K.T's Cafe & Restaurant in Waikato Menu

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K.T's Cafe & Restaurant in Waikato has no menu available, but can choose from many other options such as Chips or Wedges from Wing Hing. Hoaghies Takeaways & Bakery offers many options including Steak Pie and Mince Pie. Garden Cafe includes a wide range like Enjoy our menu options 7 days from 9:00 till 3pm or Choose from our delicious range of freshly prepared food from our cabinet or seasonal menu. Roast Duck on Rice and B-B-Q Pork on Rice from . Sunny Chinese Takeaways offers Bongo Sushi and chips.

Nearby Sample Menus

The Med $12
- Hummus, sundries tomato, kale pesto, whipped feta
Bacon Buddy $13
- Streaky bacon, fried egg, tomato relish, aioli
T.A.B $14
- Smashed avocado, burst vine tomatoes, basil, E.V.O
Poached or fried eggs $4
Acai Bowl $14
- Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF
The Vego $12
- Crispy chickpea fritter,haloumi, beetroot relish, coriander mayo
Lamb $16
- Beetroot & pomegranate relish, horseradish labne, hummus pea shoots
Paddock Favs $9
- Polenta fries tomato essence, jalapeño crema

Your choice of steak
- Choice of a 300-gram sirloin ($32.00), a 300 gram scotch fillet ($35.00), or a 450 gram Flintstone ($40.00) with the choice of salad and fries or roasted gourmets and steamed vegetables and Your choice of sauce: creamy mushroom, red win jus, or garlic butter Extras of eggs $3.00 or onion rings $3.50
Jelly and Ice Cream
- Ice Cream served with jelly
Ploughman's Platter $38.00
- A selection of ham, chicken, chorizo, pickled onions, gherkins, sun-dried tomatoes and cheeses with crackers and bread
Pancakes
- With vanilla ice cream, and banana or berries and whipped cream
Crispy Tenders $16.00
- Crispy chicken tenders with a trio of dipping sauces
Polenta chips $7
TWO COURSES FOR $15.00
Carbonara $16.00
- Bacon, onion and garlic bound in creamy mushrooms and fettuccine

Creamy Mushrooms & Bacon $16.00
- on Thick Toast
Chicken $17.50
- with Bacon, Avocado a Brie
Ham & Tomato Quiche $8.50
Bacon & Egg Pie $8.50
Smoked Chicken & Roast Veges Quiche $8.50
Bacon & Mushroom Quiche $8.50
Open Chicken Sandwich $17.50
- with Bacon, Brie & Chips
Eggs Benedict on Thick Toast

-Add Chicken for $5.00
Eye Fillet
Seafood Basket $15.00
- Battered fish, crumbed mussels, squid rings, tempura prawns & chips
Pork Spare Ribs $18.00
- 1 1/2 kg portion of smokey BBQ sauce spare ribs served with a portion of fries & a side of coleslaw
Chicken Burger $19.50
- Tandoori chicken breast, served on a brioche bun with fresh salad leaves, cucumber, red onion, tomato, camembert, tzatziki & a portion of fries
●Platters
Omelette $12.00
- With capsicum, mushroom, tomato, red onion and cheese
-Potato & Kumara Cake $5.00

Polenta chips, roasted garlic, parmesan mayo $11
Sticky pork ribs bean sprout and coriander slaw, spiced rice wine vinaigrette $22
Crispy potatoes, garlic aioli, fresh chives $9
Crispy fried pickled cucumber, mustard mayo $7
Confit duck salad, spinach and rocket, goats cheese, candied cashews, cranberry vinaigrette $20.50
-Ice cream or sorbet, ask your server what flavour they are today $8
Rare seared tuna, charred pineapple salsa, curry sauce, crispy shallots, coriander $16.50
-Belgian chocolate custard, raspberry mascarpone, cranberry macadamia nut crumble $9

Veggie Fritters $15.00
- w sour cream
Eggs Benedict w bacon $16.00
BLT Bagel w honey mustard half portion $8.50
Big Breckie $19.00
- bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
Eggs Benedict w salmon $17.00
Bacon & Eggs $13.00
Eggs Poached or Fried $9.00
- w toasted ciabatta
Toasted Muesli $10.50
- w yogurt & fruit

