Kebab Palace in Christchurch Menu

MENU MENU
  • Available on Pita Bread
  • Rice or Salad
  • -Beef
  • - Chicken
  • - Lamb
  • - Falafel
  • - Mixed
  • Small $9.00
  • Medium $11.00
  • Large $13.00
SPECIALS SPECIALS
  • Turkish Gozleme $3.50
  • Curry & Rice $10.00
  • Chapli Kebab & Salad $6.00
EXTRAS EXTRAS
  • Lamb, Beef, Chicken $4.00 each
  • Pita Bread $1.50
DESSERTS DESSERTS
  • Baklava $2.50
  • Cream Roll $1.50
  • Jilabi 3 for $2.00

Nearby Sample Menus

  • Kashmiri Pulao $4.99
  • Chicken Naan $5.00
  • Chicken/Lamb Korma $15.99
    • Diced chicken/lamb cooked in cashew nut based sauce garnished with cashew and sultanas.
  • Everest mixed platter (2 people) $17.99
    • 2 pieces lamb and seekh kebab, chicken tikka, vegetable samosas, onion bhajees.
  • Chicken Balti $15.99
    • Cooked in the onion sauce and chicken and vegetable cooked in Indian spices.
  • Lamb Seekh kebab (6pc) $11.99
    • Minced lamb marinated in mint and spices grilled in tandoor and served with sauce.
  • Dal Bhat $15.99
  • Dal Tadka $14.99
    • Yellow lentils cooked with garlic and spices
  • Fish and Chips $22.00
    • Fresh market fish battered or crumbed, served with tartare sauce, fries and salad
  • Tea and Coffee N/A
    • A selection of tea, coffee, hot chocolate, and liqueurs is available, please check with our staff
  • Fish and Chips
    • Battered fish bites served with fries and tomato sauce
  • Flinstone Ribeye Steak $38.00
    • Bone in premium ribeye steak. 450gm of pure beef cooked to your liking served with roasted field mushroom, crushed potatoes, garlic butter and gravy
  • Ultimate Beef Burger $22.00
    • Beef burger served on a ciabatta bun with lettuce, cheese beetroot, egg, tomato, beer battered onion rings and a side of fries
  • For 2 people $35.00
  • For 4 people $70.00
  • Kids Ice Cream Sundae $6.00
  • Spanakopita Of Kiani $11.99
    • Crispy golden filo pastry filled with melted feta cheese, steam softened spinach leaves, fresh herbs and sautéed onions, served with thick ‘n creamy tzatziki. V
  • The Fisherman's Catch $28.50
    • Fresh-off-the-boat fish of the day, lightly pan-fried and served with fire roasted Mediterranean vegetables and garlic ‘n olive oil crushed potatoes, finished with a rich roasted lemon cream sauce. GF
  • Garlic Pita Bread $9.99
    • Freshly toasted pita bread filled with creamy garlic butter. V
  • Mountain Tea Smoked Pork Cutlets $33.99
    • Tender pork cutlets smoked with Greek mountain tea, char-grilled and glazed with red wine syrup, served with fire roasted Mediterranean vegetables on a bed of garlic ‘n olive oil crushed potatoes, topped with sweet chunky fruit chutney. DF GF
  • Costas Calamari $14.99
    • Succulent calamari crumbed with our delicious semolina blend and topped with imported Greek oregano flakes, served with thick ‘n creamy tzatziki and sundried tomato ‘n herb mayonnaise.
  • Golden Falafel' Veggie Delight $23.50/ $28.50
    • Puréed chickpeas mixed with Costas® classic blend of fresh herbs and aromatic spices, lightly flash-fried for a golden crust and fluffy centre. V (R/ G)
  • Fresco Lemonato Chicken $23.99/ $28.99
    • Succulent 100% char-grilled chicken breast topped with Costas® zesty lemon herb sauce, served on a bed of baby spinach ‘n jasmine rice and fire roasted Mediterranean vegetables. DF GF (R/ G)
  • Hercules Brizola 300g $33.99
    • 300g prime Angus ribeye marinated with Costas® traditional family recipe and char-grilled for a stunning bold flavour, served with fire roasted mediterranean vegetables and baked rosemary ‘n garlic agria potatoes, topped with rich red pepper ‘n white-wine sauce. GF
  • Avocado Smash $5.00
  • Green salad with grana parmesan $10.00
  • Twice baked gorgonzola soufflé $16.00
  • Carne Di Maile $24.00
    • pulled pork, thyme, roasted fennel, provolone, apple, rocket
  • One cheese $18.00
  • Fries with Bloody Mary ketchup $10.00
  • Treacle Cured Salmon $5.00
  • Warmed Marinated Olives $9.00
  • Porik on Noodles $12.00
  • Sweet & sour pork $13.00
  • Roast Pork Cashew Nuts on Rice $13.50
  • Roast pork pineapple on rice $12.00
  • Roast Pork Fried rice $12.00
  • Sweet & sour Blue Cod $13.50
  • Sweet & sour Wonton(dozen) $11.00
  • Lemon chicken $12.50
  • Venado a la parrilla $42.00
    • Grilled venison rump with house vinaigrette, mushrooms, cherry tomatoes & panadera potatoes
  • Salteado de setas al jerez $19.50
    • Sauteed mushrooms with garlic, parsley in px spanish sherry
  • Angulas a la bilbaina $28.00
    • West Coast Whitebait sauteed in olive oil with garlic & chilli (LF)
  • Croquetas de pollo con chorizo $19.00
    • Garcia chicken & chorizo garcia croquettes (4 units)
  • Trio vegetal de texturas - vegetable trio $39.00
    • Escalivada marinated mediteranean vegetables with empanadilla pastries & sauteed mushrooms topped with blue cheese
  • Cordero asado - lamb shoulder $41.50
    • Slow roasted canterbury lamb shoulder served with a rosemary, thyme & red wine reduction
  • Cheese... $ 32.00/ $18.00
    • A trio of the best available cheeses served with quince paste, local walnut halves (to share/ for one)
  • Arroz con leche $14.00
    • A light & creamy rice pudding mousse spiced with cinammon
  • -Add edam cheese and bacon $11.90
  • Edam / Cheddar / Pineapple / Beetroot $1.00
  • -Small $3.00
  • Messy melt $11.50
    • Slow cooked pork shoulder smothered in our secret smoky BBQ sauce with salad green, coleslaw, spicy chipotle mayo & melted cheddar, served in ciabatta bun
  • Belt stretcher $16.90
    • Double serving of prime nz beef (350gms) with grilled mushrooms, streaky bacon, egg, house relish, salad greens & aioli
  • Big boss $16.50
    • Prime new zealand rib eye steak grilled medium topped with grilled mushrooms, caramelised onion, edam cheese, salad greens, aioli & house relish served on our special ciabatta roll
  • -Large $6.00
  • -Add pineapple $11.90
  • Toast Turkish or grain 8.00
    • with fresh tomato /double
  • Breakfast bruschetta 12.50
    • Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil …
  • Calzone 12.00
    • Folded pizza filled with venison salami, spinach and cheese. Individual size
  • Warmed Croissant 8.50
    • with deli ham, Maasdam cheese and tomato /with jam … 5.50
  • Eggs Benedict 16.50
    • with spinach …
  • Toast 9.00
    • with ham and mustard/double
  • Mushrooms, Roasted tomatoes, Baked beans, Spinach … 4.00
  • Change to gluten free toast … add 1.00
  • Spicy wedges with sour cream $7.00
  • VEGETARIAN TRILOGY(V) $28.00
    • fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and rosti with wilted spinach and a poached egg
  • Panko crumbed prawns (5) with garlic aioli (DF)
  • SPOTTED DICK $12.00
    • traditional English sultana and lemon pudding with custard and late harvest reduction
  • CANTERBURY MERINO LAMB SHOULDER (for one/for two) $28.00/$48.00
    • raised on the canterbury plains, lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond course, finished with house made yoghurt and own garden mint
  • EGGS BENEDICT $17.50
    • toasted ciabatta topped with poached eggs, hollandaise and streaky bacon
  • SMOKED SALMON ON POTATO HASH $14.50
    • Aoraki smoked salmon on potato hash with poached eggs
  • LEAK AND MUSHROOM ARANCINI $15.00
    • cheese risotto balls in panko crumbs fried and served with a smoked paprika, tomato and roasted capsicum sauce
  • Spanish skewers $ 34.00
    • A selection of meats and seafood
  • Hot Butter Cuttle Fish $ 10.00
    • Served with a dressed salad
  • Garlic Focaccia Bread
  • Chicken Liver Pate $ 14.00
    • Crispbread, beetroot puree
  • Canterbury Rack of Lamb $ 33.50
    • Oven roasted with a rosemary and mint pistachio crust, sweet potato gnocchi (Choice of one side & sauce)
  • Gourmet Fries
  • Our Soup $ 12.50
    • Fresh local bread and butter
  • Mashed Potato
  • Eggs any style $9.50
    • Served on toasted ciabatta bread
  • - Large $8.00
  • Corn fritters $12.00
    • 3 corn fritters with streaky bacon, relish and dressed with sour cream and salad greens
  • Big breakfast $19.50
    • Eggs any style, toasted Ciabatta Bread, grilled tomato, braised mushrooms, crispy bacon, sausages and hash browns
  • - With spinach, salmon $ 19.50
  • *Ask about our special of the day for $10.00
  • French Toast $14.00
    • Cinnamon egg dipped bread with your choice of grilled banana, crispy bacon and maple syrup or berry compote and cream
  • French Omelette $14.00
    • A traditional 3 Omelette filled with Ham or bacon, mozzarella cheese, Mushrooms and capsicum served with Toasted Ciabatta bread
  • Bacon $5.00
  • Cheese Onion Patties $2.80
  • Plain $4.30
  • Plain Sausages $2.80
  • Spring Roll $3.00
    • Home made
  • Meat Patties $2.60
    • Home made
  • Chocolate or Jam Raps $2.60
  • Fish $5.00
  • Chop n Wok Big Platter $12.50
    • Choice of 4 mains on rice or noodles
  • Small $8.50
  • Lemon Honey Chicken
  • Small $8.50
  • Large $12.00
  • Vegetarian Noodle Soup $7.00
  • Chicken Satay $3.00
    • With peanut sauce
  • Small $8.50
  • Thai Chicken Salad $21.00
    • Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
  • Mushroom Stack $19.50
    • Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
  • B.L.T. $19.50
    • Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli
  • Caesar Salad $17.50
    • Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
  • Eggs Benedict $20.50 / $21.50
    • Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
  • French Toast $19.50
    • Light and crispy w bacon, banana and maple syrup
  • Urban Platter $40.00
    • A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
  • Sticky Pork Sandwich $22.50
    • Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
  • Pancetta, fior di latte, free range egg, cracked pepper, parmesan $24.00
  • Pork dumplings, sweet, hot and sour sauce, chilli oil $17.00
  • ●Small
  • Pete´s pasta, bucatini, bacon, chilli, red pepper, red onion, garlic, napoli, cherry tomato, parmesan $24.00
  • ●White
  • Pork, beef and lamb meatballs, napoli, chilli, parmesan $17.00
  • ●Skewers
  • Beef, pork and lamb meatballs, mozzarella, napoli $12.00
Kebab Palace

Kebab Palace

location

Address

49 Brighton Mall, New Brighton, Christchurch, Canterbury, 8061, New Zealand

phone

Phone

+64 3-382 6093

email

Email

None

clock

Opened hours

11:30 AM to 8 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Turkish

features

Features

Takeaway ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Dinner

Location
49 Brighton Mall, New Brighton, Christchurch, Canterbury, 8061, New Zealand
Similar Restaurants based on Cuisines