Kinara Indian Restaurant in Christchurch City Menu -

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Kinara Indian Restaurant in Christchurch City has no menu available, but can choose from many other options such as Squawk Dawg or Hottie from Velvet Burger. Waimairi Beach Golf Club Cafe offers many options including Clubhouse Breakfast and Quick Breakfast. Nuggets Bar includes a wide range like Toasties or Seafood Basket. Lemon Chicken and Crispy Skin Chicken from . Sun Ning Chinese Takeaways offers Sunshine Vietnamese and 64. King Prawns with X.O Sauce.

Nearby Sample Menus

Beer Battered Fish $19.50
- This is what we call our 'back to basics' dish. Kaiapoi's finest! Not your everyday f.n.c's that's for sure. Hoki fillets in a crispy beer batter served with golden fries and a garden salad on one side and tartare and lemon on the other side.
Battered fish and chips with salad $10.00
My Fav Chicken Bacon & Cashew Salad $21.50
- Lettuce leaves mixed with julienne vegetables, cashews, herby croutons, avocado salsa and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, crispy bacon & parmesan cheese.
Chocolate Overload $11.00
- A rich moist chocolate cake cooked to perfection smothered in baileys sauce, white chocolate ice-cream, chocolate shavings (told ya it was choc madness!) and a trio of berries with a blob of scented cream.
Sticky Date $11.00
- I reckon this is better than how grandma made it, but then what do I know? I'm just the sucker that has to type this. A warm rich style cake with loads of butterscotch sauce, berry compote, ice-cream and cream. Great soul food on a cold night I say.
Garlic Bread small$4.00/big$7.00
- It’s been around as long as I have so if you like garlic and cheese you should order it, you won’t be disappointed.
Cracked Pepper & Bourbon Pate $13.80
- Now what about this, we would be billionaires if we sold this on the streets of Kaiapoi... Comes with beetroot pesto, pickles and warm bread.
chicken and salad wrap with chips $12.00

Pork Mushrooms (on fried rice) $11.70
$66.00
Tray of Plain Fried Rice or Fried Noodles $8.40
Pork & Cashew Nut $13.20
Prawn Egg Foo Young $12.20
Chicken Egg Foo Young $11.80
Crispy Skin Chicken
Prawn Mushrooms Chow Mein $12.70

Plain Naan $3.00
Papadam $1.00
- Lentil flour roasted in the tandoor
Tandoori Chicken $12 Half / $22 Full
- Chicken marinated in yoghurt, lemon juice, garlic - grilled in the tandoor
Aloo Palak $15.00
- Potatoes cooked with fresh spinach and spices
Lemon Chicken $18.00
- Chicken cooked with fresh lemon, Indian spices and fenugreek
Prawn Makhani $20.00
- Prawn cutlets marinated overnight then cooked in tandoor, garnished with butter sauce and a touch of fenugreek
All banquet meals are served with rice, naan, raita and mango chutney (minimum of four people)
Dal - Black or Yellow Lentils $15.00
- Your choice of lentils boiled with turmeric, ginger and garlic, then fried with onions, tomatoes and spices, garnished with coriander

Tea-Coffee $3.00
B.L.T. $12.90
- Bacon, lettuce & tomato in wholesome focaccia bread served with fries
FISH FILLET AND FRIES $13.50
- Served with salad and fries
Toasted sandwiches $4.90
- ham or bacon with one filling
Freshly Made Sandwiches $4.00
CRUMBED SCHNITZEL $17.50
- Your choice of chicken or pork, served with garden salad and fries
Chicken Nuggets & Fries $7.20
MIXED GRILL $17.50
- Sausages, bacon, lamb chop, egg, grilled tomato, onions, mushrooms and fries

Banana Split $8.90
- Caramel, strawberry or chocolate.
Salad see specials board for today's salad $19.50
Ice Cream Sundae $8.90
- Your choice of chocolate, caramel, strawberry or passion fruit.
Roast of the Day (GF) $22.90
- Served with roast potatoes, pumpkin and seasonal vegetables of the day.
Polly’s Pita Pockets $19.50
- Pita bread with marinated chicken, lettuce, cucumber, tomato, capsicum and onion, sweet chilli sauce and O'Sheas aioli
Seafood Chowder $16.50
- An abundance of seafood, rich & creamy, to make a start served with bread.
Hot Apple Shortcake $8.90
- Served with ice cream and cream.
Serving of Side Salad $3.50

CRUMBED HOKI $2.40
CRUMBED SOLE $6.00
VEGETARIAN $4.40
EGG $4.00
STEAK PATTIES HOMEMADE $2.10
BATTERED COD $5.70
DOUBLE MEAT $4.40
BATTERED MUSSELS 1/2 DOZ $5.20

