Fresh felafels served with feta salad, grilled halloumi cheese, humus, jacik and Turkish bread, dressed with tahini yogurt sauce.
Turkish Grilled Chicken $16.00
Grilled pieces of corn-fed chicken breast marinated with middle eastern spices, served with rice, humus, jacik, beetroot dip, Turkish bread and mixed salad.
Hot Chilli Beef Burger $17.50
Traditional minced beef patties, grilled tomato, grilled halloumi cheese on our home-made Turkish bread served with fries, salad, garlic mayo, jacik, jalapenos and hot chilli harissa sauce.
Turkish Chicken Burger $17.50
Grilled pieces of chicken breast, grilled tomato and halloumi cheese on our home-made Turkish bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
Spanakopita $16.00
Filo pastry filled with spinach, feta, spring onion, herbs and mozzarella, oven baked. Served with hummus, jacik, and feta salad.
SWEETS
Home-made Tiramisu $6.50
Home-made Rich Chocolate Cake $6.50
with berry coulis.
With ice cream, add $2.50
Baklava $4.50
with walnuts and honey syrup
with ice cream, add $2.50
Affogato $6.50
vanilla ice cream with espresso coffee poured over
Traditional South Indian pancake made with rice and white lentils ground with water served with sambar, coconut, and tomato chutney.
CHICKEN SAAGWALA $15.50
Spinach cooked with ginger, garlic, green chili and Indian spices garnished with julienne ginger and cream.
MASALA DOSA $10.00
Traditional South Indian pancake made with rice and white lentils ground with water, stuffed with mashed potato, onions, and spices, served with sambar, coconut, and tomato chutney. >>
KASHMIRI NAAN $4.00
Leavened bread baked in tandoor topped with coconut, nuts, and raisins.
ONION BHAJI $5.00
Crispy onions dipped in spiced chick pea batter and finished in hot oil - 4 pieces.
LAMB DOSA $11.00
Traditional South Indian pancake made with rice and white lentils ground with water, stuffed with South Indian style fried dry lamb mince and spices, served with sambar, coconut, and tomato chutney.
GARLIC NAAN $3.00
Leavened bread sprinkled with crushed garlic, baked in tandoori topped with green herbs >>
GULAB JAMUN $4.00
Indian sweet dish made from milk solids, khoya, and mild products, deep fried in ghee, served in sugar syrup --2 pieces. >>
Prime Hereford cut beef @ 250 grams, served on a potato gratin with cheese and herbs, with battered prawns, capsicum jam and red wine gravy.
Thai Beef Wrap $19.50
Soft strips of beef schnitzel marinated with Thai spices and onion. Served on a fresh garden mix salad and crispy noodles, inside a toasted tortilla with drizzles of sweet chilli and minted Greek yogurt
Made with an Italian style pizza base with a rich tomato sauce and grated mozzarella cheese
1 Shank $24.50
Crumbed prawn cutlets with tartare sauce
Chocolate Marquise $10.50
A rich chocolate mousse on a mud cake base, finished With a bitter sweet ganache and dark and white chocolate flakes, served with soft whipped cream and berry compote.
Marinated kalamata olives with fresh herbs and citrus
Vegetarian Selection $12.50
Wonton wrapped spring rolls, samosa and vegetable wontons. Served with beer battered fries and teriyaki and chilli sauce.