Address
71 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
KFC in Christchurch Menu
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KFC in Christchurch has no menu available, but can choose from many other options such as Toasted Granola Parfait or Blueberry Vegan Bircher from Tap N Grind Cafe. Sala Thai Restaurant offers many options including Thai Satay and Gai Yang Lek. The Oxford includes a wide range like Eggs Anyway or Bacon & Eggs. Soup Du Jour and Seafood Chowder from . Top Hut Bar and Bistro offers Mai Thai Takeaways and Thai Spring Rolls - 10.
Nearby Sample Menus
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Buffalo Wingers $21.70
- fried marinated chicken wings with sweet chilli souce and served with sour cream.
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Curry chicken $22.00
- specially spiced curry chicken served with rice poppadom and salad.
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T-bone steak $29.80
- this is the big one! 350 grams (pre- cooked weight) of beef steak cooked to your likings.Served on a hot plate accompanied with vegetables or salad and your choice of potato or french fries.
- Ham & Cheese Omelette $12.50
- Hawaiian burger $14.00
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Vegetarian breakfast $16.00
- eggs,grilled tomatoes,mushrooms,hashbrown,vegetarian patty and a choice of toast(white or whole grain.)
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Senior budget breakfast $7.50
- 2 x eggs served with toast and hash brown.
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Classic Benny $16.00
- the tradicional eggs Benedict.The one that started it all,hashbrown,two poached eggs stacked with ham on grilled ciabatta bread and topped with hollandaise or cheese sauce
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Moroccan Eggs $17.00
- Tangy Moroccan inspired tomatoes with spinach and poached eggs, topped with yoghurt and dukkah, served with toasted Vienna bread
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Thai Beef Salad $21.00
- Ginger and coriander marinated rib-eye lightly seared and served on a mint and lime zest filled salad with crispy noodles topped with roasted peanuts
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Classic Cesar $16.00
- Crisp cos lettuce, crunchy croutons, parmesan cheese and classic Caesar Dressing with crispy bacon - Add chicken $4.00 - Add anchovies $4.00
- Spicy Wedges served with rustic tomato sauce plus aioli $7 Small / $9 Large
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Market Fish of the Day $22.00
- Panfried and served with fresh salad greens and house fries. Lemon and herb crusted, served with homemade tartare sauce. With chilli and lime hollandaise
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Steak Sandwich $24.00
- Seasoned ribeye grilled medium rare, with crispy bacon, Havarti cheese, rocket, caramelized onions and aioli. - Add an egg $2.00
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Gado Gado $17.00
- Steamed seasonal vegetable with creamy satay sauce
- Salmon $5.00
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Shanghai Dumpling (for six) $10.00
- Pretty dumpling stuffed with: Vegetarian - Bok Choy, Tofu, Shiitake Mushroom, Bean Sprouts & Ginger Spring Onion Sauce
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Norman's Open Bao Bun (for three) $15.50
- Steamed open Bao Bun stuffed with crispy pork or chicken, cucumber, greens and Kung pao sauce
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Pan Fried Pork Buns (for three) $10.50
- Steamed bun stuffed with pork, ginger spring onion sauce
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Ho Fen (Rice Noodles) $15.50
- Stir-fried rice noodles with bean sprouts, garlic chives - Chicken with Pad Thai sauce
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Combination Vegetable with Steamed Rice $16.50
- Mixed Vegetables with chilli and ginger garlic sauce
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Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
- with teriyaki sauce
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Free-range Pork and Capsicum, Mushroom, Onion, Potato $17.50
- with Hoisin sauce
- Sweet sour pork belly $18.00
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Chicken Satays $9.50
- Skewered tender grilled chicken pieces served with chef's style peanut sauce
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Pad Prik Sod (Fresh Chilli Stir Fried) $18.50
- Your choice of tender pieces of Chicken, Beef or Pork stir fried with fresh chilli, garlic and seasonal vegetable
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Massaman Curry $18.50
- Your choice of Chicken, Beef or Pork in a village style curry, with potato and onion
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Vegetarian Fried Rice $16.50
- Chef's Thai style vegetarian fried rice
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Sweet and Sour Prawn $20.50
- King Prawn prepared with chef's special sweet and sour sauce
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Seafood Yum $20.50
- A combination seafood salad mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
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Chicken Yellow Curry $18.50
- The mildest yellow curry with tender chicken pieces with potato and onion
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Fried Rice $16.50
- Fried rice with vegetable and eggs prepared in Thai chef's style
- Aloo Palak $12.00
- Saagh Murg $12.00
- Lamb Biryani $14.90
- Butter Prawns $15.50
- Decadent Chocolate Cake $10.50
- Vegetable Kolapuri $12.00
- Papadam $3.50
- Malai Kofta $12.00
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LEMON MULTI-SEED WAFFLES WITH ROASTED APPLE $18.00
- Lemon multi-seed flourless waffles served with roasted apple, mixed berries, natural yogurt & maple syrup (V)
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BOWL OF FRENCH FRIES $7.00
- With home made aioli (V), (GF), (DF)
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SOUP OF THE DAY $12.00
- Freshly made soup of the day, served with toasted ciabatta. Please check our specials board.
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SEARED SALMON & GREEN PEA RISOTTO $23.00
- Seared salmon fillet, rocket, parmesan, preserved lemon and green pea risotto (GF)
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TOASTED MUESLI $8.00
- Toasted muesli, natural yogurt & poached fruit (V)
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OVEN BAKED FRITTATA $17.50
- Chorizos, free range eggs, potato, tomato, capsicum, feta, red onion, Italian parsley (GF)
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LAMB SALAD WITH BABY VEGETABLES, HAZELNUTS & CRUMBLED FETA $23.50
- Oven baked lamb rump with baby vegetables, watercress, hazelnuts and crumbled feta with a lite balsamic dressing (GF)
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MONK’S BACON AND EGGS $21.00
- Bacon, free range eggs, tomato, mushrooms, oven roasted potatoes, toasted ciabatta with house made hollandaise sauce
- Chicken Kushiage $4.50
- Ali chicken bowls served with steamed rice or salad (optional) and Japanese mayo and pickles
- Teriyaki Chicken Bowl
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R/combo $11.50
- with miso or green tea
- Tempura Vegetables & Crumbed Prawn Bowl
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Chicken Kushiage Bowl
- Crumbled chicken skewers, Regular -1 Skewers, Large-2 Skewers
- Tempura Vegetable $4.00
- Tempura Prawn & Udon Noodles $12.50
- Lamb Tikka (5pcs) $8.50
- Chicken Mumtaz Curry (Mild) $14.50
- Murg malai Tikka (5pcs) $8.50
- Palak Paneer (Med) $12.90
- Lamb Mumtaz Curry (Mild) $14.90
- Lacha Parantha $4.50
- Chicken palak (Med) $13.90
- Bengoli Fish (Med) $13.90
- Chimichurri $2.00
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Sirloin 300 gr $28.00
- A juicy prime cut of Angus Steakgrilled medium rare over the hot coals
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Entraña 400 gr $26.00
- A particulary Flavoursome cutloved by Argentinians
- Cassava with cream $7.00
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Chori Pan $9.00
- House made chorizo and arepas
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For one $28.00
- A selection of different meat cuts: Beef, chorizo and chicken accompanied by your choice of 1 side and 1 sauce
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Puré Rustico $7.00
- (mashed potato). Our south american twist on this kiwi classic
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Guasacaca $2.00
- A unique Venezuela version of Guacamole
- Creamy masala mushrooms and spinach on toasted multigrain with bacon and truffle oil. G/F avail. $22.00
- Buttermilk pancakes w/ vanilla ice cream, maple syrup and berry compote $9.00
- Baked alaska with lemon sponge, orange and lime parfait, italian meringue, candied lemon zest and raspberry coulis. G/F. $14.00
- Braised lamb shoulder in a spiced tomato and olive sauce with mediterranean bulgur wheat, labneh and fresh herbs $22.50
- 8oz ribeye $38.00
- Rice paper rolls with shredded pork, crispy shallots, toasted peanuts and mung beans. G/F. D/F. $12.00
- Add lemon and thyme chicken tenderloins $7.00
- Oxtail marmalade bruschetta with whb pickles D/F $13.50
- Pics Peanut Butter $6.00
- Your choice of toasted bagel: plain, sesame, pumpkin seed and poppy seed cheese and onion extra $0.60
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B.L.T $10.50
- Streaky bacon, iceberg lettuce, tomato and aioli
- (on toasted bagel)
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New York Melts $8.90
- Roast beef, Dijon Mustard, Swiss Cheese, pickle
- – Sundried Tomato & Cream Cheese
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Breakfast Bagel $10.50
- Streaky bacon, egg with hollandaise sauce
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Little Pig $10.50
- Pulled Pork & Kimchi Schmear, Iceburg Lettuce
- Lamb (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
- Lamb Shank $ 14.50
- 1 390 ml soft drink
- Beef(Sandwiches/Rolls) $ 7.50/$ 8.50
- All meals are served with potatoes kumara, pumpkin , carrots, peas, corn and gravy and apple and mint sauce available on request
- Pork (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
- All roast meat salad, gravy & apple and mint sauces available on request
- Quarter chicken
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Spaghetti Carbonara $22.00
- Spaghetti with bacon, red onion, mushroom and creamy cheese sauce, topped with parmesan
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Pita Bread and Dips $13.00
- Olive tapenade, tzatziki, hummus, served with grilled pita bread
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Farmers Breakfast $22.00
- Two eggs any style, with bacon, kransky sausage, grilled tomato, sautéed mushrooms, hash brown and toasted ciabatta
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Greek $18.00
- Salad of juicy tomatoes, crisp cucumber, red onions, green peppers, feta cheese and plump Kalamata olives
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Lamb Shawarma $24.00
- Pita pockets of lamb, tomato, cucumber and lettuce, tahini and aioli, Served with chickpea and tomato couscous - Falafel option $22.00
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Extras $6.00
- Two eggs (poached or fried)
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Meso Platter $32.00/$44.00
- Selection of cured meats, seafood, cheese, pickled vegetables, nuts and dips. Served with pita bread, focaccia and ciabatta (Serves 2/Serves 3)
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Bucket of Mini Doughnuts $13.00
- Cinnamon sugared doughnuts served with warm caramel and chocolate sauce
- Sausage Rolls $2.20
- Steak & Tomato
- Lamb & Mushroom Pie
- Steak & Pepper
- Steak & Cheese
- Mince & Cheese
- Savouries $1.60
- Steak & Onion
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Basket fries $4.50
- w Tom sauce or aioli
- Seafood Basket $12.50
- Toasties $3.50
- Nachos & Sour Cream $6.50
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Wedges $7.00
- Sour Cream, Sweet Chilli & Oil
- Chicken Nugget & fries $7.00
- Fish Bites & fries $7.00
KFC
Phone
033486903
Opened hours
Monday: 9:00 AM – 12:00 AM, Tuesday: 9:00 AM – 12:00 AM, Wednesday: 9:00 AM – 12:00 AM, Thursday: 9:00 AM – 12:00 AM, Friday: 9:00 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 12:00 AM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
Takeaway , Wheelchair accessible , Bar Not Available , Cash , Lunch , Seating , Drive Thru , Cards accepted , Dinner
71 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Fast Food Menus
- Canterbury Fast Food Menus