Kinara Indian Restaurant in Christchurch City Menu -

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Kinara Indian Restaurant in Christchurch City has no menu available, but can choose from many other options such as Squawk Dawg or Hottie from Velvet Burger. Waimairi Beach Golf Club Cafe offers many options including Clubhouse Breakfast and Quick Breakfast. Nuggets Bar includes a wide range like Toasties or Seafood Basket. Lemon Chicken and Crispy Skin Chicken from . Sun Ning Chinese Takeaways offers Sunshine Vietnamese and 64. King Prawns with X.O Sauce.

Nearby Sample Menus

Spring Rolls $2.80
Create Yout Own (Choice of up to four toppings) Large: $13.90 Regular $11.90
Spicy Wedges (box) $5.00
Steak & Onion Roll $2.80
Corn Nuggets (per dozen) $5.00
fish bite $0.80
Italiano
Jam rap donuts with chocolate $3.00

Mince N/A
Lamb & Kumara N/A
Bacon & Egg N/A
Steak & Cheese N/A
Back by popular demand N/A
- Butter Chicken
Curried lamb N/A
Steak & Kidney N/A
Chicken & Satay N/A

Sliced Pork with Cashew Nut & Mushroom $13.00
Spring Roll $2.50
Pottle of Fried Rice $4.50
●Vegetarian
Chicken With Mushroom On Fried Rice $10.50
Steak With Pineapple On Fried Rice $10.50
Prawn Chow Mein $13.00
Roast Pork With Pineapple On Fried Rice $10.50

Bailies Pate $12.50
- Freshly made pate, served with toasted ciabatta & pickled veges
Tandoori Chicken $16.00
- Tandoori chicken, tomato, mesclun & raita
Bailies Tasting Platter $25.00
- Perfect to share, selection of cold meats, pickled vegetables, pate, bread & cheese
Garlic Prawns $12.50
- Sauteed in garlic, olive oil & parsley, on warmed ciabatta w/ lemon & aioli
Chicken $15.00
- Mesclun, chicken, bacon & brie salad
Old fashioned cheeseburger $16.00
- w/ homemade beef pattie, caramalised onion,pickles, Cheddar cheese, lettuce & tomato
Home Made Garlic Bread $7.50
Flat Breads & Dips $13.00
- Parmesan flat bread w/ hummus, pesto & tomato relish

CHICKEN AND BACON SALAD
- with salad greens and aioli dressing
LAMB SOUVALAKI $14.90
- salad greens with pan fried lamb and yoghurt dressing
PANCAKES $16.50
- with bacon, berry compot and maple syrup
EXTRAS $2.50
- hash brown, tomato, bacon, berries, banana, eggs, mushrooms
BURGER $8.50
- chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
FILLING CHOICES
- ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
BAGEL $7.50
- fresh toasted bagel with fruit conserve and cream cheese
EGGS BENEDICT $17.00
- two English muffins, bacon, eggs and hollandaise sauce

Served with a side of greek salad & sauces
Chicken, Pork, Beef pattie
Single $10.20
Vegetarian Falafel
Childrens Souvlaki
Double $13.00
Double $13.00
Greek Salad $8.50

● Shroom Room Shrooms $17.50
- Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast
-Tomato, mushies, avo, spinach $4.50 each
-Sausages,hash, beans, 2 eggs $5.00 each
French Fries (GF/Vegan) $9.00
- Served w/ flaked sea salt, tomato sauce & aioli
Bless Up Vegan (GF Optional) $22.50
- Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
GF=Gluten Free
Hash Breakfast (GF +DF) $17.50
- Housemade hash, fresh baby spinach, poached eggs and hollandaise
Burger du jour (GF/Vegan available) $11.00

Sausages roll-classic beef and chutney in flaky pastry
OATY PANCAKES $12.00
- w banana, berry compote & yoghurt
Potato and bacon w housemade mayo
MORNING TEA B $8.00
- club sandwich, mini sausage roll, mini muffin or mini scone
Selection of judges and slices
Selection of rolled sandwiches
cold smoked salmon/bacon/sausages(x3) $6.00
EGGS BENEDICT $17.00
- with crispy bacon

Okonomi Yaki $ 13.00
- Japanese savoury pancake consisting of pork, seafood, and vegetables.
Salmon & Avocado $ 9.50
- Sliced pieces of raw tuna salmon (4pcs) and avocado.
Sushi $ 12.00
- Assortment of nigiri ( 5 pcs ) accompanied with wasabi and pickled ginger.
Magic $ 6.50
Kaki Fried $ 12.00
- Deep fried bread crumbed oyster accompanied with wasabi sauce (3pcs)
Teka Maki $ 6.00
Gyoza (4pcs) $ 5.00
- Deepp fried pork and vegetable dumplings.
5pcs of Nigiri + 8pcs of Sashimi $ 19.00
- Comes with rice and miso soup.

Eggs Benedict $18.00
Seasoned Wedges $11.00
- topped with sour cream and chilli sauce
Smoked Chicken Salad $18.00
- sliced chicken breast with mesclun & iceberg, tomato, cucumber, red onion & croutons topped with a Caesar dressing
Hot Roast Beef Sandwich $10.00
- thick cut white bread, red onion, tomato relish & horseradish sauce served with fries
Bowl Of Fries $6.00
Mince on Toast $18.50
- savoury mince served on toast topped with two poached eggs
Hot Roast Pork Roll $13.00
- crusty white roll with coleslaw, gravy & apple sauce served with fries
Ribeye Mignon Steak $31.50
- 250g garnished with grilled bacon and mushroom sauce

Picante $22.50
- Wood-fired roasted chicken, caramelised onion, spinach, mushrooms and pine nuts. Drizzled with extra virgin olive oil and shaved parmesan.
Wood Fired Flatbreads (v) $11.00
- Garlic, rosemary and rock salt finished with parmesan
Canterbury 300g Angus rib eye $36.00
- Grass-fed. Aged 21 days. Rosemary roasted potatoes, caramelised onion confit, chargrilled tomato and garlic brandy mustard butter.
Penne Basilicata $21.50
- Fresh penne pasta tossed with Canterbury lamb fillet. Pan seared with manuka smoked tomatoes, feta and spinach. Tossed with sweet chilli and sun-dried tomato infused olive oil and topped with shaved parmesan.
Wood Fired Flatbreads (v) $12.00
- Basil pesto, chilli and parmesan
Calamari $15.50
- Fresh local squid marinated in light chilli and lemon, coated in sea salt and cracked black pepper. Lightly fried and served crisp with a manuka smoked garlic and lemon aioli.
Molto Carne $22.50
- Italian sausages, salami, Italian style bacon, tomatoes, mushrooms, black olives
Chicken liver and brandy parfait $14.50
- Served with port wine jelly, gherkins and chargrilled ciabatta.

OPENING HOURS TUES - SUN Lunch 11.30am - 2.00pm Dinner 5.30pm - late
Eye fillet steak served with chef’s special sauce $34.00
Roast duck and mango salad $35.50
Fresh salmon sashimi $12.00
Deep-fried ice cream $14.50
Eye fillet steak with black pepper sauce $34.00
Stir-fried Shanghai noodles with roast duck & shiitake mushrooms $28.00
Kung pao chicken stir-fried with peanuts, dried chillies & Sichuan peppers $30.00

Bacon (2) $3.00
B.L.T $19.00
- Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
Toast $3.00
Salmon $3.00
Bacon Butty $18.00
- Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
Creamy Garlic Mushrooms $18.00
- Served with streaky bacon and toasted ciabatta

Hunter’s Stew (Slezsky Bigos) $25
- warming hunters stew served in bread
Bohemian Breakfast $20
- Bramborák (Czech savoury potato pancake), spinach, bacon free range poached eggs
Beef Burger $21
- house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
Bohemian Roast Pork (Vepro knedlo zelo) $22.50
- roast pork served w. braise white cabbage and bread dumplings
Beef Rouladen w. Jasmine Rice (Spanelsky ptacek s Jasminovou ryzi) $23.50
- bacon, boiled egg, sausage and pickles wrapped in thinly sliced beef sirloin served w- jasmine rice
Bagel $9
- w. 2 fillings - cream cheese, tomato or pesto
Lamb Salad $23
- grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
Beef Steak $18
- 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus

Sweet & Sour Vegetables $16.00
Tom Yum Vegetable (Vegetarian) $9.00 / $27.00
Red or Green Vegetable Curry $15.00
Prawn Vegetables & Peanut Sauce $20.00
Satay Sticks (4) & Peanut Sauce $9.00
Yum (Chicken, Pork or Beef) $18.00
Beef Pad Thai (Spicy Noodles) $18.00
Prawn Pad Thai (Spicy Noodles) $20.00

Kinara Indian Restaurant

Canterbury > Christchurch City > Kinara Indian Restaurant

Address

413 Main South Road, Hornby, Christchurch, Canterbury, 8042, New Zealand

Phone

033445353

Email

None

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM