Kinara Indian Restaurant in Christchurch City Menu -

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Kinara Indian Restaurant in Christchurch City has no menu available, but can choose from many other options such as Squawk Dawg or Hottie from Velvet Burger. Waimairi Beach Golf Club Cafe offers many options including Clubhouse Breakfast and Quick Breakfast. Nuggets Bar includes a wide range like Toasties or Seafood Basket. Lemon Chicken and Crispy Skin Chicken from . Sun Ning Chinese Takeaways offers Sunshine Vietnamese and 64. King Prawns with X.O Sauce.

Nearby Sample Menus

Vegetarian Roll $19.00
- Fresh vegetables
Agedashi $10.00
- Deep fried tofu with chef's special soup stock
Kokumai Salad GF $12.00
- Black rice and assorted grains served with citrus dressing
California Roll $19.00
- Crab stick, avocado and cucumber with tobiko
Dragon Roll $22.00
- Tempura prawn and wrapped in grill eel with special sauce
Tacoyaki $8.50
- Deep fried octopus ball with sauce, mayo and bonito flake topping;
Kumo's Special Roll $19.50
- Tempura prawn wrapped with salmon scallop, seared w ith may o and Chef 's special sauce
Trio ice cream $10.00
- green tea /soy vanilla / vanilla

Spring rolls & Grilled Meatballs on Rice Vermicelli (sauce) $11.00
Pork with Mushroom S $17.50 / L $30.00
Sweet & Chicken with Vegetables S $17.50 / L $30.00
Fried Mixed Vegetable S $14.00 / L $24.00
Seafood in Rice Noodle Soup $12.00
Pork Lemongrass with Chilli S $17.50 / L $30.00
King Prawns with Salt & Pepper S $21.00 / L $34.00
Squid with Curry & Vegetable S $19.00 / L $32.00

Bacon & Eggs $13.00
- 2 eggs poached w/ crispy bacon & hash browns
Veggie $15.00
- Lentil & chickpea pattie w/ raita, lettuce & tomato relish (contains peanuts)
Pan Fried Fish of the Day $25.00
- Served w/ chorizo & caper crushed potatoes, broccolini, herb & lemon creme fraiche
Club Sandwich. $15.00
- Chicken w/ bacon, brie, tomato, aioli & lettuce served w/ fries
Ask wait staff for today's desserts
Bailies Tasting Platter $25.00
- Perfect to share, selection of cold meats, pickled vegeta bles, pate, bread & cheese
Bailies Tasting Platter $25.00
- Perfect to share, selection of cold meats, pickled vegetables, pate, bread & cheese
Bailies Vegetarian Big Breakfast $19.00
- 2 poached eggs w/ beans, spinach, avocado, roast tomato, mushrooms, hash browns & toast

Fish $2.40
Mini Spring Rolls $6.00
Steak & Onion Patties $2.20
Pineapple Rings $4.10
Chicken Nuggets dozen $8.00
Bacon & Corn Patties $2.20
Crumbed Deep Sea Cod $4.90
Fish Cakes $1.80

Savoury Fried Rice $2.00
Fried Wonton $0.60
Lunch Box 2 $8.50
- Honey Chicken Or Bbq Pork Or Fried Rice
Lunch Box 3 $8.50
- Lemon On Fried Rice
Chicken Satay $3.80
Chinese Breadstick $1.00
Charsui Bun
-Steamed Bbq Pork Bun $2.50

FISH FILLET AND FRIES $13.50
- Served with salad and fries
Large Sausage Roll $3.50
MIXED GRILL $17.50
- Sausages, bacon, lamb chop, egg, grilled tomato, onions, mushrooms and fries
Basket of wedges $6.20
Toasted panini $13.50
- filled with chicken & capsicum in stay sauce served with garden salad
SHRIMP COCKTAIL $7.30
- Combination of prawns and surimi In seafood cocktail sauce
Toasted sandwiches $4.90
- ham or bacon with one filling
B.L.T. $12.90
- Bacon, lettuce & tomato in wholesome focaccia bread served with fries

