Kopio Restaurant in Auckland Menu

APPETISERS APPETISERS
  • 8 vege mini spring rolls with sweet chilli sauce $10.00
  • 4 thai curry puffs $12.00
  • 4 satay chicken sticks $14.00
  • 2 roll with dippings sauce $10.00
  • Beef rendang (dry red curry beef & potatoes) $26.00
  • Green chicken curry $23.00
  • Green seafood curry $28.00
  • Red chicken curry $23.00
  • Red seafood curry $28.00
  • Malay seafood curry $28.00
  • Laksa (malay red curry egg noodles) vegetables and togu $19.00
  • Laksa (malay red curry egg noodles) chicken $23.00
  • Laksa (malay red curry egg noodles) chicken & prawns $26.00
  • Stirfry ginger & garlic vegetables with chicken and prawns $26.00
  • Stirfry cashews & vegetables with chicken or beef $25.00
  • Stirfry ginger & vegetables with chicken or beef $23.00
  • Stirfry satay & vegetables with chicken or beef $23.00
  • Stirfry satay & vegetables with prawns $25.00
  • Stirfry sweet chilli vegetables with chicken or beef $28.00
  • Stirfry sweet chilli vegetables with prawns $23.00
  • Stirfry garlic pepper vegetables with prawns $28.00
  • Stirfry sambal & vegetables with chicken $28.00
  • Stirfry sambal & vegetables with prawns $25.00
  • Stirfry black beans, vegetables with chicken or beef $28.00
  • Gado-gado $23.00
  • Nasi goreng (egg fried rice) vegetable and cashews $19.00
  • Nasi goreng (egg fried rice) with chicken or beef $19.00
  • Nasi goreng (egg fried rice) with prawns $28.00
  • Mee goreng (fried egg noodles) vegetables and cashews $19.00
  • Mee goreng (fried egg noodles) chicken or beef $19.00
  • Mee goreng (fried egg noodles) prawns $28.00
  • Char kueh teow (egg fried rice noodles) vegetables and cashews $19.00
  • Char kueh teow (egg fried rice noodles) with chicken or beef $19.00
  • Char kueh teow (egg fried rice noodles) prawns $28.00
  • Roti bread (one piece) $4.00
  • Steamed vegetables $10.00
  • Steamed white rice $3.00

