Address
215C Innes Road, Saint Albans, Christchurch, Canterbury, 8052, New Zealand
Ken's Takeaway in Christchurch Menu
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FRIES- Fish $2.40
- Chips $2.40
- Sausage $2.00
- Mussels (dozen) $9.00
- Pattie $2.00
- Pineapple Ring $2.00
- Donut $2.00
- Crab Stick $2.00
- Hot Dog (Large) $2.40
- Hot Dog on Stick (with sauce) $2.80
- Jam Wrap $2.00
- Chocolate Donut $2.00
- Spring Roll $2.80
- Curry & Rice Roll $2.80
- Steak Pattie $2.40
- Potato Fritter $0.80
- Chicken Pattie $2.40
- Crumbed Cod Fillet $4.50
- Bacon Pattie $2.40
- Scallops (dozen) $16.00
BURGERS- Plain $3.50
- Cheese $4.00
- Egg $4.00
- Bacon $4.00
- Pineapple $4.00
- Beetroot $4.00
- Tomato $4.00
- Chow Chow $4.00
- Mushroom $4.00
- Hawaiian $5.00
- Giant $6.80
- Double Meat $5.00
- Fish $5.00
- Steak $5.00
- Roast Pork $5.00
- Chicken $5.00
- Extras for Burgers $1.00
- Vegetarian $5.00
PRAWN DISHES- Prawn Fried Rice $12.00
- Prawn Chow Mein $12.00
- Prawn Chop Suey $12.00
- Prawn Mushroom on Rice $12.00
- Prawn Foo Young Egg $12.00
- Prawn Curry on Rice $12.00
ROAST PORK DISHES WITH VEGES- Roast Pork Fried Rice $12.00
- Roast Pork Chow Mein $12.00
- Roast Pork Mushroom on Rice $12.00
- Roast Pork Foo Young Egg $12.00
- Roast Pork Curry on Rice $12.00
- Roast Pork Chop Suey $12.00
- Roast Pork Cashew Nuts on Rice $12.50
- Roast Pork Pineapple on Rice $12.00
- Roast Pork Tomato on Rice $12.00
SPECIALS- Combination Fried Rice $11.50
- Combination Chow mein $11.50
- Bami Goreng (noodles) $11.50
- Nasi Goreng (rice) $11.50
- Pottle Fried Rice $6.00
- Pottle Chow mein $6.00
SWEET & SOUR- Sweet & Sour Pork $12.50
- Sweet & Sour Fish $12.50
- Sweet & Sour Won Ton $10.00
- Sweet & Sour Chicken $12.50
- Lemon Chicken $12.50
- Plain Won Ton $5.00
EXTRAS- Pineapple $3.00
- Tomato $3.00
- Mushroom $3.00
- Cashew Nuts $4.00
- Meat $4.00
- Satay Meals $11.00
- Vegetarian $8.50
- Chicken & Corn Soup $6.00
Nearby Sample Menus
- Blue Cod Fillet $9.00
- Double Meat $5.50
- Meat Pattie $2.80
- Bacon $5.00
- Mushroom $5.00
- Oysters $2.50
- Steak $7.50
- Kumara Chips $4.80
- Chicken Tom Yum Soup $5.00
-
Kow Pad $10.00
- Thai fried rice with egg, meat, broccoli, onion, tomato & carrot
-
Pad Khing $12.00
- Sauteed meat with ginger, onion, capsicum & chinese mushrooms
-
Pad Se-Ew $10.00
- Stir fried flat noodles with meat, broccoli, carrot & cabbage
-
Pad Priew Warn $12.00
- Sweet and sour sauce combined with pineapple, tomato, onion & cucumber
-
Pad Mee $10.00
- Stir fried egg noodles with meat, broccoli, carrot, cabbage & bok choy
-
Pad Peanut Sauce $12.00
- Stir fried meat with peanut sauce, broccoli, mushroom, carrot & pumpkin
- No MSG added / Vegetarian and Gluten Free Available
- Plain Donut / Chocolate Donut / Jam Wrap $2.50
- Tomato & Tartare Sauce $2.50
- Battered Sausage / Hotdog with Sauce $2.50
- Hawaiian Burger (cheese & pineapple) $5.00
- Bacon Egg Burger $5.00
-
Basic Burger $3.50
- 100% beef pattie on lettuce with onion and tomato sauce on a white burger bun
-
Bacon Fritters $2.50
- Chunky bacon, onion, mustard, and herbs in a batter mix. Hearty bacon flavour!
- Kumara Fries $3.50
-
Chocolate Bar $16.00
- peanut, salted caramel mousse, pop corn + ice cream
-
Carbonara $24.00
- free range smoky bacon, free range egg, Parmesan w black pepper
-
Polenta Fries with Aioli $8.00/ $12.00
- Half /Full
-
Prosciutto $26.00
- rucola -tomato base, cherry tomatoes, prosciutto, ricotta, rocket
-
Parpadelle $28.00
- local fresh picked asparagus, broad bean, lemon, Pernod marscapone
-
Cannelloni $28.00
- spinach, ricotta + walnut with Chianti tomato sauce
-
Tiramisu $14.00
- our most popular, delicious, classic dessert
-
Seared Venison Fillet $22.00
- with fermented carrots, saffron pickled caulflower, rich jus
-
Hot cakes $12.00
- Mixed berries and cream or yoghurt, banana, chocolate sauce and ice cream
-
Bacon and egg buttie $14.00
- Fried eggs, two rashes of bacon on lightly toasted bread and your choice of tomato relish or hollandaise
-
The challenge ½kg pure angus prime beef $36.00
- The bigger the better, Served with BBQ sauce (2 sides)
-
Hotcakes $15.50
- Berry compote and fresh cream or yoghurt
- Add bacon $4.50
-
Bacon & egg muffin $9.00
- English muffin lightly toasted with crisp bacon, fried egg and tomato relish
- Add beetroot $2.50
-
Kids mac 'n' cheese $11.50
- Macaroni in the cheesiest of sauces topped with more cheese
- Black Pudding $5.00
- Smoked Tomato Salsa $3.50
- Pesto $3.50
- Bacon / chipotle bacon / halloumi / smoked mushrooms $5.00
-
Porridge $15.00
- cooked in kaffir lime & vanilla coconut milk with rhubarb & a pistachio brittle
-
Quinoa $14.00
- quinoa patty, basil pesto, smoked mushroom, cheese, rocket, aioli and relish
- Chipotle Bacon $5.00
-
Beef Burger $19.00
- beef rump patty, caramelised onion, cheese, cress and mustard mayo with chips + blue cheese $2.00
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Kudos Breakfast $20.80
- free range eggs any style, hash browns, angus beef sausages, streaky bacon, creamy mushrooms, roast tomato, w‘ toasted grain
-
Kudos Breakfast (Vegetarian) $20.80
- free range eggs any style, wilted spinach, hash browns, creamy mushrooms, tomato & toasted wholegrain
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Gluten Free Pancakes $19.00
- w’ streaky bacon, grilled banana, maple syrup
-
BLT $18.50
- streaky bacon, lettuce, tomato & our own aioli on turkish OR ciabatta, served with fries and green salad
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Hot Roast Pork Roll $19.50
- hot roast pork, apple sauce, green salad & gravy on ciabatta served with fries
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Hot Chocolate (reg / large / bowl) $4.70 / $5.00 / $5.60
- No syrup
-
Open Chicken Sandwich $20.50
- an open sandwich with grilled chicken, streaky bacon, lettuce, tomato, brie and plum sauce on ciabatta
-
Mushroom Risotto $18.00
- portabello, shitake & button mushrooms, spinach & parmesan (-add streaky bacon $4.00)
-
“The Usual” Savory French Toast $16
- w spinach / rocket / feta mix, truffle oil & Himalayan rock salt
- Avo $4
-
Crunchy Brioche French Toast $17
- w mascarpone, maple syrup & berry compote
-
Breakfast Tray $19
- petit bircher muesli, crossiant, jam, ricotta & fruit salad
-
Piggy Burger $19
- crispy bbq pork belly, smoked cheddar, gherkins, lettuce, avo, salsa & mustard aioli. Served w fries
- Bacon $3
-
Fresh Fish $19
- fried w salad & fries
-
Avo Smash $16
- w a poached egg, feta, chilli flakes, pumpkin seeds, tomato salsa salt & pepper served on multigrain toast
- Pasta of the Day $22
-
Twice baked Blue Cheese Souffle $14
- with roasted cherry tomatoes, roasted almonds & mulled wine syrup
-
Grilled Beef Rib Eye $34
- with crispy polenta, roasted portobello mushrooms, sauteed onions, cafe de paris butter & jus
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Affogato +$9
- With a double shot of either baileys, amaretto, tia maria, kahlua or cointreau
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Pasta $15
- with bacon and cheese
- Ice cream & Sorbet Selection $13.5
-
Fish and chips $23
- battered white fish, vegetable slaw & shoestring fries
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Fish and Chips $15
- battered white fish with shoestring fries and salad
- Croquettes $3.20
- Bacon and egg $4.00
- Sausage Rolls $2.50
- All Steak Pies $5.00
- Savouries $2.00
- Chicken Vege $5.00
- Gourmet & Sausage Roll $5.00
- Cottage $5.00
-
Teriyaki Lunch Box $11.00
- Teriyaki chicken with potato salad, vegetables in a lunch box
- - reg: $10.00
-
No Carbs Kebab
- just salad & choice of lamb, chicken or mix kebabs
- -Large $10.00
- -Small $6.00
- -2 Shish kebabs with Rice $10.00
-
Curry Rice
- Beef & vegetables in a Japanese style curry sauce served on Rice. Not too spicy
- -reg: $10
-
Sticky Date Pudding $10.00
- Warm moist sticky date pudding served with warm caramel sauce and vanilla ice cream
-
Becks Burger $12.00
- Beef pattie with caramelised onion, tomato, cheese, salad, aioli and chips.
-
Garlic Loaf $9.00
- Becks high top loaf served piping hot, smothered in garlic and herb butter.
- Seasonal Vegetables $5.50
- Duck Wontons w Citrus Salad $13.50
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Venison Tenderloin $36.00
- Denver tenderloins served with potato and leek rosti, pumpkin puree, beetroot relish and savoy cabbage with cashew nuts.
-
Duck Breast $36.00
- Crispy skin duck breast with sweet potato mash, wilted pak choy and mandarin puree.
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Southern Style Fried Chicken Wings $13.50
- Served with petite salad, sour cream and sweet chilli.
-
No Flour People $2.00
- Gluten Free Burger Buns available on request. All other ingredients have had the gluten ripped out of them for your pleasure
-
Anti-Mac'ing Campaign $22.00
- Way better for you than any other meal deal from those other places. Any 1 of our fresh phat burgers (excluding SUPER BUGGER BURGER) with chips & a tasty beverage (House beer or wine, coke range , lemonade, orange juice) >>
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Pulp Fiction Burger $13.50
- beef pattie, double cheese, iceberg lettuce, pickle, royale sauce.
-
Shagged Stag $13.50
- venison pattie, plum chutney, lettuce, beetroot, mustard mayo.
-
Sauces/Relishes/Chutneys $1.50
- Béarnaise, wholegrain mustard, blue cheese mayo, tomato sauce, chow-chow, royale sauce, sour cream, Caesar dressing, aioli, date chutney, lemon yoghurt, minted pea pesto, roast pumpkin mayo, fruit relish, plum chutney, mustard mayo, tomato relish.
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Spirited Swine $18.00
- Deliverance Burger with a Bourbon & Coke
- Big Bag of Chips & Gravy $5.50
-
Totally Whipped (Mousse) $6.00
- Double Chocolate & Boysenberry or Double Mango & Coconut
- Toast, hash brown, hollandaise, tomato, crumpets $4
-
Eggs royale $24
- With our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise
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Lox 'n bagel $17.50
- Salt cured salmon, tomato, pesto, red onion, capers & cream cheese on a toasted bagel
- Available 7:30am to 2:30pm
-
Chipotle chicken quesadilla $14.50
- With avocado sour cream
-
Seasonal allotment salad $18.50
- Roots (carrot, beetroot, kumara) and green leaves finished with avocado & our own summer dressing (the chef recommends adding a side of bacon)
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Rare roast beef salad $24.50
- Roast pumpkin, glazed mushrooms, mustard sprouts, spinach, crostini & horseradish cream
- price per portion, per item
- Avocado with ricotta, mint, chilli, seeds, pistachio, black bean salsa and poached egg on rye $15.00
- Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00
-
Sous vide local chicken breast $21.00
- with harissa, Pearl cous cous salsa, lemon, pancetta and pickled red onion(GF)
- Waffles with hazelnut caramel poached pears, berries, cream and toasted hazelnuts $19.00
- Triple smoked ham with cheddar. relish, whole grain dijon noise and lettuce $7.00
- Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
- Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens $8.00
- Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
Ken's Takeaway
Phone
033555038
Opened hours
11:30 AM to 2 PM, 4:30 PM to 8:30 PM (Mon, Wed-Fri), 4:30 PM to 8:30 PM (Tue), 11:30 AM to 9 PM (Sat-Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese , Fish & Chips , Seafood
Features
Takeaway , Fish n Chips , Bar Not Available , Cash , Lunch , Seating Not Available , Cards accepted , Dinner
215C Innes Road, Saint Albans, Christchurch, Canterbury, 8052, New Zealand
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