Ken's Takeaway in Christchurch Menu

Nearby Sample Menus

Chicken Liver Pate $18.5
- with bread, pickled onions and relish
Chef's Breakfast $23.5
- wholemeal sesame flatbread with roasted carrot hummus, fried eggs, sundried tomato pesto & herb yoghurt
Mushroom, 2 eggs, spinach $5
Crispy Calamari $24.5
- with a baby greek salad, burnt lemon and our amazing tzatziki
Terra Viva Vegetable Crisps $5.5
- spiced with terra viva spice
Chocolate crackles $2
Brioche french toast with lemon yoghurt $7
Gluten Free Crepes $18.5
- pea, ricotta, mint & parmesan finished with feta, pesto & truffle oil

(B) Combination Meats $18.00
(A) Chicken, Beef or Pork $17.00
(A) Chicken $12.00
Larb - Chicken, Beef or Pork $20.00
- Minced chicken, beef or pork with garlic, mint and coriander
(E) Lamb $21.00
(C) Seafood or Prawns $20.00
(C) Crispy Pork $20.00
Money Bags (4 pieces) $5.00

PANCAKES $14.50
- with berry compote, maple syrup & cream
SIDES
1 EGG $2.50
3 EGG OMELETTE $15.50
- with tomato, bacon, mushroom & cheese
CHICKEN SALAD $14.00
- with cashews & yogurt dressing
EGGS BENEDICT $16.50
- poached eggs on a broil with smoked salmon, spinach & hollandaise
FRENCH TOAST $14.50
- with bacon, banana, maple syrup & cream
BANGERS & MASH $15.50
- with caramelised onion & gravy

Cha Han $8.50
- teppan fired rice
Daikon $8.00
- pickled daikon roll
Bejitarian $19.00/ $32.00
- seasonal vegetarian tempura (entrée/main)
Tori $28.00
- 200g chicken. traditional/chilli
Moriawase $38.00
- combination of white fish, salmons, mussels, prawns, scallops & squid
Maguro $10.00
- fresh tuna roll
Kappa $8.00
- cucumber roll
Assortment of Sashimi Set $12.00
- 12 Pieces of assorted sashimi served with rice & miso

Guaro $2.00
- Medium Spicy Yoghurt sauce
For one $28.00
- A selection of different meat cuts: Beef, chorizo and chicken accompanied by your choice of 1 side and 1 sauce
Puré Rustico $7.00
- (mashed potato). Our south american twist on this kiwi classic
Calamar $12.00
- Salt and pepper tender squid served with tartare sauce
Cassava with cream $7.00
House Salad $11.00
Ensalada verde $6.00
- Green salad with a delicate passion fruit dressing
Arepas Fritas $5.00
- Deep fried cornmeal bread typically from Venezuela and Colombia

Steak, Chips & Salad $20.00
- Cooked to your liking served with choice of Mushroom ~ Pepper or Red wine Jus.
Beer Battered Fish Fillet $18.50
- served with Fries & Salad
Warm Apple Frangipani Tart $13.00
- with brandy custard
Caesar Salad $14.50
- Cos Lettuce tossed with Bacon, Anchovies, Freshly Shaved Parmesan topped with Poached Egg & Drizzled with Caesar Dressing.
Baked Lemon Cheese Cake $13.00
- With Citrus Mascarpone & Passion Fruit Coulis.
Vegetarian Nachos $15.50
- Chilli Bean Mix Served on Corn Chips with Melted Cheese & Sweet Chilli Guacamole.
Beef Nachos $17.50
- Chilli Beef Served on Corn Chips with Melted Cheese, Sour Cream & Sweet Chilli Guacamole.
Garlic Pretzel Bread $9.00

Chips S$4/L$6
- Served with sauce and aioli
Spicy wedges $8.00
- Served with sour creme and chilli sauce
Chicken nuggets and chips $8.00
- 6 chicken nuggets with chips and tomato sauce
Spicy wedges supreme
- Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
Beef nacho $10.00
- Served with sour cream
Seafood basket $10.00
- assortment of seafood snacks bites and chips

Vegetable Samosa (2 Pieces) $5.00
- Triangular pastry stuffed with mashed potatoes,peas and cumin seeds fried to golden brown, served with tamarind chutney.
Chicken Tikka (5 Pieces) $12.00
- Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor, served with mint sauce.
Vegetable Korma $7.50
- Mixed vegetables cooked in creamy, cashew nut based sauce, garnished with almonds and raisins.
-Combo $10.00
Curry Time Platter $22.00
- Two pieces of each above item served with salad, mint and tamarind chutney.
All mains served with rice and plain naan (Upgrade to garlic naan for $1)
Anari Kebab (5 Pieces) $12.00
- Chunky lamb marinated overnight in pomegranate, garlic and ginger grilled in tandoor, served with mint sauce.
Tandoori Mushrooms (8 Pieces) $9.00
- Mushrooms dipped in garlic and yogurt marinade then cooked in tandoor, served with mint sauce.

Open steak sandwich $21.00
- 120g sirloin with caramelized onion, lettuce, tomato, fried egg, chips and homemade aioli
Sauces: mushroom, garlic butter (GF), red wine jus, or peppercorn
-with chicken $21.00
Brekkie bap $10.00
- Egg, cheese and bacon
Chicken nibbles $12.00
- Chicken nibbles in an asian bbq sauce served with fresh celery and blue cheese dip
Eggs florentine $15.50
- With spinach, mushrooms & hollandaise
-beef $18.00
Vegetarian platter (V) $28.00
- Roasted portobello mushrooms with grilled haloumi edamame and cherry tomato salad, homemade samosa with harissa yoghurt, all on a bed of turmeric and sundried tomato herb rice

Ken's Takeaway