KFC in Christchurch Menu

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KFC in Christchurch has no menu available, but can choose from many other options such as Toasted Granola Parfait or Blueberry Vegan Bircher from Tap N Grind Cafe. Sala Thai Restaurant offers many options including Thai Satay and Gai Yang Lek. The Oxford includes a wide range like Eggs Anyway or Bacon & Eggs. Soup Du Jour and Seafood Chowder from . Top Hut Bar and Bistro offers Mai Thai Takeaways and Thai Spring Rolls - 10.

Nearby Sample Menus

Vegetarian Fried Spring Rolls (6 rolls) $8.50
Vietnamese Sweet & Sour Fish $16 Med/$30 Lg
Seafood Fried Rice $14.00
Crispy Chicken $8.50
Seafood Salad $16.00
Vietnamese Braised Pork with Eggs on Rice $12.00
Chicken, Pork or Beef Fried Egg Noodle $12.00
Stir-fried Green Beans with Garlic $10 Med/$18 Lg

Potato Layer Cake $5.00
Spinach $3.50
Smoked Salmon $4.00
Bacon & Eggs $16.50
- with streaky bacon and two soft poached eggs on toasted ciabatta with house-made relish
Sausages $4.00
Betty Granola $9.00
- Served with mixed berry compote and Greek yoghurt
“Desayuno de Mexico” $19.50
- Spicy Mexican beans topped with a poached egg, served with avocado smash, homemade salsa, roast mushrooms, fried tortillas and a chipotle sour cream. (Vegan option available for $17.50)
Served daily until 2:30pm - all our breakfasts are made with free range eggs and bacon. We are happy to accommodate your dietary needs, please enquire at counter.

Onion Rings $4.80
- 1/2 doz
Patties - Meat $2.50
Patties - Corn $2.60
Fritters - Mushroom $1.00
Wontons $4.50
- with sauce 1/2 dozen
Sole - Crumbed $6.50
Wontons $9.00
- DZ
Pineapple Rings $2.00

Hoki $4.30
Fish (Have it Battered or Crumbed)
Blue Cod (medium) $6.50
Chow $4.50
Pacific Oyster $1.20 each
Blue Cod M $6.5 / L $7.5
Meat Patty, Bacon $1.00
Steak & Tomato $5.60

Caesar style salad $18.00
Freshly sliced seasonal fruit with sorbet $12.50
-with grilled chicken $22.00
Assorted NZ cheeses with fruit and nuts $20.50
Grilled lamb cutlets $28.50
- filled paratha / yellow lentil dahl / yoghurt dip
Pumpkin, blue cheese & smoked mushroom ravioli $21.50
- sage & pine nut noisette butter
Pancakes $15.50
- with glazed banana, bacon & maple syrup
Chefs daily omelette special $16.50

Chicken, Pork or Beef $20.90
Pad Pug Ruam - Choice - (Oyster Sauce Fresh Mushroom)
- Stir fried seasonal vegetables with Thai seasoning and sauce's choice of Oyster sauce, Soy sauce or fresh Mushrooms in sauce.
Thai Style Fried Rice
- Thai traditional style fried-rice with vegetables, onions, egg and fresh coriander.
Combination Entree
- Combination of: Vegetarian Spring Roll - Curry Puff - Satay Stick - Money Bag
Fish or Prawns $15.90
Special individual dish prepared if needed.
Chicken, Pork or Beef $20.90
Vegetarian $19.90

Wonton Noodle Soup $13.00
- 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
Garlic Pepper Prawns $15.80
- Garlic prawns served with fresh vegetables, onions on rice
Sweet and Sour Satay $12.00
- Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
Chicken Rice $13.00
- Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
Fried Rice $13.00
- Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
Satay Burger $6.00
- Grill marinated satay in a sesame bun with salad and peanut sauce
Khmer Style Curry $14.00
- Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
Combination Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup

Risotto $25
- Truffle cauliflower, Parmesan, almonds
Prime Canterbury Beef $35
- Sirloin 250g
Beetroot Hummus Flat Bread $12
- Feta, dukkah
Duck Fat Boulanger Potato $7
Poached Chicken Salad $23
- Black bean, corn salsa, avocado, chilli lime aioli
Today’s Fish Market Price
- Seasonally inspired
Thai Fried Calamari $17/$29
- Nam Cham dipping sauce
West Coast Whitebait Omelette $39.5
- Fennel slaw, fries, tartare

Granola with natural yoghurt and berries $9.00
Add on: Bacon, Avocado, Tomato $4.00 each
Bacon sandwich on sour dough with tomato jam $10.00
Soup of the day $15.00
Caesar salad - add chicken $4.00 $10.00
Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
Creamy Pumpkin $15.00
Mince on toast w a poached egg $16.00

Wok fried fresh market vegetables $14.00
Green curry of market fish w/ fresh bamboo, banana, eggplant & Thai basil $35.00
SP Pad thai in eggnet w/ free range chicken, tamarind sauce, peanuts & lime $26.00
House-made coconut ice crea w/ Young coconut fresh, Sugar palm fruit, caramelised pineapple, peanuts $14.00
Machete Chiang Mai Pork ribs w/ Five Spice $26.00
Miang spinach leaf w/ mango, crunchy coconut & lime $6.00
Bronwyn's wok fried Wakanui Beef w/ green beans $28.00
Spiced Beef Sliders w/ watercress & Tangy mayo $13.00

Daal Tadka $14.00
- Specially prepared lentil tempered with cumin seeds and garlic. Full of flavour and nutrition
Steam Rice $2.50
Panner Makhni $14.00
- Paneer (home made cheese) tikka cooked in a mild sauce with masala spices and cream
Curry Pot Special Kebab - 5 pcs per portion $14.50
- Chicken marinated in cumin, spices with a touch of wheat flour
Lemon Chicken $17.50
- Tandoori chicken cooked in oven and then simmered in yoghurt, onion, tomatoes, lemon juice and cream
Mumbai Chicken $17.50
- Tandoori chicken cooked with freshly ground spices and herbs
Kashmiri/ Peshwari Naan $5.00
- Naan bread stuffed with nuts and sultanas
Mixed Pickle $2.00

Katsu Tama $17.00
- Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
Kumara Crisps $2.50
Numban Chicken Don $13.90
- Tempura chicken with sweet vinegar sauce & special tartare sauce on rice
Salmon Sashimi (8 pieces) $19.00
- Fresh NZ salmon selected only the freshest for the best sashimi in town
Karaage Crispy Chicken Curry $14.90
- Japanese style curry with crispy chicken
Aburi Salmon Don $16.90
- Seared New Zealand salmon with traditional teriyaki sauce & Hachi Hachi mayo on rice
Salted Japanese Soy Beans (Edamame) $5.00
Tori Tama $12.90
- Hot udon noodle soup w/ crispy chicken, free range-egg in Hachi Hachi soup

Beef nacho $10.00
- Served with sour cream
Seafood basket $10.00
- assortment of seafood snacks bites and chips
Chips S$4/L$6
- Served with sauce and aioli
Chicken nuggets and chips $8.00
- 6 chicken nuggets with chips and tomato sauce
Spicy wedges supreme
- Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
Spicy wedges $8.00
- Served with sour creme and chilli sauce

Italian Flat Bread $13.50
- Fresh pizza bread with kalamata olives, herbs and parmesan cheese.
- Large $29.50
- Large $29.50
- Medium $16.00
Kumara Chips $8.00
- Delicious kumara chips cooked to perfection and served with sweet thai chilli sauce.
Smoked Salmon Tag $21.00
- Filleted and smoked salmon with diced tomatoes in a creamy pesto sauce.
- Small $12.00
- Small $12.00

GARLIC FRIED RICE $10.50
- fried rice with king prawns roast pork beef chicken and vegetables in garlic sauce
CURRY LAKSA SOUP $10.20
- egg noodles with king prawns chicken crab meat tofu and vegetables in Malaysian style creamy coconut curry soup
CHICKEN CHOW MEE $9.80
- egg noodles with chicken and vegetables in oyster sauce
TERIYAKI CHICKEN FRIED RICE $9.80
HONEY CHICKEN NOODLES $9.80
- egg noodles with battered chicken and vegetables in sweet honey sauce
LEMON PRAWNS NOODLES/RICE $12.80
TOM YUM SOUP $9.80
- thin rice noodles with chicken tomato pineapple and vegetables in Thai hot and sour soup
HONEY CHICKEN FRIED RICE $9.80
- fried rice with battered chicken and vegetables in sweet honey sauce

KFC

Canterbury > Christchurch > KFC

Address

71 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand

Phone

033486903

Email

None

Opened hours

Monday: 9:00 AM – 12:00 AM, Tuesday: 9:00 AM – 12:00 AM, Wednesday: 9:00 AM – 12:00 AM, Thursday: 9:00 AM – 12:00 AM, Friday: 9:00 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 12:00 AM