K.T's Cafe & Restaurant in Waikato Menu

Scotch Fillet Chargrilled Angus beef $32.95
- served fresh vegetables, cheddar mash & hollandaise sauce
+ chicken $3.00
Beef Yorkshire Jumbo Yorkshire Pudding $17.95
- roast beef trimming, onions, gravy, chips + salad
Orange Brulee $12.50
- with passion fruit cream & fresh fruit
Cheesy Garlic Bread With Bacon $9.50
+ bacon + cheese $3.50
+ guacamole $3.50
Roast Of The Day $18.95
- chef’s choice served with all the trimmings

Chicken burger $22.00
- w/ brie, chilli jam on toasted ciabatta & steak fries
Fat pigeon breakfast $21.00
- bacon / eggs / sausages / mushrooms / fried potatoes / ciabatta toast
Eggs benedict / bacon $8.90
Curly fries / beer battered fries $6.50
Eggs on toast $13.90
- poached / scrambled / fried
Omelette / ham & cheese $16.90
Extra fillings $ 1.80
Salmon $6.00

House made hash potato $5.00
Eggs benedict - Ruapuke sourdough - spinach - hollandaise $16.00 / $19.50
- bacon / smoked salmon
Beer battered fish - fries - salad - tartare $19.50
Veggie breakfast - eggs - baked beans - hash potato - mushroom - grain toast - roasted tomato - hollandaise $18.00
Kumara chunks - aioli $8.00
Avocado $3.00
Free range fried chicken wings - chipotle mayo $11.00
Spinach $3.00

Melbourne massive $22
- Holly bacon - beans - crumbed black pudding - potatohash poached eggs - roasted tomato -ciabatta
Salmon sourdough gf $18
- Cold smoked salmon - sourdough - avocado . Feta & pumpkin seed smash poached eggs
Bacon and eggs gf $16
- Buttered ciabatta toast - holly bacon - eggs - sri lankan chillichutney
Spaghetti $9
- Tomatoes- pesto-parmesan
Mexican mince $18
- Mince & mozzarella quesa dilla -fried egg - sour cream house made baked beans & bangban g sauce
Toasts gf $6
- Buttered fruit toast- ricotta- lemon curd
Omelette gf $19
- Double smoked bacon & manchego filling - cherry tomatoes pickled onion 4 parsley salad - grain toast
Sweetcorn fritters $17
- Sweetcorn & coriander fritters - roasted tomato - holly bacon bangbang sauce

-Tofu Musubi $5.00
- Soy coated pan fried tofu slice & avo on rice wrapped in seaweed
Prawn Udon Noodle Soup $16.00
Aroha Roll $1.8 each / $12 (8pcs)
- Crumbed prawn, avocado, cucumber, dashimaki egg & beancurd
-Full $13.00
●Hosomaki
●Salads
-Korokke $2.50 each
- Japanese style croquettes served with mayo & Japanese BBQ sauce
-Nigiri Set $23.00
- 2 fresh salmon, 2 today's fish, 1 dashimaki egg, 1 unagi (eel), 1 goma wakame

Beetroot, apple, spinach & feta salad $16.50
- Roasted beetroot, crunchy apple, baby spinach, crumbled feta & sprinkled with golden raisins, pumpkinseeds & walnuts
Chicken, bacon & cheese burger $19.90
- Grilled chicken, streaky bacon, tasty cheddar cheese, caramelised onions, Ironique crunchy slaw with a chipotle mayo served with steak fries
Nachos $13.80
- Nachos topped beef & beans, cheese, sour cream & salsa
Garlic Bread $5.80
- Turkish bread toasted ẃ lashings of garlic butter
Kumara wedges $18.80
- the works—served with bacon, cheese, salsa & sour cream
Duct Confit $37.50
- Duck leg with a "big fat flavour blast" served on a mustard mash ẃ seasonal greens and a port wine jus
Fries Regular $5.00 Large $7.00
Smoked salmon scramble $18.50
- With heirloom tomatoes & caramelized onion on toasted Turkish bread

Toast $2.00
CT Hash brown $4.00
Mini battered hotdogs with curly fries $10.90
Fish bites with curly fries $10.90
Eggs Benedict Bacon $16.90
- Baby spinach, bacon, poached eggs & moroccan hollandaise sauce served on toasted ciabatta
Vegetarian Omelette $17.00
- Feta, spinach & tomatoes served on toasted ciabatta
Aioli $2.00
Eggs on Ciabatta $11.50
- Poached, fried or scrambled

Fresh Fish of the Day $25
- Waikato Brew Beer Batter, Agria chips, House tartare
House Baked Breads $6.50
- w preserve/spread of the day or with creamy brie, salad greens and chutney
House Baked Breads $15.50
- with brie, salad greens & chutney
Spiced Terrikihi Wrap $18.50
- crunchy slaw, mango chutney
Aglio Olio Spaghetti $20
- with Cloudy Bay Clams, chilli, garlic, parsley, olive oil & Italian parmesan
Sour Eggs $10.50 Add Bacon $15.50
- 2 Free Range Eggs poached, scrambled or fried on House Baked Sour Dough Toast
Scallop, Prawn, Parmesan & Prosciutto Salad $20
- with a citrus & caper vinaigrette$22.50
Mills Benny $18.50
- served on toasted Ciabatta w either Bacon or House Smoked Salmon topped w poached Eggs & Hollandaise

-flambéed with cointreau $21
Fresh Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot
Market Fish $38
- Explained by your wait staff
-chicken, bacon, coddled egg, reggiano parmesan, cream sauce $24
-served with poached rhubarb $17
Crispy Pork Hock $38
- With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant rice
Roasted Pumpkin and Buffalo Ricotta Tortellini $17
- With cauliflower cream, cashew, leek, parmigiano reggiano
Hot Smoked Salmon Salad $24
- With crisp baby cos, bagel chips, asparagus, radish, peppered cream cheese and ranch dressing

- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
Tempura battered fish & chips $18.50
- tartare sauce, green salad
Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)

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