Kinara Indian Restaurant in Christchurch City Menu

Kinara Indian Restaurant in Christchurch City has no menu available, but can choose from many other options such as Squawk Dawg or Hottie from Velvet Burger. Waimairi Beach Golf Club Cafe offers many options including Clubhouse Breakfast and Quick Breakfast. Nuggets Bar includes a wide range like Toasties or Seafood Basket. Lemon Chicken and Crispy Skin Chicken from . Sun Ning Chinese Takeaways offers Sunshine Vietnamese and 64. King Prawns with X.O Sauce.

Nearby Sample Menus

  • Prawn Twister $1.20
  • Double Meat Burger $4.50
  • Chicken Cordon Bleu $4.00
  • Chips $2.40
  • Jam Rap $2.30
  • Fish Burger $4.50
  • Corn Pattie $2.30
  • Fish Bites 5 for $2.30
  • Pineapple $4.30
  • Hot Dog $2.20
  • Monster $6.50
  • Beetroot $4.30
  • Mix Grill $10.00
  • Pacific Oyster (Dozen) $14.00
  • Chicken Nuggets (Dozen) $8.50
  • Plain Donuts $2.20
  • Baked pudding & ice cream $5.20
  • Zero coke $3.50
  • Kara-age chicken on rice $13.50
  • Ginger beer $4.90
  • Seaweed salad $4.90
  • Veg and shrimp tempura udon $13.50
  • Hamburger steak curry rice $18.90
  • Teriyaki chicken & cheese $19.50
  • Chips $2.40
  • Hot Dog $2.20
  • Pork Mushrooms Chow Mein $11.70
  • Combination Fried Noodles $13.20
  • Pottle of Steamed Rice $3.50
  • $83.00
  • Steak & Cashew Nut $13.20
  • Black Bean Steak
  • Spicy Jelly Fish $8.00
  • Chinese Sausage Bun $3.50
  • Soy Sauce Chicken on Rice $10.00
  • Ma Po (Spicy)ToFu on Rice $10.00
  • Coconut Jelly $3.00
  • Hot Spicy Chicken Feet $6.00
  • Fresh Bamboo Rolls $3.80
  • Pork Dumpling(Shao-Mai) $3.80
  • Chips N/A
  • Cheese & Pineapple $3.00
  • Chips $2.00
  • Vegetable Spring Rolls N/A
  • Beetroot $4.20
  • Crumbed Blue Cod $5.80
  • Hoki N/A
  • Prawn Fried Noodles N/A
  • Honey toasted Nut and Oat Muesli $12
    • served with Central Otago Preserves and Vanilla Yoghurt
  • Tender Porterhouse Steak Sandwich $18
    • with red onion jam and rocket
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
  • Brioche Benedict $21
    • with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
  • Bacon Buttie $8.50
    • with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
  • Bar Basket $12.00
    • 4 x Chicken Nuggets, Spring Rolls,Samosas & Fries with sweet Thai Chilli Sauce
  • Seafood Chowder $16.00
    • Full of Fish, Shrimps, Mornoro, Mussels, Scallops & whole grilled Prawn
  • Chicken Brie & Bacon Burger $16.00
    • Chicken Pattie topped with Brie & Bacon with a side of Fries
  • Seasoned Wedges $12.00
    • Topped with grrilled Bacon, melted cheese, & heaps of sour cream
  • Open Cajan Lamb on Clabatta $16
    • Sliced lamb with Cajun, Rub olsonTomato, Cucumber, Lettuce, a Mint & Yoghurt dressing on Toasted Ciobotto & Fries
  • Seafood Basket $12.00
    • 3 x Calamari Rings, Fish Bites, 4 x Salt & Pepper Squid bites with Fries
  • 300 g Rump Steak $16.00
    • A Large rump with fries two eggs & slow
  • Plain Wedges $10.00
    • Wedges served with sour Cream
  • Spring Roll $2.70
  • Onion $4.00
  • Crab Stick $2.20
  • Plain Donut $2.20
  • Cheese & Pineapple $4.80
  • Chow Chow $4.00
  • 5 Mini Donuts $2.20
  • Family Pack B $17.00
    • 8 Fish Bites, 2 Chips, 2 Meat Patties, 2 Sausages, 2 Crab Sticks, 2 Potato Fritters
  • EGG $4.00
  • PORK CHOW MEIN $11.00
  • STEAK MUSHROOM CHOW MEIN $12.00
  • BACON $4.50
  • ROAST PORK TOMATO ON FRIED RICE $12.00
  • TOMATO $4.00
  • CHEESE $4.00
  • CHICKEN PINEAPPLE ON FRIED RICE $12.00
  • Picante $22.50
    • Wood-fired roasted chicken, caramelised onion, spinach, mushrooms and pine nuts. Drizzled with extra virgin olive oil and shaved parmesan.
  • Angus steak sandwich $22.50
    • 150gm Wakanui aged rump steak on toasted ciabatta with mushrooms, garlic aioli, peppercorn butter and fries.
  • Wood Fired Flatbreads (v) $11.00
    • Garlic, rosemary and rock salt finished with parmesan
  • Pollo $21.00
    • Hazelnut crumbed chicken fillet on a salad of spiced beetroot, orange, feta cheese and mixed greens with a honey balsamic dressing.
  • Tomato bruschetta $13.50
    • Grilled ciabatta bread, rubbed with garlic and topped with a salsa of vine ripened tomato, red onion and fresh basil. Finished with extra virgin olive oil and aged balsamic.
  • Fettuccine al Salmone e vodka $21.50
    • Smoked salmon, beet greens, onion, garlic and capers with a dash of lemon infused vodka. Cream, or tomato and herb Napoletana sauce.
  • Pesto linguine (v) $18.50
    • Fresh linguine pasta tossed with a pesto of fresh basil, pine nuts, garlic and parmesan in a light cream sauce. With chicken breast, add 5.00
  • Lasagne al Forno $21.00
    • Herbed low-fat ground beef and pork with tomato, onions, garlic and vegetables between sheets of fresh pasta. Topped with béchamel, parmesan and tomato and herb Napoletana
  • Buster Burger $15.00
    • beef pattie, grilled onions, egg, bacon tomato, pineapple, cheese, lettuce, BBQ sauce & chips
  • Chicken & Chips $14.00
    • fried chicken & chips in a basket
  • Steak Sandwich $18.00
    • grilled onions, lettuce, tomatoes on toasted bread with BBQ sauce & chips
  • Seasoned Wedges with sour cream $10.00
  • Bangers & Mash $20.00
    • two 7" sausages on creamy mashed potatoes, peas served with red wine & onion gravy
  • Crumbed Schnitzel $21.00
    • with mushrooms sauce, served with your choice of salad & chips, coleslaw & chips or vegetables
  • Chicken Schnitzel $20.00
    • served with your choice of salad & chips coleslaw & chips or vegetables
  • Fish Bites & Chips
  • Pizza Sub with Cheese N/A
  • Old English N/A
  • Double Choc Chip N/A
  • Chicken Teriyaki N/A
  • Ham, Egg and Cheese N/A
  • Capsicum N/A
  • Cheddar N/A
  • Turkey N/A
  • Chicken thighs skewers marinated with ginger and fresh chilli paste -
  • Lamb Shanks Marinated, braised then chargrilled lamb fore shanks -
  • Crème Brulée à la Vanille A silky custard like French classic topped with a crunchy toffee and fresh marinated berries -
  • Fresh fruit skewers marinated with mint and rum -
  • King prawns cocktail with saffron aioli -
  • Crêpes Façon Suzette Crêpes served with an orange and Cointreau coulis, topped with homemade vanilla bean ice cream -
  • Porcini and duck risotto balls with a melting mozzarella heart -
  • Saumon Au Pistou Fillet of Akaroa salmon served with a sweet basil pesto sauce sautéed asparagus and coriander rice timbale -
  • Chicken R $9 / L $12
  • Teriyaki Chicken $5.00
  • Teriyaki R $8 / L $20
  • Spicy Pork $5.00
  • Curry Chicken $6.00
    • 6 Pieces
  • Sushi Platter $30.00
  • Chicken Udon $9.00
  • Tuna Mayonnaise $5.00
Kinara Indian Restaurant

Kinara Indian Restaurant

location

Address

413 Main South Road, Hornby, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033445353

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
413 Main South Road, Hornby, Christchurch, Canterbury, 8042, New Zealand
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