Ken's Takeaway in Christchurch Menu

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Fish $2.40
Chips $2.40
Sausage $2.00
Mussels (dozen) $9.00
Pattie $2.00
Pineapple Ring $2.00
Donut $2.00
Crab Stick $2.00
Hot Dog (Large) $2.40
Hot Dog on Stick (with sauce) $2.80
Jam Wrap $2.00
Chocolate Donut $2.00
Spring Roll $2.80
Curry & Rice Roll $2.80
Steak Pattie $2.40
Potato Fritter $0.80
Chicken Pattie $2.40
Crumbed Cod Fillet $4.50
Bacon Pattie $2.40
Scallops (dozen) $16.00

Plain $3.50
Cheese $4.00
Egg $4.00
Bacon $4.00
Pineapple $4.00
Beetroot $4.00
Tomato $4.00
Chow Chow $4.00
Mushroom $4.00
Hawaiian $5.00
Giant $6.80
Double Meat $5.00
Fish $5.00
Steak $5.00
Roast Pork $5.00
Chicken $5.00
Extras for Burgers $1.00
Vegetarian $5.00

Prawn Fried Rice $12.00
Prawn Chow Mein $12.00
Prawn Chop Suey $12.00
Prawn Mushroom on Rice $12.00
Prawn Foo Young Egg $12.00
Prawn Curry on Rice $12.00

Roast Pork Fried Rice $12.00
Roast Pork Chow Mein $12.00
Roast Pork Mushroom on Rice $12.00
Roast Pork Foo Young Egg $12.00
Roast Pork Curry on Rice $12.00
Roast Pork Chop Suey $12.00
Roast Pork Cashew Nuts on Rice $12.50
Roast Pork Pineapple on Rice $12.00
Roast Pork Tomato on Rice $12.00

Combination Fried Rice $11.50
Combination Chow mein $11.50
Bami Goreng (noodles) $11.50
Nasi Goreng (rice) $11.50
Pottle Fried Rice $6.00
Pottle Chow mein $6.00

Sweet & Sour Pork $12.50
Sweet & Sour Fish $12.50
Sweet & Sour Won Ton $10.00
Sweet & Sour Chicken $12.50
Lemon Chicken $12.50
Plain Won Ton $5.00

Pineapple $3.00
Tomato $3.00
Mushroom $3.00
Cashew Nuts $4.00
Meat $4.00
Satay Meals $11.00
Vegetarian $8.50
Chicken & Corn Soup $6.00

Nearby Sample Menus

Smoked Warehou Fishcakes Fresh, locally caught, house smoked warehou fishcakes with broccoli slaw and a mild horseradish mayonnaise. $19.90
Akaroa Salmon (GF) Smoked Akaroa salmon on house made potato rosti stack with a tomato, avocado and capsicum salsa. $25.90
Sweet chilli, mozzarella and cream cheese $8.90
Salt and pepper squid (GF) Seasoned calamari with a lime, chilli and coriander sauce. $11.90
Vegetable Pakoras (GF) Onion and cauliflower deep fried in a cumin, coriander and spiced chana batter, with riata. $10.90
Steak Burger (GF*) Marinated premium Wakanui flank steak, mixed leaves, roast field mushrooms, smoked cheddar cheese, onion jam, aioli and hickory smoked BBQ sauce in a toasted sourdough bap, with sea $24.90
Gluten free pork sausage $4.90
Mac and cheese - / $7.90

Lamb S $8.5 / L $12
Qabili Palau Chicken, Salad, Drink S $12 / L $16
Pitza Makhsos Yoghurt, Salad, Drink S $9 / L $13
Chalaw Kabab Mixed, Salad, Drink S $10 / L $14
S= Small / L= Large
Falafel S $8.5 / L $12
Sambosa $5
Chicken S $8.5 / L $12

Eton Mess $14.50
- layer of cream, strawberry, meringue and ice cream (gf)
SICHUAN PEPPERED PRAWNS SHALLOTS AND AIOLI $15.00
Duck Liver Pate $17.00
- free range duck liver pate,lavosh, grape and pomegranate chutney
ETON MESS $14.50
- layer of cream, strawberry, meringue and ice cream (GF)
TUNA TATAKI $20.00
- on pickled cucumber avocado, sour cream dressing
MARKET FISH OF THE DAY $24.00
- (GF on request)
SEAFOOD AND SAFFRON CHOWDER $16.50
- with fresh seafood and grilled ciabatta
Eggs Benedict $22.00
- on grilled turkish bread, bacon, or smoked salmon, poached eggs, house made hollandaise with house made hash browns

Prime angus beef fillet $37.50
- Cooked to your liking, over sweet potato puree, roasted baby beets, creme fraiche, red wine jus and parmesan crisps
Fish of the day $POA
- Market fresh fish, specially prepared each day
South island salmon fillet $30.50
- Pan seared over potato gratin, creamed spinach, parmesan crisps and hollandaise
Lamb's fry & bacon stack $17.90
- Pan seared lamb's liver stacked with bacon on a rich mushroom sauce, served with creamy mash
-Sweet chilli and parmesan
Flintstone ribeye $37.00
- Ribeye on the bone grilled to perfection, resting over dauphinoise potatoes, creamed spinach, jus and pommes gaufrette. Also available: with salad and fries OR vegetables and potato. Mushroom sauce, red wine sauce or garlic butter
Homemade apple pie $11.90
- Spiced apples in a buttery pastry pie crust with vanilla ice cream
Garlic bread $7.90
- Cobb style loaf, baked and served with butter

STICKY PORK RIBS $13.50
- BBQ glaze
DUMPLINGS $12.50
- steamed, dipping sauce
MARGARITA PIZZA
PIZZA DEAL: 3 TOPPING PIZZA & A 1.8L PITCHER OF BEER OR CIDER OF YOUR CHOICE FROM $36.50
BRUSCHETTA $10.50
- tomatoes, olives, balsamic, sour dough
BUILD YOUR OWN PIZZAS
WEDGES $8.00
STICKY DATE PUDDING
- toffee sauce, prailine, vanilla ice cream

Hot Dog $2.10
Curry $2.50
Mini Donut x4 $2.00
Pacific Oysters x6 $7.00
Pineapple $1.60
Chicken Fillet $3.50
Giant Hot Dog $3.50
Fish $2.40

Taiwanese braised pork belly $14.00
- Pork belly rice is probably the most popular meal in Taiwan. Soft, tender, scrumptious fatty pork belly steeped ina savoury and flavourful sauce, and served on top of hot rice
Seasoned edamame bean $4.50
Red bean and condensed milk shaved ice $6.00
Signature crispy chicken leg $15.00
- Three pieces of chicken leg with a crispy batter, and sprinkle with generous five spice and pepper. Chicken was still moist inside while the thin crust was crispy
Taiwanese style beef noodle soup $12.00
- Taiwanese version of the beef noodle soup is now one of the most popular dishes in Taiwan
Deep fried tofu $5.00
Deep fried green beans $4.50
Add egg $ .60c

Porkballs & Vegetables Soup $5.00
King Prawns with Curry Sauce $12.00
Chicken and Sweet Corn Soup $5.00
Kung Bo Chicken $10.00
Chicken with Black Pepper Sauce $10.00
Chicken with Chef's Special Sauce $10.00
All served with a bowl of rice N/A
Satay Pork Kebabs - 4pcs $8.00

Tom Yum Noodle Soup
Pork Noodle Soup (dark, herbal soup) $10.00
Rard Naa
- (Stir Fried rice noodle with creamy soup)
Thai Bamboo shoot Salad (Soop No Mai) $10.00
- (Shredded bamboo shoot in wild Thai leaves, hot lime sauce, onions, fish sauce and chilis)
Rice Soup
Steam Rice $3.00
Peanut Sauce (Pad Satay)
Rice Noodles (Pad Thai)

500gm – $15.00
Mini Bacon, Pineapple & Mozzarella
FROM THE SEA
All Items $15 Unless Stated
Beef, Bacon & BBQ Burger
- Fresh Vienna bun, 200gm Beef Pattie, streaky bacon, lettuce, tomato and red onion. Served with chunky fries and chipotle aioli.
Tasting Plate $28.00
- Sticky chicken wings, Bbq Ribs, Prawn cutlets, BBQ pork steam bun, Broccoli & ricotta balls, Pesto sticks
Camembert & Chicken Melt
- Chargrilled chicken thigh & baked camembert cheese. Served on crisp toasted ciabatta bread topped with cranberry jelly.
All steaks served on a potato and herb rosti, with bacon wrapped green beans, and sauteed field mushrooms.

Chicken Liver Pate $ 14.00
- Crispbread, beetroot puree
Hot Butter Cuttle Fish $ 10.00
- Served with a dressed salad
Selection of Artisan Breads and Dips $ 15.50
- Marinated olives (two to share)
Happening Frenchsingha $ 34.50
- Inspiration of a traditional Portuguese Dish, side of gourmet fries
Gourmet Fries
The Happening Sauce
Beer Buttered
Mashed Potato

15.Chicken and corn soup $5.00
4.Cucumber salad with garlic dressing $6.00
28.Crab with tofu POA
11.Deep fried wonton $5.00
8.OX tripe with chilli pepper dressing $8.00
27.Crab with golden garlic crumb POA
32.Hot and spicy whole prawn $22.00
37.Sweet chilli prawn ball $22.00

Fresh Salmon (GF)
- New Zealand's finest King Salmon from the Marlborough Sounds is rolled up with avocado to give you a real omega 3 hit.
Exec Lunch Box 1 $12.00
- Create some serious lunch envy with this super selection of sushi to nigiri and even a little chicken on rice
Fresh Salmon (GF)
- New Zealand's finest King Salmon from the Marlborough Sounds is rolled up with avocado to give you a real omega 3 hit.
Spring Onion Mayo
- Love Mayo? Then this is for you. Blobs of spring onion mayo are placed on teriyaki chicken
Salmon Lovers Platter $40
- 16 pieces of fresh salmon sushi is topped off with 8 pieces of fresh salmon nigiri. This is what a salmon lover dreams of. (Price includes all the extras ginger, soy, wasabi and chopsticks). Delivery free may apply)
Vegetarian (GF)
- A Vegetarian and vegan's delight. The goodness of pickle, cucumber, avocado, red pepper and carrot are all rolled into one
Premier Platter $35
- A selection of 28 pieces of sushi. This variety includes fresh salmon, vegetarian, teriyaki chicken and tuna. (price includes all the extras like ginger, soy, wasabi and chopsticks). delivery free may apply
Teriyaki Chicken
- The go-to sushi. Avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo

Chinois Kee $14
- WEE (4 x steamed, open) - Lamb and minted pea dumplings on kumara rouille
Crispy Prawn $16
- with roasted shallots
Charred Pork Belly $18
- curry apple chutney, plum coulis
Luff U’Long Time Phad Thai (+$4 Wrapped In Egg) $32
- Thai style noodles with robata grilled prawns, vegetables, peanuts and fresh lime
Goat-Mother Chili Cashews $8
Soft-Shell Crab $22
Nasi Goreng (+$4 Wrapped In Egg) $22
- Indonesian style fried rice with egg, vegetables, pork, smoked ling
Sweet/Sour Pickled Cucumber $8

PANCAKES $14.50
- served with banana, berries and maple syrup
HOMEMADE MUESLI $8.50
- served with fresh fruit and yoghurt
RAISIN BREAD TOASTED $6.50
- served with jam
NACHOS $12.50
- served with spicy mince and chilli bean mix, melted cheese and sour cream
FRESH FRUIT SALAD $8.50
- served with yoghurt
NEW YORK TOASTED CHEDDAR CLUB $16.50
- with chicken tenderloins, bacon, tomato, avocado and melted swiss cheese, served with side salad
VEGETARIAN SALAD $14.50
- reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing
OMELETTE
- served with rosti, choice of fillings, bacon, ham, tomato, cheese, mushroom and onion