Ken's Takeaway in Christchurch Menu

FRIES FRIES
  • Fish $2.40
  • Chips $2.40
  • Sausage $2.00
  • Mussels (dozen) $9.00
  • Pattie $2.00
  • Pineapple Ring $2.00
  • Donut $2.00
  • Crab Stick $2.00
  • Hot Dog (Large) $2.40
  • Hot Dog on Stick (with sauce) $2.80
  • Jam Wrap $2.00
  • Chocolate Donut $2.00
  • Spring Roll $2.80
  • Curry & Rice Roll $2.80
  • Steak Pattie $2.40
  • Potato Fritter $0.80
  • Chicken Pattie $2.40
  • Crumbed Cod Fillet $4.50
  • Bacon Pattie $2.40
  • Scallops (dozen) $16.00
BURGERS BURGERS
  • Plain $3.50
  • Cheese $4.00
  • Egg $4.00
  • Bacon $4.00
  • Pineapple $4.00
  • Beetroot $4.00
  • Tomato $4.00
  • Chow Chow $4.00
  • Mushroom $4.00
  • Hawaiian $5.00
  • Giant $6.80
  • Double Meat $5.00
  • Fish $5.00
  • Steak $5.00
  • Roast Pork $5.00
  • Chicken $5.00
  • Extras for Burgers $1.00
  • Vegetarian $5.00
PRAWN DISHES PRAWN DISHES
  • Prawn Fried Rice $12.00
  • Prawn Chow Mein $12.00
  • Prawn Chop Suey $12.00
  • Prawn Mushroom on Rice $12.00
  • Prawn Foo Young Egg $12.00
  • Prawn Curry on Rice $12.00
ROAST PORK DISHES WITH VEGES ROAST PORK DISHES WITH VEGES
  • Roast Pork Fried Rice $12.00
  • Roast Pork Chow Mein $12.00
  • Roast Pork Mushroom on Rice $12.00
  • Roast Pork Foo Young Egg $12.00
  • Roast Pork Curry on Rice $12.00
  • Roast Pork Chop Suey $12.00
  • Roast Pork Cashew Nuts on Rice $12.50
  • Roast Pork Pineapple on Rice $12.00
  • Roast Pork Tomato on Rice $12.00
SPECIALS SPECIALS
  • Combination Fried Rice $11.50
  • Combination Chow mein $11.50
  • Bami Goreng (noodles) $11.50
  • Nasi Goreng (rice) $11.50
  • Pottle Fried Rice $6.00
  • Pottle Chow mein $6.00
SWEET & SOUR SWEET & SOUR
  • Sweet & Sour Pork $12.50
  • Sweet & Sour Fish $12.50
  • Sweet & Sour Won Ton $10.00
  • Sweet & Sour Chicken $12.50
  • Lemon Chicken $12.50
  • Plain Won Ton $5.00
EXTRAS EXTRAS
  • Pineapple $3.00
  • Tomato $3.00
  • Mushroom $3.00
  • Cashew Nuts $4.00
  • Meat $4.00
  • Satay Meals $11.00
  • Vegetarian $8.50
  • Chicken & Corn Soup $6.00

