KFC in Christchurch Menu

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KFC in Christchurch has no menu available, but can choose from many other options such as Toasted Granola Parfait or Blueberry Vegan Bircher from Tap N Grind Cafe. Sala Thai Restaurant offers many options including Thai Satay and Gai Yang Lek. The Oxford includes a wide range like Eggs Anyway or Bacon & Eggs. Soup Du Jour and Seafood Chowder from . Top Hut Bar and Bistro offers Mai Thai Takeaways and Thai Spring Rolls - 10.

Nearby Sample Menus

De la maquina de café (means “from the coffee machine”) $4
- Short black, Long Black, Flat White, Latte, Cappuccino, Mochaccino, Macchiato, Hot Chocolate
Crispy fried potato skins, jalapeno queso fundido $11
Fire grilled chorizo torta (3), peppers and garlic $16
Fire grilled flank steak, tomato, peppers, black olive salsa $8
Choose one from each section $13
- Drinks: Water / Milk / OJ / Coke / Lemonade, Food: Corn chip with hand hacked guacamole / Fire grilled flank steak / Mexicano’s fried chicken / Cumin battered fish, Dessert: Popcorn sundae
Adobo chicken, hand hacked guacamole, pickled mango $8
Braised beef, quesillo, oregano mushrooms quesadilla $15
Fire grilled mushrooms, garlic, fried onion queso, fresh herbs $9

- Large $6.50
Chicken Garden Salad $14.50
- Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
- Regular $4.50
1/4 Chicken $8.90
- Small fraction, big reaction
- Regular $4.50
Grilled Livers $6.90
Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!
Side Salad $4.50

Classic Veggie Burger $9.90
- Enjoy a scrumptious home-style veggie patty including potato, sweetcorn, carrot, chickpea, green beans, onion with fresh lettuce, tomato & our special light mayo inside a soft, seeded bun.
Whole Chicken $24.90
- Marinated, basted & flame-grilled to perfection.
PERi-PERi chips (Large) $6.50
Classic Chicken Wrap $9.90
- Trim, taut & terrific tenderloins basted & grilled, dressed with crisp lettuce, tomato & our special light mayo, all quietly nestled in a warm tortilla.
Old-style chips (Regular) $4.50
Old-style chips (Jumbo) $9.50
Assorted Desserts $4.50
Spicy Rice (Large) $6.50

- Medium $13.50
Lamb
-Chips $2.90 each
Fried Chicken Pieces $3.00 each
-Roast potato $0.7 each
Beef
-Sandwiches $6.90
-Gravy $2.00 each

HAWAIIAN $5.80
- Bacon, Cheese & Pineapple
CHEESE + PINEAPPLE $3.50
PINEAPPLE $4.50
EGG $2.50
CHICKEN $4.50
EXTRA $1.00 each
PLAIN $3.50
DOUBLE MEAT $4.70

Leberwurst/Liver Pate – Different pates served with bread and pickles N/A
Berliner Currywurst with home made curry sauce and bread N/A
Choice of Salami with Cheese, Ham with Cheese or Black Forest Ham with butter and pickles N/A
- on White Bread Roll / on Multigrain Roll / on Pretzel
Fleischsalat/Meatsalad served with bread N/A
Leberkäse/Meatloaf N/A
- with bread roll, sauerkraut and mustard / with Berliner Potato Salad
Brotzeit/Mixed Platter – Variation of cold cuts, dried meats and cheese served with breads and pickles N/A
German Bratwurst with Sauerkraut in a bread roll N/A
Bulette/Meatball N/A
- with bread roll, mustard and pickles / with Berliner Potato Salad

Akaroa Salmon $27.00
- Herb and lemon confit fillet of salmon, on azuki bean, roast beetroot, quinoa salad, with micro herbs, avocado & pomegranate salsa
Lakes Beef Burger $24.00
- Pure Wakanui beef patty with battered onion rings, gherkin, cheddar cheese, aioli, tomato and harissa relish & a side of beer battered fries
Orange Roughy $24.00
- Panko crumbed fillets on salad leafs with fried new potato, fresh tomato chive & cucumber salsa, roast garlic & lime aioli
Poached Eggs on Toast $18.00
- two eggs on toasted ciabatta, rye or gluten free toast w/ tomato relish
Chick Pea and Pumpkin Fritters $25.00
- Chickpea, quinoa & pumpkin fritters, with baked cumin seed gouda, roasted field mushroom, cauliflower, harissa relish, basil pesto, micro salad leaves, balsamic & olive oil dressing
Seasoned Wedges $10.00
- Potato wedges with sweet chilli dipping sauce & sour cream
Arabian Chocolate Cake $16.00
- Queen of Sheba almond & chocolate cake with orange glaze, maple & walnut ice cream
Peppers Club Sandwich $25.00
- Southern fried chicken, bacon, avocado, spinach, tomato & Swiss cheese on toasted sourdough bread with Dijon aioli & a side of fries

- Smoked Salmon $19.50
Bacon or cold smoked salmon $ 6.00/side
Available between 9am to 2pm & 5.30pm to 9pm
GBC Gourmet Beef Burger $18.00
- With cheese, served with onion rings, chips
Roast meal & ice cream sundae - GFA (Please ask) $15.00
Eggs on Toasts $8.50
- 2 slices of white or brown toasts with your choice of raspberry jam, marmalade, marmite, peanut butter, honey & butter
Toasted chicken club sandwich & chips $15.00
- A traditional three layered club sandwich filled with chicken breast, bacon, tomato, cheese & lettuce served with chips & garnish salad
Soup of the Day $8.00
- Served with bread

