Ken's Takeaway in Christchurch Menu

FRIES FRIES
  • Fish $2.40
  • Chips $2.40
  • Sausage $2.00
  • Mussels (dozen) $9.00
  • Pattie $2.00
  • Pineapple Ring $2.00
  • Donut $2.00
  • Crab Stick $2.00
  • Hot Dog (Large) $2.40
  • Hot Dog on Stick (with sauce) $2.80
  • Jam Wrap $2.00
  • Chocolate Donut $2.00
  • Spring Roll $2.80
  • Curry & Rice Roll $2.80
  • Steak Pattie $2.40
  • Potato Fritter $0.80
  • Chicken Pattie $2.40
  • Crumbed Cod Fillet $4.50
  • Bacon Pattie $2.40
  • Scallops (dozen) $16.00
BURGERS BURGERS
  • Plain $3.50
  • Cheese $4.00
  • Egg $4.00
  • Bacon $4.00
  • Pineapple $4.00
  • Beetroot $4.00
  • Tomato $4.00
  • Chow Chow $4.00
  • Mushroom $4.00
  • Hawaiian $5.00
  • Giant $6.80
  • Double Meat $5.00
  • Fish $5.00
  • Steak $5.00
  • Roast Pork $5.00
  • Chicken $5.00
  • Extras for Burgers $1.00
  • Vegetarian $5.00
PRAWN DISHES PRAWN DISHES
  • Prawn Fried Rice $12.00
  • Prawn Chow Mein $12.00
  • Prawn Chop Suey $12.00
  • Prawn Mushroom on Rice $12.00
  • Prawn Foo Young Egg $12.00
  • Prawn Curry on Rice $12.00
ROAST PORK DISHES WITH VEGES ROAST PORK DISHES WITH VEGES
  • Roast Pork Fried Rice $12.00
  • Roast Pork Chow Mein $12.00
  • Roast Pork Mushroom on Rice $12.00
  • Roast Pork Foo Young Egg $12.00
  • Roast Pork Curry on Rice $12.00
  • Roast Pork Chop Suey $12.00
  • Roast Pork Cashew Nuts on Rice $12.50
  • Roast Pork Pineapple on Rice $12.00
  • Roast Pork Tomato on Rice $12.00
SPECIALS SPECIALS
  • Combination Fried Rice $11.50
  • Combination Chow mein $11.50
  • Bami Goreng (noodles) $11.50
  • Nasi Goreng (rice) $11.50
  • Pottle Fried Rice $6.00
  • Pottle Chow mein $6.00
SWEET & SOUR SWEET & SOUR
  • Sweet & Sour Pork $12.50
  • Sweet & Sour Fish $12.50
  • Sweet & Sour Won Ton $10.00
  • Sweet & Sour Chicken $12.50
  • Lemon Chicken $12.50
  • Plain Won Ton $5.00
EXTRAS EXTRAS
  • Pineapple $3.00
  • Tomato $3.00
  • Mushroom $3.00
  • Cashew Nuts $4.00
  • Meat $4.00
  • Satay Meals $11.00
  • Vegetarian $8.50
  • Chicken & Corn Soup $6.00

Nearby Sample Menus

  • King Prawn Vegetable (Cashew Nut)
  • Pork Mince & Vegetable Soup
  • Large $26.00
  • Medium $20.00
  • BBQ Pork Fried Rice $12.00
  • Medium $16.00
  • Mixed Vegetable (Chicken, Pork Or Beef) on Rice $12.00
  • Combination Fried Rice $12.00
  • Dukkah Crusted Lamb Rump $32
    • cooked medium rare, served on pumpkin, feta, sundried tomato and caramalised onion tart with fresh salad, roasted vegetable medley and harissa mint yoghurt
  • Tandoori Chicken Salad (GF AVAILABLE ON REQUEST) $21
    • on fresh greens with red onion, tomato, sliced capsicum, mango dressing and a mint yoghurt topped with crispy noodles
  • Warm Summer Salad (GF, Vegan) $21
    • baby spinach, fried quinoa, orange cheeks, marinated zuchini ribbons, red onion, cherry tomato, capsicum, toasted macademia nuts and citrus dressing
  • Classic Pub Steak (GF AVAILABLE ON REQUEST) $28.50
    • 250g Sirloin with fries, salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
  • Crispy Skinned Salmon (GF available) $28
    • served on asian inspired salad with fresh greens, red onion, capsicum, cherry tomato, fried shallots, crispy noodles, fresh herns and traditional nam jim dressing
  • GF= GLUTEN FREE
  • Cheese on Toast $6.50
    • lightly grilled Turkish bread with melted cheese and a side of tomato sauce
  • Chicken Strips and Chips $9
    • three chicken strips with a lightly spiced coating, with hot chips and a salad garnish
  • Chicken Parmigiana, Chips and a Garden Salad $16.50
  • Crumbed Fillet of Whiting, Chips and a Garden Salad $16.50
  • Chicken and Bacon Burger with Chips $10
  • Bar Platter $20.00
  • Steak, Eggs, Chips and a Garden Salad topped with Garlic Butter $17.50
  • Calamari, Chips and a Garden Salad $9.50
  • Spaghetti Marinara $15.50
  • Garlic Bread $3.50
  • Gare Phud Phed(spicy lamb) $20.00
    • Quality lamb cooked with a variety of Thai herbs and spices including chili paste, pepper corns and kaffir lime leaf
  • -Pork / chicken / beef. $18.00
  • Yellow noodles with soy sauce and vegetables $16.00
  • -Prawns $20.00
  • Larb Gai $20.00
    • This famous warm salad is a North-East Thailand chicken salad with chili, lime juice and crushed roasted rice, garnished with mint and coriander.
  • -King prawns / mixed seafood $20.00
  • Stir fried mixed green seasonal vegetables $16.00
  • -Pork / chicken / beef. $18.00
  • Grilled Pork skewers $18.00
    • chilli sambal, lime, coriander
  • Caesar salad $24.00
    • Chicken, cos, parmesan, soft egg, croutons, anchovies, Caesar dressing, bacon
  • Aikmans French Toast $19.00
    • Brioche French toast served with macerated strawberry, blueberries meringue, pure Canadian maple syrup
  • Crumbed Chicken Burger $22.00
    • Crumbed chicken breast, lettuce, tomato, lemon mayo, swiss cheese, fries
  • Braised eggplant $19.00
    • salt and pepper tofu, pickled cucumber, coriander
  • Aikmans Naked Burger $22.00
    • Grass fed beef, mushrooms, lettuce, tomato, red capsicum and avocado relish Barrys Bay cheddar, polenta fries
  • Toasted garlic bread $13.00
    • Cornichons, poached pear, pickles, toasted ciabatta
  • Cheeses, all served with quince paste, fig relish, candied walnuts, crackers, toasted ciabatta - $11.00 for 1 - $16.00 for 2 - $20.00 for 3
  • Chillingworth Slaw w Peanuts $9.00
  • Akaroa Salmon, Horseradish Cream Cheese, Toast $17.00
  • Pumpkin, Chick Pea & Rocket Salad $9.00
  • Lemon Pepper Squid, Aioli $14.00
  • Sticky Date Pudding, Toffee Sauce, Vanilla Ice Cream $14.00
  • Our lunch offering includes a delicious selection of goodies from the cabinet which change daily. We create anything from wraps to muffins to salads to savouries, come on down and get a quality snack.
  • Lamb Shank, Creamy Mash, Caramelised Onion Gravy $28 1 / $35 2
  • Chicken Liver Pate, Pickled Pear, Toast $17.00
  • Chicken Tikka Masala $12.5
    • Chicken cooked with tomatoes, onion and yoghurt based gravy.
  • Dal Tarka $11.5
    • Yellow split lentils cooked with turmeric, chopped onions, ginger, garlic, tomatoes and garam masala.
  • Palak Chicken $12.5
    • Chicken and spinach cooked in onion based gravy.
  • Lamb Naan Roll with Mint Chutney $9.5
    • Lamb, ginger, tomato and onion wrapped in Naan bread.
  • Butter Chicken $12.5
    • A famous India delicacy. Half cooked in tandoor and finished in curry with crushed cashew cream and spices.
  • Chicken Naan Roll with Mint Chutney $9.5
    • Chicken, ginger, tomato and onion wrapped in Naan bread.
  • Lamb Dhansak $12.5
    • Lamb cooked with lentils, onion and tomato based gravy.
  • Lamb Curry $12.5
    • Lean lamb cooked in onion and yoghurt sauce with special aromatic spices.
  • Chicken Dopayaza - Chef Special $17.50
    • Tender pieces of chicken roasted in a onion sauce tomato paste topped with ginger, garlic, fresh coriander and spices
  • Laal Mas (extremely hot) $17.50
    • Lamb pieces cooked with garlic, ginger crushed tomatoes, onion, cream and fresh coriander
  • Channa Masala $14.00
    • Chickpeas cooked with chopped onions, fresh tomatoes in our aromatic spices. A thick gravy based dish garnished with fresh green coriander
  • Tandoori Prawns - 10pcs per portion $18.00
    • Prawns marinated aromatically with fresh herbs, spices and touch of cream, cooked delicately in tandoor
  • Aloo Gobi $14.00
    • Potatoes and cauliflower cooked with cumin seeds, turmeric, coriander and spices
  • Garlic Kebab - 5 pieces per portion $13.00
    • Chicken marinated with cream, yoghurt, ginger, garlic paste and cashew nuts
  • Mumbai Chicken $17.50
    • Tandoori chicken cooked with freshly ground spices and herbs
  • Ganga Jamuna Vegetables - Chef Special $14.00
    • Fresh vegetables with a rich blend of spices, green herbs and garnished with fresh coriander
  • Plus Fried Eggs $1
  • Pulled Pork, Grilled Cheese, Red Pepper Relish $10
  • Rump Steak, Roast Veg Chutney, Grilled Cheese $10
  • Kransky and Egg Roll $8
    • Fried or Scrambled
  • Deluxe Cheese Toastie $8
  • Haast Whitebait Fritter $8
  • Best Bacon Buttie $8
  • Smoked Chicken Sage / Onion Relish $10
  • Roast Posk Chow Mein
  • Pork Chow Mein
  • Prawn Mushrooms on Rice
  • Pottle Fried Noodles
  • Pork Cashew Nuts on Rice
  • Chicken Pineapple
  • Sliced Beef (with Oyster Sauce)
  • Deep Fried Wontons - half dozen
  • Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom $4.20
  • Chips S $1.90 / L $3.00
  • Hot Meat Sandwich / Roll $7.50
  • Toasted Sandwich $4.00
  • Spring Roll / Curry Roll / Lasagna Square $3.00
  • Croquette $2.60
  • Mince Savouries $1.80
  • Kransky Roll $2.20
  • Vegetarian GF $26.50
    • Grilled polenta with roasted mediterranean vegetables, semi dried tomatoes, shaved parmesan and balsamic glaze
  • Pork belly (warm) GF $14.00
    • Twice cooked served with apple slaw
  • Stuffed chicken breast GF $27.50
    • Spinach and feta stuffed chicken breast served with crispy polenta, basil pesto, parmesan wafer and caper hollandaise
  • Duo of beef GF $29.50
    • Grilled sirloin of beef and braised brisket with fondant potato, red onion marmalade, bell pepper vinaigrette and jus
  • Canterburry lamb rump GF $30.00
    • Oven roasted lamb rump with kumara and potato dauphinoise, spinach puree, semidried vine tomatoes and red currant jus
  • Twice cooked pork belly GF $28.50
    • Braised pork belly with potato and herb rosti, bok choy, confit garlic, kumara chips and jus
  • Chicken bacon wrap $19.50
    • Grilled chicken breast with bacon, mesclun, slaw and sweet chilli wrapped in a flour tortilla served with garden salad, fries and aioli
  • Junior cheeseburger $9.50
  • Beef Nachos $17.50
    • Chilli Beef Served on Corn Chips with Melted Cheese, Sour Cream & Sweet Chilli Guacamole.
  • Vegetarian Nachos $15.50
    • Chilli Bean Mix Served on Corn Chips with Melted Cheese & Sweet Chilli Guacamole.
  • Garlic Pretzel Bread $9.00
  • Steak Sandwich $18.50
    • 200gm Sirloin ~ Pickle ~ Tomato ~Lettuce & Aioli.
  • Beer Battered Fish Fillet $18.50
    • served with Fries & Salad
  • 3-Scoop Ice-cream Chocolate Sundae $13.00
    • topped with Pink Wafers
  • Trenches Platter $22.50
    • Meats / cheese / bits n bobs
  • Warm Apple Frangipani Tart $13.00
    • with brandy custard
  • Garlic bread (herbs, garlic butter) $5.00
  • Panini $8.00
  • Toastie $7.00
  • Cheese and onion (Multigrain bread, cheese, onion w/ tomato sauce)
  • Nachos (corn chips, beans, cheese, sour cream) $9.00
  • Basil Pesto and Ricotta Bruschetta (3 pieces) $6.00
  • Italian (olives, salami, mushrooms )
  • Cheese and ham (Multigrain bread, cheese, ham w/ tomato sauce)
  • SPECIAL FRIED RICE $9.80
    • fried rice with roast pork shrimps and vegetables in traditional Chinese sauce
  • TOM YUM SOUP $9.80
    • thin rice noodles with chicken tomato pineapple and vegetables in Thai hot and sour soup
  • CHICKEN SATAY $9.80
    • egg noodles with chicken and vegetables in satay sauce
  • GREEN CURRY CHICKEN $9.80
    • thin rice noodles with chicken tomato and vegetables in Thai spicy green curry sauce
  • COMBINATION NOODLES $10.50
    • egg noodles with king prawns roast pork beef chicken and vegetables in oyster sauce
  • LEMON PRAWNS NOODLES/RICE $12.80
  • HOT SIX $10.20
    • egg noodles with roast pork beef chicken and vegetables in special Thai chili sauce
  • HONEY PRAWNS NOODLES/RICE $12.80
Ken's Takeaway

Ken's Takeaway

location

Address

215C Innes Road, Saint Albans, Christchurch, Canterbury, 8052, New Zealand

phone

Phone

033555038

email

Email

None

clock

Opened hours

11:30 AM to 2 PM, 4:30 PM to 8:30 PM (Mon, Wed-Fri), 4:30 PM to 8:30 PM (Tue), 11:30 AM to 9 PM (Sat-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fish & Chips , Seafood

features

Features

Takeaway ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
215C Innes Road, Saint Albans, Christchurch, Canterbury, 8052, New Zealand