Ken's Takeaway in Christchurch Menu

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Fish $2.40
Chips $2.40
Sausage $2.00
Mussels (dozen) $9.00
Pattie $2.00
Pineapple Ring $2.00
Donut $2.00
Crab Stick $2.00
Hot Dog (Large) $2.40
Hot Dog on Stick (with sauce) $2.80
Jam Wrap $2.00
Chocolate Donut $2.00
Spring Roll $2.80
Curry & Rice Roll $2.80
Steak Pattie $2.40
Potato Fritter $0.80
Chicken Pattie $2.40
Crumbed Cod Fillet $4.50
Bacon Pattie $2.40
Scallops (dozen) $16.00

Plain $3.50
Cheese $4.00
Egg $4.00
Bacon $4.00
Pineapple $4.00
Beetroot $4.00
Tomato $4.00
Chow Chow $4.00
Mushroom $4.00
Hawaiian $5.00
Giant $6.80
Double Meat $5.00
Fish $5.00
Steak $5.00
Roast Pork $5.00
Chicken $5.00
Extras for Burgers $1.00
Vegetarian $5.00

Prawn Fried Rice $12.00
Prawn Chow Mein $12.00
Prawn Chop Suey $12.00
Prawn Mushroom on Rice $12.00
Prawn Foo Young Egg $12.00
Prawn Curry on Rice $12.00

Roast Pork Fried Rice $12.00
Roast Pork Chow Mein $12.00
Roast Pork Mushroom on Rice $12.00
Roast Pork Foo Young Egg $12.00
Roast Pork Curry on Rice $12.00
Roast Pork Chop Suey $12.00
Roast Pork Cashew Nuts on Rice $12.50
Roast Pork Pineapple on Rice $12.00
Roast Pork Tomato on Rice $12.00

Combination Fried Rice $11.50
Combination Chow mein $11.50
Bami Goreng (noodles) $11.50
Nasi Goreng (rice) $11.50
Pottle Fried Rice $6.00
Pottle Chow mein $6.00

Sweet & Sour Pork $12.50
Sweet & Sour Fish $12.50
Sweet & Sour Won Ton $10.00
Sweet & Sour Chicken $12.50
Lemon Chicken $12.50
Plain Won Ton $5.00

Pineapple $3.00
Tomato $3.00
Mushroom $3.00
Cashew Nuts $4.00
Meat $4.00
Satay Meals $11.00
Vegetarian $8.50
Chicken & Corn Soup $6.00

Nearby Sample Menus

Antipasti $55.00
- grilled halloumi, cauliflower + 3 cheese croquettes, falafel,, mushroom & brie arancini, selection of dips, cheeses, breads, olives
Olives $8.00
Arancini Balls $17.00
- mushroom, truffle and brie with our bacon jam
Market Fish $28.00
- crusted coriander & lime OR beer battered - hand cut agrias, dressed seasonal leaves, house made tartare.
Sticky Toffee Pudding $14.00
- with caramel sauce, gingerbread ice cream
Slow Roasted Pork Belly $28.00
- cauliflower puree, crackle, apple slaw and gravy
Crispy Chicken $16.00
- seasonal leaves, avocado, chipotle mayonnaise
Baked White Chocolate Cheesecake $15.00
- with salted caramel & hazelnut praline

Baked BBQ Pork Bun $5.00
Gai Jart $4.50
Beef Siu Mai $4.50
Law Buck Go $4.50
Beef Rice Noodles $10.00
Deep Fried Chicken Wings $10.00
Sweet Corn Buns $3.50
Hum Shiu Kwok $4.50

Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1
Cheese $2
Velvet Burger $10.90
- It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
Homegrown $10.90
- All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
Big Bird $14.90
- This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so its been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
Mini Squawk Dawg $7.40
- 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
Animal Rights $12.50
- We believe this is the most versatile vege burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.

Duck liver pate $19.50
- in pancetta / seasonal fruit chutney / French baguette
Chefs roast special Market price
Baked scallops $21.50
- with saffron, orange & ginger crust set on sauteed chard
Eggs benedict $16.50
- with two poached eggs, ham, spinach and hollandaise
-with garlic prawns $26.50
Duck liver pate $19.50
- in pancetta / seasonal fruit chutney / French baguette
Ice cream sundae $9.50
- with a choice of berry, chocolate or toffee sauce & whipped cream
Manuka fumed blue cod $28.50
- grilled summer vegetables / poached egg & sauce hollandaise

