Address
298 Cuba Street, Palmerston North, 4410, New Zealand
Ken's Kitchen in Palmerston North Menu
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Ken's Kitchen in Palmerston North has no menu available, but can choose from many other options such as Hawaiian Chicken or Boiled Egg and Soldiers from Papa Cliff Cafe. The Station Cafe & Restaurant offers many options including Eggs Benedict and Big Breakfast. Pita Pit includes a wide range like The Family Feast or The Protein Pack. Garlic bread and Classic shrimp cocktail from . Argyle Hotel offers Spice Guru and Aloo Matar.
Nearby Sample Menus
- Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
- Garlic bread $3.50
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Pepperoni $5.00
- Pepperoni topped with mozzarella
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Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
- Large fries $3.50
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BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
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Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
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Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
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JR. CARL $3.00/$$6.40
- Chargrilled beef patty with lettuce, American Cheese and our special sauce.
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CLASSIC CARL $5.90
- Chargrilled beef patty, lettuce, cheddar cheese and our classic sauce.
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BACON, EGG & CHEESE TOASTED SANDWICH $4.90
- A folded egg, slices of crispy bacon and cheese between two slices of toasted sourdough. Sausage, Egg & Cheese Sandwich option also available.
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BACON 3-WAYS BURGER $12.90/$14.90
- Bacon it up, with our Bacon 3-Ways Burger. Featuring a chargrilled beef patty topped with crispy bacon strips, bacon jam, bacon crumble, lettuce, tomato and cheese.
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MEMPHIS BBQ THICKBURGER $12.50/$14.50
- Pulled Pork with a Charbroiled Beef Patty, Crispy Onion Straws, Melting Cheese and BBQ sauce on a Seeded bun.
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RANCH BIG CHICKEN BURGER $8.90
- A crispy, lightly breaded chicken fillet, tomato, lettuce and buttermilk ranch dressing on a seeded bun.
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HASHROUNDS $2.50
- Crispy, poppable potato rounds.
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NATURAL-CUT FRENCH FRIES $2.50/$3.20/$4.00
- Premium quality, skin-on, natural cut french fries/small/medium/large
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Eggs on Toast $12.50
- Two eggs on ciabatta or vogel’s with your choice of – poached, scrambled or fried. Add bacon $3.00
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Creamy Garlic Mussels $19.00
- Sautéed mussels in a creamy white wine, garlic and dill sauce. Served with garlic bread.
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Roast Honey Pumpkin and Beetroot Salad $17.50
- Roasted sweet pumpkin chunks and beetroot cubes tossed through spinach, basil pesto, feta and walnuts with a balsamic dressing and crispy beetroot noodles. Add bacon $3.00
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Seasoned Potato Wedges $16.50
- Topped with bacon, mozzarella and sour cream.
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Thai Yellow Chicken Curry $19.00
- Sautéed chicken and crispy potato cubes in a yellow curry sauce. Served with rice.
- Salad bowl $6.50
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Creamy Mushrooms $16.50
- Sautéed mushrooms and baby spinach in a creamy garlic sauce on toasted Vienna. Add bacon $3.00. Add lambs fry $3.00
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Antipasto Platter $38.00
- Selection of toasted breads with bacon and mushroom pâté, sundried tomato dip, basil pesto and garlic butter. Sweet chilli meatballs, thai curry chicken nibbles, slow cooked silverside slices, roast vege chutney, feta, camembert, gherkins and sundried tomatoes. (Enough for 3‐6 people to share )
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Orange Kumara, Feta and Herb Burger $21
- Served on toasted focaccia with hummus, relish, battered onion rings and fries
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Big Breakfast $21
- Bacon, mustard mushrooms, poached eggs, hashbrowns, chorizo, roasted tomato, sourdough and relish
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Stuffed Squid $24
- With a prawn, pea and squid ink Risotto served on a roquette garnish salad finished with a lemon and caper sauce
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Petit Dejeuner Vegetalien (Vegan Breakfast) $18
- Sauteed potato chunks, tomato, mushroom, kale and herb salad, roasted chickpea served with wholegrain toast and tomato chilli jam
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Bowl of Fries $7.5
- Served with tomato sauce or aioli
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Oeufs Benedicte (Eggs Benedict) $18
- Served on English muffins with baby spinach and hollandaise. Mushroom
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Pain Perdu (French Toast) $18
- Cinnamon Brioche, with bacon, banana, maple syrup
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Oeufs Benedicte (Eggs Benedict) $19
- Served on English muffins with baby spinach and hollandaise. Bacon or Salmon
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DARK CHOCOLATE ICE CREAM $3.90
- Dutch cocoa goodness combined with rich dark chocolate
