Address
215C Innes Road, Saint Albans, Christchurch, Canterbury, 8052, New Zealand
Ken's Takeaway in Christchurch Menu
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FRIES- Fish $2.40
- Chips $2.40
- Sausage $2.00
- Mussels (dozen) $9.00
- Pattie $2.00
- Pineapple Ring $2.00
- Donut $2.00
- Crab Stick $2.00
- Hot Dog (Large) $2.40
- Hot Dog on Stick (with sauce) $2.80
- Jam Wrap $2.00
- Chocolate Donut $2.00
- Spring Roll $2.80
- Curry & Rice Roll $2.80
- Steak Pattie $2.40
- Potato Fritter $0.80
- Chicken Pattie $2.40
- Crumbed Cod Fillet $4.50
- Bacon Pattie $2.40
- Scallops (dozen) $16.00
BURGERS- Plain $3.50
- Cheese $4.00
- Egg $4.00
- Bacon $4.00
- Pineapple $4.00
- Beetroot $4.00
- Tomato $4.00
- Chow Chow $4.00
- Mushroom $4.00
- Hawaiian $5.00
- Giant $6.80
- Double Meat $5.00
- Fish $5.00
- Steak $5.00
- Roast Pork $5.00
- Chicken $5.00
- Extras for Burgers $1.00
- Vegetarian $5.00
PRAWN DISHES- Prawn Fried Rice $12.00
- Prawn Chow Mein $12.00
- Prawn Chop Suey $12.00
- Prawn Mushroom on Rice $12.00
- Prawn Foo Young Egg $12.00
- Prawn Curry on Rice $12.00
ROAST PORK DISHES WITH VEGES- Roast Pork Fried Rice $12.00
- Roast Pork Chow Mein $12.00
- Roast Pork Mushroom on Rice $12.00
- Roast Pork Foo Young Egg $12.00
- Roast Pork Curry on Rice $12.00
- Roast Pork Chop Suey $12.00
- Roast Pork Cashew Nuts on Rice $12.50
- Roast Pork Pineapple on Rice $12.00
- Roast Pork Tomato on Rice $12.00
SPECIALS- Combination Fried Rice $11.50
- Combination Chow mein $11.50
- Bami Goreng (noodles) $11.50
- Nasi Goreng (rice) $11.50
- Pottle Fried Rice $6.00
- Pottle Chow mein $6.00
SWEET & SOUR- Sweet & Sour Pork $12.50
- Sweet & Sour Fish $12.50
- Sweet & Sour Won Ton $10.00
- Sweet & Sour Chicken $12.50
- Lemon Chicken $12.50
- Plain Won Ton $5.00
EXTRAS- Pineapple $3.00
- Tomato $3.00
- Mushroom $3.00
- Cashew Nuts $4.00
- Meat $4.00
- Satay Meals $11.00
- Vegetarian $8.50
- Chicken & Corn Soup $6.00
Nearby Sample Menus
- One egg $2.70
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Egg & soldiers $6.50
- One egg any way you like it with fingers of buttered toast.
- Toasted bagel with cream cheese $6.30
-
Waffles $6.20/ $12.50
- Crispy golden on the outside, light and tender on the inside. Classic, served with whipped butter. (Half waffle/ Full waffle)
- Bowl of homemade muesli and milk $8.50
-
Kids mixed platter $8.80
- One waffle wedge and one mini cake with seasonal fruit and banana slices.
-
Pancakes $18.00
- Pancakes, thick & luscious-lowa style.Classic, servied with whipped butter. Long stack (4)
-
Chicken Enchiladas $18.20
- Spicy Mexican chicken, red onions, bell peppers, sour cream and guacamole wrapped in two flour tortillas baked with salsa and havarti cheese, served with a hashbrown.
- Triple smoked ham with Cheddar, relish, whole grain dijonnaiso and lettuce $7.00
- Seasonal soup of the day served with ciabatta $9.50
- Brioche burger with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served With hash browns and relish $18.00
- Chicken pretzel roll with garlic aioli, soft weens, cheese and cucumber $9.00
- Chia seeds with almond milk, coconut, cranberries, granola, rhubarb pecans and almonds $9.00
- French fries with garlic aioli $7.00
- Waffles with hazelnut caramel, poached pears, berries, cream and toasted hazelnuts $19.00
- Puhoi Old Barn Brie with lavosh dried pear, pickled red onion and olives $14.00
-
Teriyaki salmon-don $15.80
- teriyaki salmon on rice
- Green tea $5.00
-
BBQ beef $10.00
- tasty beef with original BBQ sauce
- Fresh tuna yukhoe $16.50
-
Curry don $12.00
- japanese style chicken curry on rice
-
Prawn twisters $7.50/$9.00
- deep fried prawn spring roll with tomato chilli sauce (4P/6P)
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Fresh maguro yukhoe-don $17.50
- fresh tuna with soft boiled egg in original soy sauce on sushi rice
- Tasty spicy sprouts $5.00
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HAMBURGER $17.50
- beef, tasty cheese and bbq sauce served with thick cut fries
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CHICKEN WRAP $12.00
- chicken tenders with salad and thick cut fries
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KIDS SUNDAE $4.00
- your choice of chocolate, caramel or strawberry toppings
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BBQ PORK RIBS $26.00
- served with crunchy apple slaw, thick cut fries and bbq sauce
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NACHOS $12.00
- house- made cowboy chilli beef with sour cream and guacamole
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SIRLOIN STEAK $28.00
- 300g. steak, thick cut chips, salad, fried egg and onion rings with your choice of garlic butter, mushroom sauce, gravy or peppercorn sauce
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DUNSANDEL DELUXE BURGER $21.50
- 150 gm Angus beef stacked with bacon, fried egg, tasty cheese and onion rings served with thick cut fries
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STICKY DATE PUDDING $12.00
- freshly steamed sticky date pudding served with vanilla bean ice cream
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Warm roast vegetable salad $19.50
- Roasted vegetables mixed with spinach, feta, balsamic dressing, sprinkled with salted roast walnuts
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Soup of the day $12.50
- Ask your waitperson
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The challenge ½kg pure angus prime beef $36.00
- The bigger the better, Served with BBQ sauce (2 sides)
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Kiwi stone $30.00/$35.50
- A taste of our plains, rivers and mountains. Venison, salmon and lamb, served with hollandaise sauce (1 side/2 sides)
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250gm steak or chicken breast sandwich $24.00
- Served on lightly toasted bread with lettuce, tomato and homemade onion relish, with a side of fries and our garlic aioli
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Warm roast vegetable salad $19.50
- Roasted vegetables mixed with spinach, feta, balsamic dressing and sprinkled with salted roasted walnuts
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Ribeye $32.00/$37.50
- One of the tastiest on the stone. It will spit (don’t spit back!). Served with creamy mushroom sauce (1 side/2 sides)
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Chicken and bacon wrap $21.00
- Warmed 10” tortilla wrap with fresh lettuce, tomato Izone garnish, with seasoned chicken, streaky bacon and garlic aioli. Fries on the side
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Omelette $16.80
- Three egg omelette with your choice of three fillings: bacon, ham, cheese (brie, feta or tasty), tomato, mushroom, onion, Kransky sausage, baby spinach, served with toasted focaccia
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Creme Brulee $7.00
- Rich Custard, Caramel top with Berry fruit & Whipped Cream
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Lamb Shank $22.50
- Served with Mash and Greens & Gravy
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Pancakes $16.80
- With streaky bacon, caramelised banana and maple syrup or with vanilla ice cream and wild berry compote
-
Seafood Chowder $18.00
- Creamy Chowder with fresh seafood - fish, scallop, mussel & prawns. Served with garlic bread
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Breakfast Combinations $5.00
- Toasted Bagel with butter and preserves
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Eggs Anyway $14.80
- 2 Eggs - fried, poached or scrambled with toast, hash brown, tomato and mushroom
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Station One Club Sandwich $18.00
- Chicken, Bacon, Tomato, Cucumber, fried egg, feta dressing, served with steak fries
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Butter Milk Pancakes $22.50
- maple syrup, whipped cream, berry compote or bacon & banana
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Roast Mushroom Ragout $22.50
- mushrooms cooked in balsamic & cream reduction, wilted spinach & fetta cheese on toasted ciabatta
-
French Fries $9.00
- Beer battered fries with garlic aioli & tomato sauce
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Omelette $20.50
- three egg omelette of your choice - tomato, cheese, ham, onion, mushroom or smoked salmon, hash brown, tomato relish & ciabatta, rye or gluten free toast
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French Fries $9.00
- Beer battered fries with garlic aioli & tomato sauce
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Striploin of Wild Venison $39.00
- mushroom trio, roasted Portobello, porcini tortellini, oyster mushroom & pork belly terrine
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Poached Eggs on Toast $16.50
- two eggs soft poached on toasted ciabatta, rye or gluten free bread w/ tomato relish
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Azuki Bean and Beetroot Salad $25.00
- Azuki bean, roast beetroot, cauliflower, walnut & black quinoa salad, with goat's cheese, rocket micros finished with a balsamic & olive oil dressing
- Crispy eggplant, fragrant Sichuan sticky sauce, pickled ginger (VG&GF) $16.00
- Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) $14.00
- Polenta fries with mayo $8.00
- Bao bun $2.50
- Thai yellow curry of pumpkin with fried tofu, mushrooms, greens, cashew nuts with steamed rice (VG&GF) $24.00
- Ice cream sundae (GF) $10.00
- Oatmeal cookie ice cream sandwich with vanilla bean ice cream $7.00
- Sweet and sour pork with capsicum, greens with steamed rice (GF) $25.00
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Mushroom $9.00
- Woodland mushroom tortilla with a root vegetable slaw
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Visions Cheese Plate $9.00
- A selection of Punoi cheeses, served with lavosh, fig preserve and grapes
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Beef $8.00
- Pastrami salad on shaved cucumber pickle with rye-crusted croutons
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Lamb $25.00
- Lamb rosettes and dried fruit sausage with croquette potatoes, roasted tomato, green beans, mint butter and pinot jus
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Pork Belly $23.00
- Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
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Orange and Passionfruit Tart $9.00
- Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
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Dark Chocolate and Hazelnut Mousse $9.00
- Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
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Risotto $18.00
- Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
- Roast Pork Fried Rice
- Steak Tomatoes on Rice
- Chicken Pineapple
- Steak Fried Rice
- Chicken Cashew Nuts on Rice
- Chicken Mushrooms Chow Mein
- Deep Fried Wontons - half dozen
- Prawn Mushrooms on Rice
- Open Chicken Sandwich
- -1. Bacon $20.00
- -2. Onion, Mushroom and Cheese
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Hawaii Pizza $19.80
- Tomato paste base with mozzarella cheese, fresh tomato slice and fresh basil and oregano
- -1. Seafood & Cream $17.50
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Fish & Chips $15.20
- Served with tomato sauce and aioli sauce
- -1. Bacon, Cheese and Tomato
- -2 Mushroom & Bacon $21.00
- Prawn Chow Mein $13.00
- Steak Fried Rice $10.50
- Prawn with Satay Sauce $14.50
- Pineapple $4.40
- Prawn with Cashew Nut & Mushroom $15.50
- Slice Pork with Mushroom on Fried Rice $11.00
- Roast Pork with Mushroom Chow Mein $11.00
- 1/2 Doz Wontons $6.00
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Butternut Pumpkin $7.00
- salsa negra, baby spinach, queso seco, crispy sesame
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Mexico Fried Chicken (Free Range) $16.00
- Not to be missed!
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Roasted Baby Beetroot $12.00
- wilted kale, walnut, queso seco, orange, chili, red quinoa
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Crumbed Chili Portobello $16.00
- w bruised cherry tomatoes, chili, capsicum mojo
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Coffee Agave Lamb $16.00
- zucchini, pumpkin, oregano, garlic chips, salsa borracha
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Esquites $8.00
- corn, chipotle butter, magic powder, queso seco, blackened onion crema
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Xócolate $12.00
- pecan, citrus crème, xocolate chili ganache, pistachio praline, orange, mint
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Charred Watermelon $12.00
- queso, baby rocket, sunflower seeds, ancho dressing
- Steak & Mushroom $4.80
- Mince & Cheese $4.80
- Steak $4.60
- Sausage Roll $3.10
- Traditional Kiwi Mince $4.50
- Steak & Cheese $4.80
- Savouries $2.50
- Chicken & Cranberry $4.80
- Veg Cutlet $1.50
- Seek Kebab $6.00
- Garlic Naan $2.50
- ROGAN JOSH $10.00
- Samosa $2.00
- Large $13.50
- Green Pea & Potato Curry $7.00
- Tikka Wrap $6.00
Ken's Takeaway
Phone
033555038
Opened hours
11:30 AM to 2 PM, 4:30 PM to 8:30 PM (Mon, Wed-Fri), 4:30 PM to 8:30 PM (Tue), 11:30 AM to 9 PM (Sat-Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese , Fish & Chips , Seafood
Features
Takeaway , Fish n Chips , Bar Not Available , Cash , Lunch , Seating Not Available , Cards accepted , Dinner
215C Innes Road, Saint Albans, Christchurch, Canterbury, 8052, New Zealand
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