Kua Hua Ake Te Ao Community Cafe and Garden in Christchurch City Me...

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Kua Hua Ake Te Ao Community Cafe and Garden in Christchurch City has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway - Barrington. Cafe Jireh offers many options including Eggs Benedict and - With spinach, bacon. Cracroft Fresh Fried includes a wide range like Red Snapper or Warehou. Devonshire Tea (for one / for two) and She’s Superfood Snack from . She Universe Café offers Stanmore Fish & Chips and Samosa (1Doz).

Nearby Sample Menus

Sausage $5
-spinach & potato hash brown vege — gluten free on request $17.90
Fresh tomato $3
Open breakfast burrito $17.90
- With braised pork shoulder, black bean, quinoa,guacamole, salsa, parmesan cheese, chipotle mayonnaise & a poached egg vege and dairy free on request
Pan-fried mushrooms $5
- basil pesto $8.90
- raspberry jam & butter $6.90
Three filling omelette $17.90
- Choose 3 from the following:bacon / spinach / cheddar / feta / potato / sausage / tomato / salmon /onion / mushroom served on toasted multigrain vege vegan – gluten free on request

Beetroot $13.00
- Mesclun w/ baby beet's, toasted seeds & feta
Bailies Pate $12.50
- Freshly made pate, served with toasted ciabatta & pickled veges
Bailies Big Breakfast $19.00
- 2 poached eggs w/ bacon, roast tomato, mushrooms, Irish breakfast sausages, hash browns & toast
●Burgers
Bacon / Black pudding / Eggs (2) / Sausages $4.00
Flat Breads & Dips $13.00
- Parmesan flat bread w/ hummus, pesto & tomato relish
All served w/ fries
Home Made Garlic Bread $7.50

Bagel with chilli scrambled eggs, feta, spring onion and rocket $13.50
Crispy potato cakes with wilted spinach, Akaroa salmon and a poached egg on top (GF) $17.50
Oddfellow’s classic free range chicken and avocado burger on ciabatta $17.50
Toasted bagel with Akaroa salmon, cream cheese, capers and dill $13.50
Portobello mushrooms, wilted baby spinach and cheddar omelette $17.50
Toasted sandwiches
- Cheddar, red onion and fresh basil $9.50
-Classic Emmental, ham, pineapple $9.50

Poached Egg $3.00
Crispy Salad with 3 Dressing(S) $7.00
Garlic Chicken Wings - 5pcs $8.50
Pork Katsu (Crumbed) $13.00
Sashimi - Salmon Only $11.00
Cold don Noodle with Sesame Sauce $12.00
Nigiri Platter - 6pcs $12.00
King Prawn - 3pcs $10.00

Pork Pineapple on Fried Rice $12.00
Sweet & Sour Wontons $10.00
Chicken Mushroom on Fried Rice $12.00
Steak Tomato on Fried Rice $12.00
Pork with Cashew Nuts $13.00
Pineapple $3.00
Jade Special Chicken $12.00
Tomatoes $3.00

Banana Split $8.90
- Caramel, strawberry or chocolate.
Serving of Fried Mushrooms $3.50
Childrens Combo
Soup of the Day $14.90
- Hearty home-made soup served with garlic bread. (Please see special board for todays soup)
Serving of seasonal Vegetables of the day $3.50
-Pasta
Kids Mini Roast
- (see blackboard for roast of the day)
Seafood Chowder $16.50
- An abundance of seafood, rich & creamy, to make a start served with bread.

HOTDOGS $2.10
BATTERED MUSHROOMS 1/2 DOZ $4.80
BLUFF OYSTERS (IN SEASON) 1/2 DOZ $14.50
EGG $4.00
PLAlN SAUSAGES $2.10
BACON & CORN PATTIES $2.10
VEGETARIAN $4.40
PINEAPPLE $4.00

Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt

Deep Fried Moro Bar $2.50
Tomato $4.00
Bluff Oysters N/A
Chips $2.50
Extra $0.80
Scallops $1.50
Sole Fillet $5.50
3 Fish Bites $2.20

Sweet and Sour Chicken $16.00
Cheese and Pineapple $5.10
Prawn and Cashew Nut $19.50
Pork Curry Rice $12.00
Pineapple Fritter $2.00
Chinese Burgers $6.00
Pork Fried Rice $11.50
Roast Pork Fried Rice $11.50

Soup of the Day $16.00
- Staff will advise on today's special, served with a bun
Breads and Spreads to Share $16.50
- Selection of Freshly Baked Breads (9 pieces), Trio of House Spreads
Cheese Souffle $17.00
- Three cheese souffle, apple & walnut salad, melba toast
Lamb Shoulder $36.00
- Braised lamb shoulder, pumpkin & sage gnocchi, buttered greens, braising liquor
Brunch: Kids Breakfast $10.50
- Sausage, egg, bacon, toast
Breads and Spreads for Two $13.00
- Selection of Freshly Baked Breads (6pieces), Trio of House Spreads
Salmon $18.00
- Cured salmon, pickled cucumber, beetroot carpaccio, creme fraiche, herb salad
Grilled Beef Rib-Eye $24.00
- 200g rib-eye steak, hand cut fries, house-made butter, garden salad

Ga Ri Pab $10.00
- Curry Puffs - Vegetarian
Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
- Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.
Goong $10.00
- Bread Crumb Prawns
Pad Thai MILD $16.00
- Fried egg noodles with tossed peanuts and sweet chilli, available with chicken, beef, pork or vegetarian and spiced to taste.
Por Pier Sod $10.00
- Chicken Fresh Spring Rolls
200 Tom Yum Talay Seafood $18.00
Gai Hem Ma Parn MILD $16.00
- Crispy chicken in rich sweet sauce with pineapple and cashew nuts and a touch of spice.
Please ask if you would like to try any of our other dishes as a vegetarian option.

8pcs Salmon Supreme
EDAMAME $3.20
- steamed soy beans
SEAWEED SALAD $3.90/$6.60
- sesame or mild wasabi dressing options also avail SMALL/LARGE
4pcs Inari
Fresh Salmon Nigiri 5pcs reg/6pcs jumbo $8.20/$9.20
8pcs jumbo salmon
4pcs Jumbo Avocado & Cucumber
SNACKS BOX $4.40
- 4pcs regular, tasty tuna, teriyaki Chicken, salmon(vegetarian $3.90)

BACON BUTTIE $9.00
- served on lightly toasted ciabatta crispy strips of bacon cheese onion and a tasty mix of garlic aioli and hickory sauce
EGGS OR BACON ON TOAST $12.50
- served on lightly toasted ciabatta
CHICKEN NUGGETS AND CHIPS $6.50
- served with tomato sauce
BURGER AND CHIPS FISH 16.00
- Hoki fillet onion rings lettuce tomato cheese and tartare
MINI HOT DOGS AND CHIPS $6.50
- served with tomato sauce
FLATBREAD $10.00
- with a choice of roasted capsicum garlic butter sundried tomato or basil pesto topped off with cheese and baked until nice and crispy
BURGERS AND CHIPS BEEF $16.00
- cheese bacon egg tomato beetroot and lettuce topped off with garlic aioli and smoked hickory sauce, served on lightly toasted burger bun with a side of fries and tomato sauce
BREAD AND DIPS $13.00
- lightly toasted ciabatta with three dips, roast capsicum sundried tomato, and basil pesto