Nearby Sample Menus

  • - Regular $4.50
  • 3 BBQ Thigh Fillets $11.90
    • 3 BBQ Chook thigh fillets, kids juice & corn or chips
  • Add
  • Supremo Veggie Burger $12.90
    • Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
  • Chicken Liver Salad $15.50
    • Grilled Chicken livers served on a fresh garden salad
  • Classic Veggie Burger $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
  • - Regular $4.50
  • - Regular $4.50
  • Tohu Thoke $13.50
    • Yellow split-pea tofu tossed with salad greens & dressed with tamarind sauce & crispy shallots.
  • Jetda Ono Hin $16.00
    • Mild chicken curry/stew slow cooked in shallots, garlic, coconut milk & light spices.
  • Biay-ji Ngajo $16.00
    • Tender squid pieces sauteed with basil, chilli and onion.
  • Tohujo $14.50
    • Crispy yellow split-pea tofu served with roasted garlic and tomato dip.
  • Yonbadedi $12.50
    • Okra blanched & dressed with garlic oil & soy.
  • Vegetable Ajoo $13.00
    • Vegetables coated in a lightly spiced batter and deepfried, served with dipping sauce.
  • Jetda Thoke $14.50
    • Shredded chicken, tossed with salad greens & dressed with lemon, shallots, chilli & coriander.
  • Shweji Moy $10.00
    • Semolina & coconut milk cake.
  • 6 squid rings $5.50
  • Fish bites $0.90
  • 2 scoops of chips
  • 6 mini donuts $3.50
  • 6 mini vegetarian rolls $3.00
  • Battered bananas $2.50
  • Patties $2.50
  • Tarakihi fillet $5.20
  • Papa's Spice Noodle Soup $19.00
    • fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
  • Asian Pancake 4 pcs $9.00
    • fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
  • Soup of The day $15.00
    • optional whole grain or GF bread with salad
  • MUESLI $14.00
    • the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
  • Pancakes with Fresh Fruits $19.00
    • pancakes served with seasonal fresh fruits, lemon coconut cream
  • Carol Oats Porridge $14.00
    • Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
  • Dumplings 6 pcs $9.00
    • house made dumplings
  • Scrambled Tofu on Toast $19.00
    • scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
  • Baba Ghanoug $9.50
    • Roasted eggplant cooked in tahini sauce and lemon served with pita bread, hummus dip
  • P F (Traditional south american dish) $19.90
    • Rice, fries, black beans, pico de gallo, choice of meat ( beef, chicken or chorizzo) and farofa
  • Boteco meat mix $49.90
    • Best of all meats (chicken, beef, crispy pork, belly and chorizo) served with pico the gallo, farofa and fries
  • Chicken greek salad $25.00
    • Chicken breast marinated in boteco marination grilled and served with greek salad
  • Calabria $19.90
    • Home made chorizo cooked with onions
  • Eggplant kebab open souvlaki $18.90
    • Eggplant cooked in special sauce served with greek salad, fries, homemade sauces and pita bread
  • Extra sauces $0.50
  • South american fish escabeche $28.90
    • Delicious crumbed fish with shrimp sauce, seasonal vegetables
  • Seasonal soup bowl served with bread + your choice of any entrée, salad or light meal $29.0
    • textures of pear & warm toasted brioche
  • 50 Sweet Set $12.0
    • LUNCH - CHEESE
  • Creamy Risotto $23.0
    • please ask your server for today’s creation
  • Infusions $4.5
  • Templeton shiitakes, asian greens, wok fry sauce, crispy shallots $6.0
  • Oatmeal Porridge $17.5
    • with banana compote and maple syrup
  • With smoked free range chicken extra  $5.0
    • socca bread & warm salad of cauliflower, white beans, barley & herb dijon mayonnaise
  • Green asparagus with hollandaise $6.0
  • Combination Meat $16.50
  • Combination Meat $16.50
  • Crispy Duck or Pork added to your order $4.50
  • Crisp Chicken $18
  • 7. Combination Entrée (for 2 people) $18
    • spring rolls (4 pieces), curry puffs (2 pieces), Chicken satay (2 pieces), Thai wonton (2 pieces), Fish cakes (2 pieces), spare ribs (2 pieces)
  • Crispy Pork $16.50
  • Chicken, beef or Pork $16
  • Thai Style
  • Sports Pack
    • 1 Sports Drink, 1 Filled Roll, 1 Piece of Fruit, 1 Sweet Treat
  • Vegetarian: Lettuce, carrot, tomato, red onion, capsicum & chutney
  • Small Platter $29.50
  • Average Joe Pack
    • 1 Can of Drink, 1 Sandwich Pack, 1 Medium Biscuit, 1 Piece of Fruit
  • Kids Pack
    • 1 Medium Biscuit, 1 Filled Roll, 1 Flavoured Milk
  • Carrot & Celery Sticks, Pickled onions, Gherkins, Tomato, Ham, Salami & 2 types of Crackers. Includes: Cream Cheese & Chili Dip
  • Small $24.50
    • Approx. 20+ pieces
  • -11 $11.80 pp
  • Golden Fries $8.90
    • Served with aioli and tomato sauce.
  • Tandoori Chicken Salad $18.90
    • Chicken strip marinated in tandoori spiced then grilled and tossed through seasonal salad greens with a vinaigrette dressing.
  • Open Steak Sandwich $20.90
    • 180gms of sirloin, with mushrooms, onion rings, tomato, smoky BBQ sauce, aioli sauce and salad greens on toasted Focaccia served with a side of golden fries.
  • Soup of the Day $13.50
    • Chef's choice of fresh home-made soup. Served with ciabatta bread.
  • Gourmet Chicken Burger $19.90
    • Cajun dusted chicken fillet, crispy bacon, avocado, tomato, aioli sauce with salad greens in a toasted brioche bun served with a side of golden fries.
  • Lunch Special N/A
    • Please ask our friendly staff for more details.
  • Kumara Corn Fritters $18.50