Nearby Sample Menus

Shivani (sample menu)
  • MIXED VEGETABLES $8.50
  • PURI SABJI $9.90
  • MAKKI ROTI $3.00
  • RICE $2.50
  • VEG CHOW MEIN $7.50
  • ONION MASALA DOSA $10.50
  • ADD TOPPINGS $1.00
    • (Olives/Pineapple/Extra Cheese/Capsicum)
  • BHEL PURI $7.80
The Block Cafe (sample menu)
  • Scallops 1/2 Doz $24.50
  • CAPSICUM BUTTER
  • LOTUS LEAF BUNS $13.50
    • lemongrass pork, pickled cucumber, peanut
  • MASSAMAN BEEF CURRY $26.50
    • coconut rice cashew, shichimi tapioca cracker
  • Hand-Cut Chips $8.50
  • Black Pudding Croquette $6.50
  • SICHUAN PORK DUMPLINGS $12.50
    • coriander spicy sauce garlic shoots
  • Scotch 250g $27.50
Mama Loco (sample menu)
  • Chili beef, jalapeños $14.9
  • Cumin butter bean smash, puffed quinoa, bell peppers, poblano lime sauce(V)
  • Mexican slaw $ 5.0
  • Corn & tortilla chips $11.9
    • with choice of: Guacamole (V)
  • Half/Full $ 29.9/$ 47.9
  • Angus flank steak(GF) $ 5.5
  • Crumbed zucchini chips, coriander cream (V) $12.9
  • Barbacoa chili beef, beans, peppers, mushrooms, smoked bacon tomatillo guacamole
Homestead Cafe (sample menu)
  • Kiddy Breakfast w/ egg, bacon + toast $9.00
  • Nachos w/ beef, beans & sour cream $15.90
  • Kiddy's Pancakes w/ Maple Syrup $6.50
  • B.L.T w/ bacon, lettuce & tomato $12.00
  • Creamy Mushrooms w/ bacon & tomato $16.90
  • B.L.A.T w/ bacon, lettuce, tomato & avocado $14.00
  • Pancakes w/ bacon, banana & maple syrup $16.90
  • Settlers Breakfast w/ eggs, bacon, tomato toast $13.00
The Hub - Milford Bar & Grill (sample menu)
  • Fried egg $1.50
  • Chicken scnitzel $17.50
    • Chicken schnitzels, onion rings, served with fries & salad
  • -add bacon & cheese topping $4.00
  • Garden salad $6.00
  • The hub buts $3.00
    • Mixed nuts roasted with smoked paprika
  • Sausages $5.50
  • Hoki bites $16.00
    • Hoki bites (4), with fries, served with tartar sauce
  • Ultimate hot dog $17.00
    • Sizzling sausages, lettuce, fennel, mustard jalapeno, served with fries
Madriz Spanish Restaurant & Pintxos Bar (sample menu)
  • Mix Valencia Paella $50.00
    • Minimum order could fit at least 2-3 people, Available Just on Sundays! Book your Paella Now!
  • Olives $3.00
    • National Manzanilla Olives (Spain)
  • Add Spanish Sea Tuna $3.00
    • North Sea Spanish Tuna
  • Add Roast Veges to your order for only $8.50
  • Escabeche Mussels $7.00
    • Mussels from Las Rias Gallegas (Spain)
  • Roast Veges $9.50
    • Pumpkin, Eggplant, Tomato, Onion, Broccoli with Virgin Olive Oil & Parsley
  • Try & Share Our Selection of Pintxos
  • Manchego Chesse $6.50
Ed Street (sample menu)
  • Crumbed Scallops $18.50
    • Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
  • Lamb Shank
    • Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
  • Double $27.00
  • Chicken Tenders $12.50
    • Season coated chicken tenders served with a garden salad and fries (Wine Match: The Ned Pinot Gris)
  • Chowder $12.50
    • Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)
  • Blue Cheese Pizza Bread $12.00
    • With onion jam, mozzarella and kikorange blue cheese (Wine Match: The Ned Chardonnay)
  • Cheese Cake
    • House made cheesecake served with chantilly cream
  • Selection of cheeses for 2 $12.00
    • Served with fruit cake and quince paste
Kojiro (sample menu)
  • Teriyaki Chicken Zen $14.80
  • Miso Soup $2.60
  • Salmon & Tuna Bowl $8.90
  • Crispy Chicken Zen $14.80
  • Pork Roll (4 pieces) $5.00
  • Salmon & Tuna Sashimi Zen $14.80
  • Sushi Party Platter $38.40
    • (32 pieces) Salmon Roll - 16 pieces / Chicken Roll - 8 pieces / Shrimp Roll - 4 pieces / Tuna Roll - 4 pieces
  • Beef Hooba Zen $14.80
Nottinghill Kitchen (sample menu)
  • Hash High Benni Hill $19.50
    • Hash Cake / Mushy Peas, Bacon or Salmon, Hollandaise
  • East India Fish and Chips $19.50
    • Pilsner Battered Fish / Gandhi Fries / Mushy Peas / Mayer Lemon / Curry Ketchup
  • Black Pudding / Bacon / Side Salad / Fennel Sausages $6.50
  • Hashwedge $10.50
    • 2 Rosti / Cumin Salsa / Green dressing / Tomato / Ciabatta - BLT for treehuggers
  • Match: $8.50
    • Hawkes bay Pilsner
  • Milkshakes $7.00
    • Triple Chocolate / French Vanilla
  • English Breakfast $19.50
    • Eggs / Toast / Cumberland Sausage / Nottinghill Beans / Bacon / Tomato
  • Waldorf Titanic $16.50
    • Iceberg lettuce / Aioli, Parmesan / Walnuts, Cucumber Sorbet, Poached Pear