50 Chicken Nibbles, 20 Mini Spring Rolls & 8 Chips $50.00
5 Fish, 5 Potato Fritter, 5 Chicken Nugget, 4 Hot Dog, 2 Spring Roll, $4.00 Chips $25.00
Sweet & Sour Pork on Rice $12.00
Curry Beef on Rice $12.00
3 Fish, 3 Sausage, 2 Potato Fritter, $2.00 Chips $12.00
5 Chicken Nibble, Chips, Can of Drink $8.50
Snapper $5.50
1 Fish, 1 Hot Dog, 1 Crab Stick, $2.00 Chips $6.00

Spinach, feta, blue cheese & caramelized onion $20.00
Chicken, bacon & blue cheese $20.00
Mussel chowder (GFA)(DF) $12.00
- Served with toast
-Menu extras add $5.00
-With creamy mushrooms $16.00
Bacon & eggs hollandaise (GFA) $18.00
- 2 eggs, 2 bacon, 2 toast
-With spicy breakfast sausages $16.00
-Add bacon $5.00

French Toast $17.00
- Grilled banana, bacon, maple syrup and cream and raspberry dust
- Avocado Smash $14.50
Hash brown, grilled tomato, cream mushrooms $3.00
Fruit salad with maple syrup, cream and raspberry dust $14.50
Side of fries with tomato sauce $6.50
Open Steak Sandwich $23.50
- Eye fillet tail and bacon on toasted bread with espy garden salad topped with fried eggs, cheese, onion relish and aioli served with fries and tomato sauce
- Samon $18.50
Quick Brekkie $12.00
- Bacon, toasted bread, tomato relish with two eggs of your choice

Margherita $20.00
- Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil
Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
Vegetarian $28.00
- Pumpkin, parmesan & herb roasted semolina cake with wild rocket pesto, a lemon & nutmeg scented house ricotta, pickled beetroot and stuffed portabello mushroom
Pasta of the day $28.00
- Our housemade pasta served with fresh seasonal ingredients from the garden
Lamb $34.00
- Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
Looking for an extra kick on your pizza
Meat Lovers $24.00
- Home reared pulled beef, braised pork belly and Harmony pork & fennel sausage with streaky bacon, onion jam, roasted garden pumpkin and jus
Try our house-made chilli samball $3.00

-Pico (France)
- A unique goat’s cheese from the region of perigord in france, pico is creamy, dense and soft-ripened with mould. Flavoursome and aromatic with hazelnut notes
King Salmon Poke $24
- With ora king caviar, pickled daikon, black garlic and kimchee, chive, native new zealand seaweed and fragrant rice
Cheese Board
- All served with freshly grilled ciabatta, falwasser crackers and quince paste
Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
- Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
-Seasonal greens with herb butter $8
Treacle Cured Beef $18
- With red pepper sorbet, kogi bbq sauce, baby shiso
Market Fish $37
- Explained by your wait staff
Roasted Pumpkin and Buffalo Ricotta Tortellini $21
- With cauliflower cream, cashew, leek, parmigiano reggiano

Beef $8.00
Chicken Wedges and Chips, with tomato sauce
Steak $9.00
Toasted Sandwich $4.00
Fish $9.00
Cheese, onion, ham, egg, pineapple, bacon,
Fish $4.00
Chicken $8.00

Madras (Chicken/Lamb/Goat)
- A delicious curry from south Indian based on onion & tomato Gravy finished with coconut cream and desiccated coconut
Butter Naan $4.50
Chicken Tikka Masala
- Tender pieces of boneless chicken, smoked over Tandoor then finished in a classical rich tomato and coriander
Cheese & Garlic Naan $4.50
Keema Naan $4.50
Fish $18
Fish N chips $12
- Beer Battered NZ Snapper served with chips
Gulab jamun $4.00

Zealong Aromatic Pannacotta $13.00
- Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
Takoyaki $14.00
- Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
Zealong Dark Tea Tart $14.00
- A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
Chicken Curry $34.00
- A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
Fruit Fondue $14.00
- A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
Semifreddo $16.00
- A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
Artisan Bread $10.00
- Warm bread selection with house made dips
Chicken Liver $14.00
- A creamy chicken liver parfait, accompanied by crispy croutons and gherkins