● Bagel w/ cream cheese + pesto or butter + jam $9.00
GF=Gluten Free
-Gluten Free $10.50
Harvest (GF or Vegan available) $21.50
- Spinach, mushroom, tomato, seasonal veges & hash with poached eggs + hollandaise + wholegrain toast
Burger du jour (GF/Vegan available) $11.00
Eggs on Toast $10.50
-Add eggs or hash $15.50
Gangsta $22.50
- Housemade walnut + parmesan sausages, tomato, mushroom, spinach and hash w/ poached eggs, hollandaise and wholegrain toast

GARLIC BREAD $7.20
- This has no story... except to say it's bloody great!!!!
APPLE & BERRY CRUMBLE
- Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.
LAMB SHANK $26.50/double$32.50
- Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
CRISPY CHICKEN $14.80
- Crispy, tasty chicken marinated overnight in our chef’s special sauce. Finger licking good!
RICE PUDDING
- This is coconut flavoured and rich & creamy. Served with caramelised banana and a scoop of homemade ice cream. This is divine perfection.
DUCK LEG $15.50
- Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
PORK BELLY $32.50
- Twice roasted belly, marinated in hoisin and. spice. Comes with roast potatoes, some chargrilled bok choy and a mango and peach chutney. Now the chefs pile this high, so I hope it's earthquake proof, or you could be missing some when you get it!
CRACKED PEPPER & BOURBON PATE $14.80
- Now what about this, we would be billionaires if we sold this on the streets of victoria.... Comes with tomato jam, pickles n toasted bread.

WEDGES $11.00
HAM STEAK, CHIPS + SALAD $13.50
SEAFOOD BASKET $12.50
- served with tartare sauce
NACHOS $12.50
BANGERS + MASH $13.50
TOASTED SANDWICH + CHIPS $9.00
SAUSAGES, EGGS + CHIPS $13.50
CHICKEN NUGGETS+ CHIPS $11.00

Please ask staff about our gluten free options
Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
- In a cream sauce served on penne pasta topped with parmesan cheese
Pumpkin Falafel Burger $20.50
- Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
Lamb Burger $21.50
- Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
Warm Teriyaki Chicken & Orange Salad $20.00
- Topped with toasted sesame seeds
all served with fries.
Chicken Souvlaki $20.50
- Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
Market Fish of the Day $21.50
- Lemon and herb crumbed served with salad and fries

Fries $8.00
- Basket of fries served with tomato sauce
Ensalada de Mango con Almendras (Mango Salad with Almond) $16.50
- Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world's largest exporters of mangos
Chimichanga (tex-mex) $25.50
- A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo
Tacos Pastor $26.00
- Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde
Flautas $14.00
- These popular crispy golden tortillas are filled with your choice of chicken or potato and cheese served with fresh lettuce, sour cream and cheese on top
Taquitos $14.00
- Small fried corn tortillas filled with mashed potato and cheese and topped with salad and sour cream
Antojitos Mexicanos $17.00
- The translation for this dish is literally "little Mexican cravings", these little cravings are usually prepared by street vendors and most of them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more
Mousse de Chocolate al Tequila $9.50
- A rich, creamy and frothy chocolate mousse with a touch of tequila

Katsu Chicken 8pcs reg/8pcs double avo $8.90/$9.50
4pcs Smoked Salmon & avocado
Tasty Tuna 8pcs reg/8pcs double avo $7.80/$8.20
4pcs Jumbo Avocado & Cucumber
EDAMAME $3.20
- steamed soy beans
SNACK BOX $4.90/$6.20
- deluxe teriyaki chicken REG/JUMBO
8pcs Cucumber & Pickle
TERIYAKI CHICKEN ON RICE PLATTER $29.90

Stirfried Garlic & Pepper Pork $18.00
Stir fried Garlic & Pepper Beef $18.00
Yellow Calamari Curry & Mushrooms $18.00
Tom Yum Vegetable (Vegetarian) $9.00 / $27.00
Chicken Fried Rice & Vegetables $16.00
Red or Green Vegetable Curry $15.00
Pork Fried Rice & Vegetables $16.00
Vegetables Fried Noodles $15.00

●Priced From Components
Chilli & Garlic $17.00
Tom Yum Talay $19.00
- Seafood
Roast Duck Red Curry $25.00
Vegetarian -$1.00
Tom Yum Gai $16.00
- Chicken
Pork $0.00
Spring rolls (V) $7.50
- 8 pcs

Kinara Indian Restaurant

Canterbury > Christchurch City > Kinara Indian Restaurant

Address

413 Main South Road, Hornby, Christchurch, Canterbury, 8042, New Zealand

Phone

033445353

Email

None

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM