Ken's Takeaway in Christchurch Menu

FRIES FRIES
  • Fish $2.40
  • Chips $2.40
  • Sausage $2.00
  • Mussels (dozen) $9.00
  • Pattie $2.00
  • Pineapple Ring $2.00
  • Donut $2.00
  • Crab Stick $2.00
  • Hot Dog (Large) $2.40
  • Hot Dog on Stick (with sauce) $2.80
  • Jam Wrap $2.00
  • Chocolate Donut $2.00
  • Spring Roll $2.80
  • Curry & Rice Roll $2.80
  • Steak Pattie $2.40
  • Potato Fritter $0.80
  • Chicken Pattie $2.40
  • Crumbed Cod Fillet $4.50
  • Bacon Pattie $2.40
  • Scallops (dozen) $16.00
BURGERS BURGERS
  • Plain $3.50
  • Cheese $4.00
  • Egg $4.00
  • Bacon $4.00
  • Pineapple $4.00
  • Beetroot $4.00
  • Tomato $4.00
  • Chow Chow $4.00
  • Mushroom $4.00
  • Hawaiian $5.00
  • Giant $6.80
  • Double Meat $5.00
  • Fish $5.00
  • Steak $5.00
  • Roast Pork $5.00
  • Chicken $5.00
  • Extras for Burgers $1.00
  • Vegetarian $5.00
PRAWN DISHES PRAWN DISHES
  • Prawn Fried Rice $12.00
  • Prawn Chow Mein $12.00
  • Prawn Chop Suey $12.00
  • Prawn Mushroom on Rice $12.00
  • Prawn Foo Young Egg $12.00
  • Prawn Curry on Rice $12.00
ROAST PORK DISHES WITH VEGES ROAST PORK DISHES WITH VEGES
  • Roast Pork Fried Rice $12.00
  • Roast Pork Chow Mein $12.00
  • Roast Pork Mushroom on Rice $12.00
  • Roast Pork Foo Young Egg $12.00
  • Roast Pork Curry on Rice $12.00
  • Roast Pork Chop Suey $12.00
  • Roast Pork Cashew Nuts on Rice $12.50
  • Roast Pork Pineapple on Rice $12.00
  • Roast Pork Tomato on Rice $12.00
SPECIALS SPECIALS
  • Combination Fried Rice $11.50
  • Combination Chow mein $11.50
  • Bami Goreng (noodles) $11.50
  • Nasi Goreng (rice) $11.50
  • Pottle Fried Rice $6.00
  • Pottle Chow mein $6.00
SWEET & SOUR SWEET & SOUR
  • Sweet & Sour Pork $12.50
  • Sweet & Sour Fish $12.50
  • Sweet & Sour Won Ton $10.00
  • Sweet & Sour Chicken $12.50
  • Lemon Chicken $12.50
  • Plain Won Ton $5.00
EXTRAS EXTRAS
  • Pineapple $3.00
  • Tomato $3.00
  • Mushroom $3.00
  • Cashew Nuts $4.00
  • Meat $4.00
  • Satay Meals $11.00
  • Vegetarian $8.50
  • Chicken & Corn Soup $6.00

Nearby Sample Menus

  • -Picanha
    • Brazilian traditional rump cap cut
  • Arroz Temperado (GF/V)
    • Brazilian style rice, seasoned with garlic, onion, fresh vegetables and raisins
  • *Dairy free dessert available on request
  • Sobremesa do Dia $ 12.00
    • Dessert of the Day
  • -Cordeiro
    • Lamb leg, marinated
  • -Coxa de Frango
    • Chicken drumstick, marinated in barley malt
  • -Picanha ao Alho
    • Brazilian traditional rump cut, seasoned with garlic
  • -Medalhão de Porco
    • Medallion wrapped with streaky bacon
  • -Prawns $20.00
  • Steamed rice / peanut sauce / cashew nuts or roti $ 3.00 each
  • -King prawns / mixed seafood $20.00
  • -Pork / chicken / beef. $18.00
  • Fish cakes $8.00
  • -Pork / chicken / beef. $18.00
  • -Pork / chicken / beef. $18.00
  • Green curry
    • Well-known Thai curry with coconut cream and green chili paste combined with selected vegetables
  • Extras & Fillings:
  • Bacon & Free-range Eggs with Toast & Relish $14.50
  • Sauteed Mushrooms & Bacon on Toasted Sourdough or 5 Grain Bread $18.50
  • Bacon / Potato Fritter / Eggs / Sausage / Mushrooms / Sauteed Spinach / Sourdough / 5 Grain Bread $5.00
  • Bagel with Bacon, Maple Syrup & Banana $15.50
  • Beer Battered Fries with Aioli
  • Quiche of the Day with Daily Salad $22.50
  • Potato Fritter, Guacamole, Cottage Cheese & Poached Egg $17.50
  • Fresh Lamb and Capsicum, Mushroom, Potato, Onion $18.50
    • with Cumin powder, soy sauce, garlic, coriander and sesame seed
  • Prawns and Capsicum, Mushroom, Potato, Onion $18.50
    • with Black Pepper sauce
  • Prawns and Capsicum, Mushroom, Potato, Onion $18.50
    • with kung-pao sauce
  • Free-range Pork and Capsicum, Mushroom, Onion, Potato $17.50
    • with spicy sauce
  • Deep fried fish (Blue cod) $28.50
  • Shanghai Fried Noodles $15.50
    • Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Prawns with (Spicy, Kung Pao, Hoisin) sauce
  • Fresh Beef and Capsicum, Mushroom, Potato, Onion $16.50
    • with Black Pepper sauce
  • Fresh Beef and Capsicum, Mushroom, Potato, Onion $16.50
    • with Black Bean sauce
  • Chicken curry $12.90
  • Served on rice with miso soup
  • Teriyaki / Katsu / Karaage chicken don $12.90
  • Tempura prawn udon $11.90
  • Unagi don $18.90
    • Fresh water eel
  • Ten don $13.90
    • Deep fried prawns and tempura veges
  • Plain udon $8.90
  • Chicken katsu curry $15.90
  • Home Made Baked Beans $17.5
    • with bacon & grilled ciabatta
  • Teas $4.5
  • Pasta, pasta, pasta $15.0
    • fresh seasonal salad, bowl of steamed garden fresh vegetables or hand cut chips
  • Duck Liver Parfait $19.5
    • textures of pear & warm toasted brioche
  • Infusions $4.5
  • Espresso coffees – flat white, latte, cappuccino, mochaccino, macchiato, chai lattee, hot chocolate $5.0
  • Espresso coffees – short black & long black $4.5
  • North Canterbury Lamb $32.0
    • with brie cheese & needle mushrooms
  • Prawn Mushroom on Fried Rice $12.00
  • Sliced Steak & Season Veges $12.00
  • 1/2 Doz Wontons $5.50
  • 1.5l soft drink
  • Prawn Chow Mein $12.00
  • Sweet & Sour Chicken $12.00
  • Combination Fried Rice $12.00
  • Combination Egg Foo Young $12.00
  • Nigiri Sushi Medley $30.90
  • - 10 pieces Fresh Salmon Nigiri
  • 8PC. REG $8.20
  • - 4 pieces Smoked Salmon & Avocado
  • LARGE $8.40
  • 8PC. JUMBO $10.10
  • 8PC. DBL AVO $9.70
  • From $3.20
  • Gourmet Chicken Burger $19.90
    • Cajun dusted chicken fillet, crispy bacon, avocado, tomato, aioli sauce with salad greens in a toasted brioche bun served with a side of golden fries.
  • Tandoori Chicken Salad $18.90
    • Chicken strip marinated in tandoori spiced then grilled and tossed through seasonal salad greens with a vinaigrette dressing.
  • Open Steak Sandwich $20.90
    • 180gms of sirloin, with mushrooms, onion rings, tomato, smoky BBQ sauce, aioli sauce and salad greens on toasted Focaccia served with a side of golden fries.
  • Salmon Nicoise Salad $22.50
    • Grilled salmon fillet on top of baby potatoes, green beans, red onions, cherry tomatoes, black olives, baby spinach and boiled egg mixed with mayonnaise.
  • Kumara Corn Fritters $18.50
    • Streaky Bacon or Smoked Salmon. Served with seasonal salad, sliced cucumber, cherry tomato and feta, drizzled with sweet chili sauce.
  • Chicken Nachos $16.50
    • Corn chips with chilli beans and chicken topped with grilled cheese, finished with salsa and sour cream.
  • Lambs Fry and Bacon $18.90
    • A Milieu favorite - Lightly cooked in a creamy garlic reduction with caramelized onions and mushrooms served with Turkish bread.
  • Kumara Wedges $10.90
    • Served with sweet chili sauce, sour cream and aioli sauce.
  • Szechuan Cucumber Salad w/ Garlic, Szechuan, Chilli & Sesame $6.00
  • Steamed Asian Greens w/ Fried Shallots & Ginger Chilli Soy $6.00
  • Crystal Prawn w/ Water Chestnut & Coriander 4pc $12.00
  • Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
  • Dozen Matter $10.00 / $18.00
  • Steamed Custard Bun 3pc $10.00
  • Porkie Coriander Dumpling $10.00 / $18.00
  • Fried Chicken w/ Coriander, Pickled Onion and Spicy Sriracha Mayo $10.00
  • Baked stuffed potato $8.50
  • Kids fish and chips basket $7.00
  • Homemade steak pie $8.50
  • Fish 'n' chips $18.50
    • Beer battered gurnard with salad & fries
  • Bacon & egg pie $8.50
  • Quiche $8.50
    • Smoked salmon, spinach and cream cheese
  • - large salad $8.00
  • Chicken and mushroom & herb filo $8.50
  • Baba Ghanoush (Eggplant dip) $3.50
  • Falafel (Vegetarian) $10.00
  • Falafel $0.50
  • Lamb Kebab $14.00
  • Toum (Garlic dip) $2.50
  • Minced Meat $3.00
  • Shish Kebab $13.00
  • Cheese $2.50
  • Spicy seasoned salmon fillet on a radish, feta, olive salad. Topped with a salsa verde & coriander-ginger dressing $27.00
  • Home-made onion rings with garlic aioli $7.00
  • 5-Spiced Duck Salad $24.00
    • with mixed greens, orange, cherry tomato, roasted cashews, chives, pickled ginger, cucumber and a plum dressing
  • Open chicken sandwich with bacon, tomato, salad greens, onion jam – finished with guacamole & hollandaise $23.00
  • Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00
  • Garlic, chilli and lime buttered prawns $11.00
  • Cheese of the day with chutney, fruit, crackers & croutes POA
  • Dark chocolate torte with Chantilly cream and berry compote $12.00
  • Eggs terra viva (v) $24
    • With mushroom and feta, served on homemade english muffins with poached eggs and hollandaise
  • Bubble & squeak (gf) (ef) $28
    • With braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws
  • Rare roast beef salad $24.50
    • Roast pumpkin, glazed mushrooms, mustard sprouts, spinach, crostini & horseradish cream
  • (GF) = Gluten Free / (VA) = Vegan Available / (EF) = Egg Free /(V)= Vegan / (DF) = Dairy Free
  • Chef's breakfast (gf) (df) $24.00
    • Kedgeree cakes, (smoked fish & rice with herbs & spices) soft boiled egg & courgette ribbon salad & lime aioli
  • Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
  • Terra viva spiced meatballs $22.50
    • Olive, parmesan & rosemary flatbread, hummus, rocket & garlic herb sauce
  • available 11am to 2:30pm
  • Thai Style Seafood with Rice $30.50
    • Pan fried fish of the day, prawns, mussels, squids, with a Thai coconut cream sauce and rice
  • Eggs on Toast $8.50
    • Poached, scrambled or fried eggs on your choice of Brioche / Wholemeal / White Toast
  • Sausage $5.00
  • Mayonnaise $2.50
  • Pan Fried Fish Parmigiana $23.00
    • Tomato compote, grilled cheese served on chive mash, wilted greens finished with a lemon butter
  • Tomato $2.00
  • Beauvais French Toast $17.50
    • Egg washed brioche with caramelized banana, berry compote, creme fraiche, maple syrup and bacon
  • Aioli $2.50
Ken's Takeaway

Ken's Takeaway

location

Address

215C Innes Road, Saint Albans, Christchurch, Canterbury, 8052, New Zealand

phone

Phone

033555038

email

Email

None

clock

Opened hours

11:30 AM to 2 PM, 4:30 PM to 8:30 PM (Mon, Wed-Fri), 4:30 PM to 8:30 PM (Tue), 11:30 AM to 9 PM (Sat-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fish & Chips , Seafood

features

Features

Takeaway ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
215C Innes Road, Saint Albans, Christchurch, Canterbury, 8052, New Zealand