Kilim in Lower Hutt Menu

TAKEAWAY AND LUNCH MENU TAKEAWAY AND LUNCH MENU
  • Lamb Doner
  • Doner Kebabs Small $10.00 Large $11.00
  • Wrapped in flat bread with tabouleh, mixed salad and your choice of sauces.
  • Sauces
    • Tomato, yogurt, garlic yogurt, mild chilli, hot chilli, sweet chilli, satay, mayo, BBQ, humus
  • Chicken Doner
  • Mixed Doner (lamb & chicken)
  • Zucchini & Carrot Fritters
  • Cheese $1.00
  • Felafel $1.50
  • Halloumi Cheese $1.50
  • Adana Kebab (spicy minced beef)
  • Felafel (vegetarian)
  • Grilled Chicken
MEZES/SIDES MEZES/SIDES
  • Mixed Dips $12.00
    • humus, jacik, spicy walnut, babaganush with Turkish bread
  • Grilled Halloumi Cheese $12.00
    • with humus, felafels and Turkish bread
  • Fries $5.00
    • with garlic mayo
  • Curly Fries $5.00
    • with garlic mayo
  • Garlic & Herb Bread $4.00
    • our home-made garlic bread
  • Vege Fritters battered zucchini and carrot fritters with humus, garlic yogurt and Turkish bread $9.50
ISKENDER MEAL ISKENDER MEAL
  • Mixed Iskender
    • (lamb and chicken)
  • All served on rice with humus, jacik, beetroot dip, Turkish bread, mixed salad, tabouleh, mild chili and yogurt sauce. All $15.00
  • Lamb Iskender
  • Chicken Iskender
  • Vege Iskender
    • (zucchini and carrot fritters or felafels)
  • Adana Iskender
    • (spicy minced beef)
SALAD BOWLS SALAD BOWLS
  • All served on a bed of salad with humus, jacik, tabouleh, beetroot dip, Turkish bread, sweet chilli and humus sauce.
  • Choose from Lamb, Chicken, Vegetarian (zucchini and carrot fritters or felafels), Mixed (chicken and lamb). $15.00
MEALS MEALS
  • Mixed Grill $17.50
    • Chicken and lamb doner, grilled chicken, lamb shish kebab served with rice, mixed salad, Turkish bread, humus, jacik, taboulih, beetroot dip, mild chilli and yogurt sauce.
  • Chicken Shish, Lamb Shish or Mixed Shish $17.50
    • Skewered and grilled tender lamb rump or corn-fed chicken cubes served with rice, mixed salad, Turkish bread, humus, jacik, taboulih, beetroot dip, mild chilli and yogurt sauce.
  • Spicy Adana Meal $16.50
    • Hot spicy skewered minced beef served with feta salad, rice, fries, yogurt and chilli harissa sauce, turkish bread, humus and jacik.
  • Spicy Grilled Beef Kofte $16.50
    • Traditional beef patties served with feta salad, rice, fries, yogurt and hot chilli harissa sauce, turkish bread, humus and jacik.
  • Vegetarian Meze $16.00
    • Mixed dips, dolma, felafels, spanakopita, Turkish style green beans, olives, tabouleh, grilled halloumi cheese, mixed salad, Turkish bread and rice.
  • Chicken Meze $17.50
    • Chicken doner, mixed dips, dolma, felafels, spanakopita, Turkish style green beans, olives, tabouleh, grilled halloumi cheese, mixed salad, rice and Turkish bread.
  • Felafel Meal $16.50
    • Fresh felafels served with feta salad, grilled halloumi cheese, humus, jacik and Turkish bread, dressed with tahini yogurt sauce.
  • Turkish Grilled Chicken $16.00
    • Grilled pieces of corn-fed chicken breast marinated with middle eastern spices, served with rice, humus, jacik, beetroot dip, Turkish bread and mixed salad.
  • Hot Chilli Beef Burger $17.50
    • Traditional minced beef patties, grilled tomato, grilled halloumi cheese on our home-made Turkish bread served with fries, salad, garlic mayo, jacik, jalapenos and hot chilli harissa sauce.
  • Turkish Chicken Burger $17.50
    • Grilled pieces of chicken breast, grilled tomato and halloumi cheese on our home-made Turkish bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
  • Spanakopita $16.00
    • Filo pastry filled with spinach, feta, spring onion, herbs and mozzarella, oven baked. Served with hummus, jacik, and feta salad.
SWEETS SWEETS
  • Home-made Tiramisu $6.50
  • Home-made Rich Chocolate Cake $6.50
    • with berry coulis.
  • With ice cream, add $2.50
  • Baklava $4.50
    • with walnuts and honey syrup
  • with ice cream, add $2.50
  • Affogato $6.50
    • vanilla ice cream with espresso coffee poured over

Nearby Sample Menus

  • Soontufu Chigae (Silk tofu stew) $15.00
    • Spicy stew with mixed seafood, vegetables, egg and soft tofu
  • Bukuh Kuk (soup) $14.50
    • Dried bukuh fish(Walleye Pollack) and vegetable soup
  • Dwenjang Chigae (stew) $14.00
    • Soy bean paste stew with vegetables and tofu
  • Squid Bokum with rice $15.80
    • Squid marinated with spice sauce and vegetables
  • Fruit Tart with Yuja ice cream $8.50
  • V= Vege / B/C= Beef/Chicken
  • Bibing Naeng Myun (Spicy cold noodle) $14.00
  • Naeng Myun (Cold noodle soup) $14.00
  • PLAIN DOSA $8.00
    • Traditional South Indian pancake made with rice and white lentils ground with water served with sambar, coconut, and tomato chutney.
  • CHICKEN SAAGWALA $15.50
    • Spinach cooked with ginger, garlic, green chili and Indian spices garnished with julienne ginger and cream.
  • MASALA DOSA $10.00
    • Traditional South Indian pancake made with rice and white lentils ground with water, stuffed with mashed potato, onions, and spices, served with sambar, coconut, and tomato chutney. >>
  • KASHMIRI NAAN $4.00
    • Leavened bread baked in tandoor topped with coconut, nuts, and raisins.
  • ONION BHAJI $5.00
    • Crispy onions dipped in spiced chick pea batter and finished in hot oil - 4 pieces.
  • LAMB DOSA $11.00
    • Traditional South Indian pancake made with rice and white lentils ground with water, stuffed with South Indian style fried dry lamb mince and spices, served with sambar, coconut, and tomato chutney.
  • GARLIC NAAN $3.00
    • Leavened bread sprinkled with crushed garlic, baked in tandoori topped with green herbs >>
  • GULAB JAMUN $4.00
    • Indian sweet dish made from milk solids, khoya, and mild products, deep fried in ghee, served in sugar syrup --2 pieces. >>
  • Ploughmans platter $18.50
    • Boiled egg, gherkins, breads, roasted red capsicums, Windsor ham, waxed port cheese, mango chutney, sundried tomato and kalamata olive chutney
  • Chicken Classic $19.00
    • Chicken, brie, cranberry
  • French Connection $18.00
    • Bacon, brie, mushroom
  • Veggie Delight $17.00
    • Mushroom, roasted red capsicum, kalamata olives
  • Breaded chicken tenders $13.50
    • served with curly fries, sweet chilli sauce and aioli
  • Wedge Melt $12.50
    • Seasoned wedges with bacon, cheese, sweet chilli sauce and sour cream
  • Cheese board $22.50
    • Waxed port cheese, kapiti blue cheese, brie, apple, dried apricots, quince jelly and a selection of crackers
  • Curly fries $8.50
    • with aioli
  • ROAST PORK CURRY ON RICE $11.50
  • SWEET & SOUR WON TONS $11.50
  • CHICKEN BLACK BEAN $12.00
  • STEAK CURRY ON RICE $11.50
  • CHINESE BURGER $5.00
  • CHICKEN CURRY ON RICE $11.50
  • SHRIMP CHOW MEIN $11.00
  • ROAST PORK CHOP SUEY $10.50
  • MIXED SALAD $15.00
    • Sliced beef&chicken served on fresh salad with dips.
  • BEEF PIDHE $13.00
    • Beef, onion, mushroom, mozzarella cheese and egg.
  • CHICKEN PIDHE $13.50
    • Roasted chicken, parsley, tomato, mozzarella cheese and egg.
  • BEEF ISKENDER $14.00
    • Sliced beef served on rice, comes with salad, bread and dips.