    • Streaky Bacon or Smoked Salmon. Served with seasonal salad, sliced cucumber, cherry tomato and feta, drizzled with sweet chili sauce.
  • Thai Beef Salad $19.90
    • 180gms of sirloin, marinated with garlic rosemary and thai dressing served with tossed seasonal salad green, crispy noodle.
  • Double chocolate brownie (GF) $12.5
    • served with berry compote and soft serve ice cream
  • Weekend breakfast (11am-3pm) $19.0
    • sausage, eggs, hash browns, tomatoes, crispy bacon, baked Beans
  • Kahlua and caramello cheesecake made on-site with real Caramello $12.5
  • Loaded nachos $18.5
    • spiced beef, beans, avocado, sour cream, cheese, tomato salsa and jalapeños. Loaded!
  • Cob loaf $9.0
    • with lashings of garlic butter make it cheesy $2.5
  • Flatbread $12
    • basil pesto, Mozzarella and cheddar
  • Lamb salad $24.5
    • with roasted baby beetroot, green beans and goat’s cheese, finished with balsamic
  • Prawn twisters $12.0
    • filo wrapped prawns, served with Asian dipping sauce
  • Nobo Mach-da $29.90
    • Pan fried Salmon fish marinated with olive oil, lemon juice, aromatic Bengali herbs and spices, served with specially cooked lentil and fresh salad
  • Plain Lassi (salted or sweet) $5.40
  • Short Black $3.90
  • Nobanno curry wrap (chicken or beef or lamb or pork or vegetable) $10.40
    • Your choice of specialty mildly spiced chicken, beef, lamb or pork or vegetable dry curry, with crispy green salad wrapped in freshly cooked porota bread. Accompanied by sweet mango chutney or riata.
  • Aam lassi $5.40
    • (Mango flavoured yoghurt drink)
  • Geetanjali $12.90
    • Tender chicken pieces cooked with fresh pumpkin, kumara, and mushrooms in a creamy subtle aromatic sauce
  • Orange Juice $3.90
  • Dhakai cha $4.90
  • All day breakfast GF (on request) $19.50
    • Fried eggs, bacon, sausage, tomato and hash browns with toasted ciabatta
  • Junior cheeseburger $9.50
  • Fish and chips $22.50
    • Beer battered snapper fillets served with golden fries, tartare sauce and a garden salad
  • Grilled chicken salad GF $19.50
    • Gourmet lettuce with tomatoes, orange segments, diced brie, toasted cashew and raspberry vinaigrette
  • Breads and dips (warm) $10.00
    • Warmed breads with housemade seasonal dips
  • Duo of beef GF $29.50
    • Grilled sirloin of beef and braised brisket with fondant potato, red onion marmalade, bell pepper vinaigrette and jus
  • Pork belly (warm) GF $14.00
    • Twice cooked served with apple slaw
  • Calamari salad (warm) GF on request $14.00
    • Grilled calamari with pangrelato and citrus dressing
  • with Smoked Salmon & lemon $18.20
    • Toasted & served with scrambled eggs & chives and tomato & onion relish
  • Side of char-grilled breads $4.80
  • Affogato Coffee $13.00
    • Double shot of coffee & liqueur of your choice both served over Kapiti vanilla bean ice cream.Baileys, Kahlua, Tia Maria, Glayva, Sambuca white, Amarula, Benedictine, Drambuie, Frangelico, Amaretto, Wild Turkey honey liqueur, Cointreau, Lochan Ora, Grand Marnier, Opal Nera Sambuca, Galliano, Midori, Southern Comfort, Jameson Irish whiskey
  • French Fries with garlic aioli $7.50
  • Toast & Preserves $8.90
    • Selection of brioche, ciabatta & country grain breads. Toasted & served with butter, manuka honey & Bully’s homemade berry conserve
  • Fresh Fruit Bowl $14.60
    • Salad of fresh seasonal fruits topped with acidophilus yoghurt & manuka honey
  • West Coast Whitebait Omelette [G] $22.50
    • The revered West Coast delicacy served in a light omelette with salad greens, lemon wedges and grain toast
  • Muesli Fruit Stack $15.60
    • Our homemade honey toasted muesli with fresh seasonal fruits & acidophilus yoghurt. Topped with manuka honey & berry coulis
  • Rakaia $24.00
    • Smoked salmon, cream cheese, capers & rocket
  • Wood-fired flatbread with hummus & olives $15.50
  • Add salmon $8.00
  • Fries & aioli $10.00
  • Edmond’s iceberg lettuce wedge with Highlander mayonnaise $6.50
  • Deluxe Veg Burger $26.50
    • Pakora, halloumi, slaw & mango chutney
  • Chicken liver pâté, spiced cider jelly, pickles & crostini $15.00
  • Vegetable pakoras with chutney $15.50
  • Wedges with sour cream & sweet chilli $12.00
  • Tiramisu $12.00
    • layers of creamy mascarpone with coffee and amaretto soaked sponge fingers
  • Cold platter (for 2) $30.00
    • selection of cured meats, cheeses, pickles & garlic crostini
  • BBQ Chicken $18.00/ $25.00
    • Smoked chicken, red onion, mushroom, capsicum, bbq sauce & cheese (Reg/ Large)
  • Sherry mushrooms $11.00
    • button mushrooms, fresh chilli & garlic (gf)
  • Hawaiian $18.00/ $25.00
    • Ham, honey cured bacon, pineapple, red onion & cheese (Reg/ Large)
  • NZ green lip mussels $16.00
    • white wine, serrano ham & green chili (gf) OR sherry tomato, saffron & slivered almonds (gf)
  • Churros $12.00
    • crispy donuts with chocolate orange sauce
Ken's Takeaway

Ken's Takeaway

location

Address

215C Innes Road, Saint Albans, Christchurch, Canterbury, 8052, New Zealand

phone

Phone

033555038

email

Email

None

clock

Opened hours

11:30 AM to 2 PM, 4:30 PM to 8:30 PM (Mon, Wed-Fri), 4:30 PM to 8:30 PM (Tue), 11:30 AM to 9 PM (Sat-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fish & Chips , Seafood

features

Features

Takeaway ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
215C Innes Road, Saint Albans, Christchurch, Canterbury, 8052, New Zealand