Kopio Restaurant in Auckland Menu

APPETISERS APPETISERS
  • 8 vege mini spring rolls with sweet chilli sauce $10.00
  • 4 thai curry puffs $12.00
  • 4 satay chicken sticks $14.00
  • 2 roll with dippings sauce $10.00
  • Beef rendang (dry red curry beef & potatoes) $26.00
  • Green chicken curry $23.00
  • Green seafood curry $28.00
  • Red chicken curry $23.00
  • Red seafood curry $28.00
  • Malay seafood curry $28.00
  • Laksa (malay red curry egg noodles) vegetables and togu $19.00
  • Laksa (malay red curry egg noodles) chicken $23.00
  • Laksa (malay red curry egg noodles) chicken & prawns $26.00
  • Stirfry ginger & garlic vegetables with chicken and prawns $26.00
  • Stirfry cashews & vegetables with chicken or beef $25.00
  • Stirfry ginger & vegetables with chicken or beef $23.00
  • Stirfry satay & vegetables with chicken or beef $23.00
  • Stirfry satay & vegetables with prawns $25.00
  • Stirfry sweet chilli vegetables with chicken or beef $28.00
  • Stirfry sweet chilli vegetables with prawns $23.00
  • Stirfry garlic pepper vegetables with prawns $28.00
  • Stirfry sambal & vegetables with chicken $28.00
  • Stirfry sambal & vegetables with prawns $25.00
  • Stirfry black beans, vegetables with chicken or beef $28.00
  • Gado-gado $23.00
  • Nasi goreng (egg fried rice) vegetable and cashews $19.00
  • Nasi goreng (egg fried rice) with chicken or beef $19.00
  • Nasi goreng (egg fried rice) with prawns $28.00
  • Mee goreng (fried egg noodles) vegetables and cashews $19.00
  • Mee goreng (fried egg noodles) chicken or beef $19.00
  • Mee goreng (fried egg noodles) prawns $28.00
  • Char kueh teow (egg fried rice noodles) vegetables and cashews $19.00
  • Char kueh teow (egg fried rice noodles) with chicken or beef $19.00
  • Char kueh teow (egg fried rice noodles) prawns $28.00
  • Roti bread (one piece) $4.00
  • Steamed vegetables $10.00
  • Steamed white rice $3.00

Nearby Sample Menus

  • S.D tzatziki with mint $4.00
  • Garlic bread $6.00
  • Prawns tava (GF) $14.50
    • Pan fried prawns, garlic butter, fresh salad, fresh lemon, mixed spices
  • Vegetarian mezze (serve 2) $21.00
    • Musical courgette, falafel fresh salad, tabuli, dolmades feta, olives, hummus, sunciried-tomato dip/ tzatziki, wood-fired turkish bread
  • Hawaiian $20.50
    • Free range ham, pineapple, mozzarella
  • S.D tomato dip with nuts $4.00
  • Fries $7.50
  • Calamari tava (GF) $13.50
    • Pan fried calamari, garlic butter, fresh salad, fresh lemon, mixed spices
  • Vegetarian S $22.50 / L $32.50
    • Button Mushroom, spinach, feta, red onion, roasted capsicum, olives & sun dried tomato
  • Dessert of the Day $9.50
    • Ask one of the waitress
  • Bolognaise $21.99
    • Mince with parmesan cheese
  • Mexican S $21.50 / L $29.99
    • Hot Chillies, Salami & Bacon
  • Marinara $21.99
    • Mixed Seafood with tomato sauce
  • ●Pizza
  • Carbonara $21.99
    • Bacon, egg & Creamy Sauce
  • Saganaki Prawns $27.50
    • Saganaki Prawns in ouzo infused tomato salsa
  • * Side vegetables and oven baked potato $8.00
  • Hawaiian $19.50
    • Tomato, cheese, ham, pineapple.
  • Fettucine Al Capesante e Salmone $24.90
    • Fettuccine pasta with scallops, smoked salmon, spinach, capers, onion, garlic in a light lemon and cream sauce.
  • Pepperoni $24.90
    • Tomato, cheese, capsicum and salami.
  • Torta Botticelli $13.50
    • Sheets of walnut pastry, soaked with Frangelico liqueur, layered with dark chocolate cream, served with ice cream, drizzled with chocolate sauce.
  • Lasgne $19.90
    • Layers of pasta with traditional beef ragout and beshamel sauce, topped with mozzarella then baked in oven.
  • Insalata Greca $13.90
    • Fresh tomatos, cucumber, red onion Kalamata olives shaved fetta cheese with extra virgin olive oil
  • Cozze Piccanti $17.90 E / $27.90 M
    • Fresh NZ green lipped mussels cooked in tomato, chilli, vodka and fresh herbs.
  • Patatas bravas (V)(GF) $8.50
    • Crispy agria potatoes with spicy tomato sauce and saffron aioli
  • Churros (V) $8.50
    • Deep fried spanish donuts served with a warm, bitter-sweet chocolate sauce
  • Wrapped prawns (GF) $10.50
    • Prawns wrapped in spanish ham seasoned with smoked paprika salt and lemon
  • Small antipasti platter $18.00
    • A selection of locally sourced meats, cheese and crudite (4 people)
  • Snapper cakes (GF) $12.00
    • Market fresh snapper with asian herbs and spices served with chilli lime aioli
  • Olivas mixtas (GF)(V) $9.00
    • Mixed olives marinated in olive oil with crumbled feta
  • Calamares $9.50
    • Crispy squid with spanish green mayonnaise
  • Mixed spiced nuts (V)(GF) $7.50
    • Crunchy concoction of roasted mixed nuts and seeds
  • Malay butter chicken $22.00
    • Deep fried marinated chicken pieces (boneless) with curry leaf and egg
  • Wan tan hor (gravy rice noodles) $11.90
    • Fresh flat rice noodles in thick gravy, with chicken, seafood and vegetables
  • Curry fish $28.00
    • Whole snapper fish cooked with creamy curry sauce and assorted vege
  • Hainanese chicken H$18/L$36
    • Gently poached chicken served in special sauce
  • Special nasi lemak $15.00
    • Served with fragrant coconut rice, prawn sambal and chicken of beef rendang
  • Chicken sweet corn soup / chicken tom yum soup $7.00
  • Curry chicken, beef or lamb on rice $11.90
    • Choice of chicken, beef or lamb curry served with rice
  • Gravy rice noodles / Mee goreng / Singapore fried vermicelli / Hokkien noodles / Chicken laksa noodles $9.90
  • Carne $35.00
    • San marzano tomato, mozzarella, chorizo, pork and fennel sausages, parma ham, vine tomatoes, wild rocket and parmigiano
  • Coppa $12.00
    • Italian gelato with caramel, chocolate and strawberry
  • Con prosciutto $24.00
    • San marzano tomato, mozzarella, parma ham, wild rocket and parmigiano
  • Affogato $18.00
    • Italian gelato served with a shot of frangelico and espresso
  • Ham and cheese $24.00
    • San marzano tomato, mozzarella and ham
  • Bruschetta al pomodoro $15.00
    • Fresh tomato, red onion, oregano, basil and e.V.O.O
  • Garlic focaccia $15.00
    • Fresh garlic, rosemary, oregano, flaky sea and e.V.O.O
  • Diavola $32.00
    • San marzano tomato, mozzarella, italian chorizo, salami from calabria and fresh red chilli
  • Ham, Cheese and Pineapple $15.00
  • Omelettes $18.50
    • Ham, cheese, tomato / Tomato, Basil, Feta / Herb, Feta, Mushroom
  • Panini
    • All served with melted mozzarella
  • Bacon and Egg $17.00
    • with tomato, lettuce and gherkin
  • -Smoked Salmon, Salad & Brie $18.00
  • -Pancetta, Cream Cheese & sun dried tomato $19.00
  • -Additional Sides $5.00 ea
  • Smoked Salmon Salad $23.00
  • -Apple
  • Sausage roll
  • ●Deluxe pies $4.40
  • -Curry beef mince
  • 12 Mix cookies $19.50
  • -Steak & cheese
  • Regular pie + coffee $7.40
    • Extra $0.5 On deluxe pie, extra $0.5 For large size coffe
  • -Raspberry & white chocolate
  • Udon and sushi combo $19.00
    • 5 pcs
  • Squid Tempura $14.00
  • Tuna Salad $17.00
    • Fresh tuna, vegetables with ponze sauce
  • Dinner Tensin (for 2 people) $ 69.00
    • Japanese set meal:Sushi, sashimi, chicken, beef tataki,teriyaki, gyoza, tempura, daily special, ice cream
  • Udon $13.00
    • Japanese plain noodle soup with vege and fishcake
  • Vegetarian Box $16.00
    • Teriyaki Tofu, Vege tempura, vege sushi
  • A. Roll sushi(20 pcs) mini sushi (8 pcs) Nigiri sushi(4 pcs) $45.00
  • Deep fried in vegetable oil
  • The Sweetcorn & Bacon Stack $16.50
    • Sweetcorn fritters, bacon, fluffy scrambled eggs & aioli dressing
  • The Mini WafflesTwo crispy waffles topped with a selection of fresh fruit and served with maple syrup $9.00
  • The Mini Breakfast $12.00
    • Crispy bacon, poached egg, toast and a hash brown
  • Bacon & Avocado Salad $19.00
    • Assorted lettuce tossed with a range of salad vegetables, sundried tomatoes, feta, cherry tomatoes, middle bacon, topped with crispy kumara shavings & avocado. Served with a garlic aioli dressing
  • The Scrambled Eggs $14.50
    • Served with garlic focaccia
  • The Bacon and Avocado $14.00
    • Served in a flat sesame gourmet bun, stacked with brie, lettuce, red onion and tomato. Served with a side of chutney
  • The Road Runner RG $17.50 LG $20.50
    • Cajun chicken, onions & herbs
  • Cajun Chicken Salad $19.00
    • Cajun chicken, roasted cashews & banana, drizzled with mayo
  • Shish rice $14.50
  • Veg roll $7.50
  • CH works $11.50
  • Lamb shish kebab $15.50
    • 2x Skew + rice +pita+ salad + chips
  • Curries
  • Lamb curry $12.99
  • Mixed $11.00
  • Veg burger $5.50
  • Trans Vege Breakfast $15.50
    • Grilled portobello mushrooms, roast potatoes, tomatoes, baked beans with free-range eggs in any style and house baked toasted bread
  • Kids Mighty Breakfast $11.50
    • Free range poached egg with crispy bacon, gourmet sausage and house baked toasted bread
  • Mushrooms, Tomatoes, Spinach, Avocado $3.00
  • Chicken Nuggets $7.50
    • Served with French Fries
  • Blueberry Pancakes $15.90
    • With seasonal fruits, crispy bacon and Canadian maple syrup
  • YMCA Body Builder Omelette $14.50
    • 5 free range eggs whites, 2 yolks, cherry tomatoes, baby spinach, lightly sprinkled with feta and house baked toasted 5 grain.
  • John's Breakfast $9.50
    • Fresh slices of tomato and ripe avocado with house baked toasted bread
  • Trans Gluten-Free Breakfast Salad $17.90
    • Fresh salad greens with a honey mustard vinaigrette, cherry tomatoes, avocado served with bacon, poached eggs and gluten free toasted bread
  • • Chicken, hummus, tabouli and flatbread $16.5
  • Kumru Burger $17,5
    • of grilled sujuk sausage and halloumi, tomato, gherkins and aioli in a toasted kumru bun, served with fries
  • Meze Platter $25,5
    • dips, salads, olives & falafels, with pide bread -a s a main or for sharing
  • • Add avocado and bacon $13,5
  • Anatolian Bride’s
    • Soup red lentil and mint soup drizzled with paprika oil,
  • •Or chicken skewers $28,5
  • •Served withfalafels $13.5
  • Spanish Tomato And Garlic Bread $7,5
    • hot off the grill with melted tomato and garlic butter
  • Spicy Beef Offal $32.00
  • Steam Smoked Pork with Taro $18.50
  • Pickled Bean with Pork Mince / Chop Suey (Vermicelli) $15.50
  • Jellyfish Salad $10.00
  • Smoked Pork Fried Garlic Bolts / Smoked Pork Fried Dried Bamboo Shoots / Smoked Pork with Chinese Lettuce and Bean Curd $20.50
  • Spicy Potato Strings / Potato Strings / Cabbage / Chinese Cabbage with Pickled Chilli $12.50
  • Spicy Prawns / Spicy and Sour Prawn Meat / Kung Pao Prawn Meat / Spicy Pepper Prawns $32.00
  • Steamed Blue Cod with Green and Red Pickled Chilli / Steamed Blue Cod with Ginger and Spring Onion $36.00
  • Tea-flavored smoked duck $32.00/$18.00
  • Mixed Beef with coriander $14.00
  • Steamed pork in rice powder $14.00
  • Sauteed fat beef $14.00
  • Braised old duck with sour radish $24.00
  • Flavored Bean Jelly $14.00
  • Buns $8.00/$12.00
  • Healthy Spareribs soup with corn $22.00
Kopio Restaurant

Kopio Restaurant

location

Address

131 Parnell Road, Parnell, Auckland CBD, Auckland

phone

Phone

093778488

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Friday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Malaysian , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Cash only

Location
131 Parnell Road, Parnell, Auckland CBD, Auckland