Knoll Ridge Cafe in Manawatu-Wanganui Menu

Knoll Ridge Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as Lite Cut 200g or Lite Cut 200g from Hog's Breath Cafe. Geeks On Sainsbury offers many options including GRANOLA and EGGS ON TOAST. Jimmy Cook's Kiwi Kitchen includes a wide range like Oven baked selection of bread or Grilled garlic bread. Yoghurt and Thinly Cut Sour Cream & Chives from . Subway - Thorndon offers Subway - Devonport and Ham.

Nearby Sample Menus

  • Braised Pork with Pickled Mustard $11.90
  • Shredded Pork $11.90
    • With Sweet and Sour Sauce on Rice (Spicy)
  • Fried Spring Rolls $5.50
  • Cold Noodle Soup $9.90
  • Braised Eggplant and Potato on Rice $11.90
  • Fried Beef $11.90
    • with Sweet and Sour Sauce on
  • Chinese Pickle Dumplings (16 pcs) $9.50
  • Pork Paste on Noodles (Warm) $9.90
  • Chicken and Mint $8.00
  • Bánh Mi + 440ml Coca-Cola drink $10.50
  • Bánh Mi + Vietnamese Coffee $11.50
  • Roast Pork Belly $11.50
  • All of our Bánh Mi automatically contaisn high amount of vegetables in each: Pickle Carrot & Daikon, Cilantro, Cucumber, Spring Onion and Chilli. Please let us know if you don't want any of these goodies.
  • Cool noodle salad with lettuce, cucumber, pickled carrot, spring onion oil, herbs, peanut served with Vietnamese fish sauce:
  • Golden Tofu Bánh Mi $8.00
    • Served with hoisin sauce
  • Beef and Mustard Green $8.00
  • Chicken Breast Pita/Regular $10.90
  • Chicken Crave Pita/Regular $11.50
  • Steak Pita/Regular $11.50
  • Breakfast Pita/Regular $10.90
  • Buffalo Chicken Pita/Petite $10.50
  • Chicken Caesar Pita/Regular $11.50
  • Roast Lamb Pita/Regular $11.50
  • Buffalo Chicken Salad/ Petita $11.50
  • Sandwiches $8.50
    • Smoked salmon, avocado, tomato and tartare sauce
  • Crumbed fish $15.50
    • Crumbed fish fillet with kaffir lime mayo, green salad, beer battered fries and sweet pepper chutney (DF)
  • Smoked salmon, potato and rocket salad $16.00
    • Smoked salmon pieces, boiled gourmet potato and rocket salad with tangy sour cream dressing. (NF & GF)
  • The braised lamb shoulder rack $17.00
    • New cut of lamb. Braised slowly in jus and served with herbed polenta fingers, eggplant relish and minted yoghurt. (NF & GF)
  • Crumbed Chicken breast schnitzel $16.00
    • Crumbed chicken breast on roasted kumara, apricot and capsicum chutney, green salad and surrounded by thyme oil and balsamic reduction. (GF)
  • Corn and pumpkin fritters $17.50
    • Comes with salad, sweet chilli mayo, salsa and avocado (GF, DF)with bacon
  • Beer battered fries $7.50
    • With aioli and tomato sauce(GF, DF)
  • Curry of the day $15.50
    • Changes daily please ask staff (GF, DF)
  • BRAT PACK $5.00
    • fish bite+ 2 nuggets & hotdog & chips
  • PACK 2 $11.00
    • scoop chips, 2 fish, 2 hotdogs or sausages
  • STEAK ROLL $2.90
  • SAUSAGES $2.20
  • BEEF BURGER $5.00
  • PACK 3 $22.00
    • 2 scoop chips, 4 fish, 2 hotdogs or sausages, 2 pineapple fritters
  • DO-NUTS $1.00
  • KUMARA CHIPS $5.00
    • scoop
  • Dal Makhani $14.90
    • Black lentil simmered overnight then cooked with butter, cream & tomato puree
  • Peshawari Naan $5
  • Mixed Pickle $3
  • Raita $4
  • Keema Naan $5
  • Palak Paneer $14.90
    • Fresh cottage cheese cooked with spinach puree & ground spices
  • Aloo Saag $14.90
    • Potato pieces & spinach puree cooked together with ground spices
  • Paneer Prantha $5
  • -Half $10.00
  • -Full $15.99
  • Chicken pakoras
    • Boneless chicken dipped in spiced batter and deep fried
  • Vegetable platter for two $15.99
    • Vegetable samosa, onion bhaji, vegetable pakora and springs rolls
  • Daal fry $13.90
    • Lentils cooked with onion, garlic, tomato and herbs fried in pan, goes well with pickles (recommended by chefs)
  • Pappadums $0.50
  • -Full $16.00
  • Paneer pakora
    • Cottage cheese pieces marinated with yoghurt and chana flour, spices and then cooked in deep fried
  • Chicken Naan $4.00
    • Naan stuffed with tandoori chicken
  • Prawn Curry $19.90
    • Prawns cooked with sauteed onions, gravy, coriander, and coconut cream
  • Karahi Beef Masala $16.90
    • Beef cooked in a wok in a spicy blend of masala
  • Mixed Platter for Two $17.90
    • A mixture and fine selection of a few of above (samosa, mixed pakoras, chicken tikka & seekh kebab)
  • Chicken Pakoras $12.90
    • Boneless chicken dipped in spiced batter and deep fried
  • From 9am to 3pm
  • Palak Chicken $17.90
    • Boneless chicken cooked in spinach and cream
  • Keema Mattar $17.90
    • Lamb mince and peas cooked with capsicum and tomatoes, with mild spices
  • Baked Beans or Spagetti on Toast $8.00
  • Any Extras $2.00
    • eg: Egg, Bacon, Mushroom, Hashbrown etc
  • Hotdog with Tomato Sauce $3.00
  • Crumbed Mussels & Chips $12.50
  • Spring Rolls $3.00
  • Scrambled Eggs with Salmon $15.00
  • Hot chips with Tomato Sauce $3.50
  • Half Servings $8.50
  • TOASTED MUESLI AND YOGHURT $7.50
  • PANCAKES WITH MAPLE SYRUP $9.50
  • BAGELS $6.00
  • WEDGES $9.50
  • OMELETTES
    • Ham, cheese, bacon, spring onion, tomato, mushroom 2 Fillings - $9.5 3 Fillings - $10.5 4 Fillings - $11.5
  • PIES (2 for $5) $3.30
  • SANDWICH, FRUIT & CHIPS $6.00
  • FISH 'N' CHIPS $7.50
  • Minced roasted duck $7.00
  • -Black Pepper Fish Steak $22.00
    • Battered tarakihi fish fillet topped with black pepper sauce and bok choy
  • -The Lab Steak $23.00
    • Chargrilled chuck steak served on golden fries and onion rings, topped with gravy or mushroom sauce
  • Salt & pepper crispy squid / Spicy salmon rolls $11.50
  • -Teriyaki Salmon (G) $23.00
    • Grilled salmon fillet with Japanese homemade teriyaki sauce
  • Coconut creme Brulee / Banana pudding with creamy sauce / Chocolate mousse parfait $12.50
  • -Thai Grilled Steak (G) $22.00
    • Steak marinated with Thai herbs on seasonal vegetables
  • Spicy chicken balls / Prawns cheese balls $9.50
  • Chicken/Beef Vendaloo 14.90
    • Traditionally a hot dish made world famous by the Chefs of Goa. It has a Portugese influence and is cooked with vinegar capsicum and whole spices. Put rice supplement to this dish
  • Lamb Rocanjosh 15.90
    • The master chef's of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb cooked with onion and tomato gravy
  • Onion Bhajee 4.90
    • Shredded onions, battered and fried with spices and chick pea flour (Three per person)
  • Chicken/Lamb Biryani 14.90
    • Basmati rice cooked with chicken or lamb infused with fresh spices and garnished with fresh coriander. A delicious wholesome meal served with rata
  • Lamb Chennai 15.90
    • A South Indian dish with coconut cream, onions, tomatoes, ginger/garlic of spices. Lemon rice is a real compliments with this dish
  • Lemon Rice 3.50
    • Cooked with roasted mustard seeds and fresh coriander, tomatoes and lemon juice
  • Chicken/Beef Kadhai 14.90
    • Smoked tandoori chicken cooked with onions, capsicum, tomato gravy finished with fried cumin and coriander
  • Lamb Korma 15.90
    • Traditionally a mild dish cooked in a sauce made of cashew nut paste, cream and spices
  • Triple Chocolate Cheesecake $11.5
    • Milk chocolate cheesecake with white chocolate chunks, and a dark chocolate ganache. Served with ice cream, cream and berry garnish.
  • Scotch 300g $35.9
  • Add Grilled Chicken $4.0
  • Junior 200g Rump $25.5
  • Beer Battered Fish & Chips $24.9
    • Battered and cooked to order. Served with lemon, tartare sauce, fries and garden salad.
  • Sirloin 250g $32.5
  • Mushroom & Herb Fettuccine $22.9
    • In a creamy tomato, garlic and parmesan sauce.
  • Add Garlic Prawns $7.0
  • Onion Rings (6) $9.50
  • Chateau Burger $20.50
    • Two angus beef patties, lettuce, tomato, beetroot, Swiss cheese, salsa & fries
  • Seared Atlantic Salmon $31.00
    • Potato mash, bok choy and salsa verde
  • Tandoori Chicken $28.00
    • Basmati rice, banana rata & coriander salsa
  • T-Bone Steak 500 gr $39.50
    • Garlic mushrooms, jacket potato or fries, grilled tomato and side salad
  • Pihanga Sticky Date Pudding / Caramel sauce $13.00
  • Curry of the Day $28.00
    • W/ Naan, popadom, rice and mango chutney
  • Pork Belly $34.00
    • Malbrough scallops & layonaise potato, salad
  • Soup of the Day
  • Cheeseboard and Ice $25.00
    • Selection of three Cheeses served with Assorted Crackers and Quince Paste. (Includes 1 serve Seifreid ice wine).Perfect partner for your coffe.
  • Mezze Platter
    • Proscuitto, Salaami, Artichokes, Mussels, Salmon, Feta and Caper berries with Jalapeno relish and warm bread.
  • Crumbed Mushrooms
    • Filled with Dill and cream cheese.
  • Steak Sandwich $16.50
    • Open sandwich with sirloin steak, tomato and caramelised onion.
  • French Fries
    • With Garlic Aoili or Tomato sauce.
  • Chocolate Parfait $14.00
    • Delicious Station favourite. Creamy frozen mousse served with espresso jelly. Not for the diet conscious.Suggested match: Deutz Cuvee.
  • Caeser Salad
    • The Station version of an old classic. Salad Greens, Bacon, Garlic Croutons, Parmesan Cheese, Lemon and Poached egg with a smooth Anchovy Dressing.
Knoll Ridge Cafe

Knoll Ridge Cafe

location

Address

Top of Bruce Road, Mt Ruapehu, Top of the Waterfall Express Chairlift, Tongariro National Park, New Zealand

phone

Phone

078924000

clock

Opened hours

Friday 8:30am–4pm Saturday 8:30am–4pm Sunday 8:30am–4pm Monday 8:30am–4pm Tuesday 8:30am–4pm Wednesday 8:30am–4pm Thursday 8:30am–4pm
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

Seating

Location
Top of Bruce Road, Mt Ruapehu, Top of the Waterfall Express Chairlift, Tongariro National Park, New Zealand
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