Address
203 Hereford Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Kukil Kwan Restaurant & Bar in Christchurch Menu
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Kukil Kwan Restaurant & Bar in Christchurch has no menu available, but can choose from many other options such as Vege pizza or Available from 11am daily from The Brickworks. Trenches Restaurant & Bar offers many options including Garlic Pretzel Bread and Seafood Chowder. The Little Thai Kitchen includes a wide range like Spring Roll Lover (7) or Classic Thai Fish Cake (7). Mozzarella Loaf and Warm Breads from . The Cashmere Club offers Cafe Calypso and MIXED SANDWICH.
Nearby Sample Menus
- Butter & Sugar $7.00
- Chicken/Bacon $3.00
- Ham & Cheese $8.50
- Beans /Mushrooms/Other Vege $2.00
- Banana & Strawberry Jam $8.00
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3e French Toast $14.00
- Bacon, egg, caramelised banana, cinnamon & real Canadian maple syrup
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3e Cranberry Chick $13.00
- Free-range chicken breast, caramelised onions, cranberry & brie
- Pic's Peanut Butter & Jam $9.00
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Egg Dosa $11
- Dosa topped with egg and seasoned
- Plain Yoghurt $2
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Potato Chips $5
- French fries with an Indian touch
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Onion Dosa $10
- Dosa topped with chopped onion
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Appam (Hoppers), Gluten Free, Vegan $2.50
- Soft and crispy savoury curved pancake made out of fermented rice batter
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Veg Platter for Two $15
- Veg platter includes Onion Bhaji, Masala Bonda, Vada, and Pappadam and served with dips
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Mixed Fried Rice $17
- Stir fried rice with fresh vegetables, egg, shrimps and chicken
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Cheese Uthappam $12
- Thick savoury pancake topped with cheese
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Dressed Pie $15.00
- Homemade pie topped with mash, peas, beetroot and gravy. Check with our staff for today’s pie selections.
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Breads and Dips $15.00
- Today’s fresh bread selection served with our trio of homemade dips
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Eggs Benedict $19.00
- Poached eggs on toasted Sour Dough, with your choice of streaky bacon OR spinach with hollandaise sauce
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Daily Dessert Specials N/A
- Check our specials board for today’s dessert specials
- Bacon $6.00
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Toasted Bagel (Available all day) $12.00
- Parmesan bagel topped with your choice of cream cheese, smoked salmon, and capers OR bacon, egg, Swiss cheese with tomato relish
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Spicy Pulled Pork Tostada $16.00
- Crispy tostada topped with Mexican spiced slow cooked pulled pork and apple slaw
- Garlic Bread $9.00
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Creamy Risotto $23.0
- fennel & chorizo, white miso beurre blanc
- Ice Cream Soda spiderman (raspberry), casper (lemonade), batman (coke) (vanilla ice cream, dulce de leche) N/A
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50 Bistro Beef Burger $24.0
- with brie cheese & needle mushrooms
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The 50 Salad $19.5
- socca bread & warm salad of cauliflower, white beans, barley & herbs in dijon mayonnaise
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Oatmeal Porridge $17.5
- with banana compote and maple syrup
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50 bistro “cup of soup” $16.0
- freshly made hearty soup
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Seared Scallops $22.0
- NIFTY 50 LUNCH - SALADS
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Warm Salad $19.5
- LUNCH - LIGHT MEALS
- STEAK EGG FOO YOUNG $11.00
- VEGETABLE CHOW MEIN $10.00
- Chocolate $2.00
- EXTRA SERVING MEAT $4.80
- Chips $2.20
- Meat Patties $2.00
- Spring Rolls $2.50
- CHICKEN CHOW MEIN $10.00
- Satay Noodle Salad $17.00
- -Seafood $19.00
- Hot & Spicy Chicken & Cashew Nuts
- Vegetarian Satay $13.00
- Spicy Bamboo Pork $17.00
- Khmer Pork Bone Fish Ball, Chinese Cabbage And Bean Sprout Soup With Rice $19.00
- -Beef, Chicken Or Pork $16.00
- Combination Fried Rice $16.00
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Peppers Club Sandwich $25.00
- Southern fried chicken, bacon, avocado, spinach, fresh tomato & Swiss cheese on toasted sourdough bread with dijon aioli & a side of fries
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Akaroa Warmed Smoked Salmon $23.00
- pickled cucumber & radish, salmon caviar, baby winter herbs, creme fraiche with wasabi
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Penang Curry $19.00
- Fragrant Penang chicken and vegetable curry with steamed jasmine rice
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Affogato $14.00
- Classic two scoops of vanilla ice cream with a shot of coffee & your choice of Cointreau, Baileys or Tia Maria
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Cheese Platter $24.00
- A selection of fine NZ chesses, crackers and Quince paste
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Orange Roughy $24.00
- Panko crumbed fillets on salad leafs with fried new potato, fresh tomato chive & cucumber salsa, roast garlic & lime aioli
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Ice cream Selection $14.00
- A selection of gourmet ice creams from the current menu
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Seasoned Wedges $10.00
- Potato wedges with sweet chilli dipping sauce & sour cream
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Paneer Taka Tak $20
- Cottage cheese cooked in an onion and tomato sauce with capsicum, onions and spices in it.
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Veg Platter $17
- 2 pieces: Lamb Seekh Kebab, Fish Tikka, Vegetable Samosas, Onion Bhajees, Tandoori Chicken.
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Goan Fish Curry $20
- Royal delicacy from beaches of Goa cooked in lightly spiced, coconut milk and mustard seeds.
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Meat Samosa (2 Pcs) $6.50
- Flaky pastry filled with spicy minced lamb and peas.
- Kashmiri Pulao $10
- Mint Chutney $3
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Butter Naan $4.50
- Naan bread stuffed with butter. A nice crispy one.
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Garlic Naan $4
- Naan with stuffing of garlic.
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Beef
- Our own Homemade Beef Pattie, Tomato Relish, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
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Open Steak Sandwich $15.00
- Porterhouse Steak served on Toasted Ciabatta with Lettuce, Tomato, Beetroot, Cheese, Caramelised Onion & drizzled with Aioli. Served with Fries.
- Grilled Tomato $ 1.00
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Off The Grill $ 14.00
- Grilled Sausage, Bacon, Porterhouse Steak, Grilled Tomato, Grilled Mushroom & Egg. Served with Fries.
- Served without fries $9.00
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Waimairi Beach Fish & Chips $ 10.00
- Beer Battered Fried Fillets & Chips. Served with a side Salad.
- Mushrooms $ 1.50
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Nachos $10.00
- Cheese Nacho’s topped with melted cheese, Waimairi’s Own Nacho Mince, Sour Cream & Nacho Sauce
- Creme Brulee $10
- Fish of the Day $27
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Omelette $20
- served with wholemeal toast or salad and Mushroom & onion jam
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Twice baked Blue Cheese Souffle $14
- with roasted cherry tomatoes, roasted almonds & mulled wine syrup
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Grilled Yuzu chicken salad $25
- tempura corn, bean sprouts, cucumber, tomato, red cabbage & cos with creamy sesame dressing
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Pork Belly $34
- with smoked hock colcannon potatoes, asparagus, pickled cucumber & mustard jus
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Duo of Lamb $36
- spiced almond crumbed lamb cutlets & pomegranate braised shoulder with sumac hummus, crunchy carrot & toasted seed salad
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Soup of the day $12
- with toasted bread
- FISH BITES 3 FOR $1.00
- BLUFF OYSTERS 6 FOR $15.00
- CRABSTICK $1.50
- BLUFF OYSTERS EACH $2.50
- SCALLOPS 6 FOR $9.00
- MUSSELS EACH $1.00
- 1 SCOOPS CHIPS $2.00
- PINEAPPLE RINGS $1.50
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Crispy Roasted Potatoes $9.00
- With garlic confit, bacon and cheese melt
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N.Y.P.D. Report $25.00
- Sticky pig belly, bourbon bbq sauce, cheese with garlic mayo
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''Big Paulie'' Castellano $28.00
- Pepperoni, NY sausage, Clemenza's meatball, ham and bacon with garlic tomato sauce
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Fredo De Pussi $26.00
- A beetroot puree base with mushrooms, artichoke, charred pimento, black olives, jalapenos, feta and mozzarella and seasoned with rosemary, thyme and garlic
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Lucky Luciano $24.00
- Ricotta white sauce, char-grilled red peppers, mozzarella, romano cheese, olive oil
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Anti-Pasto Platter $35.00
- Including assorted cheeses, rookworst, pepperoni, smoked chicken, pastrami, smoked salmon, pickled vegetables, olives served with freshly baked parmesan flat breads
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Garlic Flat Bread $14.00
- With guacamole, tomato salsa, and sweet basil pesto
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Roasted Corn and Bacon Chowder $16.00
- Served in a sour dough bread cob
- Small $8.50
- Small $8.50
- Sweet & Sour Fish
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Combination Udon Noodle Soup $10.00
- With fish, surimi, egg fu yong, BBQ pork
- Lemon Honey Chicken
- Small $8.50
- Small $9.90
- Honey BBQ Pork Fried Rice/Noodles
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Pan Fried Fish Parmigiana $23.00
- Tomato compote, grilled cheese served on chive mash, wilted greens finished with a lemon butter
- Pizza Bread with:
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Breakfast Salmon $19.50
- House cured salmon on rye with scrambled eggs & rocket
- Hummus $3.00
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Jumbo Beef Burger $19.50
- Succulent beef pattie topped with cheese, bacon, egg, relish, tomato, onion and salad served with chips.
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Bangers & Mash $18.00
- Pork sausages on chive mash, served with caramelised onion, peas and gravy.
- Bacon $5.00
- Stuffed Mushrooms $10.50
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Hot smoked Akaroa salmon $22.00
- with house pickled beets, horseradish crème Fraiche, avocado, chives. Croute and soft herbs
- Fresh fruit salad with granola $8.00
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Sous vide local chicken breast $21.00
- with harissa, Pearl cous cous salsa, lemon, pancetta and pickled red onion(GF)
- Toasted muesli. yoghurt and poached fruits $8.00
- Waffles with hazelnut caramel poached pears, berries, cream and toasted hazelnuts $19.00
- Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens $8.00
- Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00
- Salad greens. hazelnuts, currants and radish side salad(V)(GF) $6.00
Kukil Kwan Restaurant & Bar
Phone
3660733
Opened hours
Price
None
Type
None
Service
None
Cuisine
Asian , Grill , Korean
Features
Cash
203 Hereford Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Asian Menus
- Christchurch Grill Menus
- Christchurch Korean Menus
- Canterbury Asian Menus
- Canterbury Grill Menus
- Canterbury Korean Menus