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CHICKEN FENDERS $7.90
- Free Range Grilled Chicken Seasoned With Sea Salt, Garlic and Rosemary With Free Range Lemon Aioli Or Chipotle Aioli Dip
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MOTOBITES $6.90
- Crumbed Pumpkin, Carrot, Chickpea and Ginger Bites With Free Range Lemon Aioli Or Chipotle Aioli Dip
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CHOOK ROYALE $7.20
- Free Range Grilled Chicken Tenderloins, Grilled Pineapple, Salad, Relish And Free Range Aioli On A Smaller Bun
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BURNOUT $13.90
- Free Range Grilled Chicken Breast, Tasty Bacon, Smashed Avocado, Stilton Cheese Sauce, Mustard Aioli, Salad, Relish And Free Range Aioli
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KIDS NATURAL NUGGETS MEAL $8.20
- Natural Nuggets, Spud Fries With Fresh Natural Free Range Bf Aioli Or Tomato Sauce And A Small Charlies Juice Drink (50% Juice, 50% Water)
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BACON BACKFIRE $12.90
- Free Range Grilled Chicken Breast, Tasty Bacon, Melted Brie, Salad, Relish And Free Range Aioli
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THUNDERBIRD $10.90
- Free Range Grilled Chicken Breast, Sliced Jalapenos, Salad, Relish and Free Range Chipotle Aioli
- Potato & Mutter - Half/Full $8.00/$12.00
- All served with basmati pulao rice N/A
- Onion Bhaji - Full $6.00
- Fish Masala - Full $15.00
- Chicken Jalfrezi - Half/Full $9.00/$14.00
- Fish Rawa Fry - Full $5.00
- Chicken Tikka - Full $9.00
- Mixed Platter for 4 - Full $15.00
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Toast and Spreads $6.00
- 3 slices of grain / white bread or English muffin toasted and served with either rhubarb and red berry jam/marmite/honey/marmalade/peanut butter >>
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Kumara Fries $9.00
- Served with sour cream or aioli
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Kids Lunch Pack $10.00
- Ham or Marmite sandwich Rice crackers, raisins and banana
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Beer Battered Fish and Chips $18.50
- Fresh fish in a crispy beer batter served with a fresh garden salad, fries, lemon wedge and house made tartare >>
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Potato and Chorizo (GF) $17.50
- Pan-fried seasoned potato with bacon, chorizo, wilted spinach,caramelised onions and cherry tomatoes, served with a free-range poached egg, house made hollandaise and basil pesto
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Free Range Eggs on Toast (V) $12.00
- Either poached or scrambled with toasted sour dough and oven roasted tomato Gluten free toast $2.00 extra
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Hotcakes $10.00
- With banana, maple syrup and cream
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Toastie $10.00
- Cheese and ham toasted sandwich with fries
- GARLIC BREAD $4.40
- OMELETTE WITH SALAD $15.80
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CHUNKIES $6.70/$13.70
- small/large
- STEAK SANDWICH & CHIPS $14.00
- HAM STEAK SALAD & CHIPS $17.20
- B.L.T SANDWICH $12.00
- BATTERED MUSSELS $6.20
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SAUSAGE CHUNKS & CHIPS $8.70/$13.40
- small/large
- Chicken S $6.50 / L $ 11.50
- Crabstick $1.70
- Cheese, Onion $3.50
- Plain Free N/A
- 1 Meat Patty, 1 Hotdog & Chips $5.50
- Steak or Bacon $6.30
- Donut $1.50
- Garlic Free N/A
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-Sticky Pork Hock $19.00
- Slow braised pork hock in Thai style chilli sauce topped green apple salad
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-Red Wine Steak (G) $23.00
- Chargrilled scotch fillet and topped red wine sauce
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-Bacon Wrapped Chicken (G) $20.00
- Topped with italian sauce served on potato and pumpkin mash
- Spicy chicken balls / Prawns cheese balls $9.50
- Grilled salmon sticks / The lab chicken $11.50
- -Small fries / Potato mash / Kumara mash / Green salad / Steamed veggies $5.00
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-Hot Seafood Tom Yum $23.00
- Thai traditional hot & sour seafood soup with mushroom and lemongrass
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-Black Pepper Fish Steak $22.00
- Battered tarakihi fish fillet topped with black pepper sauce and bok choy
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New Zealand Diamond-Shell clams & Nz green lipped mussels (GF w/o the ciabatta) $29
- This dish is one to get your mouth watering! Fresh clams & mussels steamed together in tomato, chilli & mint - served with toasted ciabatta
- (GF = Gluten Free)
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Apple & Plum Crumble $14
- Served with French vanilla ice cream
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Tasty Chicken Burger $20
- Juicy house-made chicken patty served on a toasted bun with fresh salad, sliced tomato, crispy bacon & aioli - served with rustic thick-cut fries
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Crispy Coated Prawns f/2 $12 f/4 $18
- Served with a delicious chilli aioli dipping sauce
- Pasta of the Day $19
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300g Scotch Fillet Steak $34
- Premium New Zealand Angus scotch fillet steak served on thyme potato’s, wilted spinach drizzled with béarnaise sauce & topped with house made onion rings
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Classic shrimp cocktail (GF) $15
- w crisp lettuce, shrimp, fresh tomato & seafood dressing, the good old kiwi classic.
- Bethany's Hot Pot Bethany's chefs special hot pot of the day served with butter mash green beans and glazed carrots, your waiter will let you know what today’s special is. $22
- Roast gourmet potatoes With bacon lardons. $8
- Fresh Garden Salad Dressed with honey, dill and mustard dressing $5
- Beef Fillet (GF) Served with bubble and squeak, ox cheek spring roll, baby leeks, bacon lardons, edamame bean and tomato salsa, finished with a jus, hollandaise sauce and roast pumpkin hummus. $36
- Soup of the Day Fresh toasted bread $12
- Thai Beef and Prawn Salad (GF without noodles) Beef fillet, tiger prawns sautéed and bound in a coconut, soy, lime and sweet chilli dressing, tossed with mesculin leaves, red onion, carrot ribbons, mu $21
- Bethany’s Chicken Salad (GF without noodles) Succulent chicken strips sautéed with peppers, onions, button mushrooms and ginger served on mesculin, crispy noodles. Finished with honey dill and mustard $21
- Wild Rock, Hawke’s Bay 8.00 / 38.00
- Bulgogi hot pot $13.50
- Spicy pork $13.50
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Tofu soup $13.50
- You can choose vege/seafood/tuna/chicken
- Seaweed salad $5.00
- Spring roll 5p $5.00
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Ramen $10.00
- You can choose vege/seafood/chicken
- Udon Tempura $11.50
- Hot seafood soup $13.50
- Soup of the Day $9.50
- Russian Dumplings $12.00
- Smoked Salmon on Sliced Potatoes $10.50
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Roast Chicken $30.00
- with Gravy, Chips and Salad
- Cheesecake $7.00
- Scallops, Rice Noodles and Vegetables $10.50
- Garlic Bread $3.50
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Lamb Shanks $33.50
- with Mashed Potato and Vegetables
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Hot Cakes $17.00
- With Bacon, Roasted Peach and Maple Whipped Butter
- Confit Salmon and Pickled Kim Chi Vegetables Thru Salad Greens $28.50
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Pomegranate Roasted Root Vegetable Gnocchi $27.50
- With a Smoked Onion Cream, Salad Herbs and Walnut Butter Fried Halloumi
- Visual Menu of Bella's House Made Cakes and Tarts Please Let us Describe the Selection Displayed in the Cabinet
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Three Soft White Rolls $6.50
- Oven Baked in Herb or Garlic Butter
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Chilli Cream Mussels $20.50
- Steamed Mussels in Shell, Spiked with Riesling and Finished in a Sweet Chilli and Herb Cream Reduction
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Black and White Sesame Calamari $25.00
- with Oriental Salad, Chilli Ginger and Honey Soy Dip
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Three Soft White Rolls $6.50
- Oven Baked in Herb or Garlic Butter
Ken's Kitchen
Phone
063558508
Opened hours
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese , Others , Vegetarian
Features
Bar Not Available , Seating , No Takeaway , Dinner
298 Cuba Street, Palmerston North, 4410, New Zealand
- Palmerston North Asian Menus
- Palmerston North Chinese Menus
- Palmerston North Others Menus
- Palmerston North Vegetarian Menus
- Manawatu-Wanganui Asian Menus
- Manawatu-Wanganui Chinese Menus
- Manawatu-Wanganui Others Menus
- Manawatu-Wanganui Vegetarian Menus