  • CHICKEN ISKENDER $14.50
    • Sliced chicken served on rice, comes with salad, bread and dips.
  • LAMB SALAD $15.00
    • Diced grilled lamb served on a fresh salad with dips.
  • VENISON SALAD $15.00
    • Diced grilled venison served on fresh salad with dips.
  • VENISON PIZZA $17.00
    • Grilled venison, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
  • Roti $2.50
  • Vegetable $9.00
  • Combination $10.50
  • Vegetable $9.00
  • vegetable $9.00
  • Crumbed Fish $3.00
  • Nasi Goreng fried rice $11.50
  • Banana Fritter(with cinnamon) $1.80
  • Wonton Noodles $7.80
  • Beef $9.50
  • Deep Fried Stuffed Mushrooms (5) $4.50
  • Stir Fried Ho Fun with Beef $9.50
  • Pork with Cashew Nuts $10.20
  • Combination $9.80
  • With Combination meat & Vegetables $10
  • Spicy Hot Wontons (5) $4.80
  • Extra($2.oo e.a):
  • Honey Chicken - Ga Nurong Mat Ong $13.00
    • Chicken BBQ coated in honey and herbs, served with rice or chips
  • Big Breakfast $15.50
    • Eggs, bacons, hash brown & chips, roast tomato, mushroom, 2 slices of toast or plain.
  • Small $4.00
  • Vegetarian Big Breakfast $15.50
    • Eggs, mushrooms, hash brown, chips, roast tomato, spinach and toast.
  • Medium $5.00
  • Summer Rolls-Goi cuon $12.00
    • Steamed rice vermicelli and filling with shrimp / chicken / vegie and salad. Serve with black sauce and crushed peanuts.
  • Hue Spicy Vietnamese Noodle Soup-bun bo Hue $15.00
    • Gravy Beef, Pork bologna on rice noodle with spring onion and onion. Serve with salad with satay sauce.
  • Sautéed Mushrooms & Onions $7.50
  • Cockburn’s Fine Ruby Port $7.50
  • Café Calypso $7.50
  • Banoffee pie $14.90
    • with roasted banana, salt caramel, cream diplomat, and chocolate shards
  • Chicken salad $16.90
    • with sweet potatoes, sundried tomatoes, sour cream, herb mayonnaise, horseradish sauce and egg
  • Chicken Pho $15.90
    • Vietnamese chicken soup, with coconut, rice noodles, coriander, mint and sambal oelek
  • Sirloin steak $29.90
    • with fried eggs, hand cut fries, and beef jus
  • Pita bread $8.00
    • topped with, pesto, olives, hummus and relish
  • MALAI KOFTA $14.00
    • cottage cheese ball cooked in cashew nut sauce
  • FISH TIKKA 6 PCS $15.00
    • boneless fish marinated in tandoori masala
  • PESHAWARI NAAN $4.50
    • naan stuffed with chopped dry fruit and nuts and baked in the tandoor
  • VEGETABLE SEEK KEBAB $9.00
    • chopped vegetables mixed in spices and cooked in tandoori seek
  • CHEESE NAAN $4.50
    • bread stuffed with cheese and baked in the tandoor
  • DAL PUNCHMAN $14.00
    • mixed lentil and cooked in onion tomato
  • GILANI SEEK KEBAB $10.80
    • minced lamb marinated aluadi style
  • BAWL HANDI $17.00
    • diced cut, lamb, chicken and mixed veg cooked in onion & tomato sauce
  • 9 piece of chicken & chips $20.50
  • Small chips $2.50
  • French Toast $9.90
    • + 300ml Coca Cola range
  • Large chips $3.20
  • 1 piece of chicken & chips $5.50
  • 3 big piece of chicken & chips $11.00
  • Sausage Meal $8.90
    • + 300 ml Coca Cola range
  • Steak special $13.00
    • steak, eggs x 2, chips, salad + 600 ml Coca Cola range
  • Sirloin Steak $29.50
    • Prime Hereford cut beef @ 250 grams, served on a potato gratin with cheese and herbs, with battered prawns, capsicum jam and red wine gravy.
  • Thai Beef Wrap $19.50
    • Soft strips of beef schnitzel marinated with Thai spices and onion. Served on a fresh garden mix salad and crispy noodles, inside a toasted tortilla with drizzles of sweet chilli and minted Greek yogurt
  • Made with an Italian style pizza base with a rich tomato sauce and grated mozzarella cheese
  • 1 Shank $24.50
  • Crumbed prawn cutlets with tartare sauce
  • Chocolate Marquise $10.50
    • A rich chocolate mousse on a mud cake base, finished With a bitter sweet ganache and dark and white chocolate flakes, served with soft whipped cream and berry compote.
  • Marinated kalamata olives with fresh herbs and citrus
  • Vegetarian Selection $12.50
    • Wonton wrapped spring rolls, samosa and vegetable wontons. Served with beer battered fries and teriyaki and chilli sauce.
  • Ora king salmon belly, gin botanicals, vanilla, compressed cucumber, damson plum $17
  • Waitoa chicken “schnitzel”, ricotta gnocchi, sweetcorn, chicken crackling, shellfish jus $32
  • Butternut agnolotti, pickled shiitake, date, parmesan, curry leaves, burnt apple butter $15
  • Over the Moon Triple Cream Brie + aged blue, balsamic strawberries, quince $16
  • Green beans, seaweed + lemon butter $8
  • Beef tartare, soy, roasted nori, horseradish egg yolk jam, beef tendon crisps $16
  • Olives, orange peel, rosemary, vanilla $8
  • Wairarapa Olivo + Lot 8 extra virgin olive oils $5
  • Bacon butty $12.00
    • 2 pieces grilled bacon & aioli on toasted ciabatta
  • Omelette $17.50
    • Two egg omelette with up to three fillings served with toast or salad ham, tomato, onion, cheese, spinach, mushroom
  • -Bacon, free range egg, & homemade hollandaise $17.50
  • Cabinet food We have a fabulous range of freshly made cabinet food available all day.
  • ●Homemade pancakes $17.50
    • Two large pancakes served with maple syrup, berries & cream OR bacon & banana
  • ●Homemade hash stacks (GF) $18.50
    • Made with freshly grated locally sourced potato, served with one of the following Salmon, avocado & homemade hollandaise
  • Chicken taco $17.50
    • Grilled chicken, capsicum, onion & cheese served on a grilled tortilla with sour cream, sweet chilli and avocado
  • Bowl of fries $7.50
    • Served with aioli or tomato sauce
  • Savoury / Sausage Roll $1.90
  • Sausage $2.20
  • Chicken
  • Toasties W $3.00 / H $1.00
  • Chips $2.60
  • American Hot Dog $3.50
  • Fish $2.70
  • Mussel / Prawn $0.80
Kilim

Kilim

location

Address

87 Jackson Street, Petone, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

045897667

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Halal , Mediterranean , Middle Eastern , Turkish , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Dinner ,  Child-friendly

Location
87 Jackson Street, Petone, Petone, Lower Hutt, Wellington, 5012, New Zealand