Kimchi Jeon (kimchi Pancake)(V) $ 12
Tang Su Yuk $ 25
- Lightly battered pork strips with fragrant hot sweet and sour sauce
Spicy Grilled Chicken Noodle $16
- Stir-fried noodle with spicy grilled chicken and vegetables cooked in a blast fried wok
Pa Jeon (Green Onion Pancake) $ 19
- Savoury seafood pancake with prawn, squid and spring onion, mussels
Yang Yeum chicken $ 25
- Crispy chicken marinated with Korean sweet chili sauce
Kimchi’s Salad(V) $ 9
- Kimchi & fresh salad with special soy dressing >>
Kimchi Bokkeumbap $16
Galbi-1 (Grilled Beef Ribs) $25
- Short beef ribs marinated in a blended of ginger, Korean dark soy and garlic

TERIYAKI CHICKEN
- avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
VEGETARIAN
- a vegetarian and vegan's delight the goodness of pickle cucumber avocado red pepper and carrot are all rolled unto one GF
NIGIRI
- a real sushi, nigiri slices of fresh salmon are placed on bed of rice GF
FRESH SALMON
- NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
CHICKEN ON RICE
- our tasty teriyaki chicken is placed on sushi rice, to sauce it up mayo and Katsu sauce is applied
CHICKEN SUPREME
- mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
FRESH SALMON
- NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
CHICKEN SUPREME
- mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number

Plain Naan $2.50
- Bread made of refined flour, baked in the tandoor.
Lamb Palak $16.50
- Boneless tender lamb cooked with spinach, fresh tomato, ginger, garlic & spices.
Onion Bhaji (Six pieces) $5.00
- Onion rings dipped in spicy batter, deep fried until crispy.
Tandoori Chicken $12.50 Half / $21 Full
- Whole chicken marinated with special ground spices and roasted in tandoor.
Aloo Lamb $16.00
- Lamb cooked with potato in thick gravy sauce with ginger, garlic, tomatoes & pomegranate seeds.
Prawn Malabari $18.50
- A South Indian style curry. Prawns cooked in a creamy curry base with capsicum, tomatoes, onion and spices.
Vegetable Korma $14.00
- Mixed vegetables prepared in yoghurt and cashew gravy. A favourite mild dish.
Chilli Chicken $15.50
- Battered boneless cubes of chicken fried and saute in garlic with green peas and potato.

Fresh Vege $1.00
Soup of the week L $6.50 S $4.80
Deluxe Prawn Roll 8P $12.00
- Lettuce, Prawn-Mayo
Ginger Pork Don $14.50
Prawn Tempra Roll 8P $12.00
- Lettuce, Teriyaki sauce, Prawn-Tempra
Teriyaki Salmon Roll 8P $12.00
- Egg, Avocado, Mayo, Teriyaki Salmon
Crumbed Prawn Curry $13.50
Teriyaki Chicken Don $12.50

Xócolate $12.00
- pecan, citrus crème, xocolate chili ganache, pistachio praline, orange, mint
Ceviche $16.00
- fish, orange blossom tiger’s milk, melon, chili, corn shards, hibiscus agua
Plancha BBQ Apple Mole Chicken (Free Range) $18.00
- charred pineapple, sesame
Candied Fennel Yeast Battered Prawns $7.00
- chipotle crema, pineapple pico, red slaw
Esquites $8.00
- corn, chipotle butter, magic powder, queso seco, blackened onion crema
Butternut Pumpkin $7.00
- salsa negra, baby spinach, queso seco, crispy sesame
Panucho $8.00
- spiced squid, red frijoles, mint, fennel, chili pico, olive powder, cucumber yoghurt
Slow-Roasted Agave Baby Carrots $7.00
- guajillo oil mole, goats feta, migas, baby cress

Pancakes $11.80
- With Berries & Lemon Curd
Grilled Pineapple $19.00
- Grilled Pineapple, Capsicum, Roasted Kumara, Carrot & Chopped Pork
Baked Beans $16.50
- Made From Scratch With Bacon Ends, Pure Pork Sausage & A Poached Egg
Miss Piggy $18.50
- Chopped Pork, Shredded Slaw & Chilli Coriander Mayo With Skinny Fries
Skinny Fries $8.50
- Bbq Rub Seasoning & Chilli Mayo
Jan Wrap Doughnuts $10.00
- With Staff Made Seasonal Jam & Whipped Cream
Spicy Chicken Wings $14.40
- With Siracha & Lime Sauce
Mac & Cheese $7.50
- Macaroni & Three Cheese Sauce, Grilled

House Salad $20.00
- Lettuce, tomato, olives, feta, capsicum and a house slaw mix with your choice of peri-peri grilled chicken breast, hot smoked salmon, Thai beef, Moroccan lamb or grilled vegetables
Sirloin 250g $28.00
Cheese and Onion Toasty - Add bacon $2.00 $4.00
Devour Venison Leg $38.00
- Spiced whiskey jus, mustard leaf salad, nuts, orange segments and smoked pumpkin
Stuffed Chicken Thighs $32.00
- Herb and feta stuffed chicken thighs on a tomato, spinach and olive salad
Beef Burger $17.00
- Home-made Patti, bacon, onion rings, Tomato, lettuce, cheese, BBQ and aioli served with fries
Brulee $12.00
- Traditional crème brulee served with short bread
Bacon $17.00

KFC

Canterbury > Christchurch > KFC

Address

71 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand

Phone

033486903

Email

None

Opened hours

Monday: 9:00 AM – 12:00 AM, Tuesday: 9:00 AM – 12:00 AM, Wednesday: 9:00 AM – 12:00 AM, Thursday: 9:00 AM – 12:00 AM, Friday: 9:00 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 12:00 AM