuggets and Chips $6.00
  • Lemon Pepper Squid & Aioli $9.00
  • Big Breaky $18.00
    • Streaky bacon, sausages, eggs, field mushrooms with focaccia bread
  • Cheese Burger & Chips $6.00
  • Parmesan and Ham Croquets $7.00
  • Eggs Benedict $16.00
    • 2 eggs, spinach, bacon & home made hollandaise sauce on toasted Bagel
  • Bread & Dips $20.00
    • a selection of breads, oils and dips
  • Bushmans Platter $46
    • Breads & dips + hot wings + fish fingers + pork spare ribs + prawn horns + mussels + scallops + fries
  • Mignon $36
    • A 250gm Angus Scotch fillet, cooked to your liking, served with mushrooms, smokey bacon, chunky home cut fries & salad
  • Kumara Salad $13.50
    • Chunks of kumara tossed through tomato, red onion and capsicum, with a passionfruit & balsamic dressing
  • Baileys Cheesecake $12.50
    • A must try - this rich creamy cheesecake tastes just like your favourite Irish cream and is served with vanilla ice cream
  • Kumara Wedges
  • Tomato & Basil Linguine $19.50
    • Chunky cut tomatoes, basil pesto and parmesan tossed through linguine pasta
  • Prawn Horns $13
  • Breads & Dips $17.50
  • Ham N/A
  • Turkey N/A
  • Subway Melt N/A
  • Choc Chip N/A
  • Thinly Cut Ready Salted N/A
  • Chicken Teriyaki N/A
  • Italian B.M.T N/A
  • Ranch N/A
  • Temapura Vege $16 / $30
    • fresh seasonal vegetables with dipping sauce
  • Green beans sauted with butter $7.50
  • Pork spare ribs $30
    • in a tomato and ginger marinade served with baked potato topped with sour cream and bacon
  • Bruschetta $16
    • tomato, Feta, fresh basil, red onion with a balsamic drizzle  or add salmon for $4.00
  • Pan seared scallops $19 / $34
    • served on a bed of fresh leaves with crispy chorizo chips and kumara shavings
  • Pacific Oysters from Orongo Bay 6 / 12 - Grilled Kilpatrick $24 / $41
    • with bacon cheese and worcestershire sauce
  • Salt and Peppr Calarmari $17 / $28
    • Flash fried, served on a soy and ginger asian slaw
  • Mahey Eye Fillet $34
    • cooked to your choice with puree kumara, roast Beetroot and wilted spinach with classic diane sauce
  • Hoy Honey Honey Chicken $24.00
    • Sliced pickles, free range chicken breast, honey mustard, parmesan, chili flakes
  • Can you handle the heat? Warning - These are thermonuclear. To order these wings you will need to sign a waiver and make sure you are 100% serious about trying these. Do you have what it takes? Can you handle the heat?
  • We believe in dining together and trying multiple flavours. Mix and mingle and most of all...enjoy.
  • 6 wings for $10
  • Smoked Tomato & Eggplant Brushcetta $14.00
    • House smoked with herbs and feta (V)
  • All burgers are handmade and ground here at Wood Street using three different meats supplied from the local butcher (cheers Dan!) and come with a side of thick cut chips and our house salad. The chicken is free range. Upgrade to truffle Oil and Parmesan fries for $2.5 more! Or a side of Duck Fat Potatoes or our Mac & Cheese for $4
  • Sometimes you just have it all to yourself..
  • Smoked Pork Belly Croquettes $13.00
    • Savory pork belly and black truffle served on sweet mustard aioli
  • H=Half / F=Full
  • Party Deals $41.99
    • Any 4 pizzas + 2 sides + 2 drink
  • -Apricot, mayonnaise, bbq sauce, sweet chilli, aioli, periperi, tartare
  • Mixed Platter for two $19.99
    • A fine selection of two of the above (samosa, mix pakora, choose a tikka, & seekh kebab)
  • Lamb Rogan Josh $15.99
    • Lamb cooked in tomatoes, garlic, onion, ginger & exotic spices
  • Chicken Fried Rice $15.99
  • Any 3 value pizzas $18.99
  • Paneer Kulcha / Aloo Naan $4.00
    • Naan filled with paneer / potato, coriander & spices
Kai Thai Restaurant & Bar

Kai Thai Restaurant & Bar

location

Address

8 Redan Road, Kaitaia 0410, New Zealand

phone

Phone

094082386

email

Email

None

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Seating ,  Dinner

Location
8 Redan Road, Kaitaia 0410, New Zealand
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