Ken's Takeaway in Christchurch Menu

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Fish $2.40
Chips $2.40
Sausage $2.00
Mussels (dozen) $9.00
Pattie $2.00
Pineapple Ring $2.00
Donut $2.00
Crab Stick $2.00
Hot Dog (Large) $2.40
Hot Dog on Stick (with sauce) $2.80
Jam Wrap $2.00
Chocolate Donut $2.00
Spring Roll $2.80
Curry & Rice Roll $2.80
Steak Pattie $2.40
Potato Fritter $0.80
Chicken Pattie $2.40
Crumbed Cod Fillet $4.50
Bacon Pattie $2.40
Scallops (dozen) $16.00

Plain $3.50
Cheese $4.00
Egg $4.00
Bacon $4.00
Pineapple $4.00
Beetroot $4.00
Tomato $4.00
Chow Chow $4.00
Mushroom $4.00
Hawaiian $5.00
Giant $6.80
Double Meat $5.00
Fish $5.00
Steak $5.00
Roast Pork $5.00
Chicken $5.00
Extras for Burgers $1.00
Vegetarian $5.00

Prawn Fried Rice $12.00
Prawn Chow Mein $12.00
Prawn Chop Suey $12.00
Prawn Mushroom on Rice $12.00
Prawn Foo Young Egg $12.00
Prawn Curry on Rice $12.00

Roast Pork Fried Rice $12.00
Roast Pork Chow Mein $12.00
Roast Pork Mushroom on Rice $12.00
Roast Pork Foo Young Egg $12.00
Roast Pork Curry on Rice $12.00
Roast Pork Chop Suey $12.00
Roast Pork Cashew Nuts on Rice $12.50
Roast Pork Pineapple on Rice $12.00
Roast Pork Tomato on Rice $12.00

Combination Fried Rice $11.50
Combination Chow mein $11.50
Bami Goreng (noodles) $11.50
Nasi Goreng (rice) $11.50
Pottle Fried Rice $6.00
Pottle Chow mein $6.00

Sweet & Sour Pork $12.50
Sweet & Sour Fish $12.50
Sweet & Sour Won Ton $10.00
Sweet & Sour Chicken $12.50
Lemon Chicken $12.50
Plain Won Ton $5.00

Pineapple $3.00
Tomato $3.00
Mushroom $3.00
Cashew Nuts $4.00
Meat $4.00
Satay Meals $11.00
Vegetarian $8.50
Chicken & Corn Soup $6.00

Nearby Sample Menus

Smoked Warehou Fishcakes Fresh, locally caught, house smoked warehou fishcakes with broccoli slaw and a mild horseradish mayonnaise. $19.90
Eggs Benedict (GF*) Local free range eggs and crispy bacon on toasted ciabatta, topped with our special recipe house made hollandaise. $16.90
Tomato, mozzarella and basil $8.90
Eton Mess - Vanilla mousse, crushed meringue and mixed berries $11.90
Sweet chilli, mozzarella and cream cheese $8.90
Arancini (GF) Pesto an buffalo mozzarella risotto balls, with aioli. $10.90
Lemon Baked Alaska - Double sponge, vanilla bean ice cream, French meringue and lemon curd $12.90
Seasoned wedges $6.90 / $9.90

Avocado (seasonal) $2.5
Bowl of Fries with Aioli $7.5
Add Bacon $4
Halloumi Salad $21
- Grilled halloumi with baby greens, avocado, heirloom tomatoes, herb shoots, toasted seeds, finished with a zesty balsamic lime dressing
Classic Bene Half $14 Full $19
- Free range poached eggs served on toasted ciabatta with Luciano’s famous hollandaise, a roasted tomato and Grilled Broccolini & Asparagus
Bangin’ Breakfast Potatoes $16
- Golden crispy potatoes, grilled asparagus, heirloom tomatoes, caraway seeds and poached eggs served with our house made brown onion relish
Breakfast Tostada $18
- Crispy tortillas with avocado salsa verde, re-fried black beans, heirloom tomatoes, jalapeno, rocket and fried eggs, topped with melted cheese
Ice Cream Sundae $9
- Fruit salad & mixed berry reduction

Cheese, Egg, Pineapple, Mushroom $0.70
Cheese $4.90
Gurnard $4.50
Spring roll
Curry Rice Roll
Chicken $5.50
Corn Fritter
Seafood patty $3.00

Assorted sashimi large(20 pieces ) $38
Pork katsu $18
Sashimi and nigiri platter small $30
- Sashimi:8 pieces, sushi:4 pieces nigiri:4 pieces
Calfornia roll $22
Noodle salad $9
- Udon noodle and salad in special dressing .
Tofu salad $8
- Fresh tofu served on vegetable bed with japanese dressing .
Marinated mushroom $6.80
- Marinated japanese mushroom .
Maguro(tuna) $5.80

Lamb Madras $15.50
- Diced lamb in a spicy masala sauce with coconut and seasoned with mustard seeds and curry leaves
Goan Fish Curry $15.99
- Royal delicacy from beaches of Goa cooked in lightly spiced coconut milk and mustard seeds
Poppadum (4 Pcs) $1.50
Chicken/Lamb Kadai $15.50
- Cooked in onion based thick gravy, capsicum, onion, tomato and spices
Cumin Rice $3.99
Prawn Masla/Kadai/Malabari $15.99
- Thick gravy onion, capsicum, tomato and fresh herbs
Raita $3.00
Mango Chutney $3.00

Sweet 'n Sour Sauce N/A
- Enjoy the fruity taste, with a hint of spice and soy.
The Boss® N/A
- Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
The Clubhouse Angus N/A
- We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
3pk Chicken McNuggets® & Small Fries Snack Deal N/A
- Get more bang for your buck with this awesome snack bundle! Just $3 will get you 3 chicken McNugets, dipping sauce and small fries! Snack-time - sorted!
Kiwi Big Breakfast N/A
- The complete breakfast to kick start your day. This Kiwi Big Breakfast includes two Sausages, Hash Brown, freshly cracked scrambled eggs, and a Toasted Muffin.
$25 Classics ShareBox® $25
- Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
Mega Waffle Cone N/A
- Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
Fruit Bag N/A
- Our delicious crisp apple slices are picked from New Zealand orchards. They're fresh, washed, sliced, ready to eat and extremely yummy.

Dry Fried Chicken $21.00
Tofu with green pepper $19.00
Lamb skewer $1.50
Curry Chicken fried noodles $14.00
Beef with cashew nuts $24.00
Chicken egg foo Yung $20.00
Dry fried beef $21.00
Stewed beef with potato $22.00

Garlic and Parmesan Flat Bread $12.00
Trio of Gelato $12.00
- Please ask for tonight's flavour selection
Herbivore $20.00
- Pumpkin, mozzarella, roasted red capsicum, and cream cheese. Topped with basil pesto and rocket
Choc-Berry Brownie $12.00
- Served warmed with vanilla bean gelato and berry coulis
Sirloin Steak $22.00
- Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
Beer Battered Fish and Chips $22.00
- Today's catch served with salad and fries served with lemon caper mayonnaise
Salad of the Day T.B.A
- Please see our blackboard for tonight's creation
Tandoori Chicken $24.00
- With roasted red capsicum, mozzarella, and mango chutney, topped with yoghurt swirl and Fresh coriander

Pork ball Noodle Soup $10.00
Stir Fried with the meat of your choice
Tom Yum Noodle Soup
Prawns OR Squid $13.00
Cashew Nuts (Pad Med Ma Muang)
Chicken Noodle Soup $9.00
Fresh Ginger (Pad Khing)
Prawns $13.00

Kimchi Tofu Salad(V) $ 11
Pa Jeon (Green Onion Pancake) $ 19
- Savoury seafood pancake with prawn, squid and spring onion, mussels
Tang Su Yuk $ 25
- Lightly battered pork strips with fragrant hot sweet and sour sauce
Spicy kimchi and spring onion pancake Seafood $15
Kimchi Jeon (kimchi Pancake)(V) $ 12
Spicy Grilled Chicken Noodle $16
- Stir-fried noodle with spicy grilled chicken and vegetables cooked in a blast fried wok
Kimchi Bokkeumbap $16
Bibimbap $18
- A choice of marinated beef, tofu, consisting of a hearty mixture of sticky rice, vegetables, egg and chili paste Beef or (V) Tofu

Goma Wakame $7.00
- Spicy seaweed salad
Tsukune Chicken mince balls with tare & egg yolk $7.00
Black sesame panna cotta with pineapple granita and honey $12.00
Tempura $18.00
- Vegetables and seafood with tentsuyu
Kinoko Portobello mushroom with green onion sauce $7.00
Sasami Chicken fillet with plum sauce $7.00
Ora king salmon with umeshu jelly, toasted rice, apple wasabi and shiso $18.00
Karrage $16.00
- Crispy chicken with yurinchi sauce and mayo

Steak & Cheese $4.50
Vietnamese Rice Paper Rolls $2.5 / $30
- Asian styled rice paper rolls vegetarian, chicken or prawn
Homemade Vol-au-vonts $2.20 / $26.4
- An assortment of fillings
Mini Filed croissants $3.5 / $42
Mince & Cheese $4.50
Mini Corn Fritters $2.20 / $26.4
- topped with relish and avocado
Bite Sized B.L.T. Burgers $2.20 / $26.4
Mini Savouries $1.40 / $16.8

Plancha BBQ Apple Mole Chicken (Free Range) $18.00
- charred pineapple, sesame
Cinnamon Spiced Churros $12.00
- w dulce de leches & dark cacao soil
Candied Fennel Yeast Battered Prawns $7.00
- chipotle crema, pineapple pico, red slaw
Roasted Baby Beetroot $12.00
- wilted kale, walnut, queso seco, orange, chili, red quinoa
Al Pastor $18.00
- Crispy Pork (Free Farmed), kimchi, apple yoghurt, radish, mint, sesame
Esquites $8.00
- corn, chipotle butter, magic powder, queso seco, blackened onion crema
Marinated Pan-Fried Fish $7.00
- w sauce gribiche, pumpkin slaw, green chili crema
Xócolate $12.00
- pecan, citrus crème, xocolate chili ganache, pistachio praline, orange, mint

Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
Sous vide local chicken breast $21.00
- with harissa, Pearl cous cous salsa, lemon, pancetta and pickled red onion(GF)
Quinoa Falafel wrap with hummus. smoked yoghurt, cucumber. Lettuce and tomato salsa $ 9.00
Kids ‘fish and chips’ with sustainable snapper, fries, salad and Watties sauce $9.00
Waffles with hazelnut caramel poached pears, berries, cream and toasted hazelnuts $19.00
Cured local bacon $22.00
- poached eggs. rosti. confit tomatoes, smoked Portobello, hollandaise and soft herbs (V) (GF)
Avocado with ricotta, mint, chilli, seeds, pistachio, black bean salsa and poached egg on rye $15.00
Hot smoked Akaroa salmon $22.00
- with house pickled beets, horseradish crème Fraiche, avocado, chives. Croute and soft herbs

Side of Yoghurt, Home-made tomato sauce, hollandaise, Jam, Aioli or tomato sauce all $2.00
Pea, Mint & Haloumi fritters on roquette, poached egg & finished with a home-made tomato sauce. $18.00
Kid’s platter $10.00
- Fresh seasonal fruit with a ham & cheese toastie
-Add garlic butter / Add Gravy $2.00
Seasonal Fruit plate $15.00
- Fresh seasonal fruits
Eggs their way $10.00
- Poached, scrambled or fried on toast
Beach fish & chips $22.00
- Fresh fish beer battered served with fries and salad greens.
-Wilted Spinach $16.00