Korean Noodle Lounge in Christchurch Menu

Korean Noodle Lounge in Christchurch has no menu available, but can choose from many other options such as Eggs benedict or Hotcakes from Cafe Izone. The Serious Sandwich offers many options including Porchetta salsa verde and Meatball & parmesan. Laneway Espresso includes a wide range like Honey toasted Nut and Oat Muesli or Apple Crumble Porridge. Garlic Bread and Basket of Fries from . The Grand Hotel Akaroa Bistro offers Avonhead Chinese Takeaway and Chicken Foo Young.

Nearby Sample Menus

  • Prawn $21.00
    • Baby spinach, roast capsicum, chilli, feta, mozzarella
  • Margherita $19.00
    • Tomatoes, fresh basil, buffalo mozzarella
  • Hot Smoked Akaroa Salmon $19.00
    • Toasted English muffin, poached eggs, wilted spinach, hollandaise sauce
  • Mainland Crabcakes $19.00
    • Agria rosti, rocket, poached egg, hollandaise and slow roasted tomato
  • Seafood Chowder $17.00
    • Creamy roux w fresh smoked fish, clams, mussels & calamari, w garlic ciabatta
  • Organic Eggs Any Way $14.00
    • Two eggs, poached, fried or scrambled with slow roasted tomato and your choice of English muffin or 7 grain toast
  • Soup of the Day $14.00
    • With toasted garlic ciabatta
  • Fried Calamari $18.00
    • Marinated in lime and lemon grass with chilli and ginger jam
  • Crispy squid $18.00
    • chilli and lime mayo
  • Crumbed Chicken Burger $22.00
    • Crumbed chicken breast, lettuce, tomato, lemon mayo, swiss cheese, fries
  • Steak fries $11.00
    • roast garlic aioli, tomato sauce
  • Aikmans Cheese Burger $23.00
    • Half pound grass fed beef, Barrys Bay cheddar, mayo, house pickles, fries
  • Vanilla Bean Ice Cream Sundae $12.00
    • Hokey Pokey, fudge sauce, peanut brittle, rice bubble cake, vanilla cream
  • Aikmans French Toast $19.00
    • Brioche French toast served with macerated strawberry, blueberries meringue, pure Canadian maple syrup
  • Warm Turkish bread $13.00
    • with hummus, olive oil, smoked paprika
  • Eton Mess Meringue $14.00
    • Macerated strawberries, berry tubes, vanilla cream
  • Spiced Lamb Kofta Skewers $14.00
    • Salsa verde
  • House Made Soup of the Day $12.00
    • Grilled sourdough
  • Marinated Strawberries $16.00
    • Coconut & lime foam, Brazil nut crumble
  • Available from 11am - 2:30pm. We also have a fresh & delicious selection of sweet and savoury delights in our food cabinet.
  • Roasted Carrot Cannelloni $24.00
    • Braised fennel, sweet & sour raisins, salt baked carrotes
  • Toast & Jam $7.00
    • Sourdough toast, house preserves
  • Market Catch Fish & Chips $24.00
    • House made tartare, shaved fennel & pickled cucumber slaw (served battered or grilled)
  • Home Made Hash Brown $3.00
  • Rice $2.00
  • Cashew nuts with meat and vegetables with rice $12.90
  • Garlic with meat and vegetables with rice $12.90
  • kao pad $12.90
    • Fried rice with meat of your choice and vegetables
  • Thai spring rolls $8.90
    • 8 Mini rolls homemade- vegetarian spring rolls
  • Pad krathium rad kao $12.90
    • Stir fried meat with garlic with rice (no vegetables)
  • ●Soup
  • Curry puffs $8.90
    • 5 vegetarian homemade curry puffs
  • Fresh Spring Rolls $8.00
    • Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
  • Beef Noodle Soup $12.00
    • Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
  • Combination Chew Kua Teaw $13.00
    • A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
  • Satay Sticks $8.00
    • Your choice of chicken or beef topped with our special peanut sauce
  • Garlic Pepper Prawns $15.80
    • Garlic prawns served with fresh vegetables, onions on rice
  • Satay Burger $6.00
    • Grill marinated satay in a sesame bun with salad and peanut sauce
  • Chicken Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
  • Combination Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
  • Vegetable Biryani $13.00
    • A whole blend of spices. herbs, seasonal vegetables and bastmati rice
  • Methi Chicken $14.99
    • Chicken and fenugreeks seed and leaves prepared with ground spices and herbs
  • Prawn Masla/Kadai/Malabari $15.99
    • Thick gravy onion, capsicum, tomato and fresh herbs
  • Shrimp Malabari $15.99
    • Shrimp cooked with onions, capsicum in cashew and coconut cream
  • Chocolate Naan $5.00
  • Chicken Korma $14.99
    • A delicate creamy curry coconut, cashews and sultanas
  • Paneer Masala/Kadai/Makhani $14.50
    • Thick gravy, onion, capsicum, ginger, garlic, herbs and spices
  • Chicken & Cheese Naan $5.00
  • Arancini (v) $19.50
    • Mushroom, spinach, sundried tomato & mozzarella in risotto rice balls, crumbed & served with sundried tomato & olive chutney
  • Basket of Fries $9.50
    • with tomato and aioli sauces or traditional kiwi gravy
  • Fish of the Day (wait staff will advise) $31.00
  • Jimmy’s Chicken, Cranberry & Brie Pie $16.50
  • Seafood Chowder $18.50
    • Selection of fresh seafood in a creamy sauce with prawns, calamari & mussels served with house garlic bread
  • Warm Lamb Salad (gf) $25.50
    • Lamb fillets tossed in harissa & served on baby green leaves with feta, roast capsicum, cucumber & minted yoghurt
  • Cheese Trio $23.00
    • Kikorangi Blue, Havarti & Camembert cheeses served with dried fruit compote & crackers
  • Soup of the Day $12.00
    • Freshly prepared & served with our own house baked bread
  • Touch of Spice's Mixed Sizzler $21.50
  • Onion Bhajees (7pcs) $5.50
  • Lamb Seekh Kebab (5pcs) $8.50
  • Corn Spinch (Med Curry) $12.90
  • Butter Lamb (Med) $13.90
  • Navratan Korma (Mild) $12.50
  • Kadhai lamb (Hot) $13.90
  • Chicken Tikka masala (Med) $13.90
  • Keema Naan $6.00
    • Stuffed naan breads with minced meat and spices cooked in tandoor
  • Half Chicken $18.00
  • Paneer Parantha (Indian homemade cottage cheese) $5.00
    • Stuffed with cottage scheese and spices.
  • Garlic Kebab $18.00
    • Chicken marinated in yoghurt, garlic, cheese, eggs and cashew paste baked in the tandoor
  • Vegetable/Paneer Biryani $16.00
    • Basmati rice cooked in special spices,fresh seasonal vegetable,cottage of cheese garnished with raisens,nuts and coriander.(mughal dish)
  • Butter Paneer $18.00
    • Cubes of cottage cheese cooked in tomato, ginger, spices and creamy gravy.
  • Do-Payaza Chicken/Lamb/Beef $19.00
    • Meat pieces cooked with stir-fried onions, pepper and tomato based gravy and lightly spiced with fresh herbs
  • Korma Chicken/Lamb/Beef $19.00
    • Tender pieces of chicken cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices.
  • Prawns $13.00
  • Thai Bamboo shoot Salad (Soop No Mai) $10.00
    • (Shredded bamboo shoot in wild Thai leaves, hot lime sauce, onions, fish sauce and chilis)
  • Red Curry (Gang Daeng)
  • Jungle curry (Gang Bpa)
  • Green Curry (Gang Kiew Warn)
  • Chicken, Pork OR Pork $10.00
  • Som Tam (Thai Salad) $10.00
    • (Spicy sweet carrot salad with chili, garlic, lemon and tomatoes)
  • Stir Fried with the meat of your choice
  • Steak $10.50
  • BBQ Pork $11.50
  • Vegetable $7.90
  • Combination Meat $11.50
  • Steak $9.50
  • Mushroom $2.50
  • (Chow Mein - with crispy noodles) / (Chop suey - no noodles)
  • Chicken $10.50
  • Garlic Focaccia Bread
  • Hot Butter Cuttle Fish
  • Baked Salmon Fillet $ 32.00
    • Akaroa salmon served with stir fried sesame Bok Choi with a Chilli, lime and coriander rice
  • Mashed Potato
  • Canterbury Rack of Lamb $ 33.50
    • Oven roasted with a rosemary and mint pistachio crust, sweet potato gnocchi (Choice of one side & sauce)
  • Filo Prawn Twisters
  • Gourmet Fries
  • The Happening Sauce
  • Cappacino $4.00
  • Soy $0.70
  • Crumpets with jams n/a
  • Chai $4.50
  • Hot chocolate $4.00
  • Long black $3.50
  • Hollandaise optional n/a
  • Flat white $4.00
  • King Julius $13.50
    • grilled chicken, cos lettuce, egg, bacon, already famous Caesar dressing
  • Selection of gourmet ice creams - Check our specials board for today’s flavours POA
  • Double Deed Done Dirt Cheap $18.00
    • Any 1 of our fresh phat burgers (excluding Super Bugger Burger) with a house beer
  • Crumbed Cheese Pleaser $11.00
    • Crumbed & fried camembert, tomato, lettuce, red onion & plum chutney. - with bird $13.00
  • Super Bugger Burger $18.00
    • 320gms of beef patties, lettuce, tomato, lot’a bacon, egg, lot’a cheese, aioli, tomato relish.
  • Lock Stock & One Smoking Burger $18.00
    • 320gms of beef patties, double belly bacon, triple cheese, iceberg lettuce, smoky bbq sauce and aioli
  • Chicken Pig $13.50
    • grilled chicken, lettuce, double bacon, tomato, avocado, aiolI
  • Tree Hugger $13.50
    • spiced falafel pattie, roast Portobello mushroom, feta cheese, tomato, roquette, roast pumpkin mayo. >>
  • Jumbo Beef Burger $19.50
    • Succulent beef pattie topped with cheese, bacon, egg, relish, tomato, onion and salad served with chips.
  • Beauvais Mixedgrill $20.50
    • Minute steak, sausage, bacon, eggs, served with mushroom, pesto tomato and chips.
  • Crisscut Chips $6.50
  • Crisscut Wedges $6.50
  • Prime Ribeye Steak $32.00
    • 250g-300g of ribeye steak grilled to your liking, served with salad, chips, mushroom, grilled tomato, and your choice of Mushroom Sauce or Garlic Butter
  • Jumbo Beef Burger $19.50
    • Succulent beef pattie topped with cheese, bacon, egg, relish, tomato, onion and salad served with chips.
  • Pizza Bread with:
  • - Tomato and mozzarella $7.50
Korean Noodle Lounge

Korean Noodle Lounge

location

Address

188 Clarence Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033415050

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 8:00 PM, Tuesday: 11:30 AM – 8:00 PM, Wednesday: 11:30 AM – 8:00 PM, Thursday: 11:30 AM – 8:00 PM, Friday: 11:30 AM – 8:00 PM, Saturday: 11:30 AM – 8:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

Takeaway ,  BYO ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner

Location
188 Clarence Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand
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