The Florentine Tearoom (sample menu)
  • BLAT $9.50
    • (bacon, lettuce, tomato & avocado toast)
  • EGGS BENEDICT ON ENGLISH MUFFIN $14.50
    • with hollandaise
  • SCRAMBLED EGGS $9.80
    • with toasted five grain
  • MUESLI $9.80
    • with stewed plums and yogurt
  • OMELETTE $15.50
    • ham, tomato, cheese with five grain
  • or add avocado/bacon/salmon $17.50
  • or add bacon $12.80
  • HOMEMADE BLUEBERRY PANCAKES $12.50
    • with raspberry sauce and yogurt/cream
LJ's Seafood (sample menu)
  • COMMODORES PACK $44.90
    • 16 hoki and 3 trays of chips
  • MINI FISH BURGER $7.90
    • mini fish burger, small chips and any kids drink
  • SQUID RING $1.00
  • SIDE SALADS $4.00
    • garden salad or coleslaw
  • HOKI WRAPS $7.90
    • freshly crumbled hoki strips, served with salad, cheese, sweet chilli sauce and garlic aioli in a wrap
  • WEDGES $4.90/$6.90
  • BIG JOHN $7.90/combo$13.00
    • freshly battered hoki with lettuce tomato red onion and tartar sauce
  • FISH, CHIPS & SALAD $10.90
    • 2 pieces of freshly cooked hoki, small chips and your choice of garden salad or coleslaw
Sopheara (sample menu)
  • Omelette $19.50 / $21.50
    • Beef, Pork, Chicken or BBQ Pork / Combination of Meats or Shrimp
  • Yoam Mee Sure (Vermicelli salad) $22.50
    • Combination of prawns with minced pork or minced chicken with green salad in lemon sauce, mint, herbs and crushed peanuts
  • Chai Yor (six) $9.50
    • Minced pork, seafood wrapped in spring roll rice paper, lightly fried, served with home-made lemon sauce
  • Bay Char Vegetables $16.50
    • Fried rice tossed with mixed vegetables, egg, spring onion and cashew nuts
  • Char Machu Kroeung $25.50
    • Sautéed choice of tender beef or roasted duck with green herbs, green vegetables, lemon grass without coconut cream in tamarind flavour
  • Charm Noise $24.50
    • Special sautéed with pineapple in a gravy soy sauce shrimp paste, served on a hot platter
  • -Beef, Chicken or Pork / Mixed Seafood, Squid, Prawns, Scallops or Roasted Duck $19.50 / $22.50
  • Lordchar
    • Choice of one of the below with stir fried Udon noodles bean sprout, onions, spring onion, crushed peanuts in special lemon sauce
QC's Cafe (sample menu)
  • Vegetarian $10.00
    • Grain toast with toamto, mushroom and egg
  • Bacon, egg, tomato, sausage, and mushroom with toast $15.00
  • Bagel $5.50
    • With cream cheese and preserves
  • Bacon and egg $9.00
    • With toast
  • Grain toast $6.50
    • With any style eggs
  • Toasted sandwich $5.50
    • With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
Thirsty Dog (sample menu)
  • K'Rd S n' M $18.50
    • Farm style Beef sausages with mash and red wine jus & green beans
  • Shepardless Pie $16.50
    • Puy lentil & vegetable stew topped with mash potatoes and cheese
  • Pork and Chorizo N/A
    • with melted cheddar. Served with hand cut fries.
  • Pork Loin Chop $22.00
    • Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
  • Steak Sandwich $19.50
    • Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
  • Fresh Fish $17.50
    • with chunky homemade tartare and pickles. Served with hand cut fries.
  • Fish of the Day $19.50
    • Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
  • Veggie N/A
    • Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
Tartine Cafe (sample menu)
  • Mixed mushrooms $4.90
  • Mushroom bonanza (GF) $17.00
    • Creamy mixed mushrooms served with ciabatta and poached egg
  • Chefs omelette (GF) $15.00
    • Layered with roasted red peppers, baby spinach, cow, feta and onion marmalade
  • Baked beans $4.00
  • Bacon x 2 $4.20
  • Fresh tartine (bread) and eggs (GF) $9.50
    • Eggs served as per your choice
  • You can't beat this
    • Please ask our friendly staff for weekly special
  • Smash m up $17.00
    • Delicious combination of cow feta and fresh avocado on toast and soft poached egg
Kopio Restaurant

Kopio Restaurant

location

Address

131 Parnell Road, Parnell, Auckland CBD, Auckland

phone

Phone

093778488

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Friday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Malaysian , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Cash only

Location
131 Parnell Road, Parnell, Auckland CBD, Auckland
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