Ken's Takeaway in Christchurch Menu

FRIES FRIES
  • Fish $2.40
  • Chips $2.40
  • Sausage $2.00
  • Mussels (dozen) $9.00
  • Pattie $2.00
  • Pineapple Ring $2.00
  • Donut $2.00
  • Crab Stick $2.00
  • Hot Dog (Large) $2.40
  • Hot Dog on Stick (with sauce) $2.80
  • Jam Wrap $2.00
  • Chocolate Donut $2.00
  • Spring Roll $2.80
  • Curry & Rice Roll $2.80
  • Steak Pattie $2.40
  • Potato Fritter $0.80
  • Chicken Pattie $2.40
  • Crumbed Cod Fillet $4.50
  • Bacon Pattie $2.40
  • Scallops (dozen) $16.00
BURGERS BURGERS
  • Plain $3.50
  • Cheese $4.00
  • Egg $4.00
  • Bacon $4.00
  • Pineapple $4.00
  • Beetroot $4.00
  • Tomato $4.00
  • Chow Chow $4.00
  • Mushroom $4.00
  • Hawaiian $5.00
  • Giant $6.80
  • Double Meat $5.00
  • Fish $5.00
  • Steak $5.00
  • Roast Pork $5.00
  • Chicken $5.00
  • Extras for Burgers $1.00
  • Vegetarian $5.00
PRAWN DISHES PRAWN DISHES
  • Prawn Fried Rice $12.00
  • Prawn Chow Mein $12.00
  • Prawn Chop Suey $12.00
  • Prawn Mushroom on Rice $12.00
  • Prawn Foo Young Egg $12.00
  • Prawn Curry on Rice $12.00
ROAST PORK DISHES WITH VEGES ROAST PORK DISHES WITH VEGES
  • Roast Pork Fried Rice $12.00
  • Roast Pork Chow Mein $12.00
  • Roast Pork Mushroom on Rice $12.00
  • Roast Pork Foo Young Egg $12.00
  • Roast Pork Curry on Rice $12.00
  • Roast Pork Chop Suey $12.00
  • Roast Pork Cashew Nuts on Rice $12.50
  • Roast Pork Pineapple on Rice $12.00
  • Roast Pork Tomato on Rice $12.00
SPECIALS SPECIALS
  • Combination Fried Rice $11.50
  • Combination Chow mein $11.50
  • Bami Goreng (noodles) $11.50
  • Nasi Goreng (rice) $11.50
  • Pottle Fried Rice $6.00
  • Pottle Chow mein $6.00
SWEET & SOUR SWEET & SOUR
  • Sweet & Sour Pork $12.50
  • Sweet & Sour Fish $12.50
  • Sweet & Sour Won Ton $10.00
  • Sweet & Sour Chicken $12.50
  • Lemon Chicken $12.50
  • Plain Won Ton $5.00
EXTRAS EXTRAS
  • Pineapple $3.00
  • Tomato $3.00
  • Mushroom $3.00
  • Cashew Nuts $4.00
  • Meat $4.00
  • Satay Meals $11.00
  • Vegetarian $8.50
  • Chicken & Corn Soup $6.00

Nearby Sample Menus

  • Chalaw Kabab Chicken, Salad. Drink S $10 / L $14
  • Chicken S $8.5 / L $12
  • Chalaw Halve Chicken, Salad, Drink S $12 / L $16
  • Nandagh Kabab Chicken, Salad, Drink S $9 / L $13
  • Sambosa $5
  • Nandagh Kabab Mixed. Salad, Drink S $9 / L $13
  • Qabili Palau Chicken, Salad, Drink S $12 / L $16
  • Chalaw Kabab Mixed, Salad, Drink S $10 / L $14
  • Crème brulee $14.50
  • Prawn cocktail $14.00
    • Fresh shrimp tossed in a brandy and rose sauce infused with lemon zest served with rustic crusty bread.
  • Prime beef schnitzel $22.00
    • One piece of schnitzel crumbed in panko breadcrumbs fried to golden & succulent accompanied with Brickworks rustic chunky apple slaw, beer battered fries smothered in a rich onion gravy.
  • -Add Fries $3.00
  • -Add Fries $3.00
  • Baked brie $18.50
    • Stuffed with rosemary & garlic served with melba toast, water crackers & a reduction of berry balsamic, onion jam & seasonal fruit.
  • Beef nachos $16.50
    • Mild nacho mince served with corn chips, cheese, sour cream & fresh tomato salsa
  • Satay chicken skewers $17.50
    • 6 free range chicken skewers served with a satay dipping sauce on top of beer battered fries
  • Sweet Sour Crispy Rolls $12.50 Reg / $19 Lge
  • Red Bean Soup with Gingko $4.50
  • Hotplate Honey Lemon Rolls $16 Small / $24 Large
    • Crispy rolls with honey lemon and veggy on steamy hotplate
  • Hotplate Sesame Mushroom with Bean Sprouts and Vegetables $15 Reg / $22.50 Lge
  • Fried Spring Rolls $4.50
  • Crispy Mashed Tofu Balls in Black Bean Sauce $12 Reg / $18 Lge
  • Coconut Rice or Ginger Rice $1.40 Bowl / $3 Packet
  • Sweet and Sour Crispy Potato $12 Reg / $18 Lge
  • Ginger chicken on rice $13.80
  • Tofu shredded pork & vegetables soup (small/large) $8.50/$13.00
  • Chicken, pork or steak fried vegetables in oyster sauce $15.50
  • Combination fried rice or chow mein with cashew nuts $18.50
  • Vegetarian satay $12.50
    • stir-fry vegetables with peanut sauce on a bed of steamed rice
  • Deep fried tofu with pork $16.50
  • Vegetable foo yung $13.80
  • Sweet & sour pork $17.00
  • Prime Canterbury Beef $39.5
    • Fillet 200g
  • Soup of the Day cup $9.0 bowl $16.5
    • Served with toasted breads
  • No.4 Chef’s inspired dish Market price
    • Constantly changing, always evolving
  • Duck Liver Parfait $17
    • Cherry chutney, cornichons, toast
  • West Coast Whitebait Omelette $39.5
    • Fennel slaw, fries, tartare
  • Seafood Orecchiette $25
    • Mussels, clams, fish, olive oil, chilli, basil
  • No.4 Chicken Wings 1/2kg $18.0 1kg $29.0
    • BBQ Bourbon, hot sauce   or Tandoori, fried cashews
  • Lamb Rump $30.5
    • Kumara pom poms, mushroom, pickles, beetroot
  • Chicken Katsu Curry $12.50
  • Pork & Chive Gyoza $7.00
  • Prawn Gyoza $6
  • Spicy Pork Don $11.50
  • Salmon Sashimi $8
  • Tofu Teriyaki Don $11.50
  • Pork Katsu Curry Don $12.50
  • Chicken Katsu Don $11.50
  • Your choice of toasted bagel: plain, sesame, pumpkin seed and poppy seed cheese and onion extra $0.60
  • Pics Peanut Butter $6.00
  • – Kimchi & Cream Cheese
  • (on toasted bagel)
  • Smashing $10.50
    • Smashed Avocado, Tomato, Swiss Cheese, Spinach
  • GF extra $1.00
  • – Fresh Herb, Lemon & Cream Cheese
  • Smokey $11.50
    • Cold smoked Salmon, Herb & Lemon Schmear, Alfalfa, Capers
  • Wedge $4.50
  • Small Souvlaki $8
    • All small souvlaki served with half size of hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
  • -Combo: Souvlaki of your choice + fries + can of drink $13.00
  • Feta Cheese $2.00
  • Deluxe $17
    • Deluxe served with Grilled capsicum, onion, mushroom, served on a flat pita bread with T-House's sauce and mozzarella cheese in a pizza
  • Kebab Skewer $5.00
  • - Combo: Burget of your choice + fries + can of drink $21.00
  • Baklava $3.00
  • Full Belly Breakfast $22
    • bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread
  • Goat Cheese & Green Bean Salad $18
    • served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
  • Trio Omelette $19
    • served w. house smoked salmon & cream cheese
  • Eggs Benedict $21.50
    • w. house smoked salmon
  • French Toast $18
    • served w. maple syrup, banana, bacon, cream
  • Open-Faced Sandwich $24.50
    • your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries
  • Soup of the day $12.50
    • please ask our friendly staff
  • Lamb Salad $23
    • grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
  • -1. Bacon $20.00
  • Eggs Anyway on Focaccia $12.50
  • Eggs Benedict
    • Served on Ciabatta with mesclun (mixed lettuces) top with Hollandaise sauce
  • -3. Salmon $22.00
  • Lamb Pizza $21.50
    • Mushroom, onion, cumin lab with cheese, garnished with pine nut and parsley
  • Toast Bagel $8.00
    • With Cream cheese
  • -With green lettuces, tomato $17.50
  • Fruit Salad $8.00
  • Large $11.00
  • All mains served with rice or noodles
  • Bami Goreng
  • Small $9.90
  • Large $12.00
  • Large $12.00
  • Chicken and Vegetables
  • Large $13.00
  • Steak & Pepper
  • Steak & Mushroom
  • Sausage Rolls $2.20
  • Steak & Tomato
  • Lamb & Mushroom Pie
  • Steak, Onion & Tomato
  • Bacon Egg & Cheese
  • Chicken Pie
  • +Mosselen Escargo $26.40
    • Mussels w herbed garlic butter
  • Look Brood $10.00
    • Garlic baguette with parmesan
  • Cone of Belgian Fries w Creamy Mayo $7 Small / $8 Large
  • Ijs En Fudge Van Belgische Chocolade $13.50
    • +Belgian Chocolate Sunday
  • Bowl of Wedges $7.50
  • - Roasted mushroom, bacon, roasted potato, egg, tomato $4.00
  • Brulle $13.50
    • Belgian style chocolate custard brulle w vanilla ice cream and praline
  • Wilde Paddestoelen $16.90
    • Mushrooms on toast, pan fried w garlic butter, hearty relish on grain toast
  • Chicken Classic N/A
  • Lettuce N/A
  • Steak, Egg and Cheese N/A
  • Sweet Onion N/A
  • Tomato N/A
  • Natural Swiss N/A
  • Tuna N/A
  • Flatbread N/A
  • Waffles with hazelnut caramel poached pears, berries, cream and toasted hazelnuts $19.00
  • Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
  • Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00
  • Seasonal soup of the day served with ciabatta $9.50
  • Avocado with ricotta, mint, chilli, seeds, pistachio, black bean salsa and poached egg on rye $15.00
  • French fries with garlic aioli(V)(GF) $7.00
  • Sous vide local chicken breast $21.00
    • with harissa, Pearl cous cous salsa, lemon, pancetta and pickled red onion(GF)
  • Kids pack $9.00
    • with mini ham and cheese roll, biscuit dried fruit and juice
Ken's Takeaway

Ken's Takeaway

location

Address

215C Innes Road, Saint Albans, Christchurch, Canterbury, 8052, New Zealand

phone

Phone

033555038

email

Email

None

clock

Opened hours

11:30 AM to 2 PM, 4:30 PM to 8:30 PM (Mon, Wed-Fri), 4:30 PM to 8:30 PM (Tue), 11:30 AM to 9 PM (Sat-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fish & Chips , Seafood

features

Features

Takeaway ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
215C Innes Road, Saint Albans, Christchurch, Canterbury, 8052, New Zealand