Popcorn Chicken $9
- Diced chicken, five spices, kimchi and wasabi mayo dipping sauce.
Sunbathe Tofu $17
- Silken Tofu deep-fried, topped with crisp lemongrass and onion
Honey Crispy Chicken $19.5
- Lightly battered chicken, then fried to a crisp and stir-fried with homemade honey tangy sauce, served with kumara chips, fresh salad and dressings
Deng Deng Balado $20
- Caramelized short rib beef with kaffir lime chilli, lemon and basil
Salmon Green Curry $20
- The flavourful salmon curry simmered with coconut milk, bamboo shoots, bell pepper, green peas, capers and sweet basil leaves
Coconut Prawns $9
- King prawns coated with shredded coconut, served with honey mustard sauce.
Cashewnut and Tempura Chicken $19.5
- Sweet chilli jam sauce, crispy slices of deep fried chicken, carrot and red capsicum
Rice $3

Egg $4.30
Lasabne Toppa $3.50
Fish (Battered) $2.40
Spicy Wedges $4.20
Hawaiian Chicken $6.00
- chicken patty bacon, pineapple and cheese
Bacon Patty $2.20
Chow $4.30
Mushroom $4.30

Prawn Biryani $17.00
on-Vegetarian Thali $16.00
- (one non-vegetarian & one vegetarian dish)
Ganga Jamuna Subzi $12.00
Tandoori Chicken Salad $13.00
Lamb Korma $16.00
Chicken Korma $15.00
Chole Bhatura $12.00
Bhuna Chicken $15.00

Turkish Delight $0.50
Honey Chilly Cauliflower $11.99
- Cauliflower Florets Sauteed In Soy Sauce, Honey And Red Chilly Flakes
Chicken Nuggets $4.00
- 5 Pcs
Fries $4.00
Mix S $9.00/ L $12.00 / El $14.50
Hot Dog $3.00
Chips $3.00
- Regular
Wedges $4.50

Bavarian Weißwurst with Pretzel and sweet mustard N/A
Berliner Currywurst with home made curry sauce and bread N/A
Choice of Salami with Cheese, Ham with Cheese or Black Forest Ham with butter and pickles N/A
- on White Bread Roll / on Multigrain Roll / on Pretzel
Brotzeit/Mixed Platter – Variation of cold cuts, dried meats and cheese served with breads and pickles N/A
Fleischsalat/Meatsalad served with bread N/A
Leberwurst/Liver Pate – Different pates served with bread and pickles N/A
2 Frankfurter with Berliner Potato Salad N/A
Pretzel with butter N/A

Smoked salmon salad with lemon vinaigrette dressing (GF) $18.00
Polenta fries with mayo $8.00
Hereford beef burger with Sriracha mayo served with French fries $21.00
Crispy eggplant, fragrant Sichuan sticky sauce, pickled ginger (VG&GF) $16.00
Sweet and sour pork with capsicum, greens with steamed rice (GF) $25.00
Thai yellow curry of pumpkin with fried tofu, mushrooms, greens, cashew nuts with steamed rice (VG&GF) $24.00
Steamed vegetables $8.00
Chinese fried chicken with Sriracha mayo, crushed peanuts (GF) $18.00

Chinese Burger $5.50
Noodle Meal $3.00
- add 3 side dishes and a drink to your noodle order
Stewed Beef Shank with Five Spice & Soy Sauce $12.00
Lotte Mango Juice (240ml) $2.50
Ichitan Organic Green Tea Range (420ml) $3.00
Chef's Special Side Dish $6.00
Sliced Pork Shank with Soy Sauce $12.00
Add Extra Ham +$2.00

Spring Roll $2.60
Mussels each $0.70
Bacon & Corm Patty $2.10
HotDog $2.10
CornPatty $2.10
Egg Burger $4.00
Corn Nuggets6 for $3.00
Mussels 12 for $8.00

Swiss Bircher Muesli $12.50
Swiss Roesti and Speck $19.50
Filet de Boeuf $33.80
- with a green peppercorn sauce
European Antipasto $24.80
- Salami, Coppa, Buendnerfleisch, Prosciutto Crudo
Swiss bread and Swiss Cheese $14.80
Pasta $18.80
- with tomato basil pesto sauce
Prosciutto crudo and bread $24.80
Christ church's Best Seafood Chowder $18.80

-Vegetarian $3
Combination Lamb & Falafel L $14
R= Regular / L= Large
Falafel R $8 / L $10
Combination Chicken & Falafel L $13
Split Peas & Lamb (Gheymeh) $15.00
All Kebabs are served over Persian rice with grilled tomatoes
-Meat $5

Quinoa Falafel wrap with hummus. smoked yoghurt, cucumber. Lettuce and tomato salsa $ 9.00
Grilled Canterbury steak sandwich $19.00
- with streaky bacon, onion, jam, chimichurri, soft leafs, French fries and aioli
Seasonal soup of the day served with ciabatta $9.50
Kids ‘fish and chips’ with sustainable snapper, fries, salad and Watties sauce $9.00
Brioche burger $18.00
- with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served with hash browns and relish
Salad greens. hazelnuts, currants and radish side salad(V)(GF) $6.00
Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00