Rice & Seafood With Egg N/A
Chicken With Black Bean Sauce $13.90
Rice & Chicken With Vegetables $10.00
Chicken With Vegetables $13.90
Sauteed Vegetables With Chopped Garlic $10.00
Standard Fried Noodles / Rice $8.50
Combination Seafood With Tofu Casserole $16.90
Chicken With Curry Sauce $13.90

The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup

Curried Pepper Chicken On Rice $11.50
Hot Dog $2.50
2 Fish, 2 Hotdogs, 2 Scoops, 2 Patties & 2 Crab Sticks $15.00
Cheese/Onion. $4.60
Chocolates Donut $2.00
1 1/2 Doz Samosa $7.00
Paua Pattie $3.20
2 Deep Fried Bananas $3.00

NASI GORENG (Rice) $11.50
Plain Sausages $2.00
STEAK MUSHROOMS ON RICE $10.50
SWEET & SOUR PORK $11.50
COMBINATION EGG FOO YOUNG $11.50
Chocolate $2.00
PINEAPPLE $2.80
COMBINATION FRIED NOODLES $11.50

Bacon & Fish Burger $8.50
- Meat Pattie , Bacon , Egg , Cheese , Onion , Lettuce , Beetroot , Tomato And Mayonnaise.
1/2 Scoop Chips $1.80
Curry Rolls $3.20
Corn Fritters $2.60
Fish $3.50
Extras $1.00
Fisherman'S Basket $15.00
- (1 Fish , 1 Crabstick , 2 Squid Rings , 2 Scallops , 2 Mussels , 1/2 Scoop)
Fish Bites $1.20

Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
- In a cream sauce served on penne pasta topped with parmesan cheese
Soup of the Day $12.50
- Served with toasted ciabatta
Market Fish of the Day $21.50
- Lemon and herb crumbed served with salad and fries
Warm Teriyaki Chicken & Orange Salad $20.00
- Topped with toasted sesame seeds
Ground Beef Nachos $19.00
- With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
Served until 2pm
all served with fries.
Please ask staff about our gluten free options

Ceviche Cancun $15.50
- Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast of Mexico
Pescado a la Veracruzana $27.50
- This dish is the best example of "jarochos" (people from Veracruz) cuisine. This Spanish influenced fish is baked and served with cooked tomato, olives, spices served on a bed of diced potato dressed with a mild creamy chipotle sauce
Caldo de Pollo $10.50
- Our Mexican Grandma's chicken soup recipe. This soup is invigorating! Zesty and mildy spiced, the ultimate traditional style chicken soup
Burrito (tex-mex) $24.50
- Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo
Crema de Calabaza $10.50
- This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour of chipotle sauce
Jalapeno Poppers $10.00
- Deep fried, cheese filled, crumbed jalapenos served with a fine mexican chipotle dipping sauce
Mini Burrito $16.50
- Filled with rice, beans and cheese and your choice of chicken or beef
Chiles Rellenos $26.50
- Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice of chicken, vegetarian, beef or prawn (available for $2 extra)

The Roast $13.5
- Today's roast of the day (Please ask our staff)
Cajun Chicken Salad $17
- Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
Garlic Bread $6
250g Ribeye Steak $30.5
- Cooked the way you like it
Curry of the Day $13.5
- with steamed jasmine rice
Beef Schnitzel $13.5
- with friess, chopped salad & mushroom sauce
Extra vegetables & salad $6
Kids Roast $8.5
- Comes with soft freeze ice cream in a cone

8pcs jumbo salmon
4pcs Surimi Crab & pickles
Double Avocado Teriyaki Chicken 8pcs reg/8pcs jumbo $8.20/$9.90
TERIYAKI CHICKEN ON RICE PLATTER $29.90
Fresh Salmon Nigiri 5pcs reg/6pcs jumbo $8.20/$9.20
Double Avocado Chicken 8pcs reg/8pcs jumbo $8.70/$10.40
4pcs of smoked salmon & double Avocado
Katsu Chicken 8pcs reg/8pcs double avo $8.90/$9.50

Kinara Indian Restaurant

Canterbury > Christchurch City > Kinara Indian Restaurant

Address

413 Main South Road, Hornby, Christchurch, Canterbury, 8042, New Zealand

Phone

033445353

Email

None

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM