Kings Ohakune Bar & Restaurant in Manawatu-Wanganui Menu -

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Kings Ohakune Bar & Restaurant in Manawatu-Wanganui has no menu available, but can choose from many other options such as Spring Rolls (4 pieces) or Curry Puffs (4 pieces) from Khun Prim Thai Restaurant. Golden Bakery offers many options including Katch a lot and Eggs on toast. Wasabi Sushi includes a wide range like Scallop or Vegetable Tempura. 37. Dum Aloo Banarasi and 1. Palak Shorba from . Rangoli Authentic Indian Cuisine offers Happy KTV and Combination Meat Fried Rice.

Nearby Sample Menus

Stuffed Chicken Breast $21.00
Schnitzel $17.00
Seafood Platter $19.50 large $29.50
Cream Burlee $9.50
Steak Sandwich $17.50
Crispy Chicken Salad $18.50
Ham & Cheese $12.00
Pork Belly $22.50

Chicken Sandwich - grilled chicken with sauteed onion, salad, tomato relish and pesto mayo in a toasted garlic roll with chips $14.50
Chicken Diane - our signature dish; grilled chicken breast covered in worcestershire, garlic, parsley & cream sauce, with salad and chips *double the chicken + $6.50 $19.90
Ice Cream Sundae - vanilla ice cream with your choice of chocolate, butterscotch or berry sauce. Topped with whipped cream $7.50
All Day Breakfast - grilled bacon and tomato, sausage, hash brown, field mushroom and fried eggs on toast $17.50
Chicken Satay Kebabs - grilled chicken skewers on turmeric flavoured rice with salad and satay sauce $19.90
Seafood Basket - lightly battered scallops, crab stick, salt & pepper squid, prawn twister, battered fish, with chips, salad and tartare sauce $27.50
Chicken Hawaiian - grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric flavoured rice $19.90
Kiwi Burger - grilled beef pattie, beetroot, fried egg, cheese, crisp lettuce, tomato, mayo and tomato relish; served with chips and a toasted sesame seed bun $14

Fish & Chips
- Battered Fresh Tarakihi with chips, and lemon wedge
Cajun Chicken Wrap 18.5
- Grilled marinated chicken tenderloins rubbed with Cajun spice, in a soft tasty wrap with bacon and fresh parmesan cheese, mild sweet chilli dressing and salad, served with fries.
Grilled Halloumi Salad (V) (GF) 19.5
- Grilled Halloumi on a tossed herb salad, with feta, olives, toasted pine nuts and a vinaigrette dressing
Fish and Chips 22.0
- Fresh Tarakihi fillets cooked in a Kilkenny beer-batter served with fries, fresh salad, and creamy tartare sauce
Fresh Beer-Battered Terakihi
- Served with chips and side salad
300g Angus Pure Scotch Fillet Steak (GF) 30.0
- Cooked to your liking, with fresh salad and either fries or mashed potato, served with a choice of sauce: Creamy Mushroom, Peppercorn, Blue Cheese, or Béarnaise Add an egg for $2
Bacon, Egg and Tomato
- on open ciabatta bread, with balsamic dressing, served with fries
Gourmet Wedges 14.0
- with bacon, cheese, house sweet-chilli salsa & sour cream

Wedges $5.00
Bhumma Chicken $15.90
- Fried boneless chicken pieces cooked in cashew nut gravy, pepper and special herbs
Lamb Korma $17.99
- Boneless lamb pieces cooked in delicious cashew nut gravy
All mains served with basmati rice and to your taste ( Mild, Medium, Kiwi Hot and Indian Hot)
Chicken Burger and Chips / Fish and Chips $8.00
Pepper Chicken (Hot) $15.90
- Boneless chicken cooked with onion gravy, capsicum, crushed black pepper with traditional spices and herbs
Tandoori Chicken H $10.99 / F $19
- Whole chicken marinated overnight with yoghurt, chickpea flour, spices and herbs then roasted in tandoori oven. Served with mint sauce
Fish Madras $18.99
- Fish cooked in coconut cream and prepared in south Indian style

Free Range Chicken Tenders + Dip
Reg $10.90
2 for $5.00
#1 The Main Meal Add $5.00
- Phoenix Organic Drink or Coke + Pita Chips and Dip
Chicken Breast
Bacon + $1.00
Petita $9.90
Salad + $1.00

Chorizo $4.50
Aotearoa (N2)
- Beef, Beetroot, Pineapple, Tomato, Lettuce, Smoked Tomato Relish and Cheddar Cheese
Chefs Famous Eggs Benedict with Bacon (Classic)
- Streaky Bacon, Basil Pesto, Capsicum Coulis and Balsamic Reduction
Benedict with Salmon (Montreal)
- Cold Smoked Salmon, Basil Pesto, Capsicum Coulis and Balsamic Reduction
Crunchy Brownie $5.50
Hollandaise $1.50
Benedict with Black Beans (Huevos Rancheros)
- Mexican Black Bears jalapenos, Tomato, Coriander Pesto, Capsicum Coulis an Balsamic Reduction
Aioli, Bravas sauce, Buffalo sauce $1.50

All Day Omelette $14.50
- ham and cheese or mushroom and spinach
Pasta $16.00
- linguini pasta, grilled chicken breast, served in a spinach, mushroom and cream sauce
Bacon and eggs $14.50
- served on toast
Fish and Chips $18.00
- with fresh local fish, served with salad and fries
Mushrooms $15.00
- in cream and parsley sauce on toast
Lambs Fry and Bacon $15.00
- served in onion sauce on toast
Eggs Benedict $17.00
- with bacon
Eggs Benedict $18.00
- with salmon

Lemon Grass Chicken, Beef $20.00
- Stir fried with fresh lemon grass & lime kaffir leaves with seasonal vegetables.
Satay Chicken, Beef $20.00
- Stir fried in satay peanut sauce, with seasonal vegetables and pineapple.
Green Curry Chicken, Beef $20.00
- Green curry with vegetables served with rice.
Ginger Pineapple Prawn $25.00
- Stir fried with freshly chopped ginger, pineapple and seasonal vegetables.
Red Curry Chicken, Beef $20.00
- Red curry with vegetables served with rice.
Fish Black Bean $23.00
- Battered fish pieces stir fried with vegetables and black bean sauce.
Rice or Egg Noodles Stir Fry with Oyster Sauce $5.00
Salt and Pepper King Prawn and Squid $26.00
- Battered prawn and squid, deep fried and seasoned with salt and pepper, served in a potato basket with dipping sauce.

All Day Breakfast $18.50
- Bacon, eggs, sausage, tomato, mushrooms, hashbrown on baguette
Carrot Cake $7.00
- Served with cream or yoghurt.
- Add On: Bacon and melted cheese. $13.50
Pasta $16.50
- Penne pasta with bacon and mushrooms in a white wine and coriander, creamy sauce
Range of Slices $4.00
Steak Sandwich GF Option $19.50
- Tender sliced beef tossed with "Sugar Plum" sauce served with onion marmalade and drizzled with aioli.
Garlic Bread $6.50
- Ciabatta brushed with garlic butter and toasted
Beef Burger $19.50
- With streaky bacon, beetroot relish, blue cheese mayonnaise and fries

Chocolate mud cake or chocolate brownie $11.50
- served with ice cream & topped with whipped cream & chocolate topping
Nuggets or squid rings $11.50
- with fries & dipping sauce
Salmon Fillet a 200g fillet $29.50
- pan fried & topped with a caper & lemon infused butter on a garlic & dill mash with Hollandaise sauce & seasonal greens
Beer battered market fresh fish $26.50
- salad a side of fries served with tartare sauce & lemon wedges
Vegetarian salad mixed lettuce tossed with potato, kumara & pumpkin, artichokes & sun dried tomatoes dressed in a balsamic vinaigrette topped with feta $21.00
Pancakes with grilled banana & maple syrup with acon $16.80
Classic Eggs Benedict $16.80
- with ham or bacon or tomato & brie topped with our own hollandaise sauce
Soup of the day $11.50
- ask our friendly staff for today's variety, served with toasted bread

8 SMALL DELICIOUS DISHES FOR YOU TO TRY $79.00
- (recommended for 2 people to share)
Salmon Sushi (5 pieces)
Edamame $7.00
- Lightly salted and boiled baby Soya Beans
Fish of the Day $13.50
- Today’s freshest selected fish with Japanese crumb, and served with our special sauce
Kara-Age $13.00
- Crispy, deep fried and mildly spiced chicken meat and come with homemade sauce
Vegetarian Tempura $12.00
- Deep fried today’s freshest vegetables on chef’s selection with Japanese batter, come with dipping sauce
Nigiri Sushi (salmon only) $16.00
Teriyaki Chicken $28.00

Vegetable Tarte Tatin A selection of garden vegetables and gourmet potatoes, sautéed in a pan with a little brown sugar and topped with a puff pastry lid and baked in the oven until the vegetables are $22
Grilled Sirloin Steak (GF) Cooked to your liking and served with butter mash, sautéed button mushrooms, red onions, green beans and silver beet, hollandaise sauce, balsamic reduction and kumara chips. $29
Lemon Curd Crème Brulee (GF) Greek yoghurt, rhubarb compote, orange jelly and caramelised walnuts $13
Eggs Benedict Soft poached eggs, toasted English muffin, fresh hollandaise sauce, sautéed button Mushrooms, grilled tomato and spinach with: Hash brown; Bacon; Smoked Salmon. $16
Harissa Prawn Udon Sautéed peeled tiger prawns in a harissa and palm sugar oil, mung beans and red onions, tossed with udon noodles, garnished with soy toasted seeds, coconut and coriander. $14
Duo of Kapiti Ice Cream Four scoops, two flavours, cinnamon tuile. $14
Freshly toasted Demi Baguette Spreads and dips $9
Pan Seared Ostrich Fillet (GF) Cooked rare, served on bokchoy, silver beet, roast swede, gourmet potatoes and beetroot, finished with aioli and raisin chutney. $34

PASTA CARBONARA $17.50
- Sauteed onion, bacon, garlic, Portobello mushroom and spinach, finished in a creamy sweet basil sauce, served with crusty bread
ICE-CREAM SUNDAE $12.50
- Vanilla ice-cream served in a tall glass topped with three berry fruit couli, double cream and a wafer
TROPICAL FRUIT TRIFLE $12.50
- Traditional homemade trifle with layers of sherry infused sponge, custard, jelly and fruit, finished with double cream
NGORONGORO STEAK $36.00
- Prime scotch fillet carpet bag steak stuffed with oysters and feta, served on a bed of roasted potatoes and field mushrooms drizzled with a rich red wine jus, accompanied with a light green salad
KILIMANJARO $15.50
- Tropical fruit salad infused with cognac and topped with meringue
THE AFRICAN BIG BREAKY $21.00
- A hearty breakfast of honey cured bacon, beef sausages, roasted field mushroom, grilled tomato, poached eggs and sweet potato cake, served with buttered wholegrain toast
TRINITY CREME $12.00
- Homemade cream custard, glazed with sugar fruits and served with ice cream and double cream
MOROCCAN LAMB $29.50
- Tender lamb slow cooked with aromatic spices, lentils and chickpeas served with cous cous, spicy capsicum tomato relish and a light green salad

Ham and Cheese Croissant $5.50
Vegetarian Salad (avocado, mushrooms, lettuce, tomato, hard-boiled egg, mayonnaise) $12.90
Hot Chocolate $5.00
Sweet Crêpes - La Creole (Banana & chocolate) $10.90
Savouries Crêpes - La Complete (Ham, Egg & Cheese) $9.90
BLT (bacon, lettuce, tomato) $9.90
Thickshake $5.50
Date Scone, Cheese ou Savourie Scone $3.50