Ken's Takeaway in Christchurch Menu

FRIES FRIES
  • Fish $2.40
  • Chips $2.40
  • Sausage $2.00
  • Mussels (dozen) $9.00
  • Pattie $2.00
  • Pineapple Ring $2.00
  • Donut $2.00
  • Crab Stick $2.00
  • Hot Dog (Large) $2.40
  • Hot Dog on Stick (with sauce) $2.80
  • Jam Wrap $2.00
  • Chocolate Donut $2.00
  • Spring Roll $2.80
  • Curry & Rice Roll $2.80
  • Steak Pattie $2.40
  • Potato Fritter $0.80
  • Chicken Pattie $2.40
  • Crumbed Cod Fillet $4.50
  • Bacon Pattie $2.40
  • Scallops (dozen) $16.00
BURGERS BURGERS
  • Plain $3.50
  • Cheese $4.00
  • Egg $4.00
  • Bacon $4.00
  • Pineapple $4.00
  • Beetroot $4.00
  • Tomato $4.00
  • Chow Chow $4.00
  • Mushroom $4.00
  • Hawaiian $5.00
  • Giant $6.80
  • Double Meat $5.00
  • Fish $5.00
  • Steak $5.00
  • Roast Pork $5.00
  • Chicken $5.00
  • Extras for Burgers $1.00
  • Vegetarian $5.00
PRAWN DISHES PRAWN DISHES
  • Prawn Fried Rice $12.00
  • Prawn Chow Mein $12.00
  • Prawn Chop Suey $12.00
  • Prawn Mushroom on Rice $12.00
  • Prawn Foo Young Egg $12.00
  • Prawn Curry on Rice $12.00
ROAST PORK DISHES WITH VEGES ROAST PORK DISHES WITH VEGES
  • Roast Pork Fried Rice $12.00
  • Roast Pork Chow Mein $12.00
  • Roast Pork Mushroom on Rice $12.00
  • Roast Pork Foo Young Egg $12.00
  • Roast Pork Curry on Rice $12.00
  • Roast Pork Chop Suey $12.00
  • Roast Pork Cashew Nuts on Rice $12.50
  • Roast Pork Pineapple on Rice $12.00
  • Roast Pork Tomato on Rice $12.00
SPECIALS SPECIALS
  • Combination Fried Rice $11.50
  • Combination Chow mein $11.50
  • Bami Goreng (noodles) $11.50
  • Nasi Goreng (rice) $11.50
  • Pottle Fried Rice $6.00
  • Pottle Chow mein $6.00
SWEET & SOUR SWEET & SOUR
  • Sweet & Sour Pork $12.50
  • Sweet & Sour Fish $12.50
  • Sweet & Sour Won Ton $10.00
  • Sweet & Sour Chicken $12.50
  • Lemon Chicken $12.50
  • Plain Won Ton $5.00
EXTRAS EXTRAS
  • Pineapple $3.00
  • Tomato $3.00
  • Mushroom $3.00
  • Cashew Nuts $4.00
  • Meat $4.00
  • Satay Meals $11.00
  • Vegetarian $8.50
  • Chicken & Corn Soup $6.00

Nearby Sample Menus

  • Salumi plate, pickles, mustard fruits $16.00
  • Potato skins with truffle oil, porcini salt, pecorino (GF) ( V) $9.00
  • Market fish, cauliflower pureé, charred cauliflower, cherry tomato, chilli, anchovies and olives (GF) $35.00
  • Beef carpaccio, parmesan, lemon aioli, capers, white anchovies $16.00
  • Pepperoni $23.00
    • Venison pepperoni, red onion, chilli oil, mozzarella, tomato, rocket
  • Parma $24.00
    • Parma ham, mozzarella, tomato, grilled peppers, vincotto
  • House made potato gnocci, Braised beef cheeks, gremolata, pecorino $28.00
  • Handmade Beetroot agnolotti with nut brown butter, poppy seeds and sage (V) $18.00
  • House smoked chicken breast(GF) $25
    • Wrapped in bacon on crushed herb potatoes, 
sautéed spinach, roasted carrots and jus.
  • Traditional shrimp cocktail $13
  • All (GF)
  • A bit on the side each item $4.50
    • Grilled mushroom, beer battered onion rings, grilled tomato, fried eggs (2), roasted potatoes, golden fries, coasters house salad, seasonal vegetables, mushroom sauce, pepper sauce, red wine jus.
  • Add seafood on the side $6
    • 2 tiger prawns $6, 2 scallops $6, 4 green lip mussels
  • Premium beef burger $17.50
    • Featuring aged swiss cheese, mushrooms, beetroot, bacon and onion rings served with golden fries
  • ·add to your meal
  • Beef sirloin – 300 gm $30
  • Speight’s Fish and Chips $18
    • Beer battered market fish served with fries, salad and a housemade tartare sauce.
  • Beef Cheeks $29.50
    • Tender beef cheeks slowly braised with winter vegetables in Speight’s Old Dark and served on creamy mash.
  • Marlborough Mussels $34
    • Steamed whole shell mussels in a sweet chilli and coconut cream sauce with a big wedge of toasted garlic bread.
  • Roast Beef For Two $45
    • A kiwi classic served medium rare on a carving board with all the trimmings; roasted potatoes, roasted seasonal vegetables, steamed seasonal greens, gravy and horseradish sauce.
  • Hot and Spicy Pizza $18
    • Pizza sauce topped with pepperoni, spicy chorizo, jalapeño and mozzarella.
  • Beer Fries $5.50
  • Hash Browns $4.50
  • Bealey's Curry $19
    • Our aromatic butter chicken served with cardamom infused rice. Vegetarian option available with seasonal vegetables substituted.
  • Grazing Platter $7.50 / $10.00 / $2.00
    • ham & cheese club sandwich or 100’s & 1000’s fairy bread, mini sausages, small bowl of fries, fresh fruit, popcorn & a mini donut (Small / Regular / Gluten Free - add)
  • BREAKFAST TRIFLE $12.50
    • Our own honey, almond & chia toasted muesli, layered with banana, summer berry compote, lime infused coconut & served with almond milk on the side (DF)
  • Tai Tapu Thai Pie $17.00
    • a delicious creamy red curry of lemongrass, ginger, coriander & winter vegetables. Finished with a crispy crumble & served with a refreshing salad on the side
  • PEACH & STRAWBERRY CREPES $17.00
    • Crepes stuffed full with roasted peach, drizzled with a strawberry sauce then topped with a honeyed almond sprinkle. We put some maple syrup on the side for you to add (GF)
  • Breakfast Sundae $7.00
    • a seasonal selection of fresh fruit, layered with yoghurt & topped with maple-toasted cornflakes
  • GF $18.00
  • Oh Crumbs $12.00
    • seasonal fruit topped with crumble finished off with a scoop of Kapiti Vanilla Bean ice cream
  • Chicken Nuggets & Fries $8.00
    • 6 x chicken nuggets served with salad or skinny fries
  • Flat breads $8.50
  • Seafood chowder $19.90
    • Thick and creamy chowder - full of seafood, with toasted grain loaf
  • Homemade traditional cheesecake $11.90
    • Ask for details of our chef's latest creation
  • Lamb's fry & bacon stack $17.90
    • Pan seared lamb's liver stacked with bacon on a rich mushroom sauce, served with creamy mash
  • Curry and a pint $25.00
    • Chef's latest creation served on rice with poppadom, cucumber and yoghurt raita
  • Merrin St chicken $29.50
  • Bailey's chocolate cake $11.90
    • Served with chocolate sauce and ice cream
  • Pulled pork sandwich $20.90
    • Brioche roll filled with spiced BBQ pulled pork, coleslaw and jalapenos. served with fries
  • Pineapple Raita $6
  • Mushroom Rice $10
  • Green Salad $6
  • La Tandoor Biryani $18
    • Rice and Chicken/Lamb/Beef are cooked together with nuts and spices to make a sumptuous one pot meal
  • Kechumber $4
  • Dhal Makhani $17
    • Lentils cooked with butter, cream and spices. Enjoyed best with cheese naan
  • Fish Curry $20
    • Cooked in north Indian style, a real taste of India.
  • Lollypop Chicken $13
    • Chicken drumsticks marinated in ginger, garlic and spices, added with cornfl our and cooked as deep fr
  • 1 EGG $2.50
  • BACON $4.50
  • 3 EGG OMELETTE $15.50
    • with tomato, bacon, mushroom & cheese
  • THE BEEF SALAD $14.00
    • with crispy noodles & toasted peanuts
  • FRENCH TOAST $14.50
    • with bacon, banana, maple syrup & cream
  • HOT STEAK SAMMY $12.50
  • EGGS BENEDICT $16.50
    • poached eggs on a broil with smoked salmon, spinach & hollandaise
  • TOMATO / MUSHROOMS / HASHBROWNS / TOAST $4.00
  • Giant Burger $5.50
  • Banana Fritter $2.10
  • Pineapple Burger $4.00
  • HotDog $2.10
  • Curry Roll $2.60
  • Bacon & Egg Burger $5.00
  • CornPatty $2.10
  • Squid Ring 12 for $9.00
  • Chinese special soup of the day $4.00 / $7.50 / $14.50
    • small / medium / large
  • Honey roast chicken livers $6.30
  • Roast pork with crackle $21.00
  • Deep fried squid with spicy salt $21.00
  • Chicken with Hoi Sin sauce $16.80
  • Deep fried prawns with sweet and sour sauce $21.00
  • Pork with cashew nuts $18.90
  • Beef with ginger and spring onions $18.90
  • 1 Lamb Shank $13.50
    • Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
  • Quarter $6.50
  • Chicken $10.50/$13.50/$17.00
    • Apple and mint sauce available on request
  • Roast Kumara $1.00
  • Gravy $2.00
  • Sandwiches - Chicken Schnitzel $6.90
  • Sandwiches - Lamb $6.90
  • Roast Potato $0.80
  • Chicken Wings - Crispy GF/A DF $21.00
    • With choice of pickle or salad on side
  • Berry Sorbet GF DF $6.00
  • Miso Soup DF $3.00
  • Karaage - Crispy GF/A DF/A $21.00
    • Pickle, Sweet chilli and Creme dip
  • Karaage - Parmesan Cheese GF/A $22.00
    • Pickle, Sweet chilli and Creme dip
  • Karaage - Chili Chili Bang Bang DF $17.00
    • Fried chilli, Chilli powder
  • Edamame V GF DF $6.00
    • Steamed green soya beans
  • Gyoza DF $10.00
    • Pork, Chive dumpling
  • -Regular Drink
  • Supreme Burger $7.90
  • 4 Pieces of Chicken $10.80
  • Supreme Burger Meal $12.90
  • Kids Meal $5.90
    • 4 Chicken Nuggets or 1 Chicken Drumstick
  • -2 Pieces of Chicken
  • Sweet & Sour $0.40
  • Potato Nuggets Regular $3.20
  • Caesar Salad (GF available) $15.50
    • Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional) Add Chicken $4.00
  • Abode Chicken Burrito $15.50
    • With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
  • Roast of the Day (GF available) $15.00
    • Ask your server about today’s roast
  • Garlic Bread $7.50
    • With house made confit garlic butter
  • Beer Battered Fish of the Day $15.50
    • With fries, chop salad and house made tartare sauce
  • Soup of the Day $10.00
    • With artisan soup roll
  • Lambs Fry and Bacon(GF) $18.50
    • Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
  • Fries (GF) $6.00
    • With aioli
  • Beer battered Market Fish $27
    • Chatham Island Blue Cod, hand cut fries, slaw, tartare sauce, lemon
  • Roasted beetroot, kumara and feta Salad.( V, GF) $21
  • Garden Salad.( V, GF) $12
    • avocado, tomato, cucumber, red onion, toasted seeds, sheery vinaigrette.
  • Pork & Pistachio terrine $21
    • Pickled plums, cucumbers, house mustard, ciabatta
  • Eton Mess Meringue.( Gf, V) $14
    • Macerated strawberries, berry tubes, vanilla cream
  • Aikmans Grazing Platter.( GF) $41
    • Cured meats, chirozo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
  • Gorgonzola picante
    • Is a soft, sharp, aged blue cheese made with full flat pasteurised cows milk
  • Fried Chicken $17
    • Soy, ginger, chilli sauce
  • Roast Pork Fried Rice $10.50
  • Slice Pork with Mushroom on Fried Rice $11.00
  • Roast Pork Chow Mein $10.50
  • Bacon & Egg $5.40
  • Mushroom $4.40
  • Bami Goreng $12.00
  • Lemon Chicken $13.00
  • Prawn with Satay Sauce $14.50
Ken's Takeaway

Ken's Takeaway

location

Address

215C Innes Road, Saint Albans, Christchurch, Canterbury, 8052, New Zealand

phone

Phone

033555038

email

Email

None

clock

Opened hours

11:30 AM to 2 PM, 4:30 PM to 8:30 PM (Mon, Wed-Fri), 4:30 PM to 8:30 PM (Tue), 11:30 AM to 9 PM (Sat-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fish & Chips , Seafood

features

Features

Takeaway ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
215C Innes Road, Saint Albans, Christchurch, Canterbury, 